Atithi

Absolutely delicious Dum Biryani. great Food and great Ambiance. Thank you very much Sunil , Arun and team for lovely service. Thank you very much Prabhat for taking care of children.

We had cricket-team lunch party there. We had good deal from nearby.com for this. Food was good.
Veg Starters: 
1. Veg Crispy: good in taste, it was crisp.
2. Paneer kabab: hot and good

Main course:
Sabzi: Paneer Masala (worked with roti)  , Alu-mutter (not so good)
Rice: pulav (good), jeera rice (not tried)
Roti: Served on the table. 
Salad/curd/Raita: very less options

Sweet: Gajar-Halwa
Perfect blend of sugar, dry fruits. But problem was it wasn't hot! We complaint to make it hot, and they served it perfect afterwards.

Dessert : Butterscotch ice-cream: Ok Ok. Not upto mark.

Overall good experience.  4/5

Visited this place twice.. Nice ambience.. bit cozy...but food is really good and fresh. Service is quick. Buffet is really very good. Loved fish in oyester sauce. It was yumm . chicken tandoori as starters was delicious n properly cooked. Spinch cream soup tasted really nice as tried it for 1st tym.

Must try their buffet
Very reasonable and quality food
They usually serve 2 veg and 2 non veg starters table service.
The starters are quite decent that you don't wish to try their main course.
300++ per person for lunch or Dinner 🍴 buffet.
Highly recommend this place.

I happened to be in Kalyani nagar and it was lunch time; so having tried most of the restaurants in that area the adventurous side of my foodie got the better of me. In a lane lies this hotel supreme heritage and it accommodates a restaurant which goes by the name of Atithi (meaning guests) so I decided right, this would be the place I try out next.
Its a small property and as soon as you enter the restaurant you get the vibe of a place that is somewhat mediocre which has changed its look or revamped so to say (and rightly so the entire hotel has got a makeover as it was The Cyprus hotel previously)
So there were around 10-12 people already dining as I entered (mostly corporates) and they seemed to be enjoying the "buffet" spread that was laid out so that was the obvious choice to taste the food on the whole as I could then review it here :-) the first thing I tried was the sweet corn chicken soup which was good (not authentic) but you hardly get it wrong with everyone having their own take on it.. Some serve it watery some too thick some too eggy this was just about right with a perfect balance of all.
Next round. Starters:
2veg starters 2 non veg starters
Paneer seekh kabab (which tasted more like a tikki less like seekh kabab, surprisingly it looked also more like a tikki , wondering why they called it seekh kabab. Printing mistake MAYBE)
Shanghai baby corn yes you guessed it Chinese starter medium spicy which was good ( but again I wonder why they called it "shanghai" baby corn) but I decided to give them the benefit of the doubt this time as it was decent enough.
Next up fish hariyali tikka (soft sea bass in green masala) good enough, it was fresh so tasted even better
And last starter chicken Chinmay (wonder what that is, printing mistake SURELY, or maybe its inspired by that Indian cook who was so famous in China that they named a dish after him) :-)
Then I realised it was just pieces of chicken in black pepper sauce. Ate it while I laughed and joked about it..never mind.
Main course: fish Hyderabad (of course the starter suddenly transformed into a gravy) and chicken in hot garlic sauce (deja vu with the chicken chinmay) :-)
Butter naan and roti along with veg main course of paneer Makhan wala (sweet) and jeera aloo everything was just about average.
Steam rice and dal and corn fried rice was left to try so I thought why not? Since I want to complete the review. It was nothing outstanding. Just about OK again. Dessert time: doodhi halwa (it was good but sadly it was cold) ice cream (the poor guy waiting tables saw that I ate very little of everything just for the taste so he asked me that he would arrange any flavour of ice cream I wanted. I decided for butter scotch with high anticipation and duly that's what I got. The ice cream was good and it tasted better with doodhi halwa ;-) while I was eating that that poor guy got me a few cubes of cake labelling it as "assorted pastry" . I smiled and ate the pieces which were sponge cake with butter cream of different colours.
I don't know if its only me wondering or it actually happened that they took a few ingredients and made the soup the starters and the main course everything out of them only. Anyways the guy waiting the table was courteous but I still didn't understand how did the chef come up with chicken chinmay as a starter. Maybe its his name and this is his signature dish. The lunch was average but the amusement made up for everything that was missing. That's when I realised there is a difference between a bunch of corporate workers gobbling away their food to glory and a foodie looking to perform post mortem on every dish that comes up to him.
Overall.. Average...

Best vegetarian food I had till now in pune , taste, quality, quantity everything is just superb. Highly recommended for Vegetarian food.

Best buffet with 3 veg/non veg starters, 3 main course, 2 soup and 3 desserts. Food was delicious.

This place has decent food

Very good experience