Great food quantity and quality. Amazing ambience and the most awesome service. A must visit place for all foodies.
Amazing food. Tried the chickpea wraps and beer and it was too good. A must visit when in Kormangala.
Potatoe appetizer was really good. However the menu is changed now. But all the food served are really delicious
Nice outlet nice food too!!!
The ambiance is mediterranean and bright with a blue accent color. They serve a bunch of freebies that taste delicious. For a complimentary starter, they serve a chip and dip dish the dip is so good. In the end, they serve chocolate truffle balls that are so yum - they melt in your mouth.
This place had a lot of healthy options if you choose the right thing to eat. I have tried there salads love the greek salad got chicken added to it - all salads are absolutely fresh and flavourful.
I will keep continuing to visit the place.
Best olace best beer best sides
Good ambiance with good staff. Ordered 2 dishes and were really good. Loved the complimentary crackers. Ordered a can of diet coke which costed us ₹150. Should change that. Loved the chocolate truffles too.
Fava Bistro!!
One of the best place to visit at Koramangala
My entire experience was worth to relive!!
ordered beer and starter chicken aglio olio
This was perfect spicier very good.
Had a pleasant dining experience well groomed hospitality staff especially Ms.Priya mothay at entrance. Overall good
Highly recommend place
Ambiance 5/4
Service 5/5
Food 5/5
Drink 5/5
Overall 5/5
Yudhajit Bhattacharjee
+4
Ushering the concept of Avant-garde in Bangalore, Fava has quite tastefully experimented with its dishes, giving them both an appealing display as well as a satiating taste.
The cafe is quite well decorated with a hint of Mediterranean decor, providing you with a vibe of a chilled-out place, the ones where you can hang out with your buddies on a lazy noon.
We tried two of its flagship desserts, the Open Baklava and the Orange. As was expected both the dishes were plated quite artistically. In terms of taste, the Baklava was a little too syrupy,which would be a treat for the ones with a sweet tooth.
Another quite popular dessert of the bistro is the Orange, which was a delightful surprise to us. Plated in a beautiful manner, with a filling of Mascarpone cheese and apricot, this was a really innovative take on Mediterranean desserts but it didn't taste good to our palate somehow . Maybe mascarpone was not fresh to the mark .
We also had two of their special beer based cocktails, Mimosa and Sangria. Quite smooth, to say the least. Complemented well with the desserts, the drinks fueled to a delightful cozy afternoon.
We would definitely want to come back to try out their other items.
Great service. Love the burger, delicious and fresh. Excellent value. Prices very reasonable. And the staff are friendly. The interior is relaxing.
All the food we ordered was good. The portion sizes were ok. Beer was good. If you are a pizza lover, then this place is worth a try.
Ambience was pleasant with blue hues and just the right spacing between tables. Music played was not too loud. Overall, if you are just looking for a place to spend some liesure time, this is the right place
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Fava Bistro-the second outlet in Bangalore after UB City now Opened at Koramangala is located on the most happening road.The road boasts of not less than 20 good pubs and restaurants in a vicinity of around 1.5 km.
The place is easy to locate and has 2 portions-1 for the smoking crowd and the 2nd one a non smoking lounge.The place can accommodate easily around 100-110 pax at a time on full capacity.
The interiors are just right with dim lights to suit the mood of the patrons. The place has high chairs on the outside and comfortable seating on the inside.
The Service is absolutely fast for the swelling crowds they handle. The smile while serving the food of the waiters makes up your evening. The Manager/Servers know the food they serve and recommend dishes as per your palate.The Staff are highly motivated and are ready to go the extra mile in keeping the patrons happy. From the Valet parking guys to the receptionist and beyond...the service is absolutely classy.
The house has a Beer License only and they try to serve some cocktails with beer.
Coming to Beer,tried-
1. Geist Weiss Guy-Smooth and perfectly brewed. Loved it.
The Soup tried was-
1.Fava Bean Soup-how can a vegetable soup be so tasty and score a brownie on presentation too...well try it to believe it. The Soup was just too good that we couldn’t resist till we completed it. Wow Chef👩🍳-take a bow...Superb.
