I ordered mutton rogan josh and dal makhani from here, meat quality was good and I think there were 5 pieces meat. It’s worth buying because whenever I order from a local restaurant I end up getting only 2 pieces which you can actually eat and will be fatty. There was a discount so I actually got 1 plate for around 370 ish. Dal was also good. I’m going to order soon again and will not forget to take the picture.
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Went for the Saturday Lunch at this place and was extremely impressed with the offering. The restaurant has a light soothing ambience with only alternate tables being used as part of COVID protocols to maintain social distancing.
The meal started with a mild sweet corn chicken soup followed by the veg and non veg starters. The starters are served directly on your plate and include 3 veg and 3 non-veg items each. The non veg dishes included roasted chicken kebab, prawns and fish, all of them were top notch and tasted supreme. The veg dishes included paneer tikka, veg manchurian and hara bhara kebab. Veg dishes were also upto the mark and didn't disappoint. You also have a live chat counter serving a range of chats like paani puri, dahi puri etc.
We then proceeded to the maincourse which is a buffet spread. You need to go to the counter and choose the dish which you want and that'll be served to you on your plate by the restaurant staff, again, this is cause of the COVID protocols in place. The main course included a combination of Chinese, Italian and Indian Dishes. I tired out the noodles, fried rice, fish, chicken biriyani and malai kofta. All the dishes were upto the mark but a special mention for the malai kofta, it tasted fantastic with butter naan and the kofta just melts in your mouth. AMAZING!!
The desert section was a wide spread of multiple items including sweets, pastries, ice creams etc. Tried out each of them and was left wanting for more!! Each item had it's own charm and was super tasty!!
A special mention for the staff here, they follow all the COVID protocols and make you feel extremely comfortable and cared for. Really appreciate all the effort they put in to make our experience memorable.
Super happy with this place and its fantastic Saturday lunch offering.
The saftey protocols during covid-19 situation were maintained properly. The food was delicious specially the chats and sushi. The sunday brunch buffet was worth the money. After such a long time, we really had fun.
We had celebrated the birthday party for my daughter in Hilton. The staff is courteous and made our family very comfortable. They also provided Khichdi which was not part of set menu for the infant with us. The food quality and portion is good.
Food was tasty and service was great
I have ordered Mutton Biryani and biryani was exactly the taste what I was looking for. Taste was awesome 👏🏻 , packaging was good with all amenities , Delivery was on Time and Quantity was good for 2 person.I would recommend everyone who ever likes Mutton Biryani please order from Hilton and you will be satisfied.
Thought that the life style have changed till the time I came across Hilton Bangalore..ordered for food through Zomato..The food was delicious and the best part is the culture of the Hotel...Mr. Alapan from the hotel called me and checked for the preferences and he has made my day..ghar baithay aisa khana...subhan allah...
Chaitali Mandal (@The_Snacking_Gypsy)
+5
While at my staycation, I decided to try out the food here because they stopped the lazy Saturday brunch temporarily and pool access is closed too due to the Corona pandemic. However, they're serving the food on a la carte basis and I ordered for this delicious BBQ chicken pizza that is topped with lots of chicken that's marinated only too well, caperberries, onions and absolutely the best marinara sauce I've ever come across. Originally this pizza contains tomatoes too, only I asked them removed.
Other than that, Sai Sanjith B K ordered chicken biryani. Claimn to fame - The chicken in it was boneless, marinated very well and super tender. It was one of the most subtle and brilliant biryanis I've had till date.
The staff is very hospitable and never lets the glass remain half full at your table. 😄
Had the Sunday brunch here. Great spread of food, nice drinks and a dip in the pool. Perfect way to spend a lazy afternoon.
Had some amazing Bengali food in the Bengali food festival. So authentic in taste and the variety of dishes surprised me a lot, specially the vegetarian dishes… beside the food the amazing hospitality of Hilton and the ambience of the festival..they set it just perfect…one of my wow experience!!
Arvindkumar Venkatesan
+5
It's really a great ambience and awesome food. The spread was good and nothing to complain even on a weekday. The hospitality of the staff was too good they were very much interested to make you feel good and went above and beyond in the service. Among all items I believe mutton was the best. Also the ghost biriyani i had here was the best in recent times. Sushi on live counter was the best I ever had. Even the options on desert was huge and every item was better than other. It's a must visit place.
Update:
Visited second time and its really good and same experience. Thanks to Mahanta and Bidya for the recommendations and customized food items. Really appretiate the hospitality.
A variety of options available for vegetarian and non vegetarian. The buffet is around 2k per plate. We were here for a lunch on a Tuesday. Nice ambience. Service is good and quick. This restaurant is inside Hilton EGL. Loved the fried rice and sauce. Variety of desserts on the offering. Seating area is also very good. Washrooms are near by and neat.
