Kitchens Of Mewar

We are Indian visitors and loved this restaurant. The food is flavorful and really tasty. The staff is really nice but a little shy. When we arrived at 5pm the restaurant was empty and a little sketch. But I'm glad we stayed - the food is totally worth it and the restaurant looks beautiful with the lights in the evening. Service is also a little slow because they make everything fresh. Definitely go if you're in the area and enjoy the food.

We decided to come to this restaurant due to the high Google reviews it had. TO BE AWARE - the menu online is not the same as you get in the restaurant. It is much more condensed. The food we had was still good but we saw a number of groups come and then leave due to the different menu. We were also told the menu had recently changed but as mentioned by another reviewer the menus looked worn.

This was the best of my entire experience of traveling to Udaipur last weekend, at first it looked like a shady place, and we were actually thinking of moving to some other restaurant. However considering that lot many ppl had given awesome reviews on google and especially, after talking to the person taking the orders we got the confidence that he knows what he is talking. We ordered below dishes and trust me each of them were just wonderful. 1. Arabic egg Shakshuka(Egyptian dish), 2. Coffee Vodka, 3. Lal Maans, 4. customised EggBhurji with Sunny side up, 5. Wisky Sour 6. Vodka Lemonade To add to the experience there was a live music night in the adjacent building, a beautiful view of Lake Pichola and City Palace and last but not least a beautiful cool breeze.

Great dinner and service and this place. Can recommend the Butter chicken. Creamy, hearty and proper spicy. A must try!

If you claim you've explored Udaipur's lake-side eateries enough, it would be a fake one if you havent yet experienced @kitchensofmewar 's cooking and hospitality! Surround yourself with the best of your friends and family and the rest will be taken care of by the most humble @pradeeppratapsingh We were served with the best of their menu offering a range of cuisines from Indian to lebanese food and some refreshing, must- try mocktails! In mocktails, we got our hands on... 🔸️Arabic Cooler infused with organic Rose syrup was a blast of fragrant rose flavor. Some might find it too overpowering. 🔸️ Arabic Cooler infused with a very subtle kewra flavor, gentle on the palette. The best of the two arabic coolers we had! 🔸️ Mango madness, this seasonal smoothie had a great balance of sweet and savoury. 🔸️Passion fruit smoothie, it had a subtle citrus-y tone to it, you could definitely taste each ingredient and its goddness! 🔸️Green energizer, it really was true to its name. Made with cucumber and mint it could work as a great palette cleanser before you dive into your meals! For starters, you have a range of cuisines to choose from. 🔸️Mezze platter had tiny pita breads with falafel, sauteed veggies and a range of sauces like tzatziki, hummus and shredded cheese. Its fun to make your own tiny falafel wraps!! It had a sweet to slightly spicy flavour profile, a little different for our palette! 🔸️Sweet corn kebab and Dahi Ke Kebab were absolutely lip smacking. Sweet corn kebabs had a balanced sweet and savoury taste, being one of their very well crafted recipes and dahi ke kebab were this great light as a pillow pieces of well blended dahi and paneer. 🔸️For the love of momos, we had one of the best tandoori momos with a spicy chutney, some pickled cabbage and cucumbers on the side, a meal in its own! 🔸️Bruschetta with a diced tomato topping, a subtle garlicky flavour and generous amount of olive oil on a well done toast! Great choice for a light starter! For maincourse, they offer some drool-worthy 'true to their name', authentic Rajasthani, Gujarati and other Thalis. #kitchensofinstagram #kitchensofmewar #foodblogger #udaipurfood #foodmeet #blogpost