What an amazing experience! This South Indian restaurant in Walkeshwar is a true gem. From the moment we walked in, it was evident that authenticity was their priority.
We sampled a wide range of dishes, and each one was a delight. The dosa here is a must-try; it was crispy on the outside and bursting with flavor on the inside. The service was not only great but impressively quick.
This restaurant has a certain charm as an old joint, and it's a testament to their consistent quality. Don't leave without trying their surprise item, the Malai Kulfi – it's an unexpected delight.
The only drawback is the lack of parking space, but the fantastic food more than compensates for it. They cater to vegetarians and Jains, which is a huge plus. We personally enjoyed the Tamarind Sevai, Curd Vada, Podi Dosa, and of course, the Malai Kulfi.
Highly recommended for anyone craving authentic South Indian flavors in a cozy setting. This place truly delivers on taste and variety.
The service is on point. The food served is also of good quality. On weekends there's generally a waiting of around half an hour.
We ordered steamed idli, Dakshinayan 's speciality - Black Pepper Dosa (don't remember the original name) and lemon soda.
The experience was good and would love to visit again.
Professor Ayon Bhattacharjee
+5
I had a quick lunch here and it was awesome. The looks are simple but aesthetic, the service is prompt and the food is wonderful. Authentic South Indian cuisine that tasted really yummy. The vadas were crispy outside and super soft inside, the dosa was mouth watering and the chutneys were tangy and tasty. I need to mention that the sambhar I had here was one of the best that I have ever tasted.
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