Sluurpy > Restaurants in Gurugram (Gurgaon) > Greek Food & Beyond

Review Greek Food & Beyond - Gurugram (Gurgaon)

Leon Baker
They have never disappointed. The food quality and taste is excellent, and not stingy with the portioning either. The food is actually as good I as I had eaten in Athens and Santorini. So expect good quality. The place is little by itself, but by far a gem of a place. Ambience is ok, service is decent - nice service boys, time to serve is acceptable, prices are reasonable for a speciality restaurant. Great to take your kids and family for a good lunch.
Himanshu Kumar
Great food
Robert easy listening
Good food... Reasonably priced
Sanam Khan
Good food and best services
Sarfraz Sheikh
Excellent Greek Food
Arjun Verma
Sahil Manchanda
Vedant Gupta
Madhukant Roy
Shilpa Singh
Dwij Dutt
Konika Chadha
Nice cozy place! Good to see a variety of Greek dishes. Food is good too... have tried the chicken pesto salad; soup and the lamb. All were above average. Will visit again.
Akshay Tandon
They have Greek plus other cuisine. Food wasn't really authentic. Too much indianised is what the food was. Had ordered hummus with pita which want served with olive oil on the side, the way it is supposed to be served. The place was empty on a weekend which made me more skeptical about the place. Wait staff was great though.
Meghna Kulshrestha Narang
The ambience was nice and pleasant. We ordered wild mushrooms Risotto which was very nice. The pita pizza was very ordinary. We also ordered scrambled mushrooms pita wrap. We had to dig for mushrooms really! The place seemed to be under staffed. They really need to train people who take orders from customers. The lady who took our order could not speak English or Hindi well... she had no idea about the dishes as well.
Chetan Malik
Very bad food...not at all recommended...plz. avoid this place...very bad service and food.....staff does not understand the order...not at all close to greek food<br/>
Shakti Pratap Singh
This was my first time trying thie cuisine and I would say the experience was quit decent.<br/>We were the only ones in the restaurant so yes the place is calm and quiet and is good to be enjoyed with your mates. <br/>Expect more than average waiting time as the service is slow.
Raghav Apoorv
Went to this place to try Greek food. The ambiance and the menu looked quite promising.<br/>We ordered Moroccon Cottage Cheese Steak, Peri Peri Cottage Cheese Steak, Greek Roast Chicken, Penne Arrabiatta, Chicken Chermoulla and Chocolate Fondue. Cottage cheese steaks were pretty average, and the spinach stuffing was bitter in taste, pasta and roasted chicken were decent.<br/><br/>There was an issue was with the service, it was quite slow and erratic. The food took a lot of time in preparation, plus there was an instance where we asked for extra dressing with the cheese steak, and we had to ask for it at least 5-6 times until it was given to us. We were the only ones in the restaurant on a Tuesday afternoon and still it was really slow. Even the restaurant was lacking on the staff, there were only two people responsible for doing everything, and still were really courteous and helpful.<br/><br/>The highlight of the lunch was the chocolate fondue, it is a delight for chocolate enthusiats.<br/>The Greek Food experiment went well, though I think they can drastically improve upon the veg food taste and should definitely work on their service by probably hiring more staff.<br/><br/>Chocolate Fondue is a must try if you go there.
Puneet Dogra
A serene place to enjoy sumptuous meal. Zomato gold is an added advantage. Value for money and supportive staff. Service can be better .......................
Manish Goyal
Disastrous experience where sheer carelessness of staff can cause severe health issue to its customer. We had been to this restaurant once and found the menu interesting. We visited this restaurant again today to try desert. My wife is highly allergic to egg and before ordering food, we specifically asked waiter multiple times to suggest eggless desert if any. Waiter suggested to go for chocolate lava cake. As clearly mentioned in my first sentence, this sheer negligence of waiter caused food poisoning to my wife and made anniversary (today being our marriage anniversary) a horrific experience.<br/><br/>I've been part of restaurant industry and myself used to ran one in the past. There are some mistakes which can be tolerated and rectified but, there are some acts/ blunders with zero tolerance. This blunder was one of those acts and such negligence should never be tolerated and I will highly recommend that such places must not be open for public and closed forever.
Vagisha Soni
Visited this place only because of Zomato Gold. <br/><br/>Firstly, it was really difficult to find it. The decor is interesting and has the vibe of Mediterranean region. They have really taken care of small details to give it that ambiance. <br/><br/>Ordered vegetable tagine which was just fine and my non vegetarian friend ordered Greek Roast Chicken which he liked.<br/><br/>Well, the Menu is interesting but the service wasnt that great. Even on Saturday evening the place was almost empty. Didnt like the experience of visiting this place so much and I dont think I will visit again.
Mayuri
loved their mushroom soup and pizzas!.......<br/>great ambience for office goers and friends n family..... close to some offices like Genpact.....<br/>
Mayank Malik
Had a wonderful time here. Quiet and clean place with polite servers. The lasagna was delicious and my daughter loved it! The souvlaki was also tender and yummy! All in all, a nice place for a quiet and tasty meal!
Abc098
Grub Fest. <br/><br/>Asked the fella thrice before ordering an Open Lamb Souvlaki - The lamb is shredded off a spit, right? He said yes. <br/>Are you sure its shredded off a spit, not just pieces you cook in a pan, said I?? Yes sir, he replied again. <br/><br/>Bring it on I said.<br/><br/>It got brought on.<br/><br/>Guess what it wasn't. It was not shredded off anything, let alone a spit. It wasn't shredded lamb at all.<br/>It was just roughly cut up pieces cooked in a pan with salt enough for 2, maybe 3 souvlaki.<br/><br/>The hummus it came with was decent.
Roshmi.b.borthakur
This was our 5th+ visit and the food was again outstanding ! Thought it's time to take out time and write a review. Fresh and authentic and definitely the best in Mediterranean food you get in NCR. Every single visit the food and service has been right up there ! Just hope this continues
Paras Munjal
More quantity should be added!
Kanika Pahwa Wadhera
The shawarma is usually super fresh and loaded with chicken..I was highly disappointed with the less filling and thick wrap on the shawarma which was unappeasing and bad flavour
Aditya
I used to absolutelt love the food from here, but to be honest there's been a bit of a dip in the quality and taste of late. I do hope that it is temporary. The Gyro in particular has really dipped. The last 2 times that I ordered it, it tasted more like a Shawarma. The lamb was under cooked, and the Tzatziki sauce all but absent. Something has changed. Hope you guys can go back to making food the way you did till a month back. Cause when you get it right, your food is Amazing.
Satyendra Singh
Bad/rude behaviour of the waiter. Was not having proper knowledge how to use Zomato gold. Most of the dishes were not available. Ambience was also not good.
Varshaa Ashish
Lovely decor, good food, cordial staff!<br/><br/>The first thing you'll notice about the restaurant is the decor - it's just soooo calm and holiday like that you actually feel like you're in Greece. The staff is cordial and their food menu is decent too. Food taste: Very good (we ordered a sausage pizza which was a decent 9 inches pizza and super filling); the basil soup was super wow. <br/><br/>But the one thing that was a total disaster was the prawn dish I ordered in my main course which was Mustard Prawn something. First of all, for the price, I didn't expect such small prawns to be served and worse was their texture which was extremely rubbery, overcooked and the smelliness - possibly they were kept out defrosted for a long time that's why, but they were a definite no-no. So prawns their Chef seriously has to work on cuz I read another review stating exactly the same!!
