Sluurpy > Restaurants in Mumbai > 14 Sauce Story

Review 14 Sauce Story - Mumbai

Averon
This madness is open till 5. This place serves hookah as well as alcohol and food. However I didn't like the food a lot. I'd say the alcohol is mildly expensive. The music is nice and there is good seating spots. The waiters make the place seem like a dive but rest is fine. The only great thing about this place is the fact that it stays open till late. P.S. it is lit with blue colored LEDs
Indie Opus
Visited this place sometime back. They have a partition for open air sitting and dining space inside further spaces for groups. Love these kind of space options for parties with a small group on a regular basis. The concept is brilliant but the task is to maintain the presentation and taste on a regular basis. Some hits and some miss, ill say its a decent place overall. Few things ill suggest : Baked mushrooms stuffed with goat cheese and pine nuts. Chermoula chicken skewers Pastas and Pizzas. and the signature 14 sauce platter.
Shivam Subramanian
The place is good though the food might not amaze you so much, but still good enough to and chill.
Damian Fernandes
Nice place good food. Had visited in the afternoon for lunch. Had good prawns and good cocktails too.
Aman Hasija
Amazing hangout place. Open till 5 AM.... thats the cherry on the cake. Full on fun.
Maitreya Maitreyan
Good food and drinks, a little loud though.
Moinuddin Sayed
Love it , best place for Party and after party..
Mandar Bhide
Place has live stand up on Thursday nights
Mehraaz Shaikh
love the food and ambiance here
Pradip Dubey
Veg Thali at its best in India.
Rushabh Shah
Over priced but can visit once.
Kansingh Rajput
Good work
gagandeep Singh
Good food
shamwail ansari
Love hookah
Pooja 29
awesome
wayfaring passenger
cool place
Aayush Khanna
Great ambience and very well done up. Perfect for a night out with friends. Reasonably priced menu. Could have a little more variety in cocktails. Service is prompt and extremely courteous. Food is awesome. Great Italian. Must have their signature 14 sauce story platter! Has valet parking.. Highly recommend..
Shreeja Swaraj
Awesome place.. Cozy sofas.. Deliciously amazing food and smooth sheesha with very humble staff members. Simply loved the food.
Zain Shaikh
Great place, great crowd and a fun crowd to hangout with
Pulkit Mehta
Its one of the best restaraunt i have been in mumbai. Amazing food and great hospitality. I'd recommend it to everyone. �
Zikra Khalid
The ambience is good. Didn't like the food and the slow service. The people who were attending us (Manager and the waiters) had no clue about the dishes served. It was an extremely disappointing experience. I wouldn't suggest this place to anyone.
Gaurav Parikh
Wanted to go to this place from quiet a long time but due to some or other reason could not make it ...finally was there on Xmas eve night for Ravi's bday and I just loved the place loved the food and superb ambience ...must visit place for all �����
Gaurav Kapoor
Bahot hi zabardast waffle chicken burger..one of the best things I've had lately
AAkash Deshpande
Best place for hookahs and beer.. Dj ws awesome..
Prakul Verma
Amazing place... Great food and mesmerizing ambience ...
Pooja Modhwadia
Fantastic aromas, excellent service, amazing ambeince. An absolute delight, can't wait to come back soon.
Piyush Maverick Tainguriya
Great food and even better events. Keep it up guys.
Shabrez Mukaddam
Food not good... ambience is decent.....
Roopesh Ojha
Great place....interesting concepts of the sauces. A winner all the way....
Abhishek Tiwari
Great Place Something different from conventional restaurants.. Worth trying...
Payal Sewani
Best ever peach and kiwi margaritas. Grab some starting August 27th. See you all there
Chirag Mandavia
Excellent Place...Very Comfortable...Awesome Food...
Sanyam Agarwal
Place not to be missed when in Mumbai... Thumbs up for food and ambience
Utkarsh Mohan
Food quality and presentation awesome....Fantastic service...relaxed ambience.. !!
Ricky Doreko
Super Food !! Must try !! Drooling over it already !
Rishi Jain
Just one word to describe this place... AWESOME
Ambreen Khan
Of the many options available in versova, 14 sauce story is a place which offers excellent hukkah at a very reasonable price. Though the place does offer alcohol, the ambience, food menu is completely mughlai making it a perfect sheesha place. Service is good and so is the food.
Kartik M. Sharma
Never knew that i had a place in my locality till 4 AM. Good place with dark lights and peppy music. And very much pocket friendly. Had a good time there.
Parth Ved
This 2.5/5 is only for the music and the DJ. Certainly needs tremendous improvement in all the aspect. Booked a table for 8 PM. No one was still there apart from a couple of other guests. I thought the place would get lively post 10 PM. But it never got. Despite Bollywood songs, baring a group of teenagers there was no one making moves. Service needs a lot of improvement. Ordered sezwan noodles, were told sezwan isn't available. Settled for Hakka noodles and Paneer chilly with gravy. It wasn't heard correctly the waiter said he heard it as thick gravy ( ok it happens but he should have repeated the order once maybe, he was trying to convince us to accept the dry chilly paneer but we were really looking for gravy which would go with Hakka noodles). After sometime, we got the one we wanted. It was ok. Nothing great. Very slow service and they were not aware of the items available on the menu or even if they existed!<br/><br/>
Sarah Kurian
Weekend trips to the Versova beach winded up with a visit to this place. From the outside the place may look too small for our liking however once inside it houses a different world. 14 sauce story has an in-house bar, sheesh plus DJ music. The ambience of the place is suited for a night out with your friends or your loved ones. We had ordered a fully vegetarian fare which was ironic considering the place owing to health constraints however we fully enjoyed the simple meal. We had ordered veg seekh kebab, paneer tikka masala and roomali roti plus soft drinks. The starter was pretty good, the paneer was succulent and moderately spicy. The staff were extremely polite and would suggest what was recommended for our liking. Since the place was empty as we had arrived early we received the utmost attention and great service. Overall I would give a thumbs up to this place, worth a second visit.
Mehul Viras
Music : 5/5 awesome Dj ..<br/>Ambience : 4/5 decent and comfortable sitting arrangement<br/>Service : staff is very friendly<br/>Sheesha : 3.5/5 Sheesha was nice but nothing special<br/>Overall great place to hangout with friends and dance all night 👌🏻 <br/>Didn't eat anything as we had dinner at persian darbar and came here for sheesha only 👍🏻
Aswathi Nambiar
Visited this place last night with a couple of friends Sumitabh Bose . To start of with the place looks quite swanky from outside but unfortunately the interiors do not match up to the exterior . The decor was shady and dim lit, no wonder the place was empty on a Saturday night. Anyway coming to the service :the staff was incompetent as they kept forgetting our orders. The waiters are programmed to take specific orders so we had to deal with 3 different people to place our food, drinks and sheesha order. They have very limited options for food and drinks and the bartender clearly does not know how to make a cocktail. We had ordered LIT, it was more water than alcohol and inspite of asking them to change it, what we got was a rather poor attempt to recreate it. Food was average and had a long waiting time of close to 45 mins ( this for a plate of French fries and non veg platter). I would rate the place as follows : ambience :2/5, food :( 2.5/5), Service :1/5
Siddhesh Sood
The most pathetic, disgusting, terrible place I've ever been to in recent times! Food was usual but they had no respect for customers, took ages to give the bill & their waiter was extremely rude in giving the same, the staff was not interested in attending to us or anyone for that matter they just wanted money from everyone without giving proper service and that's why this place is there, no wonder the place was hardly occupied for a sat night! Will never ever recommend this spot to anyone.......beware of their marketing strategies as they are worthless and don't know how to take care of their customers! If u wish to spoil your evening, then pls go and visit 14!sauce story & see for yourself😡😡😡😡<br/>
Being Insi
The worst place ever been to...No respect for customers ..All they need is money...Staff is too rude and their managers hates off...Worst place to go ...So don't go at all...Will be sharing my blog too on this..And many more stories like this to come on it.
