Towards the journey of food I went through many cuisines, colours and flavours. The only flavours and cusine the person can never say no is Italian cuisine and its variation of ‘aglio e olio’ which mean olive oil and garlic in Italian.
.
.
Inframe :Spaghetti aglio olio
Place :Salt water cafe,Bandra
Rating :⭐⭐⭐⭐⭐
.
.
@eatingbeast0407
@eatingbeast0407
.
#italianfood #spaghetti #vegfood #nonveg #seafood #cafe #foodie #foodblog #foodblog #foodblogging #foodshare #foodstagram #foodlover #foodphotographer #foodphotography
#foodporn #foodnetworking #food
#cookbookbyvaish #food_bazaaar
#tastyfood #instagood #instadaily
#follow4followback #followforfollowback
#likeforlikes #likeforlike #mumbai #thane
#eatingbeast0407 #eatingbeast
.
.
Thought of the day – Action is the answer to all problems , you either find a solution or discover why it wasn’t a problem.
Food-4/5
Service-4/5
Ambience-4/5
My happy place. Their food is always always good. No matter what I order, they always get it just right :-). It's pricier than other places but I would say it's a 100% worth it
Been going there regularly since 2011 and never once had a bad experience...
Ordered the mushroom risotto and the pork belly for delivery. Took about 75 min from order placement for delivery. Food was still warm and needed only a couple of minutes in the microwave. 2 mains ample for 2 persons. Very flavorful risotto, and tender pork. No hesitation in recommending this for delivery.
A good place for casual dining. Great food options. Loved the aubergine Wrap, the assorted bread and cheese, seasoned wedges. The drink options were good too. We had some work to finish to they allowed us to sit post lunch for quite sometime and helped us with water and electricity plus for our laptops so really appreciate the hospitality. Recommended for food 👍🏼
Caesar salad is great and authentic my go to here
FoodiesAroundTheCorner
+4
With restaurants being closed for dining due to the coronavirus this was one of our last few restaurants that we visited before lockdown..
We tried :
Pasta were as simple, delicious and cooked with lots of taste with chilli flakes.
Flourless Chocolate Fudge with essence of indulgence in a single slice, rich and dark chocolate dessert surely leaved a smile on face.
The Pomegranate mojito was really made well and it was so good. Just one drink never goes as planned here with their chilled freshly well mixed.
We loved the place as well the roof-top ambience to enjoy chill breeze and hope to visit soon again after lockdown.
Thanks for suggesting good food. Well led by Vendyl and team
Good place for burgers. Nice finger food available but not quite up there with the best.
The first thing that gets you about this place is the ambience.
We ordered appetizer which had caramelized onion, goat cheese, kalamata olives on a multigrain flat bread! One of the most amazing caramalized onion dish that I have had!
We also had open grilled veg sandwich, creamed mushroom sandwich and grilled cheese sandwich.
While the grilled cheese sandwich mentions cranberry and pomogranate jam in the description, the portion size of the same was quite less!
A liitle on the expensive side, it was a good experience though!
A truly enriching culinary experience. Like most cafes, it doesn't have the most extensive menu, but you can be certain that every single dish on the menu will be brilliant. Portion sizes (of the pasta) were surprisingly large, easily enough for two people.
The staff is really helpful and polite.
The ordering and also paying for your meals has been made easier with an online portal.
We had-
Fish and chips burger -100/10 must try!!
Flourless chocolate fudge - 10/10 must try
Tiramisu - 10/10
Chaas fried chicken burger - 7/10
Sundried tomato pasta - 6/10
The ambience is very peaceful and calm. The interior is very minimalistic and pretty. We tried their cacio e pepe. The poached egg on top was absolute perfection and the pasta too was amazing. Well seasoned. We also tried their cappuccino and hot chocolate. The cappuccino was average but the hot chocolate was disappointing.
