Ordered fish Curry and Mutton Dakbunglow...Food tasted good but they took time to deliver.
Would recommend for people looking for Bengali food in and around sector 56-55.
i had ordered the following items :
Rahu Sorshe : 2.5/5
i cannot comment upon the authenticity of the preparation, but it was alright. nothing great about it. besides for 250 bucks you would think the curry would be sufficient for 2 people. it is not.
Fish Cutlet : 5/5
i loved this dish. its not your regular fish fry. underneath the bread crumbs there is a layer of green chutney and it just adds a twist to the dish.
Begun Bhaja Thala : 5/5
i love this bengali dish so much. the simplicity of it makes it all the more special. there are big slices(4-5) of of fried begun with a coating of masala. i love having it plain with rice
the packaging is good, the food was delivered on time. the only let down was the fish curry.
i would definitely try out more dishes from them in future.
Your love for Bengali cousin is very much addressed by this take away place . They have an outdoor sitting option as well. You can try the lovely cutlet ,rolls Kolkata biriyani and fish curry . Price are reasonable considering other Bengali restaurant in Gurgaon. Must try all variants of cutlet and fish. Good taste.
Ariel Alexander Sousa
+3.5
Their mustard fish curry is amazing- lack I gravy if you're eating it with rice though... also the steamed fish in the banana leaf is worth trying. Quality could be improved
Went here as I was in the mood for some fish curry and rice. Tried the fish in mustard curry with some steamed rice. The fish had a very homely taste and was nice. Best part is that it was fresh and didn't have any unpleasant smell to it.
Its a great place to try some good bengali food. I tried Kosha Mangsho, Mutton it was really great. Rotis were soft and for a surprise, they were rarely served tawa rotis.
Ordered kosha mangsho. One of the best I have had in a long time and I am a Bengali ! Great stuff guys . Authentic Bengali food a must try for all foodies
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So, it was the Poojo month and had a chance to visit Gurgaon on a short official trip. Keeping in mind the Poojo flavour, we went for some Bengali snacks from Too Maach. They have a menu that's truely Bengali in nature, though if you visit them, you will also find some typical Delhi non-veg starters like Afghani chicken and Tandoori chicken and even chilly chicken [which has lost its Chinese identity and is now truely Indian in nature :) ]. And now for the review..
The humble shop in Sector -56 doles out some amazing snacking items. I loved the taste of every item and was really impressed with the presentation. Even the Afghani and Chilly chicken had nice distinct flavors to them. The Fish cutlet was crispy and full of flesh, Bhetky fry was out of the world and the Rahu kalia was equally tasty. Every bite from everything that we ordered, made us really happy!
We enjoyed the snacks to the fullest and the fantastic taste sprang up in our conversations multiple times...
Extra 0.5 points for a quick delivery ( we had ordered at the shop and opted for home delivery) and competitive pricing!
Good job Too Maach!!
Being a bong in Gurgaon is tough since Bengali food here is highly overpriced as compared to Bangalore. Having said that, I ordered from Too Mach last night and the food here is very good. The food was fresh and was very well packed.
The only thing that bothered me was their shukto which was sweet.I am no faithful bong but it's supposed to be a little bitter.
Overall though, a good place to order from.
Even If bong food does not tickle your tastebuds, this place is a must try. Though they do not deliver to Sec 66 but on request the food was delivered well within the timelines given. Must have is the kochalonka murgi with loochi ( chicken with a very interesting gravy with green chillies. Surprisingly not very spicy). Tried the aloo posto which left me thinking that have had better. The quantity of posto is less compared to the traditional preparation. But still is nice for people who want to try something different. The boneless bhetki shorshe ( fish in mustard gravy) is nice with steamed rice. Also must try is the egg curry, this dish is a boon for the eggiterians. Can avoid the kachori stuffed with peas. Overall, would definitely recommend to try this place.
It's place of good quality fish and mutton.
It was OK OK but it's closed now.
The name is changed to Gourmet dish
Dr.Madhumita Mukhopadhyaya
+5
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