I can’t begin to explain how amazing the food was... I’m so impressed that they accepted walk in’s even when they were officially opening tomorrow. And the food, ambience,service and experience literally wowed us. Amazing variety of panipuris, dahi kabab, biryani and the Desert is to die for!! Wud recommend it 100% and keep the amazing quality always.
It’s a rocking place for some amazing Indian food. Both traditional as well as some dishes with a twist, the ambience is par excellent. Bangalore really needed a kitchen like this for all us foodies
It's a decent place. And it's s really Goood place to go with family and the food was amazing too
Food-4.5/5
Service - 4/5
Ambience - 4/5
Place - 4/5
Very friendly staff. The fusion Indian food has a different vibe a very nice place for people who want to try something new while having that Indian touch to it.
Perfect place for a corporate or formal dinner. This place can be a really great party location.
I liked the ambience, food and the service.
My recommendations are the pani puri and dahi kababe.
Great food! Really enjoyed the butter chicken, which is quite rare in Bangalore. Kid friendly space, and service was also quite prompt. We went on a rainy evening and the ambience was perfect!
Menu isn’t exclusively different but most definitely yum with lovely ambience this aspect is authentic to the place .Try the curry leaf chilli chicken
I always love apetizers more than than the main course as they are usually unique, innovative, and since they are smaller plates, we can try different stuff. Rocksalt is perfect for someone like me because they have an extensive apetizer menu with quite a few very unique items like chicken tikka pani puri and liquid nitrogen cooled dahi vada. However, I did feel that the chicken tikka didn't really go well with rest of the ingredients in paani puri. Our favorite dishes were the lamb tacos and the crispy Bhendi chaat.
We also reserved some of our apetite for the main course which was the methi paneer roll with naan. The methi paneer roll was quite good but a bit too creamy and sweet for my liking, but the naan was one of the best I have ever had.
On our next visits, I hope the Rocksalt chefs keep surprising us with more unique apetizer selections!!!
A nice place for large party groups. Good ambience and they have basement parking.
Food is quirky but portions are small. The biriyani is outstanding. Drinks were excellent.
What surprised me is that while it has everything going for it on ambience, service and food, other than we as a boisterous 14 member group and two smaller ones most of the place was empty....that too on a Saturday night.
Deserves a lot more patronage
One of the best North Indian fare in bangalore .
Butter chicken and daal makhani are brilliant. Other stuff is also good - but then I am a delhite :) - My go to place when butter chicken and daal cravings strike! Do give it a try!
Shruthi .h ( @BANGALORExpress )
+4
Chaat . Nashta . Chai . Cocktails - All the things we love curated in one menu @rocksaltblr ! 😍🤗.
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You should head here as well for some good grub . We went here on a late Saturday afternoon and stayed till sunset .
Why go out only for lunch or dinner when u can go in between rush hour and have a good time 😉 .
For us Anytime is good time for #chaat #chai #cocktails 😋
Loved the decor as well . Bookmarking it for future revisits for sure . I am sure this place makes for a nice dinner date as well . Has a romantic charm to it .
Must Try :
Drinks : Elder Flower Collins , Mango Tonic , Mango Lassi
Food : kurkuri Bhindi Chaat - The best from what we tried but don't have a picture , was more eager to eat 😋
Karwar Style Rava Prawns
Cheese stuffed beetroot cutlet
Paneer Tikka ( More like Ghee Roast )
In fact everything was well made !!
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Ambience /Decor : very modern Indian . Very impressive .
Large double height space , with semi open areas and Greenery
Thank God for the mist fans it works perfectly for the summer times .
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Over all : Top Notch food , Lovely ambience. A good mix of everything nice here .
Excellent concept and nice place. Open air and perfect for Bangalore weather. While all the dishes are mouth watering, the dahi kebab, baked samosa, chicken roll are must try in starters and baked yogurt is absolutely brilliant for finishing the meal.
The staff is very coordial, anticipates the needs and service is fast and very good!
Absolutely recommended.
Fairly new place. Excellent decor and ambience. Open air. It's lovely when it rains. It's a big space. Apt for large groups. The music could be better. It's mostly empty, probably because it's very new and yet to get marketed. The menu choice is pretty extensive. They have some interesting food fusions across starters, mains and dessert. Overall satisfied with the experience!
