Zega can be easily located it's just beside main road,high tech city Hyderabad.
Ambience ⭐️⭐️ ⭐️
It has a wonderful atmosphere and a spectacular view, and tables are placed according to the number of guests.
Staff ⭐️⭐️⭐️⭐️ ⭐️
The personnel is really competent and well-trained. They look to be polite and friendly, and they have excellent service abilities.
Food ⭐️⭐️⭐️ ⭐️ ⭐️
It's a terrific vegetarian and non-vegetarian restaurant with a wide range of cuisines and chefs who are highly experienced and produce dishes to suit the tastes of their guests.
Tarsh & Payal assisted us really good, their service was par excellence. Food tasted incredibly good, every dish was churned perfectly and the flavours were delectably infused.
All the dim-sums were served piping hot and tasted soo good that we repeated every dim sum.
Shrimp Sushi and the prawn tempura had balanced flavours with the right texture.
Thai curry chicken & jasmine rice was scrumptious.
Loved the food and their service team, visiting more often.
Suggestion- please get the menu printed in a bigger font and dim the lighting.
It's newly opened one,
We love the interior design of the restaurant.
A very calm and peaceful vibe you will get.
Friendly and polite staff.
Food tastes good as you expect.
Garnishing get you impressed.
Chef Benjamin, was so friendly and was asking if we want any dish to get customised a our wish based on our taste.
He asked us to try special dish of the day which we enjoyed even more.
You find more non-veg options in comparison to veg.
At the end, we were given a box of four chocolates 😌
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This is a brilliant restaurant and whether you’re looking for a formal meal during a special occasion, or a more relaxing experience at the bar, it suits every occasion perfectly. With the menu geared around Asian food but also with some more local dishes there’s a good range and the amount of ‘small dishes’ are great if you’re wanting to share amongst a group.
There’s a decent mix of seating options and even on the stools at the bar gives a good dining experience. The staff are all professional and efficient with the service of both drinks and food being fast. The quality of the food is exceptional, with the perfect levels of spice on the hot dishes and full flavours across the board. Portion sizes are also brilliant with the side dish of roasted corn being a particular favourite of mine.
Supply of drink options was a little hit and miss at times with not everything being in stock but the staff were good at recommending alternative options which met taste preferences. The atmosphere is great with good music and lighting, the decor brilliant and overall it was one of my favourite spots in the city. Highly recommended!
Went to Zega last day and it was good. Staff was very courteous and the Manager Narendra was good too. Took the feedback of the service and was very humble. Food was good, as you expect in a 5 star hotel. We tried Sushi for the 1st time and we liked it.
Nice and quiet place for families and colleagues. It is a pan asian cuisine restaurant (Zomato says they serve Hyderabadi food as well which they don't), with posh interiors. The place has an overall premium vibe with staff that is very helpful and courteous. It is located at the 10th floor of Sheraton hotel and hence has a nice view from the window seats. And to top it all off the food is amazing.
went for dinner post covid 19 lockdown.. staff are maintaining proper sanitisation measures. We have ordered lamb chops and fish platter which are very tasty..Tangra chilli chicken is too good to miss..we also had few mocktails which are okay.
Some special days in life with special people you want to celebrate at a special place... And for us Zega turned out to be one...
Cozy and beautiful ambience, nice music, lovely food and how can I forget to mention about Anula, Sourabh and Narendra... Best part is its open beyond midnight.... We tried PanAsian food and I must admit everything was really well made and star of evening was Pan Fried Chicken Momo's... 🤤
Every single moment was and is treasured for us... Thank you Team Zega... 👍 😊
Click Eat Xplore Yo Live CEXY
+5
ZEGA – An Astounding Asian Affair.
Coming from the Sheraton group of hotels it’s obvious and expected to be finest in every aspect of F&B and hospitality. With an elite ambiance, appreciable view from the 10th floor, impeccable choices on the menu makes it a place to be for your pan Asian cravings. Be it your working lunches, client meetings, an evening to hang out over a dose of refreshing divine fluids, Zega got you covered. Basically, it goes around the motto of “Eat-Drink-Socialize”. So do you still need a reason to visit?