Breakfast buffet was a heavenly offering of a variety of continental, Pan Asian and Indian cuisine. Lots of good options starting from Sushi, to Cheese world to dumplings momos kachoris vadas . Alongside with amazing array of baked items - muffins, donuts, brownies and assortment of cakes.
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The Ministry of Food restaurant at the Hilton Embassy Golf Links in Bangalore, is a must-try for anyone who calls themselves a foodie. Spearheaded by the incredibly talented Chef Gaurav Paul, the food here will tickle your taste buds and keep you coming for more.
During our stay at the hotel, we enjoy a scrumptious breakfast, a delicious lunch, and the most delectable Bengali themed dinner.
Our first meal was the lunch buffet, boasting a huge spread. The chef recommends that you try every single thing on the menu – even if you just take two bites of each item (given that the spread is soooo extensive – and he is not wrong. From Indian to Asian, Mexican and continental, the menu comprised everything. You just have to try it or deal with FOMO later, which you do not want to.
The second, and our most favorite meal was the Bengali-themed dinner buffet – a Saturday night special at the hotel. My wife and I are total novices when it comes to Bengali food, so we spoke to Chef Paul who took the time to explain the must-try dishes, although, we again ended up trying everything. Our absolute favorites were the non-veg dishes - the extremely delectable Mutton Kosha (which we came back for seconds), the fish wrapped in banana leaves, the Aalu Luchi, the jhalmuri and puchka (with guava-floured paani – wow), and the scrumptious Rohu fish curry. The authentic Bengali desserts were the icing on the cake, with various different-flavored Roshogollas. Just yum. While speaking to the chef we also learnt about the Sunday Brunch and the sea-food themed Wednesdays, which we are looking forward to trying very, very soon. We also wish to try their famous Sunday brunch in the near future.
Lastly, the breakfast experience here was at par, if not better than most five star resorts. It is one of the few restaurants to boast three different live stations – with one especially dedicated to making various different desi-flavored, garam garam chais. The other two stations include an egg station, and a station for freshly-made dosas, parathas, waffles, vada pavs, and more. Despite providing so many options, the food itself was delicious, with not a single mis-step. The only thing better than the food, was the fantastic service offered by the kind chef and his incredible staff, and the excellent attention to detail, that went into ensuring all the guests enjoyed a quality experience.
So, if you stay at the Hilton hotel, do yourself a favor and book a full-board stay, to enjoy the best food in town. Even if you don’t, you can always walk in as a guest, for a dinner date with your spouse or family for well-thought out, unique menus seem to be the USP of this restaurant.
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I had the pleasure of attending the Oktoberfest Sunday brunch at Hilton Bangalore, and it was a truly delightful experience. The ambiance was enhanced by musical serenades in a picturesque poolside setting.
One of the standout features of the brunch was the Turkish live ice cream counter, where the skilled staff not only served delicious ice cream but also entertained guests with impressive tricks, adding a unique and enjoyable element to the event.
The chaats were a culinary delight, bursting with flavors and leaving a lasting impression. The extensive spread offered a wide array of options to satisfy diverse tastes.
The dessert selection was a true highlight, with an abundance of choices to indulge in. Among them, the dense chocolate cake accompanied by Baskin Robbins ice cream was a clear favorite and a perfect ending to the meal.
In summary, Hilton Bangalore's Oktoberfest Sunday brunch is a must-visit for those seeking a refined culinary experience. With its delectable chaats, captivating Turkish ice cream counter, and an array of gourmet options, it promises an afternoon filled with culinary delights and cherished memories.
Great experience with the buffet. Highly appreciate the service by Sandeep, Mahant and Mariam. Starters were very limited in the buffet. Only fried items and no tandoor dishes. Main course was better. Deserts were best.
Had some amazing team lunch at Ministry of food. The spread, service, ambience was amazing
Yash and Sandeep attended us and they were amazing hosts. Highly recommended
Fantastic representation of bengali cuisine in a modern style. The way "Aloo Kabli" has been portrayed as a salad along with many others was really great. Bengali food need to be advertised more in this unique way. Starters were one of its kind with many choices. I am not even talking about the taste which is great. Kudos to the team especially Mahanta. More non bengali need to visit the place to understand the intricacies of bengali food. Its "NOT" only about the fish.
Visited the restaurant on Sunday to explore their buffet breakfast. The atmosphere, ambience , service all are class. But alas food was left wanting in taste. We were very excites seeing so many varieties of continental and indian breakfast options, but the taste was on average side. The poha, Parathas, Upma, waffles and even quintessential Omelette was pretty much average. The saving grace was some of continental options and the patisserie, where the Danish rolls, doughnuts and everything else were delicious.
All in all will recommend this place for a good outing.
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