Raj-Rajeshwari Sengar
Saturday night.. never seen a place more dead than the undertaker! Police raids and false promises to serve hukkah at midnight. It's 2am and the music is sad. <br/>I expected a lot more. Please do something about this!
Sandeep Saha
Hello frnz.. nice place to spend night out party . Prompt service... decent staff.. we orded hukka nicely made good service...ppl try hara bhara veg kabab.. chicken tika... nicely cooked.. food quality was good. Not so costly.staff tooked care nicely. Abt dj.. after 12 dj just bost d floor... every one enjoying music mostly bollywood music..played till mrng 5am. but dance floor should b their i think ppl r exited but they cant dance floor is quited conjusted..good place for nightout party...👍👍
Shubham Jangid
You might almost miss this place form outside but inside its decently big. It has been done nicely. With partition you can have privacy if u are a group. The place is very comfortable. Overall the food is good except a few dishes. The drinks are amazing. They serve great sheesha and its open till 4 in the morning. The choice of songs is also great with some bollywood beats after 12. A great place to hangout with friends. Ya it is a bit pricy than a few other places. But it worth the money.
Dr Vishal Hirapara
Worst service<br/>Captain forgets order<br/>Manager is focused on different things<br/>The signature 14 sauce platter has been wiped off the men<br/>Hence the name of the place is misleading.<br/>Waiters are wondering like headless chicken<br/>Avoid this place unless you wish to ruin your evening.
Beejal Parekh Das
Horrible open mic show. Full Yari road Versova desperate crowd. Place is dinghy and tired. The guy who hosts the open mic -Kamal Singh is awful really not funny and just obscene. Pls don't visit just one Yari road crap joint.<br/><br/>
Deepika Bangera
Had ordered the signature dish of 14 sauce story and it was nice the nonveg one. The ambience, interior and the crowd was quite decent. Over experience was on an average and they do serve sheesha
Mihika Milind Kulkarni
It's a very fancy looking place from the inside, however you wouldn't be able to make it out from the outside. We ordered quite a few things, while some were epic, some just failed. The ambience was nice and the seating comfortable, it's perfect for a group hang. It has partition which allow you privacy and comfort. We ordered the waffle burger which was amazing and a must try but the spaghetti was not so good, the pizza would be a moderate in the rating scale. It was slightly expensive, so I wouldn't particularly recommend it for specificities. It's a good option if you were maybe looking for new places to go to.
Rushik Lohiya
The place is horrible<br/>The management has changed and hence from<br/>The menu to sheesha toh everything has been changed completely.<br/>There was no 14 sauce platter , the thing which we were so exxcieted about.<br/>There was was literraly no crowd on a friday night.<br/>We walked out 5 mins into the place
Amdavadi Zayka
Nice place.<br/>Great food and awesome sheesha with rocking music.<br/>After 12 in night scene changes to Bollywood masti and Dj plays all Bollywood dance numbers.<br/>Had a great fun.
Kavi
14 Sauce Story is a cute little place nestled in Aram Nagar, Versova. It is my adda and continues to be one for more than a year. Good Food, Good service and amazing Sheeshas. They play good music to build up a good mood. The Manager Ajay is very kind, really takes care of his customers. Swapan the coal changer is efficient to the core. Must try is the vanilla blueberry mint hukka and their pizzas.<br/><br/>Thumbs up to 14 Sauce!! Keep up the good work.
Manali Kansara
A five star for this thats all... i dont need to tell anyone more about it. Awesome food, awesome drinks, awesome experience...!! Went there for my wedding anniversary celebration and had a great time. A Must go place again...
Bhavik Modi
Heard alot about this place being amazing and awesome.but the same expectations turned totally upside down!! the service was slow so much slow that we had to wait for half an hr and ultimately we needed to go to counter to call the person..the only good thing about this place was cooling rest every damn thing was screwed.would request you all never to be at such a nonsense place.ambience is average and small place but the worst was staff and food was average.not at all worth to pay a single penny..wasted celebrating my bday there😀Abhi Desai Parth Dave Dev Darji Viral Ajugia look am i correct?<br/>
Gautham Jayashanker
They have changed the whole menu. Now they are serving Indian food which is very much average and costly too. No good taste and also I ordered for a normal cold coffee which was not mentioned in the menu and they charged me some 215 rupees which is more than a beer they serve. Ruined the night and taste.
Mo
It is seldom that zomato disappoints me. Today is one of those nights.. tried this place for its beautiful ambiance pics and 3.5 rating.. disappointed on both fronts.. empty (literally Empty) at 10 pm on Saturday night.. very average decor.. below average menu choices.. no clarity on nearby coupon offerings.. expired diet coke can that tasted funny..<br/><br/>Music decent. Seesha decent. Paneer tikka good.
Riyaz
Awsm Hookah... love the music service is good just food quantity is not enough to eat rest everything is awsm...............................
Jatin
The Place is ambient. Perfect even for family dinner plannings. Food is tasty as well. The service is even satisfying. Overall its a good place to hangout with any of your gangs. Cheers. Thumbs up to the restaurant
Sumit Banga
Indeed a very bad place for people who don't want their money to be wasted, comparing the food, no menu, or printed menu on a white paper, pathetic. AC leaking, mind you don't sit under an AC because all the ACS leak.<br/>Hookah is bad. You will cough till you reach home. Music so loud that even you can't hear yourself and God knows for whom, I didn't see no one dancing. Not a single place to stand..What the heck music is for, God knows, lie lights, you won't be able to see what's in the food too, Never coming back.
Pritha Banerjee
Pathetic food menu. Why so much of main course and Indian dishes? This is ridiculous!!! I would never come here again and I used to be one of your regular customers. So disappointed. Sitting here right now and regretting that I came here.
Yash Nath
Chicken is sooo soft !!!!! Chicken is sooo soft !!!!!<br/>Chicken is sooo soft !!!!! Chicken is sooo soft !!!!!<br/>Chicken is sooo soft !!!!! Chicken is sooo soft !!!!!<br/>Ultimately Ultimate COSMOPOLITAN !!!<br/><br/>SUPERB Place !!!! Awsm Ambience......!!!! <br/>Loved it..... Yeah !
Saloni Morarjee
I had chose this place cause of the cuisine mentioned here on.zomato.. but when we reached it turned out to be different.. it had changed the menu the day I visited & it was Indian & Chinese. It served Sheesha too everything was average only thing I liked about this place is the music.
Urvashi Raithatha
Amazing place to hangout with friends. The food is awesome and also the quality and quantity of food is good. The ambience is cool and happening.
Foodiesandy
Amazing sheesha ..open till late night !! Perfect chill out zone .. great service , prompt and easy on pocket . I'm gonna be a regular here.
Prapti Mehta
A very bad experience. The manager did not know anything about the food. The pull apart CHEESE garlic bread had no cheese. Also the pasta were not saucy. The pizza was not that great either. The music was loud. All in all it was a waste of money during demonetisation.
Nikhil Vijay Kumar Malhotra
Sorry man u guys have disappointed us when it comes to service and food was not at all upto the level of yours .<br/><br/>Please improve ur service in afternoon if few people come that doesnt mean u wont serve them water u guys took good 15 mins to serve us water after calling and telling u twice that give us water.<br/><br/>If i am paying you full amount then please in return i expect good service from a restaurant !!<br/><br/>Ambience : 4<br/>Food : 2.5<br/>Service : 1<br/>Waiter knowledge : 1.5<br/><br/>
RINU CHACKO
It's a cozy place in the hustle bustle of Andheri The best thing was the platter with 3 hummus types and pita bread unfortunately the pita bread was not baked neither toasted they were just dry served as if taken out from some packet. The jalapeno and the cheese balls were comparatively better and they were served with one beautiful sauce. The roasted fish with chive sauce was yummmm which I would suggest to all.
