Sluurpy > Restaurants in New Delhi > Farzi Cafe

Review Farzi Cafe - New Delhi

Nastiti Minardi
Seems like a popular hangout place for locals. Comfy seatings, lovely ambience with lively background music. Great selection of both veg & non-veg tapas too. Unfortunately the spicy taste may not be so kids friendly.
shriyansh kothari
Ordered couple of different cuisines and the taste was good but the food itself took 20mins to be served. And even before food one has to ask for someone to serve water or give the menu. Overall I wasn’t impressed with the service which left a bad taste leading to not enjoying the cuisine as much. They have good selection of dishes but the price may not match the portion.
Ekta Garg
Liked the place, its ambience and the relaxing vibe it was giving.. Food was delicious and the variety of cocktails were amazing. Good place to hang with your frens. I liked the way they give bills... haven't seen a typewriter in so many yrs...
Piotr Kalinowski
A stylish, contemporary, and neat restaurant. Nice service and decent food selection. It's a good place to meet someone or spend some time with a group of friends.
Vaibhav Bhatia
Superb place with very quick service. Enjoyed karaoke night here with live band. Always love my time here. Chicken Banjara and chicken fry is delicious.
Pankaj Pai Kakode
Great place to chill in CP Delhi. The food was amazing. The fire pizza was a delightful display on the table. The pizza though was like any other pizza The CTM (Chicken Tikka Masala) and Naan were delicious. The nicely named illusion biryani was good too. On the flip side for a Goan the alcohol was way too expensive. We are used to 1/3 the prices in similar joints. Overall a great vibe to the place.
Abhishek
The culinary offerings exhibit exceptional flavors, albeit slightly marked by a higher price point. The service and ambiance, however, maintain a standard that might be considered average.
SONALI RAWAT
Food was really good here! Alcohol prices are a bit on a higher side, but definitely recommended for a good meal experience ❤️
A Roy
The one line review is that the ingenuity of the food and presentation makes up for the lack of atmosphere and OK service. For one we walked in foolishly looking for coffee (Cafe - duh!) but stayed looking to try a few bites. The tapas style picks were delicious and so was the lychee panna drink. If they fix the bathroom stink (so India) and improve the tacky decor, the place will feel as premium as the prices.
Vihag Guru
We went to this place with family. This place is extraordinary and all the dishes that we had were delicious... the portions are small... hence order accordingly...
Rahul Chauhan
Visited this Cafe before lockdown, it’s situated right in the heart of Delhi, block E Connaught Place. Just went there without having any preplan and I was glad that I came in this place. Staff was very courteous as they welcomed us escorted us to the table, explained the menu to us as Farzi cafe execute fusion with illusion so it became quite difficult for guest to understand what exactly they are ordering but the staff took really good care of it. They even offered us complementary dish which came in dry ice container and looked absolutely stunning. We order couple of beer baskets and some appetisers but there archani balls took me to next level, really liked that dish. All in all a very great experience. Giving 4 stars as of now, going to visit soon to amend it to 5. Watch out!!!
Zoya
So just went to Farzi Cafe with the recommendation that it is one of the top cafes in the city and I agree. The place basically offers a wonderful combination of perfectly tasting food and a lovely atmosphere with the rooftop as well. I can highly recommend this place!
Gaurav Arya
Delicious food quality And Great ambiance Loved that place also having good space amazing cafe in cp must go there<br/><br/>
Manohar Singh
I have been there twice , one of the expensive cafe of Connaught Place. Although ambiance was very soothing and staff was polite and courteous. I tried there chicken biryani, chicken wings, chilly potato samosa, mojito and complementary amuse bouche. I found the quality of food was good and they have also maintained the taste. But no doubt price of food was so high there.
Sanya
One of the best cafe in cp! Amazing ambience and courteous staff! All the dishes were delicious and decoration was lovely as well! Will go again for sure! :) 🔥❤️
Tarun Bansal
Farzi Cafe Cannaught Place<br/><br/>Beautiful modern Indian cuisine at this upmarket eatery. A real gem located at the infamous Connaught Place.<br/>The interiors are nice. Must try some of their signature dishes.<br/>Polite and friendly staff. Have got variety of drinks and cocktails. <br/>Keep it up<br/>Cheerrsss
Sush Dingra
Farzi cafe. I can say one of the finest cafe in cp. They serve good quality of food. I love the decoration of this cafe. They decorates the food so well. Moreover they have good taste too. If you're foodiee and haven't visited this place so you should try this one..
Kashvi Bhatia
If you missed eating Delicious Indian Food during this time, Farzi Cafe is now open to serve with all the safety measures taken <br/><br/>Went to this place for a lunch n really enjoyed the food and the hospitality.<br/><br/>The welcome dish was<br/>Amuse Bouse 4/5<br/>Then we were served the starters......<br/><br/>1.Dal chawal Arancini 4/5 topped up with Achar n Pappas<br/><br/>2.Achari fish tikka 5/5 <br/>Yummy flavor and just melted in the mouth <br/><br/>3. Guntur chilli chicken 5/5 <br/>With South Indian touch<br/><br/>4. Jhol masala paneer Tikka 4.5/5 was good.<br/><br/> Now coming to the main course<br/><br/>1. Chicken Tikka masala 5/5<br/><br/>2. Mutton Itachi pepper fry 5/5 Awesome taste <br/><br/>Finally this scrumptious feast ended with the mouth watering dessert<br/><br/> Chocolate Dirt pile 5/5 .<br/>Perfect way to end the lunch<br/><br/>Good experience. Would recommend.