Pulkit1283
The food portions (both appetisers and mains) are fairly substantial and therefore qua the price are very reasonable. The decor is sophisticated and well thought out and has the effect of creating a very casual/relaxed ambience. Coming to the taste, everything (barring one starter to which I’ll write about a lil later) was delicious and packed a flavourful punch and made you just want to eat that little bit more. The only disappointment was the prawns (though technically they were right in using “grade B” prawns for starters which is otherwise in line with standard business practice) as the same smelled awful and when cooked felt dry and rubbery and just not pleasant and which therefore mar’s an otherwise delightful experience. Overall, the place is well worth visit and barring the prawns everything else for the time being is well worth a try. Lastly, we were informed by the owner that they expect their liquor license to be granted by the end of the quarter and so that’s another bit of good news to look forward to apart from the food of course.
Sudeep Ralhan
What could have been...is a tagline we are all familiar with, and it applies to this place as well. Overall a pleasant ambience and good service but food quality ranged from really good (falafel) to decent (Greek lasagna) to blah (shawarma which was basically a grilled chicken wrap). And the lasagna took 30 min! But it's a good addition to the eclectic mix of restaurants in this mall.
Sudesna Mishra
This place goes above and beyond your expectations. The food is authentic Greek food and very delicious at that. The interior starting from the scenic Greek wallpaper to the furniture and upholstery, everything spoke Greek. The ambience is very welcoming and feels comfortable. I had my fill today of the extremely scrumptious meal of wild mushroom risotto and a sicilian sun dried tomatoes pizza. Now I would like to give a special thanks to the staff here who are courteous and helpful. I had forgotten my wallet in the restaurant when I left, but Madhukant Roy who was waiting my table found my email id from the feedback form and mailed me. I want to express my sincere thanks to Madhukant and the restaurant for this act of honesty.
Neeti Malhotra
Been to this place twice . Very good staff . Very very god portions of food. So far have tried the sovlaki, shwarma and a salad . All awesome - in taste and quantity . Well priced too. Can Easily become a regular haunt .
Joydeep Nandi
We went for lunch at GFB in South Point Mall. This was my second visit to this place apart from the odd order ins. The location of the resturant in the mall makes it a little difficult to find which is why you would find this place mostly empty. There is a chance that you may think that is not worth going into this restaurant because no one else is there, but that's not the case. The food is good and well presented. You can feel the difference in taste from the usual meals that you would have even though the elements may be familiar to you. For example, the Kaftedakia which we had was basically Meat Balls, Pilaf (Rice) and Sauteed Veggies. But the sauce/gravy with the metaballs made it taste really different from the ones I had tasted before and the seasonings added to the veggies were also unusual. I feel this adds to the authenticity and the charm of the place. The Chicken with Feta had a really nice stuffing inside the Grilled Chicken Breast and the dip sauce served with it was really unique and delicious. Lastly, you can't say that you've tried Greek food without trying Moussaka. Their Moussaka has lamb served with veggies and mashed eggplant. The presentation of the dish was really great and so was the taste.<br/><br/>The decor of the place is simple. They were playing nice soft music which made the ambience enjoyable. Seats are not the most comfortable ones, they're hard wood with not the most soft cushions.<br/><br/>Service is decent too.<br/><br/>Pricing is not very expensive considering their portions and quality.<br/><br/>Overall, a definite try for explorers of new cuisines while casual foodies should also give it a shot.<br/><br/>Positives: Unique tastes and spices, traditional Greek dishes<br/>Negatives: Seating
Shreister
Tried Greek food for the first time in ncr, courtesy of Zomato gold, and was pleasantly surprised. One of the better dining experience we had recently. The vegetable tajine was presented in a weird way, we had kinda expected the Moroccan tajine style but the taste was divine. The veggies had an excellent flavor and the cous cous wasn't dry at all and complemented the veggies perfectly. The spinach and feta cheese spanakopita was also good although I expected more feta. The souvlaki was reminiscent of Afghani chicken but we loved it nonethe less. Great food, great service, will visit again.
Bipin
We were one of the first people to visit the restaurant. The place is nicely done up with lots of wall painting and murals of Greece. If you are one of this people who have been to greece before, it will bring back memories. Food good. Presentation of food was excellent - especially shish Taouk. The portion sizes are quite filling . There Greek roast chicken is really superb and so is the hummus bowl with chicken. Coolers and mocktails were a bit let down. Pasta were also above average.
Vignesh Banusekar
Visited this place two times and enjoyed the food in both occasions. Place has amazing ambiance with Greece written all over it- the chairs and walls are painted with the colours of white and blue of the flag of Greece. Although this place gets rarely crowded, it is recommended to reserve seats when going as a large group.<br/><br/>I have tried lot of dishes and I am reviewing only the best ones. This place should be given credits for making the best hummus and they proudly put them in every dish 😂. GFB fish kebab was delicious made out of fresh and juicy fish. Coming to platters, Chicken Souvlaki was the best and most exotic dish of the lot. Grilled chicken in skewers, with pita bread and mayo presented and served very well. <br/><br/>Chocolate fondue, Lava cake and pista baclava were very well prepared. Lava cake is truly a show stealer in this place<br/><br/>Ambiance - 5/5<br/>Bang for buck - 3/5<br/>Food quality - 4.5/5<br/>service- 5/5.
Alba Singh
Mediterranean food is one my favorite cuisines and I am glad to have stumbled upon this restaurant. We started with Baked Greek French Fries, which comprised regular fries topped with raw tomato, onions and cheese.. not a bad twist. This was followed by the obvious choice of a Greek Salad.. amazing dressing and super crunchy veggies! The main course included Spaghetti with Kaftedes.. highly recommended with a slight hint of chilies. The second dish, Chicken with Feta, was a disappointment.. came out burnt and missed the Feta! The Pistachio Baklava is different from the typical Middle East version .. It was well spiced and had rich flavours. Overall, worth eating from!!
Su
Trying new cuisine is one of the my favourite pastime and weekends are mostly dedicated to do so, one of my friend suggested this place and we went for dinner, as soon as you enter the decor just transports you to a relaxed mode. <br/><br/>The place looks pretty and the food is good as well, we liked everything we ordered just the drinks could have been colder and served faster.
Pallavi Singh
So we found the option through Zomato.. intrigued to have a Greek option took us to the restaurant.. we were a bit apprehensive when we reached.. but the options on menu were so tempting and the food was beyond our expectations.. from pita wraps, to tagine and simply their hummus bowl .. what amazing flavours.. none of the dishes let them down..and prices too very reasonable.. a must visit..
Farhanbelal Farhanbelal
Awesome place and ambiance like the good musice was going on, tomato basil souptast was very good trio dip and Greek Rost chicken was great.......
Ankit Bansal
Went to this place with very high hopes.. The menu sounded nice and I was wanting to eat good greek food for a long time. <br/><br/>The ambience of the place is ok.. Nothing great but not bad at all. This is the best thing of the place.<br/><br/>The food is pathetic. I would recommend you not to go to this place. We came in a the though of having lunch but we walked out after having appetizers only (appetizers were also half eaten)<br/><br/>We ordered Greek baked French fries which were normal unsalted French with shabbily cut onions a tomatoes thrown on top of it.<br/>Next we ordered fried feta cheese which was even a bigger disappointment. The fried balls which came did not taste of feta at all.<br/><br/>All in all a very big disappointment...
Pooja Kumar
Was pretty excited to order from here and try for the first time - as an expat, it's hard to find good, authentic Greek food and the reviews were promising. <br/><br/>However, I can't review the food as my order hasn't arrived after three hours. I can review the restaurants service with regards to delivery and rs pretty awful. At no point did the restaurant contact me and let me know about any difficulties with completing the order. Through zomato, I came to find out that delay was due to the rain and the order would be dispatched asap. <br/><br/>Here's the thing - I literally live across the road. It's been three hours, no food. If they couldn't deliver, they shouldn't have accepted the order or they should've cancelled... idk, 1 hour ago? 2 hours ago? <br/><br/>Life happens. Rain happens. You can't control those things. What you can control is timely relaying of accurate information to your customer - something the restaurant failed in completely.
