Sure upscale place but the waiters make you feel at ease. Got there early in the evening, so got a quick service. As it got later, place was getting crowded. They have some unique food choices like the nali and some that i can't remember the names of. Worth a visit but go with someone who knows what
The food was okay. We ordered chicken musallam, prawns and biryani out of which only prawns tasted good rest everything was average. The chicken was all dry and fibrous.
Recommended only for ambience and not for food.
The food was great and the service was exemplary. Kapil was super helpful and his recommendations absolutely complimented our palate. The fish and chicken starters as well as the taftun are must try.
Awesome non-veg food, specially mutton. Kapil & Ashok suggested perfect dishes and was very helpful..
I highly suggest this venue; Kapil, our server, provided exceptional service with a genuine smile and interest. The food was excellent, and I recommend trying their refreshing mocktail, Orange Chatka, crafted from fresh fruit. Do also try their Khaas roti. They even spontaneously arranged a cake for
Amazing non vegetarian staters and main course. Murgh Chandi kebabs were exceptionally good. Service was excellent and Kapil went out of the way to make the experience memorable.
Best Mughlai Food in town. A MUST TRY..!!!
The kebabs just melted in my mouth and the mocktails were way too good. Also the chicken, the portion and the taste. Everything was just wow. It's a fine dine experience with the interiors and everything abou5 it giving you an authentic feel.
Amazing experience in terms of ambience and service. A good place to visit if you want to try North Indian and especially mughlai cuisine. The selection of non veg starters and main course is good, ranging from fish, lamb, chicken and prawns. Mocktails are also great here. Because of the location al
This restaurant has recently opened up in Hitech again after closing down for months. Food was great and sumptuous. The staff was very good and polite and the service was quick. We were served by Kapil who knew his art very well. Full marks for taste, ambience and quantity. The service was top notch
UPDATE: Visited this place after 5 years and I felt the food was better this time. I absolutely loved the Royal Sev ki tikki. Their Paneer Khurchan and Turkmenistan chicken were also good this time. Malai warqi Paratha was so soft and tasted so good. But garlic naaan could have been better.
But the
The service was excellent especially from Kapil.I had quite enjoyed the food and experience. The atmosphere is perfect from the dim lighting to the architecture. Would recommend and would come again.
It's one of the restaurant among many in a multi storied building. Cuisines were exclusive. Service was very fast and proper. Staff was very polite, friendly and respectful. If you are there, ask for waiter named Ikram. Order anything and it turns out to be the best. Let it be the starter or the mai
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