Torrp It Up Restaurant

The veg thermidore and lamb ghee roast were amazing. In pic there's the red hot chicken waffle, a bit of a hit or miss.

Bastian came recommended by a native 'foodie' friend of ours. Tucked away in the hustle and bustle of linking road, Bastian has a small entrance that's easy to miss. We were the first to walk in at 7pm, however, the restaurant was jam packed by 7:20pm with mostly locals. Service was courteous, food arrived on time and the ambiance was very relaxing. Elaborate menu. everything we tried was extremely tasty and cooked to perfection. We ate way more than normal. Mid-high range prices. Overall, a very pleasant experience. The locals would call it 'yum'. Highly recommended.

Was extremely excited to dine at Bastian as I had heard a lot about this place thru social media. My friend and I were going to the Bandra restaurant for lunch just a day before Christmas so weren't sure if we would be able to get a table so we called before reaching the place. The staff told us they weren't taking reservations but assured us that they will seat us at the bar & will try to get us a table in 15-20mins; they were very courteous on the phone. When we got there, we were asked to wait for 15mins for a table or get started at the bar. We opted to wait in the little balcony area for 15mins while browsing the menu. The Bandra location was a bit disappointing in terms of ambience; perhaps I had huge expectations as this was a Bollywood favorite spot. We then got seated and the service was quick. Our food and drinks were served quickly. The drinks were extremely potent and fantastic. We absolutely loved the food here especially the Animal Prawn appetizer! The dessert was bang on! Irrespective of the ambience at this location, the food here is AMAZING! The place us definitely high-end but the prices are justified with the quality/quantity/flavors of the food they serve! Absolutely going back there again!!!

An amazing ambience with great food and service. The animal prawns are a must try

After covering both Bastian worli and bandra I think I am at the right spot to write a perfect review. If you leave either of the Bastian restaurants without a dessert that's a crime. We started with a berry delight mocktail which was more of syrup and nothing specific. The special recommendation was animal prawns which comes with animal sauce which is mayo based. This was delicious and a must try because of its crunch. We ordered a pan seared snapper this was a perfect one for seafood lovers. It was cooked perfectly with a lovely presentation. Lemon chicken was not crispy but soggy which could have been better. The Mac was cooked with truffle oil and it was one of the best Mac and cheese i ever had. Now the best part was the breakable cake. It was presented around liquid nitrogen and filled with thick chocolate and hazelnut. This is a must try. The ambience or worli was better than this as they had high ceilings. Bandra property looks like a traditional restaurant.