Shambavi Katoch (What Sam Says About)
Wanted to have something different to eat so chose Greek Food And Beyond for tonight's meal. Have read some raving reviews of top bloggers on Zomato so wanted to find out for myself what the fuss was all about. Visited and wasn't too happy that I did<br/><br/>Located on the top floor in south point mall on Golf course road in Gurgaon the place is very bright and blue with pictures of Santorini on the walls.<br/><br/>Unless you specifically know you are looking for Greek food and beyond, you will find it impossible to locate the place in the south point mall. Not sure if the ambiance works.<br/><br/>The menu has some nice options even famous dishes like Shakshouka or the feta based salads, Moussaka and even Moroccan Tajines. Even though seem like a Greek place yet the menu has dishes inspired from the Mediterranean region. I ordered a Feta Bouyiourdi Salad, two portions of Peri Peri cottage cheese steak and a falafel wrap.<br/><br/>The quantity / Portion size of the dishes is a downer. The wrap was the only dish that stood out. Taste wise the entire food was just OK. I won't rate the service coz v were the only table being served.<br/><br/>The damage was around 1350/- for the entire food but the meal left us with a void craving for more. Might visit them again to try something different and form a formal opinion about the place.
Sucharita Basu
Greek food is a favourite of mine so when this restaurant opened, the first of its kind in gurgaon I was looking forward to the visit. We walked in for lunch to be greeted by a set of bright blue tables and chairs with printed upholstery which was not entirely pleasing to the eye. So we sat down a bit apprehensively and started with our order. We decided on the smoked chicken and leek soup along with a plate of fish kebabs and spanakopita as starters. The soup had a warm smokey flavour with cubes of soft chicken and came with a piece of garluc bread - very appetizing. The spanakopita were small cruncy parcels of spinach and feta served with a spicy salsa. Both tasted great but a more generous addition of feta would have enhanced the taste. The fish kebabs with arabic spices was served with a a tasty yoghurt garlic dip but the kebabs were dissapointing. We had expected cubes of fish but this was like fish tikkis. I would not order that again. For mains we order the keftedakia which was meatballs with a rice pilaf. This was definitely the star of the meal ...excellent juicy meatballs not overpowered with spices but with a good flavour of meat which came with a lip smacking sauce or gravy. The rice pilaf was a perfect accompaniment and could be used to mop up the sauce. We decided to skip desserts and leave that for the next time. Quite a satisfying meal.
Strawberry Shortcake
Discovering new places is sometimes a good experience. We recently went to this restaurant located in the South point mall on Golf Course road, hidden in away in one of the corners on the top floor. Unless you know what you’re looking for and or are lost and exploring the empty hallways of the malls, you won’t really find this restaurant. Hidden behind an assortment of fitness gyms, "Greek Food" speaks empty.<br/><br/>The ambience while simple, not sure if it works. The national colors with scenic views (of Santorini?) plaster their walls to create an impression of sitting in Greece. Painted wooden chairs and tables mark the outdoor seating. The high ceiling creates a bigger space but with no guests in the restaurant it felt emptier than normal. With one other family in the restaurant, the service was extremely slow and poor. For lunch we ordered the Greek fries (which was just a form of salsa, olives and cheese on cold fries), lamb Tagine and a chicken Shawarma. The tagine while flavorful had like 2 pieces of lamb, and I felt suckered out of a dish that should ideally have more. The couscous however was tender and very well made. The chicken shawarma could have been a miss, maybe considering it wasn’t fair for us to expect them to make a more authentic one. It was dry and lacked seasoning.<br/><br/>Overall, I wasn’t entirely blown away by this restaurant. Maybe they’d do a better job with their more Greek food, i.e Souvlaki ec. I’ll try that next time.
Rahul Vipul
Greek food and beyond a new restaurant in south point mall serving huge variety of Mediterranean food and specially try their Greek dishes,they are awesome. Interiors are according to food with beautiful combination of blue and white.I love this place and I will recommend this place.
Sameer Aasht
Hardly Mediterranean. Over spicy. Too much onions. Too much black pepper. Aloof apathetic staff. Avg interior. Avoidable. Poorly wrapped presentation
Sonali Misra
Went to the restaurant yesterday and really enjoyed the food. Thought I'd order in today. Except I checked the online menu and the prices are drastically different - the food is way more expensive. Why is that? Are you trying to dupe the customer by offering an 'enticing 25% off' on a highly marked-up menu? <br/>For example, Chicken with feta was for Rs 369 yesterday and on the online menu it's for Rs 425, the Wild Mushroom Risotto was for Rs 299 and on the online menu it's for Rs 400(!!!).<br/>This is insane - I feel cheated and duped, and this has now spoilt the memory of a good experience.
Munshi
simply put, some of the best greek and non greek (beyond) food i have had in gurgaon... must recommend their hummus bowl veg... peri peri cottage cheese steak was also awesome... not cheap, not very expensive... bright, lot of available seating... definitely will go again...
Manu Rawat
Ambience is ok but the food is really good and must try. Tried lamb gyro, lamb tangine, and chicken shavlik (something like that) - absolutely yummy.
Rishi Arora
We were at this restaurant last night- and it was a pathetic experience. The meat used in everything was stale and chewy... and gave us an upset stomach!!! Seriously guys- you cannot be doing this!!!<br/>Your menu is total faf! Call yourself Greek and there is nothing authentic Greek in the menu. Why open exotic restaurants when you don't have the skills to run them? Totally disappointed. Please close down already...you're not going anywhere with this.
Himanshu Jain
Had been a while I went out for dinner. My friend Manu suggested this place on golf course road in south point mall gurgaon and we decided to go try the Greek tummy teasers! <br/>Ambience - quite good 3/5<br/>Food - 3.5/5 - just right for one person which is very good and enough to feel satisfied after the meal. <br/>Staff - 4/5 very cheerful and knows what they are serving <br/>Recommendation - one should definitely go and try the food out there. Very nicely done and non veg section is worth trying. Go out with friends and family.
Sunil Kumar
Great Ambience, courteous staff and lovely food.<br/>Situated at Golf Course Road in Southpoint Mall, Surprised to such an eye appealing decor. Perfect european style of interiors with cool blue theme. Realy a nice place to come with family and friends. Also very affordable priced menu.
Shatarupa Chaki
Exactly as advertised...Authentic Greek & Mediterranean food and very prompt & courteous service. Though we didn't try it, there were plenty of vegetarian options as well. And great value for money too.
Ishaan Dhurka
Went here for lunch today! Lovely setting!! Ambience is nice and the music was refreshing! Coming to the food, the presentation was great. I ordered a greek salad (very good), Chicken Shwarma (Good taste but a little small) and a Lamb Lasagne (Amazing)! Overall great spot!
Sharan S
Nice place with great tasting food. Falafel was made to perfection; Greek salad was crisp and refreshing. We had death by chocolate which yummy... their apple crumble could be improved. Would definitely recommend the place.
Rajeev Khandelwal
Wow!! What a hidden new gem. Great food, fantastic ambience! <br/>Superb Pizza, Pasta and Amin courses!<br/>Soup was so nicely balanced<br/>Chefs keep up the great work!
Atanu Dey
Excellent food. Tried Lamb Tagine, Chicken Souvlaki and Pastitsio. All three were uniformly wonderful. The Chicken Souvlaki comes with a delicious yogurt based dip and thin pita bread.
