I am eating from this restaurant for the second time. This time I chosen to have meals and my friend had fried rice.. Meal was really delicious and tasty. And got some fruits salads and rasmali as desert… The thickness and consistency of the fruit salad was good.. Fried rice quantity was lesser for the offered price.. Service can be improved.. overall I felt this restaurant is charging more for the quantity of food provided.
Gajendra Uttamchand Kankariya
+4
Had been an evening there and found the service area was closed till 7PM while the board said 6:30PM start.
Had to occupy the self service area and note that it is always a table for 4.. except 2 or 3 places in the hall where we can join two tables to get a large 8 member seating.
For the food. Coffee at A2B has always been amazing and was not disappointed.
Idli, dosa, masala dosa, parotta etc are standard things you can have along with the sweets that you can order or carry back for home too.
With construction going on probably metro it can get busy as taking a u turn to connect back to ring road can take sometime so plan accordingly. No valet parking and limited basement parking so plan accordingly if traveling by your own car. Was lucky to find a parking slot.
The dosa is always great here. Nice and crispy. The coffee is perfect too. I'm a regular here and the food and service is always good.
Vivekanandan Sundararajan
+5
Mr Kalesh, Floor Manager right from phone call answering to Order Execution, Fantastic. He kept the commitment time and Door delivery, myself ordered. 15 meals and also Panner Biryani, Everything was very fine. Thanks Mr Kalesh. Keep it up.
I enjoyed a the taste of food. A typical Tamil Nadu Flavoured Dosa with a colour full of chutneys and Sambar.
During my trip to Velankanni, I had the delightful opportunity to visit Adyar Ananda Bhavan, a renowned South Indian restaurant. As I stepped inside, the aroma of freshly prepared dosas and sambar instantly awakened my senses.
The menu was a tempting array of South Indian delicacies, from crispy masala dosas to fluffy idlis. I couldn't resist ordering a traditional thali, which featured a colorful assortment of curries, chutneys, and rice. Each bite was a burst of authentic flavors that transported me to the heart of South India.
To satisfy my sweet tooth, I indulged in their famous Mysore pak and jalebi. These sweets were the perfect end to my culinary adventure at Adyar Ananda Bhavan.
The restaurant's warm ambiance and friendly staff made the experience even more memorable. It was a true culinary journey through South India, and I left with a full stomach and a smile on my face, eager to return for another taste of their delicious offerings.
A fine dining restaurant. Only south Indian food is good rest are just ok. Service is good. Great place for business meetings as well.
Food quality and service both are good here must visit and try north dish.
Ordered full meals. Food was OK. But mini meals doesn't make sense as price and quantity of food is almost same as full meals. My friend had to leave half the items back and was struggling to finish mini meals
Today I am visita2b wow what a yaamy mushroom muncury is tested very delicious thank you ... good service
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