Yashika Khandelwal
It was such a great vibe at this place! Went here after a long lockdown to chill out safely with my friends and I was totally captivated by the sanitization and all other safety measures taken by them. Talking of the food, we were served some of the most unexpected concoctions. Some of the best were Dal Chawal (must must have), butter chicken baos, paneer makhani and paneer tikka, crispy prawns. Under drinks - Mojito cocktail and Long Island iced tea were a great pick. <br/>It’s was so refreshing to visit this place after so long and I totally recommend you all to visit this place at Cyberhub.
Vyom
a good place to try fusion food. I really liked their chicken dhokla, which is the only place i have ever eaten this dish.
Deepti Bedi
It was my first time visiting Farzi Cafe CP and that too post lockdown. I loved the way they are taking care of guests like social distancing..plate and cutlery packed(untouched) temp check and staff wearing gloves masks etc. i felt safe and then ordered via virtual menu. The service was quick...we order veg and non veg Chinese platter along with mocktail. It was a lovely and delicious meal. The staff offered desert in end but due to my intermittent fasting...i couldn’t indulge. I usually dine in at 5 stars but this cafe was a pleasant change. Overall i would give it a 5 star rating.
Prateek Singh
Gourav Mishra was our host ..very very very cordial and helpful and quick to respond.. suggested us the best delacies the menu had. Thank you Gourav we would come back again coz of food and your hospitality 😀😀😀😀
Vicky Gupta
Best place to eat and hangout with family and friends too 💝💝🥂🥂🥂
Floggerzzz
Food is just amazing in this cafe ❤❤. The most amazing and beautiful thing i loved here is the way how their chef's play diffrent cusines and fusions and make a perfect dish 😍.. lovely ambience must visit the place.
ABHISHEK SHARMA
. The speculations that come along food are justified, but if we are taking precautions towards the right taste, ain’t it just a compromise to big to make. ❤️<br/><br/>On a fortunate course of Guptaji’s Burger, Chicken Tikka and Chicken Tikka Masala with Garlic Butter Naan at @farzicafe in Connaught Place has not only been divine but a kick towards normalcy. <br/><br/>A few readily made precautions and the perfection of safety neatly plated in a platter of hope.<br/>for more follow @toomuchcheessy
Rashi
Love how they play with different cuisines and fusion food together! Amazing ambience and courteous staff! Overall, a good experience! Farzi stands true to its brand name, indeed!
Abhishek Kain
After the corona started it was my first dinning, they are taking all the safety measures when I entered my body temperature was checked. The ambience was quite good<br/>We ordered food but they took long time to served the food. <br/>The food portion was a bit less<br/>I liked the pizza and mojito
Prince
This is Zorawar Kalra’s second Farzi Café (Mumbai and Bangalore are next on the list) after the success of the Cyber Hub original. Truth be told, it is even better than the first one. Some of this has to do with the location. Cyber Hub is a newly created restaurant district while Connaught Place is the original heart of Delhi and is now undergoing a major renaissance. Kalra has allowed guests to open their windows and look out to get their fill of the view. And the space is supremely atmospheric. The food retains many of the original Farzi favourites and the central theme of making Indian food fun has been retained. But this is a more mature menu, free of some of the gimmicks that seemed fresh in the original Farzi but now seem a bit dated and tired. Even so, the food is outstanding, easily the best to be found in the Connaught Place area.
Council Members
Bad food, even worse service. Awful experience. The staff is rude and incompetent. The food tastes awful. The chicken in most dishes was poorly cooked.
Sonali
Food is great, service too is nice. The only thing lacking was the limited vegetarian options in the menu. They also offer complementary stuff in the beginning and end of the meal- both of the complements were unique and tasty- recommended for the experience.
Aakash Kapoor
One of the best cafes in Delhi. It has great ambiance and the staff is courteas and polite too. The prices are not too high and not too low either. The food is good and is served in a very presentable way. And the quantity is good too.
Sarthak & Ishita
It is one of the most beautiful cafes in Delhi. The ambiance and the vibes is great, the staff is courteous and polite and were very helpful. The food is amazing too and the quantity was also very good. The presentation was up to mark. Love this place. <br/>Highly recommended, not that expensive as compared to the cafes nearby but nor too affordable. <br/>
Rahul Yadav
I had never experience such a beautiful place / cafe till I visited this cafe😍 oo my goodness it beyond expectations 💓 beautiful place with unique interiors. A very party friendly place with super tasty food and friendly staffs💓 overall i loved this place and also it has got best pizzas😍😍🤤
Foodies In Real Life
The food was good but very heavy. Not too expensive as per delhi but not very affordable either . Ambience was ok. <br/><br/><br/>Food : 4/5 <br/>Worth : 3/5 <br/>Ambience : 2/5 <br/>Food is very oily and that could be reduced as coconut fritters in itself are very heavy, a little less greasy would be good. <br/>
Kean Lewis
Went here just to eat dessert. The plate was presented very well. I had some sort of ice cream on a bed of chocolate soil. It was pretty nice. The seating area was packed but since we were just 2 of us, we were accommodated at the bar.
Mukul Singh
This is really great and wonderful place. Ambiance is lit i loved their decor and food was so tasty. Quite expensive cafe but its worth and i will recommend o everyone.<br/><br/><br/>For more amazing food review follow de_chipos on Instagram <br/>
Jasleen Kaur
One of the best places to have a good time🐣<br/>Amazing service <br/>Lovely decor<br/>The ambience is pretty amazing <br/>I ordered butter chicken and butter naam which was really tasty but the gupta ji fry burger was just fine.
Nikhil Sinha
The best gastronomic food experience yet 😍
Aishika Ghosh
Perfect ambience. It should a bit pocket friendly. Located in the heart of the city.
