The food was soo good.
We had schezwan chicken fried rice, iffa dijaj, Chicken tangri kebab, wheat parotta and usilampatti chicken kolambu.
The parotta + usilampatti chicken kolambu comba was sooo goood. It was delicious. Must try for parotta lovers.
The tangri kebab was effortlessly beautiful and tasted delicious as well. The iffa dijaj and the fried rice was delicious as well.
As for the food, everything was delicious. The service was good. The ambience was great except for the house fly issue. We were constantly disturbed by a house fly. That was a minus for me.
Lot of different and authentic dishes to try. Most of them are really good. Friendly staff, pleasant ambiance, etc. make it perfect destination for spending diner with your loved one (I meant family).
I had a fair experience here. The food was good. The place was neat and the people were friendly. The Kerala porotta would appear not up to the mark for a Keralite though.
As a lover of non-vegetarian cuisine, I was excited to explore their South Indian non-veg offerings, and I must say, I was not disappointed. The menu is a carefully curated selection of delectable dishes that showcase the diverse flavors and spices of the region. The ambience is good compared to the other restaurants in the area
I started my meal with the traditional Chicken Chettinad, a dish renowned for its bold blend of spices and tender meat. The explosion of flavors on my palate was truly a memorable experience. Then I tried Fish Polichad which tasted great and I also tried Us lampatti chicken kozambu which was also good.
But I was disappointed with the service which was very slow and the waiters were not attentive.
Experienced new Kebab festival, it was really wow, and great service has been provided by Mr. Moorthy, kudos to Copper Kitchen, porur, do visit and try new kebab festival. “so finger lickin good”. 🔥🔥
The food was very tasty. We ordered hawaiian salad, jinja prawns, mutton soup and tangri kebab. All were very tasty. Rajibul and Remon's service was also excellent. Nice calm ambience too. Tender coconut milkshake and brownie with ice cream was excellent for desserts
Would definitely recommend! The food was very fresh tasty and served right! The service was awesome and Santhosh did an amazing job! Would definitely recommend this place and food!
PS: Review is for Porur branch!
A great restaurant at porur. Mr Moorthy guided us through the best dishes. Arrow chicken was very tasty and we'll cooked. Chettinad prawn was the best. Choco pond is a must try dish here. Overall it was a great experience here.
Service was so good. It was kebab festival when we were visiting, chandini kebab and chicken peri peri kebab was too good and must try.
We were served by Mr MOORTHY Captain. Food is great, authentic and quickly served.
Khuboos is a new dish for us, very well cooked n served.
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