Prachiti Gadekar
Visiting Zaffran to try out their amazing north Indian offering was always on my to do list and it finally got a boost when I got to know that Zaffran has opened its door in todi mills which is near to my workplace
I decided to go there on a weekday dinner date. Location is pretty and soothing. The staff is warm and welcoming.
I tried thier pineapple orange cold press juice and virgin Sangria both were truly amazing and refreshing. Moving on we ordered Chicken Malai tikka and fish amritsari. The portion size gives justice to the price and taste was such heavenly I couldn't express in words. Fish amritsari was the best thing I had there you must try it.
For mains we took chicken tawa masala, garlic naan and Rumali Roti. How can I miss hyderabadi dum biryani when in Zaffran. I loved everything. The portion size is enough for 3 people.
Finally ordered soulful Dessert phirni and caramel custard both were just fabulous.
I highly recommend Zaffran to one and all the taste with leave you mesmerized for sure
suraj pagare (Sam on demand)
One of the best restaurants for non-vegetarian cuisine.
Currently, it's my favorite non-veg restaurant. I've tasted seekh kababs in a variety of restaurants, but Zaffran delivers the best kababs and main courses.
I tried so many things here and everything was deleteable.
I got a non-veg platter and banjara kababs in tiny plates, and each dish was beautifully marinated and delicious. Biryani is my personal favorite because it is authentic Hyderabadi biryani. The chicken tikka masala was creamy and smooth, and the kulcha and rumali roti were the finest.
The desserts and mocktails were delicious.
Overall, I had a fantastic time here.
Naina
I recently dined at Zaffran restaurant located at Todi Mills, Lower Parel, and it was an outstanding experience.
The North Indian & Mughlai cuisine served here is simply delicious, and I relished every dish we ordered. The Mocktail and fresh juices were delightful too.
The staff was incredibly kind and helpful, adding to the overall pleasant atmosphere. Make sure not to skip the Zaffran special Phirni; it's a must-try dessert.
I thoroughly enjoyed my dining experience and can't wait to visit again. Highly recommended!
Cheryl M
Zaffran, a renowned establishment specializing in North Indian and Mughlai cuisine situated at Lower Parel, Todi Mills, is synonymous with saffron. The aromatic essence of saffron is perceptible in every dish they offer. Our culinary journey began with delightful mocktails, including watermelon, orange, and star anise, as well as pudina, jamun, and caprioska, both of which were invigorating.
For our appetizers, we relished their chicken platter, an assortment of chicken, mutton seekh kababs, chicken tikka, and Amritsari tandoor fish. Each bite was succulent and delectable, making it a must-try.
Next we had their Roomali masala Papad this was huge with tomato onion salad on time with perfect dash of lemon ! Highly recommend 😋
Moving on to the main course, we savored their Subz Handi, a medley of exotic vegetables cooked in a rich onion-tomato gravy infused with whole spices. As non-vegetarians, we thoroughly enjoyed this dish paired with butter garlic naan and lachcha paratha.
Chicken biryani was fragrant with right amount of rice and masala ! Biryani lovers you are gonna love this 🤌🏼😋
Concluding our meal on a sweet note, the kesar phirni and gulab jamun stood out as the perfect dessert choices. The creaminess of these treats captured our hearts.
Our dining experience at Zaffran was truly satisfying. Dammer our server helped us to make choices he was kind and very good with his service .If you find yourself in the vicinity of Lower Parel, this eatery is a must-visit destination.
TwinsbyTaste
Nestled in the bustling lanes of Todi mills. This authentic Afghani restaurants serve’s delicacies from ages. If you wish to savour a bite of juicy meet or just wish to indulge in a peaceful meal then this is the perfect place for you !
Our recommendations:
😋Tandoori Jhinga : soft and fresh catch of delicious prawns grilled in Indian spices a total must try!
😋 Fish Amritsari : Boneless squares of batter fried basa fish in red sauce. It tastes exceptional
😋Murg Rogan josh with Garlic Naan : slow cooked and properly marinated lamb meat served in a thick gravy and tastes delicious with freshly baked garlic naan
😋Hyderabadi Awadhi biryani with Raita : Served in a classic aluminium pot the Hyderabadi biryani is true to its taste. You can savour the marinated chicken and long grains of rice in every bite
😋Caramel Custard : hands down this is the best authentic caramel custard ! It just melts in your mouth and makes you order some more !!!