An breathtakingly beautiful restaurant. It's a new age fusion restaurant with a predominantly north indian menu. The decor is nice and the food not only looks artistic but also tastes blissfull. Do try the dahi kebab and the gulab jamun cheese cake for dessert.
Phenomenal food. Take your comfort food and give it the Abhijit Saha twist and that is what Rocksalt is all about. The presentation and the flavors is brilliant.
The ambience is unbelievable with greens all around and that too on St.Marks road. Music loud enough to enjoy or have a private conversation. Good for corporates
Located right in the middle of the bustling streets of St marks, this rooftop restaurant takes your breath away with its ambience and extremely hygienic environment. Service was excellent, and our waiter provided many a recommendation which is always welcome.
A la carte is what we opted for, and honestly, the variety of the food could've been better. Heard the ambience is best at night, but I found it pleasant on a late afternoon as well. Rates are leaning towards the expensive side.
Food review:
Chole Pani Puri with chaas: Good, but expected more.
Sliders were average.
Naan and mushroom palak was excellent.
Fresh juices are refreshing and on point.
Desserts was very unique in presentation and a must try! Especially the CryoChocolate Ganache and the rasgulla touille.
Overall, worth a visit, would recommend. Does have room for improvement.
Brilliant ambience. Great food. Really good service. They have live music on Saturdays and it's a crime to miss that. Overall had an amazing time here. Definitely recommend it to anyone looking to have a good time.
Amazing place, awesome ambience, good service staff. Surprised to see the way Indian food is presented and served. Choice beers we're limited when we visited compared to the options s in the menu. Lost one star for that. Over an excellent place to hangout and have your meal with your special one/s.
I’ve passed it so often and never knew the space upstairs is so spacious and open. The ambience is pretty nice. Food was well made and not too spicy or greasy. The sweets we had, a phirni and a creme brûlée were both good. If I come back here, I’d repeat the dahi kababs ( very light) and fish tikkas ( Amritsari style, done just right.)
If you end up going to this restaurant after lunch hours around later afternoon or early evening, you get to try the Chaat Nashta Chai and Cocktail menu on offer. Just the right snacks or small plates that one would need to satisfy that early evening cravings or just spending time with friends or family. Great collection of summer special Gin based cocktails, the elderflower collins was my favorite. Pani Puri shots with a twish, chicken tikka stuffed puri's with masala chaas as the pani was excellent ! Tried a few small plates, top pics would be curry leaf chicken, Baked Kachori Chat, Beetroot cutlet, Murgh Soola Kebab and Kurkuri Bhindi ! On the dessert, do try out the Rockstar Jalebi that comes with Rabri and almond crumbi. Nice roof top ambience, fans and coolers to bring the temperature down, service is good and valet parking is available
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A fusion of traditional and contemporary with fine nuances to induce exceptional flavours, textures and presentation .
A modern and elegant setup, one side overlooking the greenery, it gives you a feel of composed dining space.
FOOD 🥘🍛🥙
Started off with Dahi ke kebab... soft , melt in the mouth served with this delicious carrot coriander chutney.
If this was a depiction of subtle texture then next came banana blossom cutlet... crusty exterior and delicious filling of banana flower served with tomato chutney.The appropriate pairing of coulis with the dishes,gelled together to give a perfect melancholy of flavours on the palate and also applauds chef’s expertise.
Smoked naan pizza was the Indian take on the Italian and did every bit justice to the latter.
Baked samosa had a delicate crust served with yoghurt and chutney foam giving a fancy twist but somehow did not please much.
It was such an overwhelming treat with the starters that I chose to go light on the main course. Sindhi sai bhaji had a homely feel; paired with garlic naan. Appreciate the texture of naan which was not stretchy/chewy but soft.
I did not went ahead with the desserts since I was was so full by the end of the meal. Having said that, I do not mind at all paying a visit another time to taste more of this delicious sojourn.
Food- 4/5
Ambience- 5/5
Service- 5/5
Value for money- 4/5
The food I tried was good. The vacuum fried chips and dips were my favourite along with the desserts. The coconut one and the creme brulee are a must try.
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