Abhishek Dubey
We ordered brushetta, iced teas, a couscous salad and grilled veggies with pilaf. The food was average. The portions are small. Iced teas weren't good enough. Rates are fine. <br/><br/>Ambience is average. White and blue but looks a little cheap decor. <br/><br/>The service was great and folks were helpful.
Mukul Negi
I had lunch here and chose the Greek salad. Undistinguished at best. No character and minimal olives and feta. Ingredients were fresh. They have an extensive menu so I suggest something else. It is crowded at lunchtime.
Priyanka Singh
Greek Food & Beyond is a new entrant in the bunch of eateries at Dlf South point mall in Golf Course road, Gurgaon. It is nestled on the third floor of the mall which can be easily located. <br/>Few days back i was there with my few friends for the lunch. The restaurant serves Greek and Mediterranean cuisine. Being a Greek food lover i had to visit this place so finally did it.  After reaching there we were ushered in very warmly with greetings . The restaurant's interior and decor is all Mediterranean inspired, with whites and blues. <br/>We first started with Trio of dips with lavaash, which was very nicely done. We loved the hummus a lot. Infact it was one of the best i ever had till now. Then we tried Avgolemono soup and Fasolada soup, both of them were very flavourful n well prepared.  I personally likedThe Avgolemono soup, which was basically  a Greek soup, with chicken broth flavoured with egg and lemon. Then we had<br/>Falafal which were perfectly done, nice and crispy from outside and soft from inside. I loved their Feta Bouyiourdi salad a lot, a nice ensemble of simple elements yet quite interestingly flavoured. It had spicy greek baked feta with tomatoes, onions and drizzle of Olive oil. Next to follow was Chicken chermoulla , a nice dish having chicken chunks marinated with chermoulla spices which is then grilled to perfection. In the mains we had Moroccan cottage cheese steak and Pasari Plaki. We couldn't have asked for more, they both were just perfect. Though i loved Pasari plaki more , it was a nicely baked fish with tomatoes and served with potato mash. <br/>Dutch Truffle shake was excellent, though their mocktails could have been much better. Eventually we ended our meal on a sweet note by having Chocolate bomb. Overall a nice place and definitely worth recommending.  <br/>
Ritika
Greek Food & Beyond is the latest restaurant to open up at the DLF South Point Mall. The mall is located 5 mins walking from the sector 53 and 54 Gurgaon rapid metro station. The interiors have been done so well with the combination of white and electric blue colour in almost everything which will automatically reminds you of the Greece. Even they have placed few images of Greece to give it a relaxed and exotic feel to the ambiance. The place serves Greek cuisine and beyond that also to give every customer something to try as per their preference.<br/><br/>The owner himself make sure that each and every guest goes with a smile on his face. The service was great. Talking about the drinks first, we ordered for Dutch truffle shake and Sangrita de Toro. Shake was heavenly with rich truffle cake blended chocolate ice cream and topped with whipped cream and small slices of cake. Every sip was flavourful and balance of sweetness was apt. Another drink named Sangrita was basically bloody marry without vodka. To give it a twist and different taste, they added chillies which made its taste tangy and spicy at the same time. Not for those who can’t handle spiciness.<br/><br/>In starters we ordered - GFB Fish Kebob and Cretan Ntakos from the Greek menu. Fish kebob is one of their signature dish in which fish is flavoured with Arabic spices. The Kebob were so soft and delectable. The presentation was also nice. It was served with Garlic Aioli dip. The dip was prepared amazingly and tasted delicious. Whereas, Cretan Ntakos is a Greek style Bruschetta. Crispy bread topped with lots of fresh chopped tomatoes and feta cheese was a great option. Next, we ordered for Chicken Chermoulla from beyond Greek section. This dish had grilled chicken pieces marinated with chermoulla spices. The spices gave the chicken pieces a spicy and smoky flavour which made the overall taste amazing.<br/><br/>For main course, we were recommended Chicken Souvlaki and Peri-peri cottage cheese steak by the owner himself. Chicken Souvlaki dish has chicken skewers served with pita bread, garlic Aioli and tabbouleh. Every element of the dish was great. Loved it. An amazing option for vegetarians would be peri-peri cottage cheese steak served with rice and grilled vegetables. The steak were cooked perfectly and had a spicy flavour in it.<br/><br/>The favorite part of my meal was Chocolate molten lava cake served with a scoop of chocolate ice cream. This sinful dessert was a delight for our taste buds and perfectly ended our grand meal at Greek Food and Beyond. I would love to come back again to try more of the dishes from this place.
Romila Patnaik
oh we loved this place - from the decor - almost everything in blue. The walls are donned with pictures of Santorini and the tables are blue in color - which provide a good background for the photos. the place has a high ceiling and is naturally well lit, which gives a very positive vibe. The service is very good - there is always an eye on the table without disturbing you. the food service time is also very good, nothing took too much time to come to the table.<br/><br/>Coming to food - we loved almost everything expect a thing or two (mocktails mainly). The Trio of Dips has your choice of 3 dips and pita crisps. we chose hummus tzatzaki and chilly aioli. loved the hummus & tzatzaki. hummus was polished off. avgolemono is chicken soup with lemon & egg and is a must try here - the subtle taste of lemon just elevates the flavors. fasolada is the veg soup they have and it's good too - full of vegetables, tomato stock, rightly flavored.<br/><br/>salads - salad nicoise and feta bouyiourdi. the former could have been a little better (missed the punch), the latter was a simple baked salad of tomato, onion and feta but is scrumptious.<br/><br/>they have got the best falafal (they are not at all dry). chicken chermoulla has a very good marinade and has juicy chunks of chicken grilled.<br/><br/>moroccan cottage cheese steak is one of the two dishes from main course (greek section) and is a must if you are here and u r vegetarian :) Pasari Plaki is served with a tomato based sauce and a silky mashed potato - too good. The baked fish makes it a healthy option to choose from the menu.
Prashant Singh
Greek food and Beyond just exceeded my expectations in all aspects. The interior was the first of them. A very cozy cafe with very soothing coloured furniture and floral upholstery. This is just my kind of place. <br/><br/>We started our meal With Trio of Dips. It was lavash served with three dips. Humus was the best of the lot and it was undoubtedly one of the best Humus I have had in a long long time. <br/><br/>Avgolemono soup and Fasolada soup were the next. The soups were just out the world specially the Fasolada soup.<br/>Salad Nicoise, Falafel, Chicken Charmula and Kaftedas arni were also very well done. Falafel here are a must have. <br/><br/>Moroccan Cottage Cheese steak and Pasarai plaki were out main course dishes. Pasarai Plaki was a Grilled fish topped with Red Sauce. It was super tasty and is recommended. <br/><br/>In desserts we had Chocolate Lava.and it was also good.
Abhik Dasgupta
Greek Food & Beyond has recently opened its doors at the DLF South Point Mall in Gurugram. Located on the 3rd floor of the mall, the place is done up in white and electric blue, the color combination being the trademark of Greece, which in turn gives a relaxed feel to the ambience. As much as the place is heaven for Greek food, as you will read below, it is a delight for photography – the blue tables & chairs with floral upholstery provide the perfect background for food photographs. Going by the name, the place serves Mediterranean fare. The menu includes cuisine from Greece and beyond – Italy, Turkey and Lebanon.
Natasha Ambani
We thoroughly enjoyed our chicken Shawarma wraps. The food is as Greek as you can get in Gurgaon and was worth the trip. Appreciated the smiley and swift service. For a fast food option it is much healthier than kebabs, nando's or KFC.
