Sluurpy > Restaurants in Bengaluru > Sanadige Bengaluru
Sanadige Bengaluru - Bengaluru - Photo album
If you want to have fresh, tasty and out of the world sea food, just visit this place. I bet, you will come back again for more. The fish tawa fry, ghee roast Prawns, pepper fry mutton dry are must try. The dessert- Yelaneeru Payasa and Ragi Mani should take you to heaven. Don't miss. Enjoy Madi.
The Goldfinch Hotel's food was excellent, making it a perfect place to hang out with friends and family. It's also renowned for serving the best Mangalorean delicacies.
Loved the Ambience. Food is expensive but it’s good. Mangalorean coastal cuisine is their specialty. Can customise according to your spice. But the food service will take some time. Had ordered lemon tea in the end, it took them more than 20 mins to prepare and serve.
One of the best Kerala cuisine restaurants in the city - we took veg thali and it was tasty and healthy. Upon request they served puttu or pundi (rice cakes)
One of the best restaurant in Bengaluru they have some good seafood varieties ambience is so good . I had fish thali from here it was so yummy all credits goes to the chef and his team
Twice had dinner at this restaurant and no complaints on the food part.
First day the restaurant was comparatively empty and service was good. The second day it was fairly full, not completely full; and still the service was super SLOW! Had to wait for more than 45 mins to get our food.
Below are al
Authentic coastal food and vibes. Cute aesthetics and atmosphere. Food was good.
Must try the prawn ghee roast.
Portion is a little small, 8 prawns per portion, so I had ordered 2 portions for 6 people being a Mangalorean.
Amazing with the neer dosa.
We happened to pass by this place and stopped for dinner.
The place has vallet parking and clean washrooms.
The tables are very well spaced out. The ambience is good.
We ordered kokum and tender coconut ginger juice, which were pretty decent.
Crab sukka and neer dose portion size were good. We tri
It was our first da in Bangalore and our first night at the Goldfinch Hotel we didn't know what to expect in terms of food especially but we were pleasantly surprised when we came to the Sanadige Restaurant, we were greeted with smiles, and a very warm reception. Our waitress Sujatha advised us wit
Coastal based theme restaurants with varieties in food menu.
If you are a sea food lover, visit this place you will not be disappointed.
Ambience is cool and staff are helpful in suggestions.
Food is good, but can improve.
We had a team lunch here
Tried both veg and non veg
I loved neer dosa and tomato curry here, homefood like taste
Fish was ok, not great
Staff were polite
Ambiance was good
2 wheeler available just beside hotel
Washrooms maintained clean
Must try yelneeru payasa, they give in a coconut shaped bowl
This place has been in my list since long time,I have been to goldfinch many times but could not able to make my way for sanadige.
So why was I tripping so much about this place? The only thing I was obsessed before coming here was their well known dessert Elneer payasam. But now it was all, right
Was looking for good coastal food when a friend suggested this place. It's an amazing amazing place . The ambience and the food both are top quality. Yes its a lil costly but worth it. Service is pretty fast and clean. All the dishes that we order we're authentic. Looking forward to visiting again 😍
A must visit place to enjoy coastal cuisine! Great ambience too. Tasty and mouthwatering dishes. Highly recommended!
Mouth-wateringly delicious food. Very courteous and helpful waiters and waitresses. Sujatha who was our waitress, was extremely warm and friendly. Great ambience, too. Highly recommend Sanadige to everyone! 😍😎🔥😋😁👌🏼
There are Coastal Restaurants specializing in Mangalorean, and then there is Sanadige. Although this venue needs no introduction with their presence in Mangalore and New Delhi besides Namma Uru, Sanadige has garnered a unique niche for themselves in the Coastal genre. Their home style curries, and a
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