Rolling Dough Cafe

The rolling dough cafe is a newly opened place in Ulsoor serving yummy continental food with a lovely outdoor ambiance. They have really stepped it up compared to the other continental places that I have personally been to. For starters I loved the yamachos , spiced yam chips topped with tamarind chutney , vegetables and mint chutney. This crossover was too good. Chicken in sticks is one more starter I enjoyed eating. For main course they had some really different stuff on the menu, the stuffed chicken breast imperiale was one lovely meal. Another outstanding main course was the vegetable shepherds pie. A special mention to the outstanding guilt free dessert I have had in a while. the tender coconut mousse is an absolute must try here. Do not miss out on this. Talking about it makes me wanna go back to the place and relish it all over again. Overall a really great addition to the continental cafes in Bangalore and definitely a unique one.

Bangalore is getting developed as we see many cafe is getting opened and we found New continental cafe is opened at Ulsoor called Rolling Dough cafe, they serve best continental food in this place and ambience looks great and amazing. Wen it comes to food matter it’s so yummy and delicious as it’s continental food it’s variety they serve . They create food which we get only at this place. Wen it comes to starters they served variety which can’t imagine also delicious. As we started with Melange Of Pumpkin & Broccoli on toppings with pickled pear & Prawn and Melon soup Chicken sticks which I loved most the Yamchoos topped with tamarind chutney , vegetables and mint chutney its so tasty. Also wanted to tell have u tired jam made of onions it’s unconditional which we get only in this place, Wen it comes to main course they serve Assorted bread basket, Grilled cheese potato and herbs steak , stuffed chicken breast imperial & Vegetable Shepherds pie. I never wanted to miss top tell abt dessert matter which I mostly recommend to all is to try Tender Coconut Mousse which is outstanding as we get only at this place Chocolate whiskey Mousse altimate and no words to say for dessert to try it. And I wanted visit this place to try this unconditional amazing food and desserts..

Tucked in a cosy little residential area, this quaint little café is a delight to the soul. Watch squirrels run around and play as you dip into a sinful bowl of tender coconut mousse. Housed beside a large tree, this café has incorporated green within as well, with an open area that houses a vertical garden and little pots of green all around. The pumpkin and broccoli soup is the perfect bowl of yin and yang as the yellow and green sit peacefully beside each other. It gave us a little thrill to run our spoons through and watch them mix together in harmony. The veggie cutlets served with spicy baked beans and herbed rice was a delight to all the senses! The super-friendly staff is so attentive that they’d be by your side if you lifted eyebrow one-eighth of an inch, but would blend into the background otherwise. Visit the Rolling Dough café to pamper your senses as well as your soul!

Hello folks hope you are doing well. I had been to a place called "ROLLING DOUGH CAFE" The uniqueness of this place is that they bring variety of dishes that are not available in Bangalore. Let's talk about the ambience and seating area The ambience is very cool it's filled in with paintings and plants and seating area is very comfortable as the chairs are rounded shape with comforting cushions. Now let's talk about food Starters: we started with soup- Melange of Pumpkin and Broccoli and Prawn and Melon these soups are one of a kind as it's a very Creamy texture and filled with lots of taste, and they had added the achari to the soup which made them most delicious, then we had Chicken with Sticks and Beetroot Orange Urundai- this was also one of its kind because the meat was very tender and it was literally melting in mouth the sauce in which it was covered with was giving a tangy taste and Beetroot Orange Urundai was so delicious that we couldn't find Orange pulp in it but we were getting the taste of it and Beetroot made the Urundai so soft and it's really a good health starter. Main course: Herb, Cheese, Potato Steak- This dish made my taste buds to taste it more because the aloo patty was placed on cheesy sauce with vegitable steak which was perfectly cooked. Stuffed Chicken Nantare- The chicken stuff in this dish was outstanding and they served this dish with not overcooked cheesy aloo slices and by this my mouth started watering again had some more of it. Veg Shepard's Pie- This dish is for all loaded cheese lovers because this perticular dish has loads of cheese in each and every bite. Stir fried Prawns, Crab Cakes and many more. Now let's talk about my Favourite Desserts: Dark Chocolate Whiskey Mousse- this is rich dark chocolate with whiskey and fresh cream which makes them unique in it's very own kind. Tender Coconut Mousse- This is my personal favourite and a show stopper and this deserve a special place in my heart because this dessert has a taste of Coconut milk, Coconut pulp and Chocolate Granual which gives a different and fresh taste. And above mentioned dishes all are maintained by our "CELEBRITY CHEF ANAND". AND I RECOMMEND THIS RESTAURANT TO EVERYONE OUT THERE.

The outdoor seating area is a very peaceful, quaint space. Tucked away, you feel protected from the rush of the city. The tender coconut mousse is my absolute favourite and the cheese that comes with the fries is MARVELLOUS. Highly recommend.