Catalyst Gastrobar

Catalyst Gastrobar, Faridabad Sco 8, Sector 16 Huda Market - Faridabad

Now open

70/100
Recommended by 4 people
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Ratings and reviews

70
/100
Based on 1896 ratings and reviews
Updated

Ratings of Catalyst Gastrobar

TA

Trip
Last update on 28/12/2023
1,0
1 Reviews
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Reviews

5
Anjali Chauhan
+5
I visited this place to celebrate Christmas. Amazing food and great service ❣️ Perfect place to come with your lover, family, friends. Every dish is very delicious here. They have varieties in liquor also. I personally like the paneer tikka and noodles there. Now time to give number this place Ambience: 10/10 Food 10/10 Service 10/10 Perfect place in Faridabad. Very generous and courteous staff.
5
Ankur Vashist
+5
They serve one of the best food in faridabad , when it comes to dine-in places. If you love spicy food just ask them to keep it spicy. I tried Chinese platter and soup, i enjoyed it. Ambiance is perfect for couple and group of friends.
5
shespeaks food
+5
A very vibrant place to hangout. I just loved their food. Platter was full of fun and taste. And the cocktail was just mindblowing. Very nicely settled ambience with light music to enjoy along with your food. Quantity is so good for starters. Found it worth the price. Though there are limited options to chose from the menu but still loved it overall nice place to hangout with family and friends
5
Deeksha Mangla
+5
I would have given it a 4-star rating, but being a music lover, one bonus point! 😍 I would give credit to the live music performed there, it made my evening! ❤❤as all were my fav songs, my review might be a little biased. We decided to sit on the rooftop. The seating was comfortable but the lighting was a little low, so I could not take great pictures. And the music they had played was also quite loud. Ambience was good only. And food too was delicious! But what stole the show was the live performance! 😍 Overall it's a decent place, though I didn't take a look at the inside section (which I have heard is pretty good).
5
Vansh Mudgil
+5
What can I say about this place😍 A really calm place by the day and a party destination by night. It's just amazing how they have covered the terrace and interior area with an open bar. A perfect destination for family get together, a date or an office party. I personally liked the Veg Sizzler Platter with paneer tikka as the best dish❤️ A must go place anytime during the week💯 Regards, Team Theindianhunt Insta: @theindianhunt
4
Bronity Rocks
+4
Catalyst is one of the best places in Faridabad. Ambience was very decent. Their service and food were very good. Highly recommend this amazing place. Such a lovely place to visit with friends. It’s a great experience. Amazing food and service. A good place to visit with friends in Faridabad. You can check the full vlog on my youtube channel " Bronity rocks ". The overall ambience was nice and great live performance. Drinks are also available here.
5
Delhi Delites
+5
Raise a Toast for this elegant and classy new Gastrobar which has recently opened up its doors in Sector-16 market, Faridabad. Yes! You read it right. Offlately, this area is buzzing with new entrants and you cannot afford to miss out. This Gastrobar is sophisticated yet modern-stylish. One thing that attracted me was the usage of greenery which just lifts up the mood and gives the hint of freshness. It also has a Terrace area, best enjoyable during evening hours. From the kitchen, they are offering multi-cuisine fusion preparations which doesn’t just look good but are packed with flavour suited to Indian palette. Their Bar pushes out innovative insta-worthy signature cocktails, mocktails & shakes. So after having a stroll through the restaurant, we sat and went through the menu which was quiet filling. So we tried following. Nargisi Scotch Eggs were spectacular. Soft boiled eggs coated with spicy minced lamb and bread crumb and deep fried. Looked delectable and tasted yum. On the other hand, the Nawabi Waffle just messes up with your head since waffle is supposed to be sweet and here it is served with fried chicken, korma gravy and topped with vegetable salad. Though loved fried chicken with korma gravy but couldn’t relate to waffle as much as a whole dish. However they have many variations in their All-day-breakfast menu for you to choose from. Murg ke Angare, fiery chicken leg cooked in clay oven, such satisfying juicy and tender chicken legs, Palak patta chaat, Cocktail medu vada cheddar topped served with Aioli and chutney on side, Singapore style crispy fried chilli prawns, Spring rolls with a crispy thin sheet exterior and fresh vegetables inside are few of their outstanding dishes. So overwhelming, I started capturing (enclosing pictures) and you can gauge for yourselves how good the food & drinks looked and I can tell you everything tasted yum. Final Thoughts. It definitely deserves a Toast for its sophisticated yet modern ambience, great looking yet good beverages and delicious appetising food. Catalyst has raised the bar for fellow peers. Must visit restaurant in the neighbourhood.
5
Palash Manna
+5
Great service and starters and main course are awesome. Perfect place for family and friends to enjoy together. The staff are very generous and cooperative specially the floor manager Pramod ji. We enjoyed a lot and now this will our upcoming party place for sure in Faridabad. Kudos to the team Catalyst for arranging such a great party👍👍👍👍
5
Sahib Singh
+5