Sankalp Sharma
Greek Food and Beyond is located at one corner on South Point Mall at Golf Course Road. It actually transports you to a day in Greece, the walls are adorned with colors of blue with white balancing it all, a map of the Middle-East and use of wallpapers of beaches and houses makes it one of a kind.<br/><br/>We started off with Fattoush salad, lightly tossed crunchy greens, crispy carrots and bell pepper with crunchy pita crisps for that crunch tossed with a light vinaigrette dressing and spiced with Zataar.<br/><br/>Next up was a classic Chicken hummus Bowl. This one is like hummus with chicken with Pita bread. Spiced chicken bits tossed generous amount of olives, some cherry tomatoes. All this inside a ring of fine hummus. The hummus was delectable, perfect flavors only thing is it could use a little more oil, or probably they can keep a cruet on the table.<br/><br/>Next up a Mediterranean Pizza the Cardinale Pita Pizza. Pizza toppings like fresh pork sausage like actually fresh, bell peppers onions and mozzarella baked on top of fresh pita bread with a spicy sauce as the base. The in house sauce was amazing and enhanced the overall taste profile of the pizza.<br/><br/>Tagine was for the main course, Lamb Tagine with cous cous pilaf. Succulent pieces of lamb coated with a thick gravy with authentic, aromatic spices. This is one of the best preparations of Tagine I have had recently.<br/><br/>We were full to our bellies but the manager suggested we try their Molten chocolate lava cake, and trust me it was so worth it. The chocolate lava cake is made fresh in the kitchen and it is perfect. One cut and the gooey chocolate was coming out perfectly. It was blissful, a must must try!
Gaurav Chawla
located on the third floor of the south point mall this restaurant was difficult to find but then we got to know that a lift open directly in front of it....<br/><br/>the interiors are blue and they have lots of space on hand....the food was more indianised greek then greek...the prawns tiganita was batter fried prawns...the batter was crumbling but the prawns were nicely cooked...came with a weird sauce - mayonnaise!!!!!<br/><br/>the chicken chermoulla was nice and spicy...though did not find any greek spice in it...the cardinale pizza was quite nice with the spicy pork sausage...the traditional meatballs with rice pilaf were also quite nice....<br/><br/>overall a decent fare...
Jatinder Singh Pabla
Nice ambience and full of Mediterranean theme.<br/>The menu items are good and different. Food was OK. The quantity was less and a bit salty but concept was good. Will go and try something else one more time.
Kunal Jaiswal
Outstanding food! It's a great new outlet located at Southpoint mall. Nice ambience, very courteous staff and really tasty Greek and some fusion food. The roast chicken, lamb Tagine are just superb. The hummus with chicken served with pita is extremely flavourful.<br/><br/>A must try place for Mediterranean food.
Radhika Sachdev
Visited this place for lunch with a friend.. Nice Greek themed interiors.. all serene white and blue. The dampener was that the 2 original dishes of our choice - Spanakopita and the baked Feta salad both were not available.. So we ended up ordering Couscous with Grilled Vegetables and Sicilian Pita Pizza. The Couscous was decent.. the pizza fared much better. The place looks very Meditteranean.. I hope they keep up with their menu to stay true to the theme and not become another 'me too' cafe..
Dharmesh Kothari
Visited the new joint for dinner to explore Greek cuisine and the food exceeded our expectations. A simple and warmly place. We ordered for the falafal, vegetable tagine and cottage cheese steak with couscous. Delicious food. We ended with a sinful portion of molten choco lava cake with icecream and it was death by chocolate.  Good service with a lot of focus on asking feedback on food....had a good time... thank you.
Neha Joshi
Cheating customers is not acceptable no matter what the food quality is. They have halved the quantity of portions and kept the price same apparently as customers have been wasting food. Really strange explanation. Moreover the complimentary nachos were also not served..apparently the server forgot and this is the 2nd time its happened. Really disappointed.<br/><br/>
Traveleatza
Me and my husband went there for dinner last weekend and came back with a happy tummy feeling. Talking about the decor first, the walls are stark white with cobalt blue furniture... Giving a complete Greece feel to the place! Now coming to the food, we first ordered a Greek soup called Fasolada and it tasted just sooo good! The portion size is just enough for one person. We then went on to order Tabbouleh which is a Greek salad made with Bulgur Wheat and this was delectable too with a great portion size. Loved the freshness that the veggies and dressing added to the salad. Coming to the main course, we ordered Shashuka Baked Eggs which unfortunately tasted very similar to the soup Fasolada. Not that the dish tasted bad but obviously when one has come out to have dinner, one would want to try a variety of flavours. We discussed the same with the manager there and he most politely changed our dish and gave us a PeriPeri Cottage Cheese Steak instead. I found this dish slightly on the salty side but my husband thought it was OK. Their main course has a limited option for vegetarians as they are still in the process of developing their menu. We really wanted to have their Blueberry Cheesecake but unfortunately they ran out of it. Their plating is good too but repetitive. All in all, I would like to go back to this place again to try their fish and prawns the next time. Rohan Bajla
Isha Saxena
The surreal Greek land is not only home to some of the most magnificent islands ideal for romantic getaways, a rich history, splendid architectural wonders and a dazzling Mediterranean influence on their cooking. Rich in olives, olive oil, cheese, eggplant, yogurt, herbs and an assortment of pita breads.
Prasad Np
Greek food is becoming increasingly popular among those who want a healthy choice without compromising on taste and flavors. Indeed Greek food is a good example of a yummy cuisine that incorporates fresh vegetables, healthy olive oil and herbs and spices that are known for their beneficial properties from ancient times.<br/><br/>Wife jee and I visited Greek Food & Beyond on an invitation to check out the relatively new restaurant in the tony DLF phase V. <br/><br/>The menu offers a vast selection of Greek & Mediterranean options and has  good choices for both vegetarians as well as non-vegetarian foodies..<br/><br/>The restaurant has a bright ambiance the decor is  themed on the blue and white buildings of Greek Islands and immediately transports you to Sunny Greek. The staff is courteous and helped us in choosing our dishes explaining what the each dish was.<br/><br/>We ordered the following >> <br/><br/>Roasted Tomato & Bell Pepper Soup<br/><br/>Trio Of Dips<br/> with Pita Bread Crisps with  >>  Hummus, Tzatazaki, Salsa & Chilli <br/><br/>Vegetable Tagine<br/><br/>Moroccan Cottage Cheese Steak.<br/><br/>Each of the dish was well prepared and one could make out the freshness of veggies, the flavors of spices and herbs that did not overpower your senses.<br/><br/>Our soup was very well made with thick consistency and you could feel the tanginess of tomatoes and the nice hot feeling of the Bell peppers. The fresh garnish on the top added to the flavors.<br/><br/>The trio of dips and the Pita Bread Crisps were really enjoyed by both of us and the hummus as well as Salsa was very well made with good consistency. <br/><br/>The Vegetable Tagine that we ordered had a good mixture of veggies with no one vegetable hogging the limelight. They were well made and we enjoyed it with the couscous that came with it.  The highlight of the meal was Moroccan Cottage Cheese Steak, it had spinach filling inside the Cottage Cheese and the spices and herb paste that it came coated with was a delight for the taste buds. <br/><br/>While they have a big choice of juices, mocktails and other non-alcoholic drinks ( liquor license is coming in about a month we were told ) we chose to stay with freshly squeezed fruit blends.  I would say a  must try is their freshly pressed juices and we liked both of the juices we ordered. Both me and wife jee were unanimous that the Beetroot combo is a winner.<br/><br/>Overall I would say Greek Food & Beyond is a welcome addition to the Gurgaon Food Scene and all those looking for a good healthy choice should check them out. We are already planning the second visit with Kids as I am sure even they will enjoy many of the dishes on the menu like Pizza,  Pasta, Mezze all in their healthy Greek Avatars.<br/><br/>Note about Pics: Some of the pics are from cellphone and some like the ones with only 3 crisps were specially styled by staff for me to click pics. The actual dish has bigger quantity.
