Kabab Hut

Kabab Hut - located inside Sun n Sand hotel (juhu) is a fine dine restaurant offering a scenic outdoor seating area right next to their beautiful swimming pool which overlooks the beach. Add Mumbai’s pleasant weather & candle light dinner to this setup and you have one romantic & mesmerising dinner experience waiting for you 😊 Kabab Hut specialises in Lucknowi, Awadhi & North Indian Cuisine and are immensely popular for their kebabs and biryani varieties 😍 USP :- Fine Dine Experience, Candle light dinner setup , Classy Crowd & impeccable hospitality Few things to know about Kabab Hut * Zomato Gold Food Offer is applicable * Avail 20 % Discount till Jan 31st as they complete 20 years (T&C applies) * Offering Authentic Awadhi Cuisine * All spices are prepared in house 👍 We were two of us & ordered the following Veg Food items :- * TOMATO HARA DHANIYA SHORBA Indian style tomato soup which is thin in consistency, spicy from the use of in house spices, flavourful with the addition of fresh coriander. * ASSORTED VEG PLATTER This drool worthy platter was beautifully plated & presented with 12 veg items. Platter break up was as follows :- * 4 Pudina paneer tikka * 2 Tandoori Kumbh * 2 Subj Motia Seekh * 2 Zamindaari aloo * 2 Tikka Bahare Chaman Looking at the plating, presentation & hearing the dish names from the manager ( Mr Keshav ) not only made me drool over this assorted platter instantly but made us feel special like a celebrity as the hospitality was impeccable and service was flawless 👍 Each item was delicious yet so different in terms of texture, flavour & spice quotient. Kudos to Chef Arun for curating such a creative & refreshing menu 👏 * MAINS 1. Multani Paneer - Popular indian dish paneer Shashlik is topped with cheese & prepared in a fiery masala gravy. Rich in texture, flavoursome & quite heavy IMO. 2. Dal Makhani - I’m a huge dal makhani fan and this was cooked to perfection. An amazing combination of black lentils, butter, cream & fresh tomatoes . Thick, creamy & simply irresistible 😋 3. Garlic Naan & Rumali Roti Garlic Naan was Crispy & heavy whereas Rumali Roti was soft and lighter on the tummy. Both these blended beautifully with Multani Paneer and Dal Makhani. I loved the garlic naan whereas my plus one preferred Rumali Roti. * DESSERTS Frankly we were stuffed but you can’t skip desserts 🍨 Can you 😜 Gulab Jamun Each portion serves two chunky pieces of garma garam Gulab Jamun which was hot, so soft & sprinkled with nuts on top. VERDICT Fine dine restaurants are pricey but the detailing & perfection required from table Setup, food quality, taste, presentation, staff behaviour & quick service isn’t an easy feat to achieve & kabab hut did a fabulous job. Overall Kabab Hut is a place where you don’t emphasis on individual dish ingredients but are spoilt for choices so just tingle your taste buds by tasting a bit of everything, experience every cuisine on offer & enjoy the premium service Kabab Hut management offers its customers. Fine Dine Restaurants like Kabab Hut offer a food experience which you will cherish for a long time.

Dinner with your loved one by the pool accompanied by the cool breeze with a beach view! Sounds breathtakingly mesmerising, isn't it? This is the place which serves delicious Awadhi cuisine. The variety is vast and the kebabs are going to keep you wanting for more. The portion size is good too. One platter of kebab comes with 12 pieces. The staff is extremely courteous. Mr. Keshav who is the manager introduced us to the chef Mr. Arun as we expressed the desire to meet him. What we had : MIX PLATTER - 1. Chandni kabab - soft paneer kebabs in a coin style and grated cheese stuffed between 2 layers. 2. Pudina Paneer Tikka - Fresh pieces of paneer marinated in pudina and grilled 3. Paneer Chilgoze ki Nazaakat 4. Tandoori Kumbh - Mix of exotic veggies 5. Sabz galouti Kebab - Soft mushroom based kebabs cooked in ghee and served on a thick bhakri style bread 6. Zakindaari Aloo - Baby potatoes marinated in freshly ground spices. I loved this one! SOUP - Tamatar Hara Dhaniye Ka Shorba Being Shorba, it wasn't the regular creamy tomato soup and was of a thinner consistency. But the taste was spectacular! MAINS - Dal Makhni : This was relatively decent. Not the best I've had though, should have been a bit piping hot. It lacked spices and the Makhni flavour Multani Paneer - This was slightly on the ginger and sour side. Very different from the regular sabjis. Goes well with Naan and Rice. DESSERTS - Gulab Jamun : Piping hot gulab jamuns topped with lots of nuts. It is mountheringly delicious! 👍🏻 Rasmalai : This was another spectacular dessert! The rasmalai was soft and the milk was just the right amount of sweet. Perfect! ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖

Sun-n-sand is one of the legendary place that carries legecy by itself. I was fortunate to explore and experience their over whelming services at their restaurant kebab-hut. Talking about kebab-hut it's a top notch and magnificent north indian restuarant mainly serving Lucknowi delicacies. The restaurant is located on the Juhu beach. The ambience is just mesmerizing on the sea coast of juhu beach. The sound of the waves along with the delicious delicacies from Lucknow would just make your moments special. The restaurant has both veg and Non-veg options in the menu we opted for vegetarian. The mocktails were refreshing and mood some the options would recommend is st Clement, uptown power juice. In appeziters Kebab is a must try to b obvious i opted for subz galavti Kebab it was mouth melting kebab with finely minced vegetables. Paneer chilgoze ki Nazakat soft cottage cheese marinated with yoghurt and spices stuffed with pine nuts it was prepared with so much of expertise. In mains multani paneer, Dum subz Handi was perfectly prepared enjoyed it along with taffan, cheese garlic naan, stuffed onion kulcha. The dum subz Biryani was scrumptious To conclude the meal we ordered some ideal indian dessert kulfi Falooda, Rasmalai and Lychee ki Tehri it was so much satisfying on the sea coast i just cherished each moment spent. A must visit place to have unique experience.

A very sophisticated place with a beautiful beach view restaurant at sun n sand hotel. The staff was very good and helpful and service was just top notch. The ambience and view was just mesmerising had an amazing time at dinner. We had St clement which had orange juice, lemon juice with some rose water and tasted tangy and refreshing Up town power juice had strawberry, raspeberry, cranberry with honey in it and tasted nice. For starters Paneer chilgoze ki nazakat which had soft fresh paneer marinated in masala stuffed with pine nuts it tasted very delicious. Subz galavati kabab had minced vegetables shallow fried it was soft and the taste of pure ghee was clearly felt. For mains Maltani paneer which had cottage cheese slices in red gravy which was just amazing with some cheese on top. Dum subz handi had chopped veggies like french beans and carrots and green peas in brown gravy and it even had a hint of elaichi and tasted very nice. Dum subz biryani was mesmerising the rice the dum the masala just perfect. For deserts we had Lychee ki tehri which had fresh lychee in rabdi topped with dry fruits. Ras malai was just perfect with kesar milk and dryfruits and soft dumplings. Highly recommended