Himanshu Sharma
One of the best cafe in cannaught place. <br/>Food was so delicious. <br/>Must recommended. <br/><br/>Food - 5/5<br/>Ambience - 4.5/ 5 <br/>Service - 4/5
The Foody Passport Holder
This cafe is of the top level in every aspects💖 <br/>Making Food involves inovation and they are the masters. They mould things into so amazing way that it will becomes a pleasure for eyes as well as tummy 😇. Seriously waiting for this Lockdown to end so that i can visit once again🤤 <br/>With love🥰<br/>@TheFoodyPassportHolder
FOODITUDE🍭🍪
Visited this place a few days back with my neighbour. They have a very attractive ambience and also with fresh music. <br/>We had their pizza kuchla and also bailey pop as a dessert. The taste of it was also amazing. It also have many courteous staff which is so polite and friendly. The service was also much quick. Overall best experience. Try it, highly recommended !!
Akash Mamman
The food here is very tasty and the ambience is very lovely. The food presentation is outstanding and the staff are talented and well mannered. The overall experience was very good.
Pooja Srivastava
Everything is good about the cafe. I visited here before New Year, just an advice give training to your staff about everything from discounts offer to each and every item food preparation properly especially who are handling customer, otherwise divide the work amongst them so that no confusion happens!!
Naman Jain
Place: The Art House Cafe, CP Follow For More Updates Follow @awsmdelhi for daily food dose Follow @awsmdelhi for food recipes Follow @awsmdelhi for mouth watering food Follow @awsmdelhi now . @awsmdelhi @awsmdelhi @awsmdelhi @awsmdelhi @awsmdelhi @awsmdelhi . #awsmdelhi #instagood #photooftheday #picoftheday #instadaily #instalike #photography #bestoftheday #foodporn #delhi #bangalore #noida  #localguides #letsguide #mumbai #bombay #pune #loveforfood  #delhifoodie #biryani  #delhigram #instagram #Ghaziabad #Gurgaon #foodpics #foodpic
Astha Jain
#Sight155 ~ Fusion!<br/>.<br/>.<br/>One can’t go out, but can surely remember and cherish great food memories! It’s a fancy restaurant with gorgeous decor, wonderful crowd and beautiful vibe. 😊<br/>It can be described in three ‘Es’:<br/>.<br/>Exquisite | Extravagant | Elegant<br/>.<br/>.<br/>In frame, a bit of everything 😄<br/>1. Rajasthani Kadi with Onion rings <br/>2. Aam Papar & Naarangi Bunta<br/>3. Kulcha pizza<br/>4. Chilly lotus stem in a secret ketchup!<br/>.<br/>It was an amazing experience with excellent taste and even better presentation! .<br/>.<br/>Where: @farzicafe, CP<br/>Rating: 4/5<br/>.<br/>.<br/>#food_firstsight #foodbyaandh •<br/>•<br/>•<br/> #food #yummy #amazing #instagood #instafood #foodforfoodies #foodphotography #delicious #tasty #hungry #foodpics #followus #followforfollow #likeforlikes #pizza #kulcha #bunta #rajasthanifood #fusion #fusionfood
Pawan Patel
Food is absolute fine and so also the person RISHI who served us and treat us as like family..........thank you farsi cafe and thanks RISHI
Rahul Agarwal
Unprofessional
Jyoti Sharma
Had been hearing about this place for so long. <br/>And found it completely amazing as described. <br/>Never really tasted chicken tikka masala in anything better than this place. <br/>It was completely a great to go place for all foodies out there <br/>Give it a try. <br/>Dal Chawal: 5/5 <br/>Ambience: 5/5 <br/>Services: 5/5 <br/>Worth on money: 5/5
The Food Vlogger
I was in connaught place with one of my friend and I was looking for a really good place to eat out and then I visited Farzi Cafe , The place is really awesome and food is too good . I had their Dahi Puchka with grape chutney and Pizza Kulcha and ended my meal with Apple mithali . I really liked everything and its must try place !! <br/><br/>Thanks !!
Mehak Dhawan
I tried farzi first time & I loved it. The service, was very good.. I would highly recommend this place for a great experience. Must try the Galouti burger, dal chawal arancini, lamb shanks in desi ghee Nihari with Naan. The experience at Farzi was exceptionally well can’t wait to be back..
Palak Kapoor
This place has my heart! Visited this place few days back with my friends and we tried their new menu! And we must say that the chef has done amazing job in making that menu! We started our meal with delicious chicken soup, very thick and tasty! We tried their calcutta mushroom skewers, must must try! We also had our hands at chicken tikka, chicken was verh tender, juicy and fresh! Do try out their golgappas if you’re looking for some tangy flavoured dish!<br/>For desserts, we had chocolate dirt and apple pie mustard cream! Very tempting and innovative desserts ! <br/>This place is must visit!
Kritika Goel
This place had been in my wish list since very long and I finally got a chance to visit it on the Sunday afternoon.<br/>We were like 6-7 people so tried a couple of things .<br/>Daal chawal balls - an amazing combo of dal n rice fried together and presented beautiful and was very much mouth watering . Mushrooms , soya chaap and then they served a set of 2 burgers in a box which was kinda cool , paneer tikka were also good .<br/>Their drinks were also amazing . Aampanna cocktail with chuski was also equally good . Bang bang , Santa bunta were like other cocktails.<br/><br/>Then they served us a taste bud cleaner kind of thing known as Aampanna Sorbet served in a tree kind of structure thing . It's misthi doing was also great .<br/><br/>Coming to its main course.. we were very full but then we tried it's dal makhni n kadhi .. Dal makhni was served in a small phone both cafe . They have used a very nice concept of presentation like serving in a box , tree or a truck which was quite impressive .<br/><br/>Surprises doesn't ends here... We also tried it's tempting desserts .<br/>A must try dessert was also their Rasmalai . Very beautifully presented and tasted good , it had a perfect taste of Sweet in it .
