Review Vintage Asia - Kolkata (Calcutta)

sourav chakraborty

Luxury is served here in an amazingly humble way. The ambience of the restaurant is exquisite. I rarely give 5 stars but this place deserves it for both food and services. The restaurant is meant to bring the best of East Asian cuisines on your platter. We started with the Siu Mai. It had a good blend of textures (recommended with soy). It was served with crisp fried kaju which tasted really great. This was followed by a lobster, fried with butter and garlic, which ended up becoming my favourite; creamy with a lingering taste of butter. Then came the beverages. Petal talk and exotica were both great and refreshing but you should order them in the beginning (and not in the middle, like us). For the main course we decided to go with black miso ramen and Nabeyaki Udon. The tempura was crisp and delicious. We asked our desserts to be packed to go. Now this is where service of the highest order was delivered. The chef customised the desserts so that it wouldn't melt much. I came back home several hours later and the desserts hadn't melted even in this absurdly hot weather. The dessert was one of the best I've ever had. Marriott definitely gave us a memorable time.

varun Asp

Such a wonderful restaurant in the town. Probably the best in town to enjoy multi-cuisine all under one roof. They serve Thai, Malay, Vietnamese, Korean, Japanese, Italian and much more. Good variety of drinks options too!! The quality and the quantity of food was amazing. finger-licking good food with the right ambience to set your food. definitely a place to go for with your loved ones or family or friends. The staff were amazing too.

NITIN SHARMA

In conclusion, vintage Hotel is more than just a place to stay; it's an experience in itself. I wholeheartedly recommend it to fellow travelers seeking a blend of comfort, convenience, and exceptional service. My sincere thanks to the entire team at Hotel for making my stay truly special.

Samarpan Das

Luxury is served here in an amazingly humble way. The ambience of the restaurant is exquisite. I rarely give 5 stars but this place deserves it for both food and services. The restaurant is meant to bring the best of East Asian cuisines on your platter. We started with the Siu Mai. It had a good blend of textures (recommended with soy). It was served with crisp fried kaju which tasted really great. This was followed by a lobster, fried with butter and garlic, which ended up becoming my favourite; creamy with a lingering taste of butter. Then came the beverages. Petal talk and exotica were both great and refreshing but you should order them in the beginning (and not in the middle, like us). For the main course we decided to go with black miso ramen and Nabeyaki Udon. The tempura was crisp and delicious. We asked our desserts to be packed to go. Now this is where service of the highest order was delivered. The chef customised the desserts so that it wouldn't melt much. I came back home several hours later and the desserts hadn't melted even in this absurdly hot weather. The dessert was one of the best I've ever had. Marriott definitely gave us a memorable time.

Surojit Sarkar

Giving them a 5/5. Everything was superb! We had a small party of 5 and Roushan made it possible for us to have the best time there. He was patient and gentle in taking our rather super customized orders along with curing up some fancy customized cocktails! Would love to be back!

Tanu

Great place for a date night fancy dinner. Very hospitable service, and great options to choose from. Authentic Asian options to choose from.

Kirit Sankar Gupta

Amazing food and ambiance. Excellent cutlery and crockery. Our hostess for the evening was Diksha who was great, she gave great recommendations and made sure we were comfortable. The buttermilk prawn is great, definitely a must-have. Would love to come back again.

Sukanya Ghosh

We enjoyed our time here. Food was great. I would especially like to thank our server Roushan. My father is unwell and has many dietary restrictions. But Roushan was extremely helpful, kind, patient and courteous throughout. The service we got from him was exceptional.

Arindam Paul

There are not many days I shall dine at a 5 star restaurant. But I chose JW Mariott and I was not disappointed. Quality of the food was excellent. Not only the food, the hospitality of every staff amazed me much more. If you want to dine in a 5 star restaurant, I shall recommend JW Mariott Vintage Asia. Although there are two restaurants in the same hotel, but Vintage Asia is marginally better than the other one.

sounak das

There quality of food is very good but service a bit slow although the staffs are very professional and polite. But I don't like their dessert so much and they don't have so many varieties in dessert either.

PHRASER TV

The restaurant is a culinary gem! The cozy ambiance and friendly staff create a warm welcome. The menu is a delight, offering a diverse range of flavorful dishes. Every bite is a burst of exquisite flavors. From appetizers to desserts, it's a food lover's paradise. A must-visit for an unforgettable dining experience!

kapil khandalkar

Vintage Asia is a true delight for Asian fusion lovers. With its Thai, Chinese, and Vietnamese specialties, this restaurant offers a remarkable culinary experience. The elegant setting and open kitchen concept add to the charm, allowing guests to witness the skilled chefs at work. The menu is a harmonious fusion of flavors, from fragrant Thai curries to delectable Chinese dumplings and exquisite Vietnamese spring rolls. The attentive staff completes the experience, ensuring a memorable dining affair. Vintage Asia is a must-visit for those seeking a delightful blend of Asian cuisines in a sophisticated ambiance.

Archana Gollamudi

Love live the food and flavors!! Service is phenomenal. Lots of vegetarian options. The dumplings were so so good.!!

Sayantani Ghosh

Great food and ambience. We keep coming back here. A must visit for your special day

Arupjyoti Chatterjee

Excellent Asian cuisine. Good quality food with authentic taste. Around Rs. 3500 for two. Ambience is nice. Full marks for hygiene and cleanliness. Though I found some of the prawn dishes could have been better. Very much recommended.

Shivangi Chatterjee

Well, if I were to describe this place in a word, it’d surely be - exuberant! Right from the decor to the staff and the dishes, everything about the place just sets your spirits soaring. And their Chinese menu is what I feel you check out! Starting off with the ravenous Chicken Shitake Siumai and classic Hot & Sour soup (both of which are surprisingly pocket-friendly as well as delectable) to the timeless Burnt Garlic Fried Rice & Chicken Lemongrass Thai Red Sauce, no wonder it’s an absolute treat for a food-enthusiast’s tatsebuds! The Singapore style Noodles (Mei Fung) falls slightly short of expectations, with the noodles being a little over-fried and oily. The dessert section, however, deserves a huge shoutout for the luscious and extremely fluffy Tender Coconut icecream (indeed the best that I’ve ever tasted). Service is super prompt with waiting time being limited to just about 15 minutes from order. Overall, a wonderful place for a hearty brunch!

Sreyoshi Das

An upscale, authentic and amazing Asian fine dining restaurant. With a peaceful atmosphere, beautiful yet minimalistic decor, it gives out the vibe of a beautiful sophisticated restaurant. The servers are very attentive and cooperative, and from suggestions to service, they provide you with the very best. The food is amazing, authentic Asian and not the distorted version we find in most places nowadays. 1. Bangkok grilled chicken satay: grilled chicken with spices, served with peanut dip. A Thailand street food speciality. 2. Gai yang: country style roasted chicken from northern Thailand, tossed with onions in a sweet and spicy sauce with a dip which complemented it perfectly. A must have, the visit is incomplete without this dish. 3. Yong chow egg fried rice: a light fried rice which goes perfectly with the main courses. 4. Chongqing style chicken hot pot: a spicy gravy dish with chicken, mushroom, bamboo shoots in crispy chilli paste. A spicy, tantalizing dish and a must try. 5. Tub tim krob: water chestnut jellies in sweetened coconut milk cream. A perfect ending to an amazing meal. And also one of the best desserts I've had in a while. Light, fulfilling, easily enough for two. Pocket pinch: 5000 for 2. ( but completely worth it).

Shephali

Vintage Asia is an asian dine in restaurant outlet in J.W.Marriott, a five star hotel. It a class apart from the other busy restaurants in the city, because of its ambiance. Talking about the ambiance of the outlet, it is really calm, soothing and aesthetic. Decorated with vintage asian stuffs all around. They do not have buffets, they only serve a la carte. Also, they have a Bar inside the outlet only . We've ordered for- 1. Tom kha koong Prawn soup with coconut milk, a thai dish. This is my all time favorite thai soup. 2. Truffle mushroom rice with truffle oil. Truffle is a very strong flavoured mushroom, they also add the truffle oil. Aromtic to anityer level. 3. Caramelised pork belly with pineapple & spices. Only one word to describe this - mouth melting dish. Had GnT and another drink with kaffir lime which was to dies for🖤 Price - Approximately Rs. 3000 for two pax for a two course meal.

Silpi Saha

I really like this place as a whole,right from their service to their food quality and taste. And the most recommended dish from my side is chicken gai yang.

Gautam

Green papaya salad was bad .It was sweet in Taste which I want expecting .not worth for money .

Indranil

Had a great family lunch. Subhigya and his colleagues did a great job of serving us

Suvajit Mondal

Tried there awsome a la acrte menu..Best place to try asian food in city. The dumplings were world class..will definitely back soon .Is there buffet available?

Priyam

Tuhin was extremely helpful

Amlan Subhro Mukherjee

Subhigya and Nihal was quite courteous and good. We suggest all guys to come and have a dining out here.

Pràséñjît Dâs

Thanks Miss Farhana for the wonderful service provided

Atharafzal111

Service was very good servers were kind, friendly ♥️♥️

Afridi Islam

The food was fresh, properly prepared and a great value for the price.Wait staff were extremely friendly and helpful. Delicious meals! what a lovely hospitality Ms. Farhana 🙂👍

Krishnendu Ghosh

Lovely dinner at Vintage Asia. Strongly recommend. A special thanks to Mr Tuhin for taking such a good care of us.

Rajkumar Sant

Vintage Asia, an oriental fine dining restaurant in JW Marriott stable, provides a exotic culinary experience as far as cuisine, ambiance and culture is concerned. Food is excellent, staff are very professional and courteous. The complimentary serving of Chinese tea from the special kettle is both exotic and refreshing. It also has a Sunday brunch option apart from the regular a la carte...

Nirmallya Seth

This place don't need any further introduction, one of the best Pan Asian Restaurant of the town. Sophisticated ambiance and posh decor make the dining experience superb and exotic. Stuff behavior was decent and polite, Ms. Farhana takes good care of us. Food Quality is up to the mark. Go and have your own experience. We tried a couple of items on the menu. Drinks : Doi Tung Shanghai Night Appetizers : Gai Yang Chicken Shitake Siumai Soup : Tom Kha Prawn - best soup I had ever had Main Course : Cantonese Buttered Milk Prawn, Curry Leaf, Bird Eye Chilly Yong Chaw Chicken Fried Desserts : Tender Coconut Ice Cream Had a great night there.

Shreyasi Basu Guddi

It was my bf's birthday and I have booked two table for us through zomato. So our experience was mind blowing in one word. Lets see... ● AMBIANCE: Soft music could be hear with dim dark surroundings. Candle was placed on each table. It was really very cozy and comfortable to spend time. ●FOOD: There was no 'buffet' so we had 'a la carte' only. We tried ▪Chicken shitake suimai 525+ tax ▪Gai yang 825 + tax ▪ Crispy fried prawn , wasabi mayo 925+tax All dishes are so fresh and yumm.. ● HOSPITALITY: Our waiters were Nehal Tamang and Nitish . Both are extremely polite and sweet. Nehal arranged a complimentary cake for us that impressed me. Service is quick and professional.

Rsoutrik9

They were playing lollipop lagale...in loud volume... I couldn't eat..the food slipped fron my mouth...and i suffered a loss of Rs. 250 approximately due to the loss of 1 piece !! Plzz refund my money..!! I am very poor , i have kept 1 kidney in lease and then went to eat at ur restaurant !! Plzz look into the matter !!

Piali Deb

My husband and i came here for our anniversary. Our special date was made even more special by the staff of Vintage Asia. Right from Diksha in reception to Tuhin, our host and obviously the Chef and kitchen staff had made the experience an amazing one. Food is undoubtedly great. Special mention goes to the passion fruit and tapioca cheese cake. The taste was to die for. The cocktail Doi tung is splendid. A big thanks to everyone at Vintage Asia for making the evening memorable.

Sayan Mandal

Visited Vintage Asia to celebrate my parents anniversary.. courteous staff.. We were helped by Farhana who also gave us a complimentary cake and voucher .. hospitality was great We ordered crispy prawns .. chicken hot pot.. yang chow fried rice and hakka noodles.. it was lovely

Abhishek Sarkar

Good taste and hospitality. Had a complimentary cake for my birthday celebration. Loved it overall.

Debnaath Chatterjee

Excellent food

Anwesha Banerjee

This place was in my wish list for a long time. I finally visited here with my family on nye. The ambience is breath taking. So is the service and the layout. The food is divine.

Samiran Bose

I would specially like to thank Nehal for an amazing experience.The service was very good plus the ambience is amazing and lastly the food was mouthwatering.Overall a great experience.Will visit again soon.

Utsha Mondal

Nice place and very good food.

Sayantan Polley

I would specially love to say that Miss Farhana , who was serving and helping us with choosing our food was lovely to talk to and the management at the front desk was lovely. The food was a culinary adventure, something I would love to go for time and again.

Arham Alam

Vintage Asia. A place which is upscaled in the city and is seen among top restaurants in the city. I had visited this place a few days back and was really impressed by the amazing food quality and the a step ahead behaviour by the staff. We were three of us and were here to celebrate our friends birthday and had requested for a cake which was provided at the time of dessert. Mentioning the food Chicken suimai is like the best dimsum in there The gai chicken which was served on the grill was steaming hot and roasted very well. A must mention for the cocktail served by the bartender Adnan Shanghai Night was impeccable. Will surely visit quite soon again. Great show guys.

Amit Sarawgi

Farana is one of your best staff and the food is delicious as always.

Jyoti Banthia

Had a lovely time having dinner with my family! Everything was super delish! Special mention to Farhana our server for impeccable service & Diksha restaurant’s receptionists for taking good care of our baby while we enjoyed our dinner! Will definitely come again 😊💕

Roshnibose08

Explosion of flavours is the only way to describe it! Delicate, layered, textured the meal was an absolute delight. The truffle oil rice was a highlight for me...the intensity of flavors were just right. The Cantonese buttered milk prawns with Curry leaves and bird's eye chilli's was I feel the best of the day! Do not forget to order it... unique balance of flavours left me wanting more. The prawn bao Dimsum was great and cooked to perfection but not anywhere near the previous two in terms of excellence. The crispy fried prawns with wasabi mayonnaise is as the name suggests, sinful and delightful all in one. If anything the only item that left me slightly underwhelmed was the edamame and truffle Dimsum...it's one of my favorites to order but I've had better in other places. All in one a great and satisfying meal. Was informed by their very courteous and delightful staff that they are coming up with a new menu and I'm quite excited to find out what the new additions shall be.

Akash Singh

I was amazed at the taste of the food here. When its marriott, you obviously expect the great ambience but the mouthwatering food was worth every bit I spent.

Puspal Dhara

I actually was trying to book a table for a buffet dinner ... now I would say fortunately I was not able to book there ( they were full for the day ) and I tried their neighbor and my one of fav JW. But this time A la carte at Vintage Asia . 1. Started with Tom Kha soup. Outstanding taste among the soups I ever tasted . 2. Prawn Bao was good but nothing special. 3. Wok tossed basil pork belly was the star ... fat:meat was such a balanced 4. Hakka style noodles was great We had been presented with a complimentary cake for our anniversary. Ambiance & hospitality: You can expect an individual attention. Explanation of food items , suggestions from the courteous waiters. Will highly recommend who are seeking for a fine dining with outstanding food in no hurry and like to soak the beautiful ambiance with your near and dear ones.

Subhadeep Bhattacharyya

The Marriot as the name suggests is an oppulance of luxury and class and true to its tradition it will never disappoint you. We went there for our anniversary date and left the place completely satiated. We ordered Thai Kick and Lemon Blueberry in drinks. Lemon Blueberry is just a celebration of lemonade, coconut milk, grenadine and blueberry combined together into an elixir. (₹375). In the starters we opted for prawn bao (₹545-3 pcs) and Chicken chinese peppercorn fragnant salt (₹825). Prawn Bao preparation is just so authentic and it will just melt inside you. In the mains we opted for Yong Chow Mixed Fried Rice (₹925) and wok fried prawn garden greens xo sauce (₹1245). Just wow with the right balance of everything. To end it on a sweet note we opted for blue berry snow skin-which was indeed the show stopper. (₹575). The steward was excellent in his service. We had zomato gold membership which somehow lessened the burden on the overall bill which came at ₹4997. Its a must visit for all the connoisseur of fine dining and luxury. with Joyati Mondal

Aayushi Shah

The attendant of our table master Adnan was very gracious. He served us with a lot of warmth. Had a great time!

Appie Appz

Perfect ambiance with excellent taste of food. Staffs are courteous and we got proper suggestions in terms of selection of dishes and their quantity. A perfect place for romantic dining. The food portion can be made better but the experience is right on top. Must try the lamb chops and wine.they do have some great wine collection. We had a good time there Good food and authentic flavors. We tried the thai fried chicken. was really good. Fantastic food, very nice posh ambiance, well mannered and knowledgeable servers .

Chirasree Das

One of the finest restaurants in kolkata. Great food, great ambience, great hospitality. It was surely expected that I shall have an amazing experience here! So did I have one..

Urmimala Bhattacharjee

Vintage Asia disappointed me big time. After seeing the amazing reviews and a rating of 4.6 on Zomato, I was convinced the place would be stellar. But the food sorely disappointed me. Being a die hard pan Asian guy enthusiast, the place was a huge let down. I'm not sure if what we ordered was wrong, or it was an off day or it's just generally bad. To start off, we had the shikate suimai chicken dumplings and a portion of the Prawn bao as appetizers. In fact these were pretty much the only redeeming dishes we had that evening. Coming to the main course, we had ordered the Gai yang ( Thai style roast chicken), a portion of the prawn pad Thai noodles and Betki in Thai sam ros style. All these dishes were extremely oily, leaving you with a bad aftertaste, and a feeling of undue fullness that usually accompanies bad quality ingredients. The roast chicken even tasted stale. So it was a real shocker. More so, it was the after effects of the food that was really unpleasant, and I didn't anticipate that from a restaurant of this stature. Lastly, the place has a good collection of wines on the menu, but not all are available. I'm hoping this was an off day scene rather than a regularity I'm not sure why the experience should have been so bad, given the reputation of the place. Completely not worth the money spent!

MANPREET MEHTA

Durga pujo couldn't have been better without such good food. We tried their pujo special menu which included chicken dumplings, roasted chicken, noodles, hot pot chicken, mango creme brulee and tub tim krob. Our server Tuhin was very friendly and courteous and looked into our needs. Great ambience, great food, great experience.

Abhishek Murarka

Had heard a lot of good things about Vintage Asia and what could have been a more appropriate day than Durga Puja Navmi dinner to debut here. The initial impression was positive due to the subtle n stylish ambiance. The food part to started off well with the Chive dumplings and Chili Basil Potato. Both dishes were outstanding so were the condiments served with them. The starters set a very high standard for the next round. We ordered a burnt rice, Pad Thai and Krapaw sauce exotic veg. Surprisingly all the dishes were outstanding. Not a single flaw!! We tried the Mango brulee as the desert. The flavour was excellent. The overall experience was mind blowing....great set up....fabulous service and lip smacking food. Pocket pinch 2500 per head without alcohol and only veg food. Special appreciation for Nishant, our attendant for the evening.

Debadrita Chatterjee

Worth thé price !! Tasty and one must try Spicy Monk their mocktail

Maharshi Banerjee

Excellent taste & quality of food. We ordered Spicy Chicken Dimsum, I would give 5/5 rating Chicken Shumai Dimsum, I would give 5/5 rating Shanghai Night Cocktail, I would give 4/5 rating Yong Fried Rice (Egg & Chicken), I would give 4/5 rating Kung Pao Chicken, I would give 5/5 rating Mango Creme Brulee, I would give 5/5 rating Cost was ₹6.8k including taxes

Sneha Agarwal

Overall a good experience. Crispy fried French beans were really good however spring rolls can be improved a little. Hospitality was good too.

Hiya

Amazing place!!!! Staff was very courteous, Farhana who was attending us was very amazing.

Pallavi Mishra

Best Asian food in city.. must explore, great food and ambience. Avinash and his team with Nitish, Farhana, Adnan and Rahul are splendid.. thank you all for making our evening a special one..

Subhajit Chakraborty

Everything is just perfect!!

Deb D

This place made me taste one of the best pan asian cuisines in kolkata. The behavior of the employees were too good, specially will like to mention Mr. Avinash Singh, as his gesture towards us and other guests was something I really loved out of everything. I will suggest everyone to visit vintage asia once and enhance your taste buds with the best pan asian cuisine of this city.

Abigail

Had a meal at the restaurant recently. Amazing food and even better service. Was a 10/10 for me. Would definitely recommend to all the Chinese and Thai lovers out there. Looking forward to being back soon again!

Madhuparna Dasgupta

The food is expensive as it comes in small portion. One dish is for one person only. Again they have few amazing deserts.

Aerica Sardar (The Eten Rovers)

If you want to have some good Asian food, Vintage Asia is one of the first names that I would suggest. Posh ambience and classy decor, this 5 star dining experience is one of a kind. The wooden get up of the entire place and a partially open kitchen along with the homely hospitality, gives you a feel of the food you are eating. This time when I visited the restaurant, I tried a couple of exotic items on the menu. ✓Jasmine tea- Well this comes complimentary and is one of the best Jasmine tea I have had. It comes in a copper kettle with a long mouth and poured into a small ceramic glass by one of the staff members. ✓Mushroom bao- The bao is a closed bao and comes in a shape of a mushroom, stuffed with 2-3 different types of mushrooms like shitake and black. The baos are steamed to perfection and the stuffing was tasty. Served in a wooden box with a lid gives a positive aesthetic feel. ✓Prawn bao- This was the first time I had a closed prawn bao and it was wow! The prawn had no smell and was steamed well, soft and juicy. ✓Hot & sour Xiao long bao- The dimsum is filled with soup. So you you eat your dimsum and drink the soup at the same time. A veg preparation with a strong soya flavour. Be careful when you pop it in your mouth! ✓Pok choy wrapped chicken lotus root- I loved this dimsum. It's minced chicken wrapped in a thin layer of flour and further wrapped with pok choy leaves and steamed in a mild garlic sauce. The flavours of the sauce makes the dimsums very tasty. ✓Basil fried rice- The fried rice here is not the general dry rice. The rice is cooked in a sauce with fresh basil and not completely dried in the wok. As a result it is a little sticky and soft. ✓Chicken hot pot- This is my favourite main! Chicken cooked with mushrooms and served in a ceramic pot. The base is soya and wochestire sauce, slow cooked with chicken and oriental spices. ✓Stir fried vegetables- This is a simple dish with exotic vegetables stir fried in a sweet and spicy sauce in light oil. You can eat it with the rice. You can never complaint of hospitality and warmth at this restaurant. The stewards are extremely hospitable and your service all the time. The food is delicious but a little expensive. Also the portion size of the small plates are really small. But once in a while food indulgence is perfect! For more information follow my blog theetenrovers.com.

AVISHEK DAS

You will definitely enjoy the food and specially & specifically the awesome Sunday brunch...

Kaushik C

Excellent food .Great ambience. Farhana was a great hostess .We ordered the brunch set menu and ordered two ala carte items- caramelised pork and crispy fried bekti. We had four exquisite mocktails. Set menu bill was around 3600. Total came to around 6.2 k as I forgot to take advantage of my zomato gold 1+1 free on ala carte offer. All items were excellent. So were the accompanying sauces. The desserts were brilliant too.

Shubharthi Das

There are times when you have certain things and you start having moments. Vintage Asia is one of those places capable of doing that. The ambience is one of the best in Kolkata. The service is prompt and very friendly while keeping the touch of professionalism as well. We had tried there 1) Pork Bao - 3/5 2) spicy chicken dimsum - 5/5. Would give it a 6 if possible. 3) wok tossed Beef - the Beef was very delicious with the subtle flavour of garlic. 5/5 4) wok tossed prawn noodles - 5/5 5) Mango Creme Brulee - 5/5 one of the best desserts I've had.

Sanjukta Nag

Lovely food and service! Especially must try are the desserts! Creme brulee has to be your pick and the bhetki fillet! Also the dimsums are light and juicy exactly how it should be.

Ayush Sharma

The food speaks for the experience of the chefs. The ingredients were very fresh; the food was really well presented and the service was impeccable!

Vilaîn Gamer

One of the best restaurant in Kolkata. Ambiance is nice and the dishes whichever they prepare are just delicious. Server is very prompt. The presentation is amazing. I will visit again..

Siddhant Singal

Absolutely loved the experience! Amazing food and courteous staff. We were served by Adnan who made the dining experience absolutely delightful

Diptarup Sen

Interesting ambiance... amazing plating... refreshing mocktails... really eye catching. Chicken coriender dimsum overflaunted me... green thai fish curry and chilli basil pork and pine passion was at its best... Cannot forget our server Tanmoy who went extra mile and have a great service attitude... Thanks a lot for making our day so special..

Devendra Sah

Love the service & Ambience. Great place to hangout with Ur friends. Nitish were super server, Love the City of joy cocktail.would suggest you go with Server choice.

Writwik Datta

The service and food at Vintage Asia was excellent. The experience was wonderful. Loved the ambience , the good & the staff. The staff was extremely wonderful.

Himangshu Mallick

ONe of the best Aisn cusine in kolkata. Love the food and Service & they have very unique way of Jasmine tea service. staff were excellent. I would suggest you plz as your recomadation

Subrata Banerjee

this is an awsome place to be in...the food is absolutely delicious and worth spending every penny....the trademark of the place is its dimsums......would specially like to mention saptarshi for his attention...he is very hospitalable and amazing....

Sanjana Ghosh

It has now become one of my favourite restaurant..i have visited there several times but couldn't take pictures as they serve the food direct to your plate😁.. Anyway the point is the food is so tasty one can't wait to have it.. Last time I tried chicken shitake Suimai, toast mushroom and asparagus crispy garlic lemon butter sauce for starters.. It was good. For the main course we have taken spiced caramelized pork belly pineapple,crispy garlic and Yong Chow fried rice with xo sauce. I have had the best pork belly 😍 .it was so juicy inside and crispy outside as well.. Such mouthwatering dish it was..they import the pork from Belgium..it was slow roasted for whole night.. I would love to visit again and have the same food.. Highly recommend The Picture I have taken from their page only

Souvik Raha

After thoroughly searching for one buffet review, i wasn't able to find a single one. So i decided to try it out myself. Well the taste was really good but what disappointed was the quantity. One bowl of rice for 3 people, then what if someone went alone will they give the same amount that 3 people ate or 1 small bowl which will be too less. Apart from that everything was really nice specially the tender coconut ice cream. I would suggest to go with a la carte rather than buffet.

Bibek Kumar Singh

Visited this restaurant for my friend birthday celebration, food and service were fantastic special mention to Adnan and Farhana, Rajib for the special cocktails, table decoration was also above expectations.

Gourab Mitra

Awesome Food, very knowledgable and friendly staff , one of the best chefs in the city ... not to mention the friendly and warm Ms Mavella who makes my every visit with family / friends and colleagues as wonderful as one can guess with her valued suggestions and service ... though bit costly the quality of service , ambience and mouth watering food makes up the value proposition wonderful... have visited this place umpteen times since its opening and tried almost the whole menu and would recommend it as a MUST VISIT ..

Deep Majumdar

Great food and hospitality...and equally good ambience. Perfect for couple dinner. Would like to visit again and would recommend others also.

Mousumi Dutta (anzy)

Vintage asia- jw marriott. Came here for dinner with family and ordered ❤️tom yum (chicken soup) ❤️sichuan hot and sour soup. (Chicken soup) it was suffice for 5. For the starters, i ordered ❤️gai yang - roadside chicken from thailand ❤️Crispy fried prawn - tossed with wasabi mayo, salt and sichuan pepper. ❤️bangok grilled satay - chicken item For the main course, i ordered ❤️Hakka style chicken and egg noodles. For the mocktails, i ordered ❤️Summer delight- fresh mango and lemon mixed together with some tint of coconut. Highly recommended! ❤️Lemon blueberry- made with blueberries, coconut cream and lemon. For the desert , i ordered- Mango coconut creme brulee, palm sugar caramel and semame tule- it is not much sweet and one is suffice for three. Highly recommended The stuffs are extremely cordial. And the ambience is extra-ordinarily beautiful. Perfect place for dining. ❤️

Tathajit Mondal

This restaurant deserve 5 star rating for so many reasons. Went there with my friend to celebrate friendship day. Ambience was really classy and wonderful with vintage interior design. An intimate luxury experience for people who wants to try some Asian cuisine. Needles to say the entire experience and food quality has been excellent. They also have a separate bar available. Impeccable service and recommendations from the staffs. Definitely a place to recommend and re-visit.

Somdev Roy

Came with my family to celebrate an occasion. Ambience was heart touching , food was yummy and delicious. We had chicken coriander dimsum it was soft , tasty and mouth watering , rice pot extremely well balanced from all side, hakka noodles chicken took us to a trip of real Asia , mocktails were refreshing and eye catching . Hospitality was warm special thanks to Farhana and Saptarshi for arranging all .Will come back again. Truly a nice and warm evening spent at JW Marriott Kolkata cheers

Eiffat Uzmi Alam

A proper place for luxury and really authentic oriental cuisine cuisine... Came here to celebrate my mom's birthday and really had a blast... The Gai Yang and the dim sums are a must try... Would surely visit again very soon...

Bhabatosh Dehury

Mouthwatering food, lovely and decent ambience Good staff behaviour, nitish was very helpful keep it up love too visit the place again keep serving good food in kolkata

Shivani Norzin Rai

Best dinner ever !! The food was simply amazing ....what made our dinner even more memorable was the service !! Hats off !! Kudos to Mr Saptarshi for his impeccable and very friendly service and attitude ! Highly recommended place !! 😊👍

Ananya Ghoshal

Vintage asia being one of the top fine dining restaurants in kolkata have got a lot to offer.. starting of from the ambience, decor, staffs to the food and drinks you are definitely going to enjoy all of them. Its a specialty restaurant which offers you some lip smacking Thai, Asian and Chinese food. Along with some really cool, cozy and soothing ambience you are sure gonna love all of their preparations from their menu. They also have a separate bar available with a lot of varieties to choose from. Some of my recommendations from their menu will be- 1. Bhetki samros 2. Kung pao chicken 3. Gai yang 4. Yong chow chicken fried rice 5. Wok Noodles And also don't forget to try out their dimsums. They are amazing 😍.

Ankur Chowdhury

Whan an amazing place. Great food , great service.The food was absolutely wonderful, from preparation to presentation, very pleasing.The staff is fantastic.

Yogesh Ajitsarria

Awesome food and ambience. Special mention for Adnan for his impeccable hospitality. You guys made the dining special for my daughter. Definitely a place to recommend and revisit.

Nimish Gupta

Delicious meal. And very fast in service and polite to talk to. Served by Adnan. Phad thai noodles and bao are a must try when you visit this place in the ciy of joy

Subhojeet Roy

Very friendly enviroment. Amazing cocktails, great food. Mixologist nitish is just another level. Will definitely come back. Great place for hangout.

Ratul Mandal

Amezing place for drinks and dimsums. Good ambience and very polite staff special mention to mr nitish who made our evening. Cheers to the restaurant team.

Dipankar Dasgupta

We chose this restaurant for our anniversary and were very pleased with the food, the ambience and the courtesy. We ate Chinese food and it had a special touch to it. Will visit again.

Humaira Yousuf

An excellent place for a perfect Chinese cuisine ..plus the service n the decent behaviour provided by the staff was really appreciated especially Adnan and Nabeela👍

Sidhika Surana

Gr8 ambience, courteous n frendly stafff. I loved the starters though de ve a limited menu but i ordered dumplings n spring rolls n potato... Superb taste . We. Ordered summer delight which was the best among the 4 drinks we ordered. I hd a good experience .

Itu Chandak

Really amazing foood and even better service, especially by Farhan! Thank you so much for a lovely meal. The mango brule was amazing, loved it

Nilu Sarkar

Food was awesome and services also excellent farhana will taking care of us .She provided a good service ..I loved tender coconut ice cream ...... ...

Moitreyee Dutta

awsome ambience. A boutique restaurant in true sense. Also, the foods are very good. The mixed soup is awsome. The tamarind chicken is the real show stopper.

Neha Singh

Like the ambience also service was superb. Excellent customer handling by team vintage asia. Dimsum and dessert were excellent .. thank you so much Arpan Rajiv and Avinash for the great service it was a wonderful evening in your hotel. I would suggest everyone to come to this restaurant you all just made our day memorable. Thank you

Bhabaniprasad Chowdhury

excellent food excellent service by Arpan. prawan Xo and Hot pot chicken was too yumm.will defintely come back in vinatge asia with family next time

Arpita Mallick Basu

The place is beautifully decorated. But the staffs are not very professional. The food is also quite ordinary. I had found the jw kitchen better than vintage asia

Kunal Amit Choudhary

Such a nice ambiance and staff. Specially Arpan and avinash is fantastic. They are so polite and ready to take your order upon your preferences. Icing on the cake being renowned restaurant in the city, they can modulate your dishes ! Thank you JW

Shubham Das

Do I need to say much of an organisation that has a number of luxury hotels not only in India but across the globe.. An intimate luxury experience for people who want to spend time in a fashionable manner while tasting the different food styles of Thailand,Singapore and China. Needless to say the food and the entire experience has been excellent looking forward to future visits 😊. P.s:- When you don’t get to fill a feedback card at the end of the whole experience.. You know they know their stuff either take it or leave it 😁

Megha Bhuwalka

Loved the veggies especially the truffle mushroom and asparagus with the hot oil Even mushroom and broccoli in chilly sauce is excellent.. good ambience and great food

Neelanjana Ghosh

We were looking for a good yet sofisticated place for our anniversary and made the right choice about Vintage Asia. Its a Chinese resturent by JW Marriott hotel, Kolkata with awesome chinese cuisine. Plus the interior was so classy and wonderful that we automatically became easy with the environment. Highly recommend if you like authentic chinese.

Dr. Sasanka Chowdhury

Lovely ambience, yummy food especially chosen by Adnan, a very cute boy, having good taste of food & very professional. Would like to visit again.

Ushashi Kundu Majumdar

The perfect ambience with great food. We tried the Papaya Salad which was a new try. Loved the subtleness. Also went for Lamb Masamman Curry with Jasmine Rice. Great taste

Sonali Basu

After a long long time had this perfect authentic Asian food. They maintain a great quality in food while balanced with decoration. The green fish curry was a wow, really well made and complimented the Jasmine rice enough. The decor was also very classy and nice.

Payel Karmakar

Went there to celebrate the eve of valentines day . Superbly impressed by the gestures and their prompt service . Coming to food , the quality is well maintained as per the price . And the deserts are lovely . This is one of the best place to have a gala dinner with your loved ones . And even they gave us an special gift which turns out to be a discount coupon for our next visit . What a lovely hospitality !! ❤️

Santu Paul

Very polite and well mannered Team. Good knowledge about food and beverage. Excellent food and mouthwatering cocktails. Thank you Avinash and Nitsh for lovely evening

Neha

Honestly I was very skeptical of trying this place... I’m a super big fan of Chinoiserie, Taj. So, for any place it be that good in Pan-Asian food, was difficult for me to accept...plus I’ve been hearing a lot of complaints about the Marriott, Kolkata.. Honestly, this place took me by surprise... the food was delicious!!! For Asian fusion food to be any better, couldn’t be expected! The staff was humble and sweet.. I do believe there are very limited items for the vegetarians, but they master what they have in there! I did find the portion sizes very small! (Like a small single serving for four would finish the entire dish!!) But none the less, this place was fab! Ambience wise- I wouldn’t call it like a 5- star at all! (It looks very okay, to be honest. But atleast it’s better than the hopeless hotel lobby)... At the end of the day, it’s the good food is what makes it a must try!

Upasana Mitra

This place deserve a five star rating for the food quality and the service they provide. So classy and the ambiance is perfect for a family dinner or to celebrate some spacial occasions. Food was really good and I m in love with their Thai desert with coconut milk. Totally recommend.

Vipul Baid

Vintage Asia lives fully to the standard of Marriott hospitality. Rating a restaurant a complete 5/5 after ages. Lovely to celebrate your special occasions or a quiet dinner. Visited here to celebrate my Anniversary. Amazing food and equally satisfying service! Service and staff are top notch. Ambience is totally posh and on point. Coming to food, it was delicious and lip smacking. We had ordered few items; √ Tom yum veg soup √ Green Papaya salad 🥗 √ Chilli Basil Crispy Potato 🥔 √ Sicy Basil Fried Rice √ Thai kick (Mocktail) √ Summer delight (Mocktail) Will visit again soon. Highly recommended!!! Radhika Baid

Pooja Agarwal

Must recommend. Lovely to celebrate your special occassions or a quiet dinner. Impeccable service and recommendations from the staff . Loved the cutlery! It's so light and sharp. Coming to the main part, the crystal waterchestnut dumpling is a must have, with all the dips. We ordered for noodles, which I dont remember was very well done and gravy was tofu ij black bean sauce. ( here I would have preferred more gravy though). All in all we were surprised with a wonderful dessert.

Jubran Akhtar

Had some amazing dim sums out here The mushroom and asparagus veggies tossed in truffle oil was amazing The rice with vegetables tasted good too Great job!

A Mondal

One of the best orient restaurants in the city of Joy. I was been there in my parents anniversary on last night and ig was fabulous. Service standards was top notch people are well trained & soft spoken. I have eaten chives & lotus root in main course thai curry and jasime rice. I loved the one thing most after each and every dishes manager and server used to ask the feedback. That the most amazing thing I feel it in vintage Asia l. Thank you Avinash Singh & Arpan for excellent hospitality and we love to come back.

Mustafa Samiwala

Chinese cravings hitting the absolute right spot with the most perfect company ever (Pandas for life ;)!! The combination of zest, herbs and spice in the Thai Herb soup served as an amazing source of revitalizing and rejuvenating the tired soul after a long day of fasting. Gai Yang (country style roast chicken) and Chong Qin Hot Pot Chicken with mushrooms were a perfect start to a palate pleasing delight offered by an endless variety of Thai and Chinese delicacies at Vintage Asia. The Hakka chicken and egg noodles were made to perfection!The aesthetically soothing ambience sends a nice romantic vibe around the table. The service is A1 and the staff is very polite and helpful. Kudos to the management and the chef at Vintage Asia! You just made a returning customer out of a hesitant foodie.

Subarna Sarkar

First and most importantly Vintage Asia lives fully upto the brilliant standard of Marriott's hospitality and Farhana was excellent in her service!!! And now for the delightful dinner my sis and I had last night. It was day before the general election in Kolkata and hence it was a dry day but we ordered some of the best mocktails we have ever had. I had the Thai kick heady with blood orange and lemongrass... One of the most refreshing drinks in this sultry weather.. and didi had summer cooler with mango and coconut foam... Delish! We skipped the staples and concentrated on what's important.... The amazing Pork xiao long bao.... My favourite dimsums of all times... I especially love the pork juices that become a delicious broth as the meat cooks inside it's dimsum cocoon, so when we bite into it we first get the seasoned broth and then the flavourful meat... Yum!!! We also had the prawn dimsum... Amazing... Especially with the Himalayan chilli dip.... Jammy yet not overly spicy! The caramelized pork belly with crispy basil and garlic is by far the best rendered pork belly I have ever had... The meat was so soft and tender that we could cut it with a spoon.... And the fat was beautifully rendered and the top layer gelatinous... Perfect... It was the star of the show.... The show stopper however was the seafood soup .... Omg!!! Crab meat, prawns, white fish... Probably cod... In an amazingly delicate broth.... Flavoured with lemongrass, coriander roots and light coconut milk.... It was absolutely divine.... The duck and lichee salad was beautiful too... With the duck cooked to perfection the sweet pops of lichee and cooling cucumber and the right amount of zing from the red onions.... Delightful at the end of a rather robust meal... I would be a simpleton indeed if I didn't rave about the desserts!!! We had the mango coconut creme brulle with palm sugar caramel... It was brulled beautifully with a lovely crunch and the custard was just divine .... And last but not the least... The homemade tender coconut ice cream with pieces of tender coconut folded through the anglaise... It was a perfect end to an already perfect dinner!!!! Cheers to the service and the lovely time we had.... Farhana gave us a lovely little box of jasmine tea and a scratch card that won us free desserts the next time we eat here.... See you soon!!!!

Subhrajyoti Talapatra

Exotic dishes served with a class. You get more than what you pay. The salads are awesome with ultra fresh veggies. Very well behaved staffs. 100/100 on cleanliness. Ofcourse it is a star rated hotel hence you can have a bit higher expectations.

Devarshi Kar

Mesmerising ambiance of the place. The buffet offers a world of continental dishes to choose and gobble from! Very unique dishes and a good vibe. One of my favorite places to hang out in kolkata.

Bagaria

Very average quality of food. Only 2 out of 8 dishes, were tasty. Below average quantity of portion. Very disappointing visit. Definitely NOT going to visit again! 😏

Ankita Chatterjee

Rating a restaurant a complete 5/5 after ages. What amazing food and equally satisfying service ! This was our second time visiting Vintage Asia and might I say they have managed to retain their culinary prowess and their hospitality ever since they opened their gates. Taking care of our gastronomic adventure for the night were Mavela and Rajiv. And they ticked every box in terms of suggestions for both food and beverage. We tried the Har Gao, Gai Yang (roasted chicken) and Rock Lobster in Sichuan sauce for appetisers. The Har Gao was simple in flavours and is a must try for prawn lovers. The Rock Lobster in Sichuan sauce brought back memories of my childhood with authentic Chinese flavours I had missed so much. But the hero was the Gai Yang, which is a roasted chicken which is so rich in flavour with its ample marination and tenderness of juicy chicken pieces that you won’t crave anything else. After satisfying our appetite way beyond our expectations we braved through to the main course and ordered a simple Chicken and Egg noodles which too was very good. An ample amount of stir fried chicken and egg on a bed of smoky noodles. I was a bit upset since the desserts were typically Asian and I somehow was craving something ‘chocolat-ey’ and Bang ! Mavela surprised us with a hot chocolate cake which was not even on the menu. A big thumbs up to team Vintage Asia for these beautiful personal touches that keep us foodies coming back for more :)

Utsav Agarwal

Amazing staff and ambiance. One of the best places to get authentic Thai food in Kolkata. Any Thai lover must visit this place. The food is a bit on the pricier side but that's to be expected since this restaurant is inside a 5 star hotel.

Sneh Shaw

Do I really need to write a review on this place... ? JW Marriott means expensive , luxury & classy experience. You cannot doubt their food, Unless you are Chef Gordon Ramsey. Food was finger licking delicious. Food crafted to perfection. Today was my sister's & Jiju's marriage anniversary. So it was jiju's treat ! Adios !

Debannita Ghosh

Heaven for Chinese lovers. All the Chinese lovers can go without a second thought. Yum food with a super nice ambiance. Me and my husband wanted to have candle light dinner at our 1st anniversary so we chose Vintage Asia. And it’s a bang on decision I can say.

Tapas Das

This is my first visit in the restaurant & I heard a lot for this place from my friends and famiky. Ambeince was amazing staffs are well behaved & they know about food & recommendation. Must visit the place and they have unic way to service jasmine tea. 10* for service

Rohit Sharma

Excellent food excellent service & we loved the ambience. I had green curry & Jasmine rice must say one of the best oriental restro in the city of joy

Joshita Sen

Awesome ambience, courteous staff, delicious starters. Perfect place to indulge in lip smacking thai starters. The main course however has a limited variety. I was disappointed with the Thai red curry but the noodles which I ordered was bang on! Overall I had a decent experience maybe because my expectations were too high from an esteemed place like this....

Riya Chatterjee

Went to this place few days ago and it was an amazing experience. The restaurant has an amazing ambience, great food and promising service. We had ordered for some gaiyang and dimsons which was again very good. Would specially like to mention the server Sarhna & the manager of the restaurant Saptarshi for their exclusive service.

Nivedita Sarkar

I was there with my family for my birthday celebration..... I am a club select member and was really fond of this place. Yesterday to my surprise I am extremely dissatisfied with the food and service. The restaurant is now looting guests with extremely high price of food compared to the quantity they are serving...each portion can barely fill one person. Service was pathetic we had to every time call for people to clear the table and keep following up for the order. the person who took the order had no clue about the menu... nor was he able to guide us with the order. I don’t think I am ever going back there.

Javed Ali

The food was awesome and so was the ambience the staff was friendly and polite... The service was quick.... we came to celebrate my birthday and had a wonderful experience... Thanks to Rahul

Jany Babul

Excellent service provided by sanjan. He was good at food knowledge his food recommendation was outstanding like Gai yang Pork Valley Hard gow. Will definitely come back

Prateek Patodia

One of the new kids on the block with a lot of hype to live up to, I haven't really experienced anything extraordinary. The food is excellent but nothing exceptional that lingers on your mind. Its like having great Asian food but something so ordinary in terms of ingredients, style and preparations that you're left wondering if you just ate at a coup-de-gras restaurant or just a really good eatery. The ambience though is exceptional and has an odd blend of stylish yet casual which makes it a very comfortable place to visit. My experiences on date nights have been better than group dineouts but that could just be the company.

