Excellent food and excellent service. Every dish we ordered was a bit unique in a good way. Obviously the chinese definitely had that hyderabadi spicy touch but then again it's hard to find a restaurant in Hyderabad that serves authentic cuisine with normal spices. We wo definitely visit again.
This is a very nice place to spend time with your loved ones. The restaurant is ideally located, has good ambience, staff are very and pleasant and the food is awesome and spread elaborate. I recommend it for all occasions and all age groups
Sreemoyee Bhattacharjee
+5
The buffet was really nice with a wide variety of starters. We really enjoyed the food and the buffet also included an alcoholic drink which topped the experience. The service was extremely good with an aerated soothing ambience. The only issue was we could see some flies on the sauces near desserts but overall, value for money.
Amazing food, ambience and service. The staff was very very courteous and polite and suggested dishes according to our taste buds.... Thank you guys at China Bistro. Looking forward to another trip to your restaurant.
Lovely place ,good ambience ,homely touch must visit again & again . Too good soup n starters , authentic Thai curry .
Food was really tasty n fresh. Very very nice spread a very reasonable price. Enjoyed the food very much. Super tasty. highly recommended.
Great place for wide Chinese spread. Great sorbet and Jasmine tea ��
Good authentic Chinese food !!they should also focus bit more on the pan Asian stuff. Tempura prawns r awesome for example .
An @eatlikejo review 👉🏻
This restaurant is housing both China Bistro and India Bistro. Here, mostly everyone is aware of the yummy Chinese buffets China Bistro has every day.
Let's talk about my experience at India Bistro. This experience was very new to me. Their concept is to try and bring in an Indian twist to continental dishes. And as we could see, it's working pretty well!
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We started it right off with some classy chaat and then the sizzlers started flowing in! Murg Maska Sizzler which came in with a kulcha, gravy-licious chicken masala and boiled veggies. The next two dishes were Grilled Paneer Shashlik sizzler and Stuffed Murg Roll sizzler, both shared similar gravy which was very thick and yummy. For the pure veg lovers, they had a spicy twist with broccoli and baby corn sizzler. This spicy masala would definitely get to your taste buds!
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The seafood sizzlers turned out to be my favourite. Especially the grilled pepper prawns. Oh, God! I was drooling over them. (P.S. I’m any day a prawns lover!) The much noticed fact was that all the sizzlers were served with different types of rice. So, we felt it’s uniqueness in all dishes. The Coastal Fish sizzler had a beautiful texture and was served with plain rice. It had murrel fish and being an ardent fish fan, I just loved it! The most epic dish was kept in wraps till the end and it was Nalli Korma sizzler and which consisted of juicy mutton with aloo and veggies.
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Two options on desserts were rum flambeed kala Jamun with condensed milk and a brownie sizzler. Personally, I loved the Kala Jamun with flamed rum as the chef sizzled it for us.
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Food-4.5/5
Ambience-4/5
Service-4/5
Value for money-4/5
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Check my Instagram page @eatlikejo for Hyderabad best places to eat and reviews!
It was Nice place , Ambiance was good , Service was very good , We had veg starters and they were delicious.Main course was also nice and quantity served was good enough to serve 3 people.Drinks were good and not overpriced. I personally didn’t like deserts much. But would recommend for sure to try.
Good for both family and teams.
This review is for China Bistro opened newly in Kondapur. Food was really very nice. Specially peppery lemon soup.Mee goreng vegetable was really very yummy,I don't need any side dish for it.Fire roasted Mandarin and veg basil dumpling was nice.i found dumpling was lil sticky.service was 👍
India Bistro offers exotic Indian Cuisine from all over the country with a modern touch. If you wish to experience the best of it, you should definitely visit this fabulous place. You will surely love it! I know I did, when I visited with a few of my friends. And here's our dinner pallet.
They started us off with a complimentary Pani Puri with the Pani filled in injections. A truly unique way of serving and quite funny as well when you inject into the Puri. But tasty and a very Indian way of starting your dinner. The next couple of dishes were all Chaat type. They brought in Palak Patte ki Chaat, a very out-of-the-box kind of dish presented beautifully and tasted just perfect. Kararo Aloo Tikki was amazing and so was the Pav Bhaji Fondue. The Pav Bhaji was smooth and creamy and instead of typical pav buns, its served with large chunks of bread crumbs.