Ayush Goel
I visited the place today with couple of my friends and I just loved the place. Its located on second floor and it was packed to capacity. The place is well decorated and little smaller then compare to the cyber city one! We got an excellent couch so the wait was worth and were happy to start on the food and drinks. Drinks I would recommend having:<br/>1) Bunta - Amazing drink in old style bottles<br/><br/>2) Bang Bang- Its a huge drink of 120 ml alcohol. Again a good one.<br/><br/>3) Chai Time- Voda and tea combination. Okay not that great :|<br/><br/>4) Apple Cocktail- It was very decorative drink with a very fruity flavour. A must try<br/><br/>Coming to Starters<br/><br/>1) Dal Chawal Balls - Balls of dal chawal with papad a good one to try!<br/><br/>2) Vada Pav- Recommended - Unique and must try<br/><br/>3) Soya Chop- Very good with a smoky flavour<br/><br/>GuptaJI burgers not to be missed! Little pricy but stilll!<br/>And many more these are the must try. <br/>For main course I would recommend:<br/><br/>1) Kadhi Chawal - A very tasty.. Too Good and they are served with onion rings :D<br/><br/>2) Dal Pakwaan- Amazint<br/><br/>Not the last but dont miss the desserts. My recommendations would be<br/><br/>1) Rasmalai- Proper sweet taste and very amazing with a Gulab essence.<br/><br/><br/>Overall an excellent place but pricy on pocket!
Aanchal Dhingra
this is one of the most crowded restaurant in the cannaught place and totally worth a visit. <br/>they have the most courteous staff and fast service. <br/>there food menu is really vast , every dish we had had so many details. paneer tikka was so juicy. Pizza is so yum here. <br/>their cocktails are also a must try.<br/>on the top of it, they have everything in affordable prices.
Exploring Plates||Kavyamatia
Visited this place of file back with bunch of my friends and there is a review of my experience.<br/>The place has revamped its whole menu and added about 50 to 40% of new dishes.<br/>I really like their dhokla with chicken and also the beetroot stick.<br/>In means we had their mutton biryani which was truly amusing and also mushroom with garlic naan.in desert we had their chocolate mud which constituted of over four types of chocolates and hazelnut balls and many other things dripped with hot chocolate. It was truly heavenly.overall I had a great time and enjoyed my experience there would really love to recommend this place. The staff of this place is also very nice as all the things are served hot and fresh.
Suku
Where food meets fusion, Farzi cafe is the place to try out some superb fusion food.<br/>I recently visited the cp outlet to try the new menu.<br/>The one thing I like the most is the staff, extremely courteous.<br/>They would help you out in case you are stuck somewhere in the menu.<br/>I tried the following dishes :<br/>1. Pizza kulcha : a soft dough filled with the toppings of pizza and the tangy pizza sauce. This was just so mouth watering.<br/>2. Baileys lollipop in dessert : a fresh blend of Irish bailey with chocolate as dessert is what I would want every day<br/>3. A virgin mojito : the best option ever.<br/>4. Amritsari kulcha with bedmi puri : from the presentation to the taste everything was amazing
Reetika Anand
I recently visited the cp outlet to try the new menu.<br/>The one thing I like the most is the staff, extremely courteous.<br/>I tried murgh malai which had Parmesan cheese over it . Chicken dhokhla yes a chicken dhokhla. My experience was superb
Dharmesh Goyal
Recently went to farzi with a friend to try their new menu. And i was amazed by their new and innovative dishes. They were really delicious. Also i liked their hospitality as they asked for any allergies that i have. Beautiful Place it is
Vidhi And Mansi
Farzi offers an innovative take on several regular dishes and takes them to a new high. I tried the following:<br/><br/>Chuski Margarita: The margarita itself was really well made but the “chuski” served alongside was a popsicle-shaped solid block of ice that neither had nor was absorbing any flavours. I think it can be done away with or made properly like a chuski with crushed ice.<br/><br/>Farzi Apple Foamintini: An apple-flavoured Martini chilled with liquid nitrogen, this was a really enjoyable drink.<br/><br/>Kolkata Mushroom Skewers, Green Pees Kathi: This dish is to die for! The vegetables were bursting with flavours and the green pees Kathi was soft and delicate. <br/><br/>Tandoori Malai Lollipops: These were served on a sizzling plate. The chicken was succulent and was falling off the bone. The creaminess from the malai made this a delectable dish.<br/><br/> Prawn Chettinad with curry leaf fried rice: The prawns were fresh and had the lovely lip smacking spicy flavours characteristic of Chettinad cuisine. The rice in itself was tasty enough to be had alone but along with the prawns it made a delicious combination.<br/><br/>Tandoori Mushroom Mousse with bun tikka: So they made a mousse out of ground mushrooms giving them a silky consistency. If you like mushrooms, do try this innovative dish.<br/><br/>Dhokla Sandwich: Really soft dhokla with a chicken stuffing, this dish was very tasty.<br/><br/>Ras Malai Tres Leches: An Indianised version of the classic Mexican dish, this dish, as expected, was creamy, spongy and so tasty that it disappeared in a matter of seconds. <br/><br/>I really enjoyed the farzi-fied dishes as also the dimly-lit ambience and impeccable service.
Rajeev Singh
Very few places have kaadi chawal on their menu and this one had the best fusion of Kaadi pakora with ghee rice pulao, loved it absolutely<br/><br/>The Farzi Ok is a great mocktail to pick.<br/><br/>Another thing that I loved from our order was Dahi Bada with oriya namkeen , superb and healthy version of Dahi bada with barley . The Besan Chilla with bihari chokha was a really good fusion and quite liked it.<br/><br/>The place has very nice vibe, lovely live music and very well designed for smaller and bigger gatherings
Nikhil Jha
An okayish cafe with a good ambience. Food was okay but the service could have been better. It's a little expensive but will think of visiting again.