Saurav Mukherjee

Ambience - 4.2/5 Service - 4.5/5 Staff Behaviour - 4.5/5 Value for money - 4/5 Drinks - 3/5 Food - 4.75/5 Overall - 4.35/5 This place had been in my bucket list for a long time and finally got a chance to visit this place tonight. The experience started in a bad way. Even after making a reservation through Zomato, on reaching there we found no such booking in our name. I do not know whether the restaurant to be blamed or the platform, however, that was disappointing. We were asked to wait for a few minutes at the bar till a table was ready. And it did not take them long to make a table ready. The ambience complements more the ambience of Marriott than an Asian restaurant. It speaks of luxury and definitive proportions with mild lighting. However, there are asian trinkets all over the place to fill the gap. Their bar is beautifully decorated and the kitchen is in plain view to the diners. Their drinks were a bit disappointing. It was not bad by any measures, but it was not upto the expectations. However, once the food arrived it made us forget about the drinks. The food... It just made us happy. The pad thai was the best pad thai I ever had. Such beautiful flavour profiles, subtle and nuanced in a dish which is in itself is a not a dish for the king. The chef did an absolute wonder of a job by elevating a plain thai street food item into the level which can be served with pride in a five star restaurant. The bhetki felt absolutely fresh and it was wonderfully complemented with some green vegetables and tulsi - which you might feel does not go with a savoury fish dish, but it gives such a bit of wonderfull kick, it's just wonderful. The mei-foon was not that impressive, but again the other two dishes made the competition very tough. Shout out to Arpan for taking really good care of us. Also, you should listen to the floor managers about their reccomendations, they might know more about your flavour profile and what you would enjoy more than you do. Definitely reccomended.

Sanchali Goswami

An awesome experience I must say. Exotic cocktails,good flavored Chicken satay,Super delicious Caramalised pork belly , gorgeous bekti and fried rice are what we had.Bekti was somehow like any fish preparation from good Chinese restaurant....but the other were just excellent.It was my Birthday so they showed good gesture providing a chocolate cake.Staffs we're super courtesious and interactive.They guided is through the menu card for choosing the right combination. Decor is undertone but elegant and sofisticated.Pocket pinch is normal for a fine dining five star restaurant.

Rana Dey

Awesome chinese food especially the kung pao chicken awesome definetely u will like it and the coconut based icecream just go and try u will love it

Sparsh Agarwal

We went to Vintage Asia for dinner last week and were pleasantly surprised by the hospitality extended to us. The food was great and Mavela, Saptarshi took great care of us throughout our meal. It was an enjoyable experience and we would highly recommend it to lovers of authentic Asian cuisine!

Debasish Banerjee

Awesome ambience..great food quality..and descent staff behaviour these are the main features of JW Marriott..we ordered Kolkata biriyani along with chicken Butter masala .. both the items were fabulous.. perhaps the best biriyani of the Kolkata..staffs are very helpful..looking forward to visit again soon..❤️

Koustav Basu

Nice ambiance.Good Oriental cuisine,nice selection of wines.Staff friendly and courteous.Loved the fried rice .Look forward to visiting . visit 2: Service was great

Arup Rakshit

Situated on the first floor of the Hotel, the ambiance is great. The service is outstanding. A special mention on the service on how they handled a guest with us who had a gluten and diary allergy. Special dishes were suggested and prepared to ensure that the person has a great experience. Now the food, the food is Pan Asian and very good. Decent size portions. We tried various Thai, Chinese and Malay cuisines and all were good. The only disappointment was the Pork Bao. It was more of a dumpling than a Bao. They may want to relook at the name. The dish was great, but did not match the name.

Vanessa.H

I had visited Vintage Asia on a Friday night, it was really crowded, even though we had a reservation, we had to wait for 10-15 mins, but not a problem at all, the wait was all worth it, after I tasted the food, the garlic fried rice, chicken hot pot, and chilli pork is to die for, service is great too, but I really enjoyed the personalised touch, when multiple managers came and asked for feedback, I have to especially mention this young girl named Sreeparna, she was a bliss to have a conversation with, such a pleasure meeting her, highlight of my meal, my husband and I really enjoyed overall, she is such a person that she will go next level to make sure that you are satisfied to the fullest! God bless you my child...and thank you Marriott for making my birthday memorable!!

Bashpatriarchy2009

We planned our Anniversary here. Was a great place with a wide variety in the buffet. The deserts are just wow.the variety of items are many and I was in much awe of it. Highly recommended

Mr Sujoy

This restaurant really took my heart ❤the food quality is really up to the mark ND the way they present that was lovely... Gai yang are really amazing chilli prwan. Mango pure ...farhana and Avinash thank you so much ..you people are outstanding...

Anindya Poddar

Marriot's Vintage Asia still needs to go a long way to do justice to the 5-star banner that it proudly shows off. My disappointment after was as much as my expectations before the visit. There's tough competition between the food and the service to claim the position for being the least impressive. Let's start with the food, which was below par overall and the menu needs to be reworked. Perhaps the most dry and chewy duck was served in the duck and litchi salad. Wok tossed mushrooms should be anything but bland. The one commedable preparation was the Krapaw Lotus Root and Black Fungus, very well made. The decor goes well with the Oriental theme. The service, however, is nowhere close to a fine-dining experience. They are seriously understaffed and we had to struggle miserably to draw attention to ourselves every time we needed it, and I don't really blame the staff, because they had their hands full all the time. There was no verbal feedback taken. There was no one to get the door at the main exit of the hotel. These small things do matter if you want to attain prominence in the 5-star gang, Marriot.

Rishav Chatterjee

I was invited here on the great dimsum festival and all of the dishes served were extraordinary. Each dish were a relishing experience to my taste buds. The bhetki remake, mar gao and the pumpkin momos are my recommendations. Price is a huge constrain though. A dish might just charge you as good as a healthy dining experience for two people.

Tarun Mondal

Sunday dinner was perfect for us. Me and my fiance went for dinner. We celebrate our 2 years anniversary server Rahul was really helpful at the end he brought us for surprise anniversary cake.

Suman Jana

Came for dinner with my family. From the beginning to end everything was absolutely perfect. Service is top notch. Good were also nice..thanks team vintage Asia.

KASHIF

went with family on Sunday. we enjoyed a lot nice place excellent service great food. love the concept of jasmine tea service, special thanks to Rajeev and Arpan.

Mantrisushil13

Excellent food and ambience. Mavella’s suggestions were just too good and we enjoyed the meal. The quality of steamed fish was too good. Must come again

Suvra Banerjee

I have been to several restaurants in kolkata but this was special...the staff were very good and polite and the food as well...the maneger of the restaurant saptarshi was very knowledgeable and recommend us with right options as per our liking.....would love to visit again..

Ammy

Food was Nice . I like there Jasmine tea presentation was too good and unic ..... I was celebrating my anniversary and really impressed by their gesture... Nitish and mavela was Really appreciated for their service.....

GPrasadrock

This is my 4th visit in this outlet... Every time the food amaze me.... I have tried the dimsum brunch... That's the awesome Offer the foodies. It's UNLIMITED on Saturday.... Trust me you won't find it anywhere in town specially in alive star property.... JW MARRIOTT a r the blessings for us... The server Mavela was very nice with me, I was the single lady and she provide genuine attention and service.... A gentleman man named sptarshi was very humble..... Chicken giyoza suimai and prawn dimsum was too good

Joyjeet Gupta

This place has been on the check list for long and glad I chose my upcoming bday celebrations for it.... Firstly the service and staff both are top notch Ambience is totally posh and on point Coming to the food we started with Tom Kha Soup trademark Thai soup which is a spicy soup with coconut milk ,the later balances our the spice quotitent to the hilt so that you get the tinge of spice as you relish the taste of the soup moving on to starters we had Gai Yang , its a signature side dish which is a regular street food back in Thailand , this is a dish which is grilled over a low heat on a charcoal flame for a long time, but is not cooked to be burnt or dry. It was served with a perfect sauce made out of tamarind and jaggery which acted a perfect side kick. coming to the main course we had the all time favourite Thai Green Curry ( take note it goes amazing with ) Jasmine rice this combo was suggested by Arpan who was attending our table, bigtime thanks to the chap for giving us this suggestion. The jasmine rice ensures that it doesnt overlap the taste and spice of the curry. I absolutely love their green curry as the amount of coconut milk can make or break a green curry and these guys have perfected the art to the hilt. coming to the dessert now it was one of the best I ever had.... Tub Tim Krob literally means "crispy rubies" is one of the most famous Thai desserts made out of coconut milk,pomegranate, chilled jellied cubes, this was just simply fab Also special thanks to Arpan and Mavella both who attended to our table ensuring the super amazing service and got us a mini bday cake to make it special alongside a gift token..... MUST SAY THIS WAS INDEED ONE OF MY MOST CHERISHED VISITS EVER.....TAKE A BOW TEAM

Chandan Thakur

Warm team of servers and chefs make this restaurant a great place to eat, amazing food quality, special thanks to Farzana who served us and took care of our table... will surely visit again...👌🏻

SUBHRASIL CHATTERJEE

First of all, I would like to express my gratitude to all the staffs for making my day more special. It was my birthday and yes I can say that it was my right choice to decide the place to be Vintage Asia and I really feel glad for this decision. I had booked my table and when we reached there , they greeted us with a very warm welcome. I would love to thank the staffs from the core of my heart for helping us to make the right choice of food on my special day. We ordered the below items:- Gai yang. Chicken Spicy Coriander Dimsum Yong Chow Mixed Fried Rice. Chong Qin Style Hot Pot Chicken. All the food were delicious. And finally they offered us a birthday cake with a very warm decoration and we all really enjoyed the moment. I would love to go there again and again. Thank you Vintage Asia and your team.

Ishank Kedia

Calm ambience, friendly staff, and the chef was amazing to make food as per our taste and preference pattern. The Jasmine tea flavored mocktail and burnt garlic friend rice is a must have.

Nirmallya Mukhopadhyay

Been here so many times and the food and drinks totaly worth it. This time they are celebrating dimsum festival. So many lip smaking dimsum and cocktails are available. New zealand lamb chops and golden puff dimsums are the attractions for the evening. Special mention to our server mavella and nitish for suggesting good food according to our preferance and wine assistance. They have a vast wine list to order. Definetly biggest wine list in the town. We visit again.....

Ashish Kumar

My second visit at vintage asia. Came here for dim sum festival. Little amezed because of their such variety of veg options. Turnip cake was my personal favourite. Server named Mavela and Nitish was serving us. Spectacular service, my other friends also love the non vegetarian appetiser. Barbeque chicken rice rolls they ordered. Altogether good experience. Vanilla bourbon ice tea along with food paired well. Will visit again soon. Cheers..

Saikat Chakrabarty

Food quality : 9/10 Ambience: 9/10 Behaviour & professionalism: 10/10 Apart from all these most important thing which I want to share over here that I have learned to use chopsticks today... Though I have forgotten the name of that lady who has helped me a lot... I have asked her to let me know how to use chopsticks... She has thought me very nicely & politely... Even if she has gave me a pair of wooden chopsticks as gift to make practice at home... Thank you very much...

Twoteaspoonsoflove

Vintage Asia is truly amazing! In terms of food as well as ambience! &hearts;️ Went here to on the occasion to of my birthday. The staff were courteous, though it was tad bit hard to get their attention at times, even though the place wasn’t crowded. Farhana and the Manager helped us with our order. We ordered~ 1. Har Gow. 2. Chicken Spicy Coriander Dimsum 3. Yong Chow Mixed Fried Rice. - Absolutely loved this! Had pieces of prawn, egg, bbq chicken. 4. Chong Qin Style Hot Pot Chicken. 5. LemonBlueberry Mocktail The food was delicious. Also they were really sweet and even got me a cake. The cake was delicious! My only suggestion would be to increase the number of dimsums. PS- Do not forget to unlock your Zomato Gold to make your experience even better at Vintage Asia!

Samik 'Jonak' Ghosh

I had a lot of expectations from this place but I’m fairly disappointed. The food was 7/10 but what I felt was lacking was the service you expect from a 5 star restaurant. Had to call the waiter several times for water, had to call them for order etc even though the place wasn’t crowded.

Ricky Hussain

Went with friends for dinner.enjoyed a lot Asian affair... It's name called Vintage Asia and actually it is....U must try Dimsum Gai Yang and Butter milk prawn. Thank you so much Rahul for excellent service

Subhajit

It is at first floor of JW Marriott. Ambience : nice decorations. But it can have more Asian touch. Music and interior could have more cantoneas flavour. Food : we ordered 3 types of Dimsum. Vetki dish, one chicken dishes and 3 types of rices and noodles as suggested by chef and attendee. All are awesome. All authentic Asian taste. The taste is totally different from other Chinese restaurant in Kolkata. Only suggestion is the menu card can have more items and also mention the country name where the cusine belongs Must go for all Asian food lovers

Nicolette Ann Barno

I loved the Yong fried rice . It reminded me of Thailand so much . Excellent service provided by Nitish and they gave me a cute little box as well!

Vivek

Excellent food and service. Ask for Arpan to be the person to serve you. Both the vegetarian and prawn and chicken were excellent. Will definitely visit again.

Debargha Chakravorty

On the 14th of February, expectedly it was beautifully decorated and welcomed the guests with roses. The staff was extremely courteous and friendly. I tried the starter 'Gai Yang' which was served with a tangy sauce. It tasted great. However, i guess it would have tasted better with a spicy sauce. The main course consisted of 'Gai Krapow' which is a minced chicken dish. It was delicious. I also tried the noodle dish 'Phad Thai'. It consists both of the wide and narrow noodle. The combo with the poultry dish was great. As the names suggest, all are Thai dishes and hence spicy. The 'Creme Brulle' dessert disappointed me a bit as it did not taste as I had expected. The quantity served is good enough for two persons which holds good for all the dishes I tried. Overall the ambience is great. You get a grand feeling. If you are lucky, you might even get clicked to feature on their website. I would surely recommend the place to people who would want a aristocratic high end fine dining.

Sweta Chattopadhyay

This is probably the only place that is extremely close to being the most authentic Chinese I ever had since I left China. The food brought back so many memories. Really, hats off to Chefs Alexsander and Abhishek, for the authentic and delicious food! A big thank you to the Vintage Asia team, especially Arpan, Rahul, Mavela and Avinash. And a special thank you to Farhana, who took care of us from the beginning to the end, making sure all of our needs are met. Farhana, thank you so much for your lovely recommendations, the choices were excellent! Would definitely be coming back here with my family and friends! Keep up the good work, guys! Really great job!

Sainik Kr

Perfect destination for asian foods. Ambience is beautiful. I could explain it as one of the best fine dine for asian foods in india. Loved it.

Rash

Visited there during Chinese New year for lunch and had an unforgettable experience. From the decor, food to the staffs everything made our day. Tried various recommended dishes like Chicken Shitake Siumai, Har Gow, Gai Krapow, Chicken Pad Thai and desserts. Each and every dish we tried the flavours exploded in my mouth, making us want more. I could only manage to take pictures once I started the meal and while having desserts as I could not stop savouring the food. As it was Chinese New year they also had little games and prizes to which we all won and received the Chinese traditional Red envelopes with chocolates and gift vouchers. The overall experience was amazing and will definitely go again.

Ankit Kamdar

The whole experience was an awesome feeling.. The server ARPAN is very kind and whole management is so much heart warming.. Thanks for making our anniversary celebration so much nice.. Thanks JW Marriott

Megha Bhartiya

Very Delighted to visit Vintage Asia on my Anniversary...Not just the food..but also the service, specially by our host "Arpan", was heart warming. The restaurant also served a complimentary cake for us along with a beautifully decorated table. Overall very satisfied😊

Mehtab Yadav

Recently i visted this place with my friends and this place is just wow coz the food was so tasty and the staff was so nice and polite to us that they make our visit more beautiful by being so nice to us .... thank u so much

Preeti Dhule

Been there with couple of friends for special dinner, must say this place didn't disappointed us. Haven't tried everything but ordered for oatmeal prawn and chilly pork which was made to the perfection. The taste and texture was really appealing. Special thanks to Arpan and nitish for taking care of our table. Cheers and happy serving....

Ramyani Bhattacharjee

Had a great experience dining at this place. The ambience is just an add onn to the lip smacking food that they serve. Also great hospitability by Larisha and Nitish😋

Saumyajit Roy

Really enjoyed the ambience and the staff. Much loved the cocktail and authentic oriental food.. Been there with friends for dinner.. Really loved the food and ambience.. Great hospitality by Mavella and Rajiv.. Must visit restaurant in Kolkata 👌

Monika Chakraborty

It was a well spend evening at Vintage Asia Food were up to the mark. One of the best pan asian restaurant in the city. Hospitality is also good well organised and thanks Avinash for suggesting this dishes.

Rachana Chakraborty

Such a nice place for dinner, food is great and the staffs are really good in hospitality. Last but not the least Avinash was too good well behaved and very gental

Rahul Rakshit

I visited the restaurant with my family on our anniversary. It was a fantastic experience . Our hostess Ms Farhana was very cordial and warm and the ambience was great. Out of the cuisine, special mention would be Guy Yang ( a chicken roast dish) . Overall a great experience.

Ayush

Service and food here is really awesome!worth a visit!even after v reached during the closing hours they let us sit and took our order !we ordered one bhetki side dish and one mixed rice! Bhetki was worth it!

Shubham Anand

It was a very good service at vintage Asia- JW Marriott Kolkata. Drinks made by Nitish was awesome . They provided all that was needed to do a great event. We really appreciate their service and help. We look forward to do a lot more events in JW Marriott.

Bapi Betal

Lovely place great ambience honestly speaking this is one of the best Chinese and Thai restaurant in Kolkata.definetly try gai yang. Butter chilli prawn. Wok noodle.gai krapaw. service was just wow thanks Farhana ....😊

Arushi Chandak

Absolutely fabulous food and excellent service. Really really happy. The cherry on the cake was their exceptional service by getting me an off the menu chocolate cake. Loved it! Special shout out to Rajiv and Nitish for their service! Thank you so much!

Amit Kumar Srivastava

One of best noddles I have ever had. It was so nice that I requested to meet the chef and literally kissed his hand. The dessert was what I can call as “Amrit”.

Sameer Srivastava

Went for dinner with family and friends on 26 Jan.....Here I experienced a new definition of Hospitality n new standards of world class food and world class service.....I am falling short of words to write here.... Just wanted to say thanks to Chef Alexander, Nitish, Avinash, Mavela, Rajiv......u guys helped us to walk out treaauusing wonderful unforgettable n superb memories n moments which we will cherish forever Love the entire place, Love the hospitality, Love the Food, Love the environment......it was an evening which we will never forget

Amit Agarwal

Best restaurant ever visited in kolkata ...love the Chinese flavours and the ambience ...nitish ,Marvella,rajiv ,chef Alex and awinash,made our day such good people they made our birthday celebrations one of the best bday keep it up guys ....keep up the good work ...love u all and the cuisine .....

Sunil Saha

Awsome quality food & services. Thnk u Farhana, Avinash.keep going gyz. Ambience specially. Want to recommend others obviously for celebrate their special occassion with marriot team

Poulami Deb

Excellent service.. I really liked the ambience inside it! Employee friendliness, was also superb! I will definitely recommend vintage Asia as one of the best place to eat with friends & family! ☺️☺️ Rajiv the bartender made amezing cocktails.

Ankit

Was on here thrusday and it was exemplary, don't have words for the courteous staff specially Mr Nitish and Manager Avinash who was helpful in assisting us all throughout and wonderful spread they had food. From Appetizer to main course to deserts. Love this place Soo much and I don't think that I get this type of Polite and helpful with having great suggestion in any other. Once more time thanks to Nitish and Avinash that they made my thrusday not only good ...they make it memorable day for me.

Chittraniva Roy

Came here with my family. Extremely sophisticated ambience and service. I would really like to appreciate Mr. Avinash as his behaviour and service to us made us more comfortable. 😊😊

Food_talk09

The food seemed to have been curated to near perfection. We had a great evening. Service was very good. We went ahead with their recommendations for a few dishes , and those turned out real good...

Debdatta Deb

Delicious pan asian food and an awesome ambience makes a superb combo which everyone should experience atleast once you are in the city of joy. The service was so elegant and professional and the employees there, specially of the restraunt manager, Mr.Avinash Singh, have won my heart with his behaviour and hospitality. I will love to suggest everyone to taste the best pan asian foods in vintage asia . I am sure you will never regret it.

Adil

Loved the interior, the staff is too polite & sweet , specially thanks to Nitish for his great behavior. I go to many restro but not find this type of polite & sweet behavior of staff. Basically I not comment on any restro...but I happy Soo much after visiting Vintage Asia- Jw Marriott that I can't stop myself for comment nice to Vintage Asia. Easily Locatable,Food is awesome. I would visit again just for the look & feel of the place.

Prateek Jain

For here for the first time & I must say the food is amazing. Staff is friendly & your dish is perfectly presented to you. Will surely vist again. Cheers JW Marriott team.

Disha Rohra

One my most favourite restaurants in the city serving the best asian and thai food along with an amazing team of staff members. The bar here is great too!

Aishwarya Agarwal

food is really good out here and the ambience too i have been there 2-3 times the staff service is really good and i will visist again. and i ll recommend too

Ketan Banerjee

An experience to savour. We were taken through a culinary journey as we moved from the appetizers to the desserts. The staff were so courteous. Nitish and Rahul made us feel so welcome and I'd definitely come here again. ❤

Gomes

What I say about Vintage Asia, JW Marriott Kolkata gives a lovely ambience, extremely delicious food & Wonderful hospitality. I spend a great quality time here.All the food items are totally worthy to had. Definitely recommend for luxury dining. Specifically mentioned I am really pleased with the Hospitality of Nitish & Rajiv....Also they give great suggestion in food menu.

Prakriti Singha

Paid a visit last Saturday, I was super excited, to visit there, and it turned out to be much above the expectation, 😍😍 such a charming view from there, food was of top quality as everyone would expect, & it was really super delicious, I am a great fan of crabs & the chilli crab, was soooooo tasty, I loved it, Suggested by Nitish, it was so awesome,

Debdeep Roy

What an amazing place!!!! Just mind blowing, a must visit place for all when in Kolkata, from the food to the Ambience & even the service of the staff, just too good top notch, in quality & such awesome everything, Nitish, a guy so well mannered took real good care of us I loved the wok mushroom, how finger licking tasty😍😍😍

Asil

Visited 17/01/2019 There are many Asian restaurants located in 5 star hotels around Kolkata. Having been to a few of them, Vintage Asia was a big disappointment. The menu selection showcases asian food with a fusion aspect however lacks in taste. The dishes listed on the menu are not so special, in a 5 star restaurant one would expect exotic ingredients. Moving on the the dishes we ordered, for starters the BBQ chicken was served followed by a chicken dimsum. The BBQ chicken was the best item we eat during this dinner, served on a charcoal grill for a little theatre. The Chicken dimsum was a wheat free and wrapped using Bok Choi in a sauce, this item was good. Our main course items were all disappointing, from the pad thai, to kung pao chicken, Thai Saam Ros fish to the prawn fried rice. There as an underlying sourness to all these dishes. Thus this restaurant literally left sour tastes in our mouth when we left. Not even the jasmine tea could clear our plate. However for a 5 star Asian dinner the bill was quite reasonable for 4. Service was good as expected from Marriott, however we can for the food which was not as expected. Taste : 2 Ambience : 4 Service : 4

Samiya Parvez

One of the most amazing restaurants I have been to in a very long time. The food was warm and delicious and so was the service. Vintage Asia is excellent in every aspect. Hope to celebrate my next birthday here itself. Thank you for the lovely hospitality and food.

Tirthankar Chakraborty

Loved the ambience...great service ...will suggest to try there signature 🍸 cocktail.... A must visit place. Finger licking Thai food. Some must try item Dim sum. Gail yang. Prawn in Thai red sauce. Corriender lamb chop. Tossed rice in black truffle oil. 😋😋😋

Biren Jha

It's an amazing place to visit ...the foods over here are delicious and I believe everyone should go once and try it ....the chefs here are pretty much professional wid their art and work

Akriti Mittal

Crispy fried prawn was just amazing in taste and was presented very nicely, it is a must try item. It was fresh. Friendly staff and the ambience was great too.

Debdeep Roy

Such a great ambience, & such staff friendliness, with a next level of hygiene, well maintained, awesome feeling,, Mr. Nitish Singh an awesome guy met there, stay happy buddy, will love to visit soon

Ankit Chaudhary

Vintage Asia's ambience is awesome. The team took good care of us with a continuous smile. Last but not the least, the food was great. Jasmine tea can't be missed anytime we come here.

Rupa Chowdhury

Looking for the Asian food in the town the first name is coming Vintage Asia for it's food quality ambiance and the presentation.... A combination of grassy Thai and glazy chinese came out well by the chefs execution..... This is the third time I came to this place but nodoubt the consistency of the food quality and service amaze me each and every time.... I really want to thank Arjun Farhana and Mavela coz they were extra ordinary on their way..... See u soon guys... Koods to ur team and chefs.....

Sk Salhaa

This is truly amazing.... We have tried Thai green Cury chicken with sticky rice which has its authenticity and flavours were amazing... No doubt the decor maintain the Asian feel which make you come back again.... People over there was very friendly and prompt with their service. I really like to thanked ms. Mavela for her attention and service.....

Rohit Agarwal

Truly amazing service and gesture by Mr. Rahul. And the food belongs to the place, that is truly worth it! Thank you so much for my mom’s birthday dinner.

Rounak Bangal

Extremely delicious cuisine. The poultry items just melted in the mouth coz of their extremely delicious chef special sauces. #jwmarriotkolkata #alwaysafoodie

Karma Lodey

Great food complimented by excellent service. Recommend the place to anyone looking for authentic and tasty Asian cuisine.Thank you Abhinash, Malvika and team.

Rocky

Vintage asia one of the best chinese I had ever in kolkata ..... Please go and enjoy the flavour over there.... Rapid service and friendly people for service Nitish served us very nicely ...Profession and decent... Must visit ....I love this place....

Ajay Kumar

Lovely culinary experience Super cocktail and moctail to taste.... Spice of Chinese and Thai mixed with a wonderful taste and ambience Quick and lovable service person Nitish and mavella Wonderful experience of the cuisine named crispy chilli potato, hakka chicken and egg perfectly served.... Love to visit this place..... Frequently... Keep it up Marriott....

Bhavna Karnani Killa

Ambience.. food.. presentation.. hospitality.. service.. 👌🏻👌🏻👌🏻 the appetiser tom yum soup, tofu, papaya salad, veggie dumplings, dimsums, baby corn, hot garlic fries rice, noodles... had a wonderful culinary experience 👍🏻

Kanishk Bansal

Came here on a wednesday night.The place was relatively full which is always a good sign.For starters we ordered the truffle edamame dimsum which was good but nothing compared to the xiao long bao which is a dimsum with a soup and a filling and was stunning.They have a wok tossed mushroom in lime butter sauce which is good enough to travel to another city to eat.HIghly highly recommend it.For mains we had bean curd in oyster sauce which you will either love or hate depending on whether you like a slight eggy taste in your food or not.We absolutely loved it!!The buttermilk prawns were also excellent .For an authentic asian experience would rate this place as high as any other asian restaurant in the city.Our server was helpful as welll .Great job !

Rahul

Thr food that we had in this restaurant was one of the best Chinese food that we had in India so far the ambience was good and the dinning experience was more enhanced by the service given by Rahul, We had no clue about the menu and so we asked for suggestions and land up trying prawn hargao, chicken sumai and crab meat soup. Later we ordered maincourse which was also no that much spicy as we were expecting it to be... Thankyou Rahul for your help and suggestions.

Sandeep Kumar

Good food good people soo tasty food... I loved the theme of the restaurant and the service person named nitish was very helpful throughout the dinning time.... Pork belly is very delicious must try this lovely dish at vintage Asia... Coctail named spice market old fashion was very mesmoring...

Annay

I have some amazing memories here. We went for lunch on our 23rd and 24th Birthday (17th November). Food was great, Nitish made our day even more special with the cake and the popper. I always suggest this place to my friends and families when it comes to celebration. Not only because of the food but also the ambiance and people who cater to all your needs :)

Pro Senjit Podder

We have been to J.W. Marriott on..... We tasted several dishes there... The Yong chow fried rice and hot pot chicken with it was so good... The bhetki filet surprised us with its pure bengali essence and among the main course the krapaw chicken and the appetizers like gain yang which is roasted chicken were the best in taste... Besides the hospitality that we got from them specially to name Miss Farhana was worth appreciating... We felt lyk home with the atmosphere and the authentic tastes of food!

Praby Chatterjee

Nice experience with good service and Arpan has a very good knowledge about food,I would recommend people to try the hot pot chkn with garlic rice.

Irshad Khan

Thank you vintage Asia team for making my dad birthday memorbale. This is the my first visit here and I love the way u handle ur customer. Starting from Mushroom bao Crystal dumpling After Main course wok noodle Basil fried rice with hot pot tofu. Love the taste of food a big thank you to chefs also who cook the great food.

Sagnik Das

Being one of the most happening pan-asian restaurants in Kolkata, the Vintage Asia that is located in JW Marriott Kolkata didn't fail to meet up to my expectations when I gave this place a visit last week. Thanks to the great ambience and service, I had a wonderful time there. I didn't want to risk my first time ordering here so I asked for recommendations from our server, Arpan. We ended up ordering - Har Gow, Gai Yang for appetizers; Thai Red Prawn Curry over some lovely Jasmine Rice for the main course and lastly, the unforgettable Mango Coconut Creme Brulee for dessert. I believe the Mango Coconut Creme Brulee and the Har Gow stole the show... It is something I wouldn't want anyone to miss if they choose to dine here. Lastly, I would like to acknowledge the exemplary service by the staff (Arpan and Rahul) and can't help but thank the manager, Avinash who didn't let us leave without having a complimentary cake in order to celebrate my friend's anniversary. Overall, it was a wonderful experience that lived up to the hype. I am definitely looking forward to visit again and maybe try their brunch next time since I heard so much about it.

Babli Mukherjee

This place is amazing for their courteous associates. Dimsum and gai yang is must try. Nitish and Mavela well suggested food. But the cocktails are amazing. Truffle cocktail and rosemary cinnamon cocktail are must try. Rajiv was very well behaved and courteous. I recommend this place definitely to everyone for amazing cocktails and exiting food. Their food recommendation is very nice. They can customize the food according to your taste pallet.

Sudeshna Samadder

Excellent place to celebrate your day with your near and dear one. Tasty and yummy foods are served here. Awesome amniance and coordial staffs which justifies the Vintage Asia name. Must visit place

Sandwip Chatterjee

Really good ambience and specially the food. Arpan who served us suggested us some good dishes n they were awesome. Mocktails were amazing . Surely hitting this joint again..

Ayushi Sharma

Awesome ambience. Tried Chinese here as suggested by Nitish & Rajeev, delicious taste. Nice hospitality and service, keeping the class of Marriott... Must go and try Chinese, I'll be glad be served again by the 2 guys Nitish & Rajeev.

NAVEEN KUMAR

The food was delicious and unique love the taste and the theme of the restaurant ...good service people named Nitish ....he was very helpful ....keep it up ...the food I had was gai yang was mouthwatering.........love the taste..

Suchitra Singh

Nothing short of Amazing ! Ioved the way JW marriott treat their guets. We had Prawan Bao & Chicken shitake siumai & Basil fried rice Kar pao chicken in main course. What blew me away was the masterclass Coocktail presentation Crafted By Masterclass Bartender Rajiv also thank you so much Farhana for suggest us master class dishes.

Shipra

I recently visited this place with my friend and were extremely satisfied with the service.The ambience is really warm yet classy.The food was extremely delicious and well cooked. Our servers Nitish and Rajiv, were really helpful throughout the evening helping us selecting the dishes and drinks and making us feel really comfortable all the time. I would suggest everyone to surely visit this place if you're looking for having nice authentic Asian food!

Shrikant Tiwari

Stunning lunch with my love (specially b'day). The food was fresh, properly prepared and a great value for the price. We highly recommend it. All service staff were very helpful and cordial. Specially thanks to Mr. Rajib, Mr. Nitish, Mr. Arpan and Ms. Mavela for the b,day cake with happy b,day song. The most attractive thing was interior design and big kettle for serving tea, was amazing. Will coming again and again to enjoy the same.

Tanisha Das

Amazing service and absolutely well deserved 5 star rated in class of hotels in Kolkata that I have visited recently. It was my birthday and these people made it worth my special day..kudos to their astoundingly amazing arrangement.. Appreciate the wonderful efforts put up by Nitish, Rajeev and Anirudh. The food was full of flavour and mouth watering!! A must visit!

Hrit Tik

The food is extremely good and staffs are really well mannered, they helped us out in every situation and specially Mavela she was the one who was the most supportive to us as we celebrated my sisters birthday there ❤️

Gunjan Goyal

Amazing experience dining here wonderful service and recommendations by Arpan were super. Amazing experience dining here wonderful service and recommendations by Arpan were super.

Garima Aggarwal

We went to spend our new years eve at vintage Asia, but were sadly shocked seeing the quality of food and service of untrained staff, wished the menu was more varied and dessert definitely needed a lot of help

Sandip Pandey

Stuffs behavior is polite and friendly. Food was just awesome and delicious.. Atmosphere is great.. This is just lovely place for hanging out.. ♥️♥️♥️

Sourya Saha

My lady love and I went for a year ending lunch today. The ambience is neat and elegant. The decor rightly follows the name 'Vintage Asia'. We were guided to our table. We opted for their nonveg alcoholic brunch. We were served by Farhana who was extremely courteous and helped us all the time we were there. She suggested us some of the things we should try out when we said we would like to leave out on a few items. The food isn't rich but at the same time beautifully flavorful and contains the right amount of spices required to awaken the taste buds. Their tender coconut ice cream is phenomenal. All in all, a very good investment.

AKASH

Jst in love with the place, everything was jst awesome, I met a guy there named zeshan who had jst won our heart by his lovely appearance & hospitality.

Shuvenkar Das

Lovely place,excellent food quality, awesome ambience, just in love with the place & the service was just fantastic, a guy named zeshan had just made our day with his hospitality.

Food Mission

When great food meets the best hospitality, it is VintageAsia. The ambience, the decor and the vintage look makes this place a must visit on your special occasions. Coming to food, I tried coriander chicken dimsum, friend prawn, Thai wok tossed noodles and creme brulee. The food was simply superb and this place is a must visit for all food lovers.

Varun Saraf

Nice experience with good service and conversation.Mr.Anirudh has a very good knowledge about asian flavours and can help in choosing the right dish accordingly Mr.Anirudh and nitesh!

Konina Mandal

Very good food and great service. Farhana and Arjun were very courteous and warm. I would recommend people to try the pork belly with basil and the city of joy cocktail.

Santosh Sen Sarma

Wow what a wonderful evening really appreciated the environment, delicious food and a great ambience. Hope to again visit the vintage Asia soon.

Partha Ganguly

very nice restaurent really nice staff good food quality really very much happy with the food and services specially the gaiyang was the best food i had over there and the dessert thanks to zeeshan and sahideen for every thing cheers guys

Zomato Gold

We have been meaning to come to Marriott and what better occasion than my mother’s birthday to celebrate , but what made it more special was the hospitality we received from Marriott team and specially Arpan. He made sure that everything is taken care of , arranged cake for us ,helped us with selection of items and the icing on the cake was the special token gift given to my mom Coming to food , each dish we had ( spicy chicken coriander dimsum, thai herbed soup , bamboo chicken) was unique and tastefully done. All in all we enjoyed our time :)

DIPALI

Lovely place,ambience,everything was fantastic(especially the services of hotels staff's and the food). We were served by a guy named Zee shan who just made our day much more special by his hospitality

Ratan Dutta

Great place delicious food awesome hospitality really very much happy with the services and special thanks to zeeshan to give as a lovely evening. will come back soon.

Jit Lahiri

Food was excellent as always ! What was even better was the really great service by Zeeshan who was a great guide and had a smiling face :) Shahedin was also a good support. Thanks guys, we will be back again. ;)

Sudip Duttachowdhury

It's a lovely place.Farhana is very much friendly and polite.She made our evening very special.food taste is really good.Everybody should visit the place once.

Arpita Mallick

It's a lovely place. Zeeshan is very much friendly and polite he made our evening much more special thankyou . food taste is just awesome.everybody should go.

Sitakanta Mohapatra

Yesterday night we had booked a table in vintage asia. Layout, interior and food range is excellent A wonderful experience thanks to Zeeshan who take care if us, helped us in menu selection, served with a smike. A very goo Host. Special thanks to Akash Bansal as well for the nice kitchen. Keep it up.

Aakriti

Loved the experience at Vintage Asia. Aniruddh and Zeeshan were really welcoming and gave great suggestions. Overall fabulous experience at this specialty kitchen

Harsh Bajaj

Lovely place, amazing and authentic asian food. Not for the ones who like Indian flavours and spices in global cuisines. Soups are a must try. Starters have a nice variety of mushrooms, tofu and dumplings. Pat thai noodles were well prepared, burnt garlic fried rice was very good Desserts are just fine, can be missed Must have Jasmine Tea post dinner. One of the best flavoured tea in Kolkata. Overall an amazing asian food experience.

Sana Sultana

Waooo i thought that this was the best aniversary what i have spend in my life jst awesome vintage asia gave as such a great experience i couldnt explain really very much happy with the setup of the table really thank to those person who made our any aniversary so special thanks alot zeeshan and aniruddha guys keep it up.

Wini Sharma

Great place great ambience and the service really loved it . We came to celebrate our anniversary at vintage Asia and they gave as excellent service excellent food quality specially Zeeshan who made our evening much more memorable really thankyou from the core of my heart the chocolate dessert with tender coconut ice cream was just awesome thankyou just 💓 it.

Aparajita Shome

A great experience, awesome welcome and a vry friendly staff who serves yummy food A must visit place We had a lovely time over there Simply superb

Shalini Jhunjhunwala

Amazing food and hospitality.. loved it. Great ambience. Courteous staff. Prompt service. Candle light dinner. Had ordered hot n sour soup, spring roll, deep fried wantons, noodles n tofu in black bean sauce. Food was not at all oily n was with right mix of spices.

Saroj Kumar

Woo-hoo what a lunch at vintage Asia really loved it the Vietnamese menu the grilled pwarn on sugarcane really delicious thank you zeeshan for suggesting this dish and really great service thank-you for all.

Ritu

It was a great evening at vintage Asia great food great service and great people especially zeeshan thank you for cheers buddy will came back again

Hersh Rijhsinghani

Always a pleasure to visit a Marriott Hotel Food was delicious Service was up to the mark Need to improve on portion size Overall a great experience

Rupa Brahma

Loved the dimsums.Amazing service .Staff was really well versed on the menu and suggested well.Lastly dessert was a absolutely amazing.Will visit again.

Subhodeep Banik

Amazing place with quality service. Diner was over all amazing. Tried pakchoy dimsum fried pwarns and caramelized pork, crab, basil rice and outstanding dessert just loved it. Thanks to zeeshan, mavela and bhagyashree will come back soon.

Biswasjit Ghosh

Came here with lot of expectation and found out the hype is for real. They serve the best Asian cuisine in the city and they do it with a smile on their faces. A special shout out to Zeeshan and mavela for the lip smacking food thanks a lot guys

Anubhav Sinha

I loved the service and it makes your dinner special to have service like that. I will extend my thanks to Mavela and Farhana who served us with distinction. The dim sums were very nice but I didn't enjoy the rice. The negative was that the mats were shabby and dirty with black patches. Hopefully this will change and we will love to visit this place again only for the service.

Jogi Sharma

It was a great experience at jw marriott kolkata We went to vintage asia for sunday brunch and really had a wonderfull time out there great service great food specially zeeshan and aniruddh gave as a awesome experience thankyou so much for every thing we will came back again soon.

Harsimran Kaur

Ordered noodles, tofu, fried rice and mushroom. The ambience is lovely and the food was great- not too oily or spicy. Just the right mix of flavours. If the purpose is to enjoy a lovely ambience over a quiet meal (zomato gold comes with an added advantage), I would definitely recommend this place!! The staff was courteous as well, and suggested us the right quantity of food to be ordered that would be filling. Also, gave us complimentary meal voucher and tea sachets. Must visit. Would suggest management to increase options for vegetarian items to the menu.

S.k. Kumar

Few days back we went to jw marriott kolkata for dinner 1st we choose we will had dinner at jw kitchen bt mr. Rahul told me to try the asian resturent vintage asia really thankyou rahul for suggesting as for that and really awesome food and great sevice by zeeshan thanks for suggesting us some great and testy dishes the chilli pwarn was excellent and gaiyang the rosted chicken was yummy .loved it ❤

Jiten Biswa

Lovely environment delicious food extra ordinary professional staff just will say spend lovely evening at vintage Asia never had experience thanks to all off them and especially zeeshan and aniruddha .

Shalini Roy

It was my son's birthday we thought to celebrate our sons birthday at vintage asia seriously amazing hotel mouth watering food excellent service thanks to zeshan and sahideen for making as evening so spacial god bless you all grow in your life thankyou so much.

Ramesh

Waoooo what a experience in JW Marriott Kolkata literally awesome experience at vintage Asia , awesome food wonderful staff especially zeeshan who made our evening much more memorable thanks to him by 💓 will come again.

Ra Bhattacharya

Great food great service thanks a lot for giving as such a wonderful evening mostly thanks to zeeshan for everything really appreciate thank you so much

Debalina Goswami

Very good food .. amazing service... But must mention few amazing service people - zeeshan, farhana , they made our evening beautifully... Thanks vintage Asia for amazing experience... 💓

Mark

Amazing place amazing people, the food dosnt need to be written about. Its perfect in every way. We celebrated our 5 anniversary really the best anniversary we spend tonight really a big thankyou to zeeshan and aniruddha who made our evening much more memorable thankyou soooooooo much for each an every small small things you guys have done for as to make our evening so special. 😘

Subhas Dey

Delicious food great staff , awesome ambience thanks you all of them for makeing our evening so spacial thanks to suchismita and zeeshan and arpan for everything

Satyabroto Roy

I never had this kind of wonderful experience in any other restaurent Vintage asia is the best thai and chiniese restaurent in kolkata seriously ,wonderful staff wonderfull food and there server , Actually my wife wants to try a crab dish , and so we ordered a singaporien crab which was suggested by zeeshan and the crab was amazing thankyou so much and also thanks to chef alexzander for leting us know about the dish and its preparation thankyou so much for every thing guys .

Vishal Dupia

Few days back I went to vintage Asia with my family and really had a awesome exp out there delicious food mouth watering and specially thanks to there staff who made my evening much more precious with my family thank you so much zishan and farhana.

Sumita Karmakar

It was our anniversary, and a great evening spend at jw Marriott kolkata We had our dinner at vintage Asia .very good staff very innovative Thai and chinise food specially the gai yang was the Best dish we had. Thank you so much and specially zeeshan who made our evening much more creative thank you so much for making our anniversary so special zeeshan. grow in your life best of fluck for your wonderful career. Thank you

Sujit Saha

Good ambience, fantastic food and awsome service. We went there for our anniversary and the staff made it a memorable one. Thanks to Zeeshan and Mavela

Suman Basu

Its awesome ambience and food was mouth watering. And most importantly Zeshan and Mavela are awesome in serving and great behavior.. most friendly attitude with clients and customised menu as per your preference or likings...

Kumar

Waooo what a experience in vintage Asia A great weekend spend at JW MARRIOTT KOLKATA ,Awesome Thai and Chinese food yummy ,dimsums were very nice and the dessert cremebrulee thanks to vintage asia team especially thanks to zeeshan and mavela they were just perfect on there field. Thank you

Souvik Das

It was a lifetime experience. The food was out of the world and Zeeshan went beyond his call of duty to make us comfortable. Overall, Chinese at it's very best in the city of joy.

Subham Shome

Genuinely one of the best restaurants I have been to. There was a special occasion and all the continental Asian dishes were simply amazing. I would love to visit it again, soon.

Hemant Bubna

Really loved the food here!! The service was great as well, we were served by Farhana, her recommendations were excellent. We tried the Tom Kha Soup, Thai Red Curry and the Wok Tossed Noodles, all were delicious. Definitely would recommend to everyone.

Debopom Biswas

Best starter I ever had. Maincourse is so so and quantity also bit lesser than expected. I will recommend prawn starters and dessert. Will surely visit again.

Dhir Subba

Frist time visit I can say it's amazing experience . When we decided to go and try JW Marriott hotel, our expectation was high becoz of the brand, and completely satisfied with the food and beverage plus service. The staff here,very helpful and polite especially the lady manager. Thank you all for making my experience good looking forward to visit again.

ADe

Well I had high hopes since it was a restaurant with 4.7 rating but to be very honest I was quite disappointed. Before I get into the areas of disappointment what I liked: 1. Ease of reservation and accommodating our request to give us a corner table 2. For the starters we had the shrimp with mayo and the chicken spicy dumplings. Both of them were amazing and really raised our expectations for the main course 3. The noodles and the rice were a saviour because the mains did not live up to the mark 4. Finally the dessert was a welcome delight. We ordered the mango creme brulee and to our surprise it was quite good and the portion also sufficed 4 of us What I did not like: 1. I found the menu to be skewed towards Thai cuisine. It's not a Pan Asian cuisine but very much Thai. Almost all it's dishes had a pinch of lemon grass and slightly spicy. We ordered the tender chicken in ginger sauce and fish in garlic sauce. Was quite a bit of disappointment. They were bland, didn't have any taste and there was hardly any sauce 2.I did not understand the logic of giving only 3 dimsums. What happens if 4 people go? It's quite ridiculous. When I requested them to add one extra with an additional charge nobody bothered to come back and respond that if it will be possible or not 3. I had to ask for water quite a few times and even then we were not served. Not that the restaurant was at it's full capacity but I am not sure if it's a disadvantage of being seated at a corner Finally a feedback for the Zomato team: you need to update the menus. The alacarte menu doesn't feature on the page which is not true because in evenings they only serve alacarte If you ask me if I would come back again, I may not because it's definitely not a Pan Asian cuisine. If I yearn for Thai I may give it a try but again service needs to be improved. Definitely not expected of a 5 star hotel's restaurant.