Next we had Firangi Chicken and Grilled Fish, both of which were served on a BBQ stand. Tender, juicy and succulent, these were absolutely mouth watering.
Next we had a couple of drinks; Mango Basil Melody, Indian Bat, Orange Blossom, Masala mojito, Chocolate smoothie and Orange mint iced tea. All of these were great and each one was different from the other in it's taste, style and presentation. From my favourites were Mango Basil Melody and Chocolate Smoothie from the smoothie side, and Orange Mint Iced Tea from the mocktail side. Very refreshing and appetizing.
Right after the starters and before moving onto the main course, they served Chuski. Kala Khatta and Zeera flavoured chuski that refreshes your insides, making you ready to take on the heavy items.
We had three of the most amazing sizzlersof Chicken, Prawns and Paneer. Each of them were served on rice with fries on the side. They all tasted super delicious with large pieces of meat and cheese. The curry was very creamy and just perfect.
We ended our main course in a traditional style with Matka Mutton curry and Butter naan. It was just so scrumptious, we ended up licking our fingers. So good!
Lastly, of course, desserts. Guava Kulfi with Chilli Foam and Phirni Kesar da, which was served with liquid nitrogen poured around the bowl to make it cool. A perfect end to a perfect dinner.
Our thanks to the managers and the waiters for their fantastic guidance and service, and for a fabulous dinner. We will surely visit again.
India Bistro - Indian cuisine with a Modern touch! As their tagline says, it's a great place to try Chaat items and Indian cuisine in its innovative form.
We went to this place on a Saturday night. Located right at the Botanical Garden signal, Signature tower houses two restaurants of Foodlink Ventures - India Bistro and Glocal Junction. It is easily noticeable from main road.
Located on the first floor, Bistro was fully crowded when we reached. Luckily, we waited for 5mins and got the table.
Niranjan was there to help us with the order.
We started off with their 'complimentary' PANI PURI. Its presentation is very unique. They served Pani Puri with two flavours of Paani - Khatta teekha and meetha - in huge syringes. It was yummy and I couldn't stop myself from asking for one more! ?
This was a kick start to our experience at the India Bistro.
We decided to explore chaat items instead of going for the main course.
We ordered PALAK PATTE KI CHAAT and KARARI ALOO TIKKI. We were flabbergasted by their presentation of Palak patte ki chat. Right from the colourful presentation to the taste, both the food items were super delicious.
Then we ordered TAMATAR TULSI SHORBA For mocktails we opted for MANGO BASIL MELODY, MANDARIN BASIL CAIPIROSKA, KOKAM CURRY LEAF COOLER and SANGRIA BASIL ICED TEA.
Shorba was very tasty. All the flavours were balanced.
In mocktails I personally loved the Mandarin drink. Other drinks were good and refreshing in taste.
Further, we ordered PAV BHAJI FONDUE. Fondue is a dish of melted cheese served in a pot over a portable stove heated with a candle or spirit lamp, and eaten by dipping bread into the cheese using long-stemmed forks. This was my first experience with FONDUE. And it was super amazingly-delicious.
Later, we ordered FIRANGI PANEER. It had a subtle flavour of tandoor and was served with green chutney. It tasted good.
Our stomachs were full by this time. We asked for cheque. They presented it in a Heavy metal Iron used by presswala.
I had seen a lot of pictures with chuski in a mini cooker. When i asked Niranjan about it he quickly served us with chuski. It was basically a taste neutralizer or a palate cleanser.
If you think this was it, then you are wrong.
For hand cleaning they provided compressible tissue which expands when water if poured on it! Last surprise of the evening..
We were overwhelmed by the service and food of INDIA BISTRO!
This is what you call Saturday night got right!
Thanks to Zomato Gold's 2+2 on drinks, we ended up paying just 1500 bucks for such an awesome experience!
Special mention to Niranjan for his awesome service!
Overall:
Ambience: 4/5
Food: 5/5
Value for money: 5/5
Service: 5/5
India Bistro, one of the best places I've been to recently. It surprised me how much this place has to offer. One look at the menu and you would get to know!
We were quite excited to visit India Bistro after seeing the menu here on Zomato and many pictures and reviews of our fellow bloggers. And I must say, it lived upto every expectations we had. the ambience was pretty good, as we are not a fan of loud music so that was a downer but the food and drinks lifted our spirits for sure!
