Paati veedu is an elegant dining place . The ambience is just WOW!!... Though price seems slightly high (~ 1K per head), it was worth having a experience . Table booking is a must especially on weekends.
The food was served in 5 courses. It includes: 4 types of welcome drinks, 3 types of starters, 2 main course (tiffin & rice) and last but not the least 3 types of desserts .
The portion of food was small just enough to get the taste and yet enjoy the complete course . The serving can be repeated if anybody is interested.
The taste of each and every dish was lip smacking !!. Food was served with etiquette .. I would really appreciate the staff and managers for that.
It is a perfect integration of traditional food and modern technology .
Totally worth it :-)
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Had an opportunity to experience Patti Veedu, the new authentic five star south Indian fine dining experience in town. The aesthetics is truly unique and touches your emotional chord making it nostalgic and bringing back fond memories of our grandma’s home. Once you have relished the ambiance and decor, you get to experience a 7 course meal. The menu seems to have been elegantly designed and sequenced with great care and intricate detailing. The spacing and time between every course makes the entire experience so relaxing. The flavor and taste of every single dish remains fresh in memory - Panagam to the Elaneer payasam, the list can go on!
It was nice of the Chef to visit our table making sure our experience is good. It was pleasing to hear the kind of intricate detailing and planning that happens before an item gets added to the menu. The chef showed us the place including their prototyping kitchen where actual grand mothers are brought in and their recipes worked out before the dish gets introduced into the menu. It was apparent that the items were really prepared with authentic recipes to ensure it tasted like home made food. The service was really good and the people were very courteous. It is value for money when we recognise the amount of effort and work that goes behind to achieve the taste and maintain the class.
Patti Veedu sets the right mood for the entire family to come together and have an awesome experience. None of my family members touched the cell phone during the entire time – which says it all. A must visit if you would like to convert your ordinary dining experience to an extraordinary one you would like to remember and cherish.
Ordered the lunch Thali and the delivery was smooth and quick. The food was tasty but there was no vegetable (poriyal). The chapathi and kurma was really good. The quantity of rice was a lot for someone who eats more vegetables. A bit more variety would have been better and definitely a dry vegetable.
its awesome,homely..must try
The name speaks. Authentic south indian dishes. Weekend buffet had 3 juices _ ginger, water melon, grape + vazaipoo vada, kara paniyaram, sundal + puliogrey seva + sambar sadham + lemon rasam + white rice combos + besarattu n curd rice plus dessert.
We enjoyed our fav starters repetition.
Not sure if any south indian cuisine serving awesome home made yummy Desserts wheat halwa, palgova, payasam.
Though quantity is very limited which is supplied on demand, couldn't eat more just like other unlimited meals. Filled even before starting with white rice combos.
Awesome place to enjoy with family.
N and I went to this place as it was on my ‘must visit’ list when in Chennai. Being the foodies we are, we wanted to try a variety but didn’t want to have the set meal as N wanted to have appams and it was not part of their meal. But I would surely want to give their set meal a try.
For the starter we ordered the thamarai thandu nei piratal, it was a dish made of lotus stem, semi dry with a tomato base.
For the main course N ordered appams with coconut milk for himself and I ordered vada curry dosa. We also ordered karuvepillai idli, which was idli’s fried with curry leaves powder.
And for the dessert we ordered the elaneer payasam, which was made of tender coconut.
Please note that menu has only the typical ‘tiffin’ varieties the locals here prefer for dinner.
We thoroughly enjoyed our dinner and would recommend this place to anyone who loves Tamil Nadu cuisine like us.
Lovely ambience and decor and courteous staff.
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This place has a calm ambience. Just like a traditional South Indian home. Has enough seats and it’s quiet spacious.
Food: we were given different types of applam. As I found taste a little different, when asked to Courteous staff, they said they use Gingelly oil. Which gave it a different taste. We ordered 3 items In all.
1. Tamarai Sizzler
2. A rice which was prepared from millet (Served in pot)
3. Thattu idly.
All the 3 were really good. All of the 3 items had a good taste and not much spicy and not garam masala an all. If u want lotus stem to be crispy, kindly inform the staff in advance. Also the rice was really nice and quantity was enough for 2 people. Thattu idly was served with 4 types of chutney and homely made sambar.
Ambience: Ambience is really nice and one could really appreciate the open kitchen. Staff are very friendly and well behaved and well groomed.
Price: Paati Veedu is bit costly. Thattu idly cost around ₹170. Was it good? Yes. But is it worth that much? No. But one pays here not just for food. But for experience and ambience.