The Starters tried were-
1.Cigrare Chicken Feta
2.Half Dozen Mezze
3.Cocktail Sausage Chicken
4.Mushroom Broccoli Kebab
5.Tiger Prawn Pesto
6.Adana Lamb Kebab
Try any of the above starters and trust me you will not be disappointed.The passion of the chef reflects on our tastebuds so bang on that you will be craving for more. The presentation and taste will not let you down in any of the dishes. The innovation in whipping up all the delicacies above of the chef is highly appreciated.
The Main Course tried was
1.Pepperoni Pizza-we had half Pork and half Chicken.Loved the pork and felt the Chicken to be bit on a sweeter side. Thin Crust pizza baked right and served hot.
The Desserts tried were-
1.Chocolate Tart-Good on taste and scored a 6/5(I mean it) on presentation front.The taste doesn’t disappoint you too.
2.Baklava-A joy to eat.Baklava at its best and can proudly call it as the best have tried till date. Must try.
3.Single C-Popcorn- Natural Ice-cream with Caramelised popcorn with infused liquid nitrogen.End result- A class of Masterchef Dessert worth drooling.
Reservations mandatory...fills up very fast.
Valet Parking available
A evening for 2 with Beer and food will cost you around Rs 3000-3500/-.Both Cards and Cash accepted.
Restrooms are clean and well maintained
As of me in a nutshell,this place is here to stay and would love to visit on any given day.
Foodies...take note.A place to definitely visit and should be put on your bucket list to visit here
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Fava bistro - a casual diner, is located at Koramangala 5th block.
The ambiance of the place is very good and well designed!, The olace has got nice lightings all over 😍. They have wood fired pizza oven in the outside area, you can see the pizza making here. Very comfortable sofas, and seatings. Valet service is available!
I was here for lunch,
We started off with some of their Beer cocktail and moctail.
Rosemary shandy is a beer cocktail which is a must try! and Mango blast is a mocktail which is a must try!
If you love coffee then don't miss Espres-ion, it is damn good, I loved it!
Coming to the starters,
we ordered, Mushroom kebab, this is a healthy food, which has broccoli in it! it was good! if you want a healthy strater choose this.
Cottage cheese and vegetable skevers is a must try! it has so soft and delicious cheese, I liked it.
Cigrare boregi is also good, and tasty.
Main course,
We ordered a mix mushroom pizza by chef Antonio scirocco , it was good, and was little bit sweet because of mushroom and onions in it, though liked the taste of it.
Also tried their house special spinach ravioli pasta, it was very yum! and very tasty, loved it.
Desserts,
Desserts are love here, they presented them very well.
The orange is damn good, House special baklava is a must try! aamd his is damn tasty, you will love every bite of it.
The service was very good, and loved the ambiance, staff were good and helpful, overall had an amazing experience here 😍
📌 You can avail Zomato gold 2+2 privilege on beverages here! 🍻
📌 Parking is a first thing we see when we come to Koramangala, here they have valet service, so no worries about parking!
📌 A beautiful place to have good food!
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Interior is colourful. The plates on the wall, wood fired pizza oven, colourful tiled tables, planters on the wall added a meditarranian touch to this place.
Food: 5/5
Ambiance: 5/5
Service: 5/5
Beer Cocktails:
Rosemary Shandy - Draught beer with rosemary leaves & lemon. It was a very innovative beer cocktail. It was refreshing.
Strawberry Eclipse - Dark beer with muddled strawberry & mint.
Starters:
Non-Veg Mezze Duet - Mezze platter came along with lamb cigar. It was one of the table favourite.
Moroccan Briouats - triangular shaped puffs, with filling of spinach, goat cheese, sesame seeds. This is one of the best vegetarian dish.
Lamb Ragu Tartlets - Little indianized tarts. I enjoyed this.
Pesto Grilled Tiger Prawns - Beautiful presentation, slightly bland on the flavors. But the pawn was cooked really well.
Adana Style Minced Lamb Kebab - It was a mediterranian version of sheekh kabab.
Pizza:
Onion with fresh Burrata Cheese - Italian style pizza with fresh burrata cheese on top. Simple flavourfull pizzas.
Emilina(Squid & Prawns) & Pepperoni - Sea food pizza. It was good.
Desserts:
The Orange - The dessert looked amazing. Mildly sweet, Glaze on the outside and soft filling inside . It was served along with toasted walnuts and the orange pieces. The mascarpone filled Apricots were nice.
