They have some tranditional dishes which are unique like panasaku idli, pullattu, Karam Dosa, vitamin idli, beetroot puri. The best groundnut chutney you'll find. Very reasonable priced. Simple sitting and it's very crowded because it's famous. Suggest a take away
Durgam Ruthwik Kumar (Nom.Nom.Foodie)
+4
One of the best place in and around manikonda which serves good and unique breakfast but the waiting time here is a bit long as they have less seating capacity but i believe it's worth waiting for some delicious breakfast.
Things you must try here for sure 😉
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Beetroot Puri (✨)
Rava Masala Dosa
Vitamin Idly
Panasaku Idli
Thanks to my cousin’s insistence for quite some time now, I finally decided to try this breakfast place and was not disappointed. In fact, the drive of over 10km from my residence to Aaha food village was worth every penny for the first meal of a Sunday. The staff were very courteous from the outset. It’s a shame though that the tummy is only as big as to hold only three or four items of authentic and traditional South Indian breakfast food. Six of us visited the place and between us, we tried the below items and they were all delicious:
1. Panasaku Idli - Idli served in jackfruit leaves. Presumably the idli and the leaf are both steamed together giving the idli a better taste than the regular pressure cooker steamed one.
2. Beetroot Poori - Prepared with regular poori dough presumably mixed with grated and crushed beetroot
3. Molakala Vada - Made with a lot of healthy sprouts, giving the needed health benefits as part of a wholesome meal
4. Pullatlu - This is dosa made out of sour curds and wheat rawa as opposed to urad dal
5. Thaata idli - enormous idli almost the size of an uththappam, served with Ghee and karam podi
6. Pesarattu Upma and various chutneys that seem to be made with every bit of care unlike those made in high end restaurants.
Located in a breakfast competitive zone, aaha food Village offers the best South Indian breakfast in the area. The taste of most of the tiffins is similar to home made food, they offer lots of varieties in idli dosa and poori. I liked the regular poori, as it was very soft and served with one of the best curries. The staff and service is well trained and they treat you very well from the beginning to end of your food
Food 4/5
Staff 5/5
Ambience 4/5
My fav breakfast place !! Their choices are very homely and the taste is delicious! Especially their pullatlu, Karam dosa and Mysore Bajji ! Always yearned to visit them in the evenings to try out their majjiga punugula, but couldn’t go ! All of you, try and taste their food ! You’ll never regret the choice of doing so ! 👍🏻
This place takes away my love..Such a wonderful and little space.This has the regional Telugu breakfast kind of cusine and everything tastes the best.Have tried Panasa idly,kadapa Karam dosa which carries the original taste of it and also very economical.
Really liked the food over here. Upma notlo pettukogaane nijamgane "Aaahaa" anipinchindi. I liked all the tiffins. Panasaaaku idli,majjiga punugulu,Allam ghee pesarattu,vada. Everything tasted bliss!!! Wen food is very tasty,healthy and good, no need to care abt ambience. Gonna revisit again
Good.Ordered poori and kadapa karam dosa taste was good,but too delay in service.Had to wait for too long time for item to get served.
Online delivery orders are given priority.
Visited this on a saturday night for dinner, had to wait for 20 minutes to get the table. It was heavily crowded and finally got a table. Started with Aaha spl. idly, undoubtedly the best idly in town, soft as sponge, each bite just melts in our mouth and tastes amazing, too irresistible that we ordered two more plates of idly. Also tried their ghee karam dosa and guntur karam dosa, both are awesome, but there is no difference between those two in terms of taste, never mind as long as it is yumm.
Also tried their pullatlu, not the best, I'm not sure why pullatlu were roasted.
Missed their signature dishes panasaaku idly, beetroot puri, punugulu etc as we visited a bit late in the night. Overall, it's literally a feast, would like visit them in the morning once.
Parking is not available, just have to park on road side, if it is also occupied, then park it in next lane and come by walking.
Service is very slow, and getting table is also very difficult, for such a place with lots of crowd expected, 7 tables are definitely not enough.
This place is just so good. Must visit with family. It tastes home food. Veg and non veg both are served. Veg meals cost 100rs and non veg costs just 150rs. Staf are realy friendly. Only problem is seating is less. But they also have a hall which can accommodate 20 to 25 people.
Visited this on a saturday night for dinner, had to wait for 20 minutes to get the table. It was heavily crowded and finally got a table. Started with Aaha spl. idly, undoubtedly the best idly in town, soft as sponge, each bite just melts in our mouth and tastes amazing, too irresistible that we ordered two more plates of idly. Also tried their ghee karam dosa and guntur karam dosa, both are awesome, but there is no difference between those two in terms of taste, never mind as long as it is yumm.
Also tried their pullatlu, not the best, I'm not sure why pullatlu were roasted.
Missed their signature dishes panasaaku idly, beetroot puri, punugulu etc as we visited a bit late in the night. Overall, it's literally a feast, would like visit them in the morning once.
Parking is not available, just have to park on road side, if it is also occupied, then park it in next lane and come by walking.
Service is very slow, and getting table is also very difficult, for such a place with lots of crowd expected, 7 tables are definitely not enough.
Good taste but less quantity and little bit expensive.Authentic South India food. Available lot of varieties in breakfast.In this restaurant they will not use plastic bags. Paper bags are used for takeaway. Thick chutney is served for idly, vada , dosa items.
Service is slow as they will get orders offline and online and they try to manage customers
Good place for breakfast with reasonable pricing. The place maintains a down to earth look and some of the items served are very rarely available in other hotels. They are mostly items lost in this modern world and are only cooked by our moms and grandmoms. Serving with plaintain leaf over the plate adds to the authenticity. The ambience is of a busy small hotels that we typically see in small towns. Overall a g9od experience with good taste.
I ordered Tatte idly, avirikudum , vada, Special pesarattu. Everything tasted decent. They serve you 3 varieties of chutney
Today after the regular workout, decided to try the much awaited aaha(food village) at Manikonda. Tried their vitamin idly, pullatlu, Kakinada pesarattu with Upma, and beetroot poori. Everything was fresh and tasted good. The Upma and vitamin idly are standouts for me, which had unique home made Taste and had great flavour. I missed panasaku idly this time. As they ran out of stock because of the busy weekend. Will come back for their palakollu dibbarotti and panasaku idly again. Total bill came up to ₹.150/-
-happy customer who loves organic food.
Like their name food is so aaha taste.
Waiting time is so long. And Service also do poor. They have to hire more employees and extend their seating capacity. Bonda and poori is superb.
Menu was creative. The food taste is also good. Protein food is far better than carbohydrates. Liked the way the dishes were prepared. One of the healthy food joints. Medium seating capacity, serving was fast, food was also hot and fresh. Friendly staff. Ambience is good. There's even outdoor seating available. We even get fresh fruit juices and different types of pans here in the outdoor area.
Ambiance is decent, service is good. Food is very nice. We tried Aaha special pesarattu and it's awesome.sprouts wada is also good. Suggest this for breakfast. Don't expect a clean place.
Wow experience after having a good breakfast. Authentic Andhra breakfast is their speciality. Panasaku idly, Beetroot poori, majjiga punugulu like many types of food is available here.
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