Aashina Kaul
Great place and Ambience. We had 2 Non Veg Lunch Meals which they are offering currently. <br/>The Caesar Salad was good, Mushroom Chicken Soup was yum!<br/>In Main Course Grilled Chicken with Creamy Mash and Mushroom Sauce was delicious. <br/>The Penne Pasta tasted ok! <br/>The dessert was nice. <br/>Great value for money meal with decent quantities! <br/>We had also ordered for a brownie shake. However, it tasted less of the brownie and more of Ice!! Hence it was a disappointment.. <br/>Zainab Burmawalla
Richa
Very nice place service was also very good dance floor was just amazing staffs wer very good ambience was awesome just loved this place <br/>I don't know why there no crowd in such an amazing place surely vll cum back soon❤❤❤<br/>Ambience- 5/5<br/>Service 5/5<br/>
Naz Dharamsey
I think there's an usual problem when you don't get something as usual as fries right! The cheesy fries lacked cheese. Majorly. In fact there was a meagre apology of cheese sauce right at the bottom of the dish. Probably not such a good idea. Unless soggy fries is your thing! <br/><br/>The chicken cordon bleu was pretty good. The sauce was pretty amazing. Our bearer insisted on calling it blue. I don't know if we should let that pass! <br/><br/>I think 14 sauce story is a place that probably lives in its past glory and has somewhere along the way lost its way. There's certainly a spark of hope. If there's the will... <br/>
Namita Bakhru
A nice cozy place in versova. <br/>Good food. Check. Ate chicken skewers and red sauce pasta. Both were super tasty.<br/>Good ambience. Check. Has this lovely swing. Any place with a swing and beer gets in my good books.<br/>Went for the stand up comedy on a Thursday. That was pretty good so overall nice experience. Will definitely be returning.
The Fad Food Company
The place is relatively empty but has a good sitting arrangement and a unique lighting concept. Good music. It's a place where you can go and enjoy with a big gang. We tried the signature dish - the14sauce platter. Some dips are amazing, while the others need a little refinement. The platter is pretty generous and it's served hot and fresh. Caution: be careful of the wasabi dip, it hits hard on your palate. <br/>
Manasi Gandotra
I live in the neighborhood and always drove past 14 sauce story, wondering what it's all about. <br/>But I am so glad a friend and I decided to dine here.We ordered the ravioli and chicken roulade and enjoyed every last morsel. <br/>The menu is very well planned and the food is delicious.
Pooja Tikekar
The resto-lounge is warm and snug. I loved the little yellow bulbs all over the place. The music is great. The staff is welcoming and offers a timely service. Haven't tried the food as yet, but the menu looks pretty good with most of the European dishes listed on it. We ordered Cosmos and I must say, it's definitely the place for sipping cocktails!! Overall, the joint is apt for dates and friends hangout. Worth a try!!
Nishant Sangeeta Gadhok
We were driving by Versova to enjoy the lovely weather and we saw 14 sauce story. Rated 3.6 @ Zomato and the overall ambience and reviews impressed us. We sat down and a warm welcome by the staff all cool till now. We ordered a cosmo, watermelon mojito and Pandey ji k pan mojito. Believe me I made the worst choice in my life by ordering it. I just can't even think of it also. Oh by the way before this drink I had asked for a bud which was chilled from the outside and warm like really room temperature from the inside. When I asked why is this warm? The reply I got sir beer was not chilled so I kept it in the ice bucket for 10 mins. Wow this is so cool isn't it. Well this was just the beginning, now comes the main course. I ordered bacon wrapped chicken with rosemary jus and my girlfriend ordered button and shittake mushroom polanta something. The shittake mushroom was not fresh and it was chewy as boomer chewing gum. She had to leave the half of the dish and ordered garlic bread to refresh her taste buds. <br/><br/>Soft shell tacos were good and even my dish was good only ye jus was very less for the dish.<br/><br/>Before going to this place please don't order these dishes. I guess the cliche dishes only go well here.<br/><br/>
Urvashi Bahirsheth
I wonder why such a good place was relatively empty on a friday nite..ordered for their signature platter and tacos for starters..the platter was super huge and got boring after a certain time since d portions were large for 3 of us to finish..tacos were not the usual hard shell ones v eat, but were kind of mini wraps..virgin mojito is very well recommended..i loved the service..only regret was while leaving the restau v came to know that we could hv played board games available there..so a suggestion would be to put up the list of games alongwith the menu or on the table..definetely on my visit again list..
Rishi Puri
The place was pretty empty for a Sunday night. We ordered for few signature dishes and apart from their burger rest was ordinary as they tend to sweeten the sauces. The pizza thin crust could have turned out well but for the sauce which made it feel ordinary as the BBQ sauce was very sweet again
Dilkash Shah
Had this platter which was for 700rs! Out of so many sauces /dips that you see only 2 -3 of dem tasted good...Wasted our money..!!There were hardly one or two things which were worth trying! I felt as if I am having sukha nashta...fafda 🙈
NJ
Lovely ambience, with lovely staff. <br/>One should not miss their very special 14 Sauce platter must must try. <br/>Do book your couches well in advance.<br/>Must try - 14 Sauce Special Platter
Shubhra Mukherjee
Went all the way from Powai to Versova to try out this place...very beautiful interior..a nce place to sit & chit chat with your friends.though We are pure non vegetarian's, we decided to try the veg delicacies here and hence took 2 veg meal combos. The food was good beyond expectations and service very prompt..to start with got apple caramel & Mr Iyer's lemongrass concoction...later was refreshing however formal was a bit sweet for my taste.. tomato basil soup was yumm and the penzanella salad was also ok...penne in pesto cream was out of the world.. speghatti in aglio e olio sauce introduced us to a all new smoky taste...I didn't like the cheesecake brownie desert but the way it was presented was a beauty..I am really looking forward to go again...
Devesh Wagh
A sauce story I want to forget. I was supposed to leave for one of my tours and decided to spend the evening with my sister. The ambience of this place is confusing. The inside was sounding like a pub while he outside was completely meant for a quiet dinner. The lack of coolers outside meant it was a tad bit hot. We ordered for the signature 14 sauce platter and oh boy were we disappointed. It is huge and filling no doubt but the fries were not crisp, the tenders were too oily and in the end we didn't even want to finish it. The sauces were good but the starters were so dry, that nothing could revive this dish. Since their signature dish was not at all good enough, I was very very disappointed.
Anuja Shah
Decent friendly ambience with a courteous staff!<br/><br/><br/>1. the signature 14 sauce platter - yummy , filling but not value for money !! <br/>2. 14 mousse platter - economic and delicious , served with churros , they r pretty useless , the mousse does all the talking <br/>3. Pizza - good but regular , no...
Prakul Verma
We were here last week to celebrate a friends birthday and this place surely made it a memorable evening. The staff is v courteous , food is excellent, ambience is perfect and there is no car parking issue ☺ .. <br/>Anything and everything that we were ordering was mouth watering ... Too bad we were high on spirits so could not eat as much as we intended to😉 <br/>But definitely coming back soon.. Cheers and best of luck guys...
Mansi Dutta
I visited this place with my friend on a Sunday. The restaurant was almost empty which I found surprising and realised why later. The staff is really nice and the ambience good. But the same can't be said about the food. I ordered the nachos only and they were lumpy, looked store brought frankly. The taste and presentation was both a damper.the restaurant hosts live events, has a good location and lovely ambience, if only they could make the food better.
Prince Khurana
Been here a couple of times , and have always been impressed. Great food and impressive service.must try is the baked mushrooms and soft shell tacos<br/>
Adhish Khanna
Been here a couple of times, must say the staff is super friendly and the food always exceeds expectations ! A must must try is the Parmesan crusted chicken and the waffle chicken burger ! Superb place , absolutely in love !