We had Pav bhaji fondue, *drools as I write this*, the cheesy hot hot bhaji with pav is just heaven! oh! how tasty was that! And we had an interesting Palak pathe ki Chaat. Every dish here had a story, which made the dishes all the more interesting!
Then onto the main course we had paneer kulcha, garlic naan with Kadai paneer with lotus stem and dal makhani. And then went onto having this amazing Lucknowi Pulao with boondhi raita and the usual raita. The Pulao was delicious with the right amount of spice and flavourful and is a definite must try when you are here. And the raita was perfect balance for the Pulao.
Coming to the drinks we had Sangria, Sheesha(Vodka and Aam Panna based drink) and Panch puran(LIIT). All of which tasted pretty good too but we were more into the food!
It's an odd and satisfying thing to have food served in hot plates. And we found this here!
Overall a satisfied tummy makes us happy. And we could say this with great happiness that we left the place with happy tummies! All thanks to Tushar, the manager for taking good care of us while we were here.
#BangOn #FingerLicking #IndiaBistro FoodKlicks
नशा शीशे में अंगड़ाई लेने लगा, बज़म-ए-रिंदाँ में सागर खनकने लगा।
मैकदे पर बरसने लगी मस्तियाँ, जब घाटा घिर के छायी मज़ा आ गया।
It’s very rare to come across places playing Nusrat Fateh Ali Khan & Abida Parveen and India Bistroo is one of them. So this progressive food joint comes from the house of Foodlinks the owners of China Bistro and Glocal Junction. The place has got dim lightings and is quite big.
#FoodServed : In the pics
#MustTry: #DalIndiaBistro Very mushy creamy daal makhni kind of daal but no rajma in it. #VelvetChicken as the name says the texture of the gravy is very creamy and the chicken oieces are melt in the mouth. #GheeRoastMuttonBoti ohh man this gives foodgasm, a bit chew mutton chunks full with flavours and the aroma of the ghee!#LycheeKiTehri the name says it all, lychee chunks in thich milk #FirangiChicken very different taste notes, hint of peri peri and perfectly cooked chicken! #LakhnaviChickenBiryani biryani lovers must give this a try and very aromatic mildl spiced biryani #PancoCrumbedStuffedMushrooms crispy mushroom with cheesy stuffing!
None of the dishes were even average, everything was just perfect! But these were my personal favorites! Food is finger licking good!
Food: 4.5
Service: 4.5
Ambiance: 4.5
Pricing: $$$
~By Invite
Place is good with nice ambience... was less crowded when we went at around 7 pm considering it was a Friday evening... but by the time we left at 11... it was full packed...
Starters were good compared to the main course....
Specifically liked the appetiser soup murgh badami shorba...
Very nice presentation complemented with free panipuri shots and free chuski (I asked one extra though) served in miniature cooker...
What I disliked about the place was its slow service and the parking n route to the restaurant... bit confusing considering the location ...
In one line, Ala carte is expensive, buffet is not up to the mark. No. Of dishes served is not worth the price. Ala carte dishes are presented in a very beautiful way bit too pricy for the quantity they offer.
I went twice in a row love the food and ambience definitely one of my favorite place in HYD
Awesome ambience and yummy food... Will definitely visit again 😊😊
Like there food presentation, taste and price is reasonable for the ambiance and food choices..
I didn't go inside . But took pics from out side. The building is in the main road , just opposite to Sri Kotla Vijaybhaskar Reddy Botanical Garden, kondapur.
Starting from the 8 treasure soup all the dishes we ordered were delicious. Succulent soup, dimsums and perfectly cooked pan fried noodles.
The staff welcomed us with the petty Chinese welcome dish made out of yoghurt. The staff was very helpful in choosing the best dishes and also offered a complimentary dessert. 😀
Great Ambiance, different presentation from other restaurants in all aspects, great service, awesome food. Must try.
It’s a very nice place for foodies and North Indian cuisine is tremendous. Food presentation is very unique like its taste. Buffet is worth at this place, they have valet parking, great ambience, slow service, amazing utensils.
Good variety of Veg. and Non Veg. food.
Cozy ambiance.
Moderately priced.
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