Thehungryhuman (Mahima Wadhwani)
+3.5
Mexican adobo chicken at Global Chaos Kitchen & Bar.
It is an adobo rubbed chicken sliced with mozzarella served with twice baked potato, bacon and sour cream. The chicken is cooked to perfection and the twice baked potato tastes amazing.
The staff is extremely friendly and the service is quick. The ambience is good, however reserving a table is recommended. A little heavy on the pocket but worth it for the varied items it serves.
If you love chicken, this is the dish you should try! ✨
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WHERE IS IT !?
Global Chaos bar and kitchen is located at fort, it's very near to bombay high court.
WHAT DOES IT SERVE !?
As the name suggests, it serves the best from around the globe !
Indian, European, Middle Eastern, Mediterranean and Oriental.
WHAT I LIKED THE MOST !?
CHARRED TOMATO SOUP -
Grilled tomato soup made with fresh basil !
Absolutely delicious !!
MALTA SOAKED COUS COUS SALAD -
Healthy cous cous salad made with beetroot, pomegranate and feta cheese.
Super fresh and delicious !!
ASPARAGUS PHYLLO SPEARS -
Crispy asparagus with a sharp flavor of parmesan cheese, wow !!
BAHIAN STEW -
Mediterranean fish stew made with coconut milk and green bell pepper puree.
Tasted delicious and comforting with steamed rice.
WHAT'S MY TAKE !?
I love their food !!
This place is a must visit for all food lovers !
Try what ever you want from their vast menu, I'm sure you won't be disappointed !!
Nice n soothing ambience
Soft music
Great decor
Great menu
Great taste
Low alcohol rates
Great plate presentation
Overall its amazing place to be
What an awesome awesome menu! Delightful starters! Yummy stuff! Dead prawns made me alive! Seriously recommend this place... Must try! On the main road- next to fab india... Can't miss it!
Great ambience and can be best experienced during night time, service is good and has great music. It has great food with variety of cuisines.
Caesar salad with chicken was ok ok , the pulled chicken slider was great totally recommended to try here. Portofino chicken tenders was sweet which Portugal spice punch it had a different flavour profile which was rustic and oddly good.
For main course we had cheesy ravioli with chicken it had an amazing sauce garlicky sauce and smoked scarmoza cheese totally yum. We also tried the enchiladas which seemed quite heavy because of the beans but had amazing flavours
For dessert we had the zomato recommended choco lava it had amazing flavour and the chocolate fondant sorbet was mind blowing with the brownie soil overall amazing dessert but sadly the lava didnt ooze out thats the only negative.
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Food - 10/10
Ambience - 8/10
Service - 10/10
VFM - 9/10
This place is located on a busy street and thankfully they have a valet. The place looks small from outside but as soon as you enter you realise it's far bigger than it appears. The place is very well decorated with yellow lights and wooden interiors giving a more natural feel to it. We sat on the first floor and the tables are well spaced and chairs are very comfortable. The staff is very courteous too with their suggestions and service in general.
Coming to food, we ordered about 8 dishes between 5 of us. The portion size is perfect not too little not too much. We ordered a paneer pizza with onions as toppings. The 12" pizza with the thin crust looked spectacular and tasted just as well as it looked. The crust was just perfect in thickness. We ordered penne pasta in Alfredo sauce and it was one of the best pastas i have had. The flavour was cheesy and garlicky with perfect combination of sauce and pasta. Definitely order this. We ordered fully loaded nachos and it was quite loaded with beans jalepeno capsicums and loads of cheese sauce. We called for veg setien slider which is basically a spicy stuffing in baby burger buns. It looked very cute and tasted fairly average but worth a try. We called for four Asian dishes and all were cooked to perfection. The burnt chilly garlic rice along with hot garlic gravy was the highlight of our dinner. The gravy was spicy served with exotic veggies and loads of garlic. The rice had perfect mix of flavour with burnt red chilli and garlic. The combination was out of this world. Almost full to the brim but wanting to eat more, we ordered butter garlic noodles and shizuan chilli sauce and both were excellent but the combination was probably a bad idea. The noodles had amazing garlicky flavour and the butter soaked noodles enhanced the flavour. Have it individually and the you can feel the flavour but having it with a gravy masked it's rich flavour.
We also ordered two mocktails and both were excellent especially the gin cin apple jack. It tasted so good we ordered two more. The other one we asked for cranberry flavour mocktail which wasn't on the menu but the waiter was kind enough to get for us. It was great but not better than the apple jack.
This place is family friendly. We had an infant input group and the staff is very well trained. All in all we had an amazing experience here and would highly recommend this place.
Good place to hangout with your family
☺️
Ambience and service was good at part
Not so loud music.. two ladies can sit and have their peaceful daily routine talks with havig some girlish drinks.. ✌🏻✌🏻
![Zomato]( "Recensione")
After having a pleasant evening at the seafront, we decided to head out to Global Chaos for dinner. We were there quite early and and the place was too empty for a Sunday with a table occupied in its two - floored area. The ambience is decent enough with dim lighting. The tables are huge, well spaced out have a comfortable seating. Coming to the music. it's upbeat and hip and you'd love it but the place isn't that happening as one would hope for.
