Decent place to dine in Koramangala.
Don't miss to try their Ghee Roast ( Chicken. N Mutton) with Neer Dosa or Kerala Parata depending on your appetite.
I am giving review for this restaurant after trying other coastal restaurants also, the taste of the food takes you to the coastal region and authentic taste. You just get lost for the taste of coastal cuisine. They won’t use any type of food colour or tasting powder. They use only spices and the food colour you see is only due to the Mirchi. So it is hygienic food. Coming to the taste of which we ordered is as follows
Mackerel Masala Fry - This dish I really liked a lot, the fish is fresh and the masala is good you get tangy taste more and it is perfectly roasted and gives fun to your taste buds. If you are looking for spicy then opt for it.
Mackerel Tava Roast - The masala is plain and not spicy and it is roasted well in tava and sprinkled with chat masala, which gives good taste when you are having.
Neer Dose and Chicken Ghee Roast - This is the best combination of coastal cuisine and must try. The chicken ghee roast is bit spicy but goes well with Neer dose and in a plate they serve 5 Neer dose and they are small and one person can easily have it.
You also get Ganji, boiled rice and kori roti and chicken sukka which you can try and it never disappoints you.
The place from outside doesn’t impress you but once you enter the ambiance is good with picture of coastal region displayed on the wall and they have kept it so clean and the service is also best. They serve very decently and politely.
I highly recommend this place if you are in urge to have Karnataka coastal cuisine.
Manglorean restaurant
Ambience : good
Situated on the ground floor, koramongala, Bengaluru
Food : very nice
Portion : sufficient
Taste : little bit spicy. U can ask for less spices
Great for family and friends
Crowd : average
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