Tandoori Beer
After hearing so much about Farzi cafe, we finally decided to visit the CP outlet this week. We got to know about this new menu that they have recently launched and hence we tried some of the dishes out of it. Out of the dishes we ordered, i highly recommend :-<br/>1. Beetroot and cream cheese tikki<br/>2. Dahi puchka chaat<br/>3. The very famous Gupta Fry Burger<br/>4. Tandoori malai lollipop<br/>5. Bhindi Murg<br/>6. Kheer sheera brulee<br/>We were totally impressed with not only the presentation of food , but also the taste of it. Music was great and so was the ambience. Will surely visit again to try the other items on their menu.
Whiskey N Wine
Visited my all time favorite Farzi Cafe last week for dinner but this time to try out their newly launched menu which was nothing short of amazing. The vibes and hospitality you get on visiting are always amazing and the good music being played makes the visit even more worthwhile. We ordered: Murgh Shorba Cappucino - Loved this for its uniqueness in taste and in its serving. Must try. Gupta Ji Fry Burger - Have tried this earlier and always do order this. A must try. Shredded Chicken Dhokla - My personal favorite. Ordered this twice as it was so amazing. Dhokla and chicken is a lit combo. Dahi Vada - Dahi Vada tasted amazing here and should be tried. Lipsmacking. Beetroot and cream cheese tikki - The presentation was unique and was equally amazing in taste. You will surely love it for both the reasons. The main course we had was average and could have been better but I loved Bhindi Murg. A unique preparation and it was spicy and tasty. In desserts we had Kheer Sheera and Malai Mawa Bun. Both were okay in taste. Personally love the starters here and will surely keep on visiting Farzi Cafe again and again. In beverages you can try their Greeny Mint Royal and Mojito to gulp down the amazing food.
Overacupofcoffee
Was her for dinner last week, I've been here quite a few times before as well, what made me eager to visit again is the new menu which has been launched recently. Staff was cooperative and service was top notch. Almost all the starters from newly introduced section were lipsmacking. Specially the shredded chicken dhokla is a must try, dahi vada was outstanding too. Also had my all time favourite gupta burger here which was perfect. Ambience and vibe was great as usual. <br/>The main course and desserts i tasted were ordinary.<br/>Overall it was a great experience.
Divya
Every dish is twisted in a way to make it Farzi.. <br/>Taste is so delicious. Please do try Apple barfi and Ras Malai
Himanshu Sachdeva
The ambience was very calm and nice. We ordered Mocktail Italian smooch, crumbed chicken pkoda sticks and achari fish tikka.<br/>Mocktail Italian smooch was very refreshing and had tangy flavour. Fish tikka was very soft and pomegranate cream served along with it had a very unique taste.
INDIAN TRAVELLER FOODIE
Just try their newly launched menu and some old favourites beetroot with cream cheese is so good and dal pakhwan I like the way it servers end the meal with baileys pop
Arti Singh
If there is one place I am in love with than it is Farzi Cafe, I am yet to have a bad Experience with Food at Farzi ,tried it in India and Abroad and the experience gets better Everytime ,<br/><br/> every time I feel I will repeat from my previous order there is something new to consider and order. <br/>Today had these 2 amazing dishes - <br/>#BesanChilla served with #BihariChonkha chat - Watch the amazing chilla with this Chonka Chaat & another of my favorite - #DahiBada<br/>In it's most healthiest version it can be. <br/>Dahi vada served with the barley pearls and loads of curd with crispy #OriyaBadiChura , if you have not tried this miracle food please do, it's the best thing I have so far had at any of the #FarziCafes<br/><br/>Other than this had the dessert #Mawa Apple Custard , if you love coconut than you will absolutely love it
Medhavi
My forever favorite place since it opened in Delhi. Heard about the new menu and couldn't stop myself from trying it all. Was a little sad to know that they discontinued the Parle G Cheesecake but was thrilled to know about their new menu. I was really excited for the same. <br/><br/>Talking about the appetizers, I'd really recommend you guys to try their BEETS & NADRU KOFTA, this is like the best Vegetarian starter. My evergreen favorite are TEMPURA FRIED PRAWNS, they are one of a kind. The best prawns starter ever !!! The new menu has this amazing TANDOORI MALAAI LOLLIPOPS which were so so unique and tasty. <br/><br/>I again had my favorite Cocktail - Chai Paani and we tried some new drinks which were all very innovative and yummy. You should definitely try their Bang Bang (served in a barrel), Chuski Margarita (served with Chuski) and Drink on Highway (served in a cycle rickshaw).<br/><br/>For the Main Course we called for Shrooms and Paneer Dolma Spheres, Shrimp Orzo Pulaao and Prawn Chettinad which were all very nice. <br/><br/>For the happy ending, we called for something light, IRISH CREAM POPPERS which were so so yum. Light weight chocolate coated balls filled with Irish cream. It was so so amazing. <br/><br/>Farzi Cafe is the best place ever if you want to try unique dishes.
Kaustubh Belur
Visited this place this time to try their new menu and absolutely loved whatever I tried. The place is beautiful and their service is 10/10. Suggesting the best of the lot. <br/><br/>Veg Gems : Beetroot and Cream Cheese Tikki, Shrooms and Paneer Dolma Spheres<br/><br/>Non Veg Gems : Tandoori Malai Chicken Lollipop, Prawns Chettinad <br/><br/>Evergreen : Tempura Fried Prawns (Nimbu Mirchi Air) <br/><br/>Drinks : Bang Bang, Chai Pani (my favorite), Chuski Margarita, Drink on Highway <br/><br/>Try it for a great experience. You'll love each bit of it.