Overall it was worth a visit and one can definitely try.
Vigneshwaran Mohanasundaram
+4
It’s definitely one of the best traditional vegetarian food in Chennai .. All of the items are lip smacking , exceptional service and ambience.. I would have given 5 star but the only reason I am giving 4 star is because their prices are too high and it’s difficult to consume food over here often ..
Generous quantity. Great packing.
Delicious food prepared in authentic south Indian style. Excellent customer service with smile. Interior and exterior design was very nice. One among the best Vegetarian restaurant. Should maintain this same standard, quality, and taste.
Ordered home delivery from here. The food was really good. Tastes like home cooked food. Portions were generous and was packaged really well. Would definitely recommend and order again.
Once again visiting one of favourite veg restaurant in tnagar. Due to some reasons they have updated their menu which is much better than the previous set of menu.
Serving authentic South Indian dishes in a contemporary ambience .
Best vegetarian place to visit in Tnagar & also Been many times to this place.
Though Quantity Is less but it's totally worth for the quality they provide.
Their staff are doing amazing service.
Overall agreat place to visit with family.
Must try their bun parrota with 3 different side dishes.
Rating - 4.5/5
Beautiful and peaceful ambiance. Must try if you are in Chennai and want to experience scrumptious and elevated food, rooted in traditional South indian tastes.
You know the food is good and well thought out when they serve you idiyappam rice and extra decoction with coffee.
We paid Rs.9k+ for a group of 6 adults and 7 course meals. Full veg menu. Valet parking available.
Authentic tasty unlimited South Indian veg food from a fixed menu served at your table. You can call for seconds and thirds and fourths. Menu items change every day. No a'la carte. Service is great. Ambience is fantastic. A must experience place.
This is the place to visit if you want to experience the local cuisine of Tamil Nadu at its best. The seven course meal is well curated and fills your tummy and heart to the fullest. The service is exceptional and to the standards of a fine dining restaurant. The restaurant is a traditional Tamil home converted into an amazing restaurant to go with the theme. They have a different menu on all days of the week.
On the day we went, there were three set menu options. 5 course, 7 course and 10 course meals. With menu items chosen per type of course. I wont use the word "curated". We had the 5 course. Coz that morning we had a heavy breakfast at Bharti Mess near the temple in Mylapore. This place is a bit expensive. But certainly good for a nice experience, once.
Food was good. Many dishes tasted just like home so obviously one would like it. That sweet (adapradhaman) was a bit toooo sweet. Black halwa was good. I loved the dal. Sambar was average/above average. Am not sure but that aloo fry was cooked in gingelly oil? Had that after taste.
Anyhow, good food. Good experience. Nice place. Good decor. Great service.
Had a wonderful time with friends, if you have 2 hours to spend on a leisurely meal and want to catch up with your family or friends, this is the place. Good food, unique dishes and the stories behind each course of an elaborate 7 course unlimited meal makes it a lovely experience. Mr. Ramakrishnan made our event even more memorable with his patient attitude and a smile on his face. Only flip side is that we weren’t aware what to expect in each course and couldn’t prepare our stomachs for the feast and do justice to the meal. Also, forget mobile signals. The owner also stopped by to meet us and welcome us, which was a wonderful personal touch.
Excellent ambience, fantastic service & great food. We were a group of 6 members and had the 7-course meal option. We had a very pleasant time, good food and the best part was that every item served with a smile.
Went on Monday evening for dinner. Tuesday is their weekly off. Lovely food, very tasty - right quantity. A tad pricey, but no wastage and delicious. Great ambiance - a century + old house converted into a restaurant.
Dined twice for dinner. Really loved the hot halwa and appams. Appams were so soft and coconut milk was nicely done. Authentic interiors were interesting. The menu on the tablet was a bit off given the authentic experience but they explained it is easier to
Update the menu daily this way so makes sense. Overall we enjoyed our time but I am not sure if I would go again as it’s more of a experience dining so twice was good enough.
Lovely experience! Quite unlike anything else we’ve tried. The GRO Ramachandran made our dinner enjoyable - humoring our requests. Will definitely recommend the restaurant as a MUST-TRY. We picked the 5 course meal on Monday Nov 20, 2023 and I loved the nellika soup. The karipatti halwa was out-of-this-world!
Make it a memorable occasion and celebrate with your loved ones. It’s pricey - about 1000 Rs per person. Well worth it!
They serve vegetarian South Indian meals of 5/7/9 courses. No a la carte. Ambience and service are great. Food is tasty and well made. Slightly overpriced, expected the bill to be lower by INR 400/500.
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