This is as authentic Punjabi food you can get in Hyderabad. Food is yumm and ambience is aesthetic.
Last night dinner place awesome experience tasty and hygiene food ...just elobrate menu... But in last paneer tikka is mouth watering
Awesome taste pindh di yaad aagai ..sarso da sag de makke di roti khake💖
I ordered rajma rice and there was a bug in it.Disappointed
Today had breakfast at this resto after looking for some desi bf . So i ordered panner parantha , aloo parantha with chole curry and chole bhature .
Panner parantha was average not tasty and aloo parantha was tasty and chole bhautre was simple amazing one of the best out of 3 .
Will surely visit again and everyone should head up their for their breakfast joints.
Panner Tikka was very good at this place. Kulcha was so-so. The food is comparatively expensive, so I am giving 4 stars for this dhaba....
Couldn't snap the dishes but they were decent in appearance AND awesome in taste, bhaturas got little cold but choley covered for it, Rajma-Chawal's taste brought a nostalgic feeling. Will order again!
Tried it multiple times with home delivery. Almost all their curries be it chhole, rajma, kadhi, dal makhani taste like home cooked food. Probably the best place for inexpensive parathas and north idian rice combos in gachibowli. Though the raita accompanying the parathas is not always fresh.
The best paranthas l ever had in Hyderabad.righly cooked with appropriate stuffing.I will recommend their butter na an and deal makhni to everyone who crave for north Indian meal. Will definitely order again
I went on a Friday evening. It was not crowded, we easily get seats even though there were not enough seats. We ordered Mix Churchur naan plate and gobhi paratha. The Churchur naan plate consisted one paneer churchur naan, one aloo churchur naan, a bowl of chole, and a bowl of dal makhani. This was so good, it felt like a gush of flavors in my mouth and since it was served hot, it just felt divine.
But then after having it, we ordered Gobi paratha which was average, didn’t enjoy that much having it.
Don’t expect the place to be very happening and ambient to be very delightful.
OMG! The best soya chaap I have ever eaten! Most Soya chaap are made of maida and taste rubber. Very few dhaba s’ in west Delhi and Punjab serve Soya Chaap serve made of real Soya, this is one of them but they way they cooked it was out of the world. For vegan version, ask them not to garnish with cream. My family said they cook the best Paneer tikka, kadi chawal and daal makhani in twin cities. Ambience is like a dhaba, not a fancy decor. If one is not used to dhaba ambience, I recommend take away.
One of the best place to have a chole bhature and parathas. Chole taste was typical from North Indian style and mouth watering.
We had
Chole bhature
Aloo ka Paratha with curd and one piece of butter.
Paneer Lababdar
Mango lassi
All of the dish were tasty and in huge portion.
Must visit place in Gachibowli 🤟
located near petroleum also near the Gachibowli flyover. Must try paneer paratha 11inch and i have tasted lassi most of the places in Hyderabad but as per my opinion must experience lassi here.. sweet lassi. The price u can see in the photo. There is very small seating place.
I love parathas , I desperately wanted to eat good Punjabi made parathas, I found out the place 13dhaba and believe me , once you eat there u will start going oftenly,
Amazing authentic Punjabi food. The menu is all vegetarian tho. Kadhi chawal is a must try.
Good place to get North Indian food. The paneer tikka is a bit expensive but the taste is great
Recently I had been to this place. They had such amazing ambiance and the food was so amazing for which you need to see the hard work behind making the food delicious. They have this amazing varieties vegetarian Punjabi cuisine. I tasted mostly all of them and my favourite was kadi chawal, Chur Chur Naan, Rajma chawal, buttermilk and Chole Bhatura , they were so yummy and tasty. You made my day with all of these items.
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Recently I had been to this amazing dhaba which is really amazing with place and food. They had this amazing Punjabi style menu. I really like their Chole Batuta, Chur Chur Naan, Paneer Tikka,Rajma Chawal, Lassi and at last Balusahi. They have this amazing ambience and food was way more tasty than I had ever had. The staff was really great and seem from their hardwork they make. Its really a good place for authenticate food. They also provide discounts to customers who come in bullet and if a married girl coming first time to this restaurant with bangles in her hand will get 50% of the Bill.
They owner is very down to earth person who has been very sweet and amazing with his hospitality.
For more check my Instagram account rizwanthefoodie
Pros:
1. Purely North Indian food available. Paradise for pure vegetarian north indian people.
2. Amazing taste.
3. Affordable price.
Cons:
1. Service is very slow.
2. Insufficient staff.
3. Low spacious.
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