Void_of_food

It is one of the good place for both vegetarian and non vegetarian .. So much varieties with luscious taste... Delicious chilli basil crispy potatoes : one of the new items that I tried which is adorable like so much good in taste .. and then wok tossed asparagus and mushroom in truffle oil there was nothing not to like about this dish..fresh , light ,crunchy and so yummmmm.....

Anurag Chakraborty

Ambience; quality of food was upto the mark. Though the quantity was less for the quoted price and one could experience the inexperience of the staff members who are mainly trainees as there was a lot of confusion with the dish that was been ordered.

Iryna Daga

Have made a booking at 9:30pm. Was not seated till 10:10 pm. Larisa and Ritesh were very rude and keep telling us to wait firstly 15 min then 20 min and then 20 more. Being a club member it's very disappointing to be treated like this. 1 star not for food but for a very poor service.

Udit Chetia

You can get authentic asian cuisines here, Probably one of the best among Kolkata. You can just watch the chef's work from the table. It was a great experience.

Prateek Jain

There was a dead worm in my soup.. Till then the starters, dim sum etc were enjoyable, after detecting the worm we lost our appetite. Don't know how to react, may not visit again as it is a hygiene issue.

Sohini Sadhukhan

Amazing place with quality service. Dinner was overall amazing. Tried the book choy dimsums, fried prawns, spicy caramelized pork (my favourite), crab, basil rice and the outstanding desserts. I loved all their desserts!!! We had something called blueberry snow, jellied water chestnut and tender coconut ice cream. Would definitely love to come back again. Thanks to the team!

Indranil Mitra

Amazing place and people. The food doesnt need to be written about. Its perfect in every way. We celebrated our 10th anniversary here in august and we wanted the dinner to be special. Since the table was pre booked and the occassion was known to the authorities, they had kept our table decorated with rose petals. We loved the decoration and the hospitality. The atmosphere inside is subtle and nice. Thanks for making the night beautiful. All that a place like this which has made a reputation for itself by being the best is to continue being the best and find out ways to further surprise its patrons. Will be back soon to find out how they amaze me again...

Aishwarya Poddar

Amazing place, excellent food, soothing ambience, service and staff are extremely courteous.. Highly recommended. Different than regular Chinese or any Asian delicacy you have had.

Pranoy Chakraborty

Came here with lot of expectation and found out the hype is for real.They serve the best asian cuisine in the city and they do it with a smile on their faces.A special shout out to Arpan and Nitish for the lip smacking food, Shubham for the drinks and Suchismita for the special ambience she created for making our evening a special one.Wish I could add an extra star just for the staff Kudos

Shreyas

Food and service awesome. Quantity lesser (considerably) than average Chinese chains like mainland china. Taste and service impeccable. If they improve on quantity then it will be a true 5 star experience

Biparnak Haldar

It was a Sunday afternoon when we decided to visit this place. The ambience is top notch and the staff are extremely courteous and very attentive. We were 2 in number. They suggested us to try their Pak Choi wrapped dumplings, prawn fried rice with xo sauce and gai yang( smoked chicken in a special sauce). They served as jasmine tea as a welcome drink which had a very nice aroma. The dumplings were good although very less in quantity. The prawn fried rice was excellent and sufficient for 2 people. The gai yang was quite unique in taste. It was served on a bed of wooden charcoal burning underneath. The chicken pieces were very soft and succulent and the sauce was also nice. I enjoyed it. All in all it was a nice experience. Service was a bit slow. But the ambience pretty much made up for it.

Imrank7860

Arpan was very helpfull he served us very delicious food and a very Jolly man. I had one chicken rice and chilly chicken it was awesome thank u so much for the copoun as well

Adrija Saha

As a whole the dining experience was wonderful. The courteous staff adds a feather on their cap. But the only thing which I felt to be negligence on their part was that upon informing also that we were there to celebrate my husband s birthday, no complementary cake was served. I was told that there would be a surprise otherwise I would have ordered for a cake myself. While confirming my booking I had informed the staff that we would be there to celebrate my husband s birthday and after reaching also I reminded them. But there was no initiative. They had missed out on an item for billing which we made them remind about but still they could not remember my request. All that I can say is you need to be more attentive while handling guest and it would be best possible if the staffs are assigned few tables specifically and not that every staff attending every table if required. The evening was wonderful but with a small glitch.

Snehasreeghosh2009

When Food Is backed Up by the best Hospitality...Ur Dinner Date is Done.Just Loved the place. They Serve Authentic Chinese but do not worry...the chef and the representatives take interest to understand taste buds and they suggest you Dishes Accordingly.

Birva

Excellent experience. Delicious and very pleasurable food. Very humbling hospitality. Scrumptious desserts as a part of birthday celebration added to the charm. Awesome ambience. Overall, highly memorable experience. Special mention of SHUBHAM and ARPAN. They are brilliant.

Souptik Mukherjee

It was an amazing experience to fine dine in Vintage Asia. Thnx to Arpan for this experience. Food was of top quality and behaviour of staff was top draw. Cheers

Sohini Biswas

Had a wonderful culinary experience at Vintage Asia for our Nabomi lunch (also celebrating my mum's birthday) , with Aniruddha assisting us with an incredible service. My mum was delighted by the surprise cake. Loved the dishes recommended by him. From dim sum to desserts, each of the dishes had unique flavours. Definitely coming back! Thankfully it's not a fish market like JW kitchen. Don't see why it shouldn't get a five star!

Rajrupa

I celebrated my birthday here. It was a pleasant experience. Food is good and the staff is very helpful in telling you about the best selections of dishes as per quantity and combination. Needless to say the decor and ambience is nice.

Anushka Dubey

This was one of my best dining experiences in recent times. I was really wary of stepping out of my house that day cuz i was down with cough and cold but we had already made reservations so i dragged myself there but turns out that's the best decision i made. The staff was very warm and friendly; specially the guy who took our orders and served us. He even arranged a little cake and a firecracker candle ,off the cuff ,on learning that we were celebrating a special occasion. He got me all that i needed to help me deal with the intermittent coughing . Thanks a lot , Aniruddha! :) Coming to food,we ordered Gai Yang from the poultry section(aniruddha's suggestion)Steamed bekti fillet from the seafood section , egg fried rice from the rice section and home made ice cream for dessert. And all of it was lip smacking. I'm definitely coming back soon. :) P.s ~loved the jasmine tea too.

Akash Abhi

Good food and great service by Nitish,Very polite and lovely guy. The food was great & Service was Quick. Chives dimsum was delicious. Keep up the good work,love the service and food.Will visit again.

Aditi Supekar

Loved the food especially the glass noodles. Had a great time at Vintage Asia, thank you Sree for managing my Mothers birthday so well👍. Thanx to Rajiv for wonderful service.

Ankush Dhyawala

One of my favorite Asian restaurants in this city. Fine dining at its best with the perfect combination of amazing taste and impeccable service. Must try dishes : (Vegetarian) *Chives,chiu Chow - Dimsums *Lotus root,Chayote Melon,Cashew Nut *Green papaya salad *Hot pot tofu with onion peppers in black bean sauce *Burnt Galric spring onion - Noodles/Rice *HomeMade Ice-Cream Macha,Tender Coconut & Sesame Chocolate They have a wide array of mouth watering dips best enjoyed with the Appetizers. All you Asian food lovers do try out this place and I’m sure you will not be disappointed.

Tauseef Rasul

It was 19th October and we decided to celebrate our third anniversary at Vintage Asia. Looking at past reviews and pictures it seemed a good decision to go. But when we actually landed there it crossed our expectations. There were two things that came across first. The ambience was really great and perhaps the best we came across so far. The next was the warm welcome. It felt like home. We were attended by two and both took great care in our choice of dishes and aslo making sure we were having a grear time. The food was superb, specially the dimsums. Its a great place all together to spend with your loved one. They also offered a small token of gratitude for our anniversary by serving a small cake. Hope to come again in December, the month of both of our birthdays.

Madhuukothari

Vintage Asia is one of the finest restaurants I’ve come across. With highly trained and knowledgeable staff, their service was fantastic. From the beginning to the end, they provided us with delicious food suggestions and information. Everyone must try it. Planning on visiting at least once every month. :)

Jalankinzal

It’s always wonderful to come back to this place for the lovely Asian food & of course the warm hospitality unlike any other place from one of my favourite people working here - Farhana :)

Puja Puw Nayak

Loved the food. Nitish was awesome And the special drink of his was good and fresh and the taste is awesome. Well behaved and friendly . The service was too good. #vintageasia

Juliana

Lovely evening my entire family loved your hospitality food was delicious words are. Less to express my experience which I had there and please give a special thank you to Ms bhayasree for her amazing guidence

Ashwini Mahajan

Lovely ambience and food had good time special thank you to miss Bhagyashree we will definitely visit it again dimsum was lovely specially chicken Pak chowya

Padam Subba

Few days back I visited to vintage Asia with my family I had a great experience out there food mouth watering and yummy special thanks to Ms Bhagyashree for her great hospitality we will definitely visit again soon

Niladri Chatterjee

Great food and great service. The staff (Farhana and Shubham) did everything possible to make the whole experience awesome. Great food is a given so nothing to add on that. Highly recommended 😊

Avik.163

Experienced a fine range of delicacies n an awesome ambience.......Received great hospitality from Subham n Anirudh.......Would love to come back again☺️☺️

SOUVIK CHAKRABORTY

Nice place for fooding,I went for lunch wid my gf ,and it was a great experience,the food was yummy and service was good.Service staff Ipsita and Farhana delivered a great service.

Ayushi Bhargava

If you are looking for Asian fine dining , this place is highly recommended ... Pleasant ambience , excellent hospitality & lip smacking food ..... Since I'm a dessert person #tender_coconut_icecream was my fav Thanks team vintage Asia & special thanks to Nitish & Rajeeb ... U guys were the best host & made my day one to remember

Akanksha

This restaurant is a winner in all aspects. From its minimalistic modern decor to its mouthwatering food that can simply stop all conversations, this restaurant provided me an amazing evening with all the luxury that I needed. The service,the ambiance ,the food quality, all was exceptional. Would like to specially mention Nitish and Rajeev , they were very helpful and warm and their recommendations were excellent. Would love to visit this place again to have yet another memorable culinary experience.❤

Subroto Roychowdhury

Amazing food and service. Anirudh suggested some of the most delicious stuff on the menu and we we're thoroughly satisfied. We will surely visit again ! Loved the burnt garlic rice, Thai roasted chicken, green curry, tender coconut ice cream!

Sakina Nagpurwala

Amazing ambience great food superb hospitality defines this place. Had a beautiful evening with friends. In love with this place. Visiting again soon.

Food Lover

Wonderful experience all together they made my evening wd family Soo good food was fantastic staff is Soo helpful and suggestive no wonder why everyone talk about this hotel and Vintage Asia if you like celebrating your special event and wanna enjoy ur dinner I think this place is best to do they have very good selection of cocktails and food we have ordered for pad Thai and some prawns which was really delicious bbbnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnn nnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnn

Shaoni Ray

Wonderful service !! Loved the atmosphere 👌 Farhana provided great service and comfort specially...staff was too cordial and the food was equally wonderful...great experience.

Clara Gomes

This place has such a nice ambiance. The food is good and the staff are well mannered. We had a Thai wok tossed noodles, Thai Chilli Grilled prawns, Thai rice and Creme Brule. We loved the food and especially the ambiance. We had a business meet over there and couldn't have asked for a quiter place...

Puja Deb

Amazing ambience and awesome food describe this place. Only open for dinners, this is your go to place when you want to celebrate with your loved ones. Since pan asian is a fav cuisine, we decided to try this place on the occassion of my bday. Straightaway coming to the food, i loved their pok choy wrapped chicken & bangkok grilled satay. The dips served along were also nice. The main course though was the highlight of the meal. Yong chow fried rice with bbq chicken & hot pot chicken with bamboo shoot and mushroom just stole the show. Loved every bit of it. Among mocktails, both the orange mojito & their special drink Tom yum siam were great concoctions. They gave a complimentary bday cake as well which was really nice gesture. Service is one of the best in the city. They took care of every single thing. We had a wonderful experience.

Prathik Bagrodia

Generally the restaurants of all the 5 star hotels are not necessarily very good but the restaurant of JW Marriott Kolkata is great. The food is very good and is definitely a must visit restaurant. The ambience is awesome and the crowd is lively, it does not get dull in here. I would point out that the service gets a tad bit degraded when the place is full.

Souparno Maity

So this was my second visit at jw marriott.But this time in vintage asia.Nothing to say about the ambience,food quality and hospitality,they all are good as i have experienced before.The foods are mouth watering but specially i liked the roasted chicken that was the best i ever had.All should visit here atleast once.

Naveen Surana

Food was great. From appetiser, soup to main course, everything was awesome. Highlight was when we requested the Chef to make one main course out of the menu (coz of fewer vegetarian choices in the main menu). He gladly obliged, and we weren't disappointed with his choice. They even served us complimentary dessert and gave us a parting gift as we're old timers there. Very nice gesture. Anirudh Mukherjee who was serving us - informed us of upcoming changes in the menu, introduced us to the new chef and generally entertained us with titbit of relevant info. We were quite charmed. The initial service was slow but the end was just too good for us to forget about it. Small gestures which make the guest feel special goes a long way. The guys at Vintage scored highly on that account. Highly recommend the place for food, ambience and great experience

Piyush Bhura

Farhaana is the best. The warmth of the staff members makes the place more vibrant. Delicious food, superb hospitality. Vegetarian must have- Garlic fried rice & black bean vegetable with tofu, mushrooms. I am sure to visit here again,

Shri

Wonderful place... Great ambience..... This sums ur food experience.. Place being nice adds extra taste to your food.... Menu holds a big part to the amazing food all round the globe..... The people out there.... Theri services adds cherry to the cake..... #first experience #amazing moments#worth being there😍

Sudarshan Pachisiya

Had ordered- Peruvian asparagus with edamame in lime butter.......Instead of edamame they serve broccoli n when enquired they excuse by saying edamame is not of d best quality on offer...weird...let ur customer know before replacing the ingredients ..I might b allergic to broccoli...not expected from a 5* hotel like this

Prasenjit Sen

Last Monday I went there with family. It was a very pleasant experience. The main pluses were - 1. Staff very cordial and good at their job. A special mention for Gaurav who took very good care of us with a smile. Others were also very nice. 2. Food was good. Being a high end place, it is expected that the food will be of top quality. And it was. 3. The food menu is limited. But possibly that helped keep the prices reasonable. For a restaurant in a 5 star dlx hotel, the prices were reasonable. 4. Ambience and set up was also very nice. All in all it was a good experience and I would recommend wholeheartedly.

Shreya29091994

Amazing food, great ambience and service. A place worth a visit. Hope to come here again. Starting from the starter to thr dessert everything is worth spending on.

Rashmi Haralalka

A birthday celebration became extra special thanks to Mr. Anirudh at the restaurant. My daughter was the guest of Honor for the entire staff and they ensured that child-friendly cutlery and amenities were arranged for her. There were complimentary crunchies with fruit salad. The hot and sour soup worked up our appetites and paved the way to crunchy spring rolls followed with a lime butter asparagus dish. The Thai curry is one of the best I have had though no steamed rice is served with it. We went by Mr. Anirudh's suggestion and had burnt garlic rice with veg noodles. The chillo oil garlic paste and other condiments should not be missed. The complimentary jasmine tea was spot-on and helped cut down some chilli heat. And on a sweet note, the mango brulee with a slightly overdone (just how we like) sugar crunch was light on the palette and high on taste. They also gave a complimentary birthday chocolate dessert with sparklers. A memorable experience indeed would be visiting again.

Saurav Dugar

Excellent food and equally excellent service, especially by farhana and Mavela. This is like my 3rd visit and the food never disappoints ! Do try the Thai desert at the end. It's delicious !

Asit Saha

Excellent ambience and quality food...that sums up our experience. For the details please read on...we ordered almost all the nonveg dimsums in the menu, har gow, chicken shitake suimai, pumpkin prawn, chicken spicy coriander and pok choy wrapped chicken with lotus roots...though all of them were fresh and fragrant, the simple but uniqueness of the har gow forced us to savour it twice...we used some mocktail and a soup to accentuate our dimsum chomping experience. The bamboo shoot soup, thickened with egg white and peppered with tofu and chicken was very flavorful. We were constantly offered jasmine tea, which acted nicely as a palate cleanser and appetizer...the tea was served from a chinese kettle with a long nozzle... Yong chow fried rice with barbeque chicken and Hot pot prawn rounded up our culinary journey. many times it happens that a good start gets marred by a sloppy ending...but needless to say, this was definitely a worthy climax! Hot pot prawn tempered with basil and garlic, had by far the tastiest gravy in the world..perfectly flavored and balanced...plump prawns in a lipsmacking sauce...wow...accompanied by a very well made fried rice, chunks of barbeque chicken playing hide and seek with every morsel of spice coated rice...itself a winner.

Soham Mukherjee

Simply awesome!!!!! Great ambience.....super delicious food, highly courteous employees, highly standardized service.....too good.....Suchismita & her team made our evening memorable.....

Saptarghya Mandal

Very good place. Awesome Ambience. Food Quality is very good and Price is reasonable. Serving is nice. No such delay in serving. Attendees are very good and polite and friendly, Very much helpful in food choice and also guiding which would be best. All over this is a very nice place.

Shreya Chanani

Their food is really good. I had ordered thai green curry , noodles , mushroom starters , greens and a nice whole some desert. All of them were good. Only the thai curry was a little heavy on stomach. Nice experience it budget fits the pocket

Anurita Sarkar

This is my second visit to JW Marriot and this time it was Vintage asia. Firstly the ambience , the decor and the vintage look was carved to perfection. We were guided by Farhana who made our dinner date perfect. From being prompt to explaining all the dishes she made us feel so comfortable. Next coming to the food , we ordered coriander chicken dim sums- They say dim sums are their best preparation and I cannot agree any less. Bangkok Grilled chicken satay - served on a hot grill, tasted too good as well. Szechuan Fried chicken, Pepper Corn, mountain sun-dried chilli - I loved this starter personally for its exotic style of preparation with a spicy taste. With that for beverages we took Spicy Monk- which was tangy and piquant and Heineken to end the evening with. My experience was great and they made my birthday special with a beautiful hot molten lava cake. A must must visit.

Prashant Nagpal

Scrumptious, delicious vegetarian food and a wonderful service offered by Mr Nitish. Ambience is very good perfect place to spend some quality time.

Amrit Mallick

It was a great experience and loved the food, specially the Thai food festival food. Thanks to Ms. Farhana and her team for the unconditional service. 😃

Aneesa Kalim

I m an ardent lover of the food served in vintage Asia . I have lost count of how many times I have come here. But today the food I had made me n my friends more happy. The prawn in buttermilk, papaya salad , tom yum soup n even the main course was really good. Anirudh served everything to a perfection. Thanks vintage Asia for a good experience once again.

Anubhav Agarwal

We are so much used to brands these days that we are forgetting the real food. Vintage Asia is the classic example. Dimsums were not upto the mark. Food was also okay okay. No doubt ambiance and fragrance was so good that you want to spent more time. Very few options for vegetarians. They really need to improve the service. Service - 2/5 Food - 3/5 Ambiance - 4/5

Chandrima Ganguly

Went to this place with a lot of expectation...and sadly it was not upto the mark.... we ordered lemongrass chicken rolls jasmine rice krapow chicken green thai curry mango coconut creme brulee The food was average.The chicken rolls wer very dry and rice was extremely over cooked...

Aditya Seksaria

We visited the Vintage Asia tonight with my family and some guests. We have been looking forward to the Vietnamese festival since a week. We eagerly wanted to meet the chef but we're informed that the visiting chef had taken ill and not present. The food overall today was extremely underwhelming and below par. We ordered a range of food from the Vietnamese menu and a few of the regular menu. The sticky rice cakes, truffled mushrooms, the noodles (served cold), the soup, the fish were all disappointing. Except the Thai yellow curry, all the food was under seasoned and not flavoured well. The hostess Bhagyashree had a terrible attitude which made the whole experience v unpleasant. It seems as if most hospitality staff feel that their customers are completely ignorant to what they have to offer. When the hostess asked us how the food was - we admitted that we didn't enjoy it - on which she started to make excuses and become defensive saying I told u not to order this dish. The hostess went on to speak to us v colloquially towards the end of the dinner using words like 'apun' - such behaviour brings us to question who is the experience seeker and who is the ignorant here.

Richa Sharma

Love love love. Love the food. Love the ambience. Love the staff courtesy. Must visit if you like Chinese Food with a twist in the taste buds.

Madhurima Ganguly

Starter was not at all good.when we complained we were given complimentary cocktail which tasted horrible. Overall bad experience #bhukkadbro Dipanjan Nandi Aabesh Banerjee Https://www.instagram.com/bhukkadbro/

Rohit

Went there to celebrate my mother’s birthday. Was treated very nicely by the staff. Although we were early than the booking time, we were accommodated soon. The servers Nitish and Gaurav were exceptionally helpful and Aniruddha went out of his way to assist us with choosing items from the menu. We had the chive dim sum (very tasty), prawn starters and betki fish (yummy) as well as the shrimp fried rice. Aniruddha also gave us a complimentary pastry for my mother’s birthday (thanks!). All in all we enjoyed our experience dining at Vintage Asia.

Vedant

The food was beyond delicious. The sticky rice and noodles are recommended. Service was good and Ambience was well designed. A great place for all Chinese cuisine lovers!

Atanu Maulik

I walked into this restaurant on my birthday with high expectations, having sampled the celebrated buffet at the JW Kitchen and knowing that the hotel has built up a high reputation for the quality of their food. I am happy to say that such expectations were met for the most part. The décor of the restaurant is modern and elegant and the service was friendly and efficient throughout. We started the meal with Chicken Shitake Suimai and Pork Xiao Long Bao. The Chicken Suimai was awesome, flavourful, soft and succulent. The pork was not too bad either. In the mains, the Young Chow Fried rice was another great dish, as well as the Crispy Fried Bekti. The Caramelized pork belly was bit too sweet for my taste though. Also the prices were actually a bit on the lower side compared to other restaurants in its category. Overall a top class dining experience and a good value for money. I will end with one small suggestion and one small complaint. First the suggestion. I wish they expand their menu a bit and throw in special dishes like Peking duck which one expects from a special place like this. Now for the complaint. While calling to book a table the day before, I asked them to arrange for a sugar free chocolate cake (as my father is diabetic) to which they agreed. But on my birthday they called to inform and that too quite late in the afternoon that no such cake can be arranged and there was no time left for me to arrange for any alternatives. Also once at the hotel I looked for any cake, sugar free or otherwise and was told that none is available. It's a bit strange, a five star hotel with no cake !! Such slip ups from a hotel of its class is unexpected and disappointing.

Chankarm45

I was there on 28 Aug’18, Evening for a dinner to celebrate my better- half’s B’day with our New York based Son-in-law for a gala evening . In one word - Splendid. The kind of hospitality shown & the service was unparalleled. She had a “ never before such her B’day celebration “, she became speechless out of sheer joy . However, her B’day Cake was placed before her with a Sparkler was mind blowing. Thanks for the nice gestures shown by the courteous staffs is really won our hearts. Now, the Food , right from soup , Prawn items & the delicious Chicken dish were the best ever Thai food I had. I was very scared to order a Prawn Dish b’coz last few years experiences gave me an impression no chef ,even at Fine Dining Rstnts in Kolkata ,Prawns were served hard & Rubbery type purely non-edible which made me very upset . After nearly many years I ordered for Prawn dish keeping view that I’m at JWM the world famous. You strongly proved it yes, you are the best. I may drop in again at Heritage for this marvelous delicious food. My Son-in-law was immensely happy. Before I conclude accept my heartiest thanks to all staffs & Chef especially .

A Mukherjee

Awesome guys....what food and what service. Each item was a class in itself and lip-smacking. It was my wife's birthday and these guys went out of their to help me celebrate the same. From starters to desserts every item was worth appreciating. Even the service by Farzaana was impeccable. Thank you guys, for making it special for us Highly recommended.

Aniruddha Mukhopadhyay

The best fine dining experience in Kolkata. Great service and hospitality. Try their pork belly. The best I have had so far. And the sesame caramel ice cream. Service -5/5 Ambience - 5/5 Food -5/5

Jayanti Talukdar Mitra

Perfect ambience with the best quality of Asian cuisine! I will highly recommend it if you have a thing for fine and luxury dining.. the staff, would specially like to name Aniruddh and Nitesh for their friendly and warm hospitality...

Naveen Bajoria

Excellent & Lovely Food which was Fresh & Aroma was Very Soothing. Even the Service was Very Good. Will Definitely want to to Visit Again. Keep it Up.

Aman Srivastava

I visited this place many a times the service and the ambience are both great and the service person name nitish and mavella both gave a very nice and joyful service I love to visit this restaurant with my family and friends evertym whenever I visit marriot, keep up the good work Thanks.....

SrijAn SaHa

Undoubtedly one of the best restaurants in town. Last night me and my sister went there to celebrate my birthday and we had one of our memorable dinning experience there. Everything was simply apt,the ambience,the decor,lighting,staff and above all food. Its indeed an exotic place. The staff is courteous,understand your needs and is able to suggest properly which surely is expected in a place like this. An appreciable credit goes to Mr. Zeeshan.he has done a really good job on service and also shown his upselling skills. We followed his recommendation and took the selection of VA's homemade ice cream- it just melted in our mouth. This homemade ice cream was exceptional.The coconut ice cream is a must try item. Thank you so much and yes. We'll be visiting soon 😀

Dub

Service was superb until it got busy.. then we waited a long time for the check. Food was good but what you’d expect from a 5star. Great ambiance.

Swexchasharma

This place will give you mixed vibes when you enter but the food will give you definitely a good vibe. The food was amazing and I don’t generally say this but I think I had tears in my eyes once I took a bite of the Asparagus, water chestnut and carrot dimsum. We had thai green curry too but the dimsum stole the show. Definitely going back and recommending all Asian cuisine lovers to try! 👍🏻

Ritam Ganguly

JW Marriott is indeed one of those places that never fails to awe you from the moment you set foot inside. And Vintage Asia is no different. The ambience is nothing short of perfect and the staff present make doubly sure that you have a wonderful dining experience. We ordered the Yong Chow Fried rice. Singapore style Mei Fun, Kung Pao Chicken with Chilly and Cashew nuts and Stir fried Bengal Bhetki. For desserts we had the tender coconut ice cream and the Mango flavoured Creme Brulee. Everything we ordered were really good. Only complaint is that the rice was a bit hard (not slender rice). Only one parting suggestion is that maybe you could garnish the food a bit in order to give that fine dining appeal.

Teena Agarwal

This restaurant is not worth your time And money! The staff isnt well trained. Food isnt worth it. They arnt able to handle the crowd apparently and so they mess up!

Debashree Mukherjee

Excellent ambience, food and service...would like to mention Farhana...she was extremely prompt, warm and brilliant in customer service. Thank you for making our experience a memorable one 😊

Arunima Dutta

Recently went here for dinner, I loved the ambience, decor, the wooden touch bringing up the vintage feel. Very courteous staffs too. Coming to food, loved the caramelised pork belly specially. Also they customised mocktails and that tasted really good.

Anik Dutta

Loved the place and the service was extraordinary by Mr Abdul and Miss Farhana made us feel so special. food was delicious and had a great time really enjoyed the whole experience.

Deb Martina

This was my first time experience in Vintage Asia-JW Marriott . Ohh my god I met two persons #Abdul and #Farhana and there behavior was so nice humble loving people. Me and my husband went for anniversary dinner and they gave us a surprise anniversary cake and we both loved it specially when #farhana added hot chocolatier and #Abdul helped us in everything. Will be coming here again and again thank you Vintage Asia for such a lovely evening. ♥️

Ramit Deb

Me and my wife had a great time together celebrating our 4th anniversary in vintage Asia. Thanks a ton to @Abdul and @Fahrana for assisting us throughout and being a friend more than just attendants.

Mandrita Biswas

I came here with my mother and we had an awesome time. The food was delicious and absolutely mouth watering. Abdul served us and his service was awesome. He had made us have a wonderful mother daughter date. Thank you Abdul for making our day special.

Amrit

Best in town Asian Food!! The staff here is very courteous. Must try Pad-thai noodle, Dim Sums and there Jasmine Tea. The interiors is perfect!!

Ayesha Bhattacharya

Excellent recommendations for choice of main course- we had burnt garlic fried rice with chicken in thai green curry. The service was exceptional- Aniruddha and Zeeshan provided exemplary care with all details of the meal and made the occasion- my mothers birthday, very special. Will definitely be back!

Gautam Tahlani

I visited Vintage Asia to celebrate my younger brothers birthday. As I visited with my family we were very excited. Anirudh was serving us, and he made our experience even more awesome. We tried his suggestions bamboo shoot chicken soup, GAI YANG (Must try), thai red curry chicken, thai green curry veg with jasmine rice. Entire food was just amazing. I would definitely recommend everyone.

Dattatreya Das

The service was very nice we were served by Abdul he was very nice • we would definitely want to visit again.if you come here go for the Thai dishes

Prabden Sawhney

Vintage Asia is easily the most elegant chinese restaurant in Kolkata. The use of colors - mostly red, black and white , enhances the beauty of the place. The other touches like the hanging lights and thd white dotted plates display uniqueness.All in all,its a very chic and contemporary feel. Coming to the food,the menu is very concise but there is something for every palate. I,personally, have had the following - Thai Yellow Curry A very exclusive array of vegetables and ingredients were used in this curry. It had the water chestnut,pea aubergine and sweet pumpkin as well.Therefore, version of yellow curry is quite unique. Tum Yum soup The flavours were obviously very intense because of the use of galangal and lemongrass . The quantity is great and the soup is quite filling. Chives and Chiu-Chow dimsums Amazing texture,thin batter,overall satsified with the preparation. Bangkok Grilled Satay Chicken Succulent chicken,well grilled on both sides, skewered and served with a peanut sauce which is quite delectable. Talking about the service, it was non-intrusive yet they took care of each and every small aspect of our meal. The servers are very attentive and courteous as well. Located in JW Marriott, it is obviously on the expensive side but you can work on that by getting a JW Marriott membership card which gives you discounts on food, and a whole host of other benefits for around 12000 a year. It could easily become your go-to place for all special occasions.

Gaurab Basu

We visit some place to eat, and there are some places where we visit to make memories. My Review to Vintage Asia is something I would enjoy expressing. It was a special occasion for us and we visited the place in one monsoon evening. #Ambiance - very neat decor with comfortable surroundings. well decorated space and soothing light. #Hospitality - In my opinion one of the best band of staffs with highly energetic attitude is the highlight of this place. their body language, politeness and gesture is really 5 star rated. #Food- Yes, here comes the main attraction. Following are the dishes we ordered. Gai yang roasted chicken - perfect starter for the evening. The Chef himself suggested us the platter and it was worth trying . Lemon blue berry - This Mocktail tastes good and the pinch of lemon is perfect. For the main course we ordered Hot pot chicken and Yong chow pron fried rice - they are just perfect . The chicken was prepared with mushroom and bamboo shoot, The rice was spicy and full of flavors. In desserts we ordered Mango coconut cream brulee - very unique in texture and taste. soft mango pudding covered with caramel topping is the perfect destination to a savory journey . Proportion wise each item is enough for 2 grown individual. At first they will serve you with Jasmin tea and fresh made chips as complimentary . The place is calm take some time in your hand to enjoy the experience .

Barun Mahansaria

Arpan served and he was very polite, helpful and very good service.. The ambience of the restaurant is as expected very good.. A must visit place....

Preeta Saha

The best part about Dining at Vintage Asia is the warm welcome and exemplary hospitality that the Vintage Asia Team so lovingly showers upon all their guests ! The food is great barring few items but what makes a dining experience more special than the food, is the behaviour of the staff. Very courteous ! I cannot complete my review without adding the names of those who were sacrificing their Saturday nights for our entertainment: Mr.Abdul, Mr. Aniruddh & Ms.Mavela . Be rest assured to a complete fine dining experience if you seek their assistance for your evening. My suggestions: Burnt Garlic Fried Rice (with added chicken), Lamb Chops, Gai Yang Chicken (if you are into Thai and smoked preparations), Cantonese Noodles and Dimsums ! (Until next time) Note: Food Rating: 4.0 Service and Ambience: 4.5

Naman Khatwani

The main course was very good. Starters were quite bad. Service and ambience were excellent. We ordered a fried rice, Jasmine rice, fried chicken and their main course specialisty. Everything except the fried chicken was good

Ankita Podder

So I went there to celebrate my birthday...I was in love with the interior and decor ..It looks so beautiful ... The staffs were so good and proffessional..The best part was they even let us carry the cake which was bought from outside .The food were superbly good..Though prices are bit high but it worth it..Thumps up👍..will be visiting this place soon

Mismi Basu

The food was very tasty and it was a wonderful experience once again at the vintage asia. Abdul was in charge of tour table and he was particular about the services provided. He was cordial/ courteous and very knowledgeable about his suggestions for the food.. made our anniversary special.. thanks abdul and vintage asia

Nitesh Chhutani

Friendly and professional staff, food suggestions can be improved a little. Non Veg food was great. Mint cheyan mocktail was best with food. Farhana did a great job. A big shoutout to her

Madhu Singh

My husband and I recently went to Vintage Asia to celebrate our Wedding Anniversary. The food was delicious and the proportions were very good. Apart from enjoying a wonderful dinner in a beautiful ambience, we were pleasantly surprised to see how sweet and helpful our server Arpan Roy was. Thank you Arpan for making our Anniversary dinner a great experience!

Sagarchowdhary1991

A must try for all the Asian food lovers out there!! Great ambience and good service. The phaḍ Thai and the lotus stem is a must try. The main course has an apt and content menu.

Srabani Chatterjee

It was my birthday dinner with family. It was for long in my wish list. Fully Asian cuisine. We ordered Lemon blueberry Mushroom asparagus Chiken sataya In main course we took Yong chow BBQ chicken rice Hot pot chicken Hakka noodles Steamed bhetki fillet(their signature dish) All were too good taste and presentation wise. We were attended by Mavela. One 5* for her also. It was quite a full house and then too she was always there to help with a smile. Really appreciate this gesture of her. I think the 5* is really deserved by their staff. Will surely visit again.

Supantha Bose

We celebrated our twin daughters 'first birthday at Vintage Asia on the 27 th of July, 18 happily. We also celebrated our niece' s birthday in advance. Staff members there are very hospitable. Helped us through every step. Farhana, one of the staff members took full care of us. She took special care of our babies. She suggested right food and right quantity. On our way back home, we planned to celebrate this Christmas there. Thank you for such a reception.

Ayantika Bhaskar

I celebrated my recent birthday this year at Vintage Asia. This luxury Asian restaurant of the plush 5 star JW Marriott hotel offers a contemporary elegant decor with a soothing, classy and sophisticated ambiance. We dined on the Crispy Fried Prawn, Wasabi Mayonnaise, Schezuan Pepper Salt for appetizer; in the main course we opted for Yong Chow Egg Fried Rice (as suggested by our gracious server Aniruddha), Wok Tossed Fresh Noodles with Carrots, Beans, Spring Onion, Garlic & Chili Flakes, and Chong Qin Style Hot Pot Chicken, Mushroom, Bamboo Shoot, Crispy Chilli Paste. Dessert consisted of Homemade Coconut Ice cream. All items had been of top notch quality, the freshest crispy prawns and the fried rice being the dishes I'd enjoyed the most. Noodles too had been gorgeous. Chicken boasted of an unconventional taste unlike anything I've tasted before, but was quite appealing. The ice cream tasted very authentic. Post-dinner they brought a lovely complimentary chocolate cake - which had been one of the most delicious chocolate cakes I've ever tasted - with a birthday wish and my name written on the tray. They lighted a candle sparkler and sang happy birthday while I cut the cake. 🎂 Even the smiling lady attendant had warmly shook hands with me and wished me a hearty birthday before welcoming me to the restaurant. :) Our servers Aniruddha and Nitish had been most helpful in serving us for the evening. Unlocking my Zomato Gold membership had made the dining experience all the more better. :) JW Marriott truly made my special day one of the best birthdays ever!

Harish Ramakrishnan

The best place I've been to in Kolkata till now. Went for bday party.... U guys made our day... My best friend the bday boy was overjoyed.... Will definitely be back again...

Priyanka George

Amazing food and best team!!!! Love the ambience ! Most friendly team members and the menu is delicious ! Chefs make sure they give you personal attention! Thank you for everything!

Sara Jordan

Had a lovely experience with everything. Food was amazing and the service was so prompt! Not seen such good servers in a long time and they were so quick with the food and with the second servings too. They made the experience more lavish for us. Worth the hype and a must try!

Mehal Dokania

I wanted to give this place 3.5 because the ambience is beautiful. Decorated with kettles and candles and other Oriental decors. The crockery and cutlery are also very nice. The servers were helpful and courteous and knew the menu well. Thebrecommendations made by them were well thought of. The only reason for this rating is because of the food. The menu should have more options. We couldn't think of anything to order from the starters. The soups were the highlight of the evening. The Tom yum soup, bamboo shoot, egg white and tofu soup were pretty good. The water chestnut dimsums can also be tried, through the lotus stem dimsum can be given a miss. The pad thai noodles can be given a miss. Meifoon noodles can be tried. The yellow bean paste vegetables, which is supposed to be a speciality here, is actually worth a try. Overall, go to this place for the ambience and not the food.

Ashis Kyal

One of the most expensive Thai resturant in the area with a brand of Marriott. We 4 went for a dinner and we are vegans so finding something good to eat in Vintage Asia is a big challenge, so we ordered 2 rice, 1 green curry, 1 yellow curry, 1 mushroom starter and a mango dessert. Rice and green curry was very good, but somehow yellow curry was not that good and no one liked it Mushroom and desserts was also was also good. For all these.. We shelled around 2700 bucks which included a watter bottle and which is a pretty fair deal considering a 5 star hotel. Thanks to Zomato gold

Nabanita Roy

We have been there recently and have to tell that it was a great experience. I liked the cocktail specially which Mr. Adbul suggested us.. it was one of a kind. And all the dishes were mouth watering. And thanks to Mr. Abdul for guiding us through the great taste of Vintage Asia. Thank you.

Shreyansh

The food was amazing. The ambience was amazing. The waiters were amazing. The experience was just amazing . Order pan fried noodles. That's was wonderful

Goutam Das

Food was very nice. Awesome ambiance.. Our server mavela and nitish was very helpful... Fish and the chicken starter was still on my mouth...

Stela Bera

One of the best place to try Asian cuisine,amazing ambience,staff and service. Amazing food and hospitality good presentation of dishes.special mention of farhana who's hospitality too good. The best part was the tender coconut ice cream which one awesome with different taste.hope to visit again.

Sudakshina Dutta Roy

Today is our marriage anniversary and we decided to celebrate the same in J W Marriott. It was a splendid evening , unforgettable. I must mention name of Mr Abdul. I will not forget his good gesture, his smiling face . I wish him all the best. Thank you all the staff of Marriott for this wonderful evening.

Aritra Chatterjee

JW Marriott is a chain of luxury hotels belonging to the Marriott International Group. It was named after John Willard Marriott, the founder of Marriott Corporation. Having luxury hotels all over the world, it was natural to be super excited when they announced that they were finally coming to the City of Joy. It was a proud moment for us indeed. Having heard and read a lot of good things about their kitchen (specially the Asian one), we decided to give it a try on a Sunday afternoon. The ambience, as expected was grand. The kitchen is open and one can see the various dishes being cooked and served right in front of their eyes. The service is exemplary (with a special mention for our hostess Mavela, who did justice to the term hospitality).The menu is varied and there should be no shame in asking for suggestions from the waitstaff in order to have a clear picture of what one is ordering. The food is beyond description. Simply put.... Ambrosial. No wonder the multiple excellent reviews and write ups. They have some wonderful starters and dimsums. The main course is varied and whatever we tried turned out to be just perfect. The desserts were nicely done too. Well the grandeur of the experience matched the grandeur of the ambience and both together magnified the feeling of well being at the end of it all. The prices are reasonable too, considering the quality of food served on the table and the magnificence of the experience itself. Well, having tried out food at many other places of similar stature in Kolkata, we were surprised to note that this was one of the more cost effective joints in the city. One more thing that needs to be mentioned is the fact that Zomato Gold made the pinch lighter. A memorable experience. Looking forward to another visit.

Som Barman

The food was spectacular to say the least ! Farhana was serving us for the night and she was extremely polite and insightful. We had the prawns in a chilli paste marination and chicken coriander dim sums for appetisers and an off-menu Hakka noodles and hot pot chicken. They had a unique eye for detail which is lacking in the palettes of many restaurants in the city currently. Will surely be back for dessert!

Ankan Biswas

We had such a lovey time celebrating the birthday of my friend :) Our host was Miss Farhana , and she was polite and courteous and suggested us all the best dishes possible . All of them were delicious . We got a free welcome tea poured by a nozzle kettle , and we went ahead with the dinner . The best part was the tender coconut ice cream, where we got an extra scoop, compliments from Farhana It was a delightful experience and I would definitely suggest this place to everyone :)

Shibani Sengupta

I've never written a review on Zomato, but today I couldn't help but write a review for this chic restaurant. Everything, right from the ambience to the food is marvellous. Definitely, 5/5! Our servers Subhodeep and Mavela were courteous and recommended brilliant dishes, displayed excellent hospitality. We ordered the following dishes - 1. Chicken Star Anise soup 2. Burnt garlic rice 3. Wok tossed chicken noodles 4. Hot pot chicken 5. Tender coconut ice cream All the dishes are extremely flavourful and I'm definitely coming back here a second time!

Vijay Kumar Dara

Wonderful hospitality and excellent service by Shubadeep and Abdul. They suggested good dishes and both of them are as warm as the dishes . At the end they gave a pleasant surprise to with a awesome cake for my wife's birthday which I casually mentioned to them while ordering the food _'let the birthday girl order ' God bless the team. Keep the good service going.

S Ray

Vintage Asia has now become our favourite ‘celebratory’ option - fantastic food and impeccable service. Today was another stellar dinner with a lot of special attention by Mavela, Arpan and super drinks by Abdul. We will be back again soon :)

Mala Koirala

Vintage Asia truly stood by its name as per the decor and ambience. It was nicely done with vintage Chinese kettles and pots decors and the warm glow of the lights added to its charm. However, there is definitely a scope for improvement in the food section. We ordered burnt garlic rice, thai yellow curry and clay pot duck. Rice was good and the duck was succulent however my husband found the thai curry very salty. Overall the salt content of the food was on a higher side in every dish. The dish was replaced though however, it surely didn’t meet our expectations. Desert of Creme brulee with crusty caramel was surprisingly refreshing. It was our anniversary and they surprised us with a complimentary cake and candle. Thanks to our chatty host Annirudh the evening turned out good. The 4* totally goes for the service, staff attitude and ambience of the restaurant.

Hemadree Prashant Jaiswal

Awesome experience....the warmth and gesture were superb....we asked for the chef and he came, understood what we wanted to eat and served amazing food accordingly...a must go place, u can order anything of ur choice!!

Sheryl

One of the best place to try Asian cuisine. Amazing ambience, staff and service. The bamboo shoot soup was one of the best soup I had. Even the dumplings were really good. So we tried all the items that staff suggested and all turned out to be quite nice. Would love to go there again specially for the soup.

Shachi Dhaundyal

We visited Vintage Asia last week for a small family celebration. The ambience was perfect and just the way we like.The staff was very cordial and food was excellent . Arpan and Anirudh assisted us, their recommendations and help added to the lovely experience. The Thai green chicken Curry with jasmine rice, grilled Bay of Bengal bhetki and Bangkok style prawn satay were delicious. Next time we will be combining Thai green curry with burnt garlic fried rice (as suggested by the chef). Overall the experience was wonderful and it has certainly become our new favorite place to dine. Thank you Vintage Asia staff for such lovely service.

Jayant Dugar

Vintage Asia is serving Oriental Cuisine from the den of JW Marriott.This place has got an old-world charm.The Level 1 fine dining restaurant kept its reputation.Start from the greeting us to offering complimentary chips to taking feedback about their food it was overall a satisfactory visit.They served Jasmine Green Tea in long spout Kettle which was so pleasing to eyes and it reflected the standard of JW Marriott.Coming to the food we had “Veg Wok Tossed Noodles” which was fine.Next came “Burnt Garlic & Spring Onion Rice” which tasted average.I think there is scope for improvement in food section.Need to increase their vegetarian options. P.S – It’s better to have Dinner over here instead of Lunch as interior looks more lavish under lights 😊

Souro Ray

Not my first time at JW Marriott, but my first time at Vintage Asia. The decor is starkly different from the rest of the hotel; there are wooden panels and trims, and more subdued lighting. We filled up on starters alone! A Sichuan Hot and Sour soup, followed by Pak Choi Chicken wraps, Gai Yang (a Thai roast chicken), Cantonese Butter Milk Prawn and Wok Tossed mushrooms (three types of mushrooms!) in Lime Butter sauce, just to name a few! Every item tasted uniquely different, with flavours never overlapping or overpowering, remaining subtle but noticeable. The preparations were presented well and the staff were very friendly and courteous throughout. The crockery and glassware are also gorgeous! Aniruddha deserves special mention for taking extra special care of us while we dined, with Arpan also joining in during the second half. Kudos to both of them for making our dining experience really pleasant and enjoyable! Keep up the awesome work! Definitely coming back to Vintage Asia again soon!

