Review The Yellow Chilli - Kolkata (Calcutta)

Ambience and Food quality is very good but it is bit overpriced...

Nice place for family. Don't go by the look from outside, the interior is excellent and you will love the environment. Food quality and taste is good but you have to wait after ordering.

Relaunching Yellow Chilli.. The new look is getting us all excited. Here's a glimpse.

Visited the place during puja, so menu was a bit limited. Although its good for vegetarians, what appealed me more was the taste. It's not having typical restraunt or food-joint aroma or taste. Rather, there is a tinch of home made recipie flavour. Ambience is nice from inside. Entrance can be a bit more classy. It is not as good and catchy as interiors.

Been here multiple times. Very poor service on days when it is crowded, otherwise the service is good. They are not capable of managing on a housefull day. Food is good and also the price. Would recommend prior reservation.

It is the vegetarian paradise... Awesome variety of food and maintaining quality being their priority. Awesome ambience and views from the top floored restaurant along with the assurance of Mr. Sanjiv Kapoor. This is a must visit place.

An excellent dining place. You will get many gourmets with the imprints of Sanjeev Kapoor. Everything is fine except the entrance which is from the rear of the building. Gives an eerie feeling while entering as you tend to get lost.

How can one doubt about this chain of restaurant by Chef Sanjeev Kappor. Hats off to him with for starting this chain with unanimous(😜) name of the items, its outstanding interior and yes its quality too. Choose any of the food item without any doubt of its taste.

The Best vegetarian retro in North Kolkata. Service is too good. Foods are delicious. Best family restro... Environment is good. They provide very good service...

The food is fantastic. Must try there. The restaurant is a bit expensive, but compared to the quality the cost is ok. The quantity is also good. every one must go to the restaurant

Good Ambience and polite staffs

Pure veg signature restaurant of Chef Sanjiv Kapoor, good locality, fine environment, only one negative point is it's rates, which are very high.

Fine dining with class service. Loved the ambiance and the hospitality. Decent place to visit for pure vegetarian food

We travelled almost 30kms to get to this place and this ended up having the worst dining experience ever.<br/><br/>1. The captain of the restaurant is so ill mannered that he kept making angry faces at our special request like ‘make it less sweet if possible’ and continued to end his statement with ‘yeh toh aisa hi hota hai’ <br/>2. water bottles were so so dirty that my mother felt like puking the entire food out when she saw it. Picture is posted<br/>3. We asked for a HyderAbadi biryani, its mentioned in the menu that its served with with saalan and raita. They only gave us raita with the biryani, having inquired about the saalan the captain got into and argument with us and said that ‘we give only raita with biryani and nothing can be done now’. Then another person (maybe senior in position) came to us and asked us the matter and when we discussed and told him that if saalan is not served then we will not pay the entire amount since you guys are charging us but not providing. He said ‘its your choice, it has been billed so do as u please’ <br/><br/>The answers these guys gave clearly showed that they lack hospitality training, which can be ignored if the person is decent and responds to your issues properly.<br/><br/>Problem is not the food but the terrible answers u give to your customers. All we asked for was a good experience.<br/><br/>Certainly did not expect this from yellow chilli<br/><br/>Food : 3/5<br/>Ambience : 3/5<br/>Service : -5(minus 5)<br/>

That’s the water they serve. Food is below average. The staff has no clue about what their menu says and the captain is down right stupid not arrogant. Just stupid in the way he talks. Extremely disappointed

Yellow Chilli, Jessore Road. Ambience is amazing. Service is good. Price of foods are little expensive. Great varieties of food. Special offers at different occasions. Tasty food. Sanjeev Kapoor rocks! Hit the road guys! ❤️

EXTREMELY POOR QUALITY FOOD .Bkack Daal was mix with yellow.Raita was sour.Seems like they served 2 DAYS old food.Panner wasn't tasty either.

Place nyc spacious and fit for family gathering..Staff friendly prompt and attentive..The food is amazing...Garlic naan n Kali dal is must try...

Excellent food... Excellent kaali dal.. everything was excellent. Every item was perfectly cooked and it was also delicious. Especially kaali dal. I will never forgrt the taste of that kaali dal.

Had high expectations, didn't live up-to it.. Slow inattentive service, decor very basic, although the food was good. With such a big name associated with the brand, I was looking to be wowed.. Alas.

First of all I would mention the obvious, i.e. it is a pure veg restaurant and this is really a calm fine dining restaurant. I visited this place with my family. The ambience is very calm and peaceful, and a suitable place for families to hang out. <br/>Next I would like to come to the food. We ordered Kashmiri Pulao, Kadhai Paneer, Butter Naan, Lalla Mussa Dal to suit our tastes. I must say, the Pulao is a must try, it can be said it was one of the best dish over there. Kadhai Paneer was decent. Butter Naan was was good. And the dal tasted really nice. One thing I must say is everything was fresh and the pulao was specifically enriched with ghee, which I personally liked. Lastly I would say, this is a great spot for the vegetarians. Pocket pinch is quite okay compared to the quality. I personally liked the place.

We were here for a birthday dinner with the entire family of 18 people and had ordered paneer tikka followed by kaalidal, chana masala, kadai paneer and biryani. The taste of the food was fantastic. But the virgin mojito was very disappointing. Also, the thumps up given was without fizz. The service was really slow. After saying repeated number of times also, the service remained slow. All in all the food was yummy but the service spoiled the dinner.

Ordered panner masala tandoori roti dal makhni<br/>They made it so tasty and delicious.I have been eating here since long time and would recommend to all looking for great Indian veg cuisine.

Just a quick note to pass on our sincere thanks for dinner, from the moment we arrived both your self and the yellow chilli team were great, we have nothing but compliments with regards to the meal and service, the food was excellent, our thanks to the chef. Everyone appreciated a lot and were very satisfied.<br/>sincere thanks for an excellent eve.<br/>We all enjoyed your delicious food and the evening was everything we hoped it would be. Thank you so much.

Well decorated and very delicate place to have lunch or dinner with your family.food is no doubt awesome,and ambience is very cool n calm.you should try kulcha and paneer makhanwala,kashmiri pulao.