Renee
As soon as you enter Greek Food and beyond, you'll definitely feel you've been transported to Greece, courtesy, the white and blue interiors.The service is snappy and what I appreciated most was that the owner came to each table to ensure everyone enjoys their meal. I had the following :<br/>1.Pita crisps with Trio of dips - I kick started the meal with these amazing Pita crips. They were super addictive and went well with the Scordalia, hummus and Baba Ganoush. <br/>2.Keftedakia - These were some mind-blowing meatballs. <br/>3. Pasari Plaki - A super flavourful, Greek style baked fish with tomatoes. <br/>4.Molten lava Chocolate cake - Molten chocolate cakes are always a delight. Breaking open the crust to the oozing out of the chocolate sauce, makes this my all time favourite.<br/><br/>Overall, I love Greek food and i’d definitely come back here!
Aman Goel
A new restaurant in South Point mall in Gurgaon,Greek Food and Beyond.The place stand up to it's name with greek food and with it's amazing ambience.The decor was beautifully done with blue chairs and tables and posters all over of santorini.<br/><br/>Coming to the food we ordered<br/>1.Chicken Chermoulla<br/>2.Falafal wrap<br/>3.Pizza Helleneas<br/>Everything was good and freshly made.In main course we ordered<br/>1.Lamb tagine<br/>2.Chicken Souvlaki<br/>3.Keftedakia<br/>4.Pasari Plaki<br/>Their main course was very delicious.Although they are taking 15-17 minutes for each item but each item was so freshly made with such a good presentation.We get buy 1 get 1 on their main course.Must try their chicken souvlaki and Pasari plaki.In drinks we ordered their farzi mojito and sangria de toro.I liked their farzi mojito aka virgin mojito.<br/>At the end we have their molten choco lava cake as a complimentary desert if you share it on Facebook.<br/>Overall it's a great experience with great food,courteous staff and good music.<br/>
Mithun Malakar
As a fan of Mediterranean food, I  went to Greek Food & Beyond with high expectations. And I must say it did not disappoint me.  It was a veg day for me, so I chose all veg items on the menu. Started with ferrero rocher shake.  It was too good.  Just loved it. Accompanied the shake with trio of dips and pits crisps. Opted for salsa & chilly aioli,  hummus and tzatzak dips. Tasted good. Pits crisps were in good quantity. What I liked abut the crisps was they were baked, and not fried. Thumbs up to the dish. <br/><br/>Ordered baked Greek fries thereafter. The fries are potato fries loaded with cheese and then baked. Diced tomato and onions are added later to the dish. This tasted okay. <br/><br/>At last, the main course item was Peri Peri Cheese Cottage with Pilaf. This definitely stole the show. Rosemary and thyme seasoning accentuated the flavors in rice. Cottage cheese and vegetables were grilled. Loved the spicy flavorful gravy of cottage cheese. Made my day! Had Blueberry Cheesecake  in the end.  Tasted a bit like solidified milkmaid layered with blueberry jam. Wish it was a lil better. <br/><br/>Apart from the food, what gets your attention is the  interior done in blue. Remind you of the blue oceans and exotic Greece.
SHILPA
Greek Food & Beyond, a new restaurant in South Point Mall, Gurgaon, is creating sensation with Greek & Mediterranean Food. The place lives up-to its name with two things- Greek food of course and the lovely decor. The blue chairs and tables, the posters with deep blue ocean and blue houses jump straight out of Santorini. <br/><br/>Okay, coming back to food, since I am a vegetarian, I was a little apprehensive about trying this restaurant. However, it turned out to be a pleasant experience with all veg food. <br/><br/>For those who are not keen on heavy sweet shakes, can opt for fresh fruit mocktails. I tried the lemon strawberry mocktail. Felt very refreshing. No added sugar in these drinks makes these drinks even more pleasant. (The drinks menu has recently been added. hence not listed here). All chocolate lovers, can choose from an exciting variety of : Kit Kat shake, Toblerone Shake, Ferroro Rocher Shake. Vanilla/butterscotch milk shakes are also available to suit your craving for non-chocolaty milk shakes. <br/><br/>Started with trio of dips comprising hummus, salsa & chilly aioli, and tzatzaki. The baked pita crisps were crunchy, fresh and well seasoned with chilly flakes. The dish was light and made a good starter. This was followed by Baked Greek Fries. (An innovation of potatoe fries baked with cheese and seasoned with onions, tomatoes. We asked for less salt, and it was served with minimal salt. One brownie point for the same. This is a filling dish, quite popular as on-the-go snack. I loved this dish because of its simplicity and colorful presentation. <br/><br/>The last item for main course was PeriPeri Cottage Cheese Steak. THIS WAS THE SHOW STOPPER for me. The veggies were nicely grilled and smoky cottage cheese in tangy spicy sauce tasted excellent. Pilaf (rice) was seasoned with crunchy rosemary and thyme herbs. LOVED IT! Vegetarians, you must try this lovely dish here. <br/><br/>Finished with a delicious blueberry cheese cake. Left us craving for more, but was so full by that time. <br/><br/>Feedback for management- Few items on the menu were not available. I understand its a new restaurant and will take time to stock up everything, but that is where few customers feel disappointed. I am sure with time everything will be available. Else I loved the food here. <br/><br/>While I loved the idea of serving mint infused water, it would be nice to ask if customers are interested in the same or would like to have normal water, keeping in mind few consumers may not have a taste for mint. <br/><br/>For the mocktail section, you might want to introduce cold pressed juice. Tetra Packed juices are ordinary and cliched. Or you can add fruit chunks into the drink. This will add more flavor of fruit to the drink. <br/><br/>Will surely come back for more. Greek Food & Beyond did not disappoint me at all.
Parul Bakshi
This restaurant is a hidden gem. The food is fresh and tasty and almost authentic. The restaurant gives you options of Greek and Mediterranean but we'd recommend that you enjoy the Greek menu. Few people know about this place which is surprising but I'd definitely recommend it to friends. If you're planning a meal then you should have your drinks before you reach here. The restaurant doesn't yet have its liquor license but there are enough bars around. They have a great Mezze selection and their mains are good too. I'm waiting for them to introduce baked Halumi and bakes octopus, which will be brilliant.
BHANU PRAKASH
As we entered, ambience is quite different and bright and eye catching.<br/>A best option for Greek food lover. Food is nice.<br/>You can enjoy live match projecting directly on the wall. Restro was not noisy at all.<br/>I liked the high chairs which are really high.<br/>Staffs are attentive. Service is good.
Indiareview
Its Greek Food & Beyond according to name its a ausom greek cuisine restaurant..its a good option in gurgaon, theme is so different with wooden and painting on wall is a part of atraction, nice food.
Roobaroo
If a place is deserted on a Friday evening, common sense dictates that one should stay away from it. However, I was swayed by reviews and menu & this experience reminded me of why I should listen to common sense. Food was very average and in fact, didn't feel good after consuming the food. They don't serve alcohol. However, they don't have a drinks menu which will not help their case in summer. I had expected the pizzas to have more of a Mediterranean feel to them. However, they could have been from any random pizzeria.
