When will your restaurant open again? I have missed your food so much during this lockdown😔. Hope you will be functioning back soon.
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Aavakay is a restaurant based in Kandivali which serves some of the best dishes from Andhra cuisine. It is one of the very few restaurants that are available in Mumbai and since I love food from Andhra Pradesh, I decided to visit it. The place is very spacious, ambiance is really traditional and their service is outstanding.
Dine in Rating of Aavakay, Kandivali:
Date: 19th August 2018
Time: 7:30pm
Please check the rating for each dish we ordered based on various factors:
1) Aloo 65 – Rs. 175
Quality – 4/5
Portion Size – 4/5
Taste – 3.5/5
Value for Money – 4/5
Overall – 4/5
2) Kanda Bachali Kura – Rs. 199
Quality – 4.5/5
Portion Size – 4.5/5
Taste – 4.5/5
Value for Money – 5/5
Overall – 4.5/5
3) Andhra Veg. Pulao – Rs. 179
Quality – 4/5
Portion Size – 4/5
Taste – 3.5/5
Value for Money – 4/5
Overall – 4/5
4) Chapathi – Rs. 60 (Rs. 15 x 4)
Quality – 4/5
Portion Size – 4/5
Taste – 4/5
Value for Money – 4.5/5
Overall – 4/5
Ambiance: 3.5/5
Service: 4/5
Zomato Gold: Yes (1+1 Free | Dish no. 3 was the free dish)
The owner of the restaurant welcomed us and gave us suggestions of various dishes based on our taste preference. In appetizer, we ordered Aloo-65 which was spicy, delicious and tasted perfect with chapathi. In the main course we ordered Kanda Bachali Kura which is a gravy based dish Pohi Leaves & Yam. This dish had right amount of spice, excellent overall taste and we all loved every bite of it. This dish can make you fall in love with the Andhra cuisine instantly. They do have Punjabi dishes also but I would recommend here to stick to Andhra special dishes. We also tried their Veg. Andhra Pulao which was also delicious, very low on oil and had lot of vegetables making it a perfect dish to end the meal with. They provide a special box containing masalas and pickle on the table and each thing in that box makes your dish super delicious.
Thank you again for such a wonderful experience.
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So on our way back home after college we decided to have some lunch outside. Our lunch stop for the day was at Aavakay to try out some Andhra cuisine.
The restaurant is located in Kandivali East and they serve proper authentic Andhra cuisine, delicious biryani and south Indian food too. You can also get Veg and Non veg thali.
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The staff was very polite and helpful. The service is good.
Do try this out !
Also, check out @thatfoodiegirlie on Instagram to know more offers and reviews. ❤️🔥
Tasty food, courteous staff, relatively low price in comparison to restaurants in same area.
We had their chicken fry and Andhra chicken biriyani.. it was absolutely amazing! Portion sizes were a little on the smaller end but the taste was authentically Andhra!
Good food south indian flavour in it.. The staff are very nice the music as well..nice ambience...we ordered for -
1) Andhra style pepper chicken which was woww, nice spicy..
2) Hyderabad biryani which was yummmm..
Staff are very friendly 😊
Spcl Thanx to Rajesh..
Awesome place to chill and have dinner
It does serve the Andhra flavor however the spicyness is not exactly same as one would get to taste in AP. The staff here is welcoming. The service is good. Overall experience is pretty nice thou.
Best place for a proper Telugu food in Mumbai. Been there four times and was never disappointed.
If you want to enjoy authentic Andhra taste food then visit aavakaya - The Andhra kitchen
Located at kandivali east.
Great outdoor and indoor seating area, with super cool ambiance.
Must try this dishes
1. Ajwain jeera rasam soup
2. Onion pakoda
3. Aloo 65
4. Slim lady mocktail
5. Veg thali
Recently visited this place which is simple yet elegant.
The place serves some authentic Andhra and North Indian cuisine.
We tried their aratikaya bhaji which is a stuffed raw banana bhaji and paneer 65
Both the appetizers were mind blowing.
Then in mains we had their Andhra biryani which was a perfect blend of spices.
The taste was amazing and was accompanied by Raita
In the desert we tried their paruppu payasam which is a moong dal payasam and must try their dessert.
In drinks we had their gateway sunrise and blue magic both were too good
Overall I loved the place 😄
This is a hidden gem if you are willing to indulge in some mind blowing andhra style food. Each and everything was absolutely delicious. The staff is humble and the dishes are also priced well. All in all a very good place to have absolutely yummy food 💕
This place is located at Thakur Village, kandivali East. Aavakay restaurant serves authentic Andhra cuisine as well as south Indian food too. I recently visited this place, the ambience is simple and classic. Service is fast and great staff.
My order was masala papad, Onion pakora and Veg thali.
Veg thali include: 2 bhaji, 2chapati, rasam, sambhar, tomato rice, sada rice, Dal, papad, Kheer, Dahi And pickle.
1 thali is enough for 1person. taste was upto the mark. This was my best experience with Andhra food. Really enjoy the food ✌️
Yet another fantastic experience at Avakaya. Came here after almost a year. We were looking for a change in food and thought of Avakaya. Had Paneer 65, Veg Schezwan Noodles, Andhra Kodi Iguru (Chicken Curry), Malabari Parotha and Putharekulu for a sweet dish. Each of these was an awesome dish. Happy to come back here.