Out from the numerous vegetarian treasures.. My recent hunt was on this restaurant day before yesterday. Located just on the Bangur Avenue Bus Stop on the main Jessore Road towards Nagerbazar, The outlet can be understood as the potrait of the World Famous Chef Mr. Sanjeev Kapoor is being displayed externally. Inspired from Mr. Kapoor, This Restaurant serves its own mouth watering style vegeterian dishes. Planned to have lunch there, I am my friends went there to the 5th Floor where the Restaurant is actually and the exterior is still being constructed to have better outfits in future. As soon as we entered the Restaurant Premises, the Receptionist welcomed us with a gesture and we were offered a big table for the huge group of us. The quite soothing chilled ac and the huge spacious dine-in hall with beautifully decorated interiors and maintaining extraordinary cleanliness and hygiene offering a beautiful view of the entire roadside scene was totally a delight to see and experience it. Served with a variety of options to select from vegeteraian menu, we chose to fixed some interesting items to licker our taste buds for our group lunch.<br/>Served within quite a few moments.. We were highlighted with their drinks menu at first to quench our thirst and gobble up our appetite :<br/>* Lemon Lassi : A superb smoothie type lassi basically made out of fresh curd, some pistachios and a tinge of lime flavour that added uniqueness to its taste.<br/>* Kiwi Mojito : A spectacular tangy treat of refreshing drink that sums up with chilled ice cubes and fresh mint leaves.<br/>* Virgin Mojito : An amazing and one of the refreshing and superb mojitos that I have ever had. A purely mint flavoured with ice cubes with lemon soda water adding flavours to the appetite.<br/>* Sunset Island : A totally uniquely decorated and mixed fruity flavoured juicy drink that will catch your attention both because of its taste and looks.<br/>Next Came in the mouth watering Starters and Main Course items which were truely a blend in the amazing taste of vegeterian dishes :<br/>* Tandoori Aloo Posto : This item is facinated by the cooking of potatoes in Tandoori style and served with toppings of poppy seeds (posto) and was a taste bud utilizer.<br/>* Shabhnam ke Moti : A surprising mushroom based starter sauthed with vegetables and spices for a tender soft filling inside which attracts your tummy.<br/>* Harippa Paneer Tikka : A spicy garnished and cooked in tikka style soft and succulent tender paneer item served with lettuce and onion dipped in mayonnaise that gives an extraoridinary flavours no less than non veg starters.<br/>* Nimbu Mirch Baby Corn Sticks : A superb crunchy and crispy babycorn sticks fried in deep oil and flavoured with fennel seeds and seasoned with lemon and red chillis that was something worth a taste.<br/>* Makai Creamy Kaaju Tikki : A superb mouth watering starter to gobble up the freshly baked kaaju tikkis filled with delicious stuffings and cashewnuts along with some mild spices flavouring the tinge of starters was totally worth money.<br/>* Shaam Savera : A perpetual cottage cheese and spinach koftas main course item that was one of the unique tasty dish in the main course.<br/>* Lalla Mussa Daal : A serial grains item basically prepared with tadka daal and rajma flavoured item cooked in thick gravy and ghee.<br/>* Jannat e Numa : A gravy based potato dish more or less similar like the tandoori potato style flavour.<br/>* Anjeeri Gutta Curry : Another of the vegetable based dish cooked with tangy flavoured rich gravy and kofta balls to sum up your dish.<br/>* Gadbad Pulao : An absoloutely taste smacking rice item to have blend of pickles, vegetables and mixed spices to gobble up your taste buds.<br/>* Mumbai Mast Tomato Pulao : This was one of the best ever rice dishes that I have ever had and it was served beautifully garnished with a flowerly cut tomatoes to have added the effect. The taste was amazing as it was neither too spicy nor too oily but a perfect schezwan style flavouring made it worth money. This is one of the most widely eaten street foods of Mumbai.<br/>* Aloo Anardana Kulcha : A mildly flavoured stuffed kulcha filled with potatoes mashed with pomegranate seed extract that added an unique flavour to the kulcha and was worth tasting it.<br/>* Churchur Roti : A Perfect Tandoori style baked Roti brushed with ghee and crispy to taste was a good platter to sum up the main course.<br/>Gradually as we were filled up, the last came in the desserts which was surely worth something all together to conclude our lunch :<br/><br/>* Gulaab e Gulkhand : A sweet dessert made out of gulab jamun and was quite impressive.<br/>* Chocolate Chip Kulfi : This was the best dessert out of the anything which we had. It tasted awesome as the flavours of milk and chocolate sublimed in our mouth with the extra flavours of chocolate chips that was surely a taste vitalizer to us.<br/>* Chocolate Chilli Fruit Sundae : A totally mixed smoothie type sundae filled with flavouring creams and a tinge of hot chillis along with fruity sweetness was something unique which we had.<br/><br/>So summing up all these food items in this outlet was surely a very good experience and especially the courteous staffs and their Master Chef & the Manager of the restaurant were so humble to have shared us their good vibes and hence I would personally recommend everyone to give this outlet a tryout soon..!!

Vegetarian restaurants in the city is growing in number day by day and the food they're serving is so delicious that even the most hard-core non-vegetarians cannot keep away from these all-vegetarian restaurants.<br/><br/>The Yellow Chilli, a well known brand by Sanjeev Kapoor, finally has my visit.<br/>Their vast menu is very intriguing. Specially the variety of curries.<br/><br/>Refreshments :<br/>Lemon Lassi<br/>Virgin Mojito<br/>Kiwi Mojito<br/>Sunset Island<br/><br/>Starters : <br/>Tandoori Aloo Posto<br/>Shabnam ke Moti<br/>Harippa Paneer Tikka<br/>Nimbu Mirch Babycorn Sticks<br/>Makai Creamy Kaju Tikki<br/><br/>Main Course :<br/>Shaam Savera<br/>Lalla Mussa Dal<br/>Jannat-e-Numa<br/>Anjeeri Gatta Curry<br/>Jadbad Mirchi Pulao<br/>Mumbai Mast Tomato Pulao<br/>Aloo Anardana Kulcha<br/>Churchur Roti<br/><br/>Desserts :<br/>Gulab-e-Gulkand<br/>Choco chip Kulfi<br/>Chocolate Chilli Fruit Sundae<br/><br/><br/><br/>

The most popular brand from Sanjeev Kapoor Restaurants, The Yellow Chilli represents Indian food in all its eccentricity and diversity. The Yellow Chilli provides a veritable gastronomic tour of India with destinations that showcase the quintessential dishes of each region, with exotic picks from the regions of Punjab and the Mughal Era.<br/><br/>It is a blissful pure vegetarian destination located conveniently at Bangur crossing, above CCD. The place is spacious enough to accommodate 60+ souls at a go. The restaurant is well lit and furnished with delightful interiors. Being a SK chain restaurant, even though with traditional cuisines, many dishes have been innovated uniquely.<br/><br/>Starting off with the drinks, we had Lemon Lassi, Virgin Mojito and Sunset Island. The two mocktails were thoroughly refreshing and the lassi had a nice twist to it.<br/><br/>For starters we had, Tandoori Aloo Posto, Shahnam Ke Moti [ amazing mushrooms ], Harippa Paneer Tikka, Nimbu Mirch Babycorn Sticks and Makai Creamy Kaju Tikki. I personally preferred the Kaju Tikki due to its richness and royal flavour.<br/><br/>Our main course order included, Shaam Savera [ their signature dish of spinach koftas filled with creamed cottage cheese and served floating on a velvety tomato butter gravy ], Lalla Mussa Dal, Jannat - E - Numa, Anjeeri Gatta Curry [ really authentic and full of flavours ].<br/>They also serve amazing pulaos here. We tried Gadbad Mirchi Pulao and Mumbai Mast Tomato Pulao. Must say that both had their distinct flavours and will surely leave a mark on your hearts.<br/><br/>Ending our luncheon with some desserts we had, Chocolate Chip Kulfi [ best in town ] and Gulab - E - Gulkand. Also had Chocolate Chilli Fruit Sundae which was a subtle mix sweet and spice.<br/><br/>As expected, the service was fluent and proved to be a hallmark of efficiency.