A. Birawat
14 sauce story is a small restaurant in andheri. The restaurant is named after it's signature dish served with 14 sauces. <br/>It is a delicious start to your meal and it can't be that you don't like any of the sauces out of the 14 sauces they got to offer. If it is the two of you you'll may not even have the space in your stomach to reach the main course. <br/>However, their veg pizzas good but they need to work on their risottos.
Aanchal Chandok
This review is for home delivery ! Lazy afternoon and decided to order red Thai curry and rice ! Wasn't expecting much but it turned out to be yum !!! Especially with the kimchi salad that they serve with it . Also , the food was delivered within 30 minutes . Guess I'm gonna be ordering a lot more from here !
Rashmmi Menon
It was my daughters 17th birthday and she decided to bring it in with her friends on Saturday night...catering to a bunch of demanding teenagers is tough but I left the job in the capable hands of LYDRIAN and ANAND.<br/><br/>Not only did this restaurant ace the food test but also passed the music test. <br/>The food was all polished off.<br/>They were also very sweet to decorate the cheesecakes and make my daughters birthday special.<br/>Having lived in this area i have passed this place several times without stopping by...however would now like to recommend it for those looking out for a lazy afternoon lunch or a lovely dinner ....super food for a reasonable price.
Stella
The ambience is great comfortable and location is bang on Deepika greated us with a warmth❤ & helped us regarding the menu. Enjoyed the food. .. great service by chand and rest of the staff.
Johan Dsouza
Bill of 1500, got swiped for 150,000 !! My bad for not checking, but glad I noticed it an hour later, all I got was a smiling attendant saying sorry sir , the manager didn't even have the courtesy to apologize ,  pathetic customer service.
Jaynee
A nice little place bang next to Tea Villa Cafe!<br/>Nice quirky yet soothing ambience.<br/>Walls painted blue with cute little artworks!<br/>Different sittings.<br/>Being a Saturday evening we guys had pre booked a table. Reaching there we saw the whole place empty and hence ended up for a table of our choice!<br/>We firstly order for the 14 Sauce Story platter!<br/>Happened to be served with 14different sauces along with FrenchFries,cheese poppers,pita breads,etc.<br/>Secondly ordered for Cheese Jalapeño Poppers which were yummy!<br/>Next came the Alfredo pastas which were super delicious!!<br/>We ended up with Ravioli which was good as well.<br/>Tbh I felt Ravioli and The platter happens to be overpriced being a signature dish.<br/>We ended up with an Oreo shake which was perfect.<br/>We were told there's a buy one get one free scheme going on for the beers. But to place an order we had to go through a long process of downloading an app, paying Via Paytm.<br/>Overall a good experience!<br/>Food : 4/5<br/>Ambience : 5/5<br/>Service : 5/5
Ankur Shivnani
Food: Everything served looked beautiful.<br/><br/>Starters:-<br/>*Chicken cordon bleu* (Perfectly cooked had a crunch on the outside and cheesy gooey inside)<br/>I've had this dish at many other places and never got disappointed also I must say they had one of the best cordon bleu I have ever had.(Recommend)<br/><br/>Mains:-<br/>*Harrisa marinated grill chicken served with citrus couscous* (It was decent) we ordered this dish as it was recommended by their staff also to mention I replaced the Couscous with Garlic Mash potatoes. (not a big fan of couscous) the garlic mash was tasty.<br/><br/>Dessert:<br/>Oreo Tart<br/>Amazing (I loved it as I've never had an Oreo tart before, it was crunchy and tasty)Recommend <br/>Also we had no space to try the cheese cake of the day which also looked amazing and was recommended by the staff.<br/><br/>Service- (excellent service 5 on 5) Friendly and helpful also to mention the staff was very interesting and informative about the food they served, explained me about the sauces they made and where it has been originated from.<br/><br/>Ambience- The place looked nice and had good music on. (personal suggestion to the restaurant, I would have loved it more if the lights wouldn't have been so bright I prefer a dimmed light dinner)<br/>Value for money- good (Portions are small for more than 2 serves)<br/><br/>Overall Experience: Excellent place to go for lunch or dinner with family and friends.
Nidhi Gada
Quite a chilling place to go ahead with your bunch of friends !! Ambience is very cute.<br/>Music is good too!! We just went for sides and ended up having Nachos and Virgin Mojito. Both were reasonable and quite tasty. This place has games. So we ended up playing Uno. Overall it's an apt place to chill around.
Karishma Motla
Whilst on a lazy Saturday, we decided to give the much hyped 14 Sauce Story a try! I personally had been dying to check this cute little Versova based outlet out for a really long time, simply because of the whole 14 Sauce Platter..it looks just so interesting with so many variation of starters and 14 tiny little shot glasses filled with so many interesting sauce variants.<br/><br/>Right from the minute i entered the restaurant I was hooked! The outside seating is all pebble ladden with some cane wood chairs and has this amazing Goan Feel to it..Perfect seating for Monsoons.<br/><br/>They also have a huge seating area inside. The interiors are really classy in shades of blue with names of sauces scrawled on the walls and some crazy music. But, the section that caught my eye was the lounge area..very cozy space if you are in a group of 10+ and it has a very private feel to it!<br/><br/>What we Tried?<br/><br/>1) 14 Sauce Veg Platter: The platter is humongous in size! The 14 sauces were accompanied by Cheese Poppers, Paneer bites, lavaash, Spinach Cheese & Corn Parcels, French Fries, Nacho chips, Mini Pitas, and cucumber and carrot sticks. I LOVED the Platter..the quantity was so much that we were almost full! All the sauces complimented the starters very well..I particularly loved the Garlic Aioli, Jalapeno Cheese Fondue, and Dynamite Sauce! <br/><br/>2) Crispy Veg Cheese Burger: The huge burger came in with french fries and what a beauty it was to look at..Although I found it Okay-ish in taste..found it too dry. I think it could have been better probably more cheesy or a tinge of sauces could have made it better and tastier. <br/><br/>3) Orange Cheesecake: This was a Chef's Special for that particular day. Although I am not a fan of Orange Zest I really liked the cheesecake..It was fresh and filled with lots of cream cheese with hints of orange drizzle. Would order the cheesecake again but probably with a different base probably butella or blueberry.<br/><br/>Overall, I had a great time. The staff was courteous friendly and extremely sweet. Foodwise too I think 14 sauce is worth one visit for sure! Would definitely go back to try some Cheesy Fries and Desserts (which look Oh-So-Promising)
Shreya R.
It's really a cute place. Lunch time is preferable if you're with bunch of your buddies and prefer to chit chat! <br/>We started off with penne arabiata, which was decent.<br/>Next was garlic bread. I must say, they have delicious garlic breads being served here with savoury butter pasting *yummy*<br/>Paneer chilli was nice. <br/>Pizza was disappointing. Strict NO to pizzas here.<br/>With side drinks, Oreo shake is preferable. KitKat milkshake was decent enough for KitKat lovers. I personally liked Oreo milkshake more.<br/>French fries are casual!
Nidhi Lodha
Good food (shud add veg options)<br/>Good interior <br/>Good service<br/>Very Comfortable <br/>Family vibe<br/>Bar Menu needs to be seriously made a little more interesting ,who wants the same old signature drinks<br/>Not a very chill out kinda place but good for a fine dine formal dinner!<br/>Too bright! <br/>
Birju Shah
Ambience - Blue Sofas give u an island feel!! A very comfortable place to chill and have lunch. <br/><br/>Food - Great dressing and well cooked food. Tacos with cottage and Healthy pizza are awesome. <br/><br/>Value for money - Decently priced!