Interpretation of Chocolate Tart - Spectacular presentation. and taste wise also great. A must try for chocolate & coffee lovers.
House Special Baklava - It's a Mediterranean sweet. It was served along with ice cream.
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Is it me, or is it just a natural progression in Bangalore! From the time I started working out, am discovering more & more restaurants that let you indulge in good food, with a little less guilt. There are loads of new kids on the block that cater to this segment of guilt free healthy indulgence. I have been to a couple of them & they really deliver what they promise. My recent visit to Fava Bistro @ Koramangala just reinstated this fact.
We started off with a Half A Dozen Mezze - Vegetarian Platter. A Delicious Array Of Mediterranean Goodness with very familiar flavours replaced intelligently with healthy options. The replacements with quinoa, black rice, are the fine healthy infusions to an already healthy Mediterranean cuisine. The baked pita bread was light, played the perfect host, be it the salad, the falafel, babaganoush or the humble hummus. But I must say that the muhammara dip, is something I haven’t experienced before & definitely did not prefer here. There was something that was just flat.
The dolmas is essentially grape vine leaves stuffed with black rice, nuts & pomegranate, was delightful, probably one of my favourites here.
Next came Fava’s version of the Greek Salad, a multigrain version. A Beautiful Mix Of Grains, Veggies, Feta Cheese & Pomegranate, it’s one of the best I have had in recent times. The Feta was the star of the salad, creamy soft, with that just needed salt hit on a bed of grains & veggies, absolutely delightful.
For soup we had the Chicken & Yogurt Soup with seasonal veggies & fresh herbs. It was presented with loads of drama, where the soup was poured onto the chicken & veggies at your table. A delightfully warm soup with strong yogurt flavours complimenting the chicken & fresh herbs beautifully. The portion is large enough for you to have as a meal, thankfully I had my family to share.
We chose the pizza from the special Italian Pizza Festa menu by Chef Antonio Scirocco & we opted for the Quatro Stagioni Pizza. A beautiful multigrain pizza base topped with a delightful sauce & loads of chicken ham & sausage bits. My kiddo just loved it, a very delicious but slightly healthy variant of yummy pizza.
We had Grilled Cocktail Sausages with Roasted Baby Potatoes & a Sunny Side Up Egg. It was such a great dish, in fact the sausages were a de factor tasted great. But I loved the roasted potatoes slightly more than the sausages, well it could have been just me & my love for potatoes.
Wanting to savour some more meat options we ordered the Turkish Style Fish Kebab & Adana Style Minced Lamb Kebabs. The Fish kebabs were beautifully cooked, perfectly spiced with bay leaf, lemon & parsley. Fresh & fabulous, the character of the fish was the star, with all the seasoning compliments
The Minced Lamb kebabs were wonderfully seasoned, perfectly strong Mediterranean flavours, loved it & also realised that we have ordered too much meat.
We had to skip mains as we couldn’t complete our generous round of appetisers, we jumped directly to dessert.
We decided to order two desserts & share among the 3 of us & we opted for The Orange & The Chocolate Fondant - A Signature Dessert @ Fava Bistro. The Orange was a Orange Flavoured & Orange Looking Ball Of Delight, served with mascarpone stuffed apricots, toasted walnuts & an orange thyme reduction, tasted absolutely delicious, but presentation took all the attention. A Michelin Restaurant presentation, & the pics don’t do justice at all.
The Signature Chocolate Fondant is nothing I had seen before, this Beautiful Chocolate Pebble engulfing a Rich Liquid Chocolate served with cryo chocolate ganache powder was another top notch dish & lived up to more than how it looks. Loved the presentation & the ganache powder was way too good.
Overall a great experience, the focus on food & great service will bring me back soon I hope & next time my focus is going to be on all those wonderful mains that I missed & the other fabulous desserts to try.
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Fava Bistro...an Elegant and classy restaurant which doles out dishes which would straight away reach your heart. Its a part of 'Fava' located at Ub City, and its India's molecular gastronomy genius Abhijit Saha's restaurant which also offers ice-creams made out of liquid nitrogen.