My never ending quest for good food took me here.There are really a handful of Veg restaurants in the city serving really good food.This place definitely is right up there.<br/><br/>For drinks we had....<br/><br/>Lemon Lassi<br/>Kiwi Mojito<br/>Lemon Mojito-One of the freshest i have tasted.<br/>Sunset Island<br/><br/>Starters...<br/><br/>Tandoori Aloo Posto.<br/>Shabnam ke Moti<br/>Nimbu Mirch Baby Corn Sticks<br/>Harrippa Paneer Tikka<br/>Makai Creamy Kaju Tikki<br/><br/>Main Course were as follows.<br/><br/>Shaam Savera<br/>Lalla Mussa Dal<br/>Jannat e Numa<br/>Gadbad Mirch Pulao<br/>Mumbai Mast Tomato Pulao<br/><br/>Indian Breads...<br/><br/>Aloo Anardana Kulcha<br/>Churchur Roti<br/><br/>Deserts...<br/><br/>Chocolate-Chip Kulfi<br/>Gulab e Gulkand.<br/>

Whether you are a vegetarian or not you are going to love this place.yellow chilli, it is now one of my preferred restaurant.Foods are here so scrumptious that it can give a good run to many other good veg -restaurants. yesterday I went there with some of my friends and there are number of dishes that one must try here. Here are some excellent picks for pure vegetarian food enthusiasts.<br/><br/>*Drinks*<br/>*Lemon lassi-the fragrance of the lemon lassi is pure refreshing, perfect to beat summer.Fresh yogurt blending with mint tulsi leaves-perfect for starting a fresh , healthy morning.<br/><br/>*Kiwi mojito-this one is my new favourite.a very refreshing,minty,lemony,kiwi mocktail is ready to add charm to your taste buds.<br/><br/>*Virgin mojito- I have nothing new to say on it.it was also superb,and tastes perfect.<br/><br/>*Sunset island-i am in love with it's beauty.i personally didn't like it's tastes.<br/><br/>*Starter*<br/>You can head out to this place if you care for some delightful snacks.<br/>*Tandoori Aloo posto- a big thumbs up for this one.hot and crispy tandoor aloo was served with onions which comes in a form of ring shapes tossed with mayo and yougurt.<br/><br/>*Harippa panner Tikka- actually it justifies it's name with it's chat-pata taste.6-7pieces standard sized fresh panner was served with mint chutney.Must try.<br/>*Nimbu Mirch baby corn Sticks.-lip smacking.crispy, sizzling baby corn was served . perfect for evening snacks.must try.<br/><br/>*Main course*<br/>*Jadbad Mirchi pulao-traditonal pulao cooked in a different way.yummy,spicy, aromatic less oily this dish is as healthy as tasty.Must try.<br/><br/>* Mumbai mast tomato pulao-this is simply Mumbai street food style pulao.extemly flavorful , delicious.must try.<br/><br/>*Aloo anar Dana kulcha & Chir Chir roti-These two are extremely good .and perfectly goes with<br/>*Shaam savera<br/>*Lalla mussa dal<br/>*Jannat e Numa<br/><br/>*Dessert*<br/>Have a sweet tooth?then this place can be your paradise.we had<br/>*Gulab e khand-hot and so gooey from inside<br/>*Chocolate chip kulfi -best kulfi in town<br/>*Chocolate chilli fruit sundae.<br/>Trust me none has been disappointed.<br/><br/>The restaurant has a cozy set up, service is prompt.This is the place to relish the vegetarian delicacies.Must visit place when your hunger strikes.<br/><br/>

There are very few impressive vegetarian restaurant in the city,The Yellow Chilli is one of them.Located in Bangur Avenue this place used to serve a large variety of food items.<br/><br/>In starter,Harippa Paneer Tikka was marvelous ,highly recommended dish of them.Tandoori Aloo Posto was enjoyable.One should try their Shabnam Ke Moti,it's different and delicious.Neembu Mirch Babycorn Sticks were served hot and it was just wow,another highly recommended of them.<br/><br/>In drinks,Lemon Lassi and Sunset Island were wonderful.Virgin Mojito Ws there.But Kiwi Mojito was just over the top,it's one of the best,one can't give it a miss.<br/><br/>Shaam Savera was tasteful in main.Lalla Mussa Dal was enjoyable with Aloo Anardana Kulcha.Chur chur roti was also good.The main course I liked most is Jannat e Numa,highly recommended again of them,You can try it with Mumbai mast tomato pulao,pulao was also over the top,one just can't give it a miss.One of their key item is Jadbad Mirchi Pulao,flavourful and savory with the twisted mix of achaar.<br/><br/>Chocolate chip kulfi was yummy and excellent in the dessert.It's one of their best.Gulab e gulkand was the appropriate choice for the sweet lovers,toothsome.Chocolate Chilli Fruit Sundae was delightful too.<br/><br/>Ambience was pleasant,one can enjoy the outskirts view of the city from there.If you want to have delish and delectable tasty veg food The Yellow Chilli is the most suitable choice.Go for it.

If vegetarian cuisine is this good, then I'm ready to give up non-veg food once in a while and gorge on the lovely dishes that The Yellow Chilli serves. They have a huge and spacious sitting area with large glass windows overlooking the main road. The lighting of the place enhances the ambience further. Coming to food, I had : <br/><br/>1. Lemon Lassi : The all time favorite Lassi with a punch of lime juice. This was a refreshing start to the meal.<br/><br/>2. Kiwi mojito : My favourite beverage of the day. It was perfect and both the mint and the sugar was well balanced.<br/><br/>3. Tandoori Aloo Posto : The name fascinated me and the dish was even better. Tandoori potatoes with a tasty filling makes up for the quirkiest starter.<br/><br/>4. Makai creamy kaaju tikki : I can't describe this dish enough. It was my favorite. I can probably travel all the way from South Kolkata to this place just for this one starter. Soft delicious kaaju tikki that melts inside your mouth tickling every taste bud.<br/><br/>5. Shaam Savera : Cottage cheese and spinach koftas in a rich gravy. This was heavenly in taste!<br/><br/>6. Jannat-e-numa : A potato based main course. The potatoes were similar to the tandoori Aloo starters. It was tossed in a green gravy.<br/><br/>7. Mumbai mast tomato pulao : The famous tomato pulao from the streets of Mumbai. It was really nice and the quantity was amazing! <br/><br/>8. Choco Chip kulfi : BEST KULFI EVER. The taste of Malai and chocolate together made it so satisfying for both the stomach and the heart.<br/><br/>9. Chocolate chilli fruit sundae : The sweetness was mild and the taste was brilliant. The presentation deserves a special mention.<br/><br/>

