![Facebook]( "Recensione")
Arthur’s Theme is the quintessential European themed restaurant, extremely popular amongst the patrons that throng the Pune culinary landscape. Amazing food, classy ambiance and excellent service have always been the hallmarks of this place.
So when #FreakyFoodie and #TheBTeam were called over for an exclusive tasting of the new menu at the BHS outlet of Arthur’s Theme, there was nary a nay!
Appetizers
York [Rs. 320] were skewered prawns. Nicely cooked and accompanied by a delicious dip.
Sancho [Rs. 270] were roundels of calamari sautéed with garlic and cayenne pepper. However the calamari didn’t feel too fresh and the dish overall was bland.
Atlas [Rs. 220] had crisp toasties topped with generous portions of garlic infused black olive paté and cream cheese. A perfect depiction of Atlas, the toasties too were fated to hold up the olive paté.
Constantine [Rs. 300] was breaded roll made with hammered piece of chicken, chicken ham and smoked cheese. Perfect tightly rolled pieces, it tasted delicious and went very well with the sriracha sauce served alongwith.
Penda [Rs. 270] were flame grilled chicken tenders cooked with bourbon whiskey. However the chicken felt slightly dry-ish.
Ronald [Rs. 260] were fiery chicken wings, served with wasabi mayo. Good crunchy exterior with tender chicken inside. Quite delicious, if I must say!
Pizzas
The Funghi Pizza [Rs. 390] had a crispy base, topped with mushrooms and olives and tasted quite good however the Pepperoni Pizza [Rs. 400], with chicken pepperoni and mozzarella was rather bland.
Salads
The salads failed to impress much with both the Quinoa Salad [Rs. 220] as well as the Greek Salad [Rs. 220] falling in the mid-range of the taste profile. Nicely prepared and decent in taste, but they lacked the punch of freshness usually associated with salads. Maybe a little squeeze of lime or drizzle of olive oil?
Mains
The mains saw a mélange of dishes being served to us.
Noteworthy on the list were Phillip [Rs. 320], a creamy quinoa risotto; Angela [Rs. 300], a vegetable lasagna; Julien [Rs. 320], a crispy mushroom stuffed crepe roll and Stephen [Rs. 450], a beef dish made with bell peppers and steamed vegetables. #YumYum #HighlyRecommended
While Phillip was perfectly cooked; Angela was hotness personified, in taste as well as in temperature. Julien was quite impressive, as is evident from the photos and Stephen was buffed up all the way.
Paul’s [Rs. 320] crepe had some delicious undertones of smoked gouda whereas Alfonso’s [Rs. 400] grilled chicken felt healthy, thanks to the stuffed spinach.
Unfortunately, Benedict [Rs. 400] and Stuart [Rs. 420] despite also being names of famous Hollywood stars, were disappointments. Benedict was a fish fillet whose herb crusted exterior felt a little under-seasoned. Stuart was chicken ham and cheese stuffed in chicken but too much cheese kind of suppressed the chicken flavors.
With the food, we also tried a new beer at Arthur’s, the 1664 Blanc Beer. This is a light (4.5% ABV) and smooth Belgian witbier style, brewed in Alsace, France. It pours a fine yellow liquid with a little foamy head. Strong citrus flavor - Lime / Lemon rind taste is fragrant and obvious, with some subtle spicy notes. It goes down easy. Very summery, very enjoyable. This understanding of the beer and the description is courtesy #BaconBaba.
Desserts
The Dark Chocolate Ball [Rs. 230] had quite a bit of theater with the hot chocolate sauce being poured over the chocolate dome melting it to reveal the choco-vanilla mousse. Loved the taste of the dense dark chocolate however some may be put off by the overt sweetness of the dish.
The Affogato [Rs. 190], on the other hand, had a shot of Arabica espresso served with vanilla ice cream and brownie crumble. Not much of theater but loved the different flavors coming together so perfectly. Liquid and solid, hot and cold, crumbly and gooey – this dessert has it all. #YumYum
With the theme of European history and mythology very evident throughout the décor and menu of the place, Arthur’s Theme not only brings delicious food but also a bit of learning on your place. The well-researched and thought of nomenclature of the dishes is substantiation of the same. #FreakyFoodie certainly and highly recommends this place.
Amazing place, amazing hospitality, amazing ownership, coming to this place since last almost 8 years and always seen the owner involved fully in explaining the concept and dishes to guest taking orders and if it comes to clearing plates I have never seen him calling any waiter instead he used to clean it himself. And I think that's the reason this place is continuously serving amazing food with great hospitality... Hat's off to you sardar ji... ��
This is one of my favorite restaurants of all times! My go to place for meat cravings!
I have tried almost all of the non vegetarian dishes on the menu over here and my favorite is “Amanda” ! This dish is a must try if you get a chance to visit here!
You will also find the ambience cozy and welcoming! Can try visiting during happy hours to avail good offers on drinks!
An absolute must visit for people who like to try different cuisines!
This is love at first bite. The food is divine. I tried the Mona Lisa that is aglio olio pasta. The prawns and stuffed chicken. All there were simply mind blowing and yummy.