Shivangi Joshi
Was hanging out in versova and decided to find a place to have a pint of breezer. Ended up at 14 sauce story. Interiors are beautiful and serene. Seating is comfortable. The employees are good and friendly. They make sure of your comfort. Just had jamaican breezer. Didn't try any dishes since we were already full. But will surely come here for food. Cheers. :)
Shilpi Dey
Amazing place. The ambience is very soulful, calm and joyous. The staff is also very courteous and they take care of everything that a customer needs. The presentation and the taste of the food is very different and nice. The taste stays in the mouth for a very long time.<br/>All in all in love with this place, will visit again for sure.
Sidharth Sharma
So rarely do I drag myself further north from Bandra, but a dear friends Sunday afternoon lunch took me to this delightful restaurant/bar in Versova Yari Road. <br/>Just bit ahead of the popular Kinos cottage one spots a lovely blue and white place 14 Sauce story. <br/>The valet was sharp and parked our car conveniently close by. <br/>The decor is light and casual and has a lovely outdoor covered seating area with some cool funky graffiti on the walls. <br/>The interiors are spacy and we were lucky to have been seated in the VIP area which has lovely sunken couches and low tables. There are big projection screens and a good sound system for the sports fans and music lovers. <br/>We started of with a red wine sangria which was the 2 and best sangria I have had in Bombay (best one being at Gostana bandra) .Properly made with fruits infused for over 12 hours . <br/>Then moved to their signature drinks the Paan Mojito and the Citrus Mojito. Both were excellent and the bartender was quite generous with the alcohol. <br/>The food is outstanding! .Starters we had the Chicken Cordon blue, the Lamb samosas, crispy Fish fingers. <br/>All 3 were perfecto ! The veg mushroom starter was decent but not memorable. <br/>We tried a couple of pizzas both veg and non veg and they were decent too. But the piece de resistance was their Veg Pasta in white sauce and the Harisa Chicken and cousins cous. Highly recommended. <br/>We were too stuffed too order desserts but their new dessert counter looked extremely tempting. The staff was friendly and efficient<br/>I will definitely go back here again to try out their other dishes. So if you want a relaxed Sunday lunch in versova do give 14 Sauce story a shot.
Payal Parikh
Chef Akshay Kale's excursion with Aunt Arabiana proved to be the best thing for us as we got to taste the the most scrumptious food ever. <br/><br/>A mix of all things international and a few with the twist of Indian flavors was all that was required for fun filled Friday evenings; a gang of friends on a date with food.<br/><br/>We went only for their signature dishes and chef recommendations. And all of them are a definite must try! <br/><br/>Start with their unique cocktails cooked by their in-house mixologist - Paan Mojito and a curry leaf flavored gin cocktail were the best.<br/><br/>For starters you can go for their Soft Shell Tacos (chicken and paneer), Chicken Makhani Tartlets, Bhavnagari Chili and Cheese Pakoras, Bacon & Cheese Fries, Bun Maskas with Pesto & Tomato, Kheema Pav, Mushroom & Cheese Stuffed Chicken and of course their 14 Sauce Platter!<br/><br/>For Mains you can go for the Parmesan Crusted Chicken and the Bacon Wrapped Chicken. Their Gnocchi and Risotto are home-made and delicious. Do not forget the Vegas Hangover Burger- the biggest n yummiest burger you will ever have - loaded with a chicken patty, bacon, fried egg and cheese!!<br/><br/>Dessert, hands down, had to be Chef Kale's Sundae.. an amalgamation of various ingredients flambeed on the table!<br/><br/>Oh yes... we ate all that and much more... burp!<br/><br/>A place not to miss and would definitely return again.
Akriti Kakar
Been wanting to go to this place for a while.. As we entered it looked really empty but on going inside, it was buzzing with young energy! The staff is very hospitable ! The menu looked very quirky and cool.. We tried the baked mushroom with pesto and goats cheese plus the spinach corn cheese parcels.. Both our starters were yummy and fresh and true to their taste.. Wish we could be staying there for a little longer.. The indoor area was a little filled with smoke from the kitchen and that made me slight wheezy,, else I would've surely stayed back for a main course. I do plan to go there again.. Soon!
Ronnie Raheja
Amazing place for European food. The ambience is soothing and the location is easily accessible. The servers are courteous. We had the Herby grilled burger and the crispy chicken tacos. I'm definitely going back.
Shruti Kelaskar
I have visited restaurant on Friday night with my friends, Ambience and dining was eye pleasant.<br/>Staffs in restaurant are very friendly they help us with food and drink suggestion.<br/>Mock-tails served to us were very refreshing, I especially liked chicken starter and mushroom corn jalapeño risotto.I will recommend to try those dishes.I would like to visit the places again n again. Want to really thank 14 sauces story team for the service they provided.  It is good place in Versova for hangout
Taanya Khare
Really good starters especially the special non veg platter with the 14 sauces, their trademark dish! The ambience is good too! Worth a visit with pals :)
Aditi Sharma
Sometimes I wonder, why do some restaurants have items on their menu just to have a lot of variety? If you can't make something, it's fine, don't serve it at your restaurant. The plan was to go to tea villa right next to this one, but it was full so we happened to go here. We ordered the "Break Up waffles" which claimed to make anyone happier. Little did I know, I was about to have the worst waffles I've had so far. The staff was pretty hospitable though. <br/>The waffles came late and didn't look good at all. Hardest piece of food I've taken a bite of.<br/>We struggled with a few bites but gave it back and ordered some Oreo tart. That was okay. 1.5 is just for the ambience and the staff.
CA Dinesh Yewale
Awesome food, nice party place for 50 to 60 people, dj makes u crazy with classy music...sauce lovers should try it ..cool collection of sauces. ..I loved pasta a lot
Foodie Punters
As i walk in d outdoor looks good wid white n blue colour wid a swing on one end.. But as i enter dont like d interiors.. Tables were too close, d lighting was such it felt a lil dingy.. For food v ordered d spinach n feta parcel of which d feta was totally missing.. Second came d molten potato burger in poppy seed bun which was again a disaster, it felt dry n absolutely tasteless.. Was disappointed to continue so v left to go to another joint.. Service was equally bad.. This place is surely a big NO fr me 
Ranjit Grewal
Walking in to this restaurant was like a breath of fresh air!! The fruit-sangria was infused to PERFECTION not to forget the plethora of DELICIOUS fusion-cuisine I have regularly tried, this place is out of the ordinary! It is very happening over the weekends and most of the weekdays so if you're looking to have a good time, you will have it. These guys take their customers' satisfaction very seriously and tell you what - its worth it. If you're bored of you're everyday fine-dine experience, this place will satisfy your SOUL starting with the pallet. Check it out!
Prakhar
I visited around two weeks back but didn't get a chance to write before today. The food was good. I ordered the non veg platter where they actually give 14 sauces with it and a ordered a few other drinks. Off the menu<br/>Perfect ambience. A must go for people with pockets. The cocktails had very lil alcohol though...and the price is a little over the top.
Esha Talwalkar
Went there with friends. The staff was very polite. We ordered the 14 sauce story non veg platter. It was amazing. The sauces were great. Ordered penne pasta and that was really good too. Worth going.
Rishabh Jain
If I have option of giving more than 5 I will give that as well<br/>Went there on a frns birthday and ordered the signature 14 sauce platter..simply amazing..v good concept..<br/>Very courteous staff and Dj will play songs of your choice..<br/>Best part..while leaving around 1145 Uber took some time to reach the place..so the waiter came out on road and asked us to wait inside since its not Safe on road at that time (we had 3 girls in the GRP) ..also he served us with complimentary drinks while we were waiting.. A memory I'll always remember.. :)
Manvi Dodani
Amazing food and service..................<br/>Very nice ambience...................<br/>The non-veg platter was superb and the penne pasta as well................
Sunil Harjani
Amazing place lovely ambiance good music. I had spinach and mushroom pizza its one of the best I have ever had in my area never too expensive must try onces.
Sushmita Agnihotri
Amazing place. You should try the veg platter. It's the best. The prices are also good and so is the music. Great place to go with friends. Loved it.
