Sluurpy > Restaurants in Bengaluru > The Pink Poppadom

Review The Pink Poppadom - Bengaluru

ChefBB
Recently attended their Ambarsariya Food Festival which currently on up to 17th of July. In the food festival, they are serving fabulous delicacies from Amritsar. The ambiance of the place with the live kitchen setup is really cute. Started the food journey with Lassi a typical Punjabi drink. Then the food really really good in taste and quality. Especially I have liked Bhatti de Jhingay (Prawn cooked in Indian oven with the tandoor marinations), Pindi da saag and Amritsari Kulcha. Spices level is little in light because their most of the guests from abroad. Apart from that, you must try the food here. Bon Appetite @Chef BB
Megha S
Located in hyaat mg road. A fine dining restaurant. Ambience- decent, seating arrangement is there inside as well as outside. Food- most relishing tomato soup I ever had. Can visit again just for this soup. Full of tangy tomato and onion flavour and no cream inside. Starter: pomfret( was just ok, as the fish was not fresh) Palak shammi- again a show stopper dish with full of palak flavour. Main course- breads- romali and tandori roti were just average. Subz masala achari(again was just ok) Very courteous staff and awesome hospitality. Overall a good experience.
Vineet Vidyanand
Incredibly warm hospitality
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