Tim Tai

Tim tai:- I was invited here to taste their food at the time of SONGKRAN festival. This has been celebrated in the occasion of Thai new year. They served some authentic dishes from Thai cuisine. . Their ambiance is cool and decorated well with the flowers and the big tree in middle of the restaurant gives you some good vibes while having food . But,I prefer to sit in the cabin where I can have the view of hyderabad. . We started off with Tom yum soup which is the signature & must have soup from the Thai cuisine. It is served hot & tasted good. Som tam salad was presented well. Basically,It is made by shredding papaya. It tasted sour. . We continued with appetizers . First of all, we tasted gyoza(pan fried dimsums). Filling in it was extremely good and spices are managed well in it. Grilled cottage cheese was overcooked ,but the taste was okish. Nyonya fried chicken was super crispy and goes well with tomato sauce. In spicy lamb, some pieces were fried perfectly and some were not fried . . In the main course , We have tasted 4 items . Green Thai curry was good as it was. Every item,when I tasted green Thai curry,it never disappointed me. The best items. I had here was Khao pad veg (fried rice) & pineapple fried rice chicken. . Who won't love to have Thai desserts?? No one,right??😂. Motlen Chocolate cake which came with a molten cake topped with vanilla ice cream and chocolate syrup . Coconut jelly with mango cream sauce was so soft . It went smoothly into my appetite. . Overall,it's a good & a rare experience for me to taste the best Thai cuisine in Hyderabad. Thanks for hosting me ,timtai😊 . Regards, Hyderabadfoodbowl

After hearing a good review from our relatives (they choosed Al-a-carte), I thought of visiting here for an early bird lunch buffet. Ambience was good. Staff were courteous. I am completely vegan, so my review is on only vegetarian items. Food was also good, but there was some similarity in taste between different dishes. I felt a bit disappointed with deserts for the price the restaurant charged. Hence, my rating went down to 4. I am also attaching the menu of the buffet served to us.

A quiet place which offers wide variety of pan asian food ranging from salads, appetizers to satays, sushi and noodles. They have good amount of vegetarian options. They serve Thai, Malaysian, Japanese and chinese cuisines. Given the area, ambience, taste and service, the prices seems to be fair. I just wish there were more choices in sauces they provide as sides.

Great starters. Mouth watering. Prawns, chicken, lamb & fish were all good. Had opted for the buffet. Main course too was good. Desserts were one of the best I had in some time. Sushi was the only thing which did not match my taste. Valet parking is available.

AMAZING ASIAN FOOD. Really worth the visit. In starters we tried their "Crispy water chestnuts & bamboo shoots"- highly recommended, as it was delicious and not at all spicy. Their crystal dimsums (red coloured) are also worth a try. The raw papaya salad was also tasty but very spicy.