Rishabh Deshlahra
Great attraction ..with a good decor all around and the seating. Signature 14 sauce platter is highly recommended which offers 14 variety of sauces served with various bases.
Meenaakshi Sakhare
The blue Cafe because its mostly blue has quite an impact on he eyes with the gorgeous ambience. The food is fairly good. Great for couples. Romantic and classy!!
Shashank Jain
Decent place with blend of restaurant plus pub sorta thing. Serves drinks , about the food somewhere above average is what i got. Had already heard about the place but not satisfied with the service. Signature dish probably on which the place is named is a Must try one.
Jharna Jani
Satisfactory! I dropped into this place on a Tuesday night with a group of friends. Ambience 5/5<br/>Food 2/5<br/>Service 3/5<br/>Rates 4/5<br/>The main signature platter Of 14 sauce was Okay then the hype it has. The Margaretta pizza was again Ok. The thing is felt worth trying there ws their only grill sandwhich. Its a satisfactory place. Even though we were the only people in the restaurant the service was tooo slow. Betterment of dishes has to be made in terms of taste. Wouldn't like to visit again
Shabbir Bhanpurawala | Epicureans
THE ONES CAUSING HAPPINESS (MUST HAVES) <br/><br/>Signature 14 Sauce Story Platter <br/><br/>THE ONES NOT CAUSING HAPPINESS (HAVE NOTS) <br/><br/>Grilled Fish in Chive Beurre Blanc EXISTENCE <br/><br/>(SUMMARY)<br/><br/>“Let food be thy medicine and medicine be thy food.” ~ Hippocrates<br/><br/>The most abused term in the food history is ‘epicurean’ – a person who follows the philosophy built upon the teachings of the ancient Greek philosopher Epicurus who believed that happiness is attained by simple pleasures in life and not by materialistic goods. Moreover, an epicurean is a connoisseur of good food and drink & 14 Sauce Story strives to serve the intricacies of contemporary European cuisine and valiant essences of the South American gastronomy beneath one roof.<br/><br/>>
Shabbir Bhanpurawala | Epicureans
THE ONES CAUSING HAPPINESS (MUST HAVES)<br/><br/>Signature 14 Sauce Story Platter<br/><br/>THE ONES NOT CAUSING HAPPINESS (HAVE NOTS)<br/><br/>Grilled Fish in Chive Beurre Blanc<br/><br/>EXISTENCE (SUMMARY)<br/><br/>“Let food be thy medicine and medicine be thy food.” ~ Hippocrates<br/><br/>The most abused term in the food history is ‘epicurean’ – a person who follows the philosophy built upon the teachings of the ancient Greek philosopher Epicurus who believed that happiness is attained by simple pleasures in life and not by materialistic goods. Moreover, an epicurean is a connoisseur of good food and drink & 14 Sauce Story strives to serve the intricacies of contemporary European cuisine and valiant essences of the South American gastronomy beneath one roof.<br/><br/>MATERIALISM (DÉCOR)<br/><br/>14 Sauce Story is a twin section affair with a lounge area having a relaxed seating arrangement on one side and on the other side a casual fine-dine seating area. The overall setting appeared to be decent although not very extravagant. The uncluttered décor with limited gouache canvases by the brick walls and undemanding couches gave it a convivial feel on the evenings.<br/><br/>EGO MASSAGE (SERVICE)<br/><br/>Majority of the servitors were daintily young enthusiast not more than mid 30’s who patiently attends your inquiry and tries to suggest the food closely as per your requirement. Although not very well informed about certain critical questions asked about the cuisine but their cheery and happy-go-lucky attitude could just enhance your experience and make you forget the err because in the end “To err is human; to forgive divine.” ~ Alexander Pope.<br/><br/>NOSH ‘N’ GROG (FOOD & BEVERAGES)<br/><br/>SIGNATURE 14 SAUCE STORY PLATTER (NON-VEG.) is the inspiration behind the resto’s title. It is sinfully a massive platter rich in cholesterol that could possibly could give you a heart attack consisting of deep-fried goodies served with 14 different dips in a cute tiny glass bottles that was justly a treat to the eyes first and then to the taste buds. There was a consistent crispy texture on all the delicacies with slight spiciness.<br/><br/>WAFFLE CHICKEN BURGER scored full marks on innovation because the chef swapped the regular soft burger buns with thick crispy waffles that lost the texture and became little tough and chewy after a while. Topped with sriracha mayo, lush green chimichurri sauce dressed with grilled onions, arugula, grilled tomato, and in-house salad, the juicy chicken fillet had a mild spicy and piquant tangy mix of flavours not meant for the faint hearted.<br/><br/>GRILLED FISH IN CHIVE BEURRE BLANC on the contrary was like a damp squib. The silky soft seamlessly grilled basa fish gave a subtle lemony and peppery taste, on the other hand, the excessive use of Beurre blanc (hot emulsified butter sauce made with a reduction of vinegar) made the sauce salty thus making it inedible, and neither did the spicy couscous nor the roasted veggies could balance the ingredients.<br/><br/>ORANGE CRÈME BRULEE is French dessert usually comprising of rich creamy custard base with a contrastingly coating of hard caramel but this crème Brulee had an orange flavoured caramel that gave a sublime citrusy hint. An experiment well executed.<br/><br/>SUBJECTIVISM (CONCLUSION)<br/><br/>Certain elements are a major miss from the top down perspective; such as the desserts fluctuate on daily basis, instead they keep on changing as the daily specials, which could probably be a minus point. Moreover, the bar menu has some limited liquor varieties although they want to position themselves as a pure food serving breed but booze can be an icing on the cake. By considering the quality, quantity, service, ambiance, and other factors, the prices are affordable but a quality control is highly required.<br/><br/>THE HAPPINESS INDEX (NUMBER GAME)<br/><br/>Food & Beverages – 6.5 of 10<br/><br/>Service – 7 of 10<br/><br/>Ambiance/Décor – 8 of 10<br/><br/>Quality/Quantity – 7.5 of 10<br/><br/>Value for Money – 7 of 10<br/><br/>Will I Visit Them Again? ========== Nah.