We ordered the Spicy Creamy Baby Potatoes (4/5) & the Mexican Adobo Paneer (4/5). The Spicy Creamy Baby Potatoes has boiled baby potatoes covered in a creamy sauce topped with chili flakes which one would normally find in pastas except that it was spicy. Personally, I really liked this combination and would recommend it. The Mexican Adobo Paneer was good too and tasted like one is having a cottage cheese steak covered in sour cream. Adobo is a paste or marinade made from chillies, vinegar, herbs, and spices, used in Mexican cooking.
Overall, a nice place to chill with your family and friends.
Food: 4/5
Staff: 5/5
Ambience: 3/5
Had been here for the 10 course tasting menu. If you have to want to enjoy food here you must be hungry for days together. A feedback we gave them was the quantity of food. Its impossible to eat 10 full meals. The quantity should be as per tasting only. We could not really enjoy the food post the 5th course. We had to actually ask them to get all our future meals and keep them in front if us so we knew how much is actually left. We really liked the taste of the food but the quantities were too big so we couldn't relish the food. Hopefully they will better this and we would go back to experience this again.
Superb and fantastic must a visit came here on Saturday night... had variety of dishes including booze everything was served nicely and d service was really quick will visit again
Wonderful ambience.. Great food.. Presentation of appetizers was top notch
Cozy ambience. Tasty food. Good service. But overpriced.
lovely ambiance and the place is quite easy to miss cause it has a small entry... but the food and drinks and service are amazing!!! it's a new place so relatively empty.. but it'll soon catch on!!
they have multi cuisine options and all are wonderful!!
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Global Chaos located in Fort next to City Co-op Bank. Very easy to spot serves you a wide range of global dishes from Vietnamese to England, from India to Asia. Got a chance to visit this lovely place with dim lights and strong interiors. The staff is well mannered and polite.
Got a center seat along with a friend. The music bounces from Tech House to Deep House in the background which kinda keeps the pace on while eating and socializing. My first mocktail was the Thai cooler which had an amazing loud flavor of Lemongrass and a mixture of mango and pineapple juice. Lots of ice and a cherry at the bottom, a must have drink. I quickly ordered the watermelon and feta cheese salad. Absolute stunner. This is my fav salad and I really look for the prep and presentation when I eat anywhere and GC did a fantastic job on it.
Next up were the Vietnamese Summer Rolls. Now if you don't really like to eat Raw veggies/salad then these Vietnamese rolls are just what you need in your life. Juliens of raw carrots cabbage and Bell peppers in a spicy sauce wrapped around a thin rice sheet served with a patron BBQ sauce is the best dish to have. It's light on the plate and pocket too. Our 2nd starter was the Pajeon which is a mince prawns cake mixed with Bell peppers and onions served with soy and sesame sauce. This dish was quite bold when it came as it was very soft and hot at the same time, so if you lose time here and eat it at room temp, it's not that fun. Relish it as soon as its on your table. Next was the Gehu Tukda Paneer Tikka our very own Indian amaze. Soft Paneer grilled amazingly and topped with caramelized gehu thats what I feel as the Gehu were lightly sweet. A standard green chutney with a tiny portion of onion carrot salad is served. Purely Indian. Then came the Butter garlic prawns. Another strong dish with a blast of garlic, butter fragrance and fine diced Bell peppers. From the European section the Baked Brie is the best. Do order that. By now we were stuffed with the awesomesauceness and wanted to save space for the desserts, but then we decided to order the Margarita pizza and believe me, order this pizza blind folded. It's one of the best margaritas I've had in Mumbai. Well cooked cheese along with cherry tomatoes and basil and oh my god that thin crust. This dish takes it all man. Do order this pizza when you visit.
Finally we ended our global food trip with the Hazelnut mousse with torched sugar and the ever awesome Blueberry Pannacotta. You have to eat the pannacotta. It's very very very well made. It has that perfect blueberry flavor, the cake has a perfect bounce and consistency is rad.
To our surprise they got a green tea beaker on our table and made a strawberry green tea in front of us. Just that perfect refreshment what we needed after these amazing items in our tummy.
Yet to eat from this place. Chef Chingy Patel is nailing and ruling this place. Fantastic.
The food is very nice. Global cuisine available.
Although it's restaurant and bar the ambiance is more of a fine dine. Even family can enjoy at this place . Staff is very helpful too.
One doesn't need much when you have your friends at a place which serves the most amazing cocktails and great music.. definitely going there again soon..
Great place. Good food. Very nice ambiance. Prompt service. One can enjoy a variety of cuisine.
Great variety of food. All fairly close to authentic cuisine. Service could be better
Russell Lopez (Russwane)
+4
Really good food. Amazingly wide choice of cuisines
Nice place. Staff is ok. Ambience is cool.
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