Located at Bangur, Jessore Road, this place will astonish you with its veg dishes and make you ask for more!<br/><br/>Starters:<br/>Harippa Paneer Tikka- Perfectly made with the mesmerising smell of tandoor.<br/><br/>Tandoori Aloo Posto : Have it with the green chutney and you will be bound to say - Oh my God.<br/><br/>Shabnam ke moti- This mushroom dish was the king of starters. Something you should ORDER FOR SURE.<br/><br/>Mains:<br/>I personally loved the Garbar Rice/Biryani which tasted amazing and will leave your tummy feeling realy happy.ORDER FOR SURE.<br/>Also, the chur chur roti is a must try!<br/>Have it with Lalla Mussa Dal and Shaam Savera.<br/><br/>Desserts and Mocktails:<br/><br/>Virgin Mojito- ORDER FOR SURE. Mind boggling taste.<br/><br/>Chocolate chip kulfi- We finished in seconds. So imagine the kinda taste.<br/><br/>Chocolate chilli Fruit Sundae- it was as refreshing and tasty as it sounds.<br/><br/>You are definitely going to want to visit this place and give its items a try❤️

Well being a hardcore non-vegan i expected pretty less from this joint.<br/>My taste buds did go for a roller coaster ride all the while i was here.<br/>Stationed at Bangur Avenue junction, this place offers a varied range of vegetarian dishes.<br/>Well the mentionables ones include:<br/>Harippa Paneer Tikia, Makai kaju tikki,Mirch Pulao.<br/>The desserts here will set you drooling.<br/>The best part was having em.<br/>Chocolate chilli fruit sundae , Gulab e Gulkand and Chocolate chip kulfi.<br/>The desserts here will just not let me stay away from this place for long.<br/>More than anything the presentation is amazing.<br/>Well this hardcore vegan has just fallen for this vegan joint.<br/>The ambience, the staff every service is top notch.<br/>The names of the dishes will just spicy up your mind.<br/>I would definetly recomend this place for one and all.<br/>This place definetly gets a 'Must try' tag.<br/>

Located at Bangur , this vegetarian restaurant absolutely took away a hard-core non-vegetarian's heart. The Indian spread is set to impress everyone out there. Few of my personal favourites were : <br/>*Virgin Mojito : One of the most common mocktails but hands down the most fresh mojito I've ever tasted. <br/>*Sunset : A beautiful mocktail. <br/>Starters : <br/>*Harippa Paneer Tikka : Soft and lipsmacking Paneer Tikka serves with onions and chatni <br/>*Shabnam ki moti : Mushroom kebabs. <br/>*Tandoori Aloo Posto : Tandoori Aloo stuffed in the centre served like rings. <br/>The Main course :<br/>*Lalli Mussa Dal : Creamy Kali dal<br/>*Anjeeri Ghatta : Traditional Gatte ki sabzi in a tomato gravy <br/>*Chirchir roti and Aloo parantha were my favourite accomplaiments. <br/>Special mention goes to their Tomato Pulao (Mumbai style ) and Mirch ka pulao. <br/>Desserts : <br/>They undoubtedly serve the best kulfi in town. Along with that I also loved the Gulab pasand which was a big gulab jamun! <br/><br/>Overall I had an amazing experience , from ambience to service to food! Cheers ! <br/>For more lipsmacking updates follow me on Instagram : @funjabifoodiee

Decoration and atmosphere is very good.nice hospitality.onion curd is very unique of this restaurant.Mocktails are very fresh.varieties of veg dishes you can try here.

The restaurant is quiet spacious and the food is awesome...<br/>I really like there maharaja meal or wat they call eat as much as u want meal...<br/>The staffs are courtesious and they wl make u feel friendly..<br/>A must visit for all vegetarian foodies who loves to try new places👍😎

Being a hardcore non-vegetarian I  like some of the vegetarian food. “The Yellow Chili” is a pure vegetarian joint which serves authentic & traditional vegetarian Mughlai and North Indian food. This vegetarian restaurant is initiated by Chef. Sanjeev Kapoor which is located at Bangur Avenue, Jessore Road, Kolkata.<br/><br/>This place can easily accommodate around 100 heads at a time. Apart from this, they have a banquet too.<br/><br/>They served us various 2 Starteres, and two Signature Dishes with Kulcha and Nan respectively..And the worst part of my life comes when someone asks me to taste VEG BIRIYANI. No, actually, being a Non-Vegeterian it's like an offense if someone asks me to taste that. I mean I can't think a plate of biriyani without bones.. Jokes apart, somehow I liked the Biriyani.<br/><br/>to read a precised review please click on this link : yourfoodpath.wordpress.com<br/><br/>Thank you Rajdeep Bhattacharjee  (Gourmets Travel Guide) – For leading our food journey and sharing your knowledge. I am a Proud Member of Team পাঁচ ফোড়ন - Panch Phoron - पन्चफोरन #panchphoron . <br/><br/>#PanchPhoron #eventoftheday #food #foodie #bloggersmeet # FoodFestival #FoodFestivalsofKolkata #foodbloggers #bloggersofkolkata #foodlover #GourmetsTravelGuide #Kolkatafoodfestival<br/><br/><br/>I am a Proud Member of Team পাঁচ ফোড়ন - Panch Phoron - पन्चफोरन #panchphoron<br/>

Being a hardcore non-vegetarian i do like varieties of vegetarian foods.vegetarian cuisine is based on food that meets vegetarian standers by not including meat or animal tissue products. but such as dairy products milk & cheese are permitted. “The Yellow Chili” is a pure vegetarian joint which serves authentic & traditional vegetarian foods. this vegetarian restaurant is initiated by none other than famous Chef. Sanjeev Kapoor. located in 48/8 Bangur Avenue in Bangur Area.this place is huge,very much spacious,can easily accommodate around 90-95 people at a time.apart from that there is a another separate section which also can accommodate a big crowd. i and my fellow foodie friends are invited there over a food tasting session.

I wish i could give negative review to this place, our evening got spoiled because of the horrible service. I would warn everyone to refrain from going to this place. Will never ever visit again.

Pathetic service. Spoiled our dinner. Such a casual approach that you feel irritated. What is the point of coming to a good restaurant when the service is so bad. Not recommended at all.

We ordered variety of breads, panchmel dal, anglo jhalfrezi, some drinks and paneer tikka (Dish names might be slightly different). Food was good but not excellent, service was okay but not great because they dint know what they were serving. They also presented the wrong amount in the bill. Being not so cheap restaurant, food and service has to be awesome. The entrance is also not very nice. JW Kitchen is only slightly expensive than this, so why not go there instead.

We went to this place with a lot of expectations and it surely didn't disappoint. We ordered dum Aloo, shayam savera along with garlic naan, masala kulche, onion roti and tandoori roti. The overall experience of the food was very satisfying, the ambiance was very pleasant and the staff very accommodating. Do visit !

A completely veg restaurant initiated by Chef. Sanjeev Kapoor. Now the vegetarians can have fun too!! :)<br/>Location is good. Easy to find.<br/>According to me food was good but not the best. We ordered some Bengali dishes which was quite decent.<br/>Price was little on higher side, but the experience won't make you disappoint.<br/>Interior and ambience was pretty cool and classy.<br/>Delivery was slow may be because we were the first customers of that day!<br/><br/>

A perfect pure vegetarian family restaurant. The place is very nicely decorated, nice and calm environment, stuffs are good and professionaly behaved. The food also very dilicious and less spicy and versetil option to have.