Yash Bidawatka
Excellent food, excellent service by Navin. Must visit and try the fusion food
Honest#Foodie! Vitur
Wow is the word for this place! The food was perfect to our palate and the dishes were perfectly curated by outstanding chefs. Its a great place if you want to experience a next level food and drink run. I am definitely going there again!
Iamdatingfood
Farzi Cafe<br/>Last week , I visited this place to try out their new menu . They have come up with some new and exciting dishes. The ambience of the place is very pretty and the servers are also really nice. Coming up to the most important part i.e. food , I tried their<br/>1. Murgh Shorba Cappuccino - Chicken soup infused with coffee and this was too good<br/>2. Chicken Shredded Dhokla - Imagine a chicken Sandwich with Dhokla Breads<br/>3. Cheela - Basic Besan Chilla served with Baigan Bharta<br/>4. Salli nu Chicken - A parsi chicken dish topped with a fried boiled egg. This was really good<br/>5. Dal Pakwan - Must try this dish when you are at Farzi . It has daal with imly chutney , coriander chutney which provides it a tangy flavour served with cracker<br/>6. Last but not the least their Mocktail 'Farzi Ok' which was very refreshing.<br/><br/>You should definitely come to this place and enjoy the newly introduced menu with your loved ones.
Priyansh Kaushik
Visitng Farzi Cafe has always been a memorable day for me as the vibes that this place holds is quite good! The Casual dining with well hospitable staff and highly comfortable seatings has always been my favourite at Farzi Cafe. <br/>So this time I visited Farzi Cafe, CP with one of my friend for a lunch and I came to know about some changes in the menu by the server as the chef has come up with the new and updated and me being a true foodie wanted to try out those things, so we ordered for:<br/>•Shreded Chicken Dhokhla which was quite filling and can be enough for a single person! The taste was superb and the chicken was quite juicy! <br/>•Barley Dahi Bada which was a salad and being healthy as well as delicious in taste! You can surely go for it!<br/>•Beetroot And Cheese Tikki topped with Cream and was served in Skewers<br/>•Tandoori Malai Chicken Lollipop at a Sizzler was hit dish of the day!<br/><br/>All in all it was a great experience like always being at Farzi Cafe and I enjoyed my day and I highly recommend everyone to visit them for once atleast!
Dimps
I was at Farzi Cafe Recently to try out their newly launched menu. Every dish was one its kind and very unique. I simply loved the soup they served as our first meal. It was murg shorba cappuccino which was and ideal chicken soup and served in a coffee cup. We also had chicken dhokla sandwich which was again something very unique and the taste was absolutely brilliant. The kebabs were the best thing in their new menu. I simply loved the cream they had in between and ah I couldn’t resist myself from eating them all. Chicken biryani and bhindi ghosht was in the main course and yet again the food was fabulous. <br/>Farzi Cafe never leaves me amazed and yet again their new menu is out of the box.
Foodiee For Life
Farzi cafe is always been my favourite place in Connaught place, I went to this place last Friday with my couple of office colleagues and had an amazing time. Service here is very quick and I must say staff here is very attentive and humble. We ordered had theie couple of dishes which were amazing. I personally liked their very innovative chicken Dhokhla Sandwich, Kolkata mashroom skewers, chocolate dirt pie and Kerala style biryani 😍
Mohit Kumar
This place has an amazing ambience and very mouthwatering modern Indian combination of food<br/>We tried :-<br/>1. Amritsari Cholle, Bedmi Poori Puff.<br/>2. Vada Pav #Farzified.<br/>3. Thr very own *Farzi Ok* drink<br/>4. Green Apple drink<br/>Don’t miss thr complimentary yogurt strawberry shot which was too yummm n the dehydrated paan, the best way to make ur customers go happy<br/>A Great place to be with your loved ones💝❣️
Rest_in_Spice
A twist to Desipan. <br/><br/>We were invited to another mind-blowing LBB insiders table. This time it was at the Farzi Cafe in Connaught place. We met many of our familiar Insiders and we got down to business. We ordered our drinks 'Bottle ka Gin' which came in a wonderful Eiffel Tower shaped glass and was a really nice opening to the evening. We also ordered 'Chai Pani' which was an amazing cocktail with Dry ice smoke it was an amazing experience. After that, we quickly started with the food because we couldn't wait.<br/>They served these great palate cleansers made of Mishti Doi which was on a bed of Liquid Nitrogen, totally wowed us. We also tried the 'Chuski Margarita'. Which also had a gola in it. Which I think was a delicious twist. Then came the starters 'Beetroot & Cream cheese Skewers', 'Barley and dahi bada chaat', 'Hass avocado chaat' and the 'Dhokla and the shredded chicken'. We think these were wonderful takes on food. The avocado chaat was like Guacamole with a twist and the Dhokla was an inspired fusion mix on Gujju food with chicken. <br/>In the main course The 'Shepu mutton ghotala' was especially liked by us along with the 'Salli nu chicken' and the 'Bhindi Gosht' <br/>All through this while the drinks were flowing and the 'Three Musketeers' whiskey drink really kept us going through the food experience. Then with a little space left, we tried to deserts and for us the 'Malai mawa bun' was the star, followed by the 'Green apple mithai' and the 'Sheera Kheer Brule'. Farzi has always been known to put a delicious Twist on regular Street and Main Course food of different Indian cuisines. And they delivered just that in this new summer menu of theirs. This is total thumbs up from us and a must-try for this coming season.<br/><br/>@rest_in_spice gives it a 4.5/5 <br/>Find us:<br/>Zomato (https://www.zomato.com/Rest_in_spice/dineline) <br/>LBB (https://lbb.in/users/ashish-chakravarty-tiptop)<br/>Instagram (https://instagram.com/rest_in_spice)
Utkarsh Vij
Best place to go and chill with friends and family .. Food stuff is so good .. Quantity and quality both and at last the dj sound is best bass and all are so amazing .. I enjoyed a lot at tht place with my loved ones . So suggest all to go and have fun there ...
