After schlepping around Koramangala and it's that time of day - grumbling bellies and tired feet signalling you to stop in for a meal, Tibetan Mother's Kitchen is a certain, sure choice. The steeps steps leading up to the restaurant shouldn't be a deterrent. It's all worth it. Small and neat - providing you with a warm meal that's absolutely reasonable is a sure reason to stop. The service is quick and the food (both Tibetan and Chinese) are scrumptious. It's a great place to kickback and relax for a bit and then get on your way.
I’ve been wanting to try this place for ages, the portion is great for the pricing. The vegetable momos was moderate. Bbq pork ribs is to die for. Thenthuk was cooked to perfection. The serving time was very quick. You might want to be a little careful while climbing the staircase. It doesn’t burn your pockets, as the range of pricing is great. You will not regret visiting this restaurant.
This is our go to restaurant in Bangalore whenever we need comfort food or too tired to cook. Tried different dishes including momos, laphings, noodles, soups, broccoli with pork and love every dishes. Every dish can be divided between two persons easily. Eager to go back once things are pretty normal until then I will keep on ordering.
The food was flavorful. Momo kothey with its satly meaty taste and shabalay with its juicy filling and the mothers soecial thupka loaded with meat. But the best of all was veg laphing. It's spiciness won me over.worth it. The tingmo was just ok....but I guess that may be how it should be made.
Pocket and taste/ filling is on point .
The food was brilliant. I would recommend this as the best tibet place to dine in Bengaluru. The thukpa and thenchuk with momos made it whole lot better (soul food fantasy). The place is upstairs kind of hard to reach with it cramped stairs but overall its a cozy place and starters were brilliant.
One of the very few Tibetan joints where you will surely love the food. Used to visit regularly when in Koramangala. Staffs are very friendly. Serving time is also less. I love their chicken starters and also tingmo (all time favourite) . They serve really nice Thenthuk and Thukpa as well. The only problem might be for elderly people to climb the stairs. The stairs are quite steep and scary.
Just love the taste which is simi Tibetan and Indo taste .
Supratim Das ( Kolkata_foodgasm )
+5
One of the best chinese and Tibetan food for a very reasonable price opposite to forum mall. We had-
Pork steamed momos ----- recommended
Chicken manchow soup
Garlic chicken dry ---- recommended
Chilli garlic noodles
Chilli chicken
Each and every item was amazing. Specially the pork momos, extremely juicy and tasty. Manchow soup was perfect. Garlic chicken was very crispy and delicious. Highly recommended place
![Zomato]( "Recensione")
A true lover of momos will know exactly what they are looking for in a perfect one - the thickness of the dough wrap, the ratio of the dough wrap to the filling, the juiciness of the meat, the right amount of seasoning and I can go on and on, but the point is that the simple, humble momo is not an easy one to crack. One extra minute of steaming, or that addition of chopped spring onions can completely ruin a potentially good piece of momo.
I am from Calcutta, a city sprinkled generously with momo eateries. There are shacks run by Tibetan folks making momos to perfection, and in general, we lot kinda have an understanding of food on a certain unmatched level. So, I was cynical t say the least, when I heard raving reviews about TMK, but boy was I surprised! The first bite into the most sumptuous and juicy momo, and I knew it was love. The momos are steamed to an absolute perfection! The silkiness of the skin, the consistency and oiliness of the filling, every little thing - divine. I have not looked back since. There are many other dishes that are to die for, but the momos take the cake. In Bangalore, if you travel for an hour(paying roughly between Rs.250-400) to reach a spot to eat momos, you know it's backed with some valid reason.
A TMK fan forever.
I had an amazing dining experience at the Tibetan Mother's Kitchen ! The food was flavorful and authentic, and the atmosphere was cozy and welcoming. The momo dumplings were a highlight - they were deliciously steamed and filled with savory goodness. Specially mention to manager..RAVI MONGER. and RAHUL NATH they were was friendly and attentive, making sure we had a great meal. I'll definitely be returning for more Tibetan cuisine 😋
The atmosphere is nice and cosy, menu is budget friendly. The food fully satisfied me. I am from northeast east and I can confirm this is exactly these dishes should taste like. Reminds me of home❣️
I order chicken TMK thukpa which was like 10/10 totally AMAZING if you are visiting dont miss TMK thukpa🤩🤩🤩🤤... And i also ordered chicken stir fry thenthuk which was very new to me but delicious.... 🤤 plus the rates for the dishes are under 200Rs
The place is very underrated... I would definitely be going again to try new dishes but will always prefer chicken thukpa... 🤭🤭🤭🤭
My second: visit i tried tingmo which cant be eaten as it is you need some gravy or soupy dish i would rate that 1/5 🙃 and again i had TMK Thukpa 🤩🤩🤩 and also lemon coriander soup was 3/5
Quite small but cozy place. Expect warm and soulful food. Price very reasonable. Try lamping dry , steam chicken momo and pork BBQ. Staff members are very polite and helpful.
The food tasted nice but was a bit spicy.
Apart from that place was so cosy, it was like some hill area type restaurant in Bangalore.
Food - very tasty, they will make as per our spice level
Service - very good
Ambience - a small and simple setup. Should climb a narrow stairs to reach.
Accessibility - prime location
Rate - economic
This is one of the Authentic places that sells good Tibetan Food. The Food has a lot of flavor to it.
Simple place opposite Forum Mall Koramangala, the entry is through the steep ladder. Basic decor, humble hospitality but when the food arrives you gets impressed. The momos were delicious, dry laphing was spicy but yummy. Easy on the pockets, the dishes were very nicely priced.
Will surely recommend if you are not looking for posh and fancy restaurant.
Every time on the menu is delicious. Service is fast. Do try La Ping.
Tibetan Mother's Kitchen is a proper alternative to Tenzin Kitchen, our opinion is that the latter is better although TMK is a tad bit cheaper while also being almost as good.
The thukpa is definitely a must-try as it even had some momos in it 😋.
You get good quantity and quality food served piping hot. The menu is vast and lots of items are there to try out. Beef options are not available unlike Tenzin.
Seating space is low here as well.
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