Visited Hari Om Dhaba after 4 years. The great food i had 4 years back the same taste maintained. Absolutely fantastic suggestions and delightful taste. Friends loved it to and liked the good old vibe of open air kitchen, smell of the crisp smoky tandoor.
Ordered Paneeer Angara, Dal Makhani (jain) and Naan, Roti, and Laccha Paratha. While the paneer was slightly chewy, gravy was something really unique and smooth, while Dal really complimented well. Neither heavy on pocket or on stomach.
Ensure you ask the quantity!
I recently had the pleasure of staying at a vegetarian hotel that offered a unique blend of scenic views. This eco-friendly establishment not only catered to vegetarians but also boasted a location that provided a mix of both urban and natural vistas.
The vegetarian dining options were a highlight. The restaurant offered a diverse menu, with an emphasis on fresh, locally sourced ingredients. From delicious plant-based breakfast options to hearty vegetarian dinners, the culinary experience was a delight for anyone with a penchant for meatless meals. The chefs showcased their creativity in preparing flavorful dishes that satisfied even the most discerning palate.
The only reason I'm not giving it a full 5-star rating is that some areas of the hotel showed signs of wear and tear. However, the attentive staff and the overall experience more than made up for this minor drawback.
If you plan to came in nashik please try to visit Hari Om Dhaba, They provide you best service & ambiance, variety of food with awesome taste and worth to spend.
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