There was a sudden plan to visit this place and the decision made was worthy enough
The ambience was awesome and sitting arrangement was unique..the place is quite spacious and the staff here is well trained
if you want to try out some authentic salads and sandwiches then this place is surely for you
what we ordered?
in salads
crispy pork belly salad which was made up of Asian herbs,citrus fruits and pomogranete
in sandwich
Bacon sandwich which was made up of ice berg,lettuce,and bacon
in dessert
warm cheese cake with berry compote on it which was just on point and delicious
kerela vanilla custard cake
it was huge in size and enough for 2 people
We also ordered some apple Cider beer and kamakazi shots here
overall it was an amazing dine in experience and i m surely Visiting this place again to try out their more varieties
food:5/5
ambience:5/5
service:5/5
vom:5/5
I have been coming to Salt Water since it opened, and it somehow retains the exact same ambience it did the year it opened. Not being an academic foodie I like to trust that anything on the menu is good and that's exactly what I found. The touch of fruits over Burrata was great. As were the prawn crisps with the carpaccio. Little things are big things.
(5/5) Beautiful decor and nice view from inside. Interesting menu layout. I particularly loved the chicken braised legs. It was rich and tender. A side of bread would have been nice to cut down on the richness. I would recommend the mushroom barley soup. Really dense and aromatic.
Update: Went there for a seconds. Absolutely loved the steak. It was cooked to perfection with a lovely pepper crust. Whiskey jus was very rich and the mash was very creamy. The Basa was amazingly fresh and crispy ok the outside. Would highly recommend this restaurant as a casual yet fancy dining spot to foodies. They are yet to disappoint.
The steak was delish !!! My best friend ordered a cacio e pepe pasta and asked for the poached egg on the side which I then topped onto my steak ..mimosas and sangrias were refreshing and the flourless choco fudge cake is a must try.
I loved everything we ordered! Their Mushroom salad with Aquachile was to die for! Their Burrata is an all time favourite. Their Mushroom risotto was so creamy and you could distinctly taste the different mushrooms. Perhaps the best dish we ordered was the caramelized onions and parmesan flatbread. It was so damn good. I loved everything they had! I would like to go here again and again!
Late post ,miss burger and pork belly kimchi rice at Salt water cafe now Bandra Born...
All the best ...
One of the nicest restaurants in mumbai… I came across this place when I was in bandra walking on the streets. I had passed this place so many times and thought of going there. It was said it’s a must go place so I did visit the place and all I have to say about this is that the place is very impressive. I went there for dinner with my family and it did not disappoint it at all. We ordered a couple of stuff:-
Togarashi Hummus with multigrain chips:-
Really nice to start with. The taste is really good and it’s light so as a small plate, one of the finest dishes to order.
Season Grilled Vegetables with chickpea Burger:- though there is only one option in vegetarian burger, this one is a really tasty one. The patty is good and soft with veggies inside served with fries 😍😍
Ravioli:- One of the nicest dishes in the menu. It was so tasty and had a nice crisp.
Mac and cheese:- only one thing about this was, it was creamy than cheesy …. I think this is one the dish wished to be cheesy … it was a bit sweet. It did not taste bad but just expected the dish to be more cheesier.
Lasagna:- one of the finest ever had. It was soft and a good portion of vegetables filled in there. It is a must try.
And last but not the least
Tres leeches:- such a soft cake filled with a delightful milk. The texture is very impressive and the taste of the cake was incredible.
Coming to the staff, they are very polite and have knowledge about the food. Really impressive
Would really like to collaborate with the restaurant for promotions and stuff
Food: 4.5/5
Ambience: 4/5
Service: 4/5
Staff: 4.2/5
A lovely Sunday lunch experience. It was full but relatively quiet and the vibe is just perfect. The decor, open glass windows give the place a lovely open feel. We would definitely go again.
You can scan the QR code and order online, the staff can help if unsure about any items.
Easy peasy!
I went a bit experimental on food, my husband liked it all, I not so much. We ordered the chaas fried chicken burger and steamed chicken with quinoa fried rice and fresh tomato. The butter croissant as well was amazing and perfectly done. We wanted to have a Tiramisu as heard other tables raving about it but couldn’t muster the space. For next time.
An error has occurred! Please try again in a few minutes