Review Bougainvillea

Anirban Paul

Bougainvillea is an exclusive buffet restaurant managed by the Centre Point Group of Hotels. It is Situated on the 4th floor of the newly constructed building besides the old Centre Point Hotel. The restaurant serves both Veg & Non Veg Buffets at Lunch & Dinner timings. I chose to go for the dinner buffet as it offers some extra options regarding the dishes. The ambiance is wonderful, it feels as if you are having food amidst a forest. The interior decoration is entirely based on artificial plants & trees & it has its own charm. As you take your seat, you are served a welcome drink. At the same time a great variety of starters are served one after the other which includes 4 Veg Starters & 4 Non Veg Starters. You can also choose between two varieties of soups available at the buffet counter. Then coming to the main course, here you won’t find a lot of varieties in the dishes but they are sufficient for choosing as already after having a lot of snacks before hand, you won’t feel the hunger. 😜 Then coming to the desert. Here you will find 4-5 types of deserts that will include both Indian & bakery deserts. Deserts taste average & they can be definitely be improved. A short summary: The taste was great, if not the best I have ever had. Every dish was cooked well. The per plate cost is also worthy of the amount. The only piece of advice will be if you want a bit more of a variety in dishes & desert you shall look forward to Radisson Blu’s - The Creative Kitchen Buffets. Although taste wise Bougainvillea is far far better. Highly Recommended! 👍🏻