The food was Delicious 😋 Probably the best pure vegetarian restaurant 👌 Located at Bangur,Jessore Road one must visit this restaurant 👍🏼

Very unprofessional staff..enquired them well in advance for table booking over phone...I was informed that no need for advance booking and they noted my name and number... than a day before the scheduled date they say they are sold out..and when i called from other number they say their AC system is down...worst possible experience..

I am a frequent visitor of this place. There are two reasons for this ,one the place is near by and the other is this is one of my favourite restaurant for veg north indian flavoured food. I love there missi roti and some of chef Sanjeev Kapoor's signature dishes. <br/>Last time on women's day i visited this place along with a friend. They were serving maharaja thali which had almost everything including drinks and dessert. Food was as usual good and of course my favourite missi roti was perfect in taste. <br/>The staff also is very humble and courteous.

A nice and pocket friendly place to visit with family. The food over here tastes good.. The service along with the ambience adds to the charm of the restaurant..

A good ambience ,food was also too good but was much expensive just coz in the name of sanjeev kapoor. Service was good. A bit costly as in dis cost more better resto are available.

This Place can do no wrong!. The Yellow Chilli has been here like ... five years?, is the third time I visit it and this one just was the best!. Three Irish guys, an American gentleman, a Latvian Boy and my humble self where there for a treat and were treated like Kings and Queen! The food of this place is amazing and the attention is superb. We had literally a feast! but the signature dish that blown my mind was Shaam Savera, we literally got the chef to come out from the Kitchen so we could compliment and ask him about this wonder of the world. I did forget the name of our maitre, but I do remember he said he is from Mayapur, a very humble, sweet and expert on his job. <br/><br/>The Yellow Chilli, is placed in a non so easy spot in Bangur Avenue, not so easy in terms of the area, but definitely looks like a crown of the place, almost on the top of this building, making the restaurant an oasis, a shelter from the chaos, with its excellent view, and wide spaces. Keep it up, is just go from good to great every time.

When it's veg it's yellow chilli and who says one doesn't have varieties in vegetarian dishes?!!<br/>The menu had all sorts of kebabs and tikkas which non vegetarians cannot even think that exists.<br/>Had ordered veg platter and the taste of vegetables paneer, mushrooms everything was mesmerising and perfectly cooked. Paneer melted like butter in mouth. Even the presentation of the dishes was good. For main course had ordered kathal ki biriyani which is their speciality. Though the taste was good but felt the jackfruit wasn't cooked and boiled properly but the Quantity was enough for two people. Gulaab gulkand dessert was the cherry on the top. <br/>A bit costly if compared according to the amount served but the asweome taste balances it all.<br/>Overall it's a must try out place.

This place attracts mostly the family crowd because of its brand name(Sanjeev Kapoor). Nevertheless i went to this place with my family . The staff was eager to provide us with their special thali "Maharaja Bhoj" offer that was prevailing then. With no decent options we opted for that . It costed around 600/- each which was no doubt hard for the pockets. They started with sweet corn soup followed by pani puri whose water seemed to be sheer chilli juice. Then came anardana chat, kebab platter and nachos. Nachos was good, kebabs were delicious but the anardana chaat did not had a single anardana and dint taste good at all. They provided the main course which was decent and on request they made it with "no-onion-and-no-garlic". The main course was filling and appreciable. Only that the service was technically not poor but slow. They served us with gulab jamun which was tasty and ended with paan which was surely been made by the paanwala near them. Overall it was fun experiencing the Maharaja Bhoj and i am looking forward to such buffets here. :)

We were given stale food. We exchanged our Hara Bhara Kebab as it was bad for Tandoori Aloo, which we also sent back. In the end we did not pay our bill as food was so bad.

The best pure veg restaurant that i hav visited in kolkata till now...quality food that carries the sanjeev kapoor trademark...lovely ambience and great service...Maharaja thali is worth a try..its value for money....everything frm the welcome drink to the electric pan were perfectly organised..the starters were awesome...main course lived up to the expectations...the light romantic tunes being played were really mesmerizing!!<br/>A MUST VISIT for all..be it family,friends or couples!!

Nice place for a casual dinner with family . Reasonable. Food is pretty nice . Actually the dal is amazing. We had many other stuffs and all were good. The ambience is also fine.

What one can say abt yellow chilli wen its done by sanjeev kapoor.Best restuarent in North kolkata.Gud food gud servicing.Frm kebab to kulcha frm virgin mojitto to pina colada everything is just superb.Highly recommended

Yellow Chilli a Sanjeev Kapoor restaurant in kolkata located at the crossing of  Jessore road Bangur avenue.<br/><br/>It is a pure veg restaurant and amazing taste <br/><br/>Soups<br/>Sweet Corn Soup normal nothing great<br/>Nimbu Dhanya  Soup more of a clear soup with Lemons and pieces of Coriander<br/>Kali Mirch Palak Shorba was good <br/><br/>For Starters we had Hare Masala ka Bhuna Paneer (Green Paneer Tikka) signature dish, Paneer Masala Papad, Nimbuwale Babycorn with mix grill in which you get tandoori  paneer tikka Sheekh kabab, Stuffed Mushroom and  Dahi Tiki and onion marinated in cream that onion is awesome . Paneer Masala Papad was not as expected and had to be changed. They had stuffed very less of paneer and more of salads. The mix grill was awesome specially the stuffed Mushrooms. The platter consist of 7 items of 4 pieces for a serving of 4 person.<br/><br/>Then comes the main course <br/><br/>Shyam Savera great taste and it is signature item<br/><br/>Dal Makhani excellant taste <br/>Yellow Dal Takda was also good with Zeera Rice.<br/>Pyaz Mirchi ki Roti very mild in chillies as well as onions <br/>Tandoori Roti were crispy and perfect.<br/>And the desert <br/><br/>Chocolate chip kulfi with Chocolate sauce is the white choclate kulfi with choco chip and chocolate sauce  delicious but not smooth it was icy.<br/>Chocolate Chilli Fruit Sundae just like a Tutti Fruity with Sliced Green Chilli on top in place of cherry.<br/>Zauk e Shahi Gulabjamuns with milk sauce and crispy breads was ok<br/>Kesar Pista Kulfi with Rabdi was good.<br/><br/>Overall a  very good ambiance and good in taste.<br/>Will surely go back

The Yellow Chilli is a casual dining restaurant. The menu bears Master Chef Sanjeev Kapoor's stamp of authority with quite a few of his signature dishes. The ambient noise disturbed me. The food lacked flavour. Not going to this place again.

We ordered home delivery. For 2 dishes 2 plate each and it came in 1 hour and 45 minutes. The quantity is too little that it can serve hardly 4 people. Also the caller person was very rude. Even if it tastes good it's not value for money at all nor is it worth for such a long wait.