The interiors a very classy and will give you the feeling of a a fine dine restaurant. Since they are pretty new, they don't have liquor yet but they do serve beer and beer cocktails....
The menu is basically handcrafted and curated to meet a very high standard. Located in kormanagala among a few premium restaurants, the pricing is a bit high but given the kind of food on offer. So went for a sunday lunch, in a group of five.. and this is what we ordered...
Menu for today's lunch:-
Fava Bistro:-
Drinks:-
St. Martin's Beer - A smooth ale, made to suite lunches, doesn't froth much and goes really well with food. This beer changes the notion that beer doesn't go well with food, people who love lager beer should go for this.
Aqua Blue - Another average drink, the blue curacao doesn't stand out really well, the lemon overpowers the taste.
Virgin Mojito - This was a classic, the flavour was good and the balace of the syrups was maintained..
Soup:-
Sicilian shrimp & garlic soup - Shrimps were cooked spot on..the soup was a bit watery and the garlic taste wasn't very evident, the overall combination didn't really go well.
Starters:-
Non-Veg Mezze Duet - Lamb Hummus and Chicken & Feta Cigars - This is definitely a dish to start with, the classyness reflects from here, the hummus was made with lamb mince and tasted just awesome, the cigars were filled with chicken and feta mash, well seasoned and was complimenting the hummus very well.
Moroccan Briouats - One of the best vegetarian delicacies I've ever tried, spinach and goat cheese combination was just out of the world and seasoned perfectly, it brought out an extensive taste.. The outer coating wasn't too thick and the bite sized briouts were just perfect.
Grilled cocktail pork sausages - Another classic offering, pork sausages grilled with right amount of seasonings and spices, served alomg with some fried baby potatoes which were accentuating the dish to a whole other level...
Lamb Ragu Tartlets - This was the first time I tried tarts which weren't sweet, small lamb chunks combined with parmesan cheese and set on tart crusts serve as a bite size snack which satisfy your lamb craving.
Pesto grilled tiger prawns served with olive potato mash - The prawn dish was a delight to look at, a very intricate and classy looking dish, the prawns were served along with the head which made it look even better. The pesto sauce was good but the sauce could have been more in quantity, as it made the dish a bit dry.
Adana style minced lamb kebab - Heavenly to look at, mince lamb made on small skewer sticks and cooked to perfection..would have loved a little more seasoning though.
Desserts:
Interpretation of chocolate tart - I would rate it the best looking dessert in the whole year that I've tasted. Its enticing to look at, when you cut through the bisque and take a bite, it gives you a sweet rush, the chocolate center takes you to a whole different level. If you're in for some fancy dish, this is a must try.
Baked lemon cheesecake - One of the best i've ever had, the right texture and right amount of lemon, the cheesecake just raised the bar across the city.
House special baklava - A lebanese delicacy, home made by the restaurant was just spot on, the baklava had the crispyness and richness it needs and the sweet content was controlled which gave a very subtle taste.
Fava bistro food and ambience gives you an experience like no other, its a very classy restaurant with an awesome ambience and very comfortable seating if it's inside... If you do plan to go... book a table in advance so that you get a table inside.
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Fava Bistro is a place to go if you are looking for Medeterranean & Italian Cuisins. I gave this place a visit on sunday lunch and it was moderatly occupied so making prior reservation is a goood option.
In starters, you can go for Tartlets. They serve veg and non veg portion in it. I tried Lamb tartlets which was delicious. You can also order chicken wings with garlic toast. It is also a delicious option here. You can also order from their grill section.I tried their Lamb chops & Peri Peri Chicken. Both the items are served with sauted veggies & delicious mashed potatoes. The quantity is sufficient and justifies the price but for starters the price doesnot justify the quantity.
If you like thin crust pizzas, you can surley order here. They have good options to go for. Desserts here has too many option and i could not try all. I ordered Interpretation of Chocolate tart which was really delicious. It was actually a treat to the eyes and to the mouth.
Though foood here is great and worth a visit but you have to bear with the service. They need to improve their service, for me it wss very slow. Except the service I really enjoyed my time here.
