Vinayaka Mylari Restaurant in Mysore offers delicious food, with soft idly and butter dosa being standout highlights. The reasonable prices make it a tempting stop. However, the place is quite congested, requiring a wait outside for entry, and finding parking can be challenging. Despite these minor inconveniences, the restaurant's long-standing presence since 1938 attests to its enduring popularity. It's a worthwhile choice if you happen to be passing through the area, especially for the delightful flavors of their iconic idly and dosa.
Great news Mysoreans-Mylarians
Old original Vinayaka Mylari hotel since 1938, is now available also in a new modern premise just 2 buildings away from previous one so more people being served in fresh new feel and the very same menu
Mylari Masal dosai
Mylari plain Dosai
Idli
Coffee
They are expanding to JP nagar, indiranagar etc and need premises. Interested people contact
They have 3 car parking, however, the road is so busy, and boxing is quite common.
Personally i am not fan of too much of cinnamon in their dosai. But superlative chutney, non stop refills. Even with additional premise, getting seats is tough. I loved idli too
We thought new hotel dosai was little dark, but after visiting old place and confirming it is common to see few have both sides white, few are darker brown or blackish brown based on where in the dosa-counter they are placed
All must visit this tradition of Mysore ASAP
Very Very unique soft and crispy dosae.. we can alongside with their butter, it's heaven..
Combination to coconut chutney gives an additional flavor to it... Very lite on stomach..
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