Pankaj Bansal
NewsPatrolling - Greek food is delicious, but sadly, we do not find many food houses around serving authentic Greek Food. Even if they do, the menu is a part of a “book” that has a small section secured for 5-8 Greek delicacies. It ends before it starts and thus the taste buds remain longing for authentic Greek food.<br/>If this is the story you could relate to, we have news for you all. And yes, it is indeed a good one. There is a restaurant in town that offers authentic Greek food, and the best part is that the restaurant is just and just for “Greek & Mediterranean food”.<br/>Greek Food & Beyond is a beautiful restaurant at the Golf Course Road, Gurugram. The casual dining restaurant is a blessing for your taste buds as it offers you a chance to indulge in true Greek delicacies. Here is how we rate the restaurant on different aspects:<br/><br/>Ambiance:<br/><br/>As soon as you enter the restaurant, you get a feel you have entered picturesque Greece itself. Greece is famous for its perfect architecture in a contrasting blue & white color and so is this restaurant. The sitting arrangement is pristine blue graced with white surroundings. There are windows covered with the paintings of Greek islands, so all you get to see is Greece & Greece all around. A perfect 5 star from us.<br/><br/>Food:<br/><br/>The staff greeted us well and now it was time to dig into some Greek Food. Greek food is balanced, with lots of olive oil, grains, fish, wine, and meat. Sadly, most of the restaurants serve Greek food but in Indian style. Greek Food & Beyond is different. The menu has a rich collection of authentic Greek dishes that have taste as scrumptious as their name. Soups, Salads, Mezze and more, the menu have everything you wish to eat in Greece.<br/><br/>We ordered Fasolada (a traditional Greek Soup made using white beans) and we must admit this was a brilliant start to our Greek food venture. Next was the salad Couscous & Grilled Vegetable which was as delectable as its name. The vegetables were perfectly grilled neither too soft, nor hard to give a raw feel. The grainy flavor and lemon dressing made the taste blessings for the soul. Next in the list was Falafel Pita Wrap, Veg Pastitsio & in the main course Prawn Saganaki. Each item tasted pure heaven. We couldn’t have been blessed more to taste so many flavors on our plates.<br/><br/>Service:<br/>The staff was courteous enough to serve us well. They asked for our suggestions and also helped us finding our way to the best Greek dishes.<br/><br/>On the whole, the restaurant was what a food lover would die for. On the plus side, the Beyond in the name of the restaurant suggests that there is much more to explore, one can also find some English, French, & Spanish food as well. Though we did not taste these cuisines but the Greek food tells us that they will be equally amazing.<br/><br/>Thanks, Greek Food & Beyond for bringing such delicacies all the way from Greece.
Jaideep Khanduja
Greek Food And Beyond is just over a month old restaurant in South Point Mall, Gurugram (Gurgaon). But it is already popular around for authentic Greek and Mediterranean food. As the name suggests, it promises to present a mix of Greek delicacies and beyond. What Beyond means is that you also get a chance to find classic delicacies from Italy, Morocco, Lebanon, Syria, and Turkey. Not only that. There are also some exclusive cuisines from English, French, and Spanish Food. And that is what you find on the maps painted on both sides of the walls. This is a story of a couple’s journey of six years starting from Bhopal to Delhi-NCR. And the journey does not end here. There is a long way to go as you can find on the faces of the couple. The ambiance is fabulous that brings a mix taste of colonial Europe and Greece.
Tushar Mangl
Greek Food is now available widely in North India but is majorly restricted to a small section in a thick cafe menu. So I was in for as a pleasant surprise to visit a cafe, which is singularly focussed on Greek Food. Opened about a month ago, Greek Food & Beyond is situated on the third floor of South Point Mall
Poonam (Stir Your Souls)
Greek Food & Beyond has come up as the newest addition to South Point Mall, Gurgaon, and on a recent shopping spree, I decided to try the Mediterranean fare they had to offer. The outlet is the brainchild of Anita and Sachin, a couple who are running the same establishment successfully in Bhopal since 2010.
Addy Singh
24 April 2017<br/><br/>Visited here a few days back, and had some fair experience of food here.<br/><br/>the place looks nice and cool,  the service is good.<br/><br/>their Hummus is for sure very good, the Pita bread was missing the flavor, it was the regular thin bread, cant call it Pita........specially when you are a Greek Restaurant.<br/><br/>the Veg Tagine was a big disappointment for sure,  I am very sure,  you guys dont have a good hands on Chef of Mediterranean  cuisine, it was mix vegetables with some tomato sauce and a ton of Star anis......no, sorry for this, the cous cous was made in the frying Pan.......I dont think you need a frying pan to cook cous cous.<br/><br/>and the TAGINE pot was missing.<br/><br/>Hummus     4/5<br/>Tagine           0/5<br/>Service         4/5<br/>Ambience    4/5<br/><br/>Best Wishes, Take care
Shefali Batra (hoppingontoes)
Golf Course is thronging with new eateries everyday and while visiting another restaurant in South Point Mall ,I happened to come across Greek Food and Beyond. Its like a hidden gem in the mall right next to Fitness first . <br/>Its has a really fresh , simple and no fuss ambience with blue painted furniture and walls adorned with posters of Santorini transporting you straight to Greece.<br/>The menu comprises of authentic Mediterranean food and loads of in house specialities.<br/>Visited GFB for a Sunday lunch. While we waited for our other order we started with the in house baked super crisp PITA CRISPS with hummus,scordalia, babaganoush and tzatzaki dips also in house made . One can easily tell the difference in taste as it tasted so fresh. One of the dip that I had never tasted before was the scordalia . Its a mayo dip with mashed potatoes and must say it was delicious.<br/>THE FELAFELS were undoubtedly one of the best and the softest ones I've had and also must try are THE SPANAKOPITA , a Greek spinach and feta filling encased in a filo dough. It was nice and crispy .<br/>THE TABBOULEH SALAD was not bad but not the best. Could look more colorful and bright.<br/>For mains I went for THE VEGETABLE TAGINE ,expecting it to come in a tagine , which it didn't ,however it made up for its presentation (see pic). Moroccan flavoured vegetables came alongside with couscous and salad on the side was a great dish.<br/>Do not leave without trying the desserts . I was smitten by THE MOLTEN LAVA CHOCOLATE CAKE . As fresh as it can be , the chocolate lava literally oozing in abundane and tantalized every taste bud of ours served with a scoop of vanilla ice cream ,making it one of the best lava cake...<br/>Also try THE BLUEBERRY CHEESECAKE , the real cheesecake where one can taste the Philadelphia cheese in it was totally indulging..<br/>All combined with great service and super hospitality.<br/><br/>p.s. Do check ,they also have BOGO offers on delivery in Gurgaon.
Foodie Workout
Overall a decent place for good quality greek food in Gurgaon. I feel the ambience needs a lift. Liked the different dips that came with the pita chips.  The chicken was soft and juicy. The pizza was nice and crisp. The staff was courteous and attentive. Appreciated the quick brownies accommodated for us.
Karan Puri
A new and innovative restaurant serving greek food. Went this weekend and tried the triple dips with pita, chicken fingers, non veg pizza and lamb dish. Good to taste and the service was prompt. <br/>
Parul G Munjal
Dining at Greek Food and Beyond transports you to the Greek islands. Loved the ambience, food and service. The brightly lit azure and white interiors recreate the experience of lunching by the blue waters at Santorini. The fatoush salad, fish kebabs, pita pizza and souvlaki, all had fresh and well balanced visual appeal and flavours. Awesome experience, would love to recommend to one and all!
