The restaurant is spacious, has two floors, lighting is soft and table arrangement is comfortable.
The food was delicious and authentic and was served hot and fresh with quick and efficient service.
The staff was polite and courteous also giving us suggestions and being attentive making us feel welcome and valued.
Price was reasonable ₹ 1200/- for four people, ₹300/- per person.
Although the restaurant has high wait time on weekends, weekdays are comparably leisurely.
Simple Maharashtrian food with smiling sincere service. It can get a bit crowded and there's always a little wait time. But such a good place for simple and tasty food. Almost home cooked feel to it.
A perfect place for delicious Maharashtrian delicacies.
We tried the Kothimbir Vadi, Birda Usal(Vaal Konkan style), Multigrain Thalipeeth, Poori Bhaji(Potato bhaji homestyle), Masale Bhat, Butter Milk and Solkadhi.
Everything was perfect in taste and texture, the Kothimbir Vadi was crisp, the Vaal Birda was prepared in Konkan style with a dash of coconut and almost no masala!! The Thalipeeth was really crisp and with perfect amount of spices, served with dollops of white butter!!
The Potatoes were mashed and tempered with mustard seeds and green chillies. The solkadhi was well prepared. All in all a welcome change from the gravy induced paneer centred Punjabi food.
Must visit if you want to try something delicious and give your tastebuds a chance to relish something really special ! :)
This is a perfect place to dine-out with your family and friends. It's almost crowded everyday during dinner hours. We waited for an hour to get inside and have their Pithhale Bhaaji Bhakri, Kothimbir Vadi, Missal Pav, Lassi, Caramel Custard and Kharvas. The food was delicious and yummy. The service was prompt and the staff was welcoming. Definitely worth visiting.
Must visit this place just opposite Shiv Sena Bhavan....almost more then 38yrs of legacy
Each and every dish is tasty
One of the oldest and most traditional places in Dadar. The food is authentic and amazing maharashtrian flavours. Whenever my non-marathi friends come to Mumbai, I take them to this place. Misal, vadapav, thali peeth, sabudana Vada, Kothimbir vadi are amazing. The seasonal Ambadal is also amazing. Piyush is something I highly recommend. The ambiance is too good. They have ground and 1st floor. I personally prefer the 1st floor, it has an amazing view. In the end try their caramel custard pudding it is yummy.
One of the most iconic places in the region! Their misal and South Indian food is really good. The modak was disappointing, however the piyush and kothimbir wadi were the best I have ever had! The place is usually crowded and more so on weekends so either go very early or be prepared to wait for a long time to get in. However, the food is worth the wait.
The ambiance wo so nice and tidy as well as they gave Maharashtrian touch to their decoration.
If you want to dine in you need to wait as it is so popular it was so crowded at lunch time so please book your seats before going.
I tried their misal pav and thalipeeth.
The food was good not that much worth the hype but it was nice you can try it once as everyone's taste is diffrent but i can say that i have eaten more delicious misal than aswad.
As well as thalipeeth was also okayiesh. Overall experience was nice.
Being one of the Busiest Restaurant that I have know through out the week.. doesn't matter if it's week end or week need to give Min 20 Min post 12:30 pm in waiting for your number to come...Staff handling waiting of Guest is great ,Stewards and Service team is prompt to help you with suggestions Menu offering ..
I pick on the Menu is Aluwadi / Patra best I ever had...Followed by Jowari Bakri with Patal Baji, Accompaniment is White butter with Red Chilly chutney + Onion Chutney is mind blowing ...I love perfect balance of Dish with White butter icing ...
Must visit to Iconic landmark for Food at Dadar ,Opp Sena Bhavan ...
Very good experience.
The Misal was good with the perfect balance of spices and sprouts.
The vada pav was too good bcoz of the flavour and texture and the chutney was spot on.
The kothimbir vadi was ok overall
The sabudana vada was good nicely done
And the last was poha which was pretty decent.
Overall great experience……
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