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Sluurpy > Restaurants in Gurugram (Gurgaon) > Khyen Chyen

Khyen Chyen - Gurugram (Gurgaon) - Photo album

Khyen Chyen does serve wonders of Kashmir. No doubt about it. Crazy Bhukkhad admins decided to have a lunch meeting here today. And I feel we did right. Weather had turned cooler since morning due to continual raining, and all of us wanted to have kahwa. So kahwa it was. While sipping on the saffron
Well located in Cross Point Mall...good Seekh kebabs and a unique Sooji Ki Phirni... the vegetarians must order Nadru Ki Tikki... however, the chutneys need some improvement, especially the Mooli Ki Chutney which was leaving water within minutes of resting. The Goshtaba curry was thick and creamy, w
Khyen Chen is a nice little Kashmiri restaurant situated on the ground Floor of Cross point Mall. It's got nice interiors and tables are easily available here during lunch time. They specialise in Kashmiri food. We had the following and I must say they were well prepared and served their objective.
What amazing Kashmiti food. Authentic and delicious. Tried the Gushtaba and Rista - amazing flavours. They make a really nice qahwa as well. Highly recommended.
Nice place in gurgaon for kashmiri cuisine. It is in back side of cross point mall.
Excellent food. Not heavy or with complex flavors like the typical North Indian fare you would normally encounter, but simple flavors unlike what I have experienced. I would rate it as one of the best Indian places I have eaten at in many years. Highly recommended
Pretty good for some Kashmiri dishes. Servicing is slow, staff is courteous and warm but slow kitchen. Went there the second time.. Not bad. Need to try more of the dishes.. Liked t lotus stem in yogurt gravy (Nadur Yakhin), Daniwal korma (mutton in yogurt gravy), Rishta, Kale saag (haakh)...
Tried a delivery from this place the other night and totally loved it! Firstly, I'd like to put a disclaimer that this is not the regualr north indian food you will come across. I tried the kashmeeri razmah: very interesting and different taste. Palak tczaman: so this is basically palak paneer in ka
Changed management. From superb Kashmiri food, its changed to The Bombay Sandwich Company. The locale is brighter and more welcoming. By our experience, the excellence remains. We had a quintessentially Parsi dish, Sali Boti with buttered Pau, and an Iranian breakfast of fried eggs with buttered
Khyen Chyen is an authentic Kashmiri restaurant. The cuisine is real Kashmiri and is prepared by authentic cheffs flown from Srinagar. They serve the food in authentic Kashmiri way and have introduced mini trami, an innovation indeed. Nasir Andrabi the entrepreneur who established this is working ve
Visit here for authentic kashmiri food and ambiance. The food is very nice and sumptuous and the staff is dressed to add to the authenticity of the place.
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