Good place to have your regular go-to meals.
It's decently priced and the server Umesh is very knowledgeable and helped us decide our food!
We ordered-
Chicken Ghee roast
Prawn
Both the items weren't bad but I liked Chicken Ghee Roast much better!
The quantity per plate is sufficient for 2 people!
sainath kumar - forks_nspoons
+4
Hello Foodies, few days back visited this place. They made a wonderful atmosphere here. Wide spread menu with every item having a touch of andhra and mangalorean specials.
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If your a seafood lover then this place is perfect choice for you. All the sea food dishes were top-notch. Especially Tawa Fish fry was scrumptious.
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I'm not a fish lover but after having tawa fish fry here i really surprised of the taste. Simply Superb, richness in taste and quality both we can see here.
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Over all my rating for this place is 4.1\5
Coastal spices is a new seafood restaurant which has opened its doors at Kondapur recently. The ambience has been nicely done keeping in mind the theme of coastal belt .
Coming to food ,the menu is curated with the likes of Manglorean and Andhra cuisine which are popular for seafood.
My favourite recommendations to try here are
Prawn ghee roast- one of best I have tried till now .
Rohu fish pulusu with steamed rice - the subtle tanginess hits different and makes it flavourful.
Sarson mahi tikka - fish tikka seasoned with mustard .
Crab Sukka
Neer dosa stuffed with rohu fish curry.
The service takes time as it takes proper time to prepare it fresh based on orders . The owner was kind and hospitable.
Here's to the newbie in the city! We had a chance to visit this place which was great right from the word go!
The interiors are done so well with the coastal theme, with fishermen nets and other accessories which was street to the eyes. It is cozy place with different moods of seating. I also liked their soft seating with swing as a highlight.
They have different cuisines, but we settled for mangalorean. My favourites were the Prawn ghee roast and the crab sukha with neer dosa. The spices, just right and fond so well- delicious..
Also, some dishes worth the try is fish mulimunchi with steam rice and fish pulasu. Not to forget the fried icecream and the caramel custard.
So, overall a lovely evening- thanks to the team!
A seafood speciality restaurant here in Kondapur, the best part of this one is their authentic preparations from all across South India and their nominal pricing. The place serves a variety of sea food creatures including crabs, calamari, prawns, fresh fishes and all can also be made as upto the customer's wish and tastes. From their regular menu however, my personal favourites included
1.) Ghee Roast Prawns - Probably the best ghee roast prawns I've had in the city in recent times! Beautifully roasted masala loaded with oodles of ghee, the dish was such a joy with Neer Dosa!
2.) Crab Sukka - Another Mangalorean delight having a semi-dry coconut and chili based masala coated on the crab. Do try if you like crab!
3.) Fish Pulusu - Traditional Andhra style boneless fish curry having that perfect balance of tanginess from tamarind and spiciness from green chili.
4.) Tandoori Pomfret - Whole pomfret marinated in a fiery yogurt-chili base and cooked to absolute perfection
Authentic mangalorean food, very well seasoned.
Talking about must trys
-Ghee roast (prawn/chicken)
-Veg platter
-Crab sukka
-Neer dosa
Sannas (like soft spongy idly)
A must visit place if you are a sea food lover. Ambience is very cool and customer service is appreciable. You will never regret your visit.
A very pleasant experience with great food and much great service. Had been here for a team lunch and they made sure that we had a good time. Very polite and welcoming staff.
Must try:
Caramel Custard
Chicken Drumsticks
Tawa Fish.
They were really good.
Overall, shall definitely visit this place again. Special mention for the unique ambience they have created.
Sanooj Puthiyidath (Sanooj Puthiyidath)
+5
The restaurant had good varieties of Mangalorean cuisines. That was the reason I visited there. It was not disappointing, the grid was delicious, the crab was fresh, mutton stew with appam was yummy. Fish pulusu and neer dosa were good. I have tried Raagi sangati also. The restaurant has a good ambience. A peaceful ambience. Service was good and the staff were polite. It's on the fourth floor of the building. Over all I had a great experience..
Excellent sea food dishes enjoyed the taste n ambience. Keep it up
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