Last weekend was a treat for me when I visited Wokanaka for some Chinese delicacies. Not even a single dish I tried there was even close to moderate, everything had a unique flavor and truly impressed me. I started with some Chicken Sweet corn soup and Steamed Chicken Wontons. The soup had a thick consistency, just the way it is supposed to be and tasted delicious. The wontons were perfectly done, with a thin layer on the outside and generous meaty stuffing on the inside. Also tried the Mushroom pepper garlic. All mushroom lovers should definitely try this one, such crisp and yum mushrooms, it is bound to leave an impression. Again, there was butter chilli garlic prawns which was by far the best chilli garlic prawns I have tasted. Such tender and delicious prawns, it was a treat for sure. Coming to the main course, I tried their speciality Chicken Pad Thai which was seriously appetizing and looking at the portion size, you will love it. Also had the Shallow fried shredded chicken in hunan sauce. This was one delectable dish and I still can't get over it. I wanted to try their noodles as well but was too full to go on, maybe next time. Although I had a lemonade at the end of the meal which was much needed. It might not be a fine dining space but it's definitely a cozy and lovely setup with beautiful carvings on the walls related to Chinese culture. Pricing is quite average and portion size is seriously good. Service is excellent and the staff is well behaved. You are bound to have an amazing time without any doubt.