Rajani Jaiswal

Visited here last week for dinner, excellent food, in fact service was great by Suchi, Anirudh, and the warm welcome by Larisa, will surely visit next time..

Priyanka Agarwalla

Very good experience at Vintage Asia. The food was lovely. Special mention goes to the rice which we ordered with toban sauce. The staff was very courteous. I was dining with my 6 month old infant and the staff made every effort to make us comfortable. Special mention goes to our server Mr Arpan.

Sreeja RoyChowdhury

This place has set a new standard for customer service. The staff is extremely courteous and they ensure that you are enjoying the meal. We ordered chicken satay which was served along with peanut sauce which is a must have!! The thai chilly grilled prawn turned out to be spicy for our taste so to make up for that they served us mocktails free of cost. The steamed vetki fillet was cooked to perfection. Overall we had a very good experience and a big shout out to Ms. Farhana for ensuring the same. Highly Recommended!!

Palak Jindal

This is the best restaurant i hv ever came across.. such soothing ambeince, amazing delicacy, mouthwatering food, polite n courteous staff.. what else you need.. farhana was the one who dealt us with all the food choices... she helped us with choosing all the best delicaies.. thanking her for such a sweet gesture.. its highly recommended guys.... jus love this place..

Hardeep Singh

Loved the food and service . Our attendant (Abdul) was very nice and courteous, asked us the occasion we were dining for at the restaurant, and got us a surprise cake. Infact other attendants were very helpful too and helped us decide our appetisers and main course. Just loved the food , ambience , and the overall experience!

Sanjit

We visited the place on our anniversary. Food was v.good. Farhana's service was very admirable. And ya thanks for that special cake and the firework.

Amitabh

Had great experience. Delicious food. Ask for Abdul to serve you. Great service. Dishes suggested by him were out of the world. As suggested had the country roast chicken dish. Must try. The cocktail was also excellent. Thanks Abdul.

Inna Moody

A nice, cosy and stylish Asian restaurant on the first floor of JW Marriott. Offers both Chinese and Thai dishes, a good variety of curries. Green fish curry was just awesome! My waiter, Arpan, was super nice and helpful. Although my curry portion was very generous and I thought I can't eat any desert, Arpan insisted that I try the home-made coconut ice cream (on the house!) It was the best coconut ice cream I ever tasted. Definitely recommend this place!

Urvi Sahay

It's my anniversary and I visited with my wife. Ambience is excellent. The food is amazing,Real Asia. The service quality was amazing. Aniruddha is fabulous with his hospitality.

Chandrabali Shome

If you are looking for Asian fine dining ,this place is highly recommended, pleasant ambience with candles on the table, extremely proffessional & courteous staff & lip smacking food specially "Thai glass noodles & papaya salad", "Bankok grilled prawn satay " & "Tendor coconut ice ceam",this one is a must have for dessert- unique & subtle flavoured home made ice cream. We went for my bday,& were pleasantly surprised with a cake😊. Thanks team Vintage Asia &spl thanks to Arpan for suggesting the right dishes as per our taste buds.

Zakir Husain

Vintage asia one of the best oriental cuisine restaurant in town.Food was awesome. And service was outstanding. Tender coconut ice cream suggest by Arpan and that was too good. Thanks Arpan 👌

Hunaid Madraswala

Went for dinner with my family.. we served by Arpan. Food was excellent. Special thanks to Arpan he is very charming and suggest us awesome food. Will visit soon definitely.

Sorabh Rungta

Dinner at vintage Asia was a delightful experience. We started with the Thai scented herbed soup with tofu which was so light and fragrant. Absolutely beautifully prepared. Their wok tossed rice in truffle oil and wok tossed noodles were also a gastronomical delight. Kudos to the chef for preparing such a wonderful dinner. Our birthday experience was enhanced and we thoroughly enjoyed our visit. Excellent service by Arpan. And gifting the jasmine tea leaves was again a very thoughtful gesture by Farhana and the Marriott team. Superb experience guys. Keep the good work up👍👍

Atria

Came here with family on Sunday afternoon and absolutely loved the dimpsums and the appetizers. Very tasty filling and quality food. What stood out was the service. Suchismita and Arpan served us and were top with their service. Really liked it and made the experience memorable.

Tripti

Food and service was excellent and specially Arpan, who looked after us really well and even gave us a complimentary drink. Surely recommend this place to everyone.

Sutanuka Ghosh

My first Kolkata Marriott experience has been a dampner . It was a special night out @ Vintage Asia . For starters we had shiitake mushroom and chicken dumplings along with pok choy and chicken dim sums wrapped in lotus stem. The first an average while the second was the BEST item of the day ! Superb concept , well executed! Kudos . Then came the main course - a prawn egg fried rice , again very well balanced in flavours , a lemon grass chicken - overloaded with lemon grass barely giving space to chew a neat piece of meat , a clay pot chicken ( I was told to order this as a spicy side dish ) - very very very average ! I was extremely disappointed with both the side dishes and to add fuel to fire was a pan fried vegetable noodles in Cantonese sauce . What was it ? Boiled noodles and veggies in what ??? Sauce ? Where was it ? Tasteless , flavourless item . You think I am done ? Well not really . The superstar of the evening - Mango creme brûlée! Oh man ! What was this ? A perfect caramelised hard crust to have the worst mango creme brûlée base ! Runny , egg smelling what did you do guys ? Who has authorised you to play with your brand name ?! Is this Marriott?? Terrible experience ! Highly avoidable . Restaurant service , btw , SUCKS !!! Very slow ! Very very slow actually ! Between every item we had to wait from 25-40 minutes on an average. I am NOT ( NEVER ) recommending FOOD experience @ Vintage Asia , JW Marriott, Kolkata.

Abhishek Das

Visited on a Sunday dinner with family.. What could I ask for more.. Ambience was awesome.. Food was yummy and deliiiiicious.. Staff were really really nice there.. If you really want to surprise your tastebuds then Vintage Asia is just the perfect gateway..

Monalisa Saha

Last night Dr.Suvayan Saha took me here for his birthday treat and we had one of our memorable dining experiences here. The ambience totally won our hearts. The interiors are done beautifully with subtle lights and decors giving a Pan Asian feel. Also,to our surprise,there were candles on the tables and I am a big lover of candle light dinner. A perfect place for both romantic dates and family dinner. We had a starter,mocktail and mains. •Bangok Grilled Chicken Satay-Presentation is on point.Served steaming hot on a grill box at our table.It was served with peanut sauce and Asian salad.From the first bite itself we loved this this dish and it left us wanting for more.The chicken literally melted inside the mouth.Such a perfection this dish is.Recommended. •LemonBlueberry- A coconut milk and blueberry based drink.Served in a big glass.Loved the concoction.Very refreshing. •Yong Chow BBQ Chicken Rice- Quantity is sufficient for two.The rice itself tasted so good.Served with fried egg on top and it was loaded with chicken chunks.Recommended. •Ching Qing Hotpot style chicken with mushroom,bamboo shoots and crispy chili paste-Again,the presentation is so beautiful.Served in a hot pot on a small wooden oven which had a candle in it that keeps the dish warm.It is very wholesome and went perfectly with the rice.Recommended. Also,they served a delicious complimentary dark chocolate cake for his birthday.The cake was good too. We were guided and served by Mr.Abdul,a very courteous and helpful person. We were served highly aromatic and refreshing jasmine tea and chips between our meal. The bill was around 3k including 18% taxes. Pocket pinch is on the higher side but absolutely worth it. Had a great experience here.

Kanupriya Khaitan

Went there to celebrate my aunt's birthday belatedly. Had been meaning to go for ages but glad we finally got around to it. The team makes you feel extremely welcome and that sets the tone. We had an early dinner...so had the advantage of a relatively quiet ambience. The decor is very suitable done up and looks quite nice. We ordered the thai glass noodle spring rolls, the tossed mushroom and asparagus and har gow the prawn dimsum. All the items had good undertones of Asian flavours. They were not infused with an overdose...but were rather done in a muted fashion. We quite enjoyed that but for some others...you may feel that's not enough punch. We had a sensi montepulciano wine which is a tried and tested one for us....it went well with the food...even though Asian food is traditionally not paired with wine. We skipped main course and went straight to dessert...tried macha ice cream and sesame chocolate ice cream... Both were very good. What made our evening special and different from other experiences at 5 stars was the engagement with the service team. The lady bringing us to the table chatted with us pleasantly. And our server cum sommelier Abdul is someone you must ask for when you visit VA. I was very pleasantly surprised to find someone here who knows how to conduct a proper wine tasting...rolling et al. We got chatting a fair bit...the three of us. And while the food was good, the service above par...it was the good natured banter with Abdul and the rest of the team that made the evening memorable. I'd go there again...without a doubt.

Shubhika Singh

We went for Sunday brunch. Extremely slowwww service. The restaurant doesnt have staff to cater to full house as it was. The F & B manager of the hotel came to the rescue. Food was average, nothing to go back for.

Oishi Ruam Ganguly

It is one of the best places i have been to. The food , the ambience and the service were all great. I would love to visit this place again and i would recommend it to everyone who wants to spend a leisurely evening with family and friends. A special thanks to Subhodeep and Aniruddha for making my birthday so memorable. Thank you.

Soumya De

Fabulous food! We had ordered Clay pot chicken, Steamed Bhetki, mei fun noodles, yong chow fried rice. Annirudha our host suggested that we have the fried rice just with egg. That was a good suggestion. The jasmine tea served was excellent. We will visit again on our next Kolkata trip.

Sabyasachi Dey

I visited vintage Asia on 4th of June with someone special. We were the first guest of the evening there and greeted by a beautiful executive Miss Suchismita To our reserved table which was already set. Now comes to the arrangements- the table was awesomely decorated with roses and a candle light. We were surprised as well as very much happy by the gesture of the people over there. Then one of the staff Farhana took our drink order and help us tasting two types of wine and then we ordered the drink. The Long Island ice tea was awesome and I have not tried this type of LIIT in my life ever. The behaviour of Farhana and suchismita is so good it seems like they greeted us at their home. Then they helped us in choosing our starter and main course. All the food are awesome with different taste. The prawn satae is a MUST have in vintage Asia. Overall it’s a life time experience in vintage Asia and I recommend everyone to visit this place at least once and you will really live a different 5 star experience. Thanks Team Vintage Asia. Will visit again for sure....

Roshan Sharda

The ambience here at Vintage Asia is great and so is the food . Special thanks to Mavela, our server for the amazing service! Will definitely visit again.

Sanghamitra Gupta

Amazing food. Loved the roast chicken and crème bruleè. Aniruddha was of great help. Keep up the good work. Beautiful ambiance. Hope to visit again.

Moumita Barua

Service of Jw marriot was awesome.. People out here made my birthday very special Thanks specially to Arnab and Sandeep for their service.. Good work keep it up

Akash Routh

Thought to have some chinese food then i was going through zomato and saw the review and menu of vintage asia so decided to give a visit... Coming to ambience ill give 9 on 10., and food ill give 10 on 10. Delicious Chinese and thai food and staffs are very professional in there job. service was amazing specialy (RAJ)Mr.bar man awesome knowledge in alcohol which he shared with me... Thank u vintage asia.. See u soon...

Sukanya Patra

Very nice atmosphere & friendly behaviour 🙂 loved the food 👌 the service is warm and welcoming . Enjoyed a lot with family.🙃 Our attendant miss Mavela was exceptionally well mannered & very warm natured. Enjoyed her service very much .😍 All other staff members were equally polite and we'll mannered.

Kakali Bandyopadhyay

The food was top notch and our server i.e Aniruddha's recommendation on everything was on point and he knew what he was saying...And infact we went by his recommendation on everything, from the appetizers to the dessert and we did not regret anything...This was our first experience in this particular restaurant and the experience was far better than any other restaurant we had visited before.

Ishana Ghosh

Absolutely love the food! The prawn XO rice is my absolute favourite. Keep on coming here very frequently! Anirudh is super helpful and his suggestions are always very very good! :D

Tirtha

We went to celebrate our 1st marriage anniversary. They decorated the table and provided a complimentary chocolate cake, it was too good. We tried tom yum soup, jasmine rice and chicken in Thai green curry. The curry went well with the rice. They also gave us hot jasmine tea. The cutlery was very nice. Our waitress Farhana was very good. It was a nice experience. Happy to be here.

Saheli Ghosh

The food is good specially the desserts! Was served my lilian, mimfu and abdul, the hostipality was great and they took cae of every details :)

Indrani.dey2

First visit to Vintage Asia, really enjoyed our outing. The staff is not only courteous ( job demands that)but warm and personal ! Found the dishes recommended absolutely delicious, particularly the dessert. Look forward to going back in the near future. Only the table mats need to be looked into, did not go with the rest of the place.

Anirban Karmakar

Mr Abdul Qureshi attended us and he made sure we feel special.... so it was a great evening .... with good food...and excellent service... keep it up!

😎

was amazed by the hospitality and the food.. exquisite.. a complimentary cake was given to us on the account of anniversary.. loved the place.. much appreciated ❤️

Siddharth Gupta

Ate here quite some time back. Loved the ambiance and food, especially the soft shell crab and the tom yum soup. The staff was very polite. Definitely recommend!

Saahil Wadhwa

Celebrated our anniversary here and the food was perfect for the occasion. Our attendant Farah was super prompt and ensured a more than comfortable experience. Food was top class! Keep up the great work team! Will definitely come soon!

Vidushi Jalan

I had gone for lunch and my experience was wonderful ! Loved the ambience and the food. We were served by Abdul and he was extremely courteous. Loved the prompt service and his recommendations as well. I would definitely come back again.

Jordan Jakab

Abdul earned 5 stars before I even ordered anything. He was a great host, server and I felt like I was speaking with a friend I’ve known for many years. Abdul provided terrific food and drink suggestions and made my experience and Vintage Asia one to remember!

Dhritiman Bera

Great cocktails....cool bartender. Lovely n unique menu of foods. But need a smoking area. Thanks for this lovely experience. I wish to go again very soon

Shoujit Sarkar

Awesome food great service. Exactly what you expect from a restaurant of a 5 star property. Ambience was as the name of the restaurant asian. Very nice decor

Dennis

Very good food. Try the pork belly and chicken (as shown in the photo). Friendly servers as well. Definitely a good place to dine and have a good time.

Sunanda Garodia

Just came in here for my birthday eve, and had a wonderful night with my family. Food was to die for and I never expected it to be this affordable. Anirudha was so helpful, and let me tell you, whatever he suggests - YOU MUST TRY! Must try: Dim sums - pok choy chicken White asparagus Thai curry Burnt garlic fried rice Will definitely come back again, and very very soon! Thank you for making it so special for me Team Vintage Asia :)

Bhumika Bagaria Poddar

Mood for some Thai try out this place. I had a Perfect 5star experience with soothing and calming ambience with a good service. Coming to the food som tam salad was just perfect ( must try if you like papaya thai salad) bit on spicy side but a perfect dish to start with.. babycorn was Good spicy tossed with some honey.. lotus stem dish was average.. Thai curry with jasmine rice was just superb to have with lots of exotic vegetables.. and the stir fry noodle was just delicious (👍🏻) highly recommended!!

Arundhuti Bhaumik

I went on my birthday. Must say, the place is aesthetically very pleasing. The customer support is awesome. They really take care of their customers. The food and drinks were really good. I couldn't have celebrated my birthday in a better way. A must visit.

Amrita Mukherjee

A real 5 star experience in a restaurant.. the food was amazing.. the service was out of the world.. we were served by Farhana.. what a lovely experience we had.. we started with pok choy chicken sui mai.. outstanding Garlic fried rice.. outstanding Beef tenderloin.. outstanding Roast chicken.. outstanding Pork belly.. meh... not that good.. dont have it really Tender coconut icecream.. its a must have.. if nothing else , have only the icecream.. it cannot be described in words Farhana also brought a birthday cake for my mum and it was just too good. She gave all of us a complementary taste of tofu in sriracha sauce.. it was wow.. It was a great birthday dinner.. hope to return soon

Alvira Aslam

The food and services were good specially duck and a staff name Farhana hosted us well. Thank u for treating us so well and making the dinner a memorable one.😊

Arka Majumder (Existentialist Foodie)

This was my first visit to this place and was expecting a truly exquisite experience but it was a lot better than that after I went inside. The wonderful decor, the courteous staffs, especially Miss Liliana who was assisting us and guiding us through the appealing menu and the combinations to make the experience even better. We had:- 1. Chicken Shitake Siumai 2. Bangkok Grilled Satay (Chicken) 3. Gai Yang 4. Chong Qin style Hot Pot Chicken 5. Burnt Garlic Spring Onion Fried Rice. 6. The Homemade Ice cream 7. Tom Yum Sium & The Bee and the Monk (beverage). To put it mildly the food was too much palatable...if we try not to put it mildly, it was one of the best Asian I had all over Kolkata!!! The Chefs make the best combinations of sauces available with the perfect food to make it most enjoyable for us! Highly recommended! ☺️☺️👍🏻👍🏻

Paromita Chowdhury

Thanks Zomato for booking the table for me. It was easy and quick. Vintage Asia was not my first choice for spending my Anniversary but it will definitely be my first in next occasion. I loved the ambience and decor, not too much and perfect for a quiet evening with wonderful food. Chef came and helped us selct the menu, I appreciate the effort. We ordered one portion chicken dim sum, chicken satay, one chicken and egg hakka noodles for the child, burnt garlic fried rice and one portion chicken thai green curry. On chef's recommendation we had lamb curry. Loved everything but the noodles was the best. Perhaps because its simple and done with utmost care for my kid. She enjoyed her food along with a mango drink. Anirudhha and Farhana, thanks a lot for being so nice and helpful. Anirudhha, we would not have enjoyed so much without you being around. Farhana, you made us feel very comfortable.Thanks for catering to our special requests, we felt nice. I will definitely visit again.

Rohit Ganeriwal

Every time I come here expecting a good meal like any of my previous visits and each time the service and food surpasses my expectations Had a chef’s special starter, burnt garlic fried rice, smoked noodles, steamed fish & Thai green curry. Loved the rice n green curry. The starter was out of the world. Anirudha, who was serving us was extremely polite, friendly and immaculate A big thanks to chef Abhishek an awesome meal. The meal ended with a very lovely gesture from team Vintage Asia. Pic below

Joydeep Roy Chowdhury

JW Marriiott has One of the Best Authentic 🍜 Cuisine Restaurant kolkata. Multiple Cuisine with Awesome food. You can choose from Chinese, Mongolian, Thai, Korean, Malaysian & Japanese. Defenitely order some Dim sum. Bon-Apetite 😋

Anirudh Kanoria

Great food and made awesome by the really warm and charming hostess Lilian who really took great care of us and made our evening very special.

Isha Sethia

Went with my family and had a very nice time.Fro service to food to ambience everything was good. The food was simply delicious.Special mention for the Chives Chiuchow dim sum and Lemon Blueberry mocktail-these were amazing. I wish there were more options overall.

Utsab Mukherjee

Excellent hospitality and the Boy named Abdul he has just awesome managerial skill and awesome knowledge of different reign of food..I will definitely come here in future not only for the food and ambience but also the excellent hospitality by the staff.

Anupam Dutta

I am in love with this place, with the grandeur, the pampering and, of course, the food. Oh the pampering from such amicable staffs right from the moment we stepped inside. Loved the Tom Yum soup, a perfect dish to start with. Chicken satay came in a small makeshift barbeque oven and almost melted in our mouth. The crispy fried prawn was not bad either but clearly satay stole the show along with wassabee mayo. We did not like (read loved) the chilli Thai mocktail (Tom Yum Siam) but that was compensated by a mint and basil drink which tasted better. Of the main course, loved the spicy basil fried rice, highly recommended - a great combination of spice and delicacy. Pork belly was very tender although I got the fat portion - tastes good. We were also served with a homemade tender coconut ice cream which wasn't bad either. Overall, we enjoyed our meal to our hearts content which got amplified by the smiling people who were serving us.

Utkarsh Bajoria

Had an awesome time. The host Aniruddha and rahul had graciously done an awesome job at setting up the table and we really had a very very special time indeed. Would definitely recommend this restaurant to others.

Amit Bhattacharjee

desserts are awesome. A plenty of options. A good option for dinner with your dear one. After a hectic week, you can surely enjoy this place for your romantic dinner.

Diptopaul Chatterjee

The Thai set menu was very very good and the ambience was perfect. Mr Subhodeep and Mr Abdul made my experience memorable. The quality of food and service keeps improving everytime I visit.

Ananti Banik

Amazing food. Spectacular service. if possible try and get Abdul as your server. Ambience is really picturesque. Chef Abhijit Guha is the one.

Arpita Majumder

Nice food and good service by Abdul.Nice ambience too.Will soon visit again.Enjoyed alot.Good experience.lovely dishes and awesome taste of dum sum.

Jyotirmoy Das (Fizzy_bong)

Songkran is the Thai New Year festival celebrated lavishly in Thailand and observed on the same day of Bengali New Year. JW Marriott Kolkata is hosting a Songkran Food Festival, at the much-loved signature Asian restaurant – Vintage Asia. The menu for the Songkran food festival has been designed by Chef Suvit Tongnark, the Thai Specialty Chef from Phuket Marriott Resort. Some of the specialty dishes to watch out for in this menu are In the appetisers: >Thodmungoong (Deep fried prawn cake with plum sauce) the plum sauce had a nice balance of sweetness ans spice >Yum som o (Authentic style pomelo salad with water chestnut, roasted coconut, fried shallot) >Tom sab gai (North eastern style spicy soup with chicken, ground roasted rice, shallot, flat parsley) The soup was very rich in flavours to fix your taste. >GaiPhad med mamuanghimmaphan (Wok fried chicken with cashew nut and dried chili) >Plakrapongnueng ma-naow (Steamed Bekti with spicy chili, garlic lime sauce) I have an undoubted love for bekti and with the lime sauce it was very soothing effect aroud alll other dishes >GoongPhadPrikkrue (Wok fried sea prawn with garlic, chili) This dish was one of my favourite because I loved the heat, don't forget to order it. >KhaoPhadsapparod Wok fried rice raisin and pineapple Wok fried Phuket noodle They come with the option Egg/Chicken/Prawn. This was the best out of the menu. >Fuk thong kati (Warm pumpkin in coconut milk syrup) You know Payesh? The rice custard that your mom makes specially during your birthdays, this has a resemblance in taste. The dishes will be displayed as a part of a special ala carte menu and a special offer on set menu priced at INR 1999/- will be available as well. Date: 9 th -15 th April 2018 Place: JW Marriott Kolkata, Vintage Asia.

DIPANNITA DAS

An awesome experience which I had with my siblings. It is one of the best luxury hotels in Kolkata. The service is appreciable and also the food. The main course items can be a bit ameliorated, else it’s a must visit.

Dr.Kaustav

Previously Pan Asian,ITC Sonar used to be my most fav destination when I wanted to have some authentic Chinese food...bt After JW Mariott opened @Kolkata this place has amused me...Last time we visited there Mr.Anirudh has been our in house caretaker n all his suggestions regarding what to order was simply amazing 😊😊 Will be visiting again soon 😊

Sayanika Goswami

The food was absolutely wonderful from preparation to presentation ....very pleasing..... Farhana and lilian both are very good behaviour and friendly and gives excellent hospitality..... today is my birthday..... and they are provide a awesome tasty cake for me..... and all over a very good experience

Shahid Hussain

lovely food we just love it....starter to main course Specially Dim Sum of chicken and other food which we have taken there was awesome moketail was so testy ..and not for least the service of this restaurant was very very good.

ADITYA BASU

The ambience is absolutely incredible. The food was very delicious, Aniruddha and Mavella did a great job. All over it was 5 on 5 💯 Will visit again soon

Archiman Chakraborty

food and service is great. definately hitting this place in some time. good place for brunch. complementary drinks available. had a good time..

Soumyajyoti Mallick

Very nice place for a family dinner.. wonderful food and even better hospitality.. we had subhadip giving us suggestion on our order.. suimai and fried prawn for starters.. the chef's special noodles was just outstanding.. to add a cherry to the top of this , we had coconut icecream.. something I haven't tasted before.. overall it was an exquisite experience..

Gaurav Kar

This was my first visit to Vintage Asia. The ambience was awesome, amazing food and even more the hospitality. Special mention to Mr.Abdul, such a cordial behaviour and the person who helped us for every selection of food and it was awesome. Hoping to visit later in this month on my anniversary and hope to get the amazing food and same hospitality. Thank you Mr. Abdul.

DrBiswarup Purkayastha

It was our first visit to vintage Asia after having heard very good reviews about the place. And we were more than excited to visit the place since this was my thirty first birthday dinner. And the place was very warm and hospitable . The guy Abdul to begin with in his new job was super excited to serve us the mocktails. And then the chef himself came down suggesting us how to team the pot cooked chicken with the Singaporean egg noodles tossed and stir fried. And then there was this very polite lady Lilian, who would be ever helpful guiding us through the different aspects of fine dining and suggesting us the delicious desert to bring down the curtain to the evening...and as a sweet gesture they got a nice pastry with happy birthday engraved specially for me...a must visit eastern oriental restaurant if you are in Kolkata.

Anandamoy Ghosh

Very good restaurant and yes the food quality is very good. Abdul the attender is very nice person and well behaved and would Love to see him help all.

Devvrat Agarwal

Wonderful food.. go by Abdul’s recommendation... !! Keep up the good food.. they really made our evening a very pleasant one... great food and great hospitality

Anumita69

Had a fantastic experience.. the food was to die for .. hospitality par excellence.. Shubhodeep and Abdul made the whole experience extremely pleasant for us .. Shubhodeeps suggestion of shezuan chicken, star anise and chicken meatball soup , malaysian noodles and the chicken hotpot were absolutely delicious.. thank you team vintage asia for this wonderful experience

Sriparna Roy

JW Marriott's food has always lived up to the expectations, and this visit was no exception. We were a group of 10 visiting Vintage Asia for dinner on a Sunday evening. We did not have prior reservations ( please do make reservations; they're always too full) and we were told that it was quite difficult to get a table. We were okay to wait for some time and after some time the host was very kind to offer us a table at the waiting area and assured us a table by the time we begin our main course. The ambience was great and so was the service. Everyone was so kind and hospitable. We began with our delicious starters while waiting for a table. We had dimsums, Spring rolls and satays. Omg the satay was amazing!!! By the time we were ready to order our mains, we were informed our table was ready. For mains we ordered- pad Thai, burnt garlic rice, roast chicken and another chicken dish ( don't remember the name) You HAVE to order the roast chicken- it was the best thing I've ever eaten. All in all it was a fantastic dinner and I would love to visit again!

S Dey

It was awesome. A great experience indeed.. Great food, nice ambience, staff were friendly and courteous.. Seating arrangements were far better than many other places as the chairs and sofas were bigger and spacious to accommodate obese people.. The bottom line is I would love to have food over there till I become bored of that place..😋

Tamal Sarkar

A lovely Birthday Lunch , thank you for the sweet hospitality, yummy food and awesome environment. Try out the Malaysian Noodle and chocolate trouffle !!

Deblina Datta

The food tasted really good ! The service was awesome ! The ambience is great ! Subhadeep and Farhana were great at serving and the the quality of their service !

Arnav Sarawgi

The best thing about JW Calcutta is this place. The food is 4 star but an extra star for anirudh who definitely knows how to keep his customers happy.Cheers.

Abira

A 5 star rating for a 5 star restaurant! And it’s not just the food that makes it a 5 star it’s the experience , the ambience and the numero uno reason ...the staff! Thanks Mavela for being so patient with us when we were going overboard clicking pictures of such exoticly presented food :) I am sure you do come across such people everyday and still are so tolerant . The coolers were so refreshing, thanks again ! I personally like the tangy minty one . I am sorry I am bad with the names , hopefully the photographs will be helpful . The deep fried coated prawn with the burnt chillie garlic dip was very appetising and made way for those succulent falling apart roast chicken with the tamarind dip , exquisite! A special special mention to Chef Tan’s jumbo prawn which had the refreshing flavour of lemon grass...mmmmmmmm dreamy and delicious, thank you chef ! The chicken pad Thai was beyond what I expected, so so gratifying. But the star of the evening and the one I want to go back over and over again to Vintage Asia was that luscious creamy fragrant coconut ice cream , delicious is an understatement... the melt in the mouth texture and those soft bits of tender coconut .... can I use the term orgasmic ? I have fallen in love with Vintage Asia and I can predict it to be a permanent fixture every time I come back to my city of joy ! Rahul thank you for the experience, you were absolutely wonderful!

Ann Chaiti Sarkar

Visited Marriott a couple of times but had never been to Vintage Asia before, until my birthday and it was an eventful dinner. The staff was really hospitable enough and the food was amazing, like every bit of it, starting from the entree till desert everything tasted heavenly.

Moumita Karmakar

Oh god!!... this place is love.. n more than bliss... Food is excellent... upto the expection.. Ambience.. perfect.. for a family outing.. or a dinner date... Sourodeep.. had made us feel great.. nd Farhana.. made us feel like dinning at home.. Thank you for your great hospitality.. i loved it.. muuuaah to everyone.. 💕

Alfred Hsiung

Food was awesome, pork belly was very good, melting in the mouth. Thai Chili prawn and dimsum was equally good. Staff was super friendly, especially Anirudh has been really warm and helpful in recommending the special food. he kept assuring us if everything was fine. Would definitely come again. The head chef personally came to our table to know our taste preferences.

Kaamil Gandhi

A truly great dining experience at this place. The ambience, the food and the service were excellent beyond par. The best part was the service and the food recommendations given to us

Huma Khan

Shubodip and Mavela were at our service the dishes were finger licking good the Chinese was yumm and the he desert was like a cherry topped on a cake..must try 😋😋

Soumya Das

i came along with my 3 family members here for The 2nd time n enjoyed food mainly hot pot chicken. n garlic rice n became charmed by the hospitality mainly of subhodeep n prichika .we must come here for 3rd time too.

Nilsha Ghosh

We had a wonderful experience staying at the JW Marriott,kolkata. The hotel room, the swimming pool, the gym were all noteworthy. The food served at The JW Marriott kitchen and Vintage Asia were mouth wateringly delicious. The service too was commendable. Kudos to Mr. Subhadeep for his wonderful service. Looking forward to visit this place again especially, Vintage Asia😄

Neha Bajoria

Fabulous food.... awesome ambience and great hospitality..... must visit.... thanx for service subhodeep.....must try lotus dumpling and white asparagus salad.......

Shalini Bardhan

Floored by the simplicity of the place. The food was extremely well crafted to perfection. The staffs were knowledgeable and courteous. Special appreciation to Subhodeep, taking personal attention and providing suggestions off the Menu throughout. Loved the evening!

Vandana Rao

Fabulous celebration at Vintage Asia for my mom's birthday! Incredible Chinese and Thai food, super attentive service and attention to detail especially by Anirrudh. Personal attention to detail and delicious desserts on the house given by the manager. Highly recommend

Priyam

today we went there I don't have much knowledge about Asian food but when it comes to taste I didn't like anything except burnt garlic rice... never going again..

Shubham Singh

Thinking about what to eat while in Kolkata can be hard. So many choices all over & such great restaurants. Coming here 3 times a year every year for the past 2 years and I’ve eaten at every good restaurant in the city I can say with confidence. But no restaurant compares to Vintage Asia. Why?? Let me tell you, for one the service is incredible our waiter Abdul was very knowledgeable about the food, very kind and probably one of if not thee best waiter I’ve had in a long time. The chefs food was incredible fresh and cooked basically right next to you. Ambience 5/5 we went on a Tuesday night while staying at the hotel. Let me tell you if you get the chance it’s definitely a place you want to go.

Debangshu Kundu

Went to Vintage Asia last evening with family. Had a wonderful experience. Everything was perfect- The ambience, the food, the decor and the service. We had a starters and maincourse. The dimsums were great, the bhetki was wonderful and so was the burnt garlic rice in the main meal. It would be unjust to mention about Aniruddh, the server who took care of us. Hez a delightful person, walking the extra mile to take care of his guests. Not only he took care about our allergies, his recommendations were bang on target according to our palate. Loved the way he explained every delicacy in detail including the condiments. Thoroughly enjoyed the experience. Thanks Aniruddh for making it special !!!

Pragati Paul

Amazing food. Wonderful hospitality. Great experience. Thanks to Aniruddha for the suggestions and also thanks to the whole team for the wonderful surprise at the end :)

Saptarshi Hazra

We went there last Wednesday. The ambience was good. Staff are very courteous and well behaved. We opted for buffet spread, there were numerous choice of food. Considering it is a star rated hotel, there could have been better quality. The taste of the food was pretty ordinary.

Moumita Mondal

Visited this place on my birthday. It was a wonderful experience. Interior was classy and sophisticated. We we're attendant by Pritshika who was very helpful in selecting the dishes. Food was delicious. For staters we had Gai Yang which had a smocky taste it was awesome. In the main course we had Wok tossed fresh noodles and Wok tossed king prawns in xo sauce. For desert we had Mango coconut creme brulee. The collection of cocktails they have is very unique. We had Pattaya and Tok jhal misti. They served us with a birthday cake which was also very delicious. Overall it was a very good experience. Hope to visit again! 😊

Gaurav Tamotia

Been frequenting the Marriott since 2016 but never ate at this restaurant primarily because as a vegetarian I struggle at Asian restaurants. However went in for dinner recently in a group of five, and was simply floored by the experience. A big elegant place with some great food and a decent whisky collection. The menu is expectedly limited for vegetarians, but what we ate was superb including the Dimsuns, Pad Thai etc. The standout was the service with the restaurant manager Rahul taking personal attention and the knowledgeable servers offering suggestions off menu etc. A great evening and worth a visit.

Paul Debarati

On the occasion of our anniversary, we visited this place. The ambiance was very nice with a refreshing aroma.Staffs were attentive and courteous. For starter, we had lip-smacking gai yang with super refreshing cocktails and prawn dumplings and for the main course, burnt garlic rice with thai green fish curry and spice caramelized pork belly.All of the dishes were awsome.Anirudh, who managed our service deserves a special appreciation. his suggestion for the dishes and especially for beverages are noteworthy. We had no room for dessert, however, the irresistible complementary cake made our day. Lots of thanks to Marriott group especially Anirudh for the awesome experience.Hope to visit this place again.....

Saanchi Baid

I had visited this place for my birthday. Starting from the hospitality, to the great Thai food, to the ambience, and what not; it just made my day brighter, and here's a very very special mention to Anirudh, who didn't leave any stone unturned for lighting up our moods! His service will always be one of the bests that we've received. Thank you :)

Souma Choudhury

I had gone there to celebrate our marriage anniversary. I would say that there could not be any better place to celebrate your special day than this. Nice ambience, excellent food, extremely courteous staffs. The overall experience was really awesome. Thank you guys for making our day. Special thanks to vintage Asia for the complementary cake & that cute rose decor. Will surely be back again.

Debayan Kar

visited around January with twenty people from my team. the status are amazing and the drinks are out of this world. pork dishes were not so nice. loved the pans and fish dishes. lamb was well cooked. dimshum was awesome too

Debajyoti Bakshi

Definitely a place to be when you are in Kolkata and you are a fan of chinese cuisine.Have been here twice now and both the time I am amazed with both the food and service.This time I was been helped upon by Abdul a fellow whom you can trust upon when it comes to choosing your food. Two items that worth a mention are pak choi chicken in starter and macha tea ice cream which was the real winner.

Saurabh Agarwal

Fabulous food and the service from Mr.anirudh. Food suggested by anirudh was great highly recommended asian food great ambience great hospitality

Samrat Chatterji

Visited the place for the first time.. Loved the ambience, service is excellent. Had Chicken Shumie and Prawn Satey for starters and Hot pot Chicken and Yong Chow Fried Rice for main course. Came with a lot of expectations and yes was not at all disappointed. Well guided by Subhodeep for the food part. Definitely a must visit place.

Gourmand

Visited to celebrate the birthday of a special someone and let me say that they indeed made it very special! Many thanks to Dwip who had managed our services- made us feel truly at ease and was excellent at his job. I had asked for a birthday cake to be arranged and they didn’t charge for it. Food was truly superlative! We had taken fish cakes , fried prawns for starters and lamb for the main course. Fish cakes melted in your mouth in a medley of flavours.... the fried prawns were coated in sesame that was fried just enough to be crisp yet slightly bitter ... the lamb was heavenly! I’m definitely going back many times to taste the whole menu... thanks Dwip for steering our culinary experience 😊

Annesha Goswami

Nice food and ambience. Impressive decor, courteous staff... one worth mentioning is Aniruddha. Would love to visit this place again, and recommend it to others, especially if one wants to spent time with loved ones.

Abhijit Das

Read a lot of reviews and finally decided to chose Vintage Asia, JW Marriott for our wedding anniversary celebration. Subhadeep who guided us throughout the food journey, helped us on our selections - Chicken, Shiitake Shumai, Crispy fried Prawn, Yong Chow fried rice, Wok fried Beef Tenderloin! In a word all the dishes are just Woooooooowwwww! Met the master chef and personally thanked him for the wonderful preparations.. Subhadeep arranged for a anniversary cake and with all our surprise complementary red wines to make the celebration artistically complete! Thank you team Vintage Asia for your lovely hospitality!

Priyanka De

This is a wonderful place to be... Amazing food... Awesome Hospitality... Anirudha was amazing and very friendly. Highly recommended .. A must visit in Kolkata... Reasonable range compared to market price with better and higher quality food ... Authenticity maintained...

Muskaan Srivastava

Food was hot and tasty, and service was very quick and very good 👌🏻will come here again :) Our sitting arrangement was also great and so was the ambience.

Nirmal Hazra

All the staff are very helpful. Food is too good. The lady Pritshikha is very kind and helpful....the day was awasome. I will come here again and again

Soura Mookerjee

Celebrated Valentines day at Vintage Kitchen JW Marriott on 15.2.18 Excellent ambience and excellent food. Best part of the experience a very friendly and intelligent waiter Aniruddha Mookherjee.

Pooja Jewrajka

Rahul Poddar Amazing place to visit. Food is delicious. Staff is friendly and keep you comfortable. Mr. Aniruddha took care of us. We totally relied on his recommendations starting from starters to desserts. And each dish recommended by him were worth going for the second rounds. It was an amazing experience.

Rahul Poddar

An awesome experience lovely food, ambience and hospitality. Special mention for Anirudh, hua suggestions were perfect. A must visit and keep it up!!

Susmit Naskar

We have chosen this quite posh restaurant vintage Asia for our V day dinner. 1st on ambience its very quite and elegant perfect for a romantic dinner Next the service it’s up to the mark, our host Shubhadeep was very helpful and informative. Last but not the least the food is real treat. Me and my wife we both are Thai food lovers. We have ordered spring roll as starters it’s absolutely crunchy. Then we have ordered Thai fish curry and burnt garlic rice. It’s also mouth watering. We leave this place only to come again. The cost is obviously on higher side but it’s for your special day with special one.

Dipika Singh Naskar

It's my first visit to vintage Asia on the eve of Valentine's day with my hubby and i really liked this restaurant very very much...Ambience, their special jasmine tea ... food...staff on the toes.. everything 5/5.Specially the staff Subhadeep was very courteous

Soumii Das

Undoubtedly the best Thai food in Kolkata perfectly paired with excellent service provided by a gentelman named Subhodip. We were a group of 10 and somehow managed to get a table which wasn't very comfortable. The hostess informed us that this was the only table that was available at this moment as restaurant was full. However the server guaranteed us that the food and the service would make it up for the table that was provided to us... and it did big tym..service was flawless and the chicken sathe and fish cakes were excellent..in our mains the red snapper was the best and also the green curry was really good.. all in all a great experience...We all enjoyed the evening and the experience lived up to the JW standards.

Anuj Bajoria

Food was below average. The Egg rice was the worst preperation ever. Chicken Krapao was Oily. Service was delayed for everything. Water was served after 30 mins. Pathetic.

Rohit Kedia

The go-to place for the finestThai cuisine. Unforgettable experience and flavours.Special mention of our server Aniruddha’s suggestions that made our meal so good.

Payel Nath Manna

Went here to celebrate my birthday. The ambience is really chic and contemporary. The staffs were attentive and courteous. Special appreciation to Anirudh and Suchismita who managed our service. We ordered chicken wings for starter, burnt garlic rice and Kung pao chicken for main course and coconut ice cream for dessert. All the preparation were good and portion was sufficient leaving the starters where they served 3pieces of chicken wings which is kind off odd to me. It could have been either 2pieces or 4pieces(adjusting price accordingly).The coconut ice cream was too delicious, it was mildly sweet and nice and creamy. We thoroughly enjoyed it. They had also given a complementary cake for my birthday and it was yummy. Overall we had wonderful time there and hope to visit again.

Dipankar Seal

Food quality was awesome and their hospitality was outstanding specially Miss Mabella who guided us throughout and helped us to have a fantastic dinner and a wonderful memorable time.

ABHIJIT PATRA

Today we celebrated our 27th Marriage Anniversary here. We are very happy the way Suvadeep the server arranged everything special cake, mouth watering starter, main course and at the end tender coconut ice cream. I will surely come again. Thanks Suvadeep and all the staff members of Vintage Asia for making our special day very special

The_unknown_food_battle

Wow wow wow😍 JW Marriott is truly a star hotel which keeps shining. Vintage Asia is their Asian and Chinese restaurant which is very beautiful and has a romantic environment. Service of the staffs is very professional and gentle. Coming to food, its taste is excellent and unique. It justifies the name 5star hotel.

PRADIPTA CHAKRABORTY

Awesome food with an amazing hospitality and a great ambience. I would specially love to mention of Suchismita for her great hospitality. Each and every food are awesome in taste out of which I specially liked were Som Tam prawns, Sichuan Dry chicken, Phad Thai prawn (must try). Will love to visit again and again.

Aratrik Barik

We went there for a family lunch to celebrate my parents anniversary. We were really really impressed with the hospitality, commendable job done by Dweep. He gave us pretty good suggestions and even got us complimentary drinks. He noticed my Mom not having lamb and brought her another drink on the house. The hot pot chicken bowl was very very tasty. The lamb chops were okay. We absolutely loved the dessert mango coconut creme Brulee with a sesame crust. Overall it was a good experience.

Rahul Chakravorty

Its always nice to visit a luxury hotel chain restaurant. This was my first time in this place, I opted for chinese. The ambience was exceptionally good with all the chinese themed decor that would give you an actual vibe. The hospitality was exceptionally well, something we have never experienced before. Thanks to Dweep, who did give his 100 percent to serve us good. We were impressed. The mocktails were the best and the dim sums too. The food was too good and it can be said it was authentic.

Swaraj

It was a very wonderful experience in this outlet with good quality of food, and the great warmth of hospitality provided by SUCHISMITA who really took good care of us. Thank you to chef for Guha for givinf us this beautiful experience. Thank you

Anamika Roy Chowdhury

Food was very good .. ambiance was awsomw. The server navela has take goos care of us.... we enjoyed the chicken satey and the noodles with fish.......

Vivek Singh

Located in the 1st floor of JW Marriott, the restaurant is quite away from the crowd of the ground floor area. The ambience is quite nice. I made my (birthday dinner) reservation through Zomato. We ordered Chixwont Soup, Pork Dumpling, Chix Satay, Chicken Hakka Noodles, Pork Belly and T/Tik Krob. The portions were good and the taste was excellent. The pork belly melted in the mouth. One of the staff told us that the pork was from Belgium. I had a nice birthday suprise and would like to thank the staff for being so attentive. Overall a great place for having Asian food.

Jayesha Ghosh

Vintage Asia turns out to be a must visit place for Asian cuisin lovers ! Soups and small bites are truely delicious .. and would recommend everyone to try this place out . Went there to celebrate my father's birthday , they had shown a great hospitality and special mention to our server of the evening Dweep . Thank you for making our evening so beautiful !☺

Khushboo Doshi

Went to this place for my wedding anniversary. Had Just mentioned the occasion to the manager there, Mr. Rahul, who in return gave us an exceptional service ! Not only did he shift us to private dining room from a regular table, but decorated it with rose petals, bouquet, candles and cake! Excellent food suggestions from Mr. Rahul, Mr. Arvind and Ms.Suchismita. Special occasion turned to extraordinary celebration 😊

Premjit Chatterjee

Simply astounding an experience. First, a disclaimer. I am not a professional food blogger, but i love food and a visit to Vintage Asia was in the offing for long. I've stayed at the hotel earlier but never got a chance to try the fare they dish out at this oriental themed restaurant. Today, we settled for the Set meal/ brunch and every course blew us away. Right from the well done somtam (indianised without fish sauce for me) to the hot n sour soup, the cantonese chicken starter and the wide array of dimsums ( prawn hargao, chicken dimsum, waterchestnut filled crystal dumplings) and the lovely main course ( steamed rice, thai fish in green curry, kung pao chicken) all washed down with some really refreshing sangria (high quality fruits) and the super salty caramel ice cream for dessert. Every dish was well presented and quite substantial. The best part is that there is no reheating and every dish is freshly prepared. So its total bang for the buck. But what really proved to be the icing on the cake was the superb hospitality provided by Mavela and Subhadeep ( who is apparently quite popular on zomato). These 2 were present whenever we needed them and always offered the right suggestions. You look up once and there they are, with a ready smile. Special thanks to Suhasini at front desk for remembering us from our stay and leaving her station to come up and say Hi to us. Truly exceptional.

