Tha best and hygienic food too juicy π kebab like so much cihan mutton π burgers also in kebapci restaurant...
Last Sunday We are visit kebapci restaurant...that place have to small but kebab test is awesome and yummy We like so much
Best quality and burgers at its best, Kebabs and rolls are great! Ambience is appreciated too. Would suggest everyone to try this...
Last Sunday we r visit kebapci restaurant around 9 o'clock that time so much crowd...but We are waiting for table one hours after then some one suggest some good dish mutton cihan and Sultana Adana beef which that so juicy and yummy..and sarvice is also good we get food after 25 mints later. .... but that's ok for us we come again....
It's my frast time to kebapci...with my frnd and we order cihan mutton and some one suggest us biber wings with that so juice and propar cooked.... and shish tavook also so good an that Time Crow is so much and less staff ....we r waiting for food 45 mints .....but they have to say frast.... that on problem but place is so small. ....but was Good...we will back ....
Yeasdar day Sunday .....we and my family visit kebapci my frast experience with them but I am so happy.....and given us good suggestion....Adana and cihan....which that so juicy....I love that....but crow is more they need bigger palace....
Yeastar day we visit kepapci restaurant.... with my family β€οΈ so we love so muchh crowd is so muchh and they served after 35 mints but that's fine with us love that palace and juicy kebabs π...
Loved Adnan kabab. Rolls were great. I was very eager to taste the burger but it was unavailable. Anyways, taste was great & value for money.
We visited this place for lunch. Table reservation wS simple through Zomato. Finding a parking space might be a bit of a hassle.
The place was not crowded when we visited. We ordered Adana kebab and hummus chicken were was great. The rice was good too. We really love the Malai Tikka.
The portion size, however, can improve. The serving is quite small. The quality is top notch, but the quantity can definitely be worked upon.
A great experience, and a place I'd definitely visit again.
Try going to this place around 5-6pm when no one will be there because after 6pm I saw many people waiting. I went around 6pm. I ordered Cihan chicken Kebap and Adana kebap. Cihan chicken is my personal favourite. The chicken was so juicy and cheesy inside. Totally loved it. Adana kebap was okay for me.
Can't wait to try cihan kebap again!
I asked for burger but it was not available at that time.
Will definitely try out next time.
Kebab Ka Baap !! They have justified the title.
All the starters were lip smacking. Presentation of the dishes were good.
Went here to have Mandi biryani and it was just average. But the kebabs are just simply awesome.
The shop is very small , so please do make a reservation before dining-in.
For budgetary people : We went there as a people of 5 and it was 600 per person
Me and my friends visited this place twice. During First time, they allowed us to sit upstairs, where you get nice middle east kind of experience. Loved the food specially mandi rice dishes. Place has very limited capacity. Second time we didn't reserve upstairs sitting arrangement so we were kind of disappointed. Try to reserve seats in advance.
The food was really amazing and their presentation was awesome. Beef burger is must try it's highlight thing at here. For me this the 1st time that I'm trying Turkish style food, but that Sultan kabab mutton makes to fly high on sky.
Really loved the interior and the food was awesome. Mr.Vinoth served us Well. ordered for Sultan Adan mutton, Biber wings, shish roll, original cheese burger (Chicken and beef), cihan kebab, cihan chicken, hind big seekh roll, hind mutton seekh kebab. All the dishes were top-notch. Especially loved the cihan chicken which was stuffed with cheese.
Christina Andria Sneha
+5
One Amazing Experience though! My 1st visit to a Turkish restaurant by myself and I must say right from the beginning to the end it is one memorable experience. π Right from the ambience, cutlery, service, hospitality to the the taste of the food everything was on dot. Specially the #Sultanmuttonkebab, #chickenBurger, #Turkishtea and the beef patty was just too scrumptious. And the manager mr. Vinod is a very warm and friendly person with great regards. No doubt I will be visiting Kebapci again and again and again β€οΈβ€οΈβ€οΈ. Keep up the standard and good work and hopefully you guys serve #Baklava and #Kunefe ASAP. Only that was missing and few more dishes from the menu ππ. Otherwise it's one kinda experience!!
New Fav place in Town.
Awwww strucked by the tenderness in the meat.
Been long since eating tummy full in a restaurant.
Kinda small pax for Dine in.
Waiting period is long though *worth* it.
Every kebab has unique taste, and their subs are juicy... Now sub way subs are not gonna be same. Will miss it.
Will take all ma friends next time around...
Yes, Its Open for Dine in From Today.
Parking : Yes both 2 & 4 Wheeler
Ambience : Near and Clean (Authentic)
Taste : Upto Expectations
Price : Average and Affordable.
Quantity : Little less.
Location : Kadhar Nawazkan Street, Nungambakkam .
Rating : 3.6 out of 5.
I went to Chennai on March 2021 and it waa a great trip for myself n for my entire family members. We visited different restaurants to taste their different foods and we luckily visited a Turkish restaurant which name is kebapci- Kebab ka baap and their foods were just so delicious and fantastic .We tried their turkiye rice which was absolutely divine and even we also tried their mutton sheek kebab, mutton Adana and mutton rib and believe me it was all so very delicious .I wish and even I am planning to go to Chennai soon so that I will visit kebapci- kebab ka baap to their most delicious foods .It was great time at that place the vibe the environment which was literally so goood.
Best place for middle eastern food. Quality of the meat and ingredients elevate their taste.
One of my favorite place in Chennai. There signature dish cihan kebab is to die for πππ. And you get the best butter naan and Malai chicken here.
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