This place has a nice vibe. Our hostel Pooja was excellent. Taking care of all guests and giving a snippets of the food and history. You need to book appointment at least one day early. You can eat to your gull. They survey almost 12-13 dishes, freshly prepared, so be prepare to take your time and enjoy the ambience. Price on higher side, but considering the quality, quantity and effort put by the owners, I feel it was worth. They serve a mix of Gowda and Mangalore style food. Menu changes. Enjoy the food!!!
It's a great showcase of Karnataka food scenery, especially Gowda cuisine that's hyper-localised to Bangalore. The taste is top-notch, flavours and textures just what it should be - freshly cooked home food. The host takes you through stories of the recipe which adds a familiarity and history to what you're being served.
One of the best tasting room experiences in Bangalore. Must visit.
Great experience! Food was delicious. We had a mix of both veg and non veg and everything tasted amazing! The service was great and the host shared a lot of history and stories about the food. We had a whole room to ourselves so the kids got to play a bit as well.
It was a bit expensive but well worth the price of the experience.
An error has occurred! Please try again in a few minutes