Sumanjit Dey

I visited vintage Asia on 27 th. Its like one of the best place to dine out. All foods are full of surprises. Subhodeep have been very much instrumental in surprising us with different offerings. Honestly, i didnt chose any thing from menu. I went with the choice of Subhodeep and he surprised us. Starters, main course and specially with desert, every thing was so good. Subhodeep just nailed it. It was my 5 th anniversary dinner and its been totally fantastic. I wish to visit this place once again and definitely recommend.

Vatsala Sharan Mondal

Great place. Good ambience. Great Service. Excellent service by the staff. The food was delicious, particularly the hot pot chicken and the Bangkok grill satay. Had mango creme brûlée for dessert which was delicious. Our server Subhadeep was very helpful in selecting the dishes. Excellent behaviour.

Ranit Dutt

Amazing food and amazing hospitality. Good presentation of dishes with new tries. Special mention of Annirudh, who's hospitality was too good. Will definitely visit again. Special days couldn't be celebrated in a better way than this.

Mithun Chakraborty

I recently visited Vintage Asia (JW Marriott) on my 5th wedding anniversary evening, on recommendations from a close friend, and it was such a pleasant experience right from the moment we stepped in. Mr. Dweep, our wonderful host (and server) for the night surprised us with some lovely mocktails to start with, and even assisted us in choosing the best dishes that would suit our palette. There was minimal wait time and the food was served with a smile. We had Pak Choi Dimsums for starters and it was succulent. Chicken Hakka noodles and Yong Chow fried rice with Hot pot chicken in the main course were simply delicious. We were elated to see a beautiful cake with an anniversary message towards the end, and it was on the house. A highly recommended and must visit place for anyone who loves quality Chinese / Thai food, impeccable service and grand ambience. Keep it up guys, You have already set a standard!

Ankita Dutt

Amaaaaazzziiiiinnnnnggggg ambience with amazing service.. Even though the food was average I think Dweep made up for it with his excellent hospitality and warmth..Really enjoyed every bit of it.. And 5 out of 5 for Dweep

Swapnil Barman

Tonight I went on a date to Vintage Asia. It was truly a great experience. Their service is excellent. We ordered Soup, Dimsums, Noodles and Chicken. All of the dishes were amazing. Mr. Subhadeep suggested us the dishes. He's a very nice lively young man and made our experience even better. I wish I could've rated Vintage Asia 6/5. Would surely visit again.

Sankar Debnath

Celebrated our marriage anniversary. The ambiance was excellent. Subhadeep helped a lot to try different cuisine. Liked very much the Cantonese Chilly Prawn. Would love to visit again.

Mallika Ahluwalia

Amazing food and an even better hospitality. Our server was Shubhodeep and we couldn't ask for a better service. Starting with the food, we had the Bangkok style chicken satay which was absolutely lipsmacking. Thereafter followed burnt garlic fried rice with a chefs special tossed vegetables for main course. Everything from thr starters to thr main course was beautiful enough for us to come back. Coming to the service now, I can easily say I've been to various places in Cal but have not seen service as good as Vintage Asia's. Our server, Shubhodeep gave the right insight and we just depended on his recommendations and we were definitely not disappointed. Would definitely come back and recommend others too.

Sherry Oh

First impressions were very impressive, from decor to service. Our waitstaff Aniruddha and Suchsmita were very attentive and capable. They would check on us often enough that we were comfortably refreshed with new waves of food and beverages. Food was a very excellent and close replication of Chinese cuisine, give or take a few ingredients and varying degrees of seasoning. The Thai aspect, such as the fish green curry, was also good. But alas not as memorable as the Chinese courses (or perhaps this depends on the diner). The dim sums were particularly noteworthy, with their glistening translucent skins, succulent textures and big flavours. All in all, it was a good Sunday brunch. I’d say Vintage Asia may very well wrestle away Yautcha’s position as the elite dim sum den of Kolkata.

Abhijit Banerjee

More than the absolutely fantastic food, what we savoured was the fantastic service by the team, Mavela and the guys were just brilliant. ..

Yuvraj Shah

We came for a Sunday brunch on my birthday. The food was amazing, and excellent assistance by Mr.Anirudh. The place has a great ambience and it's really good value for money. Really recommend this place.

Ausmita

Awesome food , ambiance , service....n thanks Subhodeep for arranging a lovely anniversary cake.....mocktails r very good n ofcourse the food..

Gauravbanthia077

I always have amazing food at this place and specially our best server is subhadeep and mavela. It’s excellent place I have always liked to come again and again

Debashish Bhattacharya

Had a great time in Vintage Asia. Subhodeep was an amazing server. Food was delicious and mouthwatering. Can't wait to visit again. Will be here soon!

Vidur Khanna

The food here was good. Was expecting better though. We ordered for tom kha soup, kung pao chicken, stir fried bhetki in thai saam ros sauce, hakka egg and chicken chowmein and chicken fried rice. The soup was delicious. The kung pao chicken was awesome. The other dishes were good and that is where it could have been better. Our server, Pritshila, was very courteous and guided us through the menu addressing our questions nicely. The other staff members were also very courteous and the service was efficient and prompt.

Shankey Gupta

It was our anniversary and Lemme tell you all, it was a right decision to go in Vintage Asia JW Marriott. Every dish was unique on its own. The Lamb chops were filly and tender. Pork Belly was uniquely crispy & the bekti fish added a bit of hot spice attachment along with our Jaeger bombs (Jaegermiester with Red bull). This overall experience was overwhelmed with an excellent and caring service provided by Subhodeep who also surprised us with an Anniversary cake and a complimentary Tender Coconut Ice Cream. We just had starters for today and have a serious Gastronomy craving for the Main course in the next visit which will happen soon.

Ayesmita Roy

Definitely worth the price. Service: Our server was Shubhadeep, really well informed and polite. Immaculate service. He even gave us the recipe of the dishes and drinks that we were curious about! Food: We took the Caramelised pork belly, it was absolutely yum, glazing, there was no fat, just a little bit of skin. Then, the wok fried beef tenderloin, it was tender and flavourful. The burnt garlic rice was tasty even on its own! Especially if you're a fan of garlic. Next, is the Tom Yum Siam. Ask them to add vodka, or gin or tequila according to your choice! It is absolutely delightful!

Amitava Biswas

Fantastic experience. Subhadeep at its Best. Pork belly complemented the occasion. Ambience perfect. Service great. Special mention to Birthday for my daughter. Surprised. But really felt great. Keep up. C u soon.

Panchajanya Banerjee

I went there for my birthday dinner with my wife and both sets of parents. The food was of high quality and the service was excellent. Prithshika, our server, was constantly giving us recommendations and suggesting items that she thought we would like. Sudeep was also very helpful. They made my wife a signature mocktail that wasn’t on the menu and they gave me a cake for my birthday. I would highly recommend this place for the food and the experience!

Saugata Bandyopadhyay

Awesome ambiance,, Unfathomable food as per quality and quantity. Moreover not such expensive. The best part is their hospitality will grab ur appreciation.. Too good. Cheers

Puneet Sarda

Excellent Service , lovely Ambiance and Yummy Food ........ Had a great time in Vintage Asia. Next time also we would love to be there......

Sayan Sen

Wonderful ambience and service. Loved the food and would definitely come back soon. Special mention of Mavela, Suchismita, Sudip and Dweep who not only helped us with suggestions on what to try but also made the evening special with their smiling faces & charisma!! Thanks Guys!!

Biswarup Das

Wonderful ambiance with wonderful people Foods are just superb for the taste buds. Special thanks to Mavela & Dweep for the wonderful service provided during our trip Just go and enjoy the food. Dwiparna Ghosh

Tanvi Vijay

From the ambience to the food, there is nothing I didn’t like about this place. Friendliest of the staff in particular to our server(Anirudh) made my birthday overwhelming and Asian food lip smacking even to ya vegetarians. Never before had some amazing dim sums and their chefs specials were equally great. If u r mood for some Thai or Chinese do visit this place. Thanks for making my bday a great obe🍺

Soham Mukhopadhyay

Vintage Asia offers a cosy and comfortable ambience to have a quality time with near and dear ones. The food here is delicious. We specially enjoyed the burnt garlic rice with thai prawn green curry. Subhadeep took great care of us. All the other staff were also very attentive. Will visit again.

Dwaipayan Dasgupta

The food was excellent , it was my first visit to vintage asia and the atmosphere was very good . Well recommend it to everyone, once atleast you should try..

Suddhoshil Ghoshal

The food was delicious. Service of Dweep and Suchismita was very good. Each and every dish was better than the previous one. Had a great time. Thank you.

Ankita Shah

It's ridiculous...No body bothers to pick up the phone and if someone does they will just transfer the call to some other person and that person shall not pick up....If I could give negative rating I would do that....o haven't visited the place because staff just can't take reservations

Soham Choudhury

Great experience as every Marriott hotel is but the service in the restaurant is the best it can get till so please do visit on whichever occasion, it'll be worth it.

Shreya Ray

Loved the food, hospitality and ambience. Specially impressed with Marvela and Dweep for their excellent food suggestions. Looking forward to another such experience.

Abhishek More

Had a terrible experience as hair came in our food and waiter serving us was arguing yelling us about their world class kitchen set up. Apart from this incident i didn't find taste of the food also upto the mark.

Arjun Sen

Excellent service and cuisine as well... please ask for Subhadeep should you choose to visit... One of, if not the, best places in Kolkata for Asian cuisine whilst enjoying a first class service experience

Poushali Saha

First visit to Vintage Asia was not that overwhelming experience... the food was ok.. the staff's were cooperative but the service was very slow... one remarkable thing was the ambience...

Priyanka

We celebrated my sisters birthday here, being a member they had taken prior reservation and alas for 6 people we were alloted a small table. On requesting to shift us to a better table, we were very rudely pointed out that we had taken a reservation for 6 and only 5 of us had turned up. Thus began a sad experienced, one of the managers at the restaurant was unethical and rude, he spoke to us in way that you'd never imagine any in a star hotel to. We started our meal with chives and Chiu dumplings which was just so-so, the edamame and truffle dumplings was amazing. The spring rolls were different from what we get elsewhere and tasted pretty good. We called for an assorted mushroom appetiser which was simply bad,not well cooked at all. Our cocktails which was all on the bartenders recommendation were decent. The Silken tofu was the worst dish of the day, the fried rice with it was great though. The pad Thai was my favourite among all the dishes. The chicken satay we called for which probably I had the most expectation from was a disaster. The tender coconut icecream Was excellent and the mango cream brûlée which just edible. My meal and the entire experience at vintage Asia could have been way better if people back there knew how to treat their guests. Special days don't come back every month and the experience did ruin her birthday. Ps-their hygiene sense is really bad, the cutlery we use would be kept bare on the table and given back to you like with the next dish. They don't even use a plate to keep the cutlery they want you to re-use.

Gautam Pal

Had been there on my birthday. Experience was mind blowing. Food was excellent. We were served by Anirudha , a very courteous person. At the end of the dinner he served us with a birthday cake which actually made me feel special. Thanks for ur courtesy.

Kritin Bansal

Awesome food, staff and ambience. Shubhadeep served us and he was really adept with the dishes and recommended really good dishes. The wok toss noodles and the burnt garlic rice and the tom yum siam was awesome

Parineeta Newatia

It is a very nice experience..food is nice and light, service is very good, committed to serve there guests..Subhodeep and Anirudh were great to treat us very well.Ankit Newatia

Shreya Sarkar Sengupta

compared to the price food was not that great,their set menu is not good.for a family of 4 it cost us 12 k including drinks. i liked greenthai curry, chicken satay and cream brulee.

Sanjay

Really enjoyed the food & the care taken by Anirudh-The Associate. He is an excellent host.His suggestions on the menu was appropriate .Good service & ambience.

Anirban Sarkar

This is the first time I have experienced the food in Vintage Asia. When its come to Asian food we would always prefer authentic chinese food and when the thought process is to have chinese food then there is no other alternative of Vintage Asia. I have visited so many chinese cuisine prior to it but this one has definitely some x factor. The ambience and the interior of JW will make u amazed. In addition to it the food quality and plenty of food items will definitely impress you. The quantity of food is also pretty good. We have tried prawn, chicekn, singaporian rice,noodles, Thai curry, Great Asian Soup. Every items were out of the box and made us spellbound. As per the food quality financially it is an expensive cuisine. But the food worth money! Go and rush all food lovers you will definitely feel good. Staffs and host were extremely polite and co operative. We enjoyed the evening fullest. Kudos to our host Subhadeep for the warm hospitality. Cheers!

Prabir Ghosh

Myself and my wife decided to spend our 30th Marriage Anniversary evening in this Asian Restaurant at the Level 1 of the newly opened five star hotel Mariott at EM By Pass at Kolkata. It was really a wise decision and Subhadeep and his team at Vintage Asia made our special evening a memorable one. We pre booked our table through Zomato and Subhadeep greeted us at the entrance with a warm smile and guided us to our table. The restaurant has a good rich oriental decor. The interior arrangement gives a feel of space and privacy for each table , which makes this restaurant ideal as venue for special occasions. We were offered welcome complimentary drink. It was a nice preparation of lemon juice, litchi juice, lemon grass and egg white with pomegranate. It was really refreshing. Subhadeep guided us with our selection of menu. We chose Soft shell crab shallow fried , served with vegetable julien and tomato salsa deep. Crab was crispy and lightly coated with corn flour or like. Taste was perfect. For main course we selected Burnt Garlic Fried Rice with capcicum and Prawn in XO sauce. Fried rice was one the best I had in an oriental restaurant. Little sticky fried rice was heavenly and you can feel in your palate seperately the taste and flavour of burnt garlic, ginger and capcicum. Prawn was well cooked , succulent with slightly tangy dark gravy of XO sauce served with chinese mushrooms and french beans. It really went well with the fried rice. Jasmine tea was served by Subhadeep from a traditional copper kettle with a 18 inch long neck. To our pleasant surprise, Subhadeep and his team brought a dark chocolate cake on a plate with Happy Anniversary written on it with molten chocolate as a complimentary dessert. The cake was heavenly with rich dark chocolate that melts in our mouth with each bite. These personal touches from the team made the restaurant and our evening so special. Subhadeep helped us to click our photos to commemorate the evening. Thanks Subhadeep and entire Vintage Asia team for extending personal touches, which made us feel special. Great ambience, excellent cuisine and lastly extremely warm restaurant team. What else do you require?? I shall highly recommend all oriental cuisine lovers to come to this restaurant. One of the best place in Kolkata for sure.

Srishti Prasad

Food was excellent and the same was service from Dweep. Really appreciate the special gestures offered by him. Must visit restaurant. We would like to visit again and again

Ashmeet Deb

Amazing place and impeccable service..specially by subhadeep and sudip..the pepper beef was lip smacking ..strong flavour of pepper and ginger..

Neha Garodia

The experience at vintage Asia was absolutely amazing. Celebrated my sons 13th and they made it very special. The recommendations and suggestions were very thoughtful and completely to our liking. Thank you Shubodip for your impeccable service. The food was great.

Prateek Agarwal (An Insatiable Foodie)

Brilliant restaurant on the first floor lobby of JW Marriott hotel. The service is immaculate. Professional staff who are up on their feet to serve the patrons. They serve a truly delectable menu. Be here for an authentic Thai/Chinese Fooding experience. Make sure you sip the Jasmine tea they serve with an elongated kettle. It is warm and soothing. We tried the mandatory Burnt Garlic fried rice alongwith stir fried Vegetables. The starters were the showstoppers. Broccoli corn dumplings, chicken dimsums, spring rolls and fried chicken. They all were absolutely superb to have. It set the tone for the evening. It was a great experience here. Reservations recommended.

Pritha Ray

Second visit to this restaurant, so that speaks for itself.:) The ambience and most importantly the hospitality is really good. The Krapow chicken dish is something we've had both times and loved. The servings are generous and the servers, Subhadeep and Aniruddh were very helpful. Only taking points off because I have had better dimsum, not in Kolkata though.

Devmalyaster@gmail. Com

Good... ambience...choice ...staff cordial..... But food s should be explained in details in the menu book..so that we understand better.... otherwise good experience with Aniruddha and Subhadip as they explained that stuff meticulously

VISHESH TEKRIWAL

Vintage asia at jw.. i was hoping for a jaw-dropping ambience with amazing food and service... It happened but in pieces. Lets break it into Ambience - this was a let down.. from jw as well a theme resturant i was hoping for much better.. if u are on a candle light meal which they say... I would say give this a miss.. (3 of 5) Service - the service was great ... Very courteous and friendly. This is what is expected from a good starred hotels.. but the ushers who escorted us to the table where a tade down rude and didn't give us a table desired and free till we left. (4 of 5) Food - the food was okish.. we ordered.. a yum yum soup which was good as well as the gelatin based momos but spring roll was a let down as well as the complementary sides on the table. But have a south east Asia touch to the food but it was indianised.... (4 of 5) Overall a good place to me if u cherish an thai food... Else give this a miss

Daksh Kochar

Amazing hospitality...amazing food taste....perfect suggestions given by shubhadeep......wuf look fwd to coming back agn.....thanx for the lovely cake

Kashif Zia

Great food with great ambience. Service needs to be worked upon. Kitchen is open till 11.30pm so a good option for late night meals. Crispy fried prawns and Chicken Satay strongly recommended.

DrKaushiki Mookherjee

The experience at Vintage Asia was wonderful to start with.. food was explosion of taste.. and texture expected from such a n establishment.. our host for the evening Mr subhojit, Mr raj and Zafar..you guys rock when it comes to understanding customers needs. Will see you guys

Joyita Roy Chowdhury

We had birthday dinner here and the food was phenomenal. The proportions were generous and the sumptuous. Caramelised pork belly and tender coconut ice cream is a must try. Our host Subhadeep was very polite and attentive. All in all an unique experience!

Sayan Roy

The food is really nice and so is the staff behaviour, the ambience is very romantic and I would suggest people to consider this place for a marriage proposal to there partner. Although the ring needs to be carried ;)

Haimanti PChowdhury

After a satisfactory but not so overwhelming dining experience at JW Kitchen earlier this year, for my sister's birthday dinner we checked into Marriott again, but this time for Vintage Asia - which has been creating quite a buzz in every Thai and Chinese lover's bookmark section for some time now. The aura the place has is just right for a warm and oh-so-perfect weekend dinner. Dim lights, lovely music and super awesome hospitality! Subhadeep and Aniruddh were our hosts for the night and they literally took care of everything. In the drinks I loved my Vodka based cocktail, which had a cosmo feel to it but only stronger as they called it the blushing dragon. The bartender did a real good job with the Lemon Blueberry too, a chilled blueberry slush with the dash of coconut and lemon. We started with the Pork Xiao Long Bao, juicy and succulent house special pork dimsums. It came with 3 pieces a plate and each gulp tasted like a million bucks. Clearly the best dish of the night. The deep fried chicken wings were lovely too, tossed in spicy barbeque sauce served with yellow sauce. In the mains we went for their Chicken hot pot, accompanied by the classic wok tossed noodles suggested by the hosts. Honestly the hot pot style chicken undoubtedly did taste great, but nothing out of the box or worth longing over. The wok tossed noodles was just fine to go with the spicy diced chicken. The dessert section was Steller, at per with the appetizers. The Tub Tim Krob was something I have never had before, an authentic thai dessert with the goodness of fruits and milk. Frozen waterchestnut coated with pomegranate jelly served in Coconut milk. Amazing job done! Being a sweet tooth and a fruit lover I would definitely recommend it to people who have a knack for trying out new desserts and it certainly won't disappoint. Their homemade tender Coconut icecream was lovely too. Both rich on flavour and taste. Vintage Asia was a great experience. The prices are definitely on the higher side but the place is a clear thumbs up in terms of food, ambience and service.

Deepanjan Lahiry

Excellent food and ambience. Food is really nice. Very good suggestion given for the choice of food.The burnt garlic rice is just awesome. Thanks shubodeep and mavela. Looking forward to visit again.

Harshit Khettry

Fabulous restaurant deserves 5 star rating. Visited this lovely restaurant for my birthday dinner. Every aspect of our dinner here was close to perfect

Sonal Budhia

The food is scrumptiious, loved every thing we had ordered apart from the som tam salad which I sent back as it was too sweet , apart from that the dim sums , veg gravies , & special mention to the edamame fried rice 😋😋😋 in fact loved the complimentary starters served on the table as well

Sujit Saha

It was a wonderful experience being here! My daughter's 18th Birthday party. My family enjoyed thoroughly. Though we hadn't ordered the cake,we got one served in front of us when we were having our desserts. Aniruddh Mukherjee was the one who had helped us throughout with our meal choices. His behaviour ,presentation and suggestions were splendid!! Full points to him. 😊😊 Will soon visit again!!

Rajesh Hathiramani

good food.great ambience. flavourful tea.this guy sudeep who served us was a very nice efficient sweet fellow.made the experience of dining there comfortable.

Arinjay Ghosh

I have been here before and owing to the quality of both, service and food, I decided to pitch this place for a family lunch. We were greeted by Subhadeep and went for his suggestions. Needless to say, his suggestions turned out gold. Try out their Pak Choi and Prawn Satay to begin. Go on to the Caramelized Pork Belly. It is the best pork you'll have, atleast in this city. From the desserts menu try out their Toffee Sesame Banana, Salted Caramel Ice cream. I guess some people owe me a chilled one after this.

Anamitra Munsi

Starting from the quality of food to the hospitality of the staff, every bit of this experience was top notch. Visited this place with my parents on my Mom's birthday. They offered us a complimentary extra mocktail and an extra ice cream in addition to the food that we ordered. Mr. Subhodeep was extremely courteous and helped us make this a wonderful experience. They also served a complimentary chocolate cake on the occasion of my Mom's birthday. The ambience was classy and the food was delicious. Anything less than a 5 rating will be wrong to give. Wish to visit this place again.

Sangeeta Saha

The food, ambience and hospitality were all equally amazing! We had a great time celebrating my mother's birthday and I will surely recommend Vintage Asia with a positive attitude! Special thanks to Mr. Subhadeep for his exceptional hospitality!

Shreya Poddar

It was our first visit to the restaurant and it extremely pleasant and the food was delicious as well. Authentic Chinese and Thai spices made the dishes stand out out. They were cooked to perfection. The lamb chops and prawn fries were the best .

Arya Dey

Visited Vintage Asia on Gandhi Jayanti with parents for lunch. Located in the Marriott Hotel near Science City, the interiors of the place were classy and serene. We were welcomed with some refreshing jasmine tea. We started off with Chicken Shitake dimsum, some Fishcakes and Tom Yum soup. All the dishes were par excellence, specially the Tomyum soup with its well balanced flavours. For the mains we had Thai Roasted Chicken, Prawn in Red Curry, Chicken Noodles and Jasmine Rice. The delectable Prawn in Red Curry was a treat for the taste buds. We finished it off with Tender Coconut icecream and Tim Tob Krub. The later is a Thai dessert speciality and is a must-try. The only regret is that we couldn't have any alcohol since it was a dry day :( The staff were warm and prompt in their service specially Sudeep, who attended us that day and recommended some of the dishes.

Debasish Saha

Service provider Mr Subho deep and Anirudha of j w Marriott was very nice their approaching was also good .Food quality was finetheir approaches is fine

Paulami Seal

This place is a must visit not only for food but also because of the hospitality that this place offers, I dont know much about others but Mr.Anirudh Mukherjee had been an amazing host! Food was undoubtedly good where each flavour was different! And dessert being the best ! But the cherry on the cake was the service which made it even more amazing! We were even served 3 cups of salted caramel ice-cream by Mr.mukherjee which was token of welcome from his side and for which we had not been charged! I hope you find this feedback Mr.Mukherjee just to let you know that you have been really amazing at your job!

Alisha Seddon

Had visited ‘Vintage Asia’ for dinner at JW Marriott's; a new Asian fine dining restaurant with my friends, one being a Vegan. Though we had many restrictions on ingredients like soya sauce, tofu, mushrooms, dairy products etc. the meal turned out to be truly discerning Chinese. The ambience is good, the tables were sufficiently set apart. The decor is good and the dim lighting makes for a good fine dining experience. We look forward to our next visit to Vintage Asia.

Tanusree Mukherjee

Today we have visited JW Marriott the food was very good .cocktails are awesome....our attendant Sudeep was very helpful in guiding us. Gr8.

Jit

Brilliant food, excellent ambience, and courteous staff - this happens to be one of the best fine dining restaurants in town. Special mentions (staff) - Anirudhh, Subhadeep and Mavela, they were incredibly courteous. The food in itself was very well prepared - kudos to the chef for getting the taste just right. If you are one of those who adore fine dining, and happen to be near this part of the town, this is a place you should definitely pay a visit to.

Amitava Chakraborti

Vintage Asia is Located 1st floor of JW MARRIOTT Hotel. I'd been visited with my friends at Durga puja ( Asthami Night). Ambiance is very attractive and well managed. There are lots of seating arrangement also have a live Counter. First of all we ordered Starters like 1. Pak Choi Wrapped Chicken, Lotus Root. 2. Chicken Shitake Shumai. 3. Deep Fried Chicken Wings (Served with Chilli Paste) 4. Chicken Bangkok Satay. All staters are delicious. After that one of their most famous staff Mr.Subhadeep suggested us for Main course item like 1.BBQ Chicken Youg Chow Fried Rice. 2. Hakka Style Egg Chicken Noodles 3. Chong Qin Style Hot Pot Chicken. All main course were mouth - watering and very delicious. Special BBQ Chicken Yong Chow. After that Mr. Subhadeep also suggested ur Some mocktail like 1. Fruits Mojito 2. Tom Yum Siam 3.Vintage Asia Special Mocktali. Last of all Mr. Subhadeep gives us a complimentary dessert like Home made ice cream. It was very delicious and taste .I just love it. Specially Thanks to Mr. Subhadeep. You are outstanding and your behavior was awesome.

Ambarish Singh Roy

I was waiting to visit Vintage Asia for some time, but then I read Rukshana A. Kapadia’s review and knew I had to go. I even asked her before leaving home what all were not to be missed. Sure enough her recommendations were spot on. Firstly, the service was very attentive, but perhaps a tad ‘pushy’. They kept trying to change my mind on what I wanted to order. We started with a TomYum soup followed by a melange of what I found to be at least 5 kinds of mushrooms which were wok tossed. This was followed by a very nice Prawn Hargao. Next was a Thai Roasted Chicken which was done very well. I particularly liked the fact that it was not skinned. But it was on the sweeter side. I wanted something a bit spicy so they made King Prawns in XO Sauce with a dash of spice. The best was saved for last: Caramelised Pork Belly cooked to perfection. It was so good that I forgot everything I had before that. We were too full for a main Course or dessert. But we have to go back for more. A special thank you to Rukshana.

Devangi Mitra

Thankyou Anirudh for making our mother’s birthday special. His hospitality made our evening wonderful. The food is awesome as always. If anyone of yall plans to visit this place, ask for Anirudh!

Aruna Dutta Gupta

Two visits so far and both to celebrate our birthdays. Food was great. Ambience on point. Service I think they have nailed it. Not too fast nor too slow. They Time their serving perfectly. Special mention to Raj, Ipsita and Subhodeep. You have impressed many clients as I read on your reviews. Keep it up!!

Ayoshi Roy

Best Chinese food in Calcutta. The staff, the ambience everything is beautiful. The food is amazing. The tendered coconut ice cream is a must try!

Baivab Chatterjee

Nice and authentic food...nice service... great ambience... really liked the dimsum and roast chicken....also have a good choice of mocktails....would definitely come back...

Ritu Das

I decided to have my birthday dinner here and I am more than satisfied with the service of the staff and the quality of food offered. Mr. Subhodeep attended to us and he really guided us throughout the entire course of our meal. He also got me a complimentary drink and a cake which was extremely sweet. I am on my way a very happy customer and can't wait to come back "soon-er" 💟💯

Shayan Chatterjee

The ambience was awesome and the view of the restaurant was quite great.. The service was impeccable but the food however could have been better.. The cocktails we ordered was well balanced and tasted right.. Must visit..

Sunandita

Went to this place on Nabami nite for dinner. The ambience especially was very nice. Service was prompt & the suggestions were nice too. The starter crispy prawn with wasabi sauce was awesome.But didn't like chicken in hotpot with chilly paste sauce as per recommendation from the service guy. Also wanted to have the chilli pork which wasn't available that day ,but was on the menu. Would want to see much more options on the menu .

Manali De

I couldn't wait to put a review for Vintage Asia - Such a beautiful restaurant where you can spend your quality time while having your favourite delicacy. I loved the food and more than that I loved the courteous behaviour of the team - Special mention of Sudeep , Mavla and Feroz. They were extremely nice to us and caring .Kudos to this world class restaurant . Everytime I am in Kolkata, I will visit once atleast. The most unique thing is the choice of cutlery and crockeries - I was blown. Really happy to see such detailing in making this restaurant. This place deserves the price they charge. All the best to the entire team.

Aditi Paul

Astami n8...The day was my best friends 5th love anniversary day..It was a high time to celebrate in one of the precious place in the city...and for me celebration started with the food..the celebration became triple when we got a member like mr.subhodeep to help us through out... There were so many items that we got confused hence subhadeep took that responsibility on his own...and trust me he justified our taste bud... We had 1.orange mojito and 2.mixed fruits mojito. Then as a starters we ordered- 1.chicken shiitake shumai, 2.deep fried chicken wings, 3.chicken bangkok grilled satay.... every thing was just awsm... dn we had -1.BBQ chicken yongchow fried rice(recommended ,every time i took a bite of spoon full rice the satisfaction came out through a sound like "mmmmmmm"), 2.Hakka style chicken egg noodles nd 3.Chong qin style hot pot chicken bamboo shoot crispy chilly paste...... finally we had home made ice-cream(maccha ,tender coconut,sesame chocolate)..taste was lip smacking.. service was prompt..each and every food were suggested by mr.subhadeep(a staff of vintage asia)..kuddos to subhadeep...all are very friendly and cooperative..i am very much satisfied... Ambience- perfect for candlelight dinner...and also very much comfortable..from out side to inside decoration was mind blowing.. Thank you jw marriott for ur warm hospitality... Looking foreward to visit there very soon... Piyas Roy Amitava Chakraborti

Nats M

Had lunch today at Vintage Asia -excellent yummy Chinese cuisine loved the chicken roast as suggested by Aniruddha thanks alot it was well worth the experience... love the decor of Vintage Asia, thanks to all the staff very polite courteous and pleasing.. thanks once again Aniruddha for the fantastic service and flavoursome Jasmine Tea... Special thanks to Apurve for the awesome tasty coconut ice cream...Thanks and cheers !!

Prince

It is definitely a place if someone wants a combination of authentic Asian food and fine dinning experience . The ambience is really nice and the staffs are really courteous and prompt at service. However in may last visit during Durga Puja, the food was not that good that i have tried earlier, could have been better may be they messed up due to Puja Rush. I was wrong thinking that Marriott wont compromise with the taste of their food even though it is Puja time and irrespective of the rush. Well, i guess I Cleared my Doubts and thoughts this time :)

Simranjeet Singh Bedi

Not exactly a five star experience, though service was good and only thing which was is worth mentioning is the bay of bengal bhekti in starter and crispy potato in main course...rest of the meal was ....lets just be polite and say not satisfying..dont think will visit the place anytime soon.

Abhigyan Mukherjee

Awesome food. Awesome ambience. Awesome staff. Awesome service.... Awesome music. Loved vintage Asia for lunch. Had an awesome time for lunch

Piyas Roy

'Vintage Asia' is located on the 1st floor of JW Marriott Hotel near Science City.Today I've visited here with my lover & my friends for our 5th love anniversary. Ambience is very attractive & well decorated.Atfirst me & my lover ordered here 'Orange Mojito',it tastes mouth watering.Then our frinds had come & they joined us.Then we ordered 'Pak Choi Wrapped Chicken,Lotus Root','Chicken,Shiitake Shumai','Deep Fried Chicken Wings,Chilli Paste & Golden Garlic Paste' & 'Chicken Bangkok Grilled Satay' as starters.All starters were good,nothing special.Then one of their staff name Mr.Subhadeep suggested us for main course & we agreed with his choice.In the main course we took 'BBQ Chicken Yong Chow Fried Rice','Hakka Style Chicken & Egg Noodles' with 'Chong Qin Style Hot Pot Chicken,Bamboo Shoot,Crispy Chilly Paste'.All items were just outstanding,specially 'BBQ Chicken Yong Chow Fried Rice' was just mind blowing tasty,I'd never taste this type of fried rice before,kudos to Mr.Subhadeep for suggest us this item.Mr.Subhadeep also suggest me for special mocktail,which is mixed fruit Mojito,taste was mind blowing.Then Mr.Subhadeep give us a complimentary dessert,whose name was 'Home Made Ice-Cream (Maccha,Tender Coconut,Sesame Chocolate)'.Taste was lip smacking & specially thanks to Mr.Subhadeep for give us this complimentary dessert.I give 4.5 rating for food and ambiance & add more 0.5 rating for Mr.Subhadeep's behaviour,his suggestion & made our love anniversary special.Worth a visit. Aditi Paul & Amitava Chakraborti .

Ayushi Bothra

Great ambience. Subhodeep was great with his service. Loved the vegetarian food here. Had the best domains and orange virgin mojito here. Recommendef

Subhro Mukherjee

Went for ala carte in their chinese nd thai restaurant Vintage Asia. They welcomed us with a cup of jasmine flavoured tea which is good for the appetite. Ambience is top notch with enough space in between tables. Service wasnt an issue at all but the person serving us was a little oversmart kind of a guy. You dont get a huge choice in the menu but enough to make you happy. I dont remember the names but the prawn and pork with pineapple in the starters were the best. Maincourse had mixed fried rice, kung pao chicken nd hot pot chicken all of which had a sweet taste to it. Rice was like some sweet polau dish which was pretty disappointing. Both the chicken items were good but both of them were very sweet. This is the reason I gave them 4 oit of 5. Otherwise everything was perfect. Bill came around 10k. Will visit JW kitchen the next time.

Smeeta Basak

I was here during Durga Puja for a dinner with family. Despite the full capacity, service was excellent! Our server, Sudip was very helpful and courteous. Food was excellent - the Pad Thai was one of the best I have had in the country. It was my brother in law's birthday and they were very generous in giving a complimentary cake and making it really special for us! Highly recommend!

Mohit Bhatnagar

Great food and service especially by sudeep and his team....the food and the desserts were awesome...especially the dumplings and the fried rice....will come back for sure!!!!

Shruti Burman

Thank u so much for the lovely food and amazing service.. special thanks to Madhavan and Mavela.. Amazing ambience.. would love to visit again

Anirban Saha

The first visit and a heck of an experience! ! All thanks to Subhadeep who guided us with the food ... at the beginning we had a complementary mocktail by Zafar.. Then we started with chicken shiitake shumai dimsum, crispy fried prawn followed by bbq chicken rice & chong qin poached red snapper. Finally we ended our dinner with a coconut ice cream again offered to us by Subhadeep.. thank you bruh for the evening.. Kudos people! ☺

Arnab Bhattacharjee

The food was excellent.....ambience was great.....the staff were very nice to us .....Aniruddha and Sudeep special mention Keep up the good work.✌️

Sudipto Saha

Marriott offers you true 5star experience and the restaurant too serves the classic experience decorated with the Thai architecture fabricated with a rich ambiance. We went as part of a corporate client party and had the opportunity of tasting some cocktails at the bar. I tried mojito with white rum, as desired. Tried dimsums, some noodles , tofu, some Thai fish,etc. Since I was already done with some cocktails, wasn't much in that main course but the culinary was fine. Service was what you should expect. In all, was a fine dine for us.

Saumyajit Guha

Visited this place couple of days back. Its a must for food lovers. The interior is perfect with soothing illumination and great decor. The table arrangements, the cutleries, the ambiance; everything will give you that special feeling without making you uncomfortable at all. If any one wants to learn about professionalism in this industry, then please follow the staff here. Food was awesome. The Tom Kha Soup is a must-- this is coming from some one who don't like soup at all. The Pork Xiao Long Bao was a unique experience. Its a pork dim sum with the soup inside the dim sum. The Pak Choi wrapped Chicken dim sum is equally good. It is actually cooked in the sauce. The wasabi mayo was a surprise for me. But the showstopper has to be the tenderloin in black pepper sauce. Its a must try for all beef lovers. You need to try it with steamed rice. For drinks, decided to stick to mortals and had the Tom Yum Siam. Its a Mocktail version of Tom Yum Soup. Sounds interesting?? trust me it is. After a long time came across a restaurant were I actually had a nice time. Suvadeep is the guy who served us and made some awesome recommendations. If you are being served by him then please do TAKE his advise. I guess he is also responsible for our experience as well. Its a really must go for all fine dine lovers. Last but not the least since their kitchen was closing down and they were unable to serve any desert so they offered a complementary green tea ice-cream. Anyone going there looking for something quirky and refreshing, should ask for this one. The day ended with the traditional complementary jasmine tea from the restaurant.

Aalekh Prasad

We had an amazing time . The food and ambience and service were top notch... Mr Subhadeep served us,and he was a delight ! We ordered the duck which was delicious !

Priyam Kanoi Goenka

Shubhadeep and Aniruddha were great ! Their recommendations and hospitality was very good . Looking forward to coming again ! Food was good . Especially the chives dimsums.

Wendy Lee

Came here with family to celebrate my mothers birthday. It was an amazing evening with an amazing and attentive staffs. The ambience was very relaxing and comforting and the food was pure authentic food and it was indeed very delicious. We were served by Malawi and she was indeed a present waitress to have for the evening. Overall amazing experience and I would like to commend the entire team at vintage Asia for an amazing service.

Ganga Naga

Had a great tum with family ..excellent service great food...subhadeep was a great help ...very fast and swift service...Will recommend it to friends and family.. desserts were great

Jessica

The food and the service was awesome. Will definitely visit again . The Thai cuisine was quite authentic. The Chinese had a distinct taste. The staff was courteous and manners impeccable. Highly recommend vintage Asia at the JW Marriott. Thank you for making my birthday a memorable one.

Abhinandan Kain

This place feels like a royal dining area to me. Every time I visit, some different feeling is there. Very courteous staff and they were really good at their work - suggesting the items to order according to our taste & preference. I had ordered for dumplings & thai curry rice. I simply loved it. Quite heavy for a meal but must try whenever one visits.

Poonam Holani

Very good ambience.. nice food.. n super awesome staff.. went over there on my bday and had a very good time.. planning to visit in future also..

Divya Binani

I sent my Parents for dinner here a couple of nights ago. They came back in high spirits praising the food, ambience and the staff to no end. Thankyou Vintage Asia, for making it a special evening for my parents. And a special mention to Mr. Shubhodeep, again for his excellent service and attention.

Shivangi Sanganeria

Great ambiance and fantastic service by Mr. Shubhadeep! The chiu chow dim sims were amazing with the five sauces served with it. The wok tossed noodles and the mushrooms were good as well. Definitely worth coming back!

Ashish Goenka

This place makes me come again n again for its great food,ambience n hospitality. Our server for the day Shubhodeep took special care of our requirements with kids.

Arunima Biswas

Went there for the first time and loved the cozy atmosphere. The staff in there were extremely cordial and our table was taken care of by aniruddha. He was wonderful in helping us choose our order and welcoming my 3 year old daughter who was in love with the complimentary nachoes he served. The chicken hakka noddles was simply mindblowing and the kung pao chicken was excellent. The bangkok styled chicken satay reminded me of Nasi goreng of Indonesia which I loved during our stay in Bali. The service provided by Aniruddha was simply excellent. Moreover, he arranged a birthday cake for the birthday girl for whom we actually went for dinner. We didnt inform about the birthday but Aniruddha overheard our conversation and arranged a surprise cake for her. His gesture was really appreciable. The food was good, the ambiance was great and the service was mind blowing. Surely visit another time soon.

ABHISHEK DAMANI

Amazing food.. with the perfect ambience. And real prompt service.. Excellent !! The wok noodles and mushrooms were to die for.. and the matcha ice cream .. lovely

Jayashree Chakravarti

We were at Vintage Asia for the first time and had a fabulous experience at a family dinner.. Lovely ambience had some great food to go with it.. Subhadeep was excellent with his recommendations and we specifically enjoyed a very flavorful starter of Bhetki fish.. We will come back soon...

Jim Mathew

Simply one of the best Chinese Restaurants with authentic chinese flavours..been there for a late lunch. Started with the Jasmine tea. The hot pot chicken, the Kaum pau chicken & chicken fried wings along with the Chicken fried rice were simply outstanding. Portions were liberal and the taste...simply finger licking.. Overall a must visit if on the look out for authentic chinese cuisine.

Akansha Patnaik

Subhojit's service was excellent.Really enjoyed the ambience and the food.Loved the chicken salt and pepper as well as the thai fish green curry!

Amit Ghosh

We had an excellent lunch at the Vintage Asia ! The ambience was great and the hospitality more than you can ask for. The food was a great mix of Asian cuisine with yummy dimsums, crispy prawn and a really good Pork chop! Shubhodeep, who served us was spot on with his recommendations and made a very good lunch, great !! Look forward to the next visit.

Vidhi

Super food as always and great service by the server specially shubhodeep lovely food. Loved the mushroom sautéed and and asparagus and broccoli in garlic sauce.

Pinaki Ghosh

It was just an awesome dinner I had last night The food was just delicious.. The starter was too much good and about main course we had mixed Chinese fried rice with lots of prawns chicken and scrambled eggs...we took Kung pao chicken which was something I can't forget the taste , is still on my mouth ...it's a mouthwatering experience...well thanks to JW vintage Asia and special thanks to ANIRUDDHA who looked after us so nicely and made our date successful..he was so pampering us with his behaviours and one best thing I experienced was mr Aniruddha was explaining all the dishes while he was serving it to us ... One last thing I would like to share is I went with my better half ,it was her birthday..I some how managed to go to mr Aniruddha and ask him to offer her a birthday cake ..I was about to say it to mr Aniruddha about it he just said 'yeah cake?? Birthday or anniversary' I was like how do you know ?? That was nice of him , last we shared a bite with him too .. Thanks for all of the above..

Sayanesh Mitra

After quite a few years, (in fact I am not sure if it actually was my first time!) I had such high quality Asian food. And thanks to Chef Abhishek (who took the initiative of preparing all the delectable foods for us), Aniruddha, Subhadip, Farhana and all the others who attended us on the 28th August night, the experience probably scaled the heights that it reached. The food definitely was great. But, the treatment that we received, was EXTRAORDINARY. Vintage Asia probably has been doing so well for this reason. A lot of restaurants offer superb delicacies. But not 1/8 of them make their guests feel so good. I have no words to express the quality of service and treatment that we received. It was a quiet dinner with my parents (on my dad's birthday), and the way everything took place during those 1.5 hours was utterly blissful. Thank you so much Vintage Asia. Please don't lose these people! They are your primary weapons to compete against the rest and the most valuable assets for a great future!

Rana Bano

Firstly, the ambience of the place is what you'd expect from a five star hotel. The restaurant has a dark hues which adds to the feel of the place. We tried a lot of dishes, but I'll only talk about the dishes which I loved. The Jasmine tea was actually nice and soothing. The fried prawn served with wasabi mayo is definitely to die for. It amazing! Next I'd suggest you try the barbecued chicken and the dim sums, it's easy on the tastebuds and tasty. The chicken satay was good but the taste can be improved. The virgin pina colada was a downer, not good but the virgin mojito was refreshing. For dessert, we had ice creams, there was a chocolate sesame one and a vanilla one, I'd suggest to go for the latter. The service was really amazing! Really great staff.

Rahul Basu

Picked this one for a family dinner on my birthday. I was a bit wary of the cuisine, as I'm more of a continental food buff, while my mum's mostly vegetarian, but it turned out to be a rather pleasant surprise. There seemed to be plenty of quality options, if one's tastes are not particularly meat oriented. It helped that the staff is knowledgable and courteous: we were served by Subhadip and Mavela, and I'm sure it's the service that'll get me to drop in there again, whenever I'm in town. The food was excellent. Starters ordered included chicken, prawn and asparagus water chestnut dumplings (which my mum seemed to really like - kudos). For the main course, we decided to go with chicken and fish- this time we were recommended a red snapper dish, which went down well. I have an especially sensitive nose for fishy smells, and was glad this one had few issues on that front. Along with the main course, we went for a bottle of wine, which complemented the food well. The desserts were pretty good, too: I enjoyed the brûlée. The night ended on a happy note, with them arranging for a cake for me. An evening well spent, and I'd definitely recommend this place strongly!

Manish Sharma

Lovely food by chef Pankaj, perfect service by Subhodeep and awesome ambience... I really feel comfortable with my family and specially my son who's very fortunate to be her every now and then he loves this place n the style of food served hope to keep the experience on thanks 👍🏻

Bhaswati Chatterjee-Iyer

Food was truly great. Subhodeep's inputs as to the choice of food added to the taste Celebrating our son's birthday here was a fantastic decision

Rukmini Mitra

Loved the place. Food was excellent. The crispy fried prawn and beef preparation something exceptional. The home-made ice creams were awesome Service rendered by shubhodeep is worth mentioning. The ambience is pleasing.

