Sluurpy > Restaurants in Kochi (Cochin) > Tibet Kitchen

Review Tibet Kitchen - Kochi (Cochin)

Smitha Jacob
We ordered Tibetan Special Veg Momo, fried chicken momo, Chicken Portomein, Passion Fruit Mojito popping Boba, Bubblegum Mojito Popping Boba & Laphing. Except Laphing, everything was amazing!!! Exactly the Tibetan taste. We all loved Chicken Portomein more. Service was slow but worth the wait. Seating/ambience was not great but food makes up for it. Rooftop opens only during dinner so we sat in the ground floor which had limited seating. We had to wait min 10 minutes to get a table.
Sara Lubis
It was my first time trying Tibetan food. And I enjoyed the experience. I ordered momos and thukpa (soup); they were tasty. And their butter tea was nicer than I thought! I loved it. The owner was a friendly lady, and she has a mini shop where you can buy some earrings, accessories, and stuff. The décor of the place was interesting; it made you feel like you were in Tibet already.
GoVeg SaveAnimals
November 2023: The Veg Fried Rice, Veg Thenthuk, and Fried Paneer Momos were top class. I would definitely order all three of those dishes again... It's a very popular eatery, and it has an attached gift store which sells Tibetan artifacts and trinkets. 5 Stars ⭐⭐⭐⭐⭐
Chef Jonny
Finding this spot in Kerala was so nice coz I got to have some more amazing momo on my trip after being to Darjeeling. The menu here is very good with a nice variety to choose from. All the favourites are there. The upstairs seating area is nice and cozy. They have really good decor all around starting from the entrance. Nice small souvenir section. And of course the momo here is great. Just the amount of chutney they give with is too little though as I love the kick of spice.
Shruti Rao
A small hole-in-the-wall establishment. Loved their authentic Tibetan cuisine. We ordered momos, portomein. It was superb! Definitely a must visit in Kochi. Be prepared for some wait time as the place is small, but it's totally worth the wait
MEHULRAJ NADAR
I recently visited Tibet Kitchen Fort Kochi and had a mixed experience. The food was generally good, but the fried chicken rice was not up to par. The rice was dry and the chicken was overcooked. However, the honey fried chicken was delicious. It was crispy and juicy, and the honey glaze was the perfect touch. Overall, I would not recommend the fried chicken rice, but I would definitely recommend the honey fried chicken. Here are some of the pros and cons of Tibet Kitchen Fort Kochi: Pros: Good food overall Delicious honey fried chicken Affordable prices Friendly staff Cons: Fried chicken rice was not good Restaurant can get crowded Overall, I would give Tibet Kitchen Fort Kochi a 4 out of 5 stars. It is a good place to try if you are looking for Tibetan food, but I would recommend avoiding the fried chicken rice.
ALGA ANGEL
One of my favourite dishes are their Chicken & Egg thupka, which is not so spicy, a watery soup like noodles with green, veggies and chicken or egg.
Tobias Hofstätter
The good reviews are not exaggerated. This little restaurant with four tables is a real gem for momos, soups and other Tibetan deliciousness. The taste of the dishes is incredible and the ginger lemon honey tea is great as well. We ordered a second round of dishes and tea, because it was so good. 10/10 would recommend!
benyamin alexander joseph
The food was so delicious and bursting with delicate flavors Tried a thenthuk, thukpa and portomein as noodles and all the three where so unique and had their own charm to it The shabhalay and curry momos were also so delicious, not spicy at all but full of flavor, and for the first time I realized momos could come with so much filling The server was so helpful and all the dishes he suggested were totally worth it. Also tried the ginger lemon honey tea that was suggested in a review, and that did not disappoint at all I'd totally recommend it any day
Jickson Sebastian
Soul food.. very satisfying .. served hot and fresh .. there was generous amount of veggies and meat in the thukpa along with noodles.. the soup was flavourful.. couldn’t have asked for a much better warm dish, especially on a rainy day!! Huge varieties of Tibetan food served here at a very reasonable price!!
Dimitris Gyftopoulos
That was a really good choice for food. Very authentic flavors, offering a nice Tibetan expirience. I would definitely go back! We tried different momos, noodles and we pretty much liked them everything - also the ginger honey tea was really good.
Tobias Skowasch
Super cozy, great food and very friendly staff! Portions have just the perfect size and the atmosphere is also top notch.
Preethi Das
Besssstttt place I’ve ever gone to. I stayed there at the hosteller nearby to this restaurant and I have had almost all my meals here. Very affordable and very delicious. Very little cosy space with a lot of tibet sized love all around. Had tried a several varieties and my god, they didn’t disappoint me for once. Please do visit here if you’re in Fort Kochi. I Absolutely recommend.
Daily Passenger
Best place in Fort Kochi. Even in full capacity during New Years they were managing very well. I went there twice and had good food including momos, chicken chilli and noodles.
Luisa Candita
Best momo (gyoza) ever eaten and cheap price, big plate!
Raghavendra D
Had veg thupka here. It tasted good. It was a small place so I had to wait a bit to get a table. Quantity and price was decent, neither cheap nor expensive.
Sahithya Hindustani
The eating area is small and it's cozy. The lady was soft spoken and nice. I ordered Laphing and portomein. Both vegetarian. I loved the portomein. I can't judge the Laphing as I have some sensory discomfort and the texture and flavor ws similar to what I am averse to. It was spicy. I liked it. I would have enjoyed it more if I didn't have this issue. The music was some chanting and it was calming. Especially after a harrowing day I had due to some unrelated travel issues. I will definitely recommend for the Tibetan fare. Please try them, this place is run by actual Tibetans.
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