The ambience of the place was awesome... though the entry from the back side of the building was little weird... went their long time ago for having some mocktails n desserts... we ordered for...<br/>◆ Peru pyala~ It was one of their signature drink... ordered with great expectations... but it failed to fulfill it... not good...<br/>◆ Masala mint cooler~ It was also their signature one... and it should be...<br/>◆ Blue lagoon~ It was very good n refreshing...<br/>In desserts we had...<br/>◆ Gulab a gulkand~ Basically it was a pan masala stuffed gulabjamun... tasted insane... but we expected the quantity being little more...<br/>Overall a good experience... staffs are courteous... service was fast too... pocket pinch was bit high...

This Sanjeev Kapoor's Signature restaurant is tooooo good. They have an amazing menu, great and warm service and a very nice ambience. It's a must try and ideal to dine with family.

A pure veg restaurant which has Sanjeev Kapoor's name associated with it , and has speciality in north Indian dishes. Went there for two occasions. Loved their ' Maharaja Thali ' , which was reasonable and delicious. Malai Kofta, Shabnam ke moti , masala mint cooler , paneer taka tak, dal makkhani were delectable. A must try for veg lovers like me.<br/>Ambience was good too and staffs were polite .

One of the best Pure vegetarian restaurant. Quality and quantity food is served. I had the Maharaja thali which had almost everything from the menu. Starting from welcome drink to dessert... Everything was awesome. The menu has food listed with amazing names.. Price is affordable and service was excellent.

The service is very slow.. the name of sanjeev kapoor gives u high hopes frm this place. But m sorry to say this place is horrible in matter of service n the only good thing abt this place is the food. The presentation is not good at all. The waiters are confused. Overall the expectation frm this sanjeev kapoor restaurant went to vein

A Sanjeev Kapoor restaurant in kolkata located in Jessore road Bangur avenue.<br/>Yo it is a pure veg restaurant and amazing taste <br/><br/>Starting with mix grill in which you get tandoori broccoli paneer tikka hara bhara kabab and onion marinated in cream that onion is awesome <br/><br/>Then comes the main course <br/>Paneer taka tak a sizzling paneer great taste and it is signature item<br/>Anglo India Jhalfarezi is another signature item but not that good<br/>Masala mint cooler was also unique mocktail<br/>And the desert <br/>Chocolate chip kulfi with Chocolate sauce is the white choclate kulfi with choco chip and chocolate sauce smooth and delicious.

Sanjeev kapoor restaurant. But honestly taste like a normal one. They have some new dishes on menu but taste is not that good. Birthday cake tasted like of a sugar and spice cake. Only good thing was pan shot

PERFECT! Thats the word.<br/>The ambience, the service, the food, taste, presentation everything perfect.<br/>Jus pickup the menu and order anything it would be surely a pleasure for your tastebud. Best restaurant to visit for a vegetarian person.

Good food. Tomato soup was okayish. The prices are too high based on the quality of the food. It doesn't make up that well with the name of sanjeev kapoor at all. North Indian items were ok. Not as much as expected.

Myself and my would be husband went for a dinner today and we were given a table with the panoramic view of Jessore road. Being the chain of restaurant by Chef Sanjeev Kapoor the expectation was quiet high and yes, it was up to the mark. The ambience was very good and clean, the staff were even on their toes to take the order whereas to serve. We ordered fresh green salad, mixed grill platter of delicious kebabs, paneer masala, pudina paratha etc overall the food was good and tasty.

Not a big fan of North Indian but have yo say the food is just amazing, every thing we ordered tasted great!! So if you're a fan of North Indian, definitely try this place, and the service is good too!! So definitely do try!!

If one is craving for north Indian delicacies and fine dining...this is one of the place...the dalmakhani and kulcha is one of my favourites out here plus I love almost all the starters which have tried here...the staff is extremely polite and courteous ...very warm environment.

Being a non vegetarian, it is not an easy decision to visit a vegetarian restaurant but I must admit it is worth a visit. We were intrigued to visit this place because it is associated with the famous chef Sanjeev Kapoor. At first we ordered the masala mint cooler for drinks. It tasted a bit too sweet and minty . For starters , we tried the 'shabnam ke moti' - this is made of mushroom and served with a variety of chutneys. Let me just say that it tasted awesome with the right amount of spicy and sweet . For main course we took lasuni naan alongwith ' shahi malai kofta' . Probably this is the best malai kofta I ever had . We also tried the kashmiri pulao and that tasted great too. This place is a must visit for vegetarians and also for anyone who wants to try awesome North indian food.

I have been here a couple of times already. The quality of the food is good but not worth the hype.<br/><br/>The Sanjeev Kapoor trademark Shyaam Savera is spot on.<br/>However the platters especially the paneer tikka and the other paneer tandoori items are bland and chewy<br/><br/>A little heavy on the pocket as well

Visited the place 4 years back. Menu, food were outstanding. Went back recently just felt it like any ordinary restaurant. Sanjeev kapoor touch is simply vanished.

Nice place but most of the time waiting time is too high rest the quality of the food is awesome there is no comparison with food quality ...........

The yellow chilli is place with a nice ambience nd maintenance the food served by them are really good tasted the planner tiqqa it was good as well as affordable for one

The yellow chilli the famous restaurant chain by chef Sanjeev kapoor is now also in Kolkata and the delicacies served here are really good.. we tried North Indian and found it really great.. v r pure veg ppl so decided to visit this place as the big name attached of master chef Sanjeev.. the franchise is really great staff are good.. hygiene is taken care of.. all in all u must visit the place if you are vegetarian..

It couldn't get better..!!<br/>Was here for dinner the other day with family and my god, you are blown away with the kind of food these guys serve.<br/>To start with we were given a unique fruit filled puchka on a shot glass filling it with "pomegranate khatta paani"<br/>Superb was the feeling.<br/>We had the starters, Paneer Sandwich Kebab and Royal Hara Bhara. The Paneer was given full justice and a nice bulky size coated with heavenly cheese.<br/>Royal Hara Bhara - ok<br/>Now the superhero of the entire evening, the main course<br/>Adraki Dhaniya Paneer - Awesome<br/>Kurkuri Babycorn sabji - Superb<br/>Lalla Mussa Dal - Amazingly Superb, my fav dal from now on<br/>The roti was good.<br/>Service friendly and happy faces<br/>Mocktails was something that were majorly missing<br/><br/>Overall , a must visit<br/>Am coming again..!!

The best veg restaurant in the city I must say. People who haven’t been here won’t be able to understand the real taste of veg food as well as variety. Being Sanjeev kapoor’s franchisee they have kept their legacy. Great foods, amazing mock tails variety and service quality I wont mind to rate them 5 out of 5.Keep going.

I bought the coupon from GroupOn but there were big mismatch in what were mentioned and what we got. I am little disappointed with this particular thing. That's why gave 4 stars. Food was good and one can try them but shouldn't go with any voucher to redeem!!