Catalyst Gastrobar is a newly launched restro-bar in Faridabad. We went there on an event by Little Black Book. The restaurant is on third floor with rooftop bar & dance arena. The interiors are done very beautifully. During our event there the place despite being new had a huge footfall of families coming over for dinner , so that speaks of a good place. Coming to the food we had a variety of dishes - Nargisi Scotch Eggs , an age old recipe of scotch eggs and minced meat. We loved catalyst version of it , the scotch eggs were layered with minced meat and deep fried, we loved it. Its a must try. - Murg Ke Angare, it was fiery chicken legs marinated and baked in clay oven , it was juicy had the perfect blend of spices and tender soft . It was delicious . - Adna Kebab, it was mutton seekhs and their inhouse preparation served with ulta tawa ke paratha, the seekhs were tender soft & juicy and the best part is they were prepared in house. - Malaysian fish cracker, it was fish coated with sago and fried toppled with mayo. We particularly liked the dish but it was not to everyone's taste on the table. - Kathal Galouti, this was another variety of VEG Galouti , the kathal was finely minced & for vegetarians it is a very delicious alternative to the Galouti Kebabs. For the drinks , we loved the presentation they were so picturesque, that one cannot have them unless you click them. We loved the place, the food , the drinks and their service. Everything was class apart. Rest let the picture speak for themselves. Harshmeet Kaur Sahib Raman Singh || @happyfravelling
5
Neetu Suri (DilseChef)
+5
Few Places act Catalyst in true essence and this place has undoubtedly been the Best Catalyst for Faridabad. This Gastrobar has stepped in our Town, accentuating Food Dining experience to A Paramount and Glorified Dining. Located in the amidst of the Busy Banking square of sector 16 Faridabad, it stands quiet as a secret paradise for food lovers. The moment you enter the place, it feels larger than the life. The long galleria takes you to the end to their Bar section that LIT with muddles and puddles of Bartender. Well, they will further amaze you with Bar offer on their pitchers, beers and shots prices at half-price. The Roof-top open terrace is perfect for the private parties and group drinks under the sky. The Terrace Menu is designed keeping the Chakhna and finger food menu in mind. Large Wall Art and open bar makes it a cool patio hangout. For those who love to sit indoors, the luxurious interiors and Live Music will give them a contemporary, yet modern Indian restaurant feel. This place is so lively and youthful and brings to you an Aura that is Majestic. They have not just "Raised A Bar" that won't be easy to match for others around, but also set A Benchmark in Gastronomical Affair. Showcasing Foodcoma from the brainchild of  Chef Trepan Negi Singh, their menu has more than 50 different set of cuisines globally. Not to miss the drinkporn that Bartenders muddles in their signature concussions cocktails, and mocktails act as a Catalyst for your tasting buds. Our Server Kaushal suggested us their signature drinks that was a pleasure to watch and heavenly to taste. Brilliant Giant is actually A Gigantic cocktail that reminds me of my chemistry lab fusions. A tall neck beaker that is topped with ice, blueberry and blackberry infusions that is Pleasure to watch. The lower beaker has a blend of berries with tequila and vodka. And the Saga didn't end here as the bartender added more Chemistry notes with the Smoky Gastronomical Ecstasy and serves right at your table. It was a pleasure to watch and Delight to taste.  HIGHLY RECOMMENDED HERE. One more signature drink that won my heart and highly recommended is Fish bowl. The Blend of Tequila, Orange Liqueur, Peach and topped with Elderflower syrup and Blueberries makes it a Grandeur to sip in. Served with Smoked LIT on the side, the cloudy panorama reminds us of an Underwater Fairytale. A MUST MUST TRY. Drinks were followed with the gastronomic delicious spread that included North Indian, European, and, Asian food. We started with a Beautiful salad called "Beet it". Wow..it was a treat for taste buds and so soft that it melted in mouth yet it had a good bite and mouth crunch. Mild Cheddar along with Smoked beetroots, radish, and croutons were hand tossed with beet coulis and lemon dressing. I have not tasted such a beautiful and flavorful salad from ages. Highly Recommended here. This was followed with two interesting starters. We found an interesting name "Popiah" Malaysian Spring Rolls that were equally interesting to taste. Loved the presentation of this dish. Chicken parcels made with Rice paper rolls filled with crunchy bean sprouts, fresh herbs and fried shallots. This was colorful, crunchy and oozes with chicken juices in every bite. One more dish that we devoured was Nargisi Scotch Egg that I have been longing to try for quite some time. These had soft boiled eggs coated with spicy minced lamb bread crumbed and deep fried. Drizzled with Aioli they were beautiful treat to dig in. In the Mains, we tried their Mutton Madras Curry with Porotho, which reminded me of the distinct yet balanced flavors of famous Laal Maas. Honestly, this lamb preparations we have relished like never before. It was finger Licking good fiery lamb curry in southern flavours, yet had balanced spice and taste. Served with flaky Malabar Parantha this lamb curry was Delectable. Finishing our meal with the most sinful and luscious dessert, which should be their Signature too was their "Nutella Cheesecake". Honestly, I have never tasted a cheesecake that is so airy, light

Description

Timetable

Now Open
Monday:
12:00 - 00:00
Tuesday:
12:00 - 00:00
Wednesday:
12:00 - 00:00
Thursday:
12:00 - 00:00
Friday:
12:00 - 00:00
Saturday:
12:00 - 00:00
Sunday:
12:00 - 00:00

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Our aggregate rating, “Sluurpometro”, is 70 based on 1896 parameters and reviews

If you need to contact by phone, call the number +91 72102 72727

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