Nikita Dua
Recently visited Farzi cafe, CP. I like this place. I ordered following dishes:<br/><br/>- Strawberry Lemonade<br/>- Avocado chaat<br/>- Dahi vada chaat<br/>- Dal Pakwan Jaisalmeri<br/>- kheer Sheeran brulee<br/>- chocolate dirt pile<br/>- Indian breads<br/>- beetroot Nadru kofta with rajma curry<br/><br/>All of the dishes tasted good. Beetroot Nadru kofta with rajma curry was quite good.
Harshit Rajpal
Great food! I liked the complimentary yogurt strawberry shot too. Amazing staff! So polite and live music steals your heart away. Perfect place to come at for a date
Hangouts | Http://hangouts.co.in
Farzi is one of the best places for delish "Modern Indian" food in CP. The resto never fails to impress you witheir scrumptious preparations and warm service.<br/><br/>I too had the pleasure to visit the restro with my friends. My experience was amazing. I had the following dishes and drinks:<br/><br/>1. Haas Avocado Chaat with Beetroot Gel<br/>2. Shredded Chicken Dhokla with Chutney Kachumber<br/>3. Crumbled Chicken Pakora with Onion Chutney<br/>4. Sheepu Mutton Ghotala with Anda Pao<br/>5. Jaisalmri Dal Pakwan<br/>6. Beet-Nadru Kofta with Rajma Curry<br/>7. Bhindi Gosht with fried Okra<br/>8. Kerala Chicken Biryani<br/>9. Indian Bread<br/>10. Kheer Sheera Brulee<br/><br/>The Bhindi Gosht with fried Okra goes well with Butter Naan. The gosht is cooked well with a selection of rich Indian spices and okra. The Biryani is cooked equally well. Long grain rice is flavored well with the chicken pieces and masala.<br/><br/>A great place with delicious food and refreshing drinks.
Shubham Maan
Tried the all new menu at farzi cafe and loved it. <br/>My top picks would be shredded chicken dhokla which was the best, liked the flavour of this dish. <br/>The chicken stuffing was sweet and tasty. <br/>Also tried the nadru kofta, bhindi gosht and kerala chicken biryani. <br/>The biryani was so good in taste and it tastes delicious with bhindi gosht. <br/>The flavours were amazing and yum.<br/>Would recommend it.
Aditya Kapila
Nice place ..good crowd..lovely music..nice place to go and chill
Steph Giles
We went here for a family meal and had an awesome time! Our waiter Raunak was delightful and everything we ordered was delicious from the Butter chicken bao to the crumbed chicken pakoda, the Dal chawal aranchini to the cheese core chicken seekh kebab and the achari fish tikka to the paneer makhani. Great surprise touches included the pre-dinner amuse bouche, between-course palate cleanser and post-dessert refresher - all delightfully light and theatrically presented. Overall great experience and can highly recommend!
Parth Tandon
Visited this place with my friends and it was perfect.<br/>We tried the new dishes like the shredded chicken dhokla, kerala chicken biryani, bhindi gosht, and lots more.<br/>The dhokla had a great taste and the chicken stuffed inside it was flavorful.<br/><br/>The bhindi gosht was spicy and tastes delicious with the kerala chicken biryani.<br/><br/>Also the biryani had curry leaves, and south indian flavour in it which amplified the taste.<br/><br/>Overall<br/>Loved the place and ambience.<br/>Plus the service was superb.
Jinee Kumar
Food was great and Mr Jassi’s suggestions and service was awesome. Loved tempura prawns and other appetizers.
Kamal Kataria
i was in Farzi cafe,,, Last saturday,,,, and i visited at evening,,,, i had chilli chicken, kerala chicken biryani,,,,, which were awesome,,,,, nikit took great care of us,,,, he suggested us great cocktails,,, which were mind blowing,,, loved it.... gonna visit soon,,,,, thank you
Fat Cutter
Focusing on the gourmet diner as well as the youth of India, Farzi Café aims to bring Indian cuisine back “in-Vogue”.<br/><br/>So I tried their newly launched menu which had delicious dishes some of which are Dhokla chicken sandwich, pearl barley, raw mango and chicken koshimber salad, Kolkata mushroom skewers and the kheer sheera brulee.<br/>All the dishes tasted amazing and their presentation was very elegant.
Bhoomika Ahuja
At last visited Zorawar Kalra’s brainchild, a brand that has developed over the years and has been loved by patrons across the globe. It had been on my bucket list since long. It's known for its remarkable and imaginative menu. The mood is delightful, ideal spot for a family trip. What's more, the nourishment is simply stunning. <br/>We had : <br/>- Shredded chicken dhokla: It was dhokla loaded down with chicken and a few sauces. The dhokla was delicate and the chicken splendidly cooked. Extremely great dish. <br/>- Tandoori malai tikka: served on a sizzler plate, they poured malai before us, astonishing introduction just as astounding taste. <br/>- Beet Root and cheddar Tikki: These were beetroot tikkis loaded down with cheddar and they accompanied a pleasant plunge. <br/>- Peshawari Paneer tikka: Not your basic Paneer Tikka but something extraordinary compared to other paneer tikkas I have ever had. So delicate , dissolve in mouth . <br/>For drinks we requested Strawberry lemonade, Chai paani and Farzi OK. <br/>Strawberry lemonade is sweet and reviving. <br/>Furthermore, for mains we requested the well known Sindhi Dal Pakwaan and we loved it to the core of our heart !<br/>The dal was pleasantly made with ideal mix of flavors and the papdi was extremely fresh. <br/>From the sweets, we had Kheer Sheera Brulle and Murmura Chikki, wealthy in delectable, exceptionally smooth, impeccable in taste, only the manner in which we like it. <br/>It is an unquestionable requirement visit place in case you're searching for extraordinary nourishment and a wonderful mood ! A special mention to Chef Mudit who brought the best of food to our tables and made our tummies happy !