Jatin Shah
Zaffran is synonymous with North Indian cuisine. It is located in the narrow and bustling bylanes of Todi Mills at Lower Parel. One needs to take a flight of stairs to reach the restaurant since it is on the 1st floor..
The interiors are minimal, which makes it look spacious. The staff is very helpful and courteous. Talking about what all we ordered here -
Zaffran Aur Elaichi Sherbet (5/5) - As name suggests, with a fair mix of lime
Khus Aur Lime Float (4.5/5) - Khus, Lemon Juice, Vanilla Ice Cream
Subz Peshawari Seekh (5/5) - on the spicier side, but delicious with Mint chutney
Hara Bhara Kebab (5/5) - Delightful
Zaffrani Malai Kofta (5/5) - Spinach and Cottage Cheese Dumplings in tomato gravy. Usually comes sweet, but can be tweaked as per preference
Daffran Ki Daal (5/5) - In house version of Daal Makhani
Pudina Paratha (5/5) - Flavourful Lachcha paratha
Must say the portion size is good. Pricing is quite reasonable. Overall a good experience here, would definitely recommend visiting if in Lower Parel.
Veeni Saumil Shah
ZAFFRAN is authentic North Indian Restaurant, best known for Mughlai Cuisine in Mumbai and specially their Biryanis are very popular.
They have many outlets in Mumbai, we visited the one in Todi Mills which looks simple yet classic.
The staff are courteous and prompt.
Very kind and welcoming.
Food is very heartwarming, rich and satisfying.
They also serve fresh juices to go along.
We loved their chilled refreshing Pineapple Juice and Pudina Jamun Caprioska.
In food we started with Punjabi Bharwa Mushroom and Tandoori Paneer Tikka..
Both were made so well, we really enjoyed our starters.
Marination was on point and grilled to perfection.
Later in mains we tried Lasooni Palak and ZAFFRAN ki Dal.. their signature dal makhani, so creamy and rich.. also the lasooni palak was mildly spicy and very tasty.. we enjoyed it with butter naan and roomali roti.
And finally we called for their Biryani, which I was waiting to eat from the moment we entered, this place is meant for Biryani I would say, it is so well made, the aroma and flavours are just perfect.
We thoroughly enjoyed our meal here, it was definitely soul satisfying and we highly recommend to try this place if u looking for some really good Indian Food.
Gaurav Tank
This place has amazing food taste was 10/10 . Drinks were delicious too the ambience has peaceful vibes. This is perfect place for family dinner
Anita Kapai
I recently dined at Zaffran in Lower Parel and had a delightful experience. Our server, Dammar Chand, provided excellent service throughout the meal. The drinks were refreshing and unique, particularly the Khus & Lime Float and the Orange, Ginger, Lemon Juice.
The starters were a highlight with the Veg Kabab Platter offering a variety of flavorful options like Paneer Tikka, Subz Peshawari Seekh, Vegetable Hara Bhara Kebab, and Tandoori. The Lasooni Prawns were perfectly cooked and the Roomali Masala Papad added a nice crunch.
Moving on to the mains, the Prawn Masala served with Steamed Rice was a delectable combination of spices and seafood. The Paneer Makhani paired with Garlic Naan was rich and satisfying.
For dessert, the Gulab Jamun was a sweet treat that melted in the mouth, and the Phirnee was a delightful way to end the meal on a traditional note.
Overall, Zaffran's offerings, coupled with attentive service from Dammar Chand, made for a memorable dining experience that I would gladly recommend to others.
ROOPAM LAKHANPAL
Dining at Zaffran in Lower Parel was truly an exquisite experience. The restaurant's ambiance perfectly blends trendy modernity with traditional Indian charm. As a fan of Mughlai cuisine, I was delighted by the rich flavors and authenticity of the dishes.
We tried the following:
Karari Roti
Bharwa Mushroom
Tandoori Prawn
Rara Gosht
Paneer Tikka Biryani
Phirni
Gulab Jamun
Kokum Cooler
Sangria
The attentive staff and impeccable service added to the overall wonderful experience. Zaffran is undoubtedly a gem for anyone seeking an unforgettable dining experience with a modern twist on classic Mughlai dishes.
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