Yashasvi Sharma
So delighted to be at Greek Food & Beyond. Finally it's here! I was impressed by the food, especially the Falafel. The food looks as well as tastes great. Presentation of most of what I ate was subtle yet smart; and the taste only added to the experience.As far as the ambience is concerned, I found it just how I would imagine a Greek cafe to be... complete with an arched ceiling, arch-niches on the walls and a full fan-tribute to Greece with a 'Sentorini view' pasted on the wall. The staff seemed to know their job well.I can't wait to go back and checkout the place at night. The daytime visit was lovely to say the least.There is a whole lot of beyond on the menu but this is quite a cute place to try some tasty Greek food!Go visit Greek Food & Beyond, and enjoy yourself! :)
Winston Raja
Whether you’re a long-time resident or just visiting gurgaon for a few days taking crucial selfies, everybody wants to know one thing - what are the classics? Those can’t-miss, fabric-of-the-city type spots you have to go to at least once or risk looking like you don’t know what you’re talking about. From Ambience to Cyber Hub to Galleria to Cross Point, Gurgaon’s canon is a strong one, but it’s high time to add one more to the list – South Point Mall.<br/><br/>The Few-year-old spot at Golf Course Road isn’t exactly some diamond in the rough, but for so many people, it’s oddly still a relative unknown. So let us help you – Greek Food & Beyond in South Point is not a restaurant. It’s a Greek paradise with a fantastic food counter in the back offering every traditional Greek dish you could possibly want. Think fatoush (bread salad), falafal (chickpeas fritters), pita pizza, and a house-made hummas that puts that Fage variety-pack sitting in your refrigerator to shame.<br/><br/>After placing your order to the waiter, you sit still and have a view to the massive eating area where you’ll find concrete floors, posters of Greece on the walls, and long tables pushed together. If it all seems more like the gymnasium at a community center than a formal dining room, that’s the point. It’s quiet, boisterous, and consistently one hot plate away from being a full-on neighborhood potluck. Now, is the food itself going to make you drop your fork and rethink everything you know about culinary boundaries? Of course not. And frankly, thank god. This is the kind of food you eat in mass portions with your best friends who all talk over each other because that’s what happens when you get together. And that’s why you’re at Greek Food & Beyond.<br/><br/>You’re also at Greek Food & Beyond because in a city without much in the way of legitimate Greek food, this spot is a bonafide one-of-a-kind. You’re here because on a slightly hungover Sunday afternoon, no one can tell you that you can’t have a plate of greasy Greek lamb meatballs and some homemade baklava. And you’re here because you want to meet the real Greek Food. It’s a crucial selfie.<br/><br/>Food Rundown, COUSCOUS AND GRILLED VEGETABLES - Is this the tastiest salad in town? Very possible. Another great appetizer for the table. KEFTEDES AMI - Not the best meatballs I’ve ever had, but these guys will be gone before they hit the table. Proving once again that does not solve all the world’s problems. FALAFAL - How have more people not thought of doing this? Literally if you put this on a menu, we will come and eat it. It’s just that good. GFB FISH KEBAB - Make no doubt about it, there’s nothing appealing about the sound of a fish kebab, but don’t be fooled. This is a savoury, true greatness and one of the best things on the menu.<br/><br/>TRIO OF DIPS - This isn’t going to jump off the menu at you, but you should definitely order it. It’s simple, clean, and a perfect appetizer. CHICKEN SHAWARMA – I’m not going to tell you this is best shawarma you’re ever going to have, but it’s still good, and you should never say no to its power. CHICKEN SOUVLAKI - As with almost everything at Greek Food & Beyond, you can either get this in a wrap or as a plate. The wrap is good for a midday situation, but the plate is where you can really sit down and let yourself go. Either way, you’re still getting the same great chicken that’s been twirling on skewers all day just for you. GFB SPECIAL CHEESECAKE - Order this for dessert, order it to-go, drive all the way to Greek Food & Beyond’s just to pick some up. This is easily my favorite cheesecake in gurgaon.
Sugandh Khanna
Amazing service and ambience.Perfect for an evening  party as well as spending time with friends.Perfect corners made for couples and space for groups.   Hummus Bowl (chicken & veg ) Falafel , Chicken souvlaki, kit kat shake are  must try.The service is warm and you will want to go again and again. Ambience ...drinks and food is perfect !
Kushagra Dutt
Had a superb visit to this newly opened eatery. The ambience of the place was easy on the eyes, with the perfect white and blue all around and the food was simply sublime.! Their wraps (both veg and non veg) are highly recommended and once the place gets its liquor license it should be the perfect destination to go and unwind over a drink and some hummus and pita !
Neetu Vasanta
Lovely food and a great ambience, add to that the super responsive n polite staff. Loved the spicy aioli n the grilled fish. Great place to visit with kids☺️
Kashyap Ekta
Wonderful Ambiance, Very attractive lively place, Food was Amazing , Great presentation, Quick service Overall experience was very satisfying, love to visit again
Manisha Bansal
I went to the south point mall for some shopping and end up with hunger,so came across this newly opened Greek food and beyond. First of all the decor was v.refeshing,the moment I entered,I felt like I'm at one of my favourite city Santorini.The staff members were courteous and menu was sufficiently loaded with full range of veg. and non veg. Greek delicacies. Whatever we opted came with excellent presentation. Veg.and non veg....all dishes were upto the mark,we had full satisfaction with the real taste of Greece. I'm very happy to found a new place which is so satisfying to my palate.
Rahul Bansal
💋 Finally a place whose chef & management knows their subject. Awesome Food👌 Awesome Presentation 👍Awesome Aroma😍. They are just missing One thing - Fresh Beer 🤣
Anusha Ajwani
Had been here recently n totally loved it ! The food was not only presented super well but tasted great too .. the staff was courteous and well updated and got our food on time .. loved the Greek touch to the resturant and the all over ambience ... would totally be there soon !!!
Rishi Arora
I had a chance to visit Greek Food & Beyond at South Point Mall at Gold Course Road in Gurgaon. We had heard a lot of this place as it is run by one of the best known Hospitality company in India. The cuisines were actually delectable especially the falafal from the Mezz and Mousaka from main course were mouth watering. It is surely a great place to visit with it outstanding decor & ambience and comfortable seating. I surely recommend it as a must try place!!!
Sandeep Munjal
Parul G Munjal<br/>Had an amazing experience, great food and fantastic service, look forward to visiting again soon highly recommend to anyone who is looking to try authentic @Mediterranean food
Animesh Jain
Good food and great chef, I just called upon the main chef to help me with something of the menu he surely took some time but wallah I was served to my liking. would definitely go back again when visiting the area.
Arvind Taneja
Great fresh food made and served with lot of passion. Nice ambience with relaxed mediterranean feel. Authentic flavours enriched by fresh ingredients gave us a super relaxed meal experience.... Absolute must go place for all food lovers....
Dheeraj Nathani
The ambience was refreshing and new.. Loved the Mediterranean interiors. Had spicy lamb gyro for stater and fish in main course which was perfectly cooked accompanied with salad..my wife ordered death by chocolate for dessert which was too chocholaty for me but she loved it..will definitely go back again once bar is open 😛
Manish Dhingra
Amazing food .....wow presentation .but the amazing part is the service...the way these guys serve food is amazing.....soft spoken n classy people....<br/>Dish they serve is quite amazing n wow...<br/>Worth going there......@ dhingra.manish@yahoo.in
Karan
Delicious food. Never thought a restaurant here in Gurgaon could actually catch up such western standards. The presentation is par excellence.
Snehaa Singh
The food at GFB appears amazing and the flavors have remarkable depth. The place is clean, tidy and spacious and all the staff members there greeted my companions and me with smile. I would thoroughly recommend GFB to everyone who believe in healthy eating and have taste buds for Greek, Italian,  Lebanese cuisines. I know I'll certainly be returning soon. Cheers!
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