Ritesh Shrivastava

This place had been long overdue and finally visited last month. I must say the aesthetic of this place is amazing, the interior work , the lighting is all very pleasant and pleasing. The main attraction the perfect table set up along with warm service. The ambience is perfect. Now coming to the food we tried the Dimsums with Fried Prawns, the flavours & taste were clean and sharp. The Main course, Egg Noodles along with Sichuan Fried Chicken with mountain dried chillies was just perfect. Watching me cough a couple of times, a hot cocktail was offered to me by Dweep (had to remember his name for the most exceptional service I have got till date in any star category hotel) which helped me to get rid of my sore throat & enjoy the wonderful meal. Value for money, over all I would definitely recommend this place for the food, ambience & exceptional service.

Aritra Sarkar

A fantastic lunch with brilliant recommendations by Subhohjit. Food, ambiance and service are nothing less than excellent. Will surely visit soon again.

Rani Banerjee

Visited Vintage Asia last night this being my second visit to the restaurant. Excellent food, wonderful cocktails, fabulous ambience, fantastic service! Loved every bit of the dinner. The dimsums are excellent, and so are the crispy fried prawns with wasabi mayo. The favourite dessert will always be Tub tim krob, but also loved mango coconut cream brulee palm sugar caramel & sesame tuile. Overall loved the place and highly recommend it for asian food. Ipsita and Sudeep need special mention and thanks for being extremely helpful and taking care of us so well.

Namrata Chaudhuri

Vintage Asia serves amazing oriental cuisine I must say. The ambience is very elegant. The staff was very courteous especially Dweep who deserves a special mention. The food was wonderful, the Thai curry. I only took away the 0.5 rating because when I had made a call to the property to make a reservation there wasn't anyone on the other side to receive my call. And it's not just once I had called.

Sourav Ghosh

Took my wife Kirtika Sanyal to Vintage Asia for her birthday dinner. We had incredible time! Matching the beautiful elegance ambience of JW Marriott, Vintage Asia is the perfect place for fine dining on a special occasion. Before sharing our experience with their delicious food items, worth mentioning is our host of the night Ipsita. She not only made us feel at home, but also guided us in choosing best dishes according to our taste. Our taste buds are still in trance from tasting Prawn Dimsum, Roasted chicken starters. Too good! I loved the drink of the day, some secret recipe they said, that had lemon & tulsi. It was magically refreshing! As Poorna Banerjee di suggested tried pork belly, it was my favorite pick from the night. It was clearly the best pork dish I've tasted so far. True to most Zomato users' recommendations, their homemade coconut ice cream was pure delight. Just when we thought we were finished, they came with a complimentary chocolate cake wishing my wife happy birthday. Many of the staffs came and wished her. The expression on her face was priceless! Such warm gesture meant a lot! Unforgettable first visit it was. Would love to visit again. Thanks Dolon Dutta Chowdhury di for the helpful blogpost reviewing the restaurant. Helped in deciding 😊

Abhishek Ghosh (thefoodgambler)

Service and Quantity of the foods was worst part of our dinner. It was bad very very bad experience. Foods are not too great, some items were excellent though. Not a great experience overall.

Anusreea (The Bong Trippers)

Vintage Asia was our chosen place for my husband's birthday dinner. Marriott has become our second home, we love their Kitchen, Gold, and now this place. Being food bloggers, we are always on our toes in sampling food from various places. Vintage has been on my wishlist for quite some time now. Had pre-booked a table using the table booking app, and it worked wonderfully. In fact, we received calls, reminding us about the booking. The place was quite full by the time we reached. On being seated, we were presented with crackers, a sweet salad, and jasmine tea. The tea aides in digestion, and was quite fragrant. On the food part, we had Aniruddha help us out. Opted for the Pok Choy Chicken Dimsums, and their famous Satay with the Peanut Sauce. The satay took some time to come, but was excellent. The dimsums - have become their fan!!! Such good taste, yet missed having more. From the main course, we opted for their Pork Belly, and Burnt Garlic Fried Rice. The pork belly was just astounding!! There was a lot of meat, and sliced - very convenient to eat. However, the sweetness was too much for my liking. The rice was flavorful, and paired well with the meat. We had opted for a beer with our meal. The cake was complimentary from their side, and it was good as always! The tender coconut ice-cream was also a gift from the restaurant, and we thoroughly enjoyed it.

Chandrima Barick

To start with- an awsum ambience n the lady who served(my apologies for not getting your name) us was tooooooo good she suggest us with the food which was too good and my birthday surprise cake, i simply fell in love with it.

Anwesha Saha

Today was my birthday...nd i went there with my soulmate nd my parents...it was the best experience I ever had. We were served by suvodeep, a very nice guy. he suggested us the best from starter to dessert... all of the foods were unforgottable for amezing taste. Even we had complementary chinese tea. We are overwhelmed by his hospitality...nd lastly he offered a birthday chocolate cake which made my birthday so memorable...never expected such a evening for my birthday... thank u suvodeep for your hospitality towards us and thanx to my soulmate for making my day so special.

Gyanankur

Awesome food and warm hospitality coupled with good ambience defines jw Marriott vintage Asia.. and a warm welcome from subhadeep with he suggesting what would be good and what not and obviously with the knowledge of our likes and dislikes he got us the best.. coupled with complimentary dessert which was a surprise and a birthday cake of the birthday girl... Nothing could be so beautiful and special than this on her birthday... From starters to main course the complimentary all were exceptionally good... Thank you jw Marriott for this warm hospitality... Looking forward to visit it again and will recommend it to others too

Shaivya Tekriwal Shroff

Awesm food...gr8 ambience...super hospitality.....served by subhodeep..gr8 recommendations and service...thanks for making our evening even more special... 😁

Yash Mehta

Delectable food. Excellent ambience. Great service by an extremely efficient and patient staff, specially Mr. Subhadeep whose service stood out. Great experience.

Aritra Mukherjee

Very good quality with an awesome ambience..rather a great hospitality indeed..Dimsums and desserts are too good..Mr.Subhadeep your advise was very helpful in selecting the menus..

Ritwick Mukherjee

First of all, a very big thanks to Dweep for his amazing service. People like you make me want to visit Marriott time and again. Your suggestions was spot on. The ambience is really good. They offer candlelight dinner experience. There wasn't any music but that offered an opportunity to soak in the ambience. Dim lights. Wonderful ceiling. The list goes on and on. First on offer was Jasmine Tea which was complimentary. We ordered Pak Choice Dumpling. It was totally out of the world. Haven't come across anything like that before. Next we ordered Chicken Satay, Chicken Green Curry with Basmati Rice. Everything was top class. The Green Curry was right up there among the best available in Kolkata. As I have already mentioned, service was prompt and courteous. All in all, a fantastic experience. I would rate it higher than Pan Asian considering the price and the quality of food.

Suranjan Ghosh

here is Chinese food is too good and thai dish is tasty but all it covererd it's good service person and they have good behave & manners etc.

Rohan Phumbhra

We had ordered an extra dish and they had said that they will pack it.. When we were leaving and when we asked for our parcel they completely changed colours and said that they don't pack food and said even if they would do the food would get spoilt. Not expected such kind of cheapness here. Never going to visit this place.

Farah Kadir

Exquisite decor , awesome and delectable food . overall great dining experience !Excellent service & warm hospitality by Shubhodeep & Aniruddh !!! Strongly recommended ..

1997kriarocks

The new experience was amazing and the food equally thrilling, the new dishes gives a brand new taste for Thai. The restaurant staff was very good and helpful. It's a good place for a change of taste! Mavella and subhodeep did an amazing job! 😊

Sourajit Basu Rishab Basu

Amazing food Great ambience And loved the Subhadeep and Mavela Loved the interior we would love to come back here I loved all the dishes the best was the chicken satte

Prerna Basu

The ambience was excellent and a very courteous staff service by Subhadeep and Mavela. Loved the veg spring roll, prawn satte. Will love to come here again!!

Mayank Gupta

Nice place to have nice dinner, a quite place to have a family dinner, we were served by shubhodeep, truly appreciate the service, very courteous and exquisite way of dinning.

Arpit Lohia

Authentic, matching expectations, well laid out, comfortable ambience and quiet setting. Very hospitable!!! Delicious Thai Green curry and it would be unfair if I don't appreciate the Wok Tossed Mushroom and Asparugus in Lime Butter Sauce. Vegetarians delight as well!!!

Keshav Chakravarty

Superb ambience. Well trained staffs . Food quality will make you feel on "Cloud 9".Signature Hard drinks and Signature cocktails are a must try. Chinese Dumplings and Chicken teriyaki with Long Island Ice Tea or Blue Dragon Cocktail is superb. Kung Phao Chicken and the Chicken Satay ,as i took it for main course ,was truly delightful. Also there is a Prawn starter that is delicious(i can hardly remember the name) Valet Service, Warm Welcome with a namaste and the security also adds to the esteem of J.W Marriott chain of Hotels and Restaurants. Will come again soon... Cheers to, J.W Marriott and Team

Vandana Singh

Just mind blowing...yummy food with lovely ambience.If u are going to Marriott then u should go to this place and specially for Chinese food.Yum Yum Yum and it was just Yum

Aashi Mandawewala

Service By Dweep was commendable. Ambience is good. Food presentation was aesthetic. A truly unforgettable birthday experience. Will consider coming back again! Thanks.

Suroor Agarwal

Bottom line: it's spoiled my anniversary dinner ! Lol ! Will never think of voluntarily going to JW for any meal at all. Bad service kind of topped it all! Only thing keeping the esteem of the chain was the ambience

Rashika Binani

One of the finest restaurants in Kolkata. A must visit for those @who love luxury and Asian food. We ordered all varieties of v0eg dumplings. They were amazing. The chilli potatoes were decent and the spring rolls were yummy. For the mains, we ordered Thai green curry, burnt garlic fried rice , padh Thai noodles and water chestnut with asparagus. For dessert the tender coconut ice cream and banana with caramel ice cream. The food was out of the world. Special thanks to Shubodeep and Anirudh for the great service and recommendations.

Abhinav Arunil

Great service. Delicious food. Had a nice birthday celebration. Thank you Shubhojit with the menu selection. Greatly recommended restaurant for next outing.

Payel Biswas

First about the bad experience. I called on Sunday (9th July) to make a reservation for Thursday (13th July) and I was told that the reservation has been made and they even took my name and contact number. But when I went on Thursday, they checked with both my name and contact number, but couldn't find any reservation, so I was quite irritated with the situation. They did get us seated but obviously this was a bad experience for me. Now about the good experience. The food that we ordered were very tasty and delicious. The service was prompt and the staff were very courteous. I also liked the open kitchen plan.

Tamanna Ali

I went to Vintage Asia last night with my colleagues. Nice ambience and pleasing decor. The started our meal with crispy potato, chicken sataye and fried prawn. It was really good. Especially the dips which come along the starters were awesome the wasabi mayo and the peanut dip. Well I was not sure about what to have for mains coarse, so I left the decision on to my server. He suggested the caramelized pork belly with burnt garlic rice, mix wok noodles with hot pot chicken and asparagus waterchestnut with burnt garlic rice for my one of my colleague who was vegetarian. I just loved the burnt garlic sticky rice. It had an excellent aroma of burnt garlic. The pork belly was just exceptional. It looked like a piece of brownie topped with chocolate sauce. It tasted just awesome. It kind of melted in my mouth, and the burnt garlic rice just enhanced the flavour. The best pork belly I ever had till now. The noodles and hot pot chicken were equally good. We really enjoyed our. A big cheers to vintage Asia and it's staff, especially raj for suggested such delicious dishes.. He took a good care of us throughout the evening. Gave us some excellent recommendations with the food Will surely visit again.

Tarique Iqbal

Vintage Asia is i must visit for thai n chinese food lovers.They serve authentic food with a great taste. The service was all 5 star. Special mention to Anirudh n sandeep for pampering us with their service n helping us deciding the menu and choosing the correct food. Will highly recommend all to please visit this place as it a money worth.

Shreyashee Mukherjee

Amazing place... be it food..service... ambience... everything is super classy and great. Surely one of the best Oriental restaurants in kolkata. My college buddy Chef Guha being the head chef there, was an advantage, didnt have to go through the tedious job of selecting dishes from the menu... everything was pre selected. Starters included Prawn dimdums, Pak choi wrapped chicken with lotus root, Chicken Satay, Crispy soft shell Crab with 7 spices salt. The pak choi and crabs are a Must Try. Mains were Sichuan Fried chicken, Spiced Caramelized Pork belly, King prawns in X.O. Sauce accompanied by Chicken and egg noodles and sichuan flavoured spicy Fried rice. Each and every dish was supppper yumm delicious and must try... Were too full to try any desserts. Being my parents anniversary they got us a complimentary Chocolate cake... it was so sinfully tasty topped with Berry Macaroon, tempered choco shards and cute heart shaped white chocolates. The Staff needs a special mention. Extremely courteous.. hospitable and helpful. Dweep, Subhodeep and Ipsita deserve special mention...kudos to their efforts. Planning for more revisits very soon.

Bidushi Maitra

Absolutely delicious food! Had the pleasure of dining here on my Parents' Marriage Anniversary. Couldn't be more impressed. Extremely courteous staff, eye-pleasing ambience and swift service. We tried the Prawn dimsum, Pak Choi Wrapped Chicken with Lotus Root, Bangkok Chicken Satay, and Crispy Fried Soft-Shell Crab with Homemade 7 Spices Salt, for starters. Each and every dish was really delicious. My favourites were the Pak Choi Chicken and the Crab. For main course, we had the Sichuan Fried Chicken, Spiced Caramelized Pork Belly, King Prawn in Xo Sauce, and, Chicken and Egg Noodles. The pork belly was a little too sweet, but it went really well with the noodles. The prawn was the best crustacean dish I'd ever tried! The chicken was a perfect light accompaniment with the other rich saucy dishes. Since it was my parents' anniversary, they served us a chocolate cake, which was enough as a dessert for us. It was really delicious! It came with a berry flavoured Macaroon and Tempered Chocolate shards. Sinfully pleasing!

Krishnans

As a New Jersey native who is in love with Asian cuisine, I can rightfully say that this was the best Asian restaurant I have ever been to. Atmosphere is absolutely wonderful, being on the second floor of a 5-star hotel. Don't even get me started on the service at this fine establishment. The staff continuously make suggestions as to what sauces would go best with the dish you choose. Personally, I reccomend the "sweet chili paste" if you are looking for a nice hint of spice. The food is also wonderful. I found the broth of the Pork Xiao Long Bao to be slightly bland, but my waiter, Sudeep, suggested a blend of soy sauce and vinegar that perfectly complemented the dish. From the selection of items on the menu, to the top-notch service and customer care, I rate Vintage Asia in Kolkata an 11 out of 10. Overall an unforgettable experience.

Priyanjali Majumder

Well, I am pretty excited to write about this awesome restaurant at JW Marriott Kolkata- Vintage Asia!! First of all, I should mention about the service here.. it's strikingly impressive! Thanks to Ipshita 👍 who made my birthday evening on 6th July even more special with her warm and benevolent service throughout 😃 She was very professional and did an outstanding job in helping us order the food! The ambience of this place is mesmerizing!! With perfect interior lighting and candlelight on each table, it immediately brightened me up. Interiors are quite interestingly designed which I felt was aesthetically very pleasant to the eyes. In short, I loved the decor of this place! Coming to the food, we ordered Tom Yum veg soup which was medium spicy and had all sorts of veggies and mushroom. To me it was quite flavorsome! As I did quite a bit research about this restaurant before, so I went for their Pork belly dish which was caramelized and tasted little more sweeter than I expected. Nevertheless, it was mouth watering as the meat was properly cooked. Next we went for their Beef tenderloin dish and it was scrumptious! It was super soft and vegetables were mixed well. Ipshita suggested we take burnt garlic rice as it would go well with both the main courses and it really did! We were so full after that we couldn't order any dessert, though I wanted to taste their tender coconut ice cream 🍨. Never mind, I'll definitely visit this restaurant again to try their other dishes and desserts. After our meal, I was greeted with a yummy birthday cake by Ipshita 🍮 This was quite a surprise as I wasn't expecting this at all 😊😊 but thanks to the Vintage Asia chef team and Ipshita for making my bday a memorable one 👍✌💜😍

Trisha Singh

The food is delicious love the Pak Choi dim sum especially. The service here is great they are very helpful and warm throughout the course of your meal. The servers Anirudh and Subhadeep were extremely hospitable.

Rahul Jain

Excellent food and service! Ambience is perfect. I often complain about dim lighting at fine dining restaurants but that isn't the case here. The chives and chiu chow dumplings and the Papaya salad are a must have, so is their signature homemade coconut ice cream. Shoutout to Anirudh and Subhadeep who serve my table each time I'm here. They're extremely attentive yet never intrusive, and their suggestions from the menu never disappoint. Overall a great experience and you get every bang for your buck.

Shabbir Alam

Just drop in today for lunch at Vintage Asia with my friend. The menu was a bit confusing as the had only one menu for thai and Chinese. I wouldn't decide wat to order. But our server Raj guided us very well. He helped us with the menu. We order asparagus and waterchestnut dim sum as suggested by our server, which was really good. Their homemade dips are die for. Jasmine tea was on the house and something I have never seen before. For the mains we order shimeji mushroom and wok fresh noodles, which was just excellent starting from the aroma taste and everything. Best place to look for authentic cantonese food. It's was a good experience and great hospitality by our server. Will surely be back.. Cheers to Vintage Asia team.

Subhrajit Chowdhury

I went to Vintage Asia with my family on a Wednesday night. This ambiance of the restaurant was pretty nice. We were hosted by Dweep and Aniruddha. Their service was very good. They recommended us drinks and dishes which were not on the menu and they turned out to be very good. The wok tossed mushroom in particular was outstanding.

Ashishagarwal.k

Great service. Nice ambience... Good service by subhradeep.... I love the ambiance... The View was too Good..we came hear as we heard a lot about d hotel and today came to know!

Mailashwinisashidhar

Absolutely delightful experience. The food is authentic. The open kitchen makes the experience all the more enjoyable. The staff are exceptional and extremely courteous. We recommend the dim sums, the red snapper, som Tum salad and the red curry duck. Shubhadeep, who was attending to us, was well informed about the menu, paid attention to minute details at our table and made sure we had a memorable evening!

Tom Roy

Probably the best ever food (and restaurant) in Kolkata. We've dined at some of the best Asian restaurants across the world – Los Angeles, London, Hong Kong, Singapore, Toronto, San Francisco, Dubai, and of course, Kolkata. And after a rather long hard look at our experience, Vintage Asia ranks right up there in the Top 5 in the world (and I mean Michelin star places, top gastropubs, and impossible to get into places like Zuma in Dubai included). Hands down. Because of the food. Awesome. And more so, the service, which was world standard, no, gold standard anywhere. And a bit of ambiance and the rest of it thrown in. Overall? Magic. We booked a table for five for a special occasion – my father in law's 75th birthday. And, in deed, Vintage Asia did make it special. We don't live in Kolkata, so this is an expat opinion... The place/ambiance: The hotel is so Dubai, or let's say, Florida, or Sao Paulo, or anywhere. Glitzy, glam, typical JWM. (The JWM Marquis in Dubai is a lot less glam, and there's nothing wrong with that. And the JWM in Hong Kong is just right. The way a good flagship should be). JWM Kolkata seemed a bit over the top I would say... But I guess they're targeting a certain audience... The restaurant is quiet, sophisticated, almost understated, compared to the bright outside. So, yes, rather a welcoming place. Tables nicely set apart, a feeling of privacy, rather good. We started with: A couple of orders each of Har Gow and Chicken Shitake Shumai. We did want the Pak Choi wrapped chicken but were told the chef was advising against it for that night (didn't understand why, though?). Anyways, the Har Gow shrimp dumpling was simply fantastic. A tasty morsel of wonderfully flavored shrimp in a soft, translucent wrapper. The Chicken Shumai (worldwide it is called Shiu Mai) was also very good. The soft and tender chicken with the melt in your mouth mushroom was amazing. Looking back over our dinner, perhaps, we should have had more dimsums… The dim-sums come with four different dips or sauces – each one different, each one memorable and amazingly tasty. We hung on to those for throughout our meal. For mains we had: Gai young – roast chicken from northern Thailand. This was really nice tender bbq chicken dish, mildly spiced, with hints of basil, coriander and more. Gai Young ir originally thai street food, but here at Vintage Asia, they took it to another level. Maps tofu: is tofu with young corn, celery, and flavored with peppercorn – was OK, an energetic attempt at making tofu seem interesting. The tofu was set in a nice little curry of sorts, and made tangy, mildly spicy and quite delicious. Great dish for vegetarians. The chilly prawn: cantonese butter milk prawn, with birds eye chili, and laced with the energy of curry leaf was outstanding. Large, luscious, lovely to look at, this was a seductive dish that stood apart and led the way. If you like prawns, do order this. This was recommended by Suvankar, and we appreciate his word on this. We had our mains with Wok tossed noodles with carrots, beans, and spring onion. Ordinary sounding anywhere else. Nicely above the rest here. Lightly tossed, beautifully flavoured, the mix was perfect. And the 'Burnt garlic spring onion' fried rice? Magic. Hard to describe, this fried rice was a perfect companion to the rest of the meal. The rice was done perfect, and the burnt garlic added a zing to it. Finally – the Pork belly - spiced, caramelised, with pineapple, crispy garlic. Dozens of people have praised the pork belly dish at Asia Vintage as the best they’ve had, the best in all of India etc. This was our weakest link. It was too sweet, too clawing, too trying to please every one, and sadly, not 'trimmed' enough – meaning, more fat, almost than meat. Don’t get me wrong – the pork was cooked to a goodness that is rare, but it got killed by sugar, like a poor diabetes patient. We liked it, the quality of the cooking, the base spices, the texture was great. Except for the overdose of sugar. For us, for me, this was a bit of a let down, particularly, after I had read dozens of hugely positive reviews. But perhaps, having lived outside Calcutta for so many years, I have lost my rosogolla tooth. And the tea, throughout the meal, is just a nice accompaniment, washing down the separate flavors, clearing the way for the next wonderful surprise. The service was fantastic. I mean, really, fantastic. Aniruddha and Suvankar take a bow. You guys rocked, and Aniruddha, do come back for an encore round of cheers. The tea guy? Cool. Everyone else, including the people who welcome and usher you in, every one – just fantastic. I’d go back there just to see that quality of smooth jazz-like service unfold before our eyes and transport us to a wonderful place yet again. If I would give a 5/5 for food, surely, Zomato, let’s do a 7/5 or like a 150% for service! The restaurant team were kind enough to bring out a special cake for my father in law's 75th, and what was even more wonderful was that how guests from neighboring tables came over to wish him. Overall, it just made his day! If you do imbibe, this food goes rather well with a very chilled beer. And they do have that handy. Vintage Asia isn’t cheap at all. But worth every penny, cent or paisa. Or HK$. Their menu on Zomato, for example, has no prices, is poor on describing the food, but these are rather small niggles. Go there. If you live in Kolkata, it’s your chance to experience one of the best restaurants in the world without buying a ticket on Emirates. Three, no, four out of five of us said it was the best ever restaurant meal they've had in Kolakata. Ever. And these folks are rather well experienced at the top places anywhere. If you are visiting, do try it. It’s world class food. The resentations are great, the atmosphere dignified, and If you just want to see for yourself how amazing food+fantastic service = absolute magic, grab a reservation now. And grab a first class experience at Vintage Asia. Like a good vintage of wine, Vintage Asia is a treasure in the city of joy.

Saumyasaboo97

Amazing experience! Tremendously pampered, thank you vintage Asia and Shubhadeep! Everything was just in accordance to our preferences and likes!

Khooshboo Somani

The place was awesome with a well maintained ambience and very good staff . Mr.Subhadeep was very helpful in selecting the menu .. And overall the experience was very good . The food , The ambience , The Everything was awesome .

Subhendu Banerjee

The spicy noodles and the soup was fantastic ! Kudos to the team at Vintage Asia ... Service was wonderful ! The portions were generous and the ambience splendid !

Dr. Debopriyo Samaddar

We had a lovely time, celebrating our 4th marriage anniversary, dining at Vintage asia, the service was nice and the food was really great. Subhodeep and Anirudh were great.

Rachna Modi

We had gone to JW Marriott for the buffet in JW Kitchen but we couldn't get a table so we went to Vintage Asia. I guess it was the best decision. We enjoyed each dish, the ambience, the service.It was all perfect! Now we are looking forward to visit the place again.

Shivam Singh

The food was really good but apart from it we specially enjoyed the service provided by Subhadeep its really very rare to get service like he gave us!

Dr. Sanjoy Mitra

Dweep and Mavela served us tonight. We just shared our food habits, left the selection with them and they selected our dishes. Must say each dish was a new experience. Simply excellent. The preparations were certainly up to our expectation and the taste became even better due to their wonderful attitude while serving us. Good presentation always adds to the flavor. My rating 5.0 👍 Thanks for the overall experience.😊

Mansi Goenka

Lovely place. Amazing food and ambience. Must visit. Been there so many times but the food never and service never disappoints. The staff is very courtesy. Special mention to Dweep and Ipshika.

Nikhil Seth

Amazing food, loved the tender coconut ice cream. Certainly one of my favourite places in Kolkata to eat. Top notch service. Great service by Subhodeep.

NISHANT MISHRA

It was a wonderful ambience altogether.. was there to celebrate my parents anniversary.. Everything was more than perfect.. Awesome quality of food.. Ipshita was very helpful in suggesting with menu. Thankyou for making the day special

Vijay Bhartiya

Dinner at Vintage Asia yesterday was quite a treat. Food was outstanding and so was the service, Absolutely fantastic evening. Could not be better.

Swarnali Dey

Well, it was my first time at vintage Asia and I must say it was one of the best till date. Each and every item was awesome. Thanks to Subhodeep , who helped us a lot in selecting the dishes! Hope to visit soon.

Tannistha Sarkar

Went out for a family dinner to this place...had a pleasant experience. The ambience was praiseworthy. food was good. the service by Shubhadeep and Anirban was pleasing and their recommendations regarding the choice of the dishes worked out well. Overall an enjoyable evening.

Debottama DasSharma

Amazing dining experience and wonderful hospitality by Subhadeep and Aniruddha. Hoping to come back soon here. Great value for money, highly recommended.

Abhrajit Sengupta

Well, one word - disappointed. The service was really poor compared to other hotels, the service was really slow. Foodwise it was okay, not too great, some items were excellent though. The dimsum at the start was excellent, the couple of prawn items were also very nice. But, The fried prawn with wayasabi mayo, did not find the taste authentic, may be tailored to suit bengalis. Also, the red snapper was too hot. Also, the serving people Subhadeep and Aniruddha, they were instructing too much what to eat and what not, that really restricted our choice of foods (really hated this part, they should be their to help you out, but not to instruct). Not a great experience overall.

Bimal Mimani

Incredible food and impeccable service by Mr.Shubodeep. Currently one of the best restaurant's serving asian cuisine in Kolkata. We had been looked after very well by Shubodeep and his suggestions helped us have an amazing experience. Would highly recommend it to everyone.

Manish Maheshwari

Had wonderful dinner time with good Chinese and Thai food. Dweep and Mavela's service was good and fast. Overall we had a good experience. Enjoyed our evening

Sugammadhogaria

Had a awesome experience at vintage Asia Restuarant celebrating parents anniversary .. lovely food .. superb ambience .. excellent service from Mr.Sudhadeep.. keep it up!! 👍

Sayantani Chakraborty

Today it was my birthday, and I found it an ideal and best place to celebrate and dine in for this special day, as the staffs were extremely courteous, we met Mavela and Dweep.. They helped us in celebrating the day in every possible way... there was a complimentary cake for birthday celebration as well as a mocktail drink along with it.. food was awesome.. ambience is even great.. it was a total 10 on 10 from me.

Shruti Bhagat

Nice food...extraordinary hospitality...thanks to Mr. Dweep for taking care of us with his suggestions and wonderful services... beautiful arrangements and decors...everything was just wow!!!..

Shubha Gupta

Burnt garlic fried rice, thai green curry, papaya salad, the tender coconut ice cream. Everything was to die for.. awesome thai food we had in town. And the staff was very co operative.

Aheli Chatterjee

Amazing food and great ambience.A big shout out to subha deep and arghadeep for taking care of our table,suggesting and customising our dishes.Would Definitely revisit them.

Suparna Basu Tarafdar

Subhodeep Dey took care of us. His recommendations were excellent. We enjoyed his courteous and attentive service. Anirudh Mukherjee was also amiable. The home made ice cream was wonderful. So was the prawn rice with XO sauce. Thank you for making Father's Day so memorable.

Prantika Banerjee

Good experience, excellent hospitality by Shubhadeep de , food was very good and had excellent oriental essence, very authentic, house ice cream was exotic, wish to come back soon

Reeka Choudhury

Visited this restaurant last week to celebrate the receipt of my first paycheck. The grand ambience and feel of the place is very apt for a 5 star location. Though quite expensive, it is one of the finest restaurants serving authentic Asian cuisine. We started with Pak Choi Wrapped Chicken Dumplings and Crispy Fried Prawn with Wasabi Mayo. The prawns were amazing and the dumplings were plated nicely and had a taste very different from anything I have had before. For main course, we ordered Chong Qin Wrapped Red Snapper and Yong Chow bbq chicken fried rice. The snapper dish was delectable and went really went with the rice. To end with something sweet, we were asked to try their special homemade ice cream with tender coconut, which was lovely, with actual pieces of tender coconut. Thumbs up for the service. Subhadeep was very helpful throughout and took pains to suggest the best dishes according to our tastes.

Moumita Bhattacharyya

Very good atmosphere.good service actually very good service.hospitality just awsamm.food and drinks very good and yummy.staffs behavior toooooo good.yess definitely visit again and agai.really great restaurant.

Pramod Rao

One more place that provides some quality Asian food in an amazing décor, backed up by excellent service. Loved the dumplings especially at this place.

Rajesh Shah

Vintage Asia restaurant at JW Marriott is the new addition to the Chinese and Thai cuisine scene in Kolkata.Located at the first floor, this new addition has a great decor with freshness written all over.While the veg choices are limited we had a great time thanks to their courteous staff who helped in choosing their best veg dishes and even preparing some out of the menu dishes to make our lunch a great gastronomy experience. We had dumplings with asparagus,water chestnuts and mushrooms which were one of the best we have had yet, though the quantity was very limited.Then we had Green Papaya salad as another starter.For the main course Burnt garlic ginger rice accompanied by spicy vegetable with broccoli,water chestnuts and other veggies and Pad Thai noodles made for a great eat.The best part was their moctails with mild exotic flavors one being Tum Yum Siam having thai red chilli,galangal and lemongrass was really out of the world. Overall a great experience with a pocketpinch of around 500 per item.

Namasee Ganguly

Visited this restaurant yesterday with my mom. The look of the restaurant as well as the ambiance is very pleasing. The seating arrangement is also very comfortable and spacious. Every table has its privacy even on a crowded Sunday evening. We were given complimentary Jasmine tea,a fruit pickle and fried wantons with some dips to nibble on whilst waiting for our food (which were all delicious by the way). Coming to the food,we ordered Tom yum soup,for main course we had Phad Thai and Gai Yang. I being a Thai food lover,Tom yum soup and Phad Thai is something I eat frequently and I have to say this was the best I ever had. The soup was packed with subtle yet very distinguishable flavors,every spoonful of it was an experience. The Phad Thai was delectable,I just couldn't get enough of the beautiful flavors that this dish offered. Gai yang was suggested to me at the restaurant as something that will complement Phad Thai and indeed it delivered. The roasted chicken was juicy,had a smokey flavor to it and the accompanying tamarind sauce is just delish. Every dish was enchanting. We also ordered two mocktails,the lemon blueberry and the Tom Yum Siam,and they were absolutely lip smacking. A big shout-out to Subhadeep and Aniruddha who took really good care of us there,especially Subhadeep who gave us recommendations on the food and drinks and also a little background on them as well. He told us that their restaurant boasts of chefs brought from different parts of the world including a Michelin star chef. Plus he didn't charge us for the drinks,he picked it up as it was our first time visit there. I wanted to thank him and Aniruddha for the excellent experience we had yesterday and I hope they will keep it up :) Overall I just loved this restaurant,can't wait to go back soon!

Nikunj Agarwal

Probably the best Asian food experience in Kolkata at present. Loved the food, ambience, presentation and the warmth of the team. Every moment was truly enjoyable and an experience which will force me to come back soon. The evening was made memorable, thanks to Dweep and Anirudh. They served us with such enthusiasm. They were excellent. I was also quite surprised with the bill. Its extremely reasonable when compared to any other fine dining Asian restaurant in the city. Look forward to dine again soon.

Debobeena Mukherjee

An evening well spent with good ambiance, top quality food and great hospitality. Thank you subhadip for suggesting mouth watering dishes specially prawn fried rice in xo sauce , pork belly, crsipy fried prawn. A must visit for everyone .

Nipa Gandhi

Everything GREAT!!!!! A best Asian restaurant in the town as well as the ambience.... The awesome thing about The restaurant is DWEEP -who gave us an Wonderful n excellent service..... Great food. Thank you sooooooo much!!!!

Debanjali Banerjee

Visited on 2.6.17 for dinner- We ordered Gai Yang, Kung Pao chicken, stir fried crispy bay of Bengal Bhetki for starters and mixed fried rice and chicken pot for main course. Honestly their quantity is good and we were so full by the end of the meal that we didn't have any space left for dessert. But when we were paying for the food they gave us complimentary ice cream. They said it is house special. Initially we thought that they gave a scoop of vanilla ice cream but when I tasted it, it was something I didn't expect. It was tender coconut ice cream. And I immediately remembered that I did see it in the menu. Every time you put a small portion of ice cream in your mouth you are sure to find chunks of tender coconut. And the ice cream itself is so creamy and refreshing too, somehow like a sorbet. This ice cream that we didnt pay for was probably the most unique thing i tasted. The Gai Yang too was different, the chicken was soft and succulent. The way it was served was different too. The smokiness added to the flavour. The kung Pao chicken and the fish was nothing special but well cooked. The rice was quite spicy and don't expect it to be a light fried rice that compliments spicy side dishes. The chicken in the pot was okayish. I would have given full points but a slight lack in service made me deduct 0.5; we ordered two rounds of fresh lime soda and both times we had to remind them several times to Serve us our drinks before our meal ends. There wasn't much crowd either. The staff is otherwise very well behaved and polite.

Sayan Dutta

I don't know from where to start.. Ohk in a short and simple way.. Just amazing.. Starting from the main door to the seating and till the exit.. Marvellous.. the food was just fab and especially the behavior of the staffs (I know many of them 😁😁) Just bang on.. Saad and his partner were perfect. So lastly I want to say this legacy must go on.. Way more to go💪💪

Ayanangshu Hazra

Started with heavenly Tom yum soups and Chinese tea. Followed by asparagus waterchestnut crystal dumplings. For the main course tried burnt garlic spring onion fried rice. Everything is just wow. The restaurant is very nicely designed & decorated. The crockery and cutlery is very soothing to the ambience . Seating arrangement is again very comfortable and spacious. Wonderful set of staff delivering exactly what we expect from Marriott standards. Thanks team

Anamika Roy

Loved the creativity of the drinks. Service was courteous by Mr. Sudeep. Food was good too. Ambience was exquisite. All over, a good place to spend your parents' 22nd anniversary ❤

Mansi Kamdar

Awesome dumplings with amazing service. Staff Sudeep served us amazingly. He made sure we order the best. He over heard us about celebrating my husband's birthday and so he offered us a surprise birthday cake from their side too, which was very sweet of him. damn polite staffs and services. A must try restaurant. Had an amazing birthday date with my husband.

Sushant Chandak

Absolutely a perfect place for Asian Fine Dining. The staff was prompt and knew exactly what we wanted based on our specifications. The food was spot on - right from the Crystal Dumplings, Potato Crisps to the Lotus Stem and Noodles. The classic ambience adds to the experience. Definitely a five star restaurant.

Anik Ghosh

Very good service served by Mr. Subhadeep, actually we visited the first time in the hotel so Subhadeep served us very well and the food he recommended us was of supperb taste. So a great service and great food made our dinner a wonderful for d day. So planning to visit for the next time to Vintagr Asis and we will meet shortly Subhadeep.... Thank you... Good night...

Shounak Ghosh

We walked up to JW Marriott without a booking on a Sunday evening, and as expected, had a huge waiting list in front of us for the JW Kitchen. So we tried out Vintage Asia, and we had a marvellous time there! We had Subhadeep looking after our table, and I'd really extend my heartiest gratitude to him for taking care of us so well and giving UA the right suggestions. To start off with, just the right ambience for a family dinner as well as a romantic dine-out. We loved the Jasmine tea servings to start the meal. We took the Crispy fried prawns, and the Chicken Satay for starters. We loved the mildly fried, sesame-coated goodness of the prawns dipped in the ingeniously crafted Wasabi Mayo, and the chicken was a classic home-run. Choosing the Pork Belly in the mains was the best decision of our evening, and the chicken hot pot was a wholesome second choice. To bring matters to an end, Subhadeep suggested the Alphonso crème bruleé, which was a smash hit with us. I'm sure we'll be returning here soon again for another lovely meal.

Dr Swapan Kumar Ray

Tonight we enjoyed our dinner at Vintage Asia restaurant of JW Marriott,kolkata.Foods were really good..specially chicken dumplig,fried crispy prawn and dessert Mango coconut cream brulee.It would be an offence if I miss to mention the help and hospitality of Subhodeep and Ipsita..amazing peole and their courteous behavior.It was my younger. daughter's birthday ....they arranged for a complementary birthday cake...it touched our heart.

Keshav Dalmia

Great ambience, food and hospitality. Great recommendations by our server Subhadeep and Anirudh. Whatever they recommended was superb. Must try!! One of the best experiences.

Rajdeep Ghosh

Ambiance was good. But food was not up to mark. Main course was salty. As these dishes was recommended by Marriott staff. Later assistant manager tried to control the damage with complementary ice-cream.

Sonam Sureka

Hi , came here to. Celebrate my birthday ! The table given to us was nice and cosy . The service was prompt , our table server was Subhodip - he guided us very well while placing the order . The food was excellent - both presentation wise as well as the Taste . Loved my time here and will surely visit again ! 😎

Anuj Govil

We were celebrating our anniversary at JW and happened to try this restaurant as my wife was not in the mood for buffet at JW kitchen, we weren't disappointed. A luxurious experience indeed. Beautiful ambience, delectable food, courteous and prompt service. We ordered Asparagus dumplings for starters, Kung Pao chicken, Burnt garlic fried rice and Shanghai style noodles for main and Salted caramel ice cream for desserts. All the dishes were promptly served and we thoroughly enjoyed everything. Thank you Vintage Asia, we had a great time.

Aryan Ray

I have there few minutes ago to celebrate my friend's birthday party. The food was awesome each and every manu i ordered was splendid. And all credit goes to subhadeep and sudeep they totally help us to select the menu and they are very kind and good. I totally love it. And I defenetly go there again...

Arindam Acharya

Awesome food and service... specially mention the person subhadeep whose suggestions are really good. Suggested dishes are Chicket hot pot and Bhetki as a main course

Nischay Parekh

Good flavours on very good ingredients. The pork belly with pineapple and the morning glory were standouts. The service is also courteous and perhaps a little invasive, but that is expected of a new and enthusiastic establishment. The ambiance and vibe complement what will be a good meal. I would recommend this place for anyone who wants to spend about 2,000 rupees a head(drinks would raise this price level) on some well crafted Chinese and Thai food.

Avishek Das

Not really a great restaurant. According to them, they specialize in thai and chinese. However after tasting the items, I did not find anything special. We had ordered for pork, prawn and chicken dimsums, fish cakes and 2-3 more items in the starters. However except for fish cake, there was nothing more thats worth mentioning. In the main course, we ordered lamb, cashew chicken along with items like egg chicken noodles and prawn fried rice. None of the items were well prepared except for the cashew chicken (which they gave some Chinese name). Decor was good. Service was ok. My entire rating goes for decor and service only.

Souvik Bhattacharya

On the coveted evening of Bengali new year we headed for witnessing newest fine dining experience by one of the global leaders in hospitality industry. Getting the table was a breeze as was pre-booked. Restaurant was very busy so getting attention of servers was a challenge. The cutlery on table was unique on its own way. We started the proceedings high with no spirit. Ordered a glass of Lemon Blueberry and Mint Basil Chayean. The drinks were refreshing and one can feel burst of taste for each and every ingredients in it. However the experience got marred with poor air-conditioning. Without wasting much time we moved towards main course. Ask for the day was Prawn Fried Rice with XO sauce with Chong Qin style Hot Pot Chicken. The taste was great for both the dishes, a must try once you venture there. Understanding our discomfort due to poor air-conditioning the server himself took the final call of Tender Coconut homemade Ice Cream on our behalf. Was on the house! A master stroke in an attempt to get the smile back on our face. It will be needless to say that food was pricey but what amazed me the level of professionalism about servers and their relentless effort to ensure one leave premises with a grin on their face.

DrSouravi Haldar

had visited vintage asia to celebrate my parents in law anniversary....the experience was just amazing....the ambiance was mind blowing...the staff were so courteous...the menu had a vast array of choices....aniruddha and subhodeep of vintage asia helped us to choose the right dishes for us...they explained the preparation details and were a great help in making the dinner a grand success...each and every item ordered was very delicious...bangkok grilled chicken satay,roast chicen from northern thailand,stir fried bengal bhetki,barbeque chicken fried rice....all were mouth watering...the tender coconut ice cream was just too good...a complimentary cake was also provided to us...all in all an experience to remember...

Oindrila Seal

Great ambience..very courteous and helpful staff..the food is brilliant,especially the lamb chops,fried prawn and creme brulle..special thanks to shuvadeep and aniruddha for their amazing recommendations and service:)

Uparna Das

We went to enjoy a lazy sunday lunch today and really had a great time. We were served by Subhadeep and Aniruddha and they were very helpful with their suggestions and service. We ordered Chives Chiu Chow and Pak Choi Wrapped Chicken Dimsum, both of which were great. For our main course we opted for Wild Mushroom & Shimeji Mushroom, Chong Qin Style Hot Pot Chicken, Spiced Caramalised Pork Belly(although highly popularised, it did not tantalize our taste buds to the same extent as we found it to be slightly over sweet and salty), Wok Tossed Fresh Noodles & Prawn Fried Rice with XO Sauce. All the dishes were very nicely presented and the taste was highly flavour full. Wok Tossed Noodles was a revelation. Inspite of being too full with the main course, we couldn't help but order three deserts - the Mango Coconut Creme Brulee(this was excellent), Sesame Chocolate & Tender Coconut homemade icecream(this was also extremely good). We would definitely visit again perhaps for dinner as it was highly recommended by our delightful host Subhadeep.

Shradha Agarwal

Good food and hospitality. For vegetarians, Tom yum soup, Wok tossed noodles is a great choice. Great service by Aniruddha and Marvela. Surprise cake arranged for my parents anniversary. Had a great experience.

Shib Shankar Saha

It was a great experience..foods are best..The best thing about their service especially Mr.Sudeep and Ms.Mavela guided us through out our course of dinner..

Riddhiman Bera

Its was a great experience.....foods are unique. Cocktails=WOW.....BUT WANT MORE...N we want a 24 hours resturant n bar...Its help to reach home timely

Abhimanyu G

Superb service, high quality Asian food and quite different from other Asian options in Calcutta. Highly recommend the satay (though it's almost like an Indian kebab to an extent), the prawn fried rice in XO sauce and the Chicken hot pot. The complementary jasmine tea that is constantly serve is really good as well. Also, surprisingly much more economical than other 5 star options.

Sayanjit Dey Sarkar

It had long been in my wishlist and we finally decided to visit the place for a dinner on my birthday. The place is on the first floor of the JW Marriott and it offers an fine Asian dining experience amidst beautiful decor. The place is neatly done and the service is top notch. Staff behavior is extremely courteous and very warm. Coming to the food we had ordered the crispy fried soft shell crab and spiced caramelized pork belly. The crab was tasty and spicy and managed to elevate the taste buds. The pork belly was hands down the best I have had in Kolkata and will surely make you crave for more. A must have if you are looking for the most amazing pork in the city. We had also ordered Tom yum Siam mock tail to go along. Given the highly courteous staff they have, they offered us a complimentary drink and also some burnt garlic rice to have with the pork belly. A very nice and kind gesture from their part. We finished the meal with mango coconut cream brulee for desert which was also very rich and gave the perfect end to a beautiful meal. Prices are a little on the higher side. But given the fine dining it promises I am sure you will not complaint much. Overall a very nice experience. Will surely recommend.

Sreyasi Sengupta

It was a great experience. The ambiance, the food all are worth an experience. Subhadeep helped us with the food selection and they were great. Dimsums are a must try.

Sidsalways100

Really nice place with a wide range of dishes . We really liked the prawns and the dim sums. The recommendation from Subhadeep were on point. Would definitely recommend visiting this place.