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Finding a restaurant which serves authentic Mangalorean and Andhara food is a task in Mumbai!
The cuisine for one is very underrated and hasn't touched the palate of many yet!
The journey of finding good andhara food got to the doors of Aavakay
Aavakay , in thakur village has an expansive menu but I loved their south Indian offerings!
They really had everything from Chicken 65 to Gassis to Kori rotis! All the delicacies from the south!
The ambience of the place is pretty average like any other multicuisine restaurant nothing fancy but the food makes up for it , they even had TVs streaming sporting event
We had
Guava Mary
The best mocktail to have when you are not in the mood for adventure, the Guava juice was paired up with a coat of chilli on the tip of the glass giving it a spicy punch with every Sip, Decent presentation as well! No brainer if you like Guava
Chicken Gassi with Neer Dosa
Neer dosa with a gassi is a pair made in heaven , I'll be honest and say I prefer my meat in the gassi to be prawns but the chicken gassi served here was delicious as well , the consistency was nice , not very thick but appropriately moist! The gassi with curry leaves and their rich preparation is one hell of a gravy
Andhara Pepper Chicken
If you live spice this is your cue , the chicken which was fried was blasted with pepper , me being a spicy food lover enjoyed it but I wouldn't recommend it to everyone! The chicken is served in bite size pieces and a great starter to go with your drinks!
Chukka Chicken Biryani
We ended our meal with biryani , the chukka chicken is a preparation made with caramelized onions , curry leaves , ginger and garlic! The biryani was on the spicier side due to the chicken chukka but I really loved it!
The place is really a south Indian delicacies magnet , you should definitely try it if you haven't tried this cuisine! If you love spicy food you should definitely speed up your visit!
Savoring the Flavors of Andhra! 🌶️✨ Just had an incredible dining experience at Avakaya, where authentic Andhra delicacies take center stage. Located in Thakur Village, Kandivali East, this place is a must-visit for food enthusiasts!
Today, I was craving for some good chicken dishes and a biryani. so thought of visiting this place for lunch in thakur Village, kandivali east.
I tried out their Andhra style chicken and chilli paneer in startes and I was totally amazed by the taste🤤😋
I tired biryani for mains and totally love their andhr style biryani 💫✨ Highly recommended from my side if you are looking for good food with nice ambience.
This place has amazing ambience with indoor and outdoor seating arrangement.. it is kids friendly as well.. soothing music makes you feel relaxed and enjoy your food.. perfect place for family time.
We tried their.
Blue magic
Slim Lady
Veg crispy
Paneer65
Mix veg Talimpu
Malabari Paratha
Parappu payasam
The taste was amazing and authentic.
Highly recommended
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Aavakay - A Gastronomic Delight in Kandivali Thakur Village
Nestled in the heart of Kandivali Thakur Village, a mere 5-minute drive from Magathane Metro Station, Aavakay is a hidden gem that promises a delightful culinary experience. From the moment I stepped inside, I was greeted by a lovely and aesthetic ambiance that set the stage for an unforgettable dining adventure.
As we settled into our seats, we eagerly perused the menu, excited to explore the array of flavors awaiting us. To kick-start our gastronomic journey, we decided to indulge in the Paneer 65 and Aloo Wada as our starters. The Paneer 65 was a burst of tangy and spicy flavors, perfectly complemented by the tender texture of the paneer. The Aloo Wada, with its golden and crispy exterior, revealed a fluffy and flavorful potato filling. It was a fantastic beginning to our meal.
Moving on to the main course, we opted for a combination of Parotha and Phulka Roti, accompanied by a mouthwatering vegetable-stuffed sabji. The sabji was a true masterpiece, brimming with a medley of fresh and aromatic vegetables. Each bite was a delightful explosion of flavors, highlighting the chef's expertise in creating harmonious blends. The breads, both the soft Parotha and the light and fluffy Phulka Roti, were the perfect accompaniments, allowing us to savor every morsel of the delicious sabji.
To complement our meal, we decided to explore the mocktail menu. The Gateway Sunrise, a vibrant concoction of tangy orange and refreshing pineapple, provided a burst of tropical flavors that invigorated our palates. The Blue Lagoon, with its mesmerizing turquoise hue and zesty notes of lemon and mint, was a revitalizing and cooling delight. These mocktails were the perfect companions, balancing and enhancing the flavors of our meal.
As our culinary journey approached its sweet conclusion, we couldn't resist the allure of Paramannam, a traditional dessert. The Paramannam, a creamy rice and jaggery-based delicacy, was served with a sprinkle of aromatic cardamom. Each spoonful was a luscious blend of sweetness and warmth, leaving a lingering taste that satisfied our cravings for a perfect ending.
Beyond the scrumptious food, I must commend the impeccable service provided by Mr. Shinde, our gracious and attentive server. He effortlessly guided us through the menu, offering valuable recommendations and ensuring that our dining experience was nothing short of exceptional. His warmth, professionalism, and genuine care enhanced our overall experience at Aavakay.
In conclusion, Aavakay is a culinary haven that deserves accolades for its lovely ambiance, delectable food, generous portions, and outstanding service. Whether you're a food enthusiast craving an explosion of flavors or someone seeking a cozy and inviting atmosphere, Aavakay will exceed your expectations. I wholeheartedly recommend a visit to this gastronomic haven in Kandivali Thakur Village. Prepare to be captivated by the flavors, aromas, and experiences that await you at Aavakay.
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