Tinge - Coastal Cuisines

Tinge - Coastal Cuisines, Panjim Caetano De Albuquerque Road - Panjim

Now open
Indian
• Seafood
• Asian
• Sit down

80/100
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Ratings and reviews

80
/100
Based on 1108 ratings and reviews
Updated

The menu of Tinge - Coastal Cuisines suggested by Sluurpy users

Ratings of Tinge - Coastal Cuisines

TA

Trip
Last update on 27/12/2023
4,5
26 Reviews
Google
Google
Last update on 06/01/2024
4,3
384 Reviews
Facebook
Facebook
Last update on 19/08/2023
3,0
9 Reviews
Zomato
Zomato
Last update on 19/08/2023
4,0
133 Reviews

J

Justdial
Last update on 08/01/2023
4,2
496 Reviews

Available menus

Reviews

5
Conrad Barreto
+5
If the taste of curry leaves and the rich aroma of steaming hot biryanis entices you and if that sounds like a perfect treat, you have every reason to visit the Biryani Festival at @tingerestaurant in Hotel Delmon in Panjim. The place is heaven for coastal food lovers. I actually waited for the fishing ban to end to go there. The Fish Koliwada (Chonok) was fresh and just melted in the mouth. The dish originates and is inspired from kitchens of the Kolis or the fishermen of the Maharashtra region. ⁣ What’s coastal food without a bit of Kerala and Mangalore in it? The Chicken Kerala pepper fry was so succulent perfect tinge of Spicy. The Prawns Ghee roast masala was beautifully aromatic but a bit on the sweeter side. Would have preferred it a bit spicy. Went well with Aapams tho. Last but not the least the Biryani’s were much better than my expectations. Each portion serves 2-3 people. The Chicken Goli Biryani is basically Chicken meat balls cooked with the Biryani instead of Chicken pieces. The Salan that came with it was different from anything I’ve ever tried. The Kashmiri Mutton Biryani was loaded and more on the wetter side, just how I like my Biryani - Wet 💦 😂 Every dish is worth its price interms of quality and quantity. So head in to @tingerestaurant and enjoy the delicious Biryanis & coastal cuisine.
5
Karan Keni
+5
This place defines the phrase "Don't judge a book by its cover." perfectly. The food is not only extremely delicious but also quite reasonably priced. Service is great and the pace of arrival of food to your table is quite quick. The staff maintains a clean environment and a good friendly behaviour. Loved it. Would visit again. 10/10
4
Suyash Kamat
+4
Absolutely Loved their food. Even though I’ve been here before for non-veg, visited specifically this time because family wanted vegetarian food. We tried the Kerala Pepper Fry paneer and Veg Chettinad with Appam and Malabar paratha. This was one of the best vegetarian food I’ve had in panjim. They do really excellent food and the place has a good ambience and service. Highly recommended.
4
Anmesh Khambi
+4
Tinge is opened at Hotel Grande Delmon in Panjim. Tinge Restaurant offers regional food from parts of India like Malwan, Tamil Nadu, Andhra, West Bengal, and Goa. Many starters are available such as Kerala potato fry, prawn soup, Caldo Verde, stuffed squids, chilly fry, salads, crispy schezwan paneer, kebab, and much more. One can also choose what style they would prefer their seafood. Some of the options are seafood with Malabar pepper masala, Kerala coconut curry, Caldeen etc . The menu at Tinge is quite expansive and to make the selection a tad bit easy, has been divided into Coastal, Goan, Oriental / Continental and North Indian. Since Tinge has positioned itself as a coastal cuisine specialty restaurant, we kind of knew what we wanted to try. My decision to skip the Goan offerings was somewhat deliberate. Simply because Tinge happens to be the only restaurant in Panjim that serves coastal cuisine from the southern and eastern part of India. Overall the place is good, must visit if you want to have a taste of coastal cuisine.
4
Vaishnavi Gaonkar
+4
@tingegoa brings to us some of the delicious Konkan, Goan, Malabar, Coromandel and Coastal Andhra cuisines. The items we tried out : 🍗Chicken Malwani Sukkha ₹.325 ⭐️ 4/5 🐟 Goan stuffed Squids ₹.380/- ⭐️ 4/5 🍗 Chicken Malabar Ghee Roast ₹.325/- 🌟 5/5 🍗 Chicken Kerala Pepper Fry ₹.325 ⭐️ 3.8/5 🍗 Goan Chicken Cafreal Biryani ₹.360/- ⭐️ 3.5/5 🍢 Fruit Salad ₹.155/- 🍨Gulab Jamun with Vanilla Ice Cream ₹.195/- 🌟5/5 🥕 Gajar ka Halwa with Ice Cream ₹.195/- 🌟 5/5 (Must Try)
5
Spandan Lenka
+5
Very good experience. Veg Pulao was very good in taste. Highly recommended. Kerala Chicken pepper dry is recommended as well. Mr.Rajan helped in explaining each dish and served us good food.
4
Arindam Basu
+4
I came looking for Bengali food as I saw in their menu in Google search, it was a disappointment to find that they have discarded the same. Otherwise, the food was prepared with care, the taste was good and the service was wonderful. The unique thing was that they have covered almost all coastal cuisines of India(except the coast of Bengal and Odisha).
5
Rohit Mavle
+5
Tinge ❤️ During my recent Goa trip I got an opportunity to visit this lovely place located in the Panaji market. Tinge ia located in the Hotel Grande Delmon. Tinge is famous for its Coastal Food and we tried some really amazing dishes. Also we wanted to try some nice Mocktails and the Bartender sent is two special ones. We tried Prawns Ghee Roast and Kerela Chicken Fry with hot Appams. They went so good together. We also tried the Malabari Paratha and Prawns Biryani. We loved these Coastal Food Dishes. For Desserts we tried two special Goan Desserts. We had Serra Dura, a combination of condensed milk and whipped cream topped with Marie biscuits. Also we had their Bebinca Cheesecake, cheesecake with a twist. This delicious Cheesecake was made using famous Goan Dessert Bebinca. We had a great overall experience and loved the Food at Tinge. Food: 5/5 Staff: 5/5 Ambience: 5/5 Value for Money: 5/5
5
Placido Fernandes
+5
Had meals a couple of times the food is excellent. Service is good staff very polite and accommodating very reasonable prices. Definitely ago to place when in Panjim.
5
Vilas Deshmukh
+5
I have been a regular here .. and relished the seafood - served with lot of love and affection. Tried the Shravan Thali today .. pure Jain preparation and what an experience it has been ! A unique concept indeed. A must try if you happen to be in Goa in Shravan

Description

Timetable

Now Open
Monday:
12:30 - 15:30
19:30 - 22:30
Tuesday:
12:30 - 15:30
19:30 - 22:30
Wednesday:
12:30 - 15:30
19:30 - 22:30
Thursday:
12:30 - 15:30
19:30 - 22:30
Friday:
12:30 - 15:30
19:30 - 22:30
Saturday:
12:00 - 15:30
19:30 - 22:30
Sunday:
12:30 - 15:30
19:30 - 22:30

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Our aggregate rating, “Sluurpometro”, is 80 based on 1108 parameters and reviews

If you need to contact by phone, call the number +91 832 222 6846

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