By change landed up at this restaurant. Not very exciting. Standard fare. When Sanjeev Kapors name is attached you expect something more special

A Perfect treat for vegetarians ❤️ Amazing indian food and Don't forget to try the Crispy Chilli Baby Corn (Actually crisp cuz 99% restaurants serve it soggy ) and the Green Based Paneer Tikka 💯💯 P.S don't forget to try *the Shyam savera*......Though an amazing restaurant it fails to deliver consistently:(

One the best pure veg restaurants I've been too, in Kolkata so far. <br/> Its ambience is amazing. Located on the fifth floor of the building, the place is calm and peaceful and beautifully decorated. The staff is extremely well behaved and the service is quite good. <br/>The food quality is undoubtedly wonderful. The breads were not oily, the curries were delicious and the Kashmiri Pulao that we ordered is the best Pulao I've ever had. <br/>Though the place is a bit expensive but the experience was definitely worth it.

Been there with a friend last year. As it was during Ashtami and no other outlet finding open in the area, we decided to give this place a shot. The restaurant is on the fifth floor of the building and has a hookah parlour exactly opposite to it. It's vey spacious, has a classy decor and the staff is polite and courteous. Even though it was closing in an hour, they offered to take a second round of choices; and helped is with our choices as well.<br/>Now coming to the food, lemme mention it first that I'm not a big fan of vegetarianism. But this joint does serve some delicious greens. Being famished, we went straight to the main course and ordered butter naan, Kashmiri pulao, Paneer taka tak, Mushroom hara pyaaza and a salad. Quality was too good and quantity,@ sufficient for two. The price is on the higher side with a little less than 1.3k bill.<br/>Overall, a pleasant experience, but won't like to visit again until they introduce non-veg items in the menu. :P

Probably the best veggie place that I have been, in the city so far. Located at the fifth floor of the building, it has an amazing view overlooking the jessore road. Pleasant decor and exrremely well behaved staff. Coming to the food, it did match up to its tag of being associated with the superchef sanjeev kapoor. <br/> For starters we had karare subz roll and then tomato basil shorba and we simply loved both of them. And for maincourse we had laal mussa daal (yummy) , kadhai paneer , butter nan ( crispy n light) , gadbad mirch pulao along with adraki dhaniya chaach. The pulao was a bit on the sweeter side but rest all were good. Finally we had chocolate chilli fruit sundae for dessert n it was lovely.<br/> Pocket pinch is a bit on the higher side yet a very pleasant first experience.

Last year, were visiting Jabalpur (MP) and my sister took us to Yellow Chilli in Jabalpur. It was an awesome experience. Absolutely lip smacking food, great service and courteous staff. In summary, everything perfect.<br/><br/>After that experience in Jabalpur, I always wanted to visit Yellow Chilli in Kolkata. However, for various reasons, we could not make it until 6th May 2016 when we decided to go for dinner.<br/><br/>The restaurant is large but very poorly lit. But that doesn't matter much. What was disappointing was the quality of the food. <br/><br/>My daughter wanted Crispy baby corn for appetizer and to my surprise it was served in less than 1 min. The baby corn was probably taken out from the refrigerator and was not even properly heated in the microwave. It was so sour that we could hardly ate any. <br/><br/>From the main course, they suggested a cauliflower preparation and a paneer sabji. The paneer sabji had so much spices that it was black in colour with hardly any taste. The cauliflower was stale and had foul smell. When we complained, we were told that the food is freshly made and it is suppose to taste that way. <br/><br/>I just wonder, if it is Sanjeev Kapoor who is making fool of his patrons or its just Yellow Chilli Kolkata !!!<br/><br/>I will never visit this place again and not recommend it either.

Yesterday, I went to this place. Amazing food and I have no second thought in calling this a heaven for Veggiee lovers.<br/>They try to put their 100 in taste as well as in being courteous. Good and calm ambience.<br/>Now coming to food, We have ordered couple of items right from staters to deserts in the end all were amazing and finger licking in taste.<br/>You will find a creativity in the food being Chef Sanjeev Kapoor's restro.<br/>We started with Badami subj seekh and nimbu mirch baby corn sticks - amazing in taste as well as in presentation.<br/>In Main course we ordered Saanjh Savera - eaten something of this kind for the first time blend of cottage cheese and spinach in form of kofta with onion tomato gravy was quite tasty.<br/>Lal musaa daal was another gem of this restro its nothing but daal makhani, it will remind you of ITC Group's Peshawari signature dish Daal bukhara.<br/>Finally, we ended with mouth watering Kulfi.<br/>Must visit this place.<br/>You may find this place a bit costly, but its worth paying.

We started with the soups , a fresh lime soda and two starters , the food was good n fresh .. Then we ordered the main course at 9.15pm and it was served at 10.30pm .. There wasn't much of a crowd which they couldn't handle .. It was mere poor service !! Probably the last visit .. 2 stars just for the food !!

After devouring a sumptuous meal, my friends and I wanted some mocktails and dessert. So we wandered into Yellow Chilli.<br/>Yellow Chili is beautifully adorned with pretty lights and bold furniture. The place looked very clean and the staff were well organized.  Special thanks to Rakesh Shaw for his swift and attentive service.<br/>We ordered the following:<br/>Gulab e Gulkand : This is Gulab jamun with stuffed rose petals. This was good, but we were disappointed to find that there was only one gulab jamun in the platter.<br/>Peru Pyala : This is a Guava juice& lemon juice, with mint syrup drink. This looked and tasted like an Indian curry. It was so bad that we could not finish it.<br/>Masala Mint Cooler : This is a Lemon and Mint syrup drink. This was was fizzy and tasted mediocre.<br/>Blue Lagoon: This was nice and refreshing.

I went here very recently with my family for a dinner, although the location doesn't suit the restaurant (I mean to reach here roads aren't good enough). The restaurant is really good and a must try for all foodies. The food quality, taste and value matches rightly. The taste of food offered here is really heart touching and you can sense the quality as soon as food enters your mouth!! There is, I find, greater scope of improvement in Service. This is one of the really really good restaurant in Kolkata.

Amazing food and the best part of the restaurant is that the quality of the food is always the same no matter how much crowd they have around

How can one doubt about this chain of restaurant by Chef Sanjeev Kappor. Hats off to him with for starting this chain with unanimous(😜) name of the items, its outstanding interior and yes its quality too.<br/><br/>Choose any of the food item without any doubt of its taste.<br/><br/>Can say it a Must Visit Restaurant....👌👏

I went with my friends to celebrate one of my friend's birthday and ordered food. Love the environment, but the quality and quantity of food is not good. Naan was chewy and kulcha was ok.<br/>Dal makhani which they call it as lala mussa dal, was also good but malai kofta was pathetic. The condiments was ok.<br/>Overall experience was average for me and will suggest to do better in food and beverage production side. As it is under Sanjeev Kapoor, the master chef of India.

We visited this beautiful restaurant during Durga Puja 2015 . I was fairly aware of what to expect on arrival that it serves only Vegeterian delicacies . The ambience is excellent and gave a festive feel . However the menucard was nothing short of underwhelming .My expectation was there will be lot more variety on the menucard but it looked like there is hardly anything which can be termed out of the box . The rotis and parathas were hot and crunchy ; it tasted delicious . We ordered two of their signature dishes and I personally was surprised how quickly it got served . The side dishes though felt fresh but it felt like it just got heated in microwave and served with fresh garnishing on Top . I felt the footfall is really low here even though it's Sanjeev Kapoor's chain . The location though well planned but still it's problematic .Since the footfall is not encouraging they have cut down on variety and serving dishes hitting in microwave. That day I certainly missed what I expected .