Chirag Ashar
The place starts with a quaint little door and makes you think that it is a doorway to the other world of a fairy tale. However, as you venture in, the modern interiors will quite surely take you back. The place has a family look to it. With some cozy seating for all age groups and crowds, they really do cater to all the needs. The staff was helpful but seemed a bit confused as well. We had been there for a review and the ambience being pretty decent did not fail to impress us.<br/>We started off with some Parmesan and Chive Churros. These churros were served with three different type of dips. The garlic aioli, the sriracha mayo and spinach feta dip. They were quite thick and cheesy too. They had a strong hint of chive and the dips did wonders to them. The garlic aioli had a smooth texture and tasted creamy and rich with the fries. The sriracha mayo was a spicy one and the spice was very high in this. The spinach feta dip was a bit sour and leafy due to the spinach. Overall, it really tasted balanced and unique.<br/>Next we had the Arancini. This arancini was the cheesiest to taste and the diablo sauce blended well with it. The risotto fillings in the balls were very soft and stringy giving it an amazing base. They were a bit oily but the cheese on top of it made it balanced.<br/>Next we had their speciality, the Signature 14 Sauce Story Platter. It was a treat laid out on a platter. Fries, masala potato wedges, onion rings, lavash, pita bread, nacho chips, bread sticks, pita spinach feta pockets, garlic bread and their famous 14 different sauces. The platter is huge and it is almost impossible to finish on even a slightly full stomach. The platter was supposed to be the main dish and we were expecting a lot. However, we were a bit disappointed with the sauces. It was only 4 or 5 of these sauces which tasted mind-blowing. The rest seemed to be lacking the lustre. The best of these sauces were the garlic aioli, the sriracha mayo, homemade smokey bbq, homemade sweet chilli and the whole grain mustard. The taste of these sauces was true to its ingredients and the aroma along with their taste made it extremely finger-licking. The rest of the sauces including the tartar, the honey tahini, the wasabi mayo, spinach feta, dill yogurt, ranch, mint aioli, chive sour cream and roasted veg relish had a very strong essence which overpowered the taste of the base breads. Some of the sauces seemed a bit old and failed to leave a great taste in the mouth. It was also extremely difficult to differentiate between the sauces. Many of them tasted quite similar. They had a spinach as the base of most of the dishes as well.<br/>Next we had the Dunked PBJ in Brioche sandwich. This sandwich was by far the best peanut butter and jam sandwich we have ever had. The proportion of jam and peanut butter was perfect and the vanilla ice cream gave the much needed moistness to it. It was dunked in a sweet batter and tasted very well.<br/>We had their Pina Colada as well. The taste of coconut in the drink overpowered the pineapple but it was tasty as well. If the quantity of pineapple had been more it would have been a perfect drink. Next we had the Ferrero Rocher smoothie. This was perfectly thick and not to sweet or bland. The right amount of chocolate and the hazelnut hint of the ferrero rocher left us craving for more. Last but not the least, we had the Strawberry Smoothie. This was a frozen smoothie served as a margarita. It had an essence of strawberry and was extremely refreshing too. We loved it. They should definitely increase the variety of drinks they serve.<br/>Being a Saturday night, we were lucky enough to witness live music. They have a wonderful band and some great artists to make your dinner memorable.<br/>Overall, a nice and cute little place to have a family dinner. We recommend you to definitely try them out.<br/><br/>Ambience: 4/5<br/>Taste Quotient:3.5/5<br/>Service: 3.5/5
Bhavyaa Shah
This place was on my list since a long time. I had been here with my friends.<br/>Had heard a lot about this place but the food is really disappointing. Apart from food, the AC was not working properly, water kept felling on my friends head. I wouldn't recommend this place to anyone.<br/>Place - 2/5<br/>Food - 1/5
Ishita Trivedi
Had heard alot about this place from my friends, and i decided to visit it one day. I really love the ambience of this place. All we ordered was the signature veg platter as i had seen alot of photos of it on instagram and wanted to try it. Since we were just 3 of us we couldnt finish it at all. And was so full then that could not try any other dishes. Which i regretted so much later.
Asha Thakkar
This time we were loitering around Versova and as the watch hand struck 9 we were in search of a place to eat. Again the only rescue Zomato, we saw this place and thought of giving it a try. The place's lighting and decor is elegant and appealing! The dim lights add to the overall look! We went in for the veg platter and made a sensible decision of waiting before ordering anything else. The platter is humongous that consists of a plethora of things like pita bread,Nacho chips,soup sticks, carrot,cucumber,spinach and corn wrap,French fries and more. The sauces are served in mini mason jars! Some of the sauces are average but the platter on the whole is awesome! The Iced teas both lemon and peach were very refreshing and perfectly balanced in terms of sweetness! A thumbs up from us both! Kudos!
Neha Mestry
14 Sauce Story is a cosy little restaurant lined in between many others, in Versova. It's a place fit for sit-down lunches/dinners. On my friend's suggestion, we called for a Seafood Risotto (deliciously creamy and flavourful), Veg. Nachos (good, nothing extraordinary) and Kiwi Iced Tea (one word - perfect!). They were running out of squids and they were considerate enough to tell us that and offered to add more of prawns to make up for it. Although the quantity was a little disappointing, it went unnoticed since we were busy wiping the risotto off our plates (quite literally!). As far as value for money goes, the food is decently priced. I would totally recommend their Seafood Risotto to all the seafood lovers out there!
Shriraj Shroff
First of all this is way too much overhyped place...we ordered for their speciality veg platter with 14 different sauces...none of the sauces were that great..from that 4-5 sauces which we just tasted them once and kept it aside due to its pathetic taste..No proper maintainence and hygeine factor..Flies all around which at the end ended up in one of our sauces..We were very disappointed with the quality of food and the hygeine factor.
Kesha Doshi
Visited this on a weekday. It was rather difficult to locate this place as the Google maps didn't do a great job and the staff from the hotel wasn't good at directing us. We took about 1 hour to reach the location after struggling for 20 minutes. It was on a weekday so we didn't have struggle finding a table and it was rather empty. We were 2 people and we ended up ordering the 14 sauce story platter. The waiter did suggest us to order something else as it is a huge platter but we were excited to try so we ended up ordering that and as expected it was difficult to finish the whole thing. We couldn't order anything else from the menu but the platter was a nice try. Though we wished we could have ordered something else. Would want to visit this place to try the other food.
Charvikadge
Sexy ambience !! Great interior and comfy seating arrangements ! Food wont disappoint you ! SPAGHETTI MEATBALLS and THE WAFFLE CHICKEN BURGER is to die for . I'd recommend to try it for sure.. nice place to chillout with friends ..
Beryl Menezes | Epicureans
Must-try: 14 Sauce Non-Veg Platter<br/><br/>Ambience<br/><br/>The dimly-lit circular signage with the words ’14 Sauce Story’ is barely visible in the ‘Eat Street’ of Versova, easily overshadowed by the massive Tea Villa on its left and House on its right (albeit 100 yards down the road). However, on pushing open the door, the 8-month old restaurant gives way to a massive space, with split seating – one part a more formal dining area all done up in wooden furnishings, and the other, a slightly lower level laid-back lounge area with plush sofas and low glass tables – perfect for a lazy Sunday afternoon (or hookah, which unfortunately the restaurant doesn’t serve because of its ‘family restaurant’ tag).<br/><br/>From both areas, one can easily catch the action on the super-sized LCD TV, while taking in the soft, mellow music and dim lighting. On one side of the formal dining area there is a little bar, just in front of the kitchen, with the ‘Desserts of the Day’ board just above it.<br/><br/>F&B<br/><br/>We visited the restaurant on a Monday night, when the place was relatively empty, giving us a chance to really soak in the atmosphere and speak to the manager and chef at leisure.<br/><br/>Apparently the restaurant gets its name from its signature dish – the 14 Sauce platter, which is good enough to share between 3-4 people. Intrigued that one dish could lend so much power to a brand, we decided to order it and see for ourselves whether it lived up to the fuss.<br/><br/>While we were waiting for our order and going through the rest of the vast menu, which is mostly Continental (with the usual nachos-tacos combo thrown in), we tried one mocktail called Malta Orange & Basil Muddle, which was off the menu and prepared for us specially by the bartender. Surprisingly non-tangy with just the right balance of orange and basil leaves, blended with lots of crushed ice, this drink was really refreshing and just what we needed on a humid summer evening.