Dr. Kamalita Mitra

We visited vintage asia on bengali new year's evening , which happens to be my birthday for dinner. The best thing about this restaurant is the service , the two guys Subhadeep and Aniruddha pampered us throughout our course of dining , from suggesting our orders to serving them and taking feedback about the food , these guys deserve a big applause for putting in their efforts. We started with PAKCHOI WRAPPED CHICKEN DUMPLING and CHICKEN SATAY with complimentary servings of jasmine tea . Both tasted good enough , but what i liked more was the presentation of Satay on a portable mini grill and the steamed dumplings in a wooden box. The maincourse comprised KUNG PAO CHICKEN , a very spicy preparation , so faint hearted people need to convey their preferences before ordering this , along with CHICKEN PHAD THAI NOODLES , at this point i felt the food could have been more authentic , less oily , with stronger flavour of peanuts in the noodles. If critically rated the food scores a 4/5. For drinks , my friend took a pint of beer and i opted for THE BEE AND THE MONK , now this concotion was something i never tried before , the best mixture of vodka ,triple sec , honey and turmeric as far as i remember , a cocktail i would heartily recommend. I was complimented with a birthday cake at the end of the meal and i was so touched ! Thank you for the entire experience , and making my special day even more memorable :)

Sarbani Bagchi

Chinese food prepared with intricate care. Failing to reserve seats at JW kitchen on Bengali New Year, we made our reservation here and I haven't regretted my decision for once. We were guided and served by Dweep, who catered to all our needs and helped us to choose food which suited our palates. We were served a complimentary welcome drink by him. It was probably made with tangerine and lemon grass and the moment we took a sip we got confirmed that this place is a gem. We took two dimsums-one veg and one prawn. Each of them tasted heavenly! Then a customised veg fried rice was prepared for us according to our specifications accompaning a chicken hot pot with bamboo shoot. Both of them amazing and best of their kind. The mango coconut creme brulee was a nice though nothing too extraordinary. The portions are good enough for two people. I'll definitely visit again to try a few more of their dimsums. Vintage Asia, thank you for the amazing evening I had spent!

Vishal Kajaria

Celebrated our anniversary on the 19th April at this place. We were altogether 13 of us and all were vegetarian. We ordered 2 varieties of dim sum and crispy potatoes for starters. They were too good especially the dimsums. For mocktails everybody has there own preferences and whoever did not liked there drinks , were been changed immediately. For main course we had burnt garlic rice which I should say is a must have, phad Thai noodles which was good but lacked peanuts and was a bit saucy than usual. The green curry and rice was also too good. Overall an awesome experience.

ARNAB GUHA ROY

I have visited this place yesterday. It was a wonderful evening i spend with my family after so long. I like the ambiance, food as well as the service. Specially two guys anirudh and subhadip served us in such a good way. They also helped us what to order and they were just perfect in this. In the end we have got a surprise cake from there side and it was so overwhelming. This is a place you must visit.

Esha Bornfree Pandit

Visited this place with boyfriend for a weekend lunch last week. It was in my list of "places I have to visit for food very soon" list for long. So I was actually very eager about they experience. Ambience- The interior is simple and neat. There is ample sunlight coming in and this natural light brings a beautiful, fresh feel inside. There are long tables for family or friends group visiting the place. However you may choose a corner table if you want a peaceful time with your date. We took a table infront of the kitchen and I could see the glimpses of magic being created there. Stuffs- The stuffs are friendly, well-behaved and knows about the food. I strongly believe that a restaurant's reputation depends a lot on the stuffs and it will get a 5/5 for that. They will suggest the best dishes, tell you about it and make you feel at home all the time. Food- If you love oriental cuisine, you should visit this place at least once. You may not like this place if you are a fan of kolkata styled Chinese good with thick cornflour gravy. But you will get the true feel of oriental food here. It's fresh, it's natural, it's light and it tastes awesome. For soup we went for the chicken wonton in superior broth. This is officially my favorite soup now. It's a clear soup with wontons, mushrooms and lot of fresh vegetables. The aroma is mind blowing. The fresh taste is because of the vegetables and mushroom. It is mild and will definitely boost your appetite. We chose two dimsum varieties- the prawn chive dimsum and pork bao dimsum. The steaming dimsums will surely give you foodgasms. The pork dimsums are soft and it's better if you have it in one go. The filling inside is soft and juicy and it may leak out if you bite into it. The prawn one is again completely different from anything I have had till date. The outer coating is green in colour and the stuffing is made of fresh and NOT OVERCOOKED prawn. If you are a prawn-lover (like me) you will go back there for this one. For the main course we went for bbq chicken fried rice. It tastes like a simple fried rice with bbq-eked chicken. Nothing extraordinary about it. You can opt for this if you want to enjoy the flavors of the side dish. We ordered the caramelized pork belly with it and it was a love at first sight (and bite). The chunks of pork meat and fat looked succulent and actually melted in mouth. But as it is caramelized and cooked in pineapple juice it may become too sweet for you. Have it along with rice or noodles to balance out the sweetness. We ordered lemon-blueberry for mock tails. It is actually refreshing and balances out the flavors well. Lastly for desserts we opted for Tib tim krob. This is another great option if you want something other than the regular chocolate, cheese desserts. The pieces of water chestnut floating in the mild, not too sweet coconut cream looks heavenly, tastes heavenly and will not feel heavy after a sumptuous meal. All over, the experience is amazing. However, the price is a little too much compared to the amount. But considering its 5 star status you cannot really complain. I will definitely visit this place again.

Sameer Dhuparh

The staff was friendly, the food was also very good. Overall my dinner was a hit. Dweep and Mavella helped us out a lot. Hospitality, ambience and food quality-wise it was amazing.

Vritidaswani

The food was delicious and the hospitality shown by the staff was amazing . Great job done by Dweep and Mavella. Keep up the good job guys :')

Medha Chakraborty

It is a perfect place to spend quality time with your friends and family over some quality food. The ambience is impressive and the staff were very well behaved and courteous. A special thanks to Subhadeep for recommending us such lovely dishes. For starters we ordered Pak choi wrapped chicken. It was absolutely delicious. I couldn't resist ordering the fish cakes which turned out to be very generous in quantity. It tasted heavenly. We were pretty much full after having the starters so Subhadeep recommended us to go for the lamb chops for the main course. It was soft and scrumptious. We were offered a complimentary mocktail along with it. For dessert we ordered the mango coconut creme brulee. The brulee made our night. It completely stole the show. However, I would like to thank the concerned people for serving a complimentary cake in the end as a thank you for choosing their restaurant for celebrating my birthday. It was a lovely experience and I'm looking forward to try more items.

Sunil Sambtani

Amazing food, amazing ambience. We had a great time and were served by Shubhodeep, who is one of the most vibrant and well informed server we have experienced in a long long time. Must try the Pak choi dim sum, betki fish, Hakka noodles are to die for and the pot chicken.

Swati Bahety

Awesome Asian cuisine , ambience and service by Subhadeep impeccable cutlery enjoyed the overall culinary experience in this new restaurant a must try ...

Moushumi Ghosh

Simply super ...the ambience ,the food...heavenly!We ve been there atleast thrice...each time it was a surprise package...keep it up!Needless to say, planning to celebrate my daughters bday tgere as it s her favourite restaurant....😊😊

Saharsh Damani

Amazing food and brilliant service!!!! A time that rejuvenated our taste buds.. This was added on by subojeeth paying great attention to our likes and customizing the food accordingly

Anaya Sambtani

Great food and ambience. Excellent service by the staff and extremely courteous.. Must try pakchoy chicken dimsums... Definitely the best Asian cuisine in Kolkata

Rana Dey

Nice food ... nice amb ... nice service ... better to book and come to avoid waiting ... good access ... Dweep who took care of us is just friendly

Sreesh Cr

Excellent food .Visited yesterday. Low light restaurant with plenty of space between the tables. And the dessert are a must try. Peace of mind.

Kriti Singhee

Had an awesome anniversary dinner with my parents.Really nice place with great food and service.Definitely going to come back soon for another sumptuous meal.

Arnab Sarkar

The food is excellent....the staffs are excellent....especially Anirudh and Subhodeep....they were just excellent in suggesting and helping us to choose the food.....had a great experience...will love to visit again in near future..

Manju Sethia

Amazing experience. Food was outstanding !!!! And so delicious It was a really wonderful experience. The ambience was also really comfortable. Food was all being cooked live

Iti Misra

The second best thing about the Vintage Asia restaurant at the J W Marriot Hotel is their decor. Restrained with a quiet elegance and without the startling red which is almost mandatory in a South Asian Eatery. There was enough space to display the Chinese antique tea pots and other artefacts. The best thing, of course, was the food. One is so done with soya or lemon grass and MSG laden dishes which are offered at most Chinese or Thai restaruants that it was a relief to taste the natural flavours of the ingredients. We had the wonton soup which were tiny golden dumplings swimming among bright green vegetables, in a delicious broth with so many hidden layers of flavour, that each mouthfull was a discovery. The dim sum was just that ...what your heart desires,. some with chopped lotus root, others with chicken or shrimps but all with sublety of taste. The soft shell crabs, crisp on the outside and succulent inside was something not on offer in any similar outlet in this city, so if you are a fan of this delicious crustacean..then go get some st this place. What impressed me most was the consistency of the fried rice. It is not meant to be a pulao with each grain separate from the other. ThIs rice is meant to be eaten with chopsticks and the Chef got it so right. It was just sticky enough to hold together and easy to pick up with the chopsticks. Which is something I havent experienced in a Kolkata restaurant before. Bravo Chef. But the pork belly was the winner ! the best I have eaten in my long and well fed life. It had just the right amount of fat to render the flesh juicy and was packed weith flsavours of star anise, sweet soy, schezwan pepper and other magical spices. Each bite was an explosion of surprising flavours that left you both bemused and satisfied. I take my topi off to Chef Tan and Chef Abhishek . for serving one of the best Asian meals I have had recently. , ITI MISRA.

Anwesha Bhattacharyya

I went on 15.04.2017 for dinner n the experience was good...food was quite good plus the ambience and especially the person who served us Dweep was excellent and outstanding...was extremely warm n helped us select the food which was extremely tasty and helped us custom made a pork preparation...me being a first timer in Marriott,makes me go back more and more for the food definitely but more for the hospitality and service...@asitkumarbhattacharyya @abhichowdhury @ratribhattacharyya

Sambit Das

I was there at Vintage Asia for my wife's birthday celebration dinner. Had an amazing experience with the food. The pork dimsum was amazing, very juicy and succulent. The chef's speciality preparation "gai Yang " was suggested to us and we do not regret our choice. The wok fried beef tenderloin and the Cantonese buttered milk prawn was great as a main course along with steam jasmine rice and wok tossed fresh noodles with carrot, beans as the side. Apart from the delicious food, the great hospitality and suggestions of Sudeep made our evening a great experience.. a beautiful cake was given from Jw Marriott's side.. it was indeed a great choice to celebrate an occasion at the vintage Asia.

Supriyo Ghosh

Fantastic Food..... Hard Drinks particularly Corona Beer id very over priced. Hence its great for food not for drinks Rest all ok. Fantastic ambience .

Anushka Bhattacharya

A splendid experience indeed! Beautiful ambience coupled with sumptuous and lip-smacking food! Worth mentioning Dweep's name for his extremely cooperative nature!

Yourprateek

One of the best thai green curry in Kolkata. Cant be more authentic. Amazing service and hospitality. Thank you guys! It was really a memorable experience!

Sanhita Saha

Ambiance awsome!!!! Food was great!!!! Hospitality was outstanding.... Specially #dweep served us welll!!! Best asian food ever tasted!!!!! Rum nd aam wat a combi!!!! Duck curry was superb of all!!!!!!

Ayushbmc

It was a perfect experience to celebrate my birthday with j w Marriot where I felt it was more like my family who made it so special... awesome food with awesome hospitality .... a perfect combo !!

Karishma Jaiswal

Good food . Excellent service . Niche ambiance . Menu could be a little more diverse as it does lack world class dishes as compared to other restaurants serving those cuisines around the globe. But the dishes proffered are up to the mark in taste and presentation .

Udbhav Krishna P

Vintage Asia in JW Marriott is an amazing restaurant for authentic Chinese lovers. The ambience ,food and the service is really good. Subhadeep who was incharge of our table suggested us the best starters and main course. In starters he suggested us 1)Thai Glass noodles & bean sprouts spring rolls with sweet chilli sauce ( The best thing about the spring rolls were it was not at all oily) 2) Wild mushroom and Shimeji mushroom tossed with Krapow and thai red chili (The flavour of this dish is so good that it is worth coming back and having it the next time you visit this place) In main course he suggested us 1)Burnt garlic,spring onion fried rice 2) Wok tossed fresh noodles with carrot, beans, spring onions and chilli flakes (The noodles was a bit oily but was very tasty) 3) Green thai curry with chestnut, aspuragus and broccoli ( The main course was good and light to the stomach and not very heavy like other Chinese restaurants) The food service is quick.

Subhasish Das

Visited Vintage Asia, an Oriental cuisine restaurant, at JW Marriot for a foodie meet and was definitely impressed by the ambiance and the food spread. This is a perfect place for a luxury dining experience, especially for Asian food lovers, with great decoration and hospitality. Started the meal with Pork Xao Long Bao, a dumpling preparation that was perfectly stuffed with generous amount of fillings and tasted fantastic. Also tried the Asparagus, Water chestnut Crystal Dumpling, which looked amazing to the eyes but did not impress my taste buds, although my fellow foodies seemed to have liked it. For soup, I tried the Chicken Sichuan Hot & Sour – it was spicy and tasty. The appetizers included Chicken wings (tasted good), Crispy Fried Prawn (stole the show completely). Despite not being a fan of spring rolls, I tried out the Thai Glass Noodles & Bean Sprouts Spring Roll, which turned out to be a great starter in the menu The generous servings already made us full and we still had the main course and desserts to try out. For the main course, I had the Sichuan Fried Chicken, Spiced Caramelized Pork Belly and Wok Tossed King Prawn in Xo Sauce. The chicken and prawn preparations were average. The pork preparation blew my mind and my taste buds too with its exceptional mix of spices, sauces and aroma. The main course was paired well with the Burnt Garlic, Spring Onion Fried Rice and Hakka Style Chicken & Egg Noodles, but both the dishes tasted average independently. For my sweet tooth, I picked the Mango Coconut Crème Brulee, which was different but good to taste. As a whole, Vintage Asia serves as the new address in the city for Asian cuisine. The price is very competitive when compared to other five stars. Had an amazing experience here as the Chef personally came to our table to explain how the dishes had been prepared and gave us other insights about the Asian spread.

Shubham Saraf

Nice food. Specially liked the burned garlic rice along with the green curry. Well served and suggested by subhodeep. It was a nice experience of Thai and Chinese cuisine.

Anish Das

I have been waiting to visit a resto in the newly opened JW Marriott in my city. 5 star hotels bring with them new cuisines from round the world and gives you to opportunity to taste them and i am forever glad for that. Vintage Asia is the Oriental cuisine restaurant of JW andwe had a birthday to celebrate so this was the perfect opportunity. Coming to the food. One word "DIVINE" Bangkok grilled satay chicken - soft tender chicken on skewers with a peanut sauce. Thai fish cakes - fried fish in batter with sauce. Crispy fried prawns - Star of the day. AWESOME dish and a must try. Tender prawn with wasabi mayo .... A match made in heaven. Spiced caramel pork belly - this is the best pork i had in India and i have had pork belly all over the world. Star of the show 2. A MUST TRY Stir fried crispy bay of bengal betki - being a bong betki is love and this dish increased my love. Cantonese butter milk prawn - i had such creamy prawn after a long long time. And the buttermilk was just complimenting the prawn in everyway possible. Wok tossed fresh noodles- awesome Prawn fried rice with XO sauce - double awesome. Mango coconut creme brulee - DELICIOUS AND STUNNING. Going by my knowledge on Oriental cuisine i would have been lost without Subhodeep. Man if you are reading this u were the hero of the night, osonkho dhonnobad tomai for serving us so well & a huge cheers to the team who made my evening such a lovely experience. Way to go guys Cheers.

Madhavrafa93

Great food and ambience. Extremely courteous staff. Mr. Sudeep and Subhojeet especially. The chilli-garlic noodles and tofus are to die for!

Ankit Chandak

Excellent, authentic Asian food! Fantastic service, really great ambience, and good value for money. This place has all the reasons to be termed a must-visit. We tried the Crystal Dumplings, which were delicious. The sauces accompanied it wonderfully. The Thai green curry was exquisite. And so was the Pad Thai. The Thai food took me straight back to the wonderful restaurants of Bangkok. The mocktails were tasty as well.

Deya

I went here for dinner with my mom. First off, I must commend them on the decor. The place is done up exquisitely in red and wood tones, with an open kitchen and beautiful cutlery. We ordered a Sichuan fried chicken with peppercorns and mountain sun dried chilly, a crispy stir fried bhetki in Thai Saam Ros sauce and the burnt garlic fried rice (as recommended by fellow Zomato users). The chicken was delightfully crunchy and went especially well with chilli sauce. I loved the crispy chillies with it - even ate them on their own! The fish was tender and well coated in a mild yet piquant sauce. The rice was really unusual and probably one of the best fried rice dishes I've ever tried - I loved the flavour of burnt garlic! My mom loved the food too, especially the rice. Afterwards I took the toffee banana dessert with salted caramel ice-cream - I'm not fond of bananas, but I loved this version, in a crispy toffee caramel skin with sesame seeds on top! The ice-cream was great too. I have to commend the service too - I had taken a glass of wine but my mom hadn't ordered any drink, so our server gave her a complimentary mocktail. Overall, Vintage Asia is definitely worth every penny you'll spend. My new favourite Oriental restaurant in Kolkata!

Saptarshi Ghosh

One of the best luxury dining outlets in Kolkata! The wine-kissed beef you get here is to die for! They take all the care in the world to make sure you have an authentic oriental experience. Wonderful hospitality! Amazing place! Would go back again and again!

Priyanka Mandal

Great Ambience... beautiful plates.. had issues with consistency of the Thai green curry. Slightly over priced.. rice was great and the roasted chicken starter was awesome.. good experience..

Amit Malpani

It's The place for Chinese Food in Kolkata...... Its been years and Chinoserie has been the only Avenue for me for the best Chinese food in town but definitely Vintage Asia is the new Crowned King in my opinion. Shubhadeep at Vintage Asia is ur guy. I dunno somehow he knows what u want and both my wife and me follow his recommendations blindly.The second time we went we didn't even look at the menu and had one of our best dining experiences. The interiors are great...... The cutlery and even the jasmine tea kettle is one to click a snap with. All in all a perfect place for a family gathering or even with friends.Prices are really reasonable considering its a 5 star. Once again I wish there was one Shubhadeep in every restaurant in the world. Cheers and keep up the great taste.

Siddharth Nemani

The ambience and service was excellent. We were being served by Shubhadeep & Rohil who my our experience excellent. Thanks to chef Abhishek also. Great food, desert and hospitality. A Must Visit again.

Ashoka

Been here today for dinner...great service and great food! We went with all the suggestions of our server, Mr Shubhadeep. We had chive dimsums and crispy fried potatoes for starters. Being a big dimsum/momo lover, I generally have a lot of expectations from the dimsums served at any place and this one definitely comes among the best ones (but yes I have had the best in Hyderabad, Tim Tai and China Bistro). Potatoes were fine. Next we had burnt garlic rice and Thai green curry, both of which were really delicious with mild flavour. We also had mocktails, one strawberry based, which was standard and the other one a mix of blueberry and coconut cream, which was slightly weird yet enjoyable. We did not intend to have desserts, but Mr Shubhadeep brought us an eggless chocolate cake as it was my birthday... it was a really sweet gesture. Overall it was a good experience and I would recommend this place to anyone who enjoys good Asian cuisine.

Chitrangada Kundu

It was a special occasion, my daughter's 10th birthday. So we thought to celebrate over a lunch at vintage asia. We reserved our table previously. The first thing that one come across is the wonderful interior and a view of busy EM bypass. It's impressive. They welcome you with aromatic jasmine tea, some pickle and fried wanton. The pickle and the fried wonton need improvement they tasted below average. We started with soups, Sichuan hot and sour soup and chicken wanton in superior broth. The hot and sour soup was average. The other one was good with fresh mushrooms. Along with the soups we also ordered pak choi wrapped chicken lotus root. Frankly speaking the dumplings looked far better than they tasted. For main course we ordered pad Thai which was a bit more sour to my tastebuds, something needed to balance the amount of tamarind in the pad Thai. We also ordered green curry(chicken) and steamed jasmine rice. The jasmine rice was perfectly cooked. And the green curry was the highlight of our lunch for many reasons. The green curry was perfect. I have had green curry in different parts of the world, and I can say without any doubt this one was really good and authentic in taste. But unfortunately I found something non edible in the portion of green curry that was served on my plate. Though the plates, cutleries as well as the entire bowl of the green curry and the steamed jasmine rice were replaced with freshly cooked one and the chef, manager all came to apologize, they didn't even charge a single rupee for our entire lunch. They apologized in all possible ways. We got a personal call from the executive chef. But still it makes me wonder how one should describe the experience. How you would have reacted? And when you come to a place like JW Marriott to celebrate a milestone in your life you obviously have very high expectations, but a blunder like this makes you question about the place. Personally I can understand this is a nightmare for people working in food and hospitality industry and it was just an incident that happened that day. Hopefully they will be more careful now on. My rating of 3.5 is solely based on the food I tasted.

Ankit Choudhary

Amazing food., Good service by Marbella and shubhodeep. Would be glad to come again soon.. The burnt ginger garlic rice was really nice.. My Daughter too enjoyed the mushroom wok

Ankush Battoo

Starting with the warm welcoming we went ahead with the person who showed us our place for the night. Starting with the food it was really good. Roast chicken recommended by Mr Sudeep was simply superb a must try. The service was top nosh given by Sudeep. The ambience is beautiful. Will be visiting soon.

Soumik Lahiri

The butter milk prawn and garlic chinese burnt rice was excellent....the ambience is very soothing and an ideal place for a nice romantic date.... Service was excellent....hats off to Subhadeep for his inputs and courteous behaviour.... Will come back soon......

Paridhi

Amazing experience .. amazing staff courtesy.. loved the texture and the taste of the food .. most recommended to visit..the thai green curry was delicious alongwith the dumplings.. the ambience is a plus plus to the food.

Wasan Kaewsaen

I am one of those crazy people in the taste of Thai food and yesterday I went to The Vintage Asia at JW Marriott -Kolkata.For my first feeling is the luxury restaurant, warm hospitality reception and food was perfect, serve with refinement portions and speedy service which always makes for a better dinner in everyday.If you are someone who wants to taste original Thai food.Before you order,I advise you to contact with Chef.Ninja.She is Thai expert in cooking and she can recommend Thai food that guarantees that you will be impressed by the original taste and beauty of dish.

Namrata Bose

I visited the vintage asia resturant in jw marriot it ws one of the most beautiful place in kolkata....the architecture nd decorations are jst eye catching...the food is average...we were served comlimentary jasmune tea...we ordered fried rice hakka chow nd king size prawns...the rice ws really worse nd other 2 are average but the quantity ws a bit less bt the hospitality, class nd environment are dammm good....its not soo costly also....the most classy hotel i hv ever visited.....

Ayushi Panda

Awesome food, service, attendee suvojit was extremely humble and all the more excellent ambience.. superb!!!. 2500 per head.. and food quality speaciaally the pork dish was awesome.

Abhilasha Sethia

Fabulous food , great ambience & service Looking forward to go back soon The Dimsum was fabulous, the yellow curry was yummy and the fresh noodles were outstanding.

Namrata Jain

Had a very very satisfying lunch which I felt was no match to other oriental restaurants in kolkata! The dim sum the rice ,curry was of another level! Shall definitely come back and recommend!

Himadri Karmakar

A true luxury dining experience considering the decoration and the hospitality... coming to the food part, our experience was average... I mean after reading all this great reviews may be our expectation was too high, or we could not order properly. The taste is good, the dishes are well prepared. But what I felt was I had better food in some fine dine asian restaurants. Pak choi dimsum: 4/5 Fried prawn : 3.5/ 5 Mixed Chilly Garlic Noodles: 4/5 Bhetki in thai saam ros sauce : 4/5

Bunnarakdoo60

There are real THAI Food by chef Ninja. It is very nice for us. Service was excellent. I will come back again in the future when I go to visit wpil.

Pujadamani7

Amazing food ,:) perfect ambience ! :) great service by Subhodeep ! Perfect place for a peaceful dining..with family and friends.. Loved it..! :) :) :)

Pooja Bhandari

Excellent Service. Shubhadeep was great and was whole lot of fun as the main server ! Recommend the place for some great food and lovely wine !

Abhiroop De

I would like to start off by saying that this place deserves an applaud all together....just the look from the outside while entering you get to feel its exquisitely done ambience and mod lighting with all the chinese bits incorporated in its decoration here and there. Going to the food, I had visited this place for dinner with my family and my friend Shambo Mukherjee 's family. From the starters to the main course, every item was truly exceptional and cla@ss with its own appeal. For starters we had ordered for Tom Yum soup which was lovely with its Thai style preparation with Asian vegetables and Chicken Shitake shumai dim sum which was quite juicy enough to bring out the taste. Also we had ordered fir Deep fried chicken wings, chilli paste and golden garlic paste. This was all for starters. The main course featured kung pao chicken and Chong Quin Style Hot pot chicken along with burnt garlic fried rice and hakka style chicken and egg noodles. Every item was really tasty and also beautiful in its appeal. For me, a signature move as you might say was the very long funnelled hot steel gold coloured tea pot from which they continuously replenished Jasmine Tea. Overall too good an experience with me andy friend's family..cost obviously on the higher side but worth a visit at the newly opened hot destination of the town!!

Sachiko Seth

Euphoric moment : Xiao long bao bursting in my mouth in an explosion of flavours. That being said this was my second visit to this gastronomic landmark . We choose to go to this place for our Tibetan new year and I am glad we did. We had the silken tofu with edamame beans (tender , simple , fresh ) water-chestnut dumplings , (crunchy but average ) Soft shell singapore chilly crab , ( perfect combination of spices and a light batter on the crab not spicy with heat but a nice play on the tongue ) Xiao Long bao : the masterpiece. Main course : Pad thai : couldnt be better. Garlic fried rice : perfect balance of garlic. Didnt have the over whelming taste of garlic and the little burnt touch brought out the sweetness of the garlic. Pork Belly : lovely but honestly mom Doma Wang makes it wayyy better ... Chicken mince with basil : i liked this with the garlic fried rice. It was fiery with its green chillies and the i love basil. So i m being partial but who cares . 😬 Mapo tofu : the first veg mapo tofu i have had as its usually with pork mince but i i love tofu in any form. I enjoyed it . For dessert : Tab tim sam see : water chestnuts in chilled coconut milk . Light and perfect for someone who doesnt want a heavy dessert. Caramelised bananas with ice cream : my mom and my sister loved it. Bananas were crispy and tossed in warm caramel sauce . The vanilla ice cream was perfect with it. I have rated .5 lower just so that i hope that they get more variety in their vegetarian menu. Subhadeep was a charming host for the evening and his jasmine tea pot handling expertise was marvellous. The total damage was 16K for 8 of us and we were all incredibly satisfied and went home a very happy family. Indeed a great start to our year.

Mohit Sonkar

Eveything was above perfection. Since we were there for the first time we were served two complimentary dishes. Thank you chef and Subhadeep the person who was incharge of our table. Keep it up. Will visit again.

Pallavi Kejriwal

Delicious food, great ambience and extra ordinary service! Sums up our experience at Vintage Asia. For those of you who like spicy food - Kung Pai Chicken here is the best that I have tasted! Perfect place for fine dining! *love*

Mandira Paul

Me and my husband went to Vintage Asia for our 1st aniversary dinner..I must say that our experience with JW Marriot and Vintage asia is awesome.. Firstly the ambience there was appropriate for any kind of romantic dinner date..the staff were really very well dressed and friendly..one of the chef there named Shubhadeep helped us to choose our starter,main course,desert and also my mocktail..the mocktail was made my him itself and tat was really refreshing..the dessert was innovative and tasty.. Overall the whole experience was great and we r looking forward to visit der once more very soon.. .

Debasish Dutt

A very nice place with contemporary decor for having asian food. JW, being new to kolkata, has kept the prices at levels which will ensure it gets repeat diners frequently. Apart from others, I would definitely recommend their soft shell crab, barbeque chicken and fried prawn. Sudeep, who is extremely courteous, helped us choose the dishes we wanted and is a person who one can look forward to.

Poulami Roy

Have visited this place a few weeks back for a luxury dining experience & it absolutely lived up to my expectations. Coming to the food, we had ordered for Pak Choi wrapped chicken dimsum & crispy fried prawn with wasabi mayo & for main course we had gone for Hakka style chicken & egg noodles & kung pao chicken. Each & every item was absolutely delicious & I ud recommend every dish. To add to it the Jasmine tea adds to it,it is refreshing. The staff were extremely courteous Nd polite & they helped in selecting the dishes that would best suite our taste preference. Considering a luxury dining restaurant it was extremely pocket friendly.

Indibar Mondal

Had gone for Dinner today. Everything was excellent, right from ambience to service to food. Special mention for Subhadeep, who assisted us in choosing the best dishes based on our preference. Will visit again...

S K Enterprises

It was a nice experience being here. The service was excellent by Mr sobhadeep. He reccomended us the best foods to have. Nice ambience and amazing food. Last but not the least we been there on our anniversary day and they really made us feel special with a bunch of roses and a wonderful cake.. Thanks

Soham Mitra

I went to this place for a very special day. And it was a surprise for both of us. The arrangement made to decorate the table and flowers with cake everything was just perfect to set the ambiance. Staffs were very courteous and were pretty helpful. We had a three course meal. I loved the starters as well as main course, but my top favourite was the dessert. I would definitely love to visit again.

Sandeepan Guha

Excellent service and food. Try the mango desert and pineapple with bell pepper shake. I went there and the volunteers were always ready to take the order. You can also taste the jasmine tea for free.

Poorna Banerjee

Tasted the Xiao Long Bao and Pork Belly among other things from the menu, and found Vintage Asia's version of both quite incredible. The chicken wonton soup I'd ordered was simple, flavourful, and perfect for my sore throat, while the hot and sour soup, with a kick from the Szechuan pepper was zesty and made me want to swap bowls with my friend who had ordered it. Also, I have a thing for silken tofu, and here, I found a version (reminded me faintly of Agedashi Tofu)a with some incredible fermented chilli and edamame which still haunts me. I haven't tasted better pork belly in Kolkata, to be honest, and the Xiao Long Bao were beautiful, although I would want a bit of chilli oil the next time I order a batch. Service was impeccable, and the drinks hit the right spot. In my main courses, went back for a vegetarian Mapo Tofu twice, and loved the simple yet gorgeous noodles.

Tika Ayu Lieberty

A word to say first.. Awesome and Amazing Restaurant. Best oriental five star kitchen in town. A warm welcome in the entrance of JW Marriott Kolkata gate with Namaste from security teams - A thumb up. As a first timer in the JW Marriott Kolkata, it has an amazing lobby. I have been in many hotels in the world (Dubai, Jakarta, Hong Kong, Madrid, Germany, etc.). This hotel amazed me with the grandiose lobby and the chandelier art, big arrangement of flower. Vintage asia-The service team is very courteous, attentive to the service standard, friendly and attention to detail. The ambience of the restaurant is very warm with the asian deco in each corner of the restaurant. To the Food - A credit to the kitchen team of Vintage Asia. The cleanliness of open kitchen is number one. We have ordered 7 dishes for two of us. As an appetizer: Chicken Wonton soup, deep fried prawn with wasabi sauce, Shimeji mushroom with Thai sweet basil, Chicken Satay. We had Prawn fried rice with XO Sauce, Black pepper beef and Chicken Kung Pao. The five star goes to: Shimeji mushroom with Thai Sweet Basil and Prawn fried rice with XO sauce. The food was tasting amazing. A credit to Mrs. Ipshita Saha, she has done really good job on service and of course the upselling skills should be mentioned. She tried to up-sell a dessert to us even though we actually do not want to have it because we are full with the delicious meal. We followed her recommendation and took the selection of homemade ice cream - it just melted in our mouth. We do not eat much ice cream if it is not made in-house but this one was exceptional. The coconut ice cream is a must-try item. Thank you very much for the service. We will come back. Well-done.

Pamela Nandi (Foodaholic)

What a luxury dining experience at Vintage Asia - oriental restaurant of JW Mariott located at its first floor on the right side of the lobby. Amazing hospitality and ambience as well - steel coloured theme reflects in the cutlery and its ambience all around. Met their executive chef Arek Tann from Malaysia, who came down and greeted me at the dining area to check whether my palette met my expectation level or not. Thrilled with the hospitality of chef Tann and the Service Manager - Mr. Subhodeep - my food guide throughout the evening. I would like to extend my thanks to both of them - experienced Hawaii Thai cocktail tequila base sweet and sour in taste tossed with bell peppers and crush chillies (that is what I call a perfect blend and balanced taste - would recommend it as MUST to go to the drinks menu) prepared by Sudhodeep and yes of course the signature Thai dessert prepared by chef Tann as complimentary. From the ala carte, Subhodeep advised going for pork dumplings as an appetizer and Prawn fried rice and chilli prawn as the main course. Each of the items tasted so so fresh and delicious. The prawn rice was moist and tossed in burnt garlic - perfectly blended and my palette felt the taste for both. The chilli prawn was buttered in creamy gravy tossed with crispy basil leaves and coming to pork dim sum - just tasted heaven. Last but not the least thanks to their food and beverage mgr - Sandeep for his warm hospitality. Re-visited again.. The ultimate luxury dining experience and warm hospitality that amazes me every time I visit the oriental restaurant. Tried some of their signature starters - Pork Belly Chives Prawn Dumpling Both the appetizers were out of the world especially the pork belly - just melted into my mouth served with sticky soya sauce. The Thai Mocktail came as complimentary punched with fruit juices basil and chillis. Thanks to Dweep and Suchi for their exceptional service and hospitality. The fine Asian and Thai cuisines with a great profusion of aromatic fresh herbs and sharp flavoured spices which makes each dish to come alive with a distinctive taste that boosted up our mood by giving a pleasant kick to the palate during last Saturday’s dinner at Vintage Asia. IN FRAME - Delicate soupy pork dumplings - Steamed to its perfection. Mushroom Bao - A vegan take. Steamed pillowy, delicate bao brushed unevenly with choco flakes shaped in the form of mushroom to give a look and feel, stuffed with a savoury mix of mushrooms, onions, greens. Mei Fun Chicken Gravy Noodles - The gravy with the distinctive curry flavour soaked in chicken stock with a dash of soy sauce is just to die for on the crispy Mei Fun noodles. Wok tossed beef - Packed up with the secret spices, soya, garlic, ginger and basil. Caramelised Pork Belly - Tender saucy pork belly caramelised with sweet sticky crispy skin is just phenomenal. Thai style Pineapple Chicken Fried Rice - The best blend of sweet tropical and savoury flavours of the rice seasoned with Thai spices and tossed with pineapple and chicken pieces. Pad Thai Chicken Noodles - Queen of all the Thai dishes. A unique preparation that I have never tasted before with a great smoky flavour. An introduction to these 2 fascinating Asian desserts - must save room for, in order to end a meal in a great way. IN FRAME - Blueberry Snowskin - The sweeter side to this Asian-style appetizer.Steamed buns filled with blueberry custard that compliments perfectly with the flavour of the bun. Tastes like paradise! Mango Coconut Crem Brulee - An exotic dessert. Cracking through the silky caramelized layer of the creme brulee is a great fun. The mango custard combines with the richness of crème caramel makes it very satisfying. Thank you so much, Suchismita Roy Chowdhury, Sylvia and Rajiv for your warm hospitality and great recommendations as always. Gastronomic execution: Chef Alexander A Throwback to the Taste of Thailand Food Festival JW Marriott Hotel Kolkata Specially curated menu by Executive Sous Chef - Samarth Muesantat from Sheraton Samui Resort in association with The Royal Thai Consulate General Kolkata. Really an honour to meet the chef in person. Dine in Fine with Thai Cuisines - Thai Festival Lab Gai - Spicy chicken mint lime chilli 🌶 salad - Wonderful combination of flavours with a sweet tangy taste. Leaves a lingering taste in your palate. Thod Mang Goong - Deep Fried Shrimp 🍤 with sweet chilli 🌶 sauce. Yummy appetizer to warm up the party mood. Very crispy and fluffy with the mild flavour of Kaffir lime on the edge. Tom Jued Gai Tao Hoo Sa-Rai - Clear soup, chicken, tofu, seaweed vegetables. Palate cleanser very light and healthy. Main Courses - Tofu Phad Med Ma Muang - Stir-fried tofu, Cashew nuts, dry chilli 🌶 soya sauce. Yes, this is a veg dish, fell in love with this classic healthy dish which brings all the Thai flavours on the plate. Gai Yang Ka Min - Marinated chicken with turmeric soya sauce Thai herb. Thai street food - grilled chicken. The flavour of the coriander roots mainly enhances the flavour of the soya sauce. A little bit salty. Pla Thod - Deep fried fish with basil sweet chilli sauce. This is a show stopper. Spicy Thai fried fish cakes. Flavours are up to the brim. The garlic aroma in the sauce is very predominant along with a peppery kick to the palate. Khol Phad Pak - Fried rice vegetables with soya sauce Dessert - Sakoo Mapraw Om - Sweet Tapioca, Young Coconut 🥥. Thank you so much, Suchismita Roy Chowdhury, Arpan Roy, Sylvia for your warm hospitality.

Dipankar Guha

Excellent food, excellent service!!! Nice ambience. Came for dinner with family. Had Chinese cuisine in main course- Hakka noodles with chicken and egg,. And kung pao chicken. Was delicious!!! The chicken wings in starters was fantastic!!!

Harsh Goenka

I was planning to go to the JW Marriott from a Loong time. Finally last week went to this awesome hotel. Kolkata was missing the Marriott group and I am happy that this hotel giant has finally opened its doors in Kolkata. It is a very big property. I was amazed by its interiors. Coming to vintage Asia, it serves authentic Asian cuisine. They served us Jasmine tea as a welcome drink which they said is an asian must before the dinner. We tried the below mentioned food items and all were very good in taste and presentation.. Wok tossed mudroom and asparagus Crispy potato, spring onions in fermented chilly paste Wild mushroom and shimeji mushrooms tossed with krapow and Thai red chillies Asparagus water chestnuts crystal dumplings (only three) Wok tossed fresh noodles They have just received the liquor license hence there were not many cocktail options but the manager was friendly enough to get us whatever we wanted... Overall a very good experience and am sure this place will give the other Asian restaurants of Kolkata a run for their money. A must visit.... :)

Rahul Arora

I'm absolutely in love with JW Marriott. And Vintage Asia is the icing on the cake. Absolutely love the outlet. Simply love the vintage Chinese tea room themed decor. But taking vintage and blending it with class is what the decor is all about. I find it very pleasing to the eyes. The tea service with the long spouts of the brass kettles adds to the charm. My first visit was a foodie meet and I'm going to say I was thoroughly impressed with most of the dishes. The crystal dumplings were stunning. The wings stood out well and so did the Mapo Tofu. I also loved the Sichuan chicken and the joy n sour soup. On the second visit, I ordered a la carte and I liked it even more. The soft shell crabs were phenomenal . No stench, sweet meat served with a Smoky Tomato dip. Loved it. The Pineapple mocktail was stunning too. Loved the Kafir lime bitter note at the end. A special mention to the mushroom with basil. I almost had tears of joy. Kraprow like this is served only in Thailand . The Tub Thim klob was stunning too. I have a weakness for this dessert. Hats off!!! Not to forget the tender coconut ice cream is lovely too. Keep making us happy. I'll surely be back for more. Best oriental food in the city. Kudos!

Reet Mitra

Excellent food. Had authentic Chinese food I Kolkata after a very long time, that too in a 5 star. Really good ambience, overall, I loved. The best part was that we go a free cake for my dad's birthday which was DELICIOUS! I could go on writing but don't wanna spoil other people's experience. Also, a special thanks to Suvankar who took very good care of us. After all, we loved it!!

Nivi Dhar

A perfect place for rubbing the tummy!! It's already the talk of the town and I felt so glad to have experienced their service. Mr.Subhodeep, the service manager was an excellent food guide. We're thankful to him :) Prompt service I must say. Pineapple drink made by him was way too refreshing 👍 It was hard to resist the spread from Sontam, prawn XO, pork belly, kung pao chicken, fried prawns, Thai chicken curry Chicken satay to desserts. Sontam(the salad) was a good choice. The dish was as unique as it's name. Cream brulee and tender coconut ice-cream deserves special mention among the desserts👌 Food and decor was class apart! Thumbs up for vintage Asia👍 Highly recommended!!!

Naveen Kumar

I would suggest food lovers to visit this place atleast once. Food really tastes good here. Service is brilliant, staff are quite responsive and assist you when you are not sure which dish to choose. Thank You Mr. Sudeep, for suggesting best dishes. Will definitely visit again

Saloni Thawani

Beijing dim sums were brilliant and the mocktails were really tasty. Very courteous staff and beautiful decor. Quick service and nice ambience.

Ayush Chattoraj

Great food, and a lovely ambience. Lovely authentic Asian food, and really great wine. Great service and recommendations by Subhadeep. Can't wait to be here again.

Kunal Panja

Authentic and aromatic Thai food! Very nice ambience. Also, thank you Subhadeep for being so helpful and for making our candle light dinner so memorable.

Yashwi Agarwal

Great food and great hospitality by Subhadeet :D Ambience is also really nice and the service is amazing. Had a great time there and would love to be here many times.

Aniruddha Gupta

Some places are restaurants and some are experiences, this one was the latter. Food coupled with service and decor make it a must try. Food in general in Marriotts across the world is quite renowned this was my first in this hotel group and I was not disappointed. The Tom Yum soup, the pak choi dim sums, the chicken wings, noodles, fried rice, and hot pot chicken was really a flavourful affair. The dessert i.e; coconut ice cream and Mango brulee with fresh strawberries was a delight, what I loved the most is that it's commitment to excellence was admirable by using the freshest of fruits and choicest of ingredients they really show that they go the extra mile.Even the quantity was perfect. Ambience is expected to be good in a 5 star, but for me what stood out was the service not only was it sharp and efficient it had a warmth to it which is lacking any many of it's contemporaries, even once out of jest I had said something rude about one of the staff but even after overhearing they kept that wonderful smile going, that was so nice. I would like to take the time to thank our server Mavela who made a conscious and well pulled off effort to make us feel comfortable, she also upped the ante by serving us with a complimentary birthday cake(which was incredibly light in texture). I am no food connoisseur and this is my 4th review on Zomato but I was really impressed.Instead of the fact that the lights I was under was making it tad too warm but otherwise no major faux pas. Thanks to the Vintage Asia team for making my 18th so wonderful. I will definitely visit again and so should you. Thanks for reading. Lots of love and stay blessed.

Shehan Barman Roy

This was my first visit to vintage asia and yes i fell for this place and the authentic thai food. Excellent ambience and excellent serving and staff behaviour. This is what jw Marriott quality is. Coming to the main course, we ordered thai chicken curry, chicken satay, fried prawns.. desserts were awesome and there are so many options to choose from.. tender coconut ice-cream was by far the best.. and i would specially love to thank a staff named Mr. Subhadeep who helped us making the choices.. so for all the asian food lovers out here, this is the place you really need to check out.

Uday

Wowwww!! What a pleasure have visited this restaurant... from the time we entered to the time we left we were made to feel absolutely special,.... amazing and outstanding service.. and the food was a delight.. have never had such good Thai and Chinese food in Calcutta... and the ambience is something to die for.. you have made a loyal visitor!! Thanks and cheers .. keep up the good work guys!!

Aditi Agarwal

Visited the place for the first time......had a lovely experience..... the person who served us , shubhodeep, helped us with the order and was very friendly.....the crystal dumplings were awesome.... red thai curry was good....wok tossed noodles with chilli flakes was outstanding.... Special points for the hospitality.... after dining we went looking for the cake shop for my 7 yr old wanted a pastry.....we were told to my sons disappointment tht the bakery has not opened yet.....this gentleman called saurav at the coffee shop took my son to the desert buffet and served him all kinds of deserts complimentary and gave us a table ...it was like icing on the cake for my son

Rashmi

JW Marriott Kolkata has an amazing experience to offer they have a couple of outlets for Food but I will recommend Vintage Asia for your meal while in Kolkata. If seeking quality food and exceptional dining experience plz visit this place and trust me u will never be disappointed The best food ever...

Leefers Pereira

I have being to Kolkata 3 days back a friend suggested to have one of my meals at JW Marriott, Vintage asia I didn't make a mistake listening to my friend. The food was amazing the was unmatched, the food was to die for is all I have to say

Uchit Madhok

One of the best experiences in Kolkata. From the food to the hospitality. Top scores! Special mention to Ritesh. Ambience just adds to the theme of the hotel. Could easily spend an enjoyable couple of hours there.

Nehal Nair

The food was absolutely delicious and the service was spectacular. We ordered for the chicken satay and crispy Bangkok noodles along with pork dimsums. All 3 of them were a swirl of flavours in my mouth. We didn't expect this sort of a pleasant surprise. Great work guys.....Keep it up.

Romana Mandal

Always love this place ... best quality Chinese food Avialable in Kolkata ... mr. Subhradeep suggested very nice food and everyone taken good care of us ❤

Boris Pereira

On my Business visit to Kolkata a couple of days back I happened to visit JW Marriott, where I decided to have oriental food which is my favourite Vintage Asia Here was a perfect suggestion from A Gentlemen working at this Property. The Food at Vintage Asia Was truly outstanding of all the Similar Food serving places I have been to in the past, the selection of food the decor the politeness of the staff and of course selection of cocktails were truly commendable I would just say the it was amazing experience Thank you JW Marriott Kolkata Boris Pereira

Amanda Gomez

The place is amazing...the service is even more amazing. The food was very delicious. Best place for a candle light dinner ..lol...amazing place..should visit .