Aurthers theme is one of my favourite and classy spots in Pune .... In frame is the roasted lamb with saughted garlic rice and thick creamy and buttery gravy of the lamb .... Anytime and everytime dish.. My best place to have lamb in Pune...Their staff is so quick at service that u don't have to wait much unless Sunday's guys... And perfect ambience to spend ur time ..
Visited this place few days back.
Liked the ambience really, place having both outdoor and indoor sitting arrangement.
But liked the outdoor sitting arrangement more.
Always a crowded place.
Had funghi and Napolitano pizza which was thin crust but i did not like it much.
Had basil spaghetti pasta which was infused with all the flavours and cooked properly.
Aaha! It's like fulfilling all my wish to eat steak had gotten me to the right place. Arthur's Theme has a pleasant ambience to one of the quietest part of the city and the food was undoubtedly delicious. The Stephen and Saxon as they call it (duck roast and buff steak respectively) are a must try. The place is not comparatively cheap but is a must try.
Fab! Fab! Fab! One thing which was due since a long time on my to-do-list was to have a good steak and here I was at Arthur's Theme. We went for a good steak and couple of beers. We had Buff Fabian in pepper sauce, William-III and Duck Saxon along with beers to gulp it down. Okay starting with King William-III it was a chicken steak with potato croquettes and veggies. The steak was perfectly grilled with the right amount of tenderness to it. The Duck Saxon was something very new for me as I had never tried a duck before but this one was just so good and also it came with veggies and fries with it which gave a nice side to the dish. Lastly the Buff fabian tenderloin was my personal favourite out of all because of the yummy pepper sauce and the steak which was done to the perfection. I was sitting in the outside open area and it was a good one. The service is very very good and the staff is very humble too. You Arthurs Theme guys just made my sunday afternoon. Cheers🤘
This place is a perfect mix of great ambience and awesome food. Once u eat here u will forget every other place. Sheer love
Little sophistication is a thing of this restaurant. Theme truly justify the name. Lightning and arrangements are good. Come to the food, it was mouthwatering and delicious. I can tell you that it was the best continental food I had in pune.
This is one of my favorite restaurants in town. I love the traditional European fare served here.
Excellent food, Polite servers, Valet parking available and above all superb food.
The kind hearted owner himself welcomes the guests n makes them comfortable n also explains about the dishes to them. Please try their Turkey n duck dishes which are too good.
Overall amazing experience
Ambience is great. A lively place, nice crowd and good location. The food is awesome ( and very reasonably priced) and service unmatched. The suggestions offered by the host made the experience special. Highly recommended.
This place has become my go-to for delicious meals! The consistently outstanding food, welcoming ambiance, and friendly staff make each visit a pleasure. I find myself returning time and again for the delightful experience they never fail to deliver.
The vibe
The ambience
The taste
The presentation
All of these have my ❤️
But but have to say the portion size : way too disappointing as compared to similar such outlets.
I must say their pizzas are to die for.
The cheesecake though was not upto the mark.
- The service guys right from the valet is undoubtedly the best.
- If u are a foodie and have a good appetite would recommend have something from home and come here to experience a lavish high profile spread. The food is super tasty.
Restaurant is very beautiful and amazing. Had gone to Arthur’s theme for my birthday. The staff is very patient and polite. We had ordered Emelle (fried chicken with sesame seeds), Lady Jennifer (butterfly prawns in butter garlic sauce) & Chicken ham mushroom pizza. Food was very tasty and authentic. They also served a piece of Blueberry cheesecake as it was my birthday. Overall I give this resto a big high five ⭐️
Arthur's Theme Restaurant offers a delightful dining experience with its charming ambiance and a diverse menu. The fusion of flavors in their dishes showcases culinary creativity. However, some patrons may find the pricing slightly on the higher side. Overall, it's a great spot for those seeking a tasteful blend of atmosphere and cuisine.
The best European Cuisine in Pune by far!! Prices might seem a bit on the higher side, however, the quality of the food suffices that. Try their steak and dessert. The best!
Always love the food. Delighted they have a new joint in Kharadi.
Very nice and humble staff. Very welcoming. There are many options for non vegetarian. And vegetarian too. The onions rings are best . The ambience is very authentic and calm. There are many desserts Options as well. And many mocktails cocktail are available too.
Valet parking is there which reduces the fuss of parking is such a busy road.
Arthur’s Theme is great for Europian cuisine. There main course menu is elaborate and you have plenty to choose from. I food was great, service was satisfactory.
They have plant based meat dishes in there menu which is fabulous.
The food took a little long to reach our table.
Garlic bread was good, but the steak for which we especially went was okayish, nothing great. Four stars of the ambiance and services. I may visit again but just to try something else in the menu as the restaurant had good vibes.
True European food with a great variety. The ambience is very cozy, though it may get a little hot at times. I liked that the menu has peculiar names for each dish, and the portions are for one so a group can taste different items without having to order an overwhelming amount.
The staff was very polite and helpful with making choices, just that service was a little slow. Worth the wait though.
It can also be a bit heavy on the pocket but would recommend this place for special occasions
Make a reservation
Order online
Find the best restaurant in Pune
An error has occurred! Please try again in a few minutes