Sluurpy > Restaurants in Mysuru (Mysore) > Hotel Mylari
Hotel Mylari - Mysuru (Mysore) - Photo album
Vinayaka Mylari Restaurant in Mysore offers delicious food, with soft idly and butter dosa being standout highlights. The reasonable prices make it a tempting stop. However, the place is quite congested, requiring a wait outside for entry, and finding parking can be challenging. Despite these minor
Great news Mysoreans-Mylarians
Old original Vinayaka Mylari hotel since 1938, is now available also in a new modern premise just 2 buildings away from previous one so more people being served in fresh new feel and the very same menu
Mylari Masal dosai
Mylari plain Dosai
Idli
Coffee
They are expand
Very Very unique soft and crispy dosae.. we can alongside with their butter, it's heaven..
Combination to coconut chutney gives an additional flavor to it... Very lite on stomach..
Restaurant serving since 1938.
Dosa and idlis are the highlights here. I really liked dosa because of its texture and taste. It is a great place for breakfast and not other meals because of the portion size and also it won't be that filling.
You don't get many options for the food. Even filter cof
This is one of the authentic dosa place on the road of Mysore. The butter on the top makes it taste so delicious. The texture is very crispy. I have never had this kind of tasty dosa in my life.
It is always very crowded for its exquisite taste. The price is very nominal.
One dosa lover must visit
Mylari Dosa is one of the most famous hotels in Mysore, established in 1938 in the Agrahara area near Nazarabad Police station. Famous for its dosas. They have a price tag of Rs.55 per dosa. You can have a variety of doasas. Recently a new branch has been opened adjacent to the old shop. A must visi
Imagine a dosa. Now imagine a pile of soft dosas. Now imagine the softest dosas to ever exist served with a big dollop of white butter on top. I'm talking about the Mylari Dosa, Mysores favourite dish found in a humble restaurant.
Hotel Vinayak Mylari, despite its name, is anything but. Rather, it
This was my second visit to this place. I had been to this place years ago with friends. The place still looks the same but the crowd has increased a lot. As I went in the early morning I could get a seat. Staffs are so friendly and they try all their best to make service faster despite of the crowd
One of the most unique dosEs. Fluffy and soft like a cloud. I have visited this place a few times over the last 5-6 years. Every single time, the taste has been the same and it has been consistently excellent. They have a few other items on the menu as well but the mylari dosE is their signature and
It's one of the best Bene Madala Dose available in Mysore. Dosa here has a different texture - combination of crispy and spongy. They don't serve alodage palya, infact they have onion palaya which gives an extra flavour to it. Overall loved the place.
Being one of thr cult places for dosa it will definitely not dosa you with the unique dosa .
The dosa look, taste and Serving is very down to earth..
the lady serving that day for us was offering the dosa like we were her personal guests .. kudos to the attempt to make you feel at home..
we went the
Both Butter Masala and Plain Dosa taste Stupendous with coconut chutney. The soft dosa with butter on it gives different vibes.
Kahsi Halwa: must try when u visit here (not too much sweetness but it makes a perfect blend with floating ghee)
Reasonably priced - Worth a visit for having yummy butte
We visited right around closing time.
But owner cooperated since we already called ahead. But the waiters and workers looked like they were working under pressure since it was late for them.
Anyhow the special dosa from this place that everyone were eagerly waiting to eat was reasonably good. Can’t
The original and authentic mysore dosa. The staff is very friendly.They serve in traditional way with banana leaf. The dosa is very soft and fluffy. They serve with one scoop of pure homemade Makhan. The cutney is awsome. All the traveller's who comes to Mysore must pay a visit here and taste the
Mylari Dosa one of the best dosa to try in Mysore.. It is very difficult to identify the original one because there are many in the street.. Finally with having a word with local folks I went there and tried Dosa which was very crispy with a piece of butter.. Chatni was not up to the mark but the Po
This eatery serves incredibly soft and buttery dosa, accompanied by white coconut chutney and green gravy. It specializes in dosa and idli dishes exclusively. Expect crowds during weekends and holidays. The staff is notably polite and considerate. While highly recommended, note that this restaurant
Amazing place, great food, very good service. You will be in and out of this place in under 45 mins.
They only serve idly and dosa. They have nailed the recipe I believe. Sagu masala is really good and idly is soft and very very delicious.
Try their Kashi halwa and thank me later. It’s a must try
Little crowdy during dasra time but it's so NYC...!!
Must visited if u are a food love.
Try benne dosa .
Price -50/- per piece
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