One of best restaurants ofc on Pandara Road and We Ordered a Butter Chicken with Garlic Naan and it was good. Paneer Tikka was juicy & succulent.
Nice overall
👍🏼
Loved food. We had brain masala and chiken tikka.. both were delicious 😋.
1948 Established Restaurant... known for quality.
Price is quite high but against quality it's good.
Our Taxi Driver Suggested this restaurant..we had food with him in this restaurant.
Golden Moment.
We had Paneer Shahi ,Mutton Biryani and Naan and One Water bottle.
Total Price was 1800 /_
As good as it always was. Pindi is unarguably the best Indian mughlai cuisine restaurant in Delhi. It still maintains the old world charm though the interiors have been done modern. Mr Wadhwa welcoming guests at the door is such a pleasant sight. I keep going back for the butter chicken, which is th
Nice ambience, good food (north Indian), quite expensive on the pricing.
What we tried:
Chicken Munchow soup 2.5/5 - very bland and watery
Chicken tikka masala 4.5/5 - excellent masalas (gravy) and tender chicken
Garlic naan/roti 3/5 (average - not too good, not too bad)
It's good place to eat , food is good and portion size too. A bit crowded on weekends but still if you wait for a while you'll get a table , overall pandra market has its own vibes and Pindi blends with it .
Must try butter chicken it's good .
One of the oldest and reputed restaurant in Pandara Road. Food taste were equally good as Gulati Restaurant opposite to it.
Staff was friendly and even wearing proper masks.
It costs us INR 6900 for 2 couples and 2 kids below 6 years which includes non veg dishes of 3 Snacks, 1 Platter, 1 Main cou
Amazing ambience and food taste really amazing.
Staff is friendly and experienced.
Although food takes time to get to the table but it's worth the wait.
Good place to dine out. Very very old place loved by many since their childhood. Only issue is too much congested. Even Management interference if you take your hand quite long as it reaches the table behind you. Need of hour demands to reduce tables. As at exorbitant rates you require comfort zone
Decent family restaurant, taste is good but not exceptional.
Tandoori chicken was quite bland, rest butter chicken was good and so were the rotis.
Visited on a Sunday, heavy rush. They have tried to squeeze in more people per square foot by putting up 3 more tables.
It's very very expensive. Normal person can't afford. Kadai chocken half cost was 599 and kadai chicken half cost was 599. One tandoori roti Rs.85.
Ordered hot n sour and vegetable clear soup. Soups were downright bad. Too much cornflour and no taste in either one.
Veg seekh kebab was good and a must try. Aloo taka tak were average. They were sweet and too much filled.
Had pindi chole, paneer butter masala, garlic naan, butter n plain roti alon
The place has got a nice ambience and a great vibe. Suitable for both veg and non veg lovers. Great quality of food and sufficient quantity too.
One of the Best butter chicken I ever had. Nice ambience and Hospitality.Overall Good experience.
It's the quintessential for a royal restaurant.The ambience,staff and service all are top notch.Some of the services are ubiquitous that are very rare to find in the knockoffs.They even present the food in very idiosyncratic ways.
Hidden gem in a small shopping complex with multiple restaurants. Staff are friendly and welcoming. Food is delicious and ample quantity. Warm ambience and great dining experience.
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