Rohit Ahuja ✅
We as of late went to Farzi Cafe in CP to try out their new menu ! <br/>The staff is extremely gracious and well disposed. To begin with they gave us 'Amuse Bouche' as welcome shots, it's a strawberry yogurt kind off thing which barges in the mouth. This is essentially a pallete cleanser. <br/>Going to the nourishment, we attempted numerous things from their new menu. <br/>From the starters we requested the following : <br/>Pulled mustard fish, Kolkata mushroom sticks and Dahi bada grain serving of mixed greens. These were exceptionally yummy. <br/>Pulled mustard fish was extremely scrumptious and flavorsome, they disclosed to me they are utilizing sole fish in it, which is my top pick ! <br/>Kolkata mushroom sticks were somewhat mushroom 65 served on a Palak tortilla with a pleasant plunge, tasted extremely decent. Adding more, the dahi bada plate of mixed greens was simply stunning. <br/>After the starters they gave us candies to inaugurate the main course session ! <br/>For mains we requested Salli nu chicken and betroot and nadru kofta. <br/>All of us cherished the salli nu chicken. Betroot and nadru kofta were served in the sauce of rajma. Coming to desserts, Apple Mithai Custard Cream is exceptionally recommenced. Amazingly delectable. <br/>We cherished the entire experience, not just their nourishment taste great, the manner in which they present it to you on the table is extremely amazing. <br/>We definitely recommend the place !
Lisa Giles
We found this place through Zomato and we were so impressed by the whole dining experience! We had Ranauk as our waiter and he was incredibly friendly and very attentive! The food was so tasty and presented so well, and the molecular gastronomy used elevated each dish. We arrived on the earlier side which was good because the music started getting a little louder as the night went on. Overall, a great option in Delhi!
This Plate Is Pretty
Flowing smoke, pebble like smooth spheres, table theatrics and culinary illusion are a few aspects which describe the Farzi Café experience. Elements of molecular gastronomy, modern techniques, customized equipment and table theatrics transform flavors for a unique, high energy, modernist and genre defining Indian dining experience. Farzi Café explores molecular gastronomy at its peak, retaining the essence of the cuisine and each dish served, creating an unparalleled culinary experience. <br/><br/>• DHOKLA SANDWICH - Dhokla stuffed with chicken marinated in different sauces and the same chutneys as that of a sandwich served with gunpowder! A really interesting take on this Gujarati snack. <br/><br/>• PEARL BARLEY DAHI BADA - The moment you dig in, you almost don't feel anything it's because the dahi bada is so airy and light under a bed of a foamy curd. What a delight! <br/><br/>• KOLKATA MUSHROOM SKEWERS - On a soft green taco were these different mushrooms (shitake, button and so forth) marinated with a special spicy Kolkata style masala, too flavorful these were! <br/><br/>• DAL PAKWAN - A popular Sindhi breakfast turned into a snack by the very talented chef. The crispy bread with the sev like dal almost felt like finger food and just a great starter to any meal! <br/><br/>• SALLI MURGH - I don't think there's any other Indian/Modern Indian restaurant that serves Parsi Chicken Curry with this much finesse. This one was served with an ideally fried egg, it was just so delicious!
Sakshi Jain
Hi frds<br/>Very nice n innovative place <br/>This place is famous for fusion dishes<br/>Very nice food <br/>Lovely well mannered staff
Alfredo Almond Cake Apple pie Arancini Artichoke Salad Bagels Baguette Baingan Bharta Bass Beef Bibimbap Biryani Bolognese Burger Burrito Cakes Calamares Calamari California Roll Cannelloni Carbonara Carrot Cake Caviar Ceviche Cheesecake Cheesecakes Chicken Sandwich Chicken Wings Chili Chilli Chicken Chocolate bom Chocolate mousse Clams Club Sandwich Cod Confit Couscous Crab Crab Cake Creme Brulee Crepes Croquettes Crostini Cupcakes Curry Dim Sum Doner Kebab Donuts Duck Dumplings Eclairs Eggplant Eggs Benedict Fajitas Falafel Fattoush Fish Fish & Chips Fish Soup Fish Taco Focaccia Fondue Food French Fries French Toast Fried rice Frozen Yogurt Fufu Galettes Garlic Prawns Gelato Green Curry Hot Pot Hummus Ice Cream Juice & Smoothies Kabobs Kachori Kaju burfy Kesar fini Korean Fried Chicken Kung Pao Chicken Laksa Lamb chops Lasagne Lemon tart Lettuce Wraps Loaded cheesy Nachos Lobster Mac n cheese Macarons Macaroons Mandarin Duck Margherita Pizza Meatballs Minestrone momos Nachos Nanza Goan Sausage Noodle Octopus Omelette Oyster Pad Thai Pancakes Pasta Patatas Bravas Peking Duck Pesto Pho Pizza Pork Prawns Prosciutto Queso Quiche Ramen Red Curry Ribs Risotto Salad Salmon Samosa Sandwiches Scallops Schnitzel Shawarma Shrimp Spaghetti sushi swine hauxin Tacos Tandoori Chicken Tapas Tempura Thali Tikka Masala Tiramisu Toasts Torte Tortellini Tortelloni Tortillas Tres Leches Tuna Tuna Melt Udon Udon & Soba (Wheat & Buckwheat Noodle) Uramaki Veggie Burger Waffles Waffles & Crepes Wings Yakitori (Grilled Skewers) Yellow Curry
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