The decor is fantastic, the food delicious and the value for money is justified....had their pork noodles, chicken fried rice, chicken thupka, fried chicken momos, pork ribs, french beans fried and a buff chilly..... everything was incredibly tasty and each had their own flavour profiles....the only disappointment was their service , which was good but was very slow... I just hope they improve their service ......the meal cost us 1300 bucks( we had two more meat dishes packed) which is extremely affordable ..... Definitely recommended, especially for students.
I very fine dinning place. Typical tibetan dishes n chinese. Very delicious and cheap too ambience is nyc very soothing pleasant n calm atmosphere a very fone place to visit and have some muching tibetan and Chinese food
Nor-Khyil is no more a small restaurant with dingy seating place as it used to be. After a brief pause in the last year, this cosy Tibetan joint reopened in January 2017 with its recently refurbished décor and more comfortable sofas.
Recommended Dishes: Buff Chili Dry, Phing Dishes, Shapta (Fried Meat), Nepali Thali and Chicken Szechuan Noodles.
Personal Favorite: Portomein; probably the only place in the whole of MKT to serve this delectable handmade chowmein.
The food list was huge what we ordered. The food was good and opt for a really spicy version. I like being firy with food. The momos are definitely a try but accompanied with red sauce, restaurant serve could be improved worked upon the seasoning and tigmo goes really well if you are opting for dishes with gravy or soups. The noodles were hand made and can be distinguish by looking at the shape of the noodle.
Service was excellent
Dishes are limited but good to taste
Recommendation: fried chicken momos and tingmo
Must visit and explore yourself with these cuisine.
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Last Monday, I went to MAJNU KA TILLA, located between Yamuna river and Delhi's outer ring road (NH-1) near ISBT.
It is a Tibetan refugee colony that is located near Delhi university, it is a hot spot for students, youngsters and foreigners for pocket friendly restaurants, cafes and shops selling economical garments & shoes.
NOR-KHYIL, that was earlier a small cafe which has now been converted into a restaurant. They serve Tibetan, Chinese and Nepali food.
Started with CHICKEN THUKPA (Rs. 100/-), a Tibetan noodle soup that had thick noodles, boiled chicken pieces and veggies in it. A bit bland in taste but the clear soup was a great start on a cold day.
Next was CHICKEN PORTOMEIN (RS.120/-), it is their speciality, they use hand made noodles tossed with chicken and veggies. It had a distinctive flavour and a must try one.
Though the taste and flavours were new to me but relished the simple and comfortable food.
All the places here, serve food without any taxes.
Certainly it was a pleasure hanging inside the colony that somewhere gives you the feel of peaceful hillside Tibetan colonies. But a stinky smell at some places was a let down.
Foodieforeverandever23/Kabyashree
+3.5
Nor Khyil Restaurant MKT is a fabulously great place to be and its been serving deliciously yummy foods. Now I always end up going to this place when I actually want to grab some homely food and it's always fantastic to taste them superb ...
Being a northeastern I love food which has less oil and I mostly prefer Chinese or Tibetan cuisines when it comes to my favourites...
It's a beautifully made place, presenting the perfect ambience with quality food at reasonable rates...
I love to have the chicken mushroom soup, the pork Thupka, Tingmo and pork Ribs and the banana Pan cakes...
Overall it's an amazingly great place to enjoy your meal... I recommend this place to everyone who wants to try some different cuisines..
Sreshtha Chakraborty
+4.5
Quite amazing . My personal favourite in Majnu ka tilla. Please try their homemade portomein and sosomein . The perfect place to taste Tibetan cuisine
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This place had been on my list since the first day i had visited majnu ka tilla 1.5 years back. it always looked to me quite inviting, so this time I decided to accept the invitation ;)
Decor - it was just OK, nothing special, just that it was neat and clean except some noises from inside.
Service- i feel there is much to improve, there were only servers and they were quite occupied, it was taking long for them to serve.
FOOD - we ordered one tom yum soup (as they did not had TOM KHA), one veg won ton soup, one veg thukpa, 3 ting mo, 1 fried chilli button mushroom, 1 koti momo, they did not had tofu (so we could not order any TOFU), 1 mix veg hot garlic sauce, 1 chilli paneer gravy, we also had 1 hand made noodles, (i forgot the name) and 1 green Mojito and few fruit beers.
Tom yum soup was nice and tangy. won ton soup was little bland for me. koti momos were very very nice, fried from one side tasted amazing with their chilli paste chutney (I dont know what it is called ;). fried chilli button mushrooms were actually mushroom pakodas with vegies. I actually did not like it much.
Ting mo were very very nice, soft and spongy. chilli paneer gravy and mix veg hot were very very nice. their mix veg gravy had oranges also in it, which tasted amazing, just loved this dish. noodles were chewy, i feel they should have been boiled more.
Mojito was strange, seems they have put loads of mint syrup in it, making it taste like polo mixed in mojito. fruit beer was also not cold enough.
We were so full by now that we did not even touch thukpa and got it packed.
overall a satisfying experiance.
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I love finding new dens and experimenting with new cuisines. Sometimes the experiments do turn sour, but when they click it becomes an experience to relish. Nor-khyil turned out to be one such successful experiment. Located in Majnu ka Tilla, natural inclination goes for ordering Tibetan food. But I decided to try Nepalese for a change. Ordered Nepalese thali and a pork shapta. The order took some time but the food was delightful. Shapta is basically fried meat, the taste wasn't very spicy and properly fried. The thali came with roti, rice, salad, papad, boiled spinach, green urad daal and chicken curry. The quantity was perfect, nothing in too excess. Loved the daal and chicken curry was amazing. We asked if we could get some extra curry, it was so good and the obliged with one full bowl. We felt very happily fed, but still wanted to try some dessert so ordered for banana pancake. The pancake was freshly baked and pretty hot but not very impressive. Still, overall had an amazing dining experience.
Another common cafe in town but with richness of food quality.
Always ask for the food or soup quantity as they serve different volumes for different kind of soups and thupkas.
Nothing exceptional I could find there......to enhance your scire visit once.
Take away is an option to be at its coordinates.
My first experience here was amazing but the second one was not so. There were loud kids eating nearby and the food was mediocre. But the place is nice!
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