Recommendations : Tartlets,Chicken wings, Peri Peri Chicken, thin crust pizzas & Chocolate Tart
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Fava is from the house of Star Chef Abhijit Saha to provide a world-class-cuisine fine dining experience with new indoor as well as outdoor tables for a relaxed and intimate dining experience. Think of Mediterranean & Healthy food, Fava it is. Serving wide variety of BBQ, Wood Fired Multi-Grain Pizza's, Multi-grain Pasta's, Burgers, Salads & Minus 196 Degree Ice Creams. The place played some nice old & new tunes with great surround sound feeling.
The menu at Fava has been created using fresh, pesticide-free, local and artisanal ingredients sourced from their place of origin.
My love for beer started with having St. Martin Belgian White (Ale) Beer & St. Martin Abbey Dark Beer (Roasted Malt) wherein the prior one won for the given occasion. My partner tried Kiwi-rita which was equally good in presentation & great in taste with my son enjoying the Coco Pine Lychee Smoothie.
Half a dozen mezze - platter was our first choice to try the great mix of the offerings & was very well enjoyed. Harissa Grilled Cottage Cheese & Omi Huriya Wrap was mouth watering & quite yummy too. Cigrave Boregi were cheese & herbs filled sticks.
Fava Bean & Cauliflower Soup came with quite a presentation & was just awesome in taste. It felt like having a 7-star luxury cuisine served at a bistro. Wood Fired Pizza Verde with the multi-grain base made us speechless. Pasta Naturale Multi Veggie comes in its healthy form & my son really enjoyed the same.
The Orange, which is the Signature Dessert of this place comes with an amazing decoration which makes you hungry & freshness of fruits. House Special Baklava was something we definitely wanted to try to got that packed. Minus 196 Degree Dark Chocolate Decadence Scoop was really enjoyed by my son & he was quite vocal about sharing his feedback in a sweat way to the restaurant staff. In the end, we received complementary choco truffles to taste which was made out of dark chocolate & something for which not everyone may have the taste but I personally liked it. There is a newly opened bistro in Koramangala & must go to place.
#favabistroblr #favabistro #fava_blr #NewlyOpened #ashishbansalfoodie
engineeroffoodonomics francis
+4
“Fava” is a very well known brand for authentic Mediterranean cuisine which is now opened in koramangala. The ambience is neatly done with a very high hint of Mediterranean decor and vibes this place along with some authentic Mediterranean cuisine serves some lipsmacking woodfire pizza, nitrogen icecreams delectable desserts and yummy italiano.
The place only serves beer and wine (Draught and Geist available)
So me and couple of my friends visited this place on a Saturday night.
We ordered for the following:
Half Dozen mezze platter : This is one of the best platters i have had offlate. The falafel was neatly done and the hummus is to die for!
Cauliflower and Bean Soup : loved this soup, it tasted warm and comforting a highly recommended dish.
Pizza
We took half and half of pepperoni and barbecue chicken, although i am not a pepperoni person my friends couldn’t stop raving about the pizza. However, the barbecue chicken was way too sweet for me although i can vouch for the freshness of the pizza and lovely taste of the crust.
Desserts:
PS the dessert here made my day, will be coming back for the same.
1. Caramel popcorn icecream: If you love caramel popcorn this is a must try.
2. Baklava : one of the best i have had in bangalore
FIG and honey icecream served along baklava is worth a mention.
3. Interpretation of chocolate tart with expresso icecream : full points for the presentation and double points for the taste.
Adios!
Relatively a new one on the block of restaurants in the locality. The restaurant has replaced 'Ministry of Pizza'.
Serves Mediterranean, Italian etc cuisine. The ambience is good with equally good service but they take a lot of time to get the order.
Though a weekend, they had run out of shakes or coffee. The moctails are an option available for a teetotaler
Arfan Mohammed Rafique
+5
My friend and I reached this place at 10:30pm. It was almost their closing time but they kept the place open for as long as they could, just so we can enjoy the food. Thank you fava. I really appreciate it.
The food: that's a Turkish chicken pizza. I got one word for it: perfect. The chicken, the cheese and sauce blended perfectly. The basil leaves on top, made it even more appealing.
The cocktails very refreshing as well. There are non alcoholic as well as beer cocktails.
If you're a gold Zomato user then you can claim 2+2 on drinks. They have happy hours as well. Try to make it before 8pm.
Considering going here once if your love for pizza is real. You will definitely not regret it.
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