Kuttanada is a true gem nestled in the heart of Kerala, offering an unparalleled experience in the art of spice. As a fervent enthusiast of Kerala's vibrant culinary scene, I found myself captivated by the rich, aromatic flavors that Kuttanada effortlessly showcases. From the tantalizing aroma of cardamom to the warm embrace of cinnamon and the fiery kick of black pepper, this place is a haven for spice lovers. The authenticity and quality of the spices here are unmatched, each one telling a story of Kerala's rich heritage. What truly sets Kuttanada apart is not just the spices themselves but also the warmth and knowledge of the local experts who graciously share insights into their cultivation and usage. Moreover, the ambiance reflects the essence of Kerala's culture, enhancing the overall experience. Whether you're a culinary enthusiast or someone seeking a deeper connection with Kerala's culinary traditions, Kuttanada is a must-visit destination. In conclusion, Kuttanada's spice haven is a delightful voyage for the senses, offering an immersive and authentic exploration of Kerala's flavors. Highly recommended for anyone seeking a flavorful journey through the heart of Kerala's spice world.

This place is best suitable for non vegetarian fare. My friends from Kerala laud their preparation as authentic Keralite cuisine. Menu has chicken, mutton, fish, prawns, squid and beef. Some of the dishes (most sea food, I guess) are prepared using coconut oil as one would expect. Chicken and mutton gravies had a much neutral. The place gets easily crowded for lunch, and more easily so on Fridays. Ambience is not great. We went there as a group of 8 and the average cost per person for the lunch came as Rs. 370.