Open till 2 in the midnight from 12PM the place coverts itself from a fine dining & bar to bar only place at 10PM with a bar static menu. Price factor ranges from 1400 – 1800 for two (few more hundreds if alcohol is included).
I was munching over the crisps, pickled veggies served as complimentary while I wait for food and there arrives an array of chefs choicest dishes crafted to its goodness or at least to the nearest possible level. Started off with a brilliant Sichuan hot & sour soup that tuned the palate. While we wait for the starters a set of short and long glasses appear with colorful barman special fluids that took over the attention and I couldn’t resist to capture the best of it before I devour them. Foodie you know. Off all #Cojito (Malibu, white rum, pineapple juice), #HerbalDelight (Mint, Basil, Orange juice, honey), #NoonCharger (Spinach, beetroot, carrot), #papasuya (fresh papaya, skimmed milk, walnut, honey) were the best for me.
Here comes the much awaited small bamboo basket carrying #Jadedumpling, #FourMushroomdumpling, #Crystaldumpling, #ChickenBao, pan-fried #ChickenGyoza, Non-veg #Sushiplatter. Crystal dumpling, Bao, salmon sushi from the sushi platter stood the best out of all good ones. Followed by #Lambchops, #Taipaichicken, #Lotusstem, #Crispyvegetableuramaki, #dicedchicken, #prawnspringroll, #buttergarliclimefish. Prawn spring roll, Butter garlic lime fish & Lambchops does need a mention. Lotus stem got its crispness well but the sweetness was little overpowering. Otherwise, it was great too.
Moving on to mains #JasmineRice, #Prawnfriedrice, #Chickenhakkanoodles, #Vegfriedrice, #kungpaochicken, #Greencurryvegetable, #stirfriedprawn in chef special sauce, #crispyfriedfish in pineapple sauce was served. I couldn’t indulge much as rice and noodles are currently no for me but crispy fried fish & green curry vegetable were alluring.
The wait is over and the delightful desserts #BananaToffee with #saltedcaramelicecream, #coconutcreambrulee, #coconuticecream finds its way to our table. The banana toffee was the best and we all went hogging.
Overall an appealing meal which needs another visit to forget 😉 & there is nothing like “What could have made the experience better ?” as I find it good in all aspects.
Special mention to Pradeepto who has got an extensive knowledge on what he is serving and chefs of Zega who made it a brilliant meal
#Zega #Sheraton #gachibowli #panasian #experience #food #foodie #itsallaboutfood #lovefoodhatewaste #eatresponsible #annadathasukhibhava
#ClickEatXploreYo #LiveCEXY
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Zega is one of the finest Asian fine dine that we have in Hyderabad. It may not be authentic as one would expect and there is a reason for it. The main intention of Zega is to cater Asian cuisine to global audience that they have.
Located in the IT HUB, this place has walkins of people from all over the globe and their in house customers are of the similar type. They tune the dishes so that it would please larger audience.
We have started our dinner with szechuan hot and sour soup which was unlike any other hot and sour I have tried till date. Totally impressed.
Four mushroom dumpling was very good of the lot I have tried. Chicken Gyoza was another dumpling that satisfied my ventriculus - Soft and juicy, just the way I love it.
Chicken Bao was more of bland and quite dry to my palate.
Their Sushi Platter is quite an order, if you want to try best of their menu 😋 Their Tuna nigiri and salmon sushi left us wanting for more.
Lamb chops from their grill menu and crispy lotus stem from their regular menu were super good.
Both diced chicken and Prawns spring roll were just OK and bothung great about it.
Though their were quite a few dishes in the mains, given that I've tried considerable number of starters, I could inky manage to try couple of mains so that I had enough space for desserts 😉
Chicken hakka noodles did its job right in satisfying. Thai vegetable green curry with Jasmine rice was star of the mains 😋
Their desserts are made in house including ice creams. Tried their banana toffee with salted caramel ice cream, coconut ice creams and cream Brulee. While their Icecreams are nothing outstanding, banana toffee and cream Brulee were mild on sugars and brilliant in taste. If I would order anything from their dessert menu, it would be these two.
It was quite a dinner that we had which only got better with their amazing service and whiskey sour 😉
#FoodShaukeen #Zega #Sheraton
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