Boulevard

Boulevard is one of the famous restaurant since ages. Orchid can be easily said to be one of the best ecotel hotel since years. Buffet of them had really lot of options. View from the restaurant is excellent too. Certainly a must visit restaurant if you want to enjoy the lavish spread. Strongly recommend, go for it. Location- This restaurant is on the first floor of very famous ecotel hotel Orchid. Orchid is just adjacent to the domestic airport.(5/5) Theme- Being the main restaurant of the hotel it's 24*7, it serves mix cuisine with a la carte and buffet both.(5/5) Ambience- one side of first floor is occupied by this restaurant so yes it's really big. Divided into small sections. You can get a lobby view from any table. One side of restaurant they got lovely spreaded buffet . Lighting is bright n fresh. Got mix tables or 2,4,8 covers. Soft music at background was nice.(5/5) Food- This being a main restaurant of the hotel, it is open 24*7. You either can go for a la carte menu or decide to go with the lavish buffet spread. We decided to hog on buffet which looked really impressive. Buffet consist of soup, salads, farsaan,starters, Chaat counter, main courses, desserts.(5/5) Soup was the first dish I tastes and was highly impressive with the taste of it. It was seafood clear soup which was made with fish stock, fish chunks, thick sliced celery. Great way to start. Chaat counter had various options like seven Puri, dahi Puri, dahi wada, bhel. You have to order your dish to the chef who was standing on the counter and he will send it to your table. I had a go at dahi Puri which was delicious. Starters they had paneer Tikka, corn bruschetta, fish fingers, chicken in Asian style. Fish finger was the dish I kept eating for long, fresh fish and crispy enough. Salad counter had mix of veg and nonveg salads, loved the smoked salmon salad and tuna potato salad. Very rare that I saw a farsaan options in multicuisine restaurant of 5*. They were serving bakerwadi and khokla, I didn't try it though was looking tempting. Same section had options of nachos with in-house cheese sauce. Main course really had many options. Pasta live counter seemed very busy. I opted for more Indian food as awadhi gosht korma caught my attention. Excellent colour with medium thickness gravy and well cooked lamb in it was heaven with the butter naan (any bread options you like) which they serve on table. Dishes like Pan seared fish with garlic cilantro butter sauce, chicken in black bean sauce were a must try. Coming to rice , I saw Chicken biryani first time itself when was checking the buffet. So took biryani with some for a gravy. Biryani was well made with long grain rice, garnished well with fried onions and had extraordinary aroma of it's own, Enjoyed it. Dessert section is always said to be the best part of any buffet, it's true. Here they had mix if Indian and continental desserts. Had dark chocolate mousse, kiwi mousse, peach apricot jelly, Chocolate mud cake , strawberry salsa with caramel mousse etc. Had ice cream options along with black current Halwa and kesari kheer.

We went to Boulevard Restaurant, at the ORCHID, Mumbai near the domestic Airport. We visited the place for a afternoon Buffet. The buffet timings during weekdays are from 12-3pm. They have a lavish setup of salads, chaat, continental, italian and desserts. They had a great variety of delicious desserts including vegetarian and non vegetarian salads like, Pepper Sausage, Cured Basa, Roulade, pita bread, hummus, Caesar's salad. They had live counters for Italian and Chaat cuisines. We had fresh alfredo penne pasta, tossed right out of the pan. The chacha at the Chaat counter also made delicious chaats. The palak pakoda chaat, papdi chaat and the kachodi chaat were truly finger licking. The entrées had a continental, asian and muhglai selection. The Baked fish pie and the Chicken Dum Biryani was amazing. I truly loved it. The desserts selection were a bliss. A range of rabdi, kheer, gulabjamun, pattiseries, jellys, mooses, panacottas and a lot more are truly a star ending to a delicious meal. I had a great dining experience and would love to visit Boulevard again.

A wonderful place with lots and lots of variety food available for vegetarians and non vegetarians. It has a buffet system for main course and desserts. Moreover the snacks are mouth watering and yummy too. Food is delicious and worth every penny spent. Ambience is beautiful with courteous staff.

Boulevard Visited this place on a Sunday Brunch without any prior table reservations. When I entered and started looking at the entrance, the place looked very interesting. I thought and expected that I am going to surprise myself by indulging into a lavish buffet and fine dining experience. The place is quite specious and has a really cool vibe. Sunday Brunch (Non alcoholic) : INR 1600+ Taxes Sunday Brunch (Alcoholic): INR 1924 + Taxes Starters, chaat and mocktails were served on table which was fairly fine. Coming to the mains they really have a good variety of dishes in Veg and Non Veg too. Special mention of their Indian menu everything was really nice. In desserts again they have really good variety of Indian desserts, pastries and cakes. The service of the place is really good. The staff is very polite and really helpful. The food quality, service and the ambience everything was up to the mark. Food: 5/5 Ambience: 5/5 Service: 5/5 Value for Money: 5/5 P.S: The review is strictly depending on my personal experience.

BOULEVARD - THE ORCHID It's a perfect place for parties and meetings.It's a dining place inside The Orchid Hotel located near Sahara Star.They have the concept of Buffet System and has a very huge menu so that one has large variety to choose. Ambience is very classy and pretty.There is a separate bar section.Staff is well prepared and knowledgeable.The service was too quick and damn impressive.Everything was managed systematically. The Buffet contains 5 types of salad,soup, 3 starters,Live Chaat and Pasta counter.Main Course where you have choices for Vegetables,Italian and Chinese Counter where also there.Starter and Roti is served on your respective tables and rest you can see and pick it up. The food was really good and lip smacking. Last Counter was the dessert counter - 15 types of different desserts where there and 2 types of Ice Creams,isn't that amazing 😍. Each day for lunch and dinner they have different menu and one last thing you can also go for late mid-night cravings that's really amazing. This place is HIGHLY RECOMMENDED by us ☺