Went for a dinner. We were given the table just beside the panoramic views of the Jessore road. As the restaurant was situated on the 5th floor so the view is very good and the ambience is beautiful. We were given Dahi Fuchka Complimentary which tasted pretty good. After that we ordered Hariyappa Paneer Tikka as a starter. I liked the dish. Then we ordered Paneer Taka Tak and Zannat a Numa with Peshwari Naan. The star of the show was Zannat a Numa. I never had such lovely stuffed potato before. Overall a good experience but it comes with a little bit higher cost.

Very bad service ..<br/>Rude and arrogant waiters<br/>There was no reservation sign on the table yet they refused us to sit. <br/>Extremely disappointed <br/>Not worth expectations

Pathetic service .. There is no reservation sign on table and still waiter refuses to provide with the seat.<br/>Very disappointed ...<br/>No need to visit this place as such behavior is not accepted in today's world ..<br/>

Started well, but lately the quality has gone down. Food served is not warm. The concept of spoons and bowls being placed unconventionally works but the quality of food is not good.<br/><br/>Washroom - average, not clean, does not have Kimberly Clark towels !<br/>Why?<br/><br/>Worth a visit, but a repeat visit, maybe.

The food and ambience is nice. The staff is also very cooperative but the quantity of the food is very less and the prices touch the mountains....... It is a Sanjeev Kapoor restaurant but is very expensive

Had the chance to visit Yellow Chiili a number if times just because it was just 5 minutes away from my home. First time we went when it was newly opened and I must say we were highly impressed. The kofta and tomato pulao is a must try. Food was not at oily ..the second and third time too the food was pretty upto the mark. Well forgot to add about the mad rush ,we waited an hour to get seats. But my last visit a yr back left me disappointed. The food quality..the starters the soup...everything tasted bad. Was very disappointed. Dont think I would make a visit very soon

Classy ambience, good food, very good presentation and great service. One should try this if vegetarian. This place is spacious and I found it is not at all crowded. good for a romantic dinner.<br/> We have tried paneer sandwitch kebab, which was awesome, paneer tikka Q, makai creamy kaju tikki. The kulcha was not at all good. Desert was good. This is little costly for the items though. two persons cost around 2500/-

A very disappointing experience. Not expected of a chain which is associated with the name of Sanjeev Kapoor! The food was very very average, a few not even average, nor was the service any good inspite of the restaurant being empty!! We ordered for a signature dish of paneer which was very ok, the mushroom starter had too much essence and the aloo was atrocious, it was bland with only a topping of sweet chutney. <br/>Coming to the main course, the paneer makhanwala and pindi chana were good( not great), the black dal was just about ok and none of the rotis were very appealing. The biryani was a complete disappointment, it was more like a pullao!! <br/>A very dull experience, especially because we had expectations of tasting good food at least, even if the location was not very apt.

Food ws nt upto the mark... I wnt via groupon coupon.. paneer tikka ws the starter n it contained chilly... lots of chilly... I ws unable to eat.. also the food ws nt that grt.. wnt b suggestng the place to ny1 else...

This was one of the finest restaurants i have been in. Really impressed by the ambience and staff. The quality , the taste ..finger licking good. The rates are a little towards higher side but totally worth it! Must visit!

I 1st visited this restaurant for dinner with my family during durga pujas. I chose this particular restaurant because it's close to my residence and has a good ambience too.<br/><br/>But I can't say same about the services.<br/><br/>I was with my wife & my 3.5 yrs old daughter. We were 1st taken to a table meant for two. But later we shifted to a better table.<br/><br/>After that we ordered the dinner in which one item was pyaaj mirch ki roti. When it was served we saw that there was not any onion in that and it was quite hard too. As onion stuffed rotis are soft, not hard. We also ordered a butter naan for our baby. But it was very hard to bite too.<br/><br/>the tap in ladies bathroom was also broken.<br/><br/>As we were getting very late we just left after payment.

Not yellow chilli but Mr. Sanjeev Kapoor's association attracts one to the place, where good food, classy ambience and a great service is expected. Trust me there are better places in town, not telling its not good, you can try once, but there are far better options available in the town. For the local area it might be the best available, but for people staying far away nothing is attractive enough to pull you there again and again.

Tried the dinner buffet. Rs 599 (inclusive of tax). One of the worst vegetarian preparations ever. Have had much better for less than half the price. Please do NOT go there to try the buffet. Don't know about the other dishes though. Had much much higher expectations from a Sanjeev Kapoor restaurant. Terribly disappointed.

This is the first time(19/10/15) i m visited a purely veg restaurant, which is located very nearly to my current residence. just beyond the jessore Road bangur crossing 5th floor of visan eye care building. Ambience is comfortable and fine, but food items r not up to d marks (after all its a sanjeev kapoor's brand). palang corn was very tasty, and kasari kulfi with rabri is superb .i recommend one thing don't miss the culfi.

Finally decided to have another go at this place - my 5th visit. Came here for lunch as usual - the food taste and quality often tends me to visit this place again and again! Conveniently located in Jessore Road, but people might overlook it also because it is situated inside a corner sought of building.<br/><br/>However, the sign boards facilitate in looking out for this place.<br/><br/>We were well greeted by the attendants and offered a comfortable seat. 4-5 other tables were also occupied. <br/><br/>Ambience is nice and a Colour TV plays always plays some cricket channel etc.<br/><br/>Coming to food, we ordered Tomato Basil Shorba which was nice as usual. Also, the Harippa Paneer Tikka which we ordered for starters was very good - the paneer cube being exceptionally soft!<br/><br/>For mains, we ordered Kadai Paneer (Very nice), Lalla Mussa Dal (Very Good), Laccha Paratha (Great), Butter Naan (Good), Jeera Pulao (Awesome) and Fresh Lime Soda - Mix (Mind blowing)<br/><br/>Again, the Chocolate Chip Kulfi dessert was outstanding.<br/><br/>Service is very good and staff try to make every effort to satisfy your preferences.<br/><br/>We had food using Groupon vouchers, so our pocket pinch was okay - otherwise, very highly priced food! <br/><br/>Keep it up!

Ambience is good but the same thing is not true with the quality of food, starter is average but the main course is a big let down, quality has deteriorated a lot.

Very highly priced against the food they serve and the service they provide. I have been here via Groupon coupon but was treated as if I m asking free food from them. If they cannot serve well to the guest they are expecting via campaign, what's the sense. Simply pull it down from Groupon. The manager literally forced us to order everything at one go n expected us to vacate the table asap. Not recommended

One word defines each item on the menu is PERFECTION. cooked so well n cant improve. Each time the visit is better than the earlier one. Ambience rocking with sensible n well trained staff. Must visit 4 ppl yet to go. Kolkata lucky to have u yellow chilli.