Puja Dey Barman Roy

Vintage Asia is the place I would love to visit again.. I visit restaurants quiet often in 5 star hotels but this restaurant was class apart.. now coming to the food, we enjoyed the best of the restaurant thanks to the recommendation by a staff their named Mr. Subhadeep..We were served with a drink made of pineapple by him which was out of this world..In main course, prawn XO, pork belly, kung pao chicken, fried prawns are a must try.. And coming to the dessert, tender coconut ice-cream was just excellent..!! And yes staff service was excellent..!! Thumbs up for vintage Asia..!!

Tushar Goyal

The asian restaurant at J.W. Marriott , the place requires you to have a prior reservation. Vintage asia gives you the feel of a modern asian restaurant than the usual decor you get in one of those chinese restaurant. The condiment like crackers and kimchi looked stale and oily, needs to be looked upon by the hotel. As for the food we ordered Chiu Chow Dumplings which was ok and the Water-chestnut Crystal Dumpling of which the flavor was good but the outer covering was thick , which in case needs to be thin. Also Ordered Wok tossed Mushroom and asparagus with garlic and lemon which was nice and something different. And for the mains Crispy potato which was good and Crispy Taro ring dish was also something different and burnt garlic fried rice to go with the above mains. The staff gave us complimentary Coconut ice-cream which was made in hotel by the chef and it was good and a must try. Service was excellent , but the food quality and preparation can have improvements. Looking forward to try the Thai items in the menu.

Dwaipayan Brahma

I visited this place on a weekend with my friend. Since we didnt get a place in the bufffet area we planned to try out this place. Starting from the ambience, the hospitality and the food quality it was IMPECCABLE. Price is a little bit on a higher side because it is JWMarriot but after dining you wont feel the same way. I recommend this place to every foodie who loves chinese and thai food. CHEERS!

Soham Sengupta

What an experience! Mind blowing! Firstly JW Marriott is way more ahead in taste of decor and food than ITC, Taj and The Park. Vintage Asia which has opened last December showcasing Asian, Chinese and Thai cuisine is on the first floor. We went there for dinner yesterday. I would like to thank Mr. Sandeep and Ms. Ipsita (forgive me if the name spelling is incorrect) for giving us this wonderful experience. I had booked a table for 3 and had asked Mr. Sandeep to arrange something for my mother as it was her birthday. He arranged for us a cake which was complementary. It was presented is a beautiful manner. My mother was pleasantly surprised. The cake was just melting in the mouth. Then as we are small eaters, we went to the main course. Ms. Ipsita guided us with the order. We ordered Hakka noodles with chicken, egg and prawn, Prawn fried rice with xo sauce (Chinese cuisine) and Massaman curry with meat (Thai cuisine) as the side dish. After this we were given Jasmine tea. Again complementary and it was really aromatic. Then came the main course, each and every item was delicious. The portion was enough for 3 people. Then we ordered the dessert. Again Ms Ipsita suggested us the item. Mango coconut creme brulee. Guys please don't shy away from this even if you don't like the smell of coconut. It was the best dessert I ever had. It was extremely delicious. One is enough for 3 people. All these under 3k. Wow....! Thank you Vintage Asia and JW Marriott for this wonderful dinner experience.

Eaitijhya Sarkar

Went there on a date! First things first the place is extremely cosy and comfortable plus the decor is sober! Though the food disappointed me! The dimsum was really not up to my expectations and the kung pao chicken was too spicy though the fired rice was average but the basil punch drink was really refreshing! Over all the place is okayish!!

Nirmita Singh

What a place!! Marriott deserves every bit of its fame and glory! Been to Vintage Asia yesterday and I must say it is a place you'll love . Perfect lighting, wonderful ambience and great food. Particularly want to thank Mr. Subhadeep for his lovely behaviour and great recommendations about the choice of dish. Dimsums were unique. Perfect place for chinese cuisine. Looking forward to visit Marriott soon again. Vintage Asia rocks!!!

Vedant Agarwal

Practically one of the best thai food i have ever had.... the food is marvellous with great presentation and preparation. Do try the waterchestnut dimsum. The staff is is very friendly ( Mr. Shubodeep ) and guides you towards the best dishes

Swati Agarwal

Awesome experience! Best Asian food in cal ! Super service ! Special mention to subhadeep who really took great care of everything we ordered ! Look fwd to visiting again !

Sanghamitra Nag

I visited Vintage Asia for lunch today afternoon with two friends.It was an afternoon well spent.We thoroughly enjoyed ourselves.The food was excellent, ambience great.And we were really pampered by everybody on the floor. Ipsita took real good care of us. The dimsums were too good,we really gorged on them.@Mala Sen & Shikha Gupta.

Moumita Chowdhury

My second visit to Kolkata' s Marriott and first visit to Vintage Asia, went with lot's of hope and expectations to celebrate Mom's birthday. Thankfully we were not at all disappointed, in fact we are happy with our experience. Firstly, the ambience is awesome, well decorated with good lighting. The staffs were very friendly and well courteous specially Ms. Ipshita Saha, this young lady who had a warm smile always.. Coming to the food, it was yummy. We were welcomed with Jasmine tea followed with crackers and pickles. For starters we ordered Tom Yum Soup and two kinds of Dimsums (Pak Choi Wrapped Chicken and Prawn n Chive). For main course we had Prawn Fried Rice with XO sauce (must try), Hakka Chicken Noodles and Chong Quinn style Hot pot Chicken. Every dishes were delicious, we were ever complimented with 2 kinds of mocktails and a birthday cake for Mom. Overall we had a wonderful experience, cant wait to visit soon. Thank you Vintage Asia and it's Team 😊Payal Choudhury

Rahul Chowdhury

Awsome place...loved the food and the hospitality. Chinese food gets a new dimension here. One should try the Prawn and Chive dumplings. Would love to visit again.

Gaurav Seksaria

My first visit of course to this new restuarant at the JW Marriott. With high hopes we went to this Asian restuarant but was quite disappointed. The table first was full of stains. Surprising at the new place !! The qty of food served in started were quite less. Just 3 pcs in a portion of spring rolls. The mains was worse. Rice was soggy and tasteless. Asparagus with water chess nuts was the silver lining in the whole meal. Noodles was ok but just about. Service was worse of all. They were all so in a hurry to remove the plates and kind of indications that we should eat and leave. It is going to be long time to my next visit that - if ever !!!

Indrajit Pal

Me and my wife visited vintage Asia on 14 th feb.. we were nicely attended by them. Lovely food... goo service...nice people.... 1 of the best place for dining.

DrAakash Sengupta

The Food was nice, I loved the desert and the ambience was nice too. Gotta work on the service though !! Overall it was nice dining at Vintage Asia

Sibasish Banerjee

JW Marriott opened its gates for the people of the city of Joy on around mid of December 16 & since then the deadly duo of Vintage Asia & JW Kitchen has been on my list. The positive word of mouth and nice reviews about the buffet on offer made JW Kitchen the prefered one on a Sunday evening. I along with my friend,who does not leave here,decided to plunge in a pool of delicacies & I even vouched to my friend that you will advocate for the place once you are done with dinner. To my utter disgrace the JW Kitchen was full & not accepting booking.Hence based on the staff's suggestion we moved to Vintage Asia. The place was beautifully decorated giving the typical feel of South East Asia. I was a little morrosed to start with but Mr Subhadip made my day. He took us through the menu & was ready to help. He even called for the Mixologist & based on his suggestion we ordered for mocktail named Passionate drink & a cocktail by the name of Hargow. For starters we had dimsums,one portion was Pak Choi wrapped chicken lotus root & other was Prawn & Chive. They were good in terms of taste & quantity. The main course consisted of Hakka style Chicken & Egg noodles,Kung Pao chicken dry chilly cashewnut & Thai Red curry of Asparagus,Squash,Water Chestnut,thai sweet basil. The noodles were good & so was the poultry dish with decent slices of chicken & ample of cashew nuts for the taking. Thai Red curry typically stood out for me as it was apt in terms of spices,asparagus & other ingredients & had a refreshing taste. The dessert,Mango coconut creme Brulee was just over top & flattery words won't be enough to describe it.It was a pool of mango coconut creme, with a thick layer of palm sugar caramel covering it from the top. The taste enriches as you dig deep through the caramel chunk 😊😋. To sum it up an awesome experience & dear fellow foodies do make it a point to come here & experience one of the best culinary treats that a metropolitan can offer 😊.

Udeept Kanoi

Fantastic oriental food. A place I would like to visit again. Chinoiserie (@Taj Bengal) now has a decent competitor and we can only rejoice. Do try the silken tofu dish. It's something unique.

Victor Roy

Great food , great service and great company. The only thing I would like to see a change in is the portion of each dish , it could be a little bigger. Dweep was serving us and was great ! Gave us good suggestions and gave us great company.

Sarika Jain

Really loved the food. Awesome ambience , superb hospitality and special care taken by Subhodeep. Worth visiting. Specialities which should not be missed were asparagus waterchestnut dumpling, spring rolls,burnt garlic fried rice with Thai curry. Tender coconut ice cream was mouthwatering.

Arpita Ghosh

awsome food... awsome service... had a lively drink prepared by dweep ... loved their service thoroughly... loved the ambience and the warm welcome by dweep.. simply had an amazing time.. would recommend everyone to visit vintage asia atleast once... trust me you would want to go back for it.. !!!!!!!

Komal Dalmia

Definitely a must visit place for Thai lovers. Amazing ambience and infrastructure, through they provide limited range of Thai food but it was really very tasty. You must try wok fired lotus root and Mango coconut creek brûlée.

Debalina Basak

It was my first visit to JW MARRIOTT kolkata...... and it was surely a memorable one. I wanted something exclusive as it was our Marriage Anniversary...and this place delivered exactly what i wanted. The decor of the restaurant was subtle with a touch of red and black blended in complete harmony. The ambiance was just perfect as i do not enjoy a restaurant where the people shout at the top of their voices and make ruckus, and the attendants dance on your head. I was glad to find Vintage Asia quite Vintage i must say. Let me first talk about the drinks ,,made by Sandeep (Manager).... well awesome is also a small word for it they were completely mind blowing...Takila Sunrise.... and a special drink which he made just for me with little tinge of lime..ginger..mint leaves...vodka and a pink syrup was just too good. The suggestion of the starter and the main course was given by Suvodeep and i must say he designed it just d way we wanted. Chicken satay was juicy.....prawn fried rice with XO sauce is a must try. Coming to the dessert part...... it was completely Waooo with Mango Creme Bulee. We also got a chocolate cake as complimentary which was too yummy and elevated my mood completely. If you are looking for an exclusive place and do not mind to spend for the best, to have a good time...with good food and drinks.....with your very special one.....then this is exactly where you should be.

Soumyodipto Saha

Awesome food...minimalistic yet classy interior...and customer service at it's best...all on all an exemplary experience. Special mention to "Deep's Special" mocktail which Dweep himself prepared and served us "on the house"...really refreshing to dwell with sunny afternoons of Kolkata.

Arijit Sarkar

On 29 th January 2017 me and my spouse dined out at vintage Asia, J.W.Marriot Kolkata. We got warmth with unforgettable hospitality with finger licking Thai culinary delicacy and skillful service at very very pocket friendly price. Also we were honoured by getting yummy yummy anniversary cake and refreshing Dweep 's special Mocktails . Would like to come frequently. and we suggest to all the foodies to experience this place. Thaaaaank youuuu. Again thanks to everyone... Regards Arijit Sarkar And Debasmita Sarkar

Pradipta Adak

Great food...beatiful ambience.... great service by Sudeep and Mavela.... must visit.... definitely try their dessert collection... we had prawn satay and chicken dimsums for starters.... great taste and excellent presentation... will definitely visiit again soon

Sushrita Chakraborty

Definitely a must visit for Thai food lovers. The menu is extensive and allows the eater to choose from a wide range of options. Adding to the great food and luxurious ambience is the quality of service. I would like to specially acknowledge the service provided by Mr. Subhadeep, for his recommendations, on-time service and not to forget, his manner of conduct. I would also thank him for the his gesture of serving us a complimentary cake for my birthday. It was delicious. I am going to be happy to revisit the place for reasons more than one.

Arpit Dhandhania

Good food.. super ambience... nice people serving... intoxicating drinks... makes up a good combination for a memorable experience.... recommended to visit...

KARAN OBEROI

Visited yesterday and had probably the best oriental cuisine in Kolkata. The ambience of the place was awesome and the server's Shubodeep and sirodeep made the best effort to make us comfortable and provide inputs on our order. The menu was not very extensive, but all the dishes we ordered were near perfect. The Kung Pao chicken, prawn say the dimsums in chi chu sauce are a must have. And the hand churned coconut ice-cream was a delight. Fairly placed the restaurant is set to give competition to other big names. Kudos to JW

Jks

The mango creme brûlée and coconut ice cream were amazing. Fresh noodles and authentic Thai curry. Warm service and menu selection by Shubhadeep made us feel at home.

Debasish Banerjee

Been there on the 24th to celebrate my brother's anniversary, wow what a place! Fantastic ambience & fabulous food. We ordered Tom Khas chicken soup with fried prawns & pakchoi dumplings. All were excellent. A special mention about their service....Dweep was always there for us & what a magic he had created with that sweet little glass of mocktail. Looking forward to our next dinner date😊

Yash Kandoi

Great food and great service overall. I am a vegetarian and I rate them 5/5. Staff was extremely courteous, especially Sandeep, Dweep and Shubhodeep. You should checkout the specialty drinks on the menu which stood out to me. I ordered the truffle dimsum, tom ym soup, 3 spice noodes, red curry and a mushroom appetizer (all recommended by the staff) which were all delicious. Great up and coming spot for Oriental food and definitely coming back soon.

Utsav Agarwal

The food was outstanding and so was the service! A must visit for anyone looking for authentic Chinese food! A blissful experience!😬 The chicken satay and Mapo tofu are simply mind blowing. Dweep is the best, ask for his service. You will leave satiated, full and very happy!

Vihaan Hada

Brilliant food specially the soups and dimsums. Lovely ambience Lovely view Very lively The staff and managers super friendly specially Armaan . Do try the pakchoi wrapped chicken dimsum, tom kha soup and the green curry . Good for lunch and dinner :)

Monojoy Bhattacharjee

All I can say is what I said to my wife while we were dining, "This is one place where you can order with your eyes closed, because whatever you ask for is bound to be incredible." The staff is delightfully friendly— with wonderful stories and anecdotes, especially our server Subhadeep—ambience par excellence, and food pushing the boundaries of both taste and presentation. The tiny little touches make for a memorable experience, like the lovely cake they presented us at the end of our meal (pic attached) and how they took care of our daughter when she got hurt. Definitely going to come back again and again. :) P.S.: Do check out the infinity pool on the floor above. It's simply magical in the evenings.

Amitava Biswas

I had my anniversary dinner here after unfortunate in getting reservation in JW Kitchen. Fortunately I will never regret this dinner as the food, ambiance and service were superb. Especially I must mention Dweep (probably misspelled his name). His service was awesome and at the end he gave us a drink (impression as he called it) that actually created a long lasting impression on us. Quality and taste of foods were awesome and also the presentation was feel good for the eyes. At the end I can say it made my night.

Debjani Chatterjee Alam

Upon visiting the JW Kitchen (You may refer to this for the JW Kitchen offerings especially the Buffet), two times, in fact, I was planning for the Asian Fine dine, Vintage Asia that JW Marriot has opened a month back on December, 16. Now that I (read we, the foodie family) have exhausted almost the entire budget that is fixed for F&B the month of January and hardly available with a few thousand for the half of the month I have decided to visit the place next month. To be very frank for me, being a decent middle-class, opting for five stars more than once in 6 months of time is not something we are not used to until we have the present rates that are JW Marriott is coming up with. I was though a bit conscious with their individual restaurants as I was expecting not much moderate rate there until exploring the menu there at the Vintage Asia.

Ankita Gupta

Dinner at Vintage Asia was simply amazing. Food, ambience & service, all three were too good. It's a must try for all the Thai food lovers out there. We were served by Ms. Ipsita, and she was really good at her job. Would love to visit again.

Dibyajit Mukherjee

I had visited Vintage Asia on the 19th of January 2017. What I didn't know before that day was that this day would be stored in my memory as one of the days where I had a quality experience apart from satisfying my taste buds. The restaurant is more than just lip - smacking and delicious food. A person named Subhodip who works in that restaurant guided us brilliantly and literally gave us directions to our main course. Vintage Asia has done a brilliant job and I am sure it will stand tall in my list of favourite restaurants. I wish them all the best. Good going Vintage Asia.

Ritu Kothari

Great ambience and service. Lovely place to visit. Dweep, the steward serving us was very kind and helpful. Enjoyed the experience. Thanks for making it a memorable one.!

Riya Bera

Vintage Asia, JW Marriott exceeded our expectations. I think this was by far my best experience. We were a little apprehensive as it was our first time but it was a truly amazing experience especially because of Subhadeep and his precise suggestions. Amongst all the delicious dishes the Crispy fried prawn in starters and the Kung Pao Chicken in the main course were my personal favourites. Saving the best for the last, do not leave the restaurant without having their home made ice cream! I would suggest, to make life easier just go to the restaurant and look for Subhadeep and you'll be sorted. Keep eating! ;)

Sonia Baid

Too good experience!! Very well spent evening with special birthday celebrations by Sudeep n Avinash.. and special thanks to Armaan for helping in the arrangements..kudos to a great team of JW Vintage Asia!!

Alisha Bhalla

Amazing place with Excellent food. We were served by Shubhodeep who suggested us really delicious dishes . Overall a wonderful experience and would be definitely visiting again soon.

Gopeamitkumar

Lovely place. Hit by chance for a dinner. Lovely ambience. If you reach early then maybe booking isnt required but it advisable to have a booking done. The choice of menu is limited but is nice. The Thai food we opted for was really nice. Subhadeep Dey, who helped us choose the menu and drinks is a lovely young gentleman whi tons of energy and a very big smile. Knows his F&B. Ambience is nice.

Indrajit Lahiri

This was my first entry to the Vintage Asia, J W Marriott Kolkata and frankly, somehow, I am somewhat scared to enter the big hotels, especially their specialty outlets. Those who know me, you know that I’m quite comfortable with the street food, but in these joints, I get a little baffled – what to do, how to behave, and with so many sophisticated people around, what would be the right thing to do….. But, surprisingly the Vintage Asia gave a slightly different feeling from the moment I entered. It felt less formal and more like friendly ambiance and I actually liked that. And with friends around, who really cared ? Okay, first things first. Vintage Asia is the specialty oriental restaurant headed by chef Sudip and Chef Tan. The decor is posh, yet sober giving it a warm feeling. But then again every biggie in this genre has that, so what’s the big deal- I asked myself. But as soon as we sat down, the tea ceremony started and I was coming to understand the difference. The difference was the famed Marriott service and it showed throughout the dining experience. We were offered a specially curated menu at a packaged price for our large group but still the curious me wanted to see the menu card and as I found out, the a la carte dishes also are quite reasonably priced (considering its a prime property and the big portion sizes)- a big relief for me- “I can come otherwise also then and that too without selling one of my kidneys”- I uttered to myself. I opted for the cocktail (Sinsen- tequila base with jaggery and herbs) but also tasted a sip from the mocktail (Tom YumSiam- lemongrass and galangal flavored) and both were refreshing. The service style of the cocktail was nothing less of a celebration and was worth a “dekho”. For starters, we were served four types of dimsum (all piping hot). For non-veg, there were prawn and pork Bao and for vegetarians, there were Asparagus and water chestnut crystal dumpling (looked just awesome- I had 2 of them) and Edameme and truffle dumplings. But, out of them, I’d suggest, if you order, go for the pork Bao and only that. All were good, but these pork ones were just heavenly. Pop one in your mouth, feel it explode with the juiciness and feel lost for a few moments- divine. Soup came next and we were supposed to choose from hot and sour soup and wanton in superior broth. The superior broth consists of a rich clear meat broth with ginger. What I felt, the latter one is far far superior in taste. It’s not that the first one is bad (its equally good), but there has to be a winner and there’s no confusion here. And the next dish was was something which is everybody’s eternal love. I am not qualified enough to comment on the authenticity quotient, but we all love to drop the fork-knife, hold them with out bare fingers, place them in between our teeth and behold, the soosh, wing-bones come out. We all love that. Here, it was properly cooked with the right amount of crunchiness and softness inside…… Personally I am not that much of a prawn lover, but fried prawn is a different story altogether. Loved them, but I liked it as it is- without the wasabi mayo. The Mapo tofu is not my personal favorite, but loved the crispiness of the veg Finally, after we are full, the main course started coming in and who are we lesser mortals to deny them ? The fried rice and noodles were okay-ish and nothing special, but I was surprised by the veg main course options. The veg thai red curry was so good that I actually had to order some steamed rice (just to add justice to the dish, don’t take me otherwise…..), but the showstopper was the tofu with sichuan peeper. Even a carnivore like me had to take 2 helpings- impressed. The crispy potato with chilly extract was a revelation. And finally it was the time, for which we all (at least most of us) were waiting- the non-veg main course. I am coming to the pork belly later, but finally some upmarket oriental specialty restaurant MADE a good spicy fried chicken. It was fiery and brilliant, like seriously good- definitely noted for my next visit. The king prawn was good and is to be tried with steamed rice. It had the right amount of spicy and tangy quotient. And, finally the pork belly. Oh my phucking god- what a dish. Caramelized, tangy exterior and juicy, succulent inside- this dish is just the epitome of what a pork belly should be like. Let me be honest. Once I come back for the next time, I am going to have just the pork bao and the pork belly with pineapple. Seriously impressed. Dessert was next. We were served creme bruilee and toffee banana with salted caramel ice-cream. Frankly, I don’t remember either of their tastes (except the ice cream). After you meet god, lesser mortals hardly matter and such was my case after having the pork belly. Secretly, I was actually craving for more. Were we full ? Are you still asking ? Like really ? Pocket pinch ? For a couple, it should be around 2200/-, but then when did happiness come cheap ?

Tanvi Ladha

Outstanding food and even better service! Everything from the appetizers to the desserts were spot on. Some of the must-have dishes include Som Tam, Red Curry, Hakka noodles and the truffle edamame dumplings. Had an amazing dining experience!

Ankit Khaitan

Amazing food and service... Thank u Mr. Sudip for the excellent service... We would love to visit again... N special thanx to the chef for the complementary dessert... Best Chinese I ever had...

Ayan

It was a nice experiance @ JW Vintage Asia. The ambience is perfect if you are planing for a romantic candle light dinner.I have visited on my anniversary for a dinner and the food is too good.Apart from food and ambience most important thing is the service , and I can give 5 out of 5 especially for Subhadeep who manage everything very carefully.

Hungry Hallows

JW Marriott opened its doors to the City of Joy a few months back and in its very short journey it has come a long way in establishing itself not as a symbol of opulence but one of class. We were delighted to receive an invite from Vintage Asia, Marriott for the new year’s meet of Kolkata Food Fanatics and it turned out to be a beautiful affair.

Jayeeta Sen Bose

Loved the ambience....food was super delicious...had a wonderful anniversary dinner...complimentary stuffs and the hospitality was too good. We liked the hospitality of DWEEP and his suggestions of foods and drinks to us was really commendable...keep it up!!!

Rukshana A. Kapadia

I have to admit I am a little partial to Asian Food though I love all kinds of food as those of you who read my blog will know. Vintage Asia at the JW Marriott , Kolkata was the venue for the New Year meet for my foodie group the Kolkata Food Fanatics. My mad crazy foodie family is now almost 3 years old and is very close to my heart I had wanted to do something a little special to kick off the year and I doubt it could have been more perfect. I had visited the venue to check out the place and fell in love with it because I loved the understated elegance of the place. The little touches like the burnished copper tea kettles used to pour the Jasmine Tea , the Blue and White pottery , the Wooden Tea Chests , the lovely rustic earthenware kettles all just added to the charm of the place. The Bar with its 24K Gold plated glasses for their Signature Cocktails, the cozy spaces created by the layout of the tables , the open kitchens where you get to see the Chef’s in action only added to its charm.

Jdutta2k10

Good choice on the menu although a bit limited. Excellent service. Dweep went out of his way to help provide a very memorable dining experience. Ambience and decor are very nice.

Himanshu Jhunjhunwala

This is more of a Thai Place than a asian/ chinese place. The place is very well done up, and what struck my eye the moment i entered was the Bar. Its very well done up. Its very different to other usual bars . They have amazing crockery , glasses and cutlery . For starters we ordered Tom Sam Salad and Crystal Dumpling both of which were excellent. For the mains ordered a VeG pad thai Noodles and even that was excellent. Over all Amazing food and very good hospitality. Icing on the cake is that its light on the pocket....... Not very expensive as other thai restaurants

Dolon Dutta Chowdhury

When seventeen very hungry Kolkata Food Fanatics descend upon the newest Asian specialty restaurant in Kolkata, what follows? Madness, mayhem, lots of pictures, lots of social media updates and of course, very good food! What is this restaurant that we all went to? Vintage Asia at J W Marriott Kolkata that is just a month old. Opened last December, Vintage Asia showcases Asian, Chinese and Thai cuisine amalgamating traditional spices and flavors. It was my first time at the restaurant and I was simply blown away by the food. To know what I ate and what I loved, read on.

Brij Raja

The food was absolutely fantastic. Pork belly melted in your mouth, chicken wings were succulent and superbly spiced and desserts were delicious!! Service was impeccable with a special mention for Suvakar, Ipsita and Dweep. Thank you for a wonderful meal. Will definitely come back if I'm ever in Kolkata again.

Sohini Bose

The food was really great..The behaviour of the staffs were worth mentioning specially Mavella. She was really welcoming..After a long time had authentic chinese and thai in Kolkata..Every dish was made with utmost care...All the people were highly energetic jovial .Overall it was a wonderful experience

Pramda Madan Bais

Extraordinary service and food. Special mention to Dweep and Ipshita for making this experience extremely memorable. Excellent vegetarian food too.

Priyanka Ghosh

The ambience was great. Felt at home. Must try chicken wings and tender coconut home made ice cream. Dweep and Ipshita made us feel like home experience. Great Going Vintage Asia team.👍👍

Anishka Bose

The cremé Brûlée and Dweep's mocktail was the best part of the dining experience! Although the wok noodles was too oily and the chicken krapow was salty. Moderate food but the warm and excellent service by Dweep made the experience better :)

Kalpana Mukheejee

Awesome asian cuisine...less item in the menu but each and every is worth spending..and must visit for drinks...very different way of making screw driver by Dweep...

Siddharth Sengupta

Great food, amazing ambiance ...the hotel looks great ...not among those grand hotel lobbys compaired to other hotels but it looks luxurious ..coming back to vintage asia...its the best place in the city to dine if u are craving for great chinese and thai and also to experience personalized service... great service team ..great food.. perfect harmony to go with killer ambiance only issue was getting reservation ... its always full... i can understand now why its full all the time ...subhodeep took care of us....he didnt even let us have a look at the menu..we went with his suggestions from starters to deserts..and he nailed it .. he got just what we love.. special thanks to him!

Sarthaki

delicious food with great ambience...The best thing is that f&b personal's are very talkative with the guest and they are very friendly...the food in my words still dancing in my plates.i had ordererd only from main course....it was a very special dinner and we had a lovely time under the guidence of MR. DWEEP who attend us throughout...thank u.

Abhik Mitra

So we visited JW Mariott ,Vintage Asia because we found the JW Kitchen to be full . We were a bit skeptic because of the sub 4 ratings. But then it did really surpass our expectations. We ordered Prawn Dimsum along with Chicken wrapped in Pok Choy . Both of the items were extremely well made and heavenly in taste. Then we ordered Chicken and Egg Hakka Noodles, Prawn Fried Rice and Prawn Red Thai curry. The rice and the curry was really good. With the curry being just the right amount of spicy. I felt the noodles were pretty average , and the amount of chicken was pretty less. But what JW Kitchen missed in food was more than made up by its hospitality. Special Mention to Dweep who was our server. He took care of my parents , suggesting us what to order and made the experience really great. He really knows what hospitality is all about and vintage asia is is really lucky to have him.

Aditi Paul

Food is fantastic. Ambience is great! Go for the thai items. Especially the desserts and the tilapia. Ask for Dweep and Sudeep. They suggest good stuff!

Akshay Pasari

Good food! Would love to go back for the excellent service! The staff were amazing - a special mention for Dweep who made our experience great.

Somjit Sanyal

We had planned our Christmas Dinner with my Family in JW Marriott that is recently opened in Kolkata.. Serving Excellent, I always had a keen interest to visit their luxurious boutique hotel located just beside ITC Sonar Bangla Hotel in E M Bypass near Science City..!! The Ever Beautiful MAA Flyover can be seen segmented beside it for the ease of connectivity. Coming to the Detailed Description of this Amazing Hotel, The Way of Entry is a Grand Entry as Security Checking for the Cars is quite strict enough.. Next is you have enter through a Scanner Machine depositing all your Mobile, Wallet and Hand Luggage in a separate scanner machine and metal detector to have successfully passed the security check just like the Airport accessibility of Security Check.. Once you are done, you will enter the Engineering Masterpiece Wonder..!! No doubt about the Infrastructure because it cannot be compared with any of the best five star hotels in Kolkata. The Waiting Lounge , Enquiry Forum and the Hall for Functions were Outstanding and Masterpiece of a Class. Marriott proves why it is amongst the Best Hotels of Luxury in Kolkata. We had our Reservations in Vintage Asia a la carte. As we reached there.. There were amazing decorations of Christmas Trees, Santa Clauses and Resting Areas being lit up in a fantastic manner which was surely a eyespot to shoot photos. Entered the Vintage Asia with high expectations and was speechless about the Interior Decorations.. Lit up in Beautiful Soft Lights, The Soothing Light Music in the Background added versatility to the Ambience. Seats were ultra comfortable and we were given a huge table for our joint family as we were 12 members in our group..!! Anyway coming to the Food Joint.. There were two dedicated Menus of Desserts and Main. The Main Menu was itself a variety of different options in Asian Items that were enough to confuse you which one to choose. Honestly I am not an Asian Food Freak so got some suggestions from the polite Waitress itself who helped me to have a taste of the signature items in the Menu itself. We ordered Fresh Lime Soda, Pineapple Crush amongst the Drinks and in terms of Starters and Main Course, We ordered Chicken Wonton in Superior Broth Soup, Bangkok Grilled Satay (Chicken), Crispy Fried Prawns in Wasabi Mayo, Salt and Sichuan Pepper amongst the Starters, Steamed Jasmine Rice, Burnt Garlic and Spring Onion Fried Rice along with Hakka style Chicken and Egg Noodles.. For the Side Dish, we ordered Steamed Bay of Bengal Bhetki in Manao Sauce..!! The Food came a bit late though the Soup was served fast and hot..!! Exploring about the Taste Honestly, The Soup went down to my Expectation as it was not that good and amazing in terms of what was expected as per quality and price. Yes, The Quantity was very good but the Taste of it was not that delicious. Owing to the Instant Complain to the Waitress about the disappointing quality, She said to have served free samples for that price in another variant but we didn't carry on further in Soups and so discontinued it there.. Coming to the Starters and Main Course Joint, We were first served with the Grilled Satay and the Fried Prawns with the Barbeque type portable Ovens in our table and owing to it's class, it was fantastic surely.. These two Starters made my mood go high upto expectation about the Main Course as they showed their quality. The Chicken was garnished with Seaseme and the Prawns were too tender and crisp enough to melt in the tongue itself. With the effect of burnt oven smell in it.. It was ecstatic to have those amazing Asian Starters.. Withing no time came in the Main Course of Rice and Fish that we ordered. The Long grained Jasmine Rice tasted very good but the Burnt Garlic and Spring Onion Rice was the Best.. It was simply amazing.. Believe Me, The Quantity was overall okay but the Quality cannot be compared to any other.. It was a class apart. The Next came in the Noodles that were a craze for my family but got a taste of it which was quite good but not excellent..The Steamed Bhetki that was served at the last was the Showstopper amongst all the items.. It just melted in the mouth with perfectly cooked tender fillets wrapped up in a spicy mixture of sauces that was a blender to the tongue at the end of the menu..!! The Soda was a perfect finisher as well as an appetizer which made our Christmas Dinner quite an experience to share through my review..!! As we were leaving the place, I was called by the Chef and the Waitress to have give a Feedback on their Form and personally let them know how they can improve more..!! Well to my Expectation, You Guys did it but could have been the BEST, had that Soupy Experience would not have disappointed us in the beginning..!! Anyway, I hope that this Review will help many others to have a keen look and share your experience through this World Class Boutique Hotel of Luxury that is surely One of the Best and the Pride for our City of Joy, Kolkata especially for the Food Lovers and Joint Ventures like us to visit such extraordinary places..!!

Senthil

Dweep's hospitality was excellent. His style, customer service attitude was top class. He's definitely an asset to the restaurant. Food is great and the ambience is fantastic. Don't miss the great food. Phad Thai was great.

Rajnish Raj Singh

The best restro in the town, not because of decoration or ambiance but because of staff ( Sudeep & Avinash ) go out of the way to help guest. Great food & prompt service.

Sherry Mehta Malhotra

Great Asian food Recently I had a most amazing dinner at Vintage Asia of JW Marriott. Highlights were fabulous dim sums, very traditional Jasmine Tea service & very authentic Thai green curry. Will definitely return soon

Prabhat Kumar

Great Atmoshpare, didn't expert such a warm welcomed from the staff members. Thank you to Avinash (manger) & his team to make this occasion so Special.would love to come back again, the food was delicious & fresh.

Sangeeta Bakshi

The place was amazing..loved the food...the presentation...two of their staffs was so courteous Avinash and Sudip were really polite and friendly...suggested some good food!

Gunjan Garodia

Food was amazing . Ambience is relaxing . Mr dweep has is very friendly . Suggested us the best dished of his restaurant. Cheer guys. Had a great bday dinner at @jw Marriot .

Ajay Chopra

We visited the restaurant on the 7th of Jan, 2017 after joining the Club Marriot. Though our booking was for 9:30pm ... we had to wait an extra 20-25min to get a table. We got the table only after I followed up with one of the managers ... though the expectation of a 5* is that they would follow up with you. Anyways ... the restaurant is nicely appointed and the decors and ambience are excellent. Once seated, we were immediately attended to. For starters we, ordered the the Tom Yum Soup (Seafood) which was probably the best I have had in the city. We also ordered for Crispy Fried Prawns and Chicken Shumai. The prawns were covered with sesame seeds and come with a dip ... so - like us - if you don't like the sesame seeds, then you need to mention it. The chicken shumai was nice but the quantity is just 3 pcs. For main course we ordered the Kung Pao Chicken and Yong Chow Fried Rice. We had specifically mentioned for the chicken to be made only mildly spicy but the portion that came was quite spicy ... also as per the description there were no cashew nuts in it. But on complaining, they immediately changed it and the changed dish was very tasty ... it was as if a different chef has prepared it. The rice also tasted very nice. For desserts, we had their homemade chocolate ice-cream which was nice but again had sesame seeds in it ... I guess the chef there really loves sesame seeds! In conclusion, the service is quite good but the servers seem to be trying too hard ... so at times things looked forced and not natural. Also, the menu is a little restricted. All this could be because the restaurant is just about a month old. I cant help but compare the restaurant with Pan Asian of ITC and I must say the the ITC product is several notches higher in every department. However, it terms of pricing ... the rates are very reasonable and after the 30% discount for Club Marriott members ... the place can easily compete with the non-five-star standalone restaurants of the city in terms of affordability. Vintage Asia has got off to a good start and I wish the management all the best. We would certainly be coming here again.

Anik Banik

ambiance and hospitality is excellent. food was very tasty. perfect place for having dinner with family. i will come again soon with my family

Indraneel

The newest 5 star property in town & it's a Marriott... So was keen to experience it. Marriott does it extravagantly & so it has in Kolkata. But off course somewhat limited by business prospects in Kolkata. Coming to Vintage Asia, it has a very contemporary decor.. Unlike other oriental restaurants where you are bombarded with oriental theme everywhere. What I disliked about the decor was the placements of tables.. They are too close to each other for comfort in my opinion. But that was more than made up by the excellent food and wonderful hospitality of its staffs specially Subhadeep De. The food was delicious. We liked and would recommend Gai Yang for sure.. But icing on the cherry was the desserts... Tub Kim krob is a fantastic coconut cream based dessert & the Home made ice cream they serve you is the Coconut ice cream very popular in Thailand. Overall a very enjoyable experience. Loved it!

Rajeshwari Vashishtha

Had been here on friends brthday......awesome view great Ambience Amazing service staff. We had order Crystal dumpling,spring roll,tom kha soup, mafu tofu & garlic fried rice. All in all it's was a excellent experience & special thanks to Avinash.

Karan Singh Johar

Fantastic Food, Classy & Subtle Ambience and Courteous staff . This is the place to be if one wants to try authentic Chines & Thai Cuisine . We were served by Dweep who happened to be extremely courteous and well spoken and Avinash the manager recommended some fantastic appetisers and mains. It's a must try for Oriental Food Lovers specially someone with has taste in genuine Thai and Chinese flavours.

Anshul Makhija

One of the best places. Food, staff and environment. Just perfect. Wanted to have a special time with my wife. This was just what I wanted.

Aindrila Mandal

Brilliant food. Impeccable hospitality. perfection. Astounding decor. Everything is upto their top notch mark. Looking forward to visit again.

Tushar Agarwala

I went with my family to this restaurant on 30.12.2016. We were greeted with a lot of warmth by Avinash and his accomplished team. We ordered for the glass noodle spring roll and asparagus with water-chestnut crystal dumplings as starters. Though my parents don't mushrooms, but they still really enjoyed the starters. For main course we had wok tossed noodles, crispy potatoes in chilly paste and one custom made vegetable with asparagus. Chef Abhishek really made the food as per our liking. Overall experience was very enjoyable. Avinash also provided us a very generous helping of homemade coconut ice cream which was also yummm. Thank you Avinash and your team for taking such good care of us. We will come back soon .....😄

Anamitraa/The Gut Filling

When everyone is running to the J W Kitchen for their amazing buffet experience at such a steal deal, we were too cool to visit Vintage Asia, the Pan Asian restaurant of this unit at this point of time as J W Kitchen was completely booked. The experience was excellent, in a nutshell. It was a very special family dinner and we had a lovely time under the guidance of Mr. Subhadeep who attended us throughout. Firstly, we were welcomed with the classic Chinese Jasmine Tea. Being not very fond of any kind of tea, I actually liked it as it was really flavourful. Then we ordered some dimsums - Edamame and Truffle, Pork Xiao Long Bao, Chicken and Shiitake and Prawn and Chive dumplings. Each one of them were better than the other. But the best one was the veg Edamame and Truffle dumplings. It was like out of the world. Loved it to the fullest. Dimsums are a must have over here! Main Course - Thai Red Curry with Duck and Lychees - Not very fond of red curries, but going by the suggestion of Mr. Subhadeep didn't fail us. It's one of the best I have had till date. The flavour of lemongrass was very subtle and the curry was yummy. They used skinned duck meat, which was not preferred by many members in our group. I would suggest they should ask beforehand about this option - with or without skin. Thai Red Curry with Prawns - Same as the earlier one. Nothing special. Tasted good. Jasmine Rice - Flavoured with jasmine and sticky by texture, it was a fusion of Thai and Chinese cuisine. Went very well with the Thai Curries. Phad Thai - Took the eggie version. Not at all recommended. Peanuts were not there, the sauce was really bland and the noodles were thin unlike the actual phad thai noodles and overloaded with sprouts. Buttered Milk Prawns with Curry Leaves and Bird Eye Chilli - Tasted very good. Semi gravy by nature. Recommended totally. Chicken Hakka Noodles (can't recall the exact name) - Tasted delicious. You should try this out if you don't want to risk pretty much with the dining experience. Chicken Item with Shiitake Mushrooms and Bamboo Shoot (very long name, don't remember, not mentioned in Zomato menu) - This was the best dish of the main course that night. The gravy was excellent with perfect thickness and texture and the mushrooms created a fantastic experience altogether. Desserts - Tub Tim Krob - Classic Thai dessert with waterchestnut jellies soaked in Coconut milk. I am a huge fan of this dessert. I loved it but I guess that this would taste even better if they used the waterchestnut in original form, rather than making jellies out of it. Coconut and Mango Crème Brulé - Presentation was excellent. Tasted more like a pudding not satisfying the conditions for a classic Crème Brulé, there was no dollop of cream on top, still the dessert tasted heavenly as an independent sweet treat. Would suggest them to change the name of this dessert. Homemade Tender Coconut Ice Cream - Ah! This was lovely. The best one from the evening it was. Flavourful with bits of coconut and the seasame waffle it was served along with took the ice cream to another level. Drinks - Tom Yam Siam Blueberry Lemonade Asian Mary Lemongrass and Mint All the drinks were excellent but the last one was the best as it was really refreshing and also complimentary. Most of their mocktails have been inspired by the main course or desserts of the Asian cuisine. Presentation is excellent and unique. Recommended. Overall experience was very good. Special mention must be made of the service and hospitality. Mr. Subhadeep and Manager Sandip attended us very well giving a very homely feeling. Ambience needs no description, it's just top notch, so is the décor. The glitch that affected us all that the use of tiger or jumbo prawns. They don't behead the prawns or de shell them. At a place like Marriott where everyone comes for fine dining, it's really difficult to behead the jumbo prawns and eat with fork and knife. This must be looked upon. Presence of pods and the black strip while eating on these arthropods can often be nauseating. I have communicated this to the concerned management in person while giving feedback. Hope they will resolve this problem soon. Prawns being a popular exotic dish has a high demand at an exotic place like Marriott. Things like this just cannot be ignored as they charge too high for a portion of this dish. Portions are actually small compared to other five star standards but the food is delicious, worth remembering. I would definitely recommend this place to my friends and foes looking forward to the management rectifies the few glitches they are making presently being a newbie in the city. Otherwise, it's just perfect! Happy Dining! :)

Ria Misra

I went to this magnificent restaurant with my family.We ordered all of the non-veg dim sums,chicken wonton soup,noodles,beef and for dessert we ordered the tub tim krob .Everything was delicious and mouth watering.I would recommend the har gow.I will definitely come and eat here again soon.

Danish Iqbal

The food was excellent and we thank dweep for his suggestions ambiance was excellent will surely come back again and hope to meet dweep again the dessert he suggested was great I n my wife loved it awesome food......

Rena

Today me and my family visited Vintage Asia for dinner.I ate all of the non veg dim sums and the chicken wonton soup they were all very tasty I will surely come back soon

Tanmoy Barman

This is one of the restaurants of JW Marriott and serves authentic chinese and thai food. The seafood menu is worth trying. I liked the dimsum chicken and chive. The decor is elegant and ambiance is good.

Snehana Bose

Visited Marriott for my parents anniversary. Right from the reservation to the actual service, the staff at Marriott surpassed our expectations. We dined at Vintage Asia- the oriental restaurant at Marriott. From the soups (Tom Yum and Sichuen chicken soup) to main course (an impeccable Dry Red Prawn Thai Curry, a delicious Stir fried Pepper Beef coupled with a fragrant Jasmine Rice) upto the piece de resistance, which was a homemade tender coconut ice cream and a mango creme brulee with a crunchy tuille, the food was to die for. Special mention to Subhodeep, Avinash and Stella for being such hospitable attendants and making our dinner so enjoyable. Will definitely visit again for sure !!

Ameya Bhattacharya

Great food and lovely ambience. The menu is short and simple, food is delicious and the service is prompt. Loved this place! Special mention: Dweep, great service..keep it up!

Ishika Jaiswal

Truly authentic Chinese food. Amazing food❤ Great flavours w very succulent meat. Surely something you wouldn't like to miss on. The service was very nice...thanks to Subhodeep.

Soumyajit Dasgupta

Beware of this ghost lady who'd pretend to book your reservation by penning down your name and number but once you're there at the restaurant reception you'd find your name is not on the list, that nobody previously had answered your call and nobody booked your reservation. So you'd be left with two options - one, hunt down that ghost lady or two, hunt for another restaurant. Either would seem impossible in a rush hour but good luck with the second option, which we sorted successfully. But the ghost of Christmas is out there somewhere!

Nishtha Keswani

Recently visited this place, during recent trip to Kolkata and I must say, this is one of its kind of restaurant in Kolkata. Pan asian is my favourite cuisine and this place did justice to it. I tried the Beijing vegetable mushroom dumpling, Asparagus water chestnut crystal dumpling, Tomyum soup and it was absolutely amazing. Overall, it was a nice experience and I love J.W. Marriott Kolkata property. One of the best marriott hotels in India. Will visit again very soon.

Neha Gattani

The staff is really courteous specially subhadeep..great service and food..loved the dimsums something very different.. It's a good place opened in the city..

Aparajita Goenka

It's really sad that a newly opened hotel gives such bad service. I have been trying to make a reservation for my 1st anniversary for the past three days. Every time I call they transfer us to the restaurant which doesn't respond. Inspite of telling the operator my problem no help or solution was provided. They yet again just transferred my call to the restaurant.

Sarashmi Sarker

One of the better places I've been to, lately, in the city. Its a great experience clubbed with delicious food and an extremely courteous staff! Loved it!