<br/><br/>The 14 Sauce Non-Veg Platter soon followed. The large smorgasbord had a tempting mix of all things sinful and unhealthy – and yet delightfully irresistible. Spicy, well-marinated chicken wings, crunchy fish fingers, incredibly tasty chicken meatballs, patti chicken samosas, paprika-dusted potato wedges, crispy onion rings, lightly-salted French fries, multigrain lavash and mozzarella breadsticks made up the centre of this platter. Around which, of course, there were miniature bottles of 14 different sauces arranged in a circle, making the overall presentation truly delightful. Among the memorable sauces – all of which are made in-house, were the dill-yoghurt sauce, a tangy cheese sauce, sriracha mayo, honey mustard, mint mayo, sweet chilli, chipotle and bbq sauce. Rather surprising though was the absence of ketchup amongst the 14 sauces, despite all the deep-fried food (read:fries) around.<br/><br/>Quite stuffed with the deep-fried delights, we decided to try just 1 dish each from the entrees and main course menu.<br/><br/>The Waffle Chicken Burger was an interesting and innovating take on the classic favourite, with two waffle triangles replacing the traditional burger buns. While the waffle was a little tough to tear apart, on the contrary, the chicken breast within was very soft and succulent, with the salad leaves and tomatoes adding to the freshness of it. However, the sauce which was a mixture of in-house sriracha mayo and chimichurri that was expected to bind all the ingredients together, was excessively tangy and not to my liking.<br/><br/>The Grilled Fish with Couscous & Exotic Grilled Veggies in Chive Beurre Blanc sauce that we tried in mains prompted another mixed reaction from us. While the basa fish was grilled to perfection - its buttery soft flesh giving way to the taste of freshly ground pepper and a hint of lime, the sauce was way too salty, no doubt having an excessive amount of butter in it, which made it completely unpalatable.<br/><br/>Hoping for some respite with the desserts (the day we visited, the desserts on the board displayed were just Sizzling Brownie, Churros with Chocolate Sauce and Orange Crème Brulee), we decided to take the adventurous route and ordered the Orange Crème Brulee.<br/><br/>There are few desserts which taste good with orange mixed in them – for example orange-chocolate or at times orange cream. Crème brulee isn’t one of them. So unfortunately while the crème brulee was prepared to perfection with a perfect sphere of caramel on top of it, the orange essence quite ruined the experience for me.<br/><br/>Verdict<br/><br/>14 Sauce is a nice hide-away in Versova if you are looking for some quiet time with family or just lounging about and enjoying a drink with friends, or catching the match on a large TV. Service is a little slow, but servers are quite courteous and go out of the way to make you feel comfortable. Pricing is on the higher side for sure (at least based on portion size and the quality of food we tasted). Personally, I believe the restaurant has a lot of room for improvement to reach its full potential and make this place buzzing with all age groups coming back time and again. A cocktail menu with more options, more dessert options and probably the inclusion of a larger variety of cuisines into the food menu (or actual South American dishes as its Zomato profile claims), would do a great deal to its ratings, and boost its vibe, which is presently mostly thanks to its great ambience, I believe.<br/><br/>F&B: 3/5<br/><br/>Ambience: 4/5<br/><br/>Service: 3/5<br/><br/>Pricing: 2.5/5<br/><br/>VFM: 3.5/5
Jinen Mehta
Had been to this place with my friend ... Place is really good and cozy... Food is very honestly just OK...their prices are very high... Taste is not even till yumm plus the quantity is very very less... They sure are saving a lot of food... For 2 people we needed to order 3 starters and a pizza so u guys can imagine... Compared to wat they charge the quantity and taste both are a total turn off...totally money not worth the food both in taste and quality.... It was my first and last time... They sure do play gud music and offer free WiFi if u can hav that
The Food Auror(Naila Kazi)
Starting off mid of the year with an invite and a visit to 14 sauce story. This place had been on my bucket list for a while now and couldn’t be gladder to visit. The ambiance of the place is quite nice, they have both an exterior and interior air-conditioned seating. The open exterior seating is extremely picturesque and comfortable when it is not this hot with those white fancy chairs with their inviting cushions and the singular hanging chair. The interior has a typical lounge sort of feel.<br/><br/>Moving on to their service – we had Vijay and Chand serving us for the day. Both these guys were just brilliant, warm, well-disposed and helpful. Huge hats off to their service.<br/><br/>We tried the following mocktails:<br/><br/>1) VIRGIN MARY: Since I’m a teetotaller this was a virgin form of the drink Bloody Mary. While this was a good rendition of the drink, I am not a huge fan of spicy drinks and especially not in this weather.<br/><br/>2) STRAWBERRY DELIGHT: This was the first drink which was served to us and we polished most of this off even before the food arrived. A delicious concoction of strawberry and cranberry along with some lime to cut the sweetness. Very refreshing.<br/><br/>3) MALTA ORANGE AND BASIL MOJITO: A sweet, tangy, refreshing drink with chunks of oranges in it.<br/><br/>Coming to the food here’s what we tried:<br/><br/>1)THE 14 SAUCE NON-VEG PLATTER: This one platter is humongous and by itself is sufficient to feed two people with a decent appetite. I’m going to list down a few of the elements of the platter specifically due to two reasons – 1) they are served as separate dishes in the restaurant as well 2) they deserve the special mention. So the platter basically has fries, potato wedges, lavash and breadsticks in addition to the items mentioned below. The fries and potato wedges were well made and crisp and warm. The things that really caught my attention are:<br/><br/>i. ONION RINGS: The batter of the rings was nice and crisp though I felt it lacked some seasoning. However, the wedges in the platter were over seasoned and hence, it made for a good balance as unintended as that might be!<br/><br/>ii. FISH GOUJONS: The goujons were extremely well seasoned and the fish was fresh and moist.<br/><br/>iii. CHICKEN WINGS: The wings were tender, juicy and just perfect. These paired with the smokey BBQ sauce was absolute heaven.<br/><br/>iv. CHICKEN MEATBALLS: I normally dislike meatballs because of the consistency of the mince. The mince in this case was not as finely minced and made me actually like them.<br/><br/>v. LAMB PARCELS: Mini lamb samosas of sorts in a filo pastry but fried. The mince was deliciously finger licking good.<br/><br/>And of course most importantly, the little bottles of 14 different sauces this was served with. All of them tasted pretty good and made me so confused coz I liked them all. There was Ranch, Smoked BBQ, Garlic Aioli, Sriracha Mayo, Tartar, Sweet Chilli, Wasabi Mayo, Honey Tahini, Chive Sour Cream, Veg Relish, Mint Aioli, Mustard, Dill Yoghurt and Spinach Feta. Special mention to the Tartar, Sweet Chilli, BBQ, Mint Aioli – these were exceptionally great.<br/><br/>Sadly, this platter itself was so huge that it left us with little capacity to try other things. Nonetheless we did try a few others:<br/><br/>2) BAKED MUSHROOMS STUFFED WITH GOAT CHEESE AND PINE NUTS: Quite a nice dish, flavourful mushrooms coated in pesto with the saltiness of the goat cheese adding a zing to the dish. Good presentation as well.<br/><br/>3) PARMESAN CRUSTED CHICKEN: This is one of the most beautiful chicken dishes I have ever tasted. The parmesan crust was thick and added so much flavour and body to the chicken. At times when you add cheese, it gets difficult to maintain the amount of salt in the dish, but not here. This one was just perfect. The mashed potatoes served along with it were light and left a tad bit unsalted to balance the saltiness from the cheese. The chicken was beautifully cooked and tender and juicy. Each mouthful of chicken along with some peppery mushroom jus, mash and a single rocket leaf was pure heaven. I’m almost hungry as I write this!<br/><br/>4) GOOEY CHOCOLATE SIZZLING BROWNIE: This was one of the softest brownies that I have ever had, and they make them in-house! They could easily start retailing just these little devils. The dish itself is simple but was very well executed. Loved the caramel chocolate pouring sauce!<br/><br/>The pricing seems to be a tad bit on the higher side, but its well worth the meal. To sum it up, I had an extremely soul satisfying meal at 14 Sauce Story and I can’t wait to come back here and try a few more of the dishes. The chicken Waffle burger’s a treat I’ve heard.
TheAnimatedStoryteller
This one's really special - we dropped in without a reservation on a packed Sat night and the manager actually got us in on one of the nicer tables.<br/><br/><br/>They do have outdoor seating too which is a great plan on a winter night out<br/><br/><br/>They had a gig with some local talent playing - while the entire singing etc was great it was tooooo loud for my liking. The sound was almost deafening. Luckily, we were done in an hour as we had to leave for a movie.<br/><br/><br/>As for the food, we had the Buffalo chicken Wings, Cold Coffee, Garlic Bread with cheese (heavenly), Parmesan crusted chicken and the Pappardelle seafood pasta and One of the Vegetarian Pizzas - i loved everything i ate - even the veg food<br/><br/><br/>I'd definitely come back for more but on a more peaceful night - also to maybe try their 14 sauce platter (signature item) :